0:00:06 > 0:00:08Calling Zog. Calling Zog.
0:00:08 > 0:00:10(Zog.)
0:00:10 > 0:00:13What are we telling our friends on planet Zog about today?
0:00:13 > 0:00:16This time, Zigmondo, we're going big on baking.
0:00:16 > 0:00:19- Ooh! Baking is huge-mungous on Earth.- Indeed it is.
0:00:19 > 0:00:21They've tonnes of TV shows about it -
0:00:21 > 0:00:23Celebrity Baking On Ice,
0:00:23 > 0:00:25I'm a Baker Get Me Out Of Here, Baking's Got Talent.
0:00:25 > 0:00:28Danger Mousse, Horrible Pastries, Cream Street.
0:00:28 > 0:00:31Baking is also known as the ancient art of stuffing.
0:00:31 > 0:00:33Stuffing? I did not know that.
0:00:33 > 0:00:36Yeah. You mix up stuff, stuff it in the oven, decorate it with stuff,
0:00:36 > 0:00:38then stuff it in your cake-hole.
0:00:38 > 0:00:40Zag, you really know a lot of stuff about stuff and stuff.
0:00:40 > 0:00:41Oh, yeah.
0:00:41 > 0:00:43Zag, why are some cakes set on fire?
0:00:43 > 0:00:45Because they're really, really bad cakes.
0:00:45 > 0:00:48- The more candles they have, the worse they are.- Wow!
0:00:48 > 0:00:51And just before you blow the fire out you're allowed to make a wish,
0:00:51 > 0:00:53for a better cake next time.
0:00:53 > 0:00:54Oh!
0:00:54 > 0:00:58OK, Ziggettyboo, it's time for less talking, more baking!
0:00:58 > 0:01:00- Demo time!- Indeedy!
0:01:00 > 0:01:02We're going to show you, back on Zog, how to bake
0:01:02 > 0:01:04one of Earth's most popular dishes.
0:01:04 > 0:01:05That's right, bro.
0:01:05 > 0:01:08All Earthlings just love banana and mackerel muffins.
0:01:08 > 0:01:10Mmm! Fruity and fishy!
0:01:10 > 0:01:12- And it's six of your five-a-day. - Huh?
0:01:12 > 0:01:15- First off, les ingredientes! - Huh?
0:01:15 > 0:01:17- The stuff to bake with. - Oh, yeah - the stuff!
0:01:17 > 0:01:19- Flour.- What kind of flower, Chef Zag?
0:01:19 > 0:01:21- Erm, daffodil.- Mmm, yellowy!
0:01:21 > 0:01:24- Next, eggs.- Scrambled, fried or chocolate?
0:01:24 > 0:01:25Chocolate!
0:01:25 > 0:01:27- Butter, milk, sugar. - Check, check, check!
0:01:27 > 0:01:29- Bananas!- Peeled or unpeeled?
0:01:29 > 0:01:31The skin is the best part, Chef Zig.
0:01:31 > 0:01:32- HE LAUGHS - How silly of me.
0:01:32 > 0:01:34And, finally, mackerel.
0:01:34 > 0:01:36Ah, the chicken of the sea.
0:01:36 > 0:01:39A banana and mackerel muffin wouldn't be complete without it.
0:01:39 > 0:01:41Now all we've got to do is mix it all up.
0:01:41 > 0:01:43Fetch the mixer, mix-master Zigster!
0:01:43 > 0:01:45- On it! - LOUD BEEPING
0:01:45 > 0:01:46Huh?
0:01:46 > 0:01:47Whoa...
0:01:49 > 0:01:50Oops. Sorry.
0:01:50 > 0:01:52ZAG SIGHS
0:01:52 > 0:01:55Mmm. A little heavy on the daffodil.
0:01:55 > 0:01:57Mmm!
0:01:57 > 0:01:59So that's everything you need to know about baking.
0:01:59 > 0:02:01Yeah! Bake off, mister!
0:02:01 > 0:02:03See you next time, Zogcast fans.
0:02:03 > 0:02:04Zig and Zag, signing off.
0:02:04 > 0:02:05- BOTH:- Zog you later!
0:02:05 > 0:02:07- # Zogcast,- Zogcast
0:02:07 > 0:02:08- # Zogcast,- Zogcast
0:02:08 > 0:02:10# Zogcast! #