0:00:02 > 0:00:06RHYTHMIC BEATING, TAPPING AND BLOWING
0:00:26 > 0:00:29Whose kitchen are we going to today?
0:00:29 > 0:00:31Hi, I'm Eddie. Come in!
0:00:34 > 0:00:37This is my kitchen.
0:00:37 > 0:00:40This is my mum.
0:00:40 > 0:00:41- Hello!- Hi, Mum!
0:00:41 > 0:00:44We're making pizza today,
0:00:44 > 0:00:48because my mum's Italian and pizza is from Italy!
0:00:49 > 0:00:51Eddie's mum, Erica, has shown him
0:00:51 > 0:00:54her family's special way of making pizza from scratch.
0:00:54 > 0:00:56Eddie's family are Italian,
0:00:56 > 0:00:59and originally come from a place called Italy.
0:01:00 > 0:01:02Italy is a country in Europe
0:01:02 > 0:01:04that looks like the shape of a boot.
0:01:06 > 0:01:09In Italy, people like to cook with fresh ingredients
0:01:09 > 0:01:11that come from close to where they live.
0:01:12 > 0:01:16Many Italian families spend a lot of time cooking big meals
0:01:16 > 0:01:19that they can all enjoy together.
0:01:20 > 0:01:22There are many types of Italian food,
0:01:22 > 0:01:24including pasta and pizza.
0:01:24 > 0:01:30Pizza is made by putting toppings such as cheese, meat and vegetables
0:01:30 > 0:01:33all over a piece of dough covered in sauce.
0:01:37 > 0:01:40Now, Eddie has washed his hands, put his apron on
0:01:40 > 0:01:42and he's ready to cook.
0:01:42 > 0:01:46I'm making an olive pizza for my friends!
0:01:46 > 0:01:48And he's invited round Ayan,
0:01:48 > 0:01:50Daniel and Amelia
0:01:50 > 0:01:51to taste one of the main ingredients
0:01:51 > 0:01:54before they come round for an Italian meal later.
0:01:54 > 0:01:56What's that?
0:01:56 > 0:01:58Grape or a blueberry?
0:01:58 > 0:01:59It's not a grape!
0:01:59 > 0:02:01What do you think it is?
0:02:01 > 0:02:03- It looks like an olive. - It is an olive!
0:02:05 > 0:02:07Ho-ho-ho!
0:02:07 > 0:02:10- It's quite bad.- Oh, dear.
0:02:10 > 0:02:13It does not taste nice.
0:02:13 > 0:02:15Do you think everyone will like Eddie's pizza?
0:02:15 > 0:02:16It has got olives in it!
0:02:16 > 0:02:19It's...quite disgusting.
0:02:19 > 0:02:22So, as well as olives, you'll also need sugar,
0:02:22 > 0:02:26salt, water, dried yeast,
0:02:26 > 0:02:30strong white bread flour, tinned plum tomatoes,
0:02:30 > 0:02:33olive oil, black pepper
0:02:33 > 0:02:35and mozzarella cheese.
0:02:35 > 0:02:37Come on, Eddie, tell us what's first.
0:02:37 > 0:02:42We get the bowl on here. First, I'm going to measure my flour.
0:02:42 > 0:02:43That's really important, Eddie.
0:02:45 > 0:02:49My mum taught me how to cook this pizza.
0:02:51 > 0:02:55To make the dough, Eddie's adding dried yeast and a pinch of salt.
0:02:57 > 0:02:59You'll need to keep the salt away from the yeast.
0:03:01 > 0:03:03Now we get the sugar.
0:03:03 > 0:03:05The yeast likes the sugar.
0:03:05 > 0:03:08So yeast will eat that.
0:03:08 > 0:03:11The yeast will make the dough rise so it becomes much bigger.
0:03:11 > 0:03:12What's next?
0:03:12 > 0:03:17Then get two spoons of oil.
0:03:17 > 0:03:20And put it in the water.
0:03:23 > 0:03:26Great. Now pour that in.
0:03:26 > 0:03:30And then we need to mix it around with this.
0:03:30 > 0:03:32That looks really sticky!
0:03:32 > 0:03:34Go on, mix it all together.
0:03:34 > 0:03:37We're making a dough for the pizza.
0:03:37 > 0:03:39I think I need to get my hands in.
0:03:39 > 0:03:41Yes, you do, Eddie, squeeze it together!
0:03:41 > 0:03:43Yeah, just like that!
0:03:43 > 0:03:45Get flour,
0:03:45 > 0:03:47sprinkle it around there.
0:03:48 > 0:03:51Get that, put it on here.
0:03:53 > 0:03:56And that flour will stop it sticking to the board.
0:04:00 > 0:04:02Now we're going to put the dough to bed.
0:04:02 > 0:04:08First we're going to oil the bowl so the dough doesn't stick.
0:04:11 > 0:04:14OK, let's get the brush.
0:04:14 > 0:04:17Clean it around.
0:04:17 > 0:04:19- Night-night, dough!- Sleep tight!
0:04:19 > 0:04:21Get the towel.
0:04:21 > 0:04:23Put it over the dough.
0:04:23 > 0:04:25Make sure it's a nice, clean towel, Eddie!
0:04:25 > 0:04:27Now leave it somewhere warm to rise.
0:04:27 > 0:04:31And now we need to get our toppings ready.
0:04:31 > 0:04:32First...
0:04:32 > 0:04:34..the tomatoes.
0:04:34 > 0:04:41We'll put the tomatoes in the sieve so only the juice goes through.
0:04:41 > 0:04:45We're getting rid of the juice so the pizza doesn't get soggy.
0:04:45 > 0:04:47- Good tip!- Get this...
0:04:47 > 0:04:49..put all of them in there.
0:04:50 > 0:04:51Get that.
0:04:51 > 0:04:52Put that there.
0:04:52 > 0:04:54Get my scissors...
0:04:54 > 0:04:56..chop all of these up.
0:04:56 > 0:04:58Careful with those scissors!
0:04:58 > 0:05:01If they're big on the pizza
0:05:01 > 0:05:04they'll be hard to eat.
0:05:04 > 0:05:08Pomodoro is the Italian way
0:05:08 > 0:05:10of saying tomato.
0:05:15 > 0:05:17Eddie's dough should be ready soon.
0:05:17 > 0:05:19You'll need more flour.
0:05:19 > 0:05:20Give it a good sprinkle!
0:05:22 > 0:05:24Spread it around...
0:05:24 > 0:05:27Wow, that's grown loads!
0:05:27 > 0:05:28Almost doubled in size!
0:05:28 > 0:05:30Oooh, there we go!
0:05:30 > 0:05:32Look at that.
0:05:33 > 0:05:36Look at that. Oh, that feels really good.
0:05:36 > 0:05:39We're cutting it in half so we can make two pizzas
0:05:39 > 0:05:41instead of only one.
0:05:41 > 0:05:43OK, we'll get that.
0:05:43 > 0:05:45Half.
0:05:45 > 0:05:46Put it back in there.
0:05:46 > 0:05:48Mmm, and you can use that later.
0:05:50 > 0:05:53And give your dough a good stretch so you can get the right shape.
0:05:53 > 0:05:57I've got the colours of the Italian flag,
0:05:57 > 0:05:59green, white, red.
0:05:59 > 0:06:01But it actually goes
0:06:01 > 0:06:05green, red, white.
0:06:06 > 0:06:09OK, we've finished off this,
0:06:09 > 0:06:13let's get the tomatoes.
0:06:14 > 0:06:17Oh, the Pomodoro, now spread it everywhere!
0:06:17 > 0:06:23Now it's time for my special and important ingredient.
0:06:23 > 0:06:25What's that, then, Eddie?
0:06:25 > 0:06:26The olive!
0:06:28 > 0:06:30Olives grow on olive trees.
0:06:31 > 0:06:34And some olive trees can live for over 1,000 years!
0:06:36 > 0:06:38Olives are a fruit that start off green
0:06:38 > 0:06:41but turn black as they get older.
0:06:45 > 0:06:47You can eat olives on their own.
0:06:47 > 0:06:49Or add them to recipes.
0:06:49 > 0:06:51Just like this pizza!
0:06:51 > 0:06:53They're also used to make olive oil
0:06:53 > 0:06:54that you can cook with.
0:06:55 > 0:06:58Olive trees grow in warm countries around the world,
0:06:58 > 0:07:01and a lot of the world's olives come from Italy.
0:07:03 > 0:07:06We're going to rip them into little bits.
0:07:08 > 0:07:12We're putting olives on this pizza, cos loads and loads grow in Italy.
0:07:12 > 0:07:15Now let's get this cheese.
0:07:15 > 0:07:19That's mozzarella! Just tear it into small pieces
0:07:19 > 0:07:20and scatter it over the top.
0:07:20 > 0:07:21Perfect!
0:07:23 > 0:07:25There, that's looking really good!
0:07:25 > 0:07:28Mum! I need some help!
0:07:28 > 0:07:29What for, Eddie?
0:07:29 > 0:07:34I need you to help me get the pizza on to here.
0:07:34 > 0:07:37This is a pizza paddle for Eddie's special pizza oven.
0:07:37 > 0:07:41If you'd like to make it at home in your oven,
0:07:41 > 0:07:44you'll need to add dried yeast and salt and sugar to
0:07:44 > 0:07:45plain bread flour.
0:07:45 > 0:07:48Add olive oil to water...
0:07:48 > 0:07:49..and pour into a bowl.
0:07:50 > 0:07:53Give it a mix and knead it into a dough
0:07:53 > 0:07:54on a floured worktop.
0:07:55 > 0:07:58Now oil a bowl, put the dough inside
0:07:58 > 0:07:59and cover it.
0:07:59 > 0:08:02Then leave it somewhere warm to rise.
0:08:03 > 0:08:07Now drain the tomatoes and carefully chop them up.
0:08:07 > 0:08:08When the dough's risen,
0:08:08 > 0:08:10tip it out and cut it in half,
0:08:10 > 0:08:14as this will make two pizzas.
0:08:14 > 0:08:16Knead one half into the shape of your pizza,
0:08:16 > 0:08:18and cover with the tomatoes.
0:08:20 > 0:08:22Tear up olives and mozzarella cheese
0:08:22 > 0:08:25and put the pizza on to an oiled baking tray
0:08:25 > 0:08:28and ask a grown-up to pop it into the oven for you.
0:08:30 > 0:08:34Now there's just enough time for Eddie to get the table ready
0:08:34 > 0:08:37for his very special Italian meal.
0:08:37 > 0:08:38Mmm!
0:08:38 > 0:08:40Basil smells lovely.
0:08:40 > 0:08:42Well done, Eddie!
0:08:42 > 0:08:45Your Italian themed table looks fantastically colourful!
0:08:45 > 0:08:47DOORBELL
0:08:47 > 0:08:50Ha-ha-ha! That must be Eddie's friends!
0:08:51 > 0:08:54- ALL:- Hi, Eddie!
0:08:56 > 0:08:59Now everyone's washed their hands and we're ready to eat.
0:08:59 > 0:09:02- What do you think of my table? - It's very colourful,
0:09:02 > 0:09:05all the green and the red and the white.
0:09:05 > 0:09:07It's from Italy, can't you tell?
0:09:07 > 0:09:10Green, white, red.
0:09:10 > 0:09:11That's the Italy flag.
0:09:11 > 0:09:13Do you think we should put the pizzas in the oven?
0:09:13 > 0:09:16- ALL:- Yes.- Come on, then.
0:09:16 > 0:09:19Eddie's family have a very traditional Italian pizza oven,
0:09:19 > 0:09:22and Mum's going to cook with it.
0:09:22 > 0:09:24Wow! It's very hot in there.
0:09:24 > 0:09:26The dough, it's changing colour,
0:09:26 > 0:09:29that's the first thing you get to see.
0:09:29 > 0:09:32- Yeah, the dough's getting bigger and bigger.- Yeah.
0:09:32 > 0:09:34And then it changes the colour.
0:09:34 > 0:09:37- Yeah.- And then the cheese goes bubbly.
0:09:37 > 0:09:39- Look, it's going bubbly now! - Come on, Mum!
0:09:39 > 0:09:40Time to get it out the oven!
0:09:40 > 0:09:44Yeah, that's ready, that's ready, Mummy, that's ready!
0:09:44 > 0:09:48Yum! And Eddie's made enough pizza for everybody!
0:09:48 > 0:09:52And Mum's adding fresh basil leaves for decoration and extra taste.
0:09:52 > 0:09:56Wow, that looks really delicious! And look!
0:09:56 > 0:10:00All the cheese has melted and the olives are cooked.
0:10:01 > 0:10:03Now it's slightly cooled, you can eat it.
0:10:07 > 0:10:08Wow, that looks so good!
0:10:08 > 0:10:12- And there's lots for everyone! - Buon appetito!
0:10:12 > 0:10:14That means "enjoy your meal" in Italian.
0:10:14 > 0:10:16Let's hope they like it!
0:10:17 > 0:10:20When they first tasted olives, no-one was very keen.
0:10:20 > 0:10:23Do you think Eddie has changed their minds?
0:10:23 > 0:10:25What do you think of my pizza?
0:10:25 > 0:10:27Really nice, Eddie.
0:10:27 > 0:10:29I think it's really, really good.
0:10:29 > 0:10:33What do you think the special ingredient was, everyone?
0:10:33 > 0:10:35- Olives.- Olives.
0:10:35 > 0:10:37They taste better when it's cooked.
0:10:37 > 0:10:40- What type of olives are they? - They're black olives.
0:10:40 > 0:10:42And as well there's all different kinds.
0:10:42 > 0:10:45Well done, Eddie. They do like the taste
0:10:45 > 0:10:47of olives in your pizza after all.
0:10:47 > 0:10:52Thank you for coming to my world kitchen!