Host Michel Roux is joined Davina McCall and chefs Atul Kochhar and Emma Bengtsson.
Ken Hom and Ching-He Huang visit Chengdu to learn about the cuisine of Sichuan province.
The Bikers cook dishes to feed many, including a salmon pie with spinach and hollandaise.
Featuring satisfying and surprising dishes, such as a sophisticated banana tarte tatin.
Stephanie Moon and Ed Baines go head-to-head at an elegant countryside retreat.
The Bikers whip up nostalgic comfort food including a hotpot and a French specialty.
Rick Stein visits Lisbon on the banks of the River Tagus, a city in love with its seafood.
John Burton Race and Richard Phillips compete at a Pan-Asian restaurant and cabaret venue.
The Bikers use top-notch ingredients in special recipes to create showstopping dishes.
Jun Tanaka and Allegra McEvedy lock horns at an American diner and bowling alley.
The Bikers reveal the secret behind their ultimate biker burger.
Chefs Ed Baines and John Burton Race are challenged to cook on a vintage train.
John Torode takes a look back at some of the best moments from Saturday Kitchen.
Alys Fowler makes delicious broad bean falafels and pea-shoot cocktails.
Donal Skehan is joined by Ching-He Huang, Mark Greenaway and guest Tom Daley.
The Bikers look at pub favourites, giving a new look to a traditional pudding.
The duo make a baked cheesecake, a crowd-pleasing terrine and the ultimate beef sandwich.
Dave's native county, Cumbria, is the focus in recipes using great local ingredients.
The Bikers turn up the heat with their roasted spiced cauliflower cheese.
The Bikers cook dishes perfect for cosy suppers, including a new take on steak and chips.
Matt Tebbutt looks back at some of the best moments from Saturday Kitchen.
Matt Tebbutt presents a New Year's Eve special with BBC Breakfast's Naga Munchetty.
James reveals the secrets to planning a stress-free dinner party.
The Robshaws discover how the race for a Christmas number one single was born.
Gregg Wallace, Cherry Healey and Ruth Goodman look at Britain's love of chocolate.
A Christmas episode featuring returning contestants from previous years.
A Christmas episode featuring four returning contestants from previous years.
How the Victorians invented Christmas as we know it today.
John Torode presents a Christmas Eve special with Call the Midwife's Charlotte Ritchie.
Nigella cooks super-spiced and juicy roast turkey, then vodka-flamed Christmas pudding.
Matt and Andi are joined by Ronni Ancona, Amandine Chaignot and Selasi Gbormittah.
Rick Stein creates a Christmas banquet for his Cornish friends, including comedian Jethro.
Matt and Andi are joined by Miles Jupp, Joe Hurd and Martha Collison.
The remaining chefs cook for the last time, and one will be crowned the 2016 champion.
Nigella Lawson leads a tribute to Italian-born food writer Anna Del Conte.
Rick Stein has a chance to enjoy Christmas in his beloved adopted county of Cornwall.