Chefs Tom Kerridge, Phil Thompson and Tom Aikens serve up their starters.
Tom Kerridge, Phil Thompson and Tom Aikens pull out all the stops with their fish dishes.
The two remaining chefs cook their entire menus for the Great British Menu judges.
It's the last chance for the London and the south east chefs to impress Jason Atherton.
The two chefs remaining from the south west cook their entire menus for the judges.
Its decision time on Great British Menu for the chefs from the north east.
Documentary looking at the history and tradition of the British Christmas dinner.