09/02/2016

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:00:19. > :00:26.Well hello. Welcome to your Shrove Tuesday One Show with Alex Jones.

:00:27. > :00:32.And flipping Matt Baker. Marty is blowing up cash machines in a field.

:00:33. > :00:37.There we are. And Joe is high above the skies of a

:00:38. > :00:43.mining village with a moving tale. That is not all. Theo catches one a

:00:44. > :00:48.MasterChef winner whose planned to build an empire have taken a knock.

:00:49. > :00:52.Joining us is a man whose pioneering work in keeping animals a live is

:00:53. > :00:59.captivating us on TV right now. It is Supervet Noel Fitzpatrick.

:01:00. > :01:03.APPLAUSE Nice to see you. We heard we are

:01:04. > :01:09.lucky to have you here, you have come straight from surgery. I have.

:01:10. > :01:16.Last operation was. A total hip operation in a cat. You did make me

:01:17. > :01:20.do a personal best. 42 minutes. Total hip replacement. Defencen't

:01:21. > :01:26.rushed. It was done properly. I got the x-rays sent through in the car.

:01:27. > :01:31.Shall we give her a shout out? Yes, Peanut well done. And a shout out

:01:32. > :01:35.for the owners to say even though it was done quickly it was precise.

:01:36. > :01:41.Very precise. You rang me at the last minute. I didn't know I was

:01:42. > :01:47.coming. This is how we roll on The One Show. It is just how you roll.

:01:48. > :01:51.That is brilliant. We often judge the guests on what Alex is going

:01:52. > :01:56.wearing for the evening. It is like I am doing... Can you come on the

:01:57. > :02:01.show? Yes. Now, well talking to you about veterinary work it is Pancake

:02:02. > :02:05.Day, we want to see your One Show themed pancakes this evening. So get

:02:06. > :02:10.creative now, while we are on air, then take pictures of your pancakes

:02:11. > :02:14.and send them to the usual address. They have to have a One Show

:02:15. > :02:17.address. A bit of cream. Have a look at this clip. A petrol station

:02:18. > :02:23.forecourt in the middle of the night. Enter, look, a digger, and

:02:24. > :02:29.within seconds, the cashpoint machine has gone. Out. It is

:02:30. > :02:34.remarkable. I think that is the worst get away vehicle ever. Of any

:02:35. > :02:38.robbery, to be fair. But the security industry experts are

:02:39. > :02:41.continually looking at ways to foil that kind of crime. Marty, who blows

:02:42. > :02:47.up things for a living in the name of science of course, spent a day

:02:48. > :02:53.with them near York. Manufacture These days, getting your cash out of

:02:54. > :03:00.the cash machine is so easy. But, there are some people who take it to

:03:01. > :03:04.a whole new level. They want the whole cashpoint. Ram raiding has

:03:05. > :03:08.been the usual way. Smashing through a bank wall with a digger and

:03:09. > :03:12.dragging out the machine. How often does it happen? No official figure,

:03:13. > :03:19.but it is said well over one hundred attacks a year.

:03:20. > :03:21.At an airfield near York a specialist team of ATM designers are

:03:22. > :03:26.determined to change that. They are about to test a new generation of

:03:27. > :03:31.cashpoint, that might bring the number right down. In fact, they are

:03:32. > :03:35.going to be tested to destruction. Four cash machines have been bolted

:03:36. > :03:39.on the steel plinths that are bolted into concrete. They couldn't be more

:03:40. > :03:42.rigid. Two are fitted with new technology, two aren't.

:03:43. > :03:49.Testing to destruction is very important. It is the only way we can

:03:50. > :03:53.eensure the products work. We can do test rigs and test them in the

:03:54. > :03:57.workshop, but replicating what happens in real life is the only way

:03:58. > :04:01.we can ensure it does snuck as it is meant to do. To complete the picture

:04:02. > :04:07.the team have decided to go one step further. I brought me own balaclava.

:04:08. > :04:13.And I am going to time them. We have the JCB here. It will ram through,

:04:14. > :04:25.knock the ATM over and we will drag it out. Ready, go.

:04:26. > :04:32.It turns out they all knew this would happen. In the past, it has

:04:33. > :04:35.been this simple. That was about 56 seconds.

:04:36. > :04:40.But now, the designers have come up with an idea that might be the

:04:41. > :04:44.answer. Under the blue box we have a different ground anchor, we have a

:04:45. > :04:48.flexible link to the ATM that will take the energy of an impact and

:04:49. > :04:56.stop the ATM being dragged away by a strap.

:04:57. > :05:05.The heaven have duty chain is meant to bring the raid to a grinding

:05:06. > :05:11.halt. It seems to work. -- heavy duty.

:05:12. > :05:15.Well they have been three minutes. I think the police would be here

:05:16. > :05:22.shortly. The alarms would be going an. Do you reckon a cup of tea? I

:05:23. > :05:27.think so, let's go. You thought ram raids were

:05:28. > :05:31.destructive, gas can do real damage. The remains of a Post Office near

:05:32. > :05:38.Bristol in the first week of the New Year.

:05:39. > :05:42.The thieves blasted out the ATM by igniting gas, a family sleeping

:05:43. > :05:48.upstairs escaped unhurt. The same method will be used in the next

:05:49. > :05:56.test, to see the extent of the damage. The force is typical of the

:05:57. > :06:01.amateur way. Not knowing how much gas to use it is usually too much.

:06:02. > :06:09.That no-one has been injured is down to luck. It is, the whole side has

:06:10. > :06:19.blown out, Where has the door gone? It is over there! Yes. The door has

:06:20. > :06:24.travelled 50, 60 feet. Impacted into the ground.

:06:25. > :06:29.Completely, I can't even lift that. It weighs a tonne that. So does the

:06:30. > :06:34.fourth machine hold the snans what is different? Nothing physical you

:06:35. > :06:39.can see but we fitted a gas suppression system. How does it

:06:40. > :06:45.work? I can't tell you exactly, but it detects the gas, it raises the

:06:46. > :06:50.alarm and suppresses the attack. That smoke is the suppressant

:06:51. > :06:57.itself. It is doing its job. It is stopping the explosion. Just for

:06:58. > :07:01.good measure. ATM system has been activated. Police have been

:07:02. > :07:09.notified. No explosion, the money is safe. Safer than the last lot was.

:07:10. > :07:14.So, for the thief risk might no longer equal reward, and the banks

:07:15. > :07:18.will be quids in. Well there we are. It will put the

:07:19. > :07:26.digger back in the garage. It is over. Joking. Noel. No way, are you?

:07:27. > :07:30.Go on. You have been on before, talking about the pioneering surgery

:07:31. > :07:34.that you do on animals, Supervet is back on the telly at the moment, and

:07:35. > :07:37.we were wondering about your latest techniques because you are always

:07:38. > :07:41.developing the stuff you are doing and ultz always breaking new

:07:42. > :07:45.grounds, so what have you been up to since we saw you last? Trying to

:07:46. > :07:48.find solutions for challenges, I strongly believe that animals

:07:49. > :07:55.deserve a solution, an option, when they are ill, when they are sick, so

:07:56. > :07:59.we have just set up a factory, a plant, that builds three

:08:00. > :08:03.dimensionally implants and regenerative medicine you can put

:08:04. > :08:06.cells in so they grow, and we can provide pretty much a solution for

:08:07. > :08:11.most parts of the skeleton right now, a bit of skull, a bit of knee

:08:12. > :08:14.if your ankle is hurting you pop a bit in and you will be fine. It's

:08:15. > :08:19.the perfect marriage, so that is the goal. It is the goal in human

:08:20. > :08:24.surgery, as you know if you want to regenerate an organ that is the way

:08:25. > :08:30.you would love to do it. So it is the perfect marriage of those two

:08:31. > :08:36.things. That is up and running? As of December. What is the most

:08:37. > :08:40.extreme thing you are most kind of proud of doing, and succeeding with?

:08:41. > :08:44.My mum told me never to be proud, and she is quite right, because

:08:45. > :08:50.biology will humble you, no matter what happens, so, I guess the thing

:08:51. > :08:54.that is most perceived as extreme is when we do the limb amputations,

:08:55. > :08:58.especially if you have an animal who has lost more than one leg, o a

:08:59. > :09:04.human, so the technology that we have got right now, ta that you can

:09:05. > :09:10.3-D print, that is considered extreme but I guarantee you it will

:09:11. > :09:14.be the norm in 20 year, why wouldn't you, you would put that implant in,

:09:15. > :09:24.Bob's your uncle, off you run. Result. Well, in tonight's episode

:09:25. > :09:29.of The Supervet we made a Great Dane called Starlet. Can we get her to

:09:30. > :09:34.stand at all? OK. It will be good for he to see her walk any way, so

:09:35. > :09:45.go ahead. Go ahead and walk ahead of me. Off you go. OK, so when did she

:09:46. > :09:52.start to go off her legs. Oi, oi. So that is not typical at all of her.

:09:53. > :09:57.Not at all. Paul and Sue are waiting to find out the results of Star's

:09:58. > :10:03.scans. Oh man. Wow. I have never seen one that big in a Great Dane,

:10:04. > :10:07.ever. Got a massive dis, explosion in her lower back.

:10:08. > :10:13.So what happened to Star, what was the outcome? She had exploded a disk

:10:14. > :10:18.in her lower back, down at the base, so she was in extreme pain. The same

:10:19. > :10:22.would be true of you if you had it going down both your leg, you would

:10:23. > :10:26.feel awful. You see how much those people love her? That is why we make

:10:27. > :10:28.the show, even though she had the most advanced science available on

:10:29. > :10:33.planet earth we make it for love. This is the point. In tonight's

:10:34. > :10:39.episode you say that humans can't live without animals? Did I say

:10:40. > :10:45.that? Finally I speak my mind. But this is all, you have about to

:10:46. > :10:49.launch this incredible rock concert called One Live be with that thought

:10:50. > :10:54.in mind. It very much is the thought in mind. I believe that animals give

:10:55. > :10:59.humans so much. They are part of the food chain. They give us love. Who

:11:00. > :11:05.doesn't go home to their dog or cat and go ah. They give us our drugs

:11:06. > :11:08.and implants there will be experimental models. This is your

:11:09. > :11:12.dream to have this concert that will raise money for what you have been

:11:13. > :11:18.passionate about. It is my life's dream to celebrate in music, what I

:11:19. > :11:23.feel every day in love, so One Live was set up to celebrate one medicine

:11:24. > :11:27.and it is to help a child with bone cancer, and a dog with bone cancer

:11:28. > :11:32.at the same time. So everybody who loves dogs and children can come to

:11:33. > :11:37.One Live on the fourth of June in Guildford. If you don't like dogs or

:11:38. > :11:44.kids don't come. There is not many people like that. Who have you got

:11:45. > :11:48.singing? We launched today, so if you Google One Live right now we

:11:49. > :11:55.launched 20 minutes ago. I only heard I was coming on your show now.

:11:56. > :12:01.Launching it on The One Show. And in one moment in time, we have The

:12:02. > :12:05.Feeling, Reef, scouting for girl, a load of up-and-coming bads. I am

:12:06. > :12:10.into indie rock and it will be a fantastic event, but you get to hang

:12:11. > :12:14.with me. I get to explain the secret of eternal life. We will be there.

:12:15. > :12:19.The Supervet is on tonight at 9.00 on Channel 4. Now, for years farmers

:12:20. > :12:22.have been complaining that supermarkets reject their fruit and

:12:23. > :12:27.vegetables because they are too big or they are the wrong shape. It has

:12:28. > :12:31.led to protests from them and campaigns from the likes of Hugh

:12:32. > :12:33.Fearnley-Whittingstall. There is evidence that supermarkets are

:12:34. > :12:40.responding, Lucy may be sceptical, we will find out in a minute, but

:12:41. > :12:46.first, here is Carrie. Veg boxes went on sale in a select

:12:47. > :12:51.few ASDA score storers so we thought we would look round one. Have you

:12:52. > :12:56.got any of those wonky veg? We are sold out. There aren't any. They are

:12:57. > :13:01.selling like hot cake, sort of. Food waste is a much talked about issue

:13:02. > :13:04.in the UK with Hugh Fearnley-Whittingstall and Jamie

:13:05. > :13:08.Oliver and Jimmy Doherty running separate campaigns to reduce it.

:13:09. > :13:12.Part of the problem is between 20 and 40% of produce grown in the UK

:13:13. > :13:19.is not sold in the supermarkets, as they deem the veg as too ugly to

:13:20. > :13:23.sell to us Joe supplies veg to the supermarket industry as well as

:13:24. > :13:27.restaurants in London. He is now supplying the new wonky veg boxes to

:13:28. > :13:31.ASDA This is the one that has been launched last week. Some things are

:13:32. > :13:37.very wonky, you a wonky cucumber there. If you are cutting it, it

:13:38. > :13:40.doesn't matter. So again these are a bit wonky and there is telescoping

:13:41. > :13:46.going on, we will cut that off and discard that. That looks fine. That

:13:47. > :13:51.is not wonky. This will be there because of the cracking. How much

:13:52. > :13:57.could I buy that for? ASDA retail this at 3.50 a box. I could feed my

:13:58. > :14:01.kids for about four days on 3.50. How much food gets wasted. We waste

:14:02. > :14:06.about 15% of what we grow, which is a huge amount when you think we are

:14:07. > :14:11.producing 75 to 100 tonnes of product a week. You wouldn't be

:14:12. > :14:16.growing all of this in here pause it is winter? We are collating six

:14:17. > :14:21.other UK growers worth of produce, so this isn't just helping us a as

:14:22. > :14:31.farm, it is helping other farmers. Jack Ward from the British Growers

:14:32. > :14:34.Association is concerned. It costs the same to produce a wonky

:14:35. > :14:40.vegetable as it does to produce a straight vegetable. They require the

:14:41. > :14:44.same seed, same input, same harvesting etc, etc, except you end

:14:45. > :14:50.up getting less for that product than you otherwise would. Are some

:14:51. > :14:55.farmers worried about the idea that wonky veg could become more

:14:56. > :14:57.fashionable We have to make sure the business of producing is

:14:58. > :15:02.sustainable. If this can increase the amount of product that is

:15:03. > :15:07.marketed, rather than product that is thrown away, that is good, but we

:15:08. > :15:10.have to keep one eye on the price and make sure there is an adequate

:15:11. > :15:15.return from everything that comes from UK farms so there is money to

:15:16. > :15:18.re-invest for the future. While the supermarkets are changing their tune

:15:19. > :15:21.when it comes to the malformled vegetable, what about their

:15:22. > :15:27.customers? What do you reck don that? 3.50? Marvellous. Would you

:15:28. > :15:34.buy that? Yes, because as well, the price. Veg is veg. It is the taste

:15:35. > :15:39.not the form. Why do you think we demand perfect fruit and veg? I

:15:40. > :15:43.don't think we are. Do you think that this is here to stay, this

:15:44. > :15:47.idea? Doesn't end here with this, we have to move on from this, we have

:15:48. > :15:52.to continue to work hard, and try and understand how we can get more

:15:53. > :15:56.of this produce on to the shelves on to supermarket shelves. There is

:15:57. > :15:59.some reservation in the industry but as long as they taste the same and

:16:00. > :16:01.they are cheaper I think they are likely to remain on the shelves for

:16:02. > :16:16.some time to come. All power We have got a box of this and that

:16:17. > :16:21.is incredibly tactile, it makes you hungry just looking at it. It must

:16:22. > :16:27.be a move in the right direction, are you sceptical the problem is

:16:28. > :16:37.being sold? I am a little bit because I think supermarkets and the

:16:38. > :16:45.big four are all doing something to do with wonky veg in some way. I

:16:46. > :16:50.know they are very good at marketing and creating an appetite for stuff,

:16:51. > :16:55.I just feel this is superficial and there is other things. Waste

:16:56. > :16:59.campaigners say they want a 30% reduction by 2025, and the

:17:00. > :17:03.supermarkets are nowhere near that at the moment. I know how

:17:04. > :17:11.frustrating this is for growers and the National farmers union has

:17:12. > :17:15.developed this pledge, hasn't it? Yes, this fruit and veg Pledge,

:17:16. > :17:19.which is about repairing this fractured relationship between

:17:20. > :17:28.suppliers and the supermarkets, which in some cases is pretty

:17:29. > :17:32.dysfunctional. A couple of weeks ago this report was brought out, which

:17:33. > :17:37.basically talks about Tesco and make some serious points. One supplier

:17:38. > :17:42.awaited two years to be paid, and these people are feeling

:17:43. > :17:46.unbelievable pressure. The pressure on the system also seems to

:17:47. > :17:55.contribute to food waste so you have farmers overproducing because they

:17:56. > :17:59.are so panicked about being D listed by the supermarket. Tesco apologised

:18:00. > :18:03.and said it is historical and they have changed their practices working

:18:04. > :18:08.with suppliers. We need to see some sort of reparation with that being

:18:09. > :18:12.mended because that is key to food waste and the issues we are seeing

:18:13. > :18:17.around suppliers. In France they have got tough and they are starting

:18:18. > :18:23.fining supermarket. If they don't add here, they will get tough

:18:24. > :18:27.measures. Thanks. Moving on to another part of our landscape

:18:28. > :18:33.because we all know about the Angel of the North up in my neck of the

:18:34. > :18:36.woods, but what about the Angel of the valleys? I am embarrassed to

:18:37. > :18:44.admit I had never heard about this one. It is beautiful. Joe has

:18:45. > :18:49.everything we need to know. At first glance, Abertillery seems like a

:18:50. > :18:56.typical Welsh valley town but look across the tree tops and you will

:18:57. > :19:00.see something far less ordinary. Known as angel of the valleys, it is

:19:01. > :19:05.the towering figure of the minor stripped to the waist. Built from

:19:06. > :19:10.20,000 ribbons of steel, this rusting icon as a shimmering, almost

:19:11. > :19:15.ghostly quality. It is here to commemorate events that took place

:19:16. > :19:23.in 1960, more than 1000 feet below me. Back then the six bells colliery

:19:24. > :19:29.employed 1400 coalminers, Trevor Mitchell was one of them. It is

:19:30. > :19:34.probably the worst job you can think about, with sweat running down your

:19:35. > :19:41.face and you can hardly see out. As a young man did you think about the

:19:42. > :19:49.dangers? Yes, I had minor accidents, I had a finger off. Who is this man?

:19:50. > :19:55.My father-in-law, Albert John Evans. He was a wonderful man, very

:19:56. > :20:00.intelligent, kind grandfather to my oldest daughter. And he worked down

:20:01. > :20:06.the mine as well? Yes, he was a packer. I've never known anyone

:20:07. > :20:10.hated so much. He always a premonition that something would

:20:11. > :20:14.happen to him underground. He used to say you don't know if you are

:20:15. > :20:19.going to come home or not. In latter years he used to think he could

:20:20. > :20:24.smell gas. You have got to give him credit, because he still went

:20:25. > :20:33.underground because he had to earn money for his family. They went down

:20:34. > :20:39.the pit at quarter past one... On the 20th of June 1960, his fears

:20:40. > :20:48.were proved correct, a gas explosion devastated the shaft he was working

:20:49. > :20:52.in, killing him and 44 other miners. The vicar of six bells prayed for

:20:53. > :20:56.the safety of trapped workers and the success of rescue operations.

:20:57. > :21:02.Trevor was safely above ground at the time but volunteered to recover

:21:03. > :21:13.the bodies. I had driven past but never walked in. Today he is

:21:14. > :21:18.returning to Orb's house. This is where he lived, what's it like being

:21:19. > :21:26.back here all these years later? It is small. It is quite emotional,

:21:27. > :21:32.seeing this, I could cry. Your mother-in-law and wife must have

:21:33. > :21:44.been in pieces. Terrible, days of crying. It seems strange being in

:21:45. > :21:53.this room. Orb's wife only received his last wage packet. I remember she

:21:54. > :22:06.broke down. They said here is the money, and she said it is all about

:22:07. > :22:11.bloody money, isn't it? 50 years after the disaster, the angel of the

:22:12. > :22:16.valleys was built on the site by artist Sebastien by assent I'm

:22:17. > :22:22.giving Trevor and Jim Watkins a unique view of it. We came and

:22:23. > :22:27.filmed this when there was slightly better whether to give you the idea

:22:28. > :22:32.of some of the intricate detail, using a drone, and it is

:22:33. > :22:37.spectacular, isn't it? Standing tall as the Guardian of this valley. Yes,

:22:38. > :22:44.and it still means something to me. I will never forget them. It is good

:22:45. > :22:54.how his hands are open, like come to me. I think there is a comfort to

:22:55. > :23:00.it, isn't there? I don't know that they could do any better. It is nice

:23:01. > :23:09.to think that is going to be there well after we have gone, it will be

:23:10. > :23:13.there forever. You lose yourself when you look at that. It is

:23:14. > :23:19.everything you want from a statue of remembrance. It is really majestic,

:23:20. > :23:26.looking over. And the way he has his hands out is so redemptive. Hope.

:23:27. > :23:34.Earlier, we asked you to send in pictures of your One Show pancake

:23:35. > :23:40.creations. I have this brilliant one from Amy Stedman, especially for me.

:23:41. > :23:46.It is a cat you were operating on earlier today. This is delicious,

:23:47. > :23:56.from Laura Louise and Natasha in Chester. This one comes from Leah

:23:57. > :23:58.Wood look at the skills she has, sculpturing the banana.

:23:59. > :24:02.Wood look at the skills she has, documented that running a restaurant

:24:03. > :24:09.can be a nightmare, but it doesn't stop thousands giving

:24:10. > :24:13.can be a nightmare, but it doesn't Theo Paphitis is

:24:14. > :24:16.can be a nightmare, but it doesn't could make it

:24:17. > :24:22.can be a nightmare, but it doesn't of takeaways. I first met Larkin

:24:23. > :24:28.last summer at his upmarket Chinese takeaway in the heart of Cardiff's

:24:29. > :24:34.student district. Larkin was producing quality food at premium

:24:35. > :24:38.prices but I wasn't producing quality food at premium

:24:39. > :24:41.reach its true potential in this producing quality food at premium

:24:42. > :24:49.student area of the city. When you have a takeaway, what do you expect

:24:50. > :24:54.to pay? It is a student area so budgets are bit tighter. And Larkin

:24:55. > :25:00.already have big ideas to expand but I was nervous about his plans. You

:25:01. > :25:08.are going to open another shop? I think it is too much of a gamble. It

:25:09. > :25:15.has only been four months since I last saw Larkin but tonight is a

:25:16. > :25:18.special occasion for him and Hokkei. Tonight we are doing a charity event

:25:19. > :25:24.with students at catering college and it will be great to teach them

:25:25. > :25:30.about Asian food. Before and it will be great to teach them

:25:31. > :25:31.prepping, I want a word. Hello! I'm so sorry I cannot be with

:25:32. > :25:35.prepping, I want a word. Hello! I'm have been setting up a meeting for

:25:36. > :25:40.you at have been setting up a meeting for

:25:41. > :25:49.restaurants. See you there and don't be late. The charity event is a

:25:50. > :25:54.great way to spread the Hokkei message, and Larkin is training of

:25:55. > :25:58.students in the process. I think Larkin need something to measure up

:25:59. > :26:12.his business plan against so I have arranged for him to meet Art, who

:26:13. > :26:18.runs a sophisticated Chinese food chain in London. I want to introduce

:26:19. > :26:26.you to my chef. Larkin harbours dreams of opening several

:26:27. > :26:28.restaurants around the UK. I am getting about

:26:29. > :26:35.restaurants around the UK. I am now. I'm keen to hear what Art

:26:36. > :26:43.thinks about his plans. How difficult is it to open

:26:44. > :26:53.multisite restaurants? It is fairly difficult, as you grow it becomes

:26:54. > :26:57.easier. How many have you got? I have got eight. That is pretty good,

:26:58. > :27:04.to be honest. How did you prepare yourself for that expansion? The

:27:05. > :27:09.important thing is to think about the amount of cash you need. They

:27:10. > :27:15.may not start trading from the beginning and you need to plan to be

:27:16. > :27:18.able to cover your fixed costs for about six months. Larkin should also

:27:19. > :27:23.bear in mind another time-honoured rule for any business. Try to

:27:24. > :27:29.understand what the customers want, don't try to guess what they want.

:27:30. > :27:38.That is great advice, but is Larkin listening? Last time I saw you, you

:27:39. > :27:41.went to a property which I didn't like, I didn't think it was a

:27:42. > :27:52.moneymaking venture, and I told you so. You didn't get it? No, the

:27:53. > :27:56.reason was costs, it wasn't the right location and costs were way

:27:57. > :28:02.too high. So have you given up your dream of a second restaurant? No, we

:28:03. > :28:07.are close to completing a lease on a separate property. We have the rent

:28:08. > :28:12.right, we pay less than what we pay now but it is in a young

:28:13. > :28:16.professional area rather than a student area. You seem to have taken

:28:17. > :28:23.those points on board, what could go wrong? It is food, anything can go

:28:24. > :28:26.wrong! And go wrong they did, as just a month after our meeting

:28:27. > :28:35.spiralling costs forced Larkin to close Hokkei, putting brakes on any

:28:36. > :28:42.hope of expanding his takeaway. But he is a fighter, it is not the end.

:28:43. > :28:47.He has launched his first restaurant at the 5-star Celtic Manor Hotel.

:28:48. > :28:53.From the whole year of learning, it has focused me. I know what I want

:28:54. > :28:58.going forward. I cannot help but like Larkin, although sometimes he

:28:59. > :29:03.is blatantly wrong he goes away, considers and listens, and that is a

:29:04. > :29:08.sign of a future successful entrepreneur.

:29:09. > :29:11.We wish Larkin all the best. That is all we have got time for tonight.

:29:12. > :29:13.Noel, thanks for your company. Tomorrow we'll be joined

:29:14. > :29:25.by Breaking Bad actor Aaron Paul. For waking us up...

:29:26. > :29:26.Good morning, friends! For waking us up...

:29:27. > :29:30.Good morning, friends!