The Hairy Bikers cook some of their favourite comfort food. From feasts for friends and family to meals inspired by pub grub, they create the ultimate feel-good dishes.
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The Bikers cook dishes perfect for cosy suppers, including a new take on steak and chips.
The Bikers turn up the heat with their roasted spiced cauliflower cheese.
Dave's native county, Cumbria, is the focus in recipes using great local ingredients.
The duo make a baked cheesecake, a crowd-pleasing terrine and the ultimate beef sandwich.
The Bikers look at pub favourites, giving a new look to a traditional pudding.
The Bikers reveal the secret behind their ultimate biker burger.
The Bikers use top-notch ingredients in special recipes to create showstopping dishes.
The Bikers whip up nostalgic comfort food including a hotpot and a French specialty.
Featuring satisfying and surprising dishes, such as a sophisticated banana tarte tatin.
The Bikers cook dishes to feed many, including a salmon pie with spinach and hollandaise.
Dishes for when the weather calls for sugar and spice and good hearty cooking.
The duo create dishes which evoke traditional values, putting a twist on a classic pudding
It's a trip back in time for Si as the Bikers cook dishes from his home county.
The Bikers cook their favourite dishes, which are both healthy and delicious.
Si and Dave prepare gravlax, jam doughnuts, corned beef and even paneer.