:00:08. > :00:14.Zbli am so looking forward to meeting Dermot O'Leary. I've not
:00:15. > :00:21.seen him since we left the X Factor. Lees a fine fellow of a plan. He
:00:22. > :00:25.stood in for me on Children in Need. Now time for the One Show with Alex
:00:26. > :00:29.Jones and tonight's guest presenter. Gosh, how many people on the back of
:00:30. > :00:37.this bike? Just the one. Let's do it.
:00:38. > :00:45.Welcome to the One Show with me Alex Jones and Terry Wogan, Louis Walsh,
:00:46. > :00:50.Ant and Dec, we can even have the Prime Minister tonight. As David
:00:51. > :00:54.Cameron: No, I don't accept that. We've had a reshuffle and Matt's
:00:55. > :00:58.gone. He'll be back on Monday, that's the good news. All we want
:00:59. > :01:05.this Friday night is the lovely Rory Bremner.
:01:06. > :01:09.APPLAUSE I'm working on the voice. You're not the only one on tonight's
:01:10. > :01:18.show with a talent for impersonations. Our guest has been
:01:19. > :01:27.exploring his wild, romantic side. It's Dermot Poldark O'Leary. It's
:01:28. > :01:33.time to face the South Atlantic. I need to keep the tin mine open.
:01:34. > :01:36.That's part of the publicity for the National Television Awards. We will
:01:37. > :01:44.talk more about them later on and I will be bribing you. Yeah, sure.
:01:45. > :01:50.We're nominated! On Children in Need you had to step in. Terry Wogan was
:01:51. > :01:55.ill on the day. Terry was sick. I was - I was filming this new show in
:01:56. > :01:59.South Africa. I was back for a week. I was leaving in 48 hours, I had all
:02:00. > :02:04.my business done for the week, great, just I've got the night
:02:05. > :02:09.offment then I got the call. Then they went, "How do you fancy doing
:02:10. > :02:16.Children in Need with 12 hours' notice? The script is full of
:02:17. > :02:21.Terry-isms. "There's enough tomfoolery to shake a stick at.
:02:22. > :02:26.Don't do voices tonight! We had to rewrite a lot of it. You go back a
:02:27. > :02:33.long way. Yeah Radio 2 is just over there. He was there, lovely to me
:02:34. > :02:37.when I first started, so sweet. When we did the dance-a-thon, he came
:02:38. > :02:41.down and did two thirds of the floral dance and then put down his
:02:42. > :02:45.microphone and went, "You know the rest." Where are you going?
:02:46. > :02:51.Brilliant. You've got a new show. You were in South Africa doing it,
:02:52. > :02:55.it's called The Getaway Car. You put people up for driving challenges.
:02:56. > :03:03.Right, so, it's a very fun hour of television. It's, if I pitched it as
:03:04. > :03:08.Total Wipeout behind the wheel of a car meets Gogglebox. When you watch
:03:09. > :03:12.Gogglebox you see how people are in their front room. The last battion
:03:13. > :03:16.of I'll behave how I want is behind the wheeled of a car. You get people
:03:17. > :03:21.who supposedly love each other, but behind the wheel of a car and they
:03:22. > :03:26.speak to each other in the most intolerable way possible S then four
:03:27. > :03:35.rounds of challenges. Then at the end you get a chance of ?10,000. We
:03:36. > :03:38.thought to pit you against myself, obviously being the One Show, we
:03:39. > :03:44.don't have the budget. Later we're going head to head in... The bumper
:03:45. > :03:51.car. Nice. Are you up for it? Yeah, can I have the green one? We thought
:03:52. > :03:56.so. Joining us later is our favourite foodie, it's Nadiya from
:03:57. > :04:02.Bake Off. You can't keep calling her that. I know! For a bit of
:04:03. > :04:08.television history. Do you recognise this couple? 30 years ago they
:04:09. > :04:12.looked different. You may have been one of the 40 million people would
:04:13. > :04:15.tuned in to watch them live out the highs and lows of their first year
:04:16. > :04:19.of marriage in a ground breaking documentary. What happened to the
:04:20. > :04:25.couple who made reality TV history? Lucy's been to find out.
:04:26. > :04:29.The 1980s, a time of big phones, big strikes and big changes on our
:04:30. > :04:34.telly. Reality TV was in its infancy. Yet one couple from Wales
:04:35. > :04:39.was enticed into answering a newspaper ad to appear in the first
:04:40. > :04:43.major fly on the wall documentary The Marriage.
:04:44. > :04:47.# We're starting together # We're taking a chance on what we
:04:48. > :04:51.feel... # These days reality TV romances seem
:04:52. > :04:57.to fade before the credits roll, but 30 years after the original
:04:58. > :05:02.programme aired, Mr and Mrs Adams-Jones are still going strong.
:05:03. > :05:09.So congratulations on still being married. That's such an odd thing to
:05:10. > :05:16.say. Do people say that to you? Yes. Lots of people say, oh, "Oh, my God,
:05:17. > :05:21.it's you, are you still married? And I'm surprised that we are. She was
:05:22. > :05:32.20. She was gorgeous. Well now she's 50... She still is! She's 52... 51!
:05:33. > :05:36.I don't want your first argument over this. We didn't know it was
:05:37. > :05:40.going to be a documentary about one couple. We didn't know that even
:05:41. > :05:46.when we were offered it. The programme followed the first year of
:05:47. > :05:50.the couple's married life and gave the audience unprecedented Royistic
:05:51. > :05:55.-- voyeuristic opportunities to watch them. Wasn't it overwhelming?
:05:56. > :06:00.It wasn't until the launch of the programme that we realised what we
:06:01. > :06:04.had let ourselves into. It was already too late because we'd
:06:05. > :06:07.finished by then. The series ended ominously when Mark wept on a rugby
:06:08. > :06:15.tour with an ex-girlfriend. No-one expected the marriage to last. Why
:06:16. > :06:19.would he do that, why would he take it while he was being filmed. He
:06:20. > :06:23.knew I was going to find out. If I was going to go away and have an
:06:24. > :06:28.elicit affair, I'm certainly not going to take a film crew and
:06:29. > :06:35.somebody to say, "Can you do that again. We didn't get it on the first
:06:36. > :06:43.take." These are bachelor albums aren't they? I never thought of it
:06:44. > :06:48.that way. This is relent of pictures with half naked ladies wrapped round
:06:49. > :06:52.you. You were quite a ram, to put not too fine a point on it. We were
:06:53. > :06:56.close with the crew. For the first year of our marriage, we weren't
:06:57. > :07:01.really on our own. We didn't really experience life on our own till the
:07:02. > :07:05.crew went away. People were so passionate about this programme and
:07:06. > :07:11.followed your every move. We weren't prepared for it. There Spitting
:07:12. > :07:18.Image puppets of you. How was it for you, love. Nice, love. How about
:07:19. > :07:27.you? Fairly good. Can we do it again? Over the years, I've been
:07:28. > :07:31.recogniseds. I got rid of my Village People moustache. Would we do it
:07:32. > :07:35.again? Yeah, probably. We went into it for a unique experience and we
:07:36. > :07:39.certainly got that. 30 years on, it's still here.
:07:40. > :07:51.# Starting together... # Thank you so much to Marc and
:07:52. > :07:55.Karen. And still together. Well... One of the biggest tests of any
:07:56. > :07:58.couple is getting behind the wheel of a car. As you were explaining,
:07:59. > :08:03.this is what happens in your new show. It's testing people to their
:08:04. > :08:08.limit because driving together rarely a good idea. So mean. That's
:08:09. > :08:12.the gem behind it. It's a lovely hour of telly that doesn't take
:08:13. > :08:16.itself too seriously. We hope that when people watch it, they'd want to
:08:17. > :08:19.be on it. People turn into different people when they're behind the
:08:20. > :08:26.wheel. Completely. It must have been such fun. Have you got favourites
:08:27. > :08:33.moments from the show? It's always how you see the couples progress.
:08:34. > :08:41.There's three rounds. The first round is this enormous cometic
:08:42. > :08:49.obstacle -- cometic obstacle course. So you put on the blind fold. Oh, my
:08:50. > :08:55.goodness. That's great. It's couple's graveyard. I don't know
:08:56. > :08:59.left from right. You'd be surprised how many people don't know left from
:09:00. > :09:04.right and how many people finish their sentences with the word
:09:05. > :09:08."right". Did anyone get divorced during the show? There's been a
:09:09. > :09:13.couple of very close calls in terms of people falling out,
:09:14. > :09:19.behind-the-scenes. You'd hear, "How's so-and-so, oh, they... "
:09:20. > :09:24.Let's look at one couple in a lovely pink car who come close to having a
:09:25. > :09:31.bit of an accident. Team pink are about to cross the bridge of doom.
:09:32. > :09:34.Hang on, what's happening here. Why are the windscreen wipers on?
:09:35. > :09:42.Interesting question. We can't answer that for you. You put them
:09:43. > :09:50.on. Oh, my gosh. Oh, my God. Slow, slow, slow. That's it. That's, it
:09:51. > :10:01.right. This one? Yeah, go on then. That's it. Lovely dismount.
:10:02. > :10:08.APPLAUSE We loved them. What was their
:10:09. > :10:13.relationship? They started fiance. I kept saying, "How's it going? Yeah,
:10:14. > :10:25.of course, it is, he said. We're not sure, she said. It makes Mr and Mrs
:10:26. > :10:29.Look a bit tame. Yes meets Total Wipeout. It was a laugh to do. The
:10:30. > :10:35.third round, the first two rounds go like that. The third round is
:10:36. > :10:39.brilliant because it's, you're in a small mini or something. At the end
:10:40. > :10:42.of the lane there are two answers to one question in the shape of big
:10:43. > :10:45.walls. You drive through the wall, which is a lot of fun, what you
:10:46. > :10:49.think is the right answer. The two other couples are next to you doing
:10:50. > :10:53.exactly the same thick, you want to be -- thing, you want to be fast and
:10:54. > :10:57.right. We have a great moment where the question was: The most common
:10:58. > :11:02.spoken language in the world is Mandarin or English. Three, two,
:11:03. > :11:06.one, go. A Chinese flag and UK flag. There's a great Indian couple and
:11:07. > :11:11.she is this little like fire brand. All the way she's going, "It's
:11:12. > :11:16.Chinese. It's Chinese. Go through the Chinese flag." He doesn't say a
:11:17. > :11:23.word, ignores her, goes through the UK flag and gets it wrong. The
:11:24. > :11:28.clue's in the wall, isn't it. What about whether you and your wife get
:11:29. > :11:34.in the car? Disaster. Is it? No, we don't argue a lot, but our only
:11:35. > :11:37.arguments are directional. We both think we have a better sense of
:11:38. > :11:40.direction and I've got a better sense of direction. You just leave
:11:41. > :11:46.her and marry the sat nav. That's easier. You're into vehicles from a
:11:47. > :11:56.young age? Yeah, I'm certainly no petrol head but I'm an enthusiast.
:11:57. > :12:01.You like machinery? There you are. I mean, I think it's very good. I was
:12:02. > :12:05.overwhelmed by heavy military wear. The only way to do this is to be
:12:06. > :12:15.quite camp. Where was that? Tiananmen Square? Very brave. Due
:12:16. > :12:20.pass your test first time? I did. I passed my car test first time bike
:12:21. > :12:30.test second time. Did you pass first time? Ahem... No. But to be fair
:12:31. > :12:33.somebody who robbed a Post Office taught me the first time. You should
:12:34. > :12:37.have been fast then. Then I had somebody who was very good. That's a
:12:38. > :12:41.big bone of contention that you just brought up is who on the show ends
:12:42. > :12:45.up driving. Because halfway through the first round we always have
:12:46. > :12:49.someone in the passenger seat saying I should have driven, this is a
:12:50. > :12:54.disaster. Then they start resenting the person they love most in the
:12:55. > :13:00.world because they're driving. It sounds brilliant. The Getaway kan
:13:01. > :13:05.car January 16, 6. 50pm on BBC One. The series was filmed in Cape Town
:13:06. > :13:10.and we know how much you enjoy the local cuisine. You will love this.
:13:11. > :13:14.It's not just South Africa where you find great food. There's a continent
:13:15. > :13:20.of flavours to explore and it's coming here.
:13:21. > :13:25.In the UK we can enjoy food from all corners of the globe. Take a stroll
:13:26. > :13:29.along Britain's high streets and you can do a tour of the world through
:13:30. > :13:33.its restaurants but there's one continent that is severely
:13:34. > :13:40.underrepresented and it's not Antarctica. While some of us might
:13:41. > :13:45.stretch to a tajine, with around 50 African countries there's much more
:13:46. > :13:49.to explore. The young cooks of the groundnut supper club are on a
:13:50. > :13:55.mission to bring African tastes to the great British public. There are
:13:56. > :13:59.three of us with different heritages across parts of Africa. That helps
:14:00. > :14:07.us to call upon a wide variety of dishes. Jacob crew up in southern
:14:08. > :14:13.and east Africa. Yemi has Nigerian heritage and runs African music
:14:14. > :14:16.events. Duvall is an artist and designer with family hailing from
:14:17. > :14:19.Sierra Leone. We decided to do a restaurant together. That
:14:20. > :14:24.represented into the idea of a pop-up supper club. The supper club
:14:25. > :14:26.format of regular events in different locations avoids the
:14:27. > :14:32.expensive overheads that come with a new restaurants. It means an ever
:14:33. > :14:36.changing mix of customers. Tonight is part of a season of events at the
:14:37. > :14:42.18th century hall near London's Tower Bridge where they hosted their
:14:43. > :14:47.first ever supper club. The format works really well with African food
:14:48. > :14:51.because it is about sharing. There are, particularly West African
:14:52. > :14:55.restaurants around old Kent roads. They're largely serving their own
:14:56. > :14:59.community of people. We're trying to broaden the outreach of African
:15:00. > :15:03.foods. What's on the menu? We've got groundnut soup, classic of ours.
:15:04. > :15:11.Made with peanuts as well. It's used across the continent. A spinach,
:15:12. > :15:19.sage, lime, green chilli, fried mackerel, smoked carrot and mackerel
:15:20. > :15:24.pate, pop granite, green mango and sesame. A lot of the recipes are as
:15:25. > :15:29.you'd eat it if you travelled to Africa. What are the differences
:15:30. > :15:35.between the east and west? The East Coast has a lot of influences from
:15:36. > :15:39.the Arab region and Indian regions. The West Coast is South America and
:15:40. > :15:43.southern American states and Caribbean and the coast is a lot of
:15:44. > :15:47.fish. Tonight's crowd are a mixture of those trying African food for the
:15:48. > :15:52.first time and some who really know their onions. It was my birthday and
:15:53. > :16:02.I said let's all go. What do you think of the footed? It's -- Food?
:16:03. > :16:08.Amazing. The mackerel is phenomenal, Strong flavours, colours as well.
:16:09. > :16:12.I've eaten southern African food as well, often it's heavy but this is
:16:13. > :16:18.light and bright, fried mackerel, fresh. Carrot and smoked fish.
:16:19. > :16:22.There's a brilliant green, zingy relish, which is gorgeous. Do you
:16:23. > :16:30.think it's a shame that people haven't discovered food from Africa
:16:31. > :16:34.I think so. I hope this will highlight African food. As the final
:16:35. > :16:39.courses come out, I catch up with our hosts. It seems like a room full
:16:40. > :16:43.of happy people. Are you happy with how it's gone? Very content. It's
:16:44. > :16:57.been smooth. Really enjoyed it so far.
:16:58. > :17:06.We have always been very willing to adopt and adapt dishes. I think
:17:07. > :17:12.there is time for some African dishes to find their way into the
:17:13. > :17:17.British repertoire. Talking of food, as if by magic, Nadiya is here.
:17:18. > :17:25.Lovely to see you. Happy New Year. You are a fan of that food. They are
:17:26. > :17:34.fab. I have got the book. They love it. What is different? They have got
:17:35. > :17:37.lots of recipes, some easy and some difficult, which is perfect for my
:17:38. > :17:41.brother, if he is feeling lazy, or if he wants to take time, a bit of
:17:42. > :17:48.everything. Even your brother can do it. Is he watching? We have seen
:17:49. > :17:56.lots of Asian and Mediterranean food at still the favourite is Indian and
:17:57. > :18:02.Chinese. Bangladeshi food is very different in Bangladesh. I cannot
:18:03. > :18:05.understand it, you go to an Indian restaurant, it says Bangladeshi
:18:06. > :18:12.cuisine, you go in, it does not taste like what I have learned to
:18:13. > :18:22.cook. A lot of cream, a lot of tomato. There is a lot of space
:18:23. > :18:27.cooking and then adding of proteins. It tastes quite similar and
:18:28. > :18:32.Anglicised. It is not what I was used to. You have brought a dish in.
:18:33. > :18:42.Bangladeshi dish. We will have a taste. You've made this for us. It
:18:43. > :18:51.is fish. Yes, you serve it with rice. You are not normally a fish
:18:52. > :19:06.person. I am not. I like tinned fish. What is wrong with that? I
:19:07. > :19:13.like a tuna sandwich. It is nice? I am going to be out for five minutes.
:19:14. > :19:18.Me too. What New World flavours are going to be big in 2016? There is
:19:19. > :19:27.always a trend, whether it sticks, we do not know. This is in a stone
:19:28. > :19:37.ball, with rice, seasonal veg and a fried egg on top. It looks very raw.
:19:38. > :19:48.Do they do a lot of raw food or pickled food? Yes, a lot of spices.
:19:49. > :19:56.This is a Norwegian dish, a couple of types of white fish with potato
:19:57. > :20:10.flour. My wife is Norwegian so we've had this a couple of times. There
:20:11. > :20:15.she is. They have a speciality, and I really like the pudding. They do
:20:16. > :20:20.another thing, I'm not sure how they make it, it is dried fish which they
:20:21. > :20:28.re-hydrate. The texture is quite gel applied. It is not just the food but
:20:29. > :20:42.the way we cook it. What techniques will there be? 2015 was all about
:20:43. > :20:50.spiralling. I just spiral my finger. It is great if you have a juicer but
:20:51. > :20:54.charring is in this year. It is about burning vegetables, burning
:20:55. > :21:00.cucumbers. If you can call that cooking... Great. Doughnuts, that is
:21:01. > :21:07.what we are interested in. They will be in this year. Unusually flavoured
:21:08. > :21:12.doughnuts. I've made some doughnuts with Parma violet filling. Do you
:21:13. > :21:22.like Parma violet? I've never had it in a doughnut. You have not just who
:21:23. > :21:34.loads of sweets in their, have you? It is a doughnut with Parma violet.
:21:35. > :21:42.The other thing we've got in common is we are both nominated for an NTA
:21:43. > :21:54.this year. You are hosting. You're trying to say that I am not
:21:55. > :22:00.nominated. And and debt are -- Ant Dec are nailed on. You open the door
:22:01. > :22:04.and they are all staring at me, you don't have one of these. We are
:22:05. > :22:09.nominated so we would really like you to Ford for us. It would be
:22:10. > :22:28.brilliant. It is a bit soon for the trophy
:22:29. > :22:32.cabinet. Sorry. The NTA awards are on the 20th of January. Shortly we
:22:33. > :22:44.are going outside, to go head to head. You're going to lose. Nobody
:22:45. > :22:49.knows more about losing than Nick Leeson. He wants to warn others not
:22:50. > :22:52.to make the mistakes he did. The Chancellor has ordered an enquiry
:22:53. > :22:59.into the collapse of Britain's oldest merchant bank. It is a
:23:00. > :23:04.specific incident centred on one rogue trader in Singapore. I am Nick
:23:05. > :23:10.Leeson and 20 years ago I was headline news. I spent 4.5 years in
:23:11. > :23:19.prison and the movie was made of my life. I love Asia, anyone can make
:23:20. > :23:28.it. My irresponsible actions brought down Barings bank and I will forever
:23:29. > :23:31.be known as the rogue trader. Today I live in Galway in the West of
:23:32. > :23:35.Ireland and I am giving my life lecture to a group of finance and
:23:36. > :23:44.economics students at the university year. First, I'm going back to win
:23:45. > :23:51.it all began. This is Watford high Street. I was born and raised here.
:23:52. > :23:58.My mother was a nursing assistant. She was the motivation for me to
:23:59. > :24:04.better myself in life. With her encouragement I got a job at the
:24:05. > :24:10.Queen's bank. I was 18 when I arrived here, fresh from Watford. It
:24:11. > :24:15.is strange coming back to this area. It harks back to a time when I was
:24:16. > :24:23.embarking on a career that I wanted to succeed at. The biggest lesson I
:24:24. > :24:29.learned in the city was there was lots of opportunity. That combined
:24:30. > :24:32.with this exalted opinion of what success actually with Blake was a
:24:33. > :24:43.cocktail that was going to go out of control. -- success actually looked
:24:44. > :24:48.like. I was restless. This is the former home of Barings bank, the
:24:49. > :24:53.230-year-old institution that I brought to its knees. My job was to
:24:54. > :24:57.gamble on the ups and downs of the stock market and I was good at it. I
:24:58. > :25:02.got the success and opportunities I had been striving for when I was
:25:03. > :25:09.made manager of the Singapore office of Barings bank at 25. It is
:25:10. > :25:12.competitive, exciting, the market are always moving, you're always at
:25:13. > :25:18.your wit's and trying to work out what happen next. It was on one of
:25:19. > :25:22.these occasions that I realised we had a discrepancy and needed to do
:25:23. > :25:26.something about it. I had a loss of ?10,000 but did not tell my bosses
:25:27. > :25:31.in London. Instead I tried to get the money back the only way I knew
:25:32. > :25:39.how, gambling on the stock market. I was not coping particularly well.
:25:40. > :25:45.Towards the end of 1994 it dawned on me that it was a fairly forlorn
:25:46. > :25:52.attempt to rectify the situation, but I could not tell anybody what
:25:53. > :26:02.was going on. By 1995 the loss had become ?862 million. When I left
:26:03. > :26:06.Singapore it was fight or flight. Three days later, Barings bank
:26:07. > :26:11.ceased trading. I was charged with 11 counts of cheating and one of
:26:12. > :26:14.forgery. The whole period is my lowest point. It will always be the
:26:15. > :26:23.most embarrassing period of my life because it is the complete opposite
:26:24. > :26:28.of what I wanted. I will always be remembered for my biggest failure.
:26:29. > :26:31.That was 20 years ago, but today I want to tell the students here are
:26:32. > :26:38.biggest lessons I learned from the mistakes I made. You cannot exist in
:26:39. > :26:40.an environment where people are scared of making mistakes because
:26:41. > :26:46.when you're scared of making mistakes what happens is people
:26:47. > :26:50.conceal them. When I was confronted with something I could not cope with
:26:51. > :26:56.I did not do the most simple thing, ask for help. For me, it was a sign
:26:57. > :27:01.of weakness when I was 25. You should not look at it like that. It
:27:02. > :27:06.is a sign of wanting to do things correctly. All of you will make
:27:07. > :27:09.mistakes and I hope they are small ones, I only ever think you are
:27:10. > :27:15.confronted by what you have the ability to cope with. I cannot tell
:27:16. > :27:25.you where to find it but it is in there somewhere. Thank you very
:27:26. > :27:28.much. We've not exactly broken the bank with our game show prize.
:27:29. > :27:34.You're trying to collect as many doughnuts as you can in 45 seconds.
:27:35. > :27:43.The person with the most doughnuts by the time this klaxon goes... She
:27:44. > :27:56.is off. Dermot O'Leary is letting himself
:27:57. > :28:05.down. She has got three, she has got four. Count the calories.
:28:06. > :28:18.My granny could do better in her mobility scooter. What a disaster.
:28:19. > :28:21.It is stuck. That is stuck. He's going to the empty plates. It is a
:28:22. > :28:35.bit of a mess. Time is up. Well done, guys. I'm
:28:36. > :28:48.going to count these. How many have we got? Dermot has four. I have got
:28:49. > :29:06.four. It is a draw. Well done. Very well done. Thank you. Hasn't it been
:29:07. > :29:12.great? I will be back on Monday and we will be doing the FA Cup fourth
:29:13. > :29:14.round draw live on the show. Have a fantastic weekend. Goodbye.