0:00:02 > 0:00:05# I can cook Doo-doo doo-doo
0:00:05 > 0:00:06# Doo doo doo
0:00:06 > 0:00:09# Doo-doo-doo doo-doo Doo-doo doo-doo
0:00:09 > 0:00:11# La la-la la la-la
0:00:11 > 0:00:14# La la la-la La-la-la la-la
0:00:14 > 0:00:16# Doo-doo doo-doo
0:00:16 > 0:00:18# Doo-doo doo doo
0:00:18 > 0:00:19# Doo doo-doo doo doo-doo
0:00:19 > 0:00:21# Doo-doo doo-doo
0:00:21 > 0:00:22# La la-la
0:00:22 > 0:00:25# Doo-doo doo-doo
0:00:25 > 0:00:27# I can cook! #
0:00:31 > 0:00:33Hello, good to see you.
0:00:33 > 0:00:38I'm just getting ready for today's recipe. It's going to be so yummy.
0:00:38 > 0:00:39I can't wait!
0:00:39 > 0:00:43And I really hope that you'll join in with the cooking too.
0:00:43 > 0:00:44KNOCK AT DOOR
0:00:44 > 0:00:46Aha! Come in.
0:00:46 > 0:00:50ALL: Hello, Katy!
0:00:50 > 0:00:54Hannah! Harinie! Hello. Hi, Lawrence. Hey, Chelsea. Come in.
0:00:54 > 0:00:59Thanks for coming. Do you want to know what we're going to cook today?
0:00:59 > 0:01:01ALL: Yes!
0:01:01 > 0:01:05Today's delicious recipe is...
0:01:05 > 0:01:09apple dappy! Doesn't that look yummy?
0:01:09 > 0:01:10ALL: Yum, yum!
0:01:10 > 0:01:15Before we start, there's something important to do. Do you know?
0:01:15 > 0:01:17ALL: Wash our hands!
0:01:17 > 0:01:19That's right! Off we go.
0:01:22 > 0:01:23# Roll up your sleeves
0:01:23 > 0:01:26# Give your hands a wash with slippy-dippy soap
0:01:26 > 0:01:28# Splish splash splosh
0:01:28 > 0:01:30# Have you done your hands?
0:01:30 > 0:01:31# Washed and dried
0:01:31 > 0:01:32# Sleeves rolled up
0:01:32 > 0:01:34# Apron tied
0:01:34 > 0:01:37# What can you do? I can cook! #
0:01:39 > 0:01:40Let's get started.
0:01:40 > 0:01:43The first thing we have to do to make our apple dappy
0:01:43 > 0:01:49is make the dough and to do this, we need some self-raising flour.
0:01:49 > 0:01:53- Why is it called self-raising flour? - It raises high.
0:01:53 > 0:01:57Yes! That's it. When it goes in the oven, it makes our food rise up.
0:01:57 > 0:01:59Ready? And we go...
0:01:59 > 0:02:01Oo-oo-oop!
0:02:01 > 0:02:03Like that.
0:02:03 > 0:02:06Shall we do it again? This time, you can join in too.
0:02:06 > 0:02:07Ready?
0:02:07 > 0:02:09Oo-oo-oop!
0:02:09 > 0:02:13To the self-raising flour, we need to add some soft butter.
0:02:13 > 0:02:16It's a bit sticky. Sticky fingers!
0:02:16 > 0:02:19Yay, I like sticky fingers!
0:02:19 > 0:02:20So do I.
0:02:20 > 0:02:24Then we need to give the flour and the butter a good tickle.
0:02:24 > 0:02:27Tickle, tickle, tickle, tickle, tickle!
0:02:27 > 0:02:29Can you do that at home?
0:02:29 > 0:02:32Tickle, tickle, tickle, tickle, tickle!
0:02:32 > 0:02:36If you have any lumps in your mixture,
0:02:36 > 0:02:39you can tap your bowl like this, watch...
0:02:39 > 0:02:42and all the lumps come to the top.
0:02:44 > 0:02:46When our flour and butter are mixed,
0:02:46 > 0:02:49we'll add some caster sugar.
0:02:49 > 0:02:52Caster sugar is different to the kind you use at home,
0:02:52 > 0:02:55because it's finer than normal sugar,
0:02:55 > 0:03:00because the granules, which are the little pieces, are much smaller.
0:03:00 > 0:03:03If you shake it, it looks like magic dust
0:03:03 > 0:03:04because it's all sparkly.
0:03:04 > 0:03:06Put your caster sugar in,
0:03:06 > 0:03:09and this is going to make it...
0:03:09 > 0:03:11- ALL: Sweet! - Ooh, sweet!
0:03:11 > 0:03:15Now we add some, but not all, of our cream.
0:03:15 > 0:03:18We'll play a game. It's called Katy Copycat.
0:03:18 > 0:03:22I'll say go, and when I say stop, we all stop at the same time. OK?
0:03:22 > 0:03:24Go!
0:03:24 > 0:03:26Stop!
0:03:26 > 0:03:28Then we give it a bit of a mix around...
0:03:29 > 0:03:31..with your fork.
0:03:31 > 0:03:33Do you think it's too dry?
0:03:33 > 0:03:35Yes.
0:03:35 > 0:03:38We need more cream. Let's try again. Ready?
0:03:38 > 0:03:42Go! Try mixing it again and making it into a dough.
0:03:44 > 0:03:47Is your dough all sticking together, everyone?
0:03:47 > 0:03:48ALL: Yes!
0:03:48 > 0:03:53Now we need to squash it and you can squash with us at home as well,
0:03:53 > 0:03:55like this - squash, squash, squash!
0:03:55 > 0:03:57Are we ready?
0:03:57 > 0:04:00Let's squash it all together.
0:04:00 > 0:04:04Is yours all squashing into a ball, Hannah? Let's see.
0:04:05 > 0:04:07Ooh, it's very floury.
0:04:07 > 0:04:10Maybe put a bit more cream in, to make it more sticky.
0:04:12 > 0:04:13That's enough.
0:04:13 > 0:04:20And what do we do? Remember, we go, squish, squash, squish, squash!
0:04:20 > 0:04:24What ingredient do you think we'll need next?
0:04:24 > 0:04:26What is next? Let us see,
0:04:26 > 0:04:29if you can guess what it could be.
0:04:30 > 0:04:31I know!
0:04:33 > 0:04:35Let me give you some clues.
0:04:35 > 0:04:39The special ingredient can be red, green or yellow.
0:04:39 > 0:04:42So, could it be...
0:04:42 > 0:04:45socks?!
0:04:45 > 0:04:49Ooh, socks wouldn't taste very nice, would they? Let's try again.
0:04:49 > 0:04:54The special ingredient can be red, green or yellow,
0:04:54 > 0:04:58and it's rounded. So, could it be...
0:04:59 > 0:05:01Ha-ha! Coloured balls?!
0:05:01 > 0:05:04We can't eat those, can we?
0:05:04 > 0:05:06Let's try one last time.
0:05:06 > 0:05:10The special ingredient can be red, green or yellow,
0:05:10 > 0:05:16it's rounded, and it's crunchy when you bite into it.
0:05:16 > 0:05:18So, it must be...
0:05:18 > 0:05:23apples! Our special ingredient is apples.
0:05:23 > 0:05:26We're going to need some apples in our apple dappy.
0:05:26 > 0:05:32Let's find our more about apples. We can look on my computer. Come on!
0:05:34 > 0:05:39Apples grow on trees and they come in different colours.
0:05:39 > 0:05:43Red...green...even yellow!
0:05:43 > 0:05:48Lots of apple trees together are called an orchard.
0:05:48 > 0:05:53Apples get picked just before they are ripe and ready to eat.
0:05:56 > 0:06:00Then they're taken to be washed.
0:06:04 > 0:06:08They're sorted into different sizes...
0:06:21 > 0:06:25..and packed into boxes, ready for the shops.
0:06:27 > 0:06:30Wow! Let's put some apple into our apple dappy.
0:06:30 > 0:06:31Come on!
0:06:35 > 0:06:37We're going to use some fresh apples
0:06:37 > 0:06:40and I've already peeled them and cut them into slices,
0:06:40 > 0:06:44and I've taken the core out which is the part with the pips.
0:06:44 > 0:06:48What we need to do now is grate them and you can do this by working
0:06:48 > 0:06:51in pairs. One person holds the top
0:06:51 > 0:06:55while the other person turns the handle.
0:06:55 > 0:06:58Are we ready to do some grating? Let's go!
0:07:01 > 0:07:03Let's have a look...
0:07:03 > 0:07:05Juice is coming out!
0:07:05 > 0:07:08- Is it? What kind of juice is it? - Apple juice.
0:07:08 > 0:07:12- Guys, can you put the rest of your apple in?- Yeah.
0:07:12 > 0:07:15Keep scraping it out until you have all the apple.
0:07:15 > 0:07:17Now we have some grated apple
0:07:17 > 0:07:20but you can use cooked or tinned apples at home.
0:07:20 > 0:07:24We're going to take a pinch of cinnamon and we're going to need
0:07:24 > 0:07:27our pinchy fingers! Get your pinchy fingers out
0:07:27 > 0:07:29and go pinch, pinch, pinch!
0:07:29 > 0:07:32Pinch, pinch, pinch, pinch, pinch!
0:07:32 > 0:07:36Cinnamon is a kind of spice and it will add lots of flavour
0:07:36 > 0:07:38to our apple dappy.
0:07:38 > 0:07:39What does it smell like?
0:07:39 > 0:07:42It smells like a bit of biscuit.
0:07:42 > 0:07:45Ooh, a cinnamon biscuit!
0:07:45 > 0:07:49OK, mix that all up with the apple and next, we need to add
0:07:49 > 0:07:51some demerara sugar.
0:07:51 > 0:07:53Mix it all together like that.
0:07:53 > 0:07:54You can join in
0:07:54 > 0:07:57and do some mixing at home.
0:07:57 > 0:08:00You take your bowl and your fork and you...
0:08:00 > 0:08:04mix, mix, mix. That's it. Just like that.
0:08:04 > 0:08:06I think it's time for us to roll our dough.
0:08:06 > 0:08:09We're going to put our dough ball on our mat.
0:08:09 > 0:08:11We're ready to roll, but first,
0:08:11 > 0:08:13we need to sprinkle some flour
0:08:13 > 0:08:18all over our mat. Sprinkling flour's a bit like sprinkling snow.
0:08:18 > 0:08:19Are we ready for a snowstorm?
0:08:19 > 0:08:20ALL: Yes.
0:08:20 > 0:08:22Three, two, one, go!
0:08:22 > 0:08:26Woo! What's the flour going to do?
0:08:26 > 0:08:29It's going to help it not stick.
0:08:29 > 0:08:33- That's right. We don't want it to stick to the mat.- No.
0:08:33 > 0:08:35- What do we use to do rolling? - A rolling pin.
0:08:35 > 0:08:37A rolling pin
0:08:37 > 0:08:40and we put our rolling pin on top of our dough ball
0:08:40 > 0:08:44and spread our fingers really, really wide as you can.
0:08:44 > 0:08:47They look like duck-feet fingers.
0:08:47 > 0:08:51Put your fingers on the rolling pin and start rolling.
0:08:51 > 0:08:53You can join in.
0:08:53 > 0:08:55Roly-poly, roly-poly.
0:08:55 > 0:08:57ALL: Roly-poly.
0:08:57 > 0:09:00We've nearly finished making our apple dappy.
0:09:00 > 0:09:03Take your bowl of apple mixture and with your fork,
0:09:03 > 0:09:07pour it over your pastry.
0:09:07 > 0:09:11Oh, look at all the apple juice.
0:09:11 > 0:09:17Use your fork or spoon to spread your apple all over your dough.
0:09:17 > 0:09:22We take the parts at the end with our fingers
0:09:22 > 0:09:24and we very carefully roll it up
0:09:24 > 0:09:28into a long sausage. What does it look like now?
0:09:28 > 0:09:31It looks like a snake.
0:09:31 > 0:09:32Can we all go sss?
0:09:32 > 0:09:35I'm moving all over like you.
0:09:35 > 0:09:37Can you do that at home? Ready?
0:09:37 > 0:09:39Sss!
0:09:39 > 0:09:41THEY HISS
0:09:41 > 0:09:43And now we need
0:09:43 > 0:09:45to cut it up with a knife.
0:09:45 > 0:09:50You have to be careful with knives cos they can be sharp.
0:09:50 > 0:09:53We'll use a table knife like the knives we eat with at home.
0:09:53 > 0:09:57Let's cut seven pieces, ready?
0:09:57 > 0:10:01One, two, three,
0:10:01 > 0:10:07four, five,
0:10:07 > 0:10:10six, seven. Has everyone cut
0:10:10 > 0:10:14- their apple dappy snake into lots of pieces?- CHILDREN: Yes.
0:10:14 > 0:10:19Take the round bits of apple dappy and put them on your tray like that.
0:10:19 > 0:10:21And put them all around.
0:10:21 > 0:10:22That's it.
0:10:24 > 0:10:27Brilliant. Guys, you're so good.
0:10:27 > 0:10:31We'll finish it off by sprinkling golden sugar over the top.
0:10:31 > 0:10:33And sprinkle, sprinkle, sprinkle.
0:10:33 > 0:10:37You can sprinkle at home with us, like this.
0:10:37 > 0:10:39Sprinkle, sprinkle, sprinkle.
0:10:39 > 0:10:41And that's it! You've made it!
0:10:41 > 0:10:47You've put the ingredients together for apple dappy. All by yourself!
0:10:47 > 0:10:48Well done!
0:10:48 > 0:10:52Now we need to put our apple dappy in the oven. But remember...
0:10:52 > 0:10:54ovens are hot, so don't go near.
0:10:54 > 0:10:57Ask a grown-up to help you here.
0:10:57 > 0:10:58Come on, everyone.
0:11:00 > 0:11:03Chelsea, we're going to put yours in first.
0:11:05 > 0:11:10While we wait for our apple dappies, there's one thing left to do.
0:11:10 > 0:11:12Do you know what it is?
0:11:12 > 0:11:13ALL: Wash up!
0:11:16 > 0:11:18# Now we've cooked
0:11:18 > 0:11:19# Let's wash up
0:11:19 > 0:11:22# Stack the plates and the bowls on top
0:11:22 > 0:11:24# Dishes and spoons
0:11:24 > 0:11:25# Splish, splash, splosh
0:11:25 > 0:11:28# Having fun while we tidy and wash
0:11:28 > 0:11:30# Dishes and spoons
0:11:30 > 0:11:31# Splish, splash, splosh
0:11:31 > 0:11:35# Having fun while we tidy and wash. #
0:11:36 > 0:11:39Can you remember what we've done today? We've...
0:11:39 > 0:11:41Tickled.
0:11:41 > 0:11:42Rolled.
0:11:42 > 0:11:43Grated.
0:11:43 > 0:11:44Mixed!
0:11:44 > 0:11:46Haven't we done a lot?
0:11:48 > 0:11:51Mmm. I've just turned off the oven
0:11:51 > 0:11:54and I'm about to take the apple dappies out.
0:11:54 > 0:11:56Our food is nearly ready to eat.
0:11:56 > 0:11:59So let's lay the table and take a seat!
0:12:04 > 0:12:08While we wait for our food to cool down so it's safe to eat,
0:12:08 > 0:12:11let's play a guessing game.
0:12:11 > 0:12:13What can you see? Keep on looking.
0:12:13 > 0:12:17Say when you know what we used in our cooking.
0:12:17 > 0:12:22You might spread it on bread and it's made from milk.
0:12:22 > 0:12:24Do you know what it is?
0:12:24 > 0:12:26That's right. It's butter!
0:12:26 > 0:12:31Which we used to make the dough for our apple dappy. Did you guess?
0:12:31 > 0:12:32Well done!
0:12:32 > 0:12:34And here it is!
0:12:34 > 0:12:36All ready to eat!
0:12:36 > 0:12:39You've cooked your very own apple dappy.
0:12:39 > 0:12:42Who's hungry?
0:12:42 > 0:12:46Here is yours, Lawrence. Ready?
0:12:46 > 0:12:48- Oh!- Yummy!
0:12:48 > 0:12:51And Chelsea, here's yours, ready? Wow!
0:12:53 > 0:12:55Yours, Harinie. Ready?
0:12:55 > 0:12:58One, two, three...
0:12:58 > 0:13:01- Mmm.- Wow, look at yours!
0:13:03 > 0:13:05Ready? One, two, three...
0:13:05 > 0:13:06Look!
0:13:06 > 0:13:08We've done the cooking.
0:13:08 > 0:13:12- Now let's do some eating, shall we? - ALL: Yeah!
0:13:12 > 0:13:16If you want you can tear it and you can share it with everyone else.
0:13:16 > 0:13:20- Do you want a bit, Lawrence? - Do you want a bit?
0:13:20 > 0:13:23I would love a bit, it's squashy and lovely.
0:13:23 > 0:13:24Thank you.
0:13:24 > 0:13:29- Harinie, you can have a big bit of mine.- Thank you.
0:13:29 > 0:13:32So what's happened to all the apple?
0:13:32 > 0:13:33I don't know. Melted?
0:13:33 > 0:13:36I can see some of the apple.
0:13:36 > 0:13:38Oh, it's in there. Look, it's all melted!
0:13:38 > 0:13:41So what can you do?
0:13:41 > 0:13:44ALL: I CAN COOK!
0:13:44 > 0:13:47And remember, that you can cook too!
0:13:47 > 0:13:50If you'd like to have a go at today's recipe,
0:13:50 > 0:13:56you can find it on our website:
0:13:58 > 0:14:00Who would you make this for?
0:14:00 > 0:14:02- My mummy!- Your mummy!
0:14:02 > 0:14:05I would make mine for my mummy too.
0:14:06 > 0:14:08Well done, everyone.
0:14:10 > 0:14:11# I can cook! #