Fri, 26 Feb 2016

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0:00:00 > 0:00:08- Subtitles

0:00:08 > 0:00:14- Subtitles

0:00:18 > 0:00:22- Hello and welcome to - the final Prynhawn Da of the week.

0:00:23 > 0:00:26- We've got a great programme for you.

0:00:27 > 0:00:32- We're in the kitchen and look - forward to Dan's company later.

0:00:33 > 0:00:37- It's Friday so that means that - our Mwy Neu Lai lines are open.

0:00:37 > 0:00:43- You could win anything up to 100 - before the weekend.

0:00:43 > 0:00:53- To register and play - call 08443 35 18 97.

0:00:56 > 0:01:01- The phone lines close at 2.30pm.

0:01:01 > 0:01:09- Owain's in Cardiff as the French - arrive to enjoy tonight's match.

0:01:10 > 0:01:12- Good afternoon, Gerallt.

0:01:13 > 0:01:16- The excitement is mounting - in Cardiff.

0:01:16 > 0:01:20- Only six hours remain until kick-off - between Wales and France.

0:01:20 > 0:01:24- I'll be joined by the commentator, - Cennydd Davies...

0:01:24 > 0:01:29- ..to discuss the Welsh hopes and - the team selection for the game.

0:01:29 > 0:01:34- This will all take place from my - special location, Yr Hen Lyfrgell.

0:01:34 > 0:01:39- Last night, it officially opened.

0:01:39 > 0:01:46- You can even watch Prynhawn Da here!

0:01:46 > 0:01:50- It's full marks to the centre.

0:01:51 > 0:01:54- Lowri Cooke also looks forward - to the weekend's Oscars ceremony.

0:01:55 > 0:02:01- Deris Williams, Sioned Lewis and - Bethan Mair join us for a gossip.

0:02:01 > 0:02:05- That's a taste of what to expect in - the next 50 minutes on Prynhawn Da.

0:02:11 > 0:02:15- We start today in the kitchen - with our chef, Dan.

0:02:15 > 0:02:18- Welcome to Prynhawn Da.

0:02:18 > 0:02:21- Thank you.

0:02:21 > 0:02:24- There's a French theme on the menu.

0:02:24 > 0:02:31- What's on the menu today, Dan?

0:02:31 > 0:02:38- This is a simple recipe.

0:02:38 > 0:02:47- You can prepare it before the match.

0:02:48 > 0:02:52- I've got some prawns here that have - been peeled and cleaned.

0:02:52 > 0:02:59- Place them in a pan of oil.

0:02:59 > 0:03:09- Cook them for two minutes.

0:03:15 > 0:03:16- Pour in a tin of anchovies.

0:03:24 > 0:03:28- Pour in a tin of anchovies.

0:03:28 > 0:03:32- These are quite salty.

0:03:32 > 0:03:36- Next, add some tender stems - broccoli.

0:03:36 > 0:03:40- It's very tender.

0:03:41 > 0:03:47- It doesn't need a lot of cooking.

0:03:47 > 0:03:52- We've added the broccoli and now add - some chopped red chillies.

0:03:52 > 0:04:02- They aren't very hot.

0:04:04 > 0:04:09- Chillies will help rid of a cold.

0:04:09 > 0:04:18- Chillies will clear your - sniffles too!

0:04:18 > 0:04:25- Chop a clove of garlic - and add it to a pan.

0:04:25 > 0:04:31- This is like an instant stir fry.

0:04:31 > 0:04:37- We've got a piece of bread.

0:04:37 > 0:04:43- Fry in some oil and butter.

0:04:43 > 0:04:53- You can use any oil you want.

0:04:56 > 0:05:02- Add some pak choi to the - ingredients.

0:05:02 > 0:05:12- This will cook quickly.

0:05:14 > 0:05:20- We finish the stir fry - with some butter.

0:05:21 > 0:05:31- Pour the juice of one lemon into it.

0:05:34 > 0:05:44- Slice the lemon down the middle - to get more juice out of it.

0:05:44 > 0:05:54- The ingredients are fresh.

0:05:58 > 0:06:03- How many people will this feed?

0:06:03 > 0:06:08- You can feed two people - with this recipe.

0:06:08 > 0:06:17- Add more ingredients - if you want to serve more people.

0:06:17 > 0:06:27- Toss the bread over and fry it.

0:06:30 > 0:06:34- Make sure that the bread is toasted.

0:06:34 > 0:06:39- Seafood is popular.

0:06:39 > 0:06:49- We serve a lot of seafood - at our restaurant.

0:06:52 > 0:06:56- It's a change to serving meat - at times.

0:06:56 > 0:06:59- This is a perfect meal to watch the - match tonight.

0:06:59 > 0:07:01- Thank you, Dan.

0:07:01 > 0:07:05- Cardiff is brimming with thousands - of fans awaiting tonight's match.

0:07:06 > 0:07:13- Everyone was in good spirits at the - Yr Hen Lyfrgell launch last night.

0:07:13 > 0:07:18- Owain Gwynedd is there now.

0:07:18 > 0:07:20- Good afternoon, Owain.

0:07:20 > 0:07:24- Welcome to Yr Hen Lyfrgell.

0:07:24 > 0:07:27- The Welsh centre - officially opened last night.

0:07:27 > 0:07:30- The Heno cameras - were present here last night.

0:07:31 > 0:07:36- Tonight's Wales v France match - is shown on a big screen here later.

0:07:36 > 0:07:41- I'm joined by the director of - Yr Hen Lyfrgell, Bethan Williams.

0:07:42 > 0:07:46- What takes place here?

0:07:46 > 0:07:52- How did it go last night?

0:07:52 > 0:08:00- We opened the centre last night.

0:08:00 > 0:08:10- We also had a party in the evening.

0:08:11 > 0:08:21- Many supporters turned up.

0:08:32 > 0:08:37- There's Bodlon, Lan Lloft, a creche - and meeting rooms in the building.

0:08:37 > 0:08:42- What takes place over the weekend?

0:08:42 > 0:08:46- Tonight, we'll show the - Wales v France game.

0:08:46 > 0:08:51- There's also an open day tomorrow.

0:08:51 > 0:09:01- There'll be activities for all.

0:09:09 > 0:09:13- Menter Caerdydd will be here to hold - several events for the next few days

0:09:13 > 0:09:20- I'm also joined by the sports - commentator, Cennydd Davies.

0:09:21 > 0:09:25- It's Wales v France.

0:09:26 > 0:09:32- Are Wales going to win tonight?

0:09:33 > 0:09:43- It will be a tough match.

0:09:53 > 0:10:03- Everyone has been waiting to see - some original talent.

0:10:06 > 0:10:16- I think it's all to do about the - modern game.

0:10:18 > 0:10:21- It'll be a different game - to the Scottish match.

0:10:21 > 0:10:26- Warren Gatland has - made some changes.

0:10:27 > 0:10:35- Warren Gatland has - made some changes.

0:10:35 > 0:10:40- He's replaced Lydiate with Tipuric.

0:10:40 > 0:10:45- Tipuric is the unfortunate - one every time.

0:10:46 > 0:10:49- Dan Lydiate was expected to return.

0:10:50 > 0:10:54- We need strength in the pack.

0:10:54 > 0:11:04- Lydiate and Warburton - work well together.

0:11:12 > 0:11:22- The coaching team want to see - what Cuthbert has to offer too.

0:11:34 > 0:11:43- The supporters have turned against - Cuthbert in the past.

0:11:44 > 0:11:47- Will they support him?

0:11:48 > 0:11:52- Two years ago, there was an - electrifying atmosphere...

0:11:52 > 0:11:56- ..at the French match - in the stadium.

0:11:57 > 0:12:00- I don't think who the Welsh - are going to attack.

0:12:00 > 0:12:08- England take on - Ireland tomorrow too.

0:12:09 > 0:12:19- Ireland have suffered - a lot of injuries.

0:12:19 > 0:12:29- Is Sexton healthy - enough to play the match?

0:12:40 > 0:12:42- There are two teams under pressure.

0:12:42 > 0:12:45- Who will win, Scotland or Italy?

0:12:45 > 0:12:50- It'll be a challenge - for Scotland tomorrow.

0:12:50 > 0:13:00- Wales will win tonight I think.

0:13:05 > 0:13:06- Back to you in the studio.

0:13:07 > 0:13:10- Thank you, Owain. We return to - Cardiff later in the programme.

0:13:10 > 0:13:13- Don't forget to register - to play our quiz, Mwy Neu Lai.

0:13:13 > 0:13:16- Call us on 08443 35 18 97 - before the lines close at 2.30pm.

0:13:17 > 0:13:18- You could win 100 or more.

0:13:18 > 0:13:22- After the break, Steffan has all - details about the weekend weather.

0:13:22 > 0:13:24- We'll also head back to Cardiff.

0:13:24 > 0:13:26- .

0:13:26 > 0:13:28- Subtitles

0:13:32 > 0:13:36- Welcome back. Steffan from the S4C - weather team has all of the answers.

0:13:39 > 0:13:46- What does the weather have - in store for us this weekend?

0:13:46 > 0:13:50- What kind of weather - can rugby fans expect in Cardiff?

0:13:56 > 0:14:04- When the roof of the stadium is - closed...

0:14:04 > 0:14:10- ..it doesn't affect the game.

0:14:10 > 0:14:14- It won't affect the players.

0:14:15 > 0:14:18- It will be cold in Cardiff.

0:14:19 > 0:14:22- However, - we don't expect rain for tonight.

0:14:22 > 0:14:27- Over the weekend, - the weather will be cloudy.

0:14:27 > 0:14:35- High pressure will affect us.

0:14:35 > 0:14:41- This means - we'll have favourable weather.

0:14:41 > 0:14:46- The temperature - will be quite low tomorrow.

0:14:46 > 0:14:49- You'll need a warm coat.

0:14:49 > 0:14:59- We've had a wet winter.

0:15:10 > 0:15:15- What about the weather for Colwyn - Bay for the under 21s women?

0:15:15 > 0:15:19- We don't expect any rain or storms.

0:15:19 > 0:15:22- I'll be home to watch - the game tonight.

0:15:22 > 0:15:32- The phone lines for Mwy Neu Lai - are still open.

0:15:34 > 0:15:38- This Sunday, the eyes of the world - will be on the Oscars in Hollywood.

0:15:39 > 0:15:40- What films will make it to the top?

0:15:41 > 0:15:46- Owain has all the information - for us in Cardiff.

0:15:46 > 0:15:49- The Oscars ceremony - takes place on Sunday.

0:15:49 > 0:15:56- Lowri Cooke is eager - to see the ceremony underway.

0:15:56 > 0:15:59- You must be excited for the weekend.

0:15:59 > 0:16:04- This is a big weekend for Hollywood.

0:16:04 > 0:16:13- This is the crown to the year.

0:16:13 > 0:16:20- The Revenant with Leonardo DiCaprio - has received 12 nominations.

0:16:20 > 0:16:23- It has received a lot of attention.

0:16:23 > 0:16:28- I'm unsure it will win them all.

0:16:28 > 0:16:34- Mad Max has received - ten Oscar nominations.

0:16:35 > 0:16:44- Mad Max is a good film.

0:16:45 > 0:16:49- I'm sure it will receive - the technical awards.

0:16:49 > 0:16:54- There's also the Martian film.

0:16:55 > 0:17:04- The Big Short received - five nominations.

0:17:05 > 0:17:12- Leonardo DiCaprio has been nominated - for Best Actor in a Leading Role.

0:17:12 > 0:17:20- Eddie Redmayne - has also been nominated.

0:17:20 > 0:17:30- I don't think Eddie Redmayne - will win for his role.

0:17:32 > 0:17:40- He won the award last year for - his portrayal of Stephen Hawking.

0:17:40 > 0:17:47- Only two actors have won - the award two years in a row.

0:17:47 > 0:17:51- This is Leonardo DiCaprio year.

0:17:51 > 0:17:59- He's been nominated in the past.

0:17:59 > 0:18:03- His portrayal of Hugh Glass - is fantastic.

0:18:03 > 0:18:13- The story is incredible.

0:18:14 > 0:18:24- Sian Grigg has been nominated for - Make-up and Hairstyling category.

0:18:25 > 0:18:35- She has a good chance of winning.

0:18:36 > 0:18:45- The only team that threaten her - are the stylists of Carol.

0:18:45 > 0:18:55- Sian has worked with - Leonardo DiCaprio since Titanic.

0:18:56 > 0:19:06- Sian used wax for the snow - in his beard.

0:19:06 > 0:19:12- I believe Leonardo DiCaprio - on Sunday...

0:19:13 > 0:19:23- ..and I believe that Kate Winslet - will win.

0:19:25 > 0:19:35- The Academy wants the photograph.

0:19:38 > 0:19:45- Who were the last people - to win two Oscars consecutively?

0:19:45 > 0:19:52- Tom Hanks has won the Best Actor - award two years in a row.

0:19:52 > 0:20:01- I believe that The Martian - will upset some of the films.

0:20:01 > 0:20:04- I believe Matt Damon - will lose out on the night.

0:20:12 > 0:20:14- You are her over the weekend, Lowri.

0:20:16 > 0:20:22- I have a Cardiff session - tomorrow afternoon.

0:20:23 > 0:20:26- Please come over and see me.

0:20:27 > 0:20:31- You can also watch the match - here tonight.

0:20:31 > 0:20:34- I'll stay here for the game tonight.

0:20:34 > 0:20:39- The perfect place to be.

0:20:39 > 0:20:48- Thank you, Owain.

0:20:48 > 0:20:52- Lowri's on Heno on Monday night.

0:20:52 > 0:20:57- Thanks to Aelwyd Hamdden Cymry - Caerdydd for welcoming me last week.

0:20:57 > 0:21:00- Happy birthday to Valmai Evans.

0:21:00 > 0:21:04- Thanks to Clwb Gwawr y Gwendraeth - for their welcome to Pontyates.

0:21:04 > 0:21:09- I joined them last night to talk - about the weather and much more.

0:21:10 > 0:21:15- You have a few minutes left - to enter our Mwy Neu Lai quiz.

0:21:15 > 0:21:25- To register, call 08443 35 18 97.

0:21:28 > 0:21:33- There's plenty still to come - on today's programme.

0:21:33 > 0:21:42- Before the break, here are some of - our photography competition entries.

0:22:33 > 0:22:35- .

0:22:43 > 0:22:45- Subtitles

0:22:47 > 0:22:55- Welcome back.

0:22:55 > 0:22:59- The phone lines for today's - Mwy Neu Lai have now closed.

0:23:00 > 0:23:04- We'll play Mwy Neu Lai - with one lucky viewer later.

0:23:04 > 0:23:09- We'll return to Dan in the kitchen - as he prepares a French dessert.

0:23:09 > 0:23:14- Deris Williams, Sioned Lewis and - Bethan Mair are our Gossip Girls.

0:23:14 > 0:23:18- Welcome to the programme.

0:23:18 > 0:23:23- Let's start with our first story.

0:23:23 > 0:23:29- Actress, Kristin Scott Thomas has - branded English women as vulgar...

0:23:29 > 0:23:33- ..for wearing fake tan - and short skirts.

0:23:33 > 0:23:37- She said that French women make - getting dressed seem easy...

0:23:37 > 0:23:46- ..and that the English are terrible - and are very much the opposite.

0:23:46 > 0:23:52- Her remarks follows criticism of - Britain's treatment of older women.

0:23:52 > 0:24:02- Do you agree?

0:24:02 > 0:24:12- We all see reality television.

0:24:14 > 0:24:23- The norm is fake tan, - big and fake hair.

0:24:23 > 0:24:33- This is what many believe - other people do.

0:24:43 > 0:24:50- Have British women ever been - considered fashionable?

0:24:50 > 0:24:56- Are Welsh ladies more sophisticated?

0:24:57 > 0:24:59- I hope so.

0:24:59 > 0:25:04- There is a judgement here.

0:25:04 > 0:25:06- People are allowed - to wear what they want.

0:25:07 > 0:25:17- If someone wants to wear fake tan - and a short skirt, carry on.

0:25:25 > 0:25:35- French women would never get drunk - on a Saturday night...

0:25:37 > 0:25:47- ..wearing a mini-skirt, it claims.

0:25:57 > 0:26:06- They all looked great - and they all looked smart.

0:26:07 > 0:26:12- One of the women had received - a makeover on Prynhawn Da.

0:26:12 > 0:26:20- Style is a big thing in France.

0:26:20 > 0:26:26- They are taught - to buy expensive clothes.

0:26:26 > 0:26:35- In Wales and England, - we tend to buy more cheaper items.

0:26:35 > 0:26:43- The standard of these items - will be less.

0:26:44 > 0:26:54- Kristin Scott Thomas has lived - in France for many years.

0:27:15 > 0:27:17- People will change their ways - and minds.

0:27:36 > 0:27:38- I don't know if people wear less.

0:27:45 > 0:27:52- When I was younger, I didn't used - Now, I like to wear a coat.

0:27:52 > 0:27:58- I like to wear fake tan.

0:27:59 > 0:28:02- The next story is about - a nine-year-old schoolgirl...

0:28:03 > 0:28:07- ..who was given a slice of bread - after forgetting her dinner money.

0:28:07 > 0:28:12- The staff refused - to contact her mother.

0:28:12 > 0:28:22- Mother, Jodie White is furious with - the staff of Brede Primary School.

0:28:25 > 0:28:30- I don't blame the mother - for being mad.

0:28:31 > 0:28:36- It must have been - difficult for the child.

0:28:37 > 0:28:41- They should have given her food.

0:28:41 > 0:28:44- They should have - contacted her mother.

0:28:44 > 0:28:54- Is there more behind this story?

0:28:54 > 0:29:04- I can't believe that someone left - a child with only a piece of bread.

0:29:04 > 0:29:10- The mother claims that the child - couldn't concentrate in the day.

0:29:10 > 0:29:14- Where was the duty of care here?

0:29:14 > 0:29:18- The child was in school all day.

0:29:18 > 0:29:28- They should never have - let the child go hungry.

0:29:39 > 0:29:49- My mother always told me that a - experience school was always hard.

0:29:49 > 0:29:55- I'm sure Sammy won't forget her - dinner money again.

0:29:55 > 0:30:05- I think there's more to this story.

0:30:07 > 0:30:17- Maybe the child forgets her dinner - money on more than one occasion.

0:30:19 > 0:30:22- There are two sides to every story.

0:30:22 > 0:30:32- This story doesn't - make a lot of sense.

0:30:34 > 0:30:43- They shouldn't have done this - in a primary school.

0:30:43 > 0:30:47- What if this happened - to your grandchildren, Deris?

0:30:48 > 0:30:52- If this happened - to my grandchildren...

0:30:52 > 0:30:55- ..I hope the teachers - would contact us.

0:30:55 > 0:30:59- The relationship between the - school and the parents is ruined.

0:31:00 > 0:31:04- After the break, we call - a lucky viewer to play Mwy Neu Lai.

0:31:04 > 0:31:08- We'll return to the kitchen for - a French inspired dessert with Dan.

0:31:08 > 0:31:10- See you in a few minutes.

0:31:10 > 0:31:13- .

0:31:15 > 0:31:18- Subtitles

0:31:21 > 0:31:23- Welcome back.

0:31:23 > 0:31:23- It's time to play...

0:31:23 > 0:31:26- It's time to play...- - Mwy Neu Lai.

0:31:33 > 0:31:37- We should have a caller on the line.

0:31:37 > 0:31:40- It's Eirwen Owen from Bethesda.

0:31:40 > 0:31:50- How are you?

0:31:50 > 0:32:00- It's lovely here today.

0:32:09 > 0:32:11- I'm looking after my daughter.

0:32:11 > 0:32:13- She's called Mabli.

0:32:13 > 0:32:15- I hope she can help me!

0:32:15 > 0:32:18- We'll ask you a series of questions - and the answers are numbers.

0:32:19 > 0:32:20- You don't need to know the number...

0:32:21 > 0:32:24- ..but simply if the answer is higher - or lower than the previous number.

0:32:25 > 0:32:26- There's 10 for each correct answer.

0:32:27 > 0:32:29- Today's starting number is 26 - as it's 26 February.

0:32:29 > 0:32:33- Your 60 seconds starts as soon as - you hear Yvonne's voice. Good luck.

0:32:33 > 0:32:36- How many days are in a fortnight - - higher or lower than 26?

0:32:37 > 0:32:37- Lower.

0:32:37 > 0:32:39- Lower.- - Correct - 14.

0:32:39 > 0:32:43- Are there higher or lower - than 14 years in half a century?

0:32:43 > 0:32:44- Higher.

0:32:44 > 0:32:46- Higher.- - Correct - 50.

0:32:46 > 0:32:46- Higher.

0:32:46 > 0:32:49- Is 3 X 3 higher or lower than 50?

0:32:50 > 0:32:50- Lower.

0:32:50 > 0:32:52- Lower.- - Correct - 9.

0:32:52 > 0:32:56- Are there higher or lower - than 9 colours on the French flag?

0:32:56 > 0:32:56- Lower.

0:32:56 > 0:32:58- Lower.- - Correct - 3.

0:32:58 > 0:33:01- How many letters are in the word - 'RYGBI' - higher or lower than 3?

0:33:02 > 0:33:02- Higher.

0:33:02 > 0:33:04- Higher.- - Correct - 5.

0:33:04 > 0:33:10- In metres, how tall is the Eiffel - Tower - higher or lower than 5?

0:33:10 > 0:33:10- Higher.

0:33:10 > 0:33:13- Higher.- - Correct - 300.

0:33:13 > 0:33:17- How many colours are in a rainbow - - higher or lower than 300?

0:33:17 > 0:33:18- Lower.

0:33:18 > 0:33:19- Lower.- - Correct - 7.

0:33:19 > 0:33:24- Is it higher or lower than 7 miles - from Cardiff to Paris?

0:33:24 > 0:33:24- Higher.

0:33:24 > 0:33:27- Higher.- - Correct - 304.

0:33:27 > 0:33:32- How old is Peter Andre tomorrow - - higher or lower than 304?

0:33:32 > 0:33:32- Lower.

0:33:32 > 0:33:38- Lower.- - Correct - 34.

0:33:38 > 0:33:38- Lower.

0:33:38 > 0:33:41- Your time is up!

0:33:41 > 0:33:44- Congratulations, you've won 90!

0:33:45 > 0:33:48- Thank you very much.

0:33:48 > 0:33:58- How are you going - to spend the money?

0:33:58 > 0:34:00- Thank you for playing...

0:34:00 > 0:34:03- Thank you for playing...- - Mwy Neu Lai!

0:34:09 > 0:34:11- Congratulations to Eirwen.

0:34:11 > 0:34:14- You gave some very quick answers.

0:34:14 > 0:34:17- As we head back to Dan - in the kitchen...

0:34:17 > 0:34:22- ..let's see what events are taking - place this weekend in our Calendar.

0:34:25 > 0:34:29- The Ammanford and District - Choral Society coffee morning...

0:34:29 > 0:34:34- ..starts at 10.00am at the - Ammanford Pensioners Hall tomorrow.

0:34:34 > 0:34:38- The event will also have many stalls - and entry is only 1!

0:34:38 > 0:34:41- Tomorrow night, - Newport Welsh Language Society...

0:34:41 > 0:34:45- ..hold a St David's Day Dinner - at the Park Golf Club from 7.00pm.

0:34:45 > 0:34:49- Tickets cost 22 - and includes a meal.

0:34:49 > 0:34:57- For more information, contact - Anthony Gordon on 01633 762 006.

0:34:57 > 0:35:00- On Sunday, - Newport Welsh language Society...

0:35:01 > 0:35:05- ..hold a St David's Day service with - the Newport Philharmonic Choir...

0:35:05 > 0:35:07- ..at Newport Cathedral from 3.00pm.

0:35:07 > 0:35:10- On Sunday, Green Street Chapel - in Aberdare...

0:35:11 > 0:35:15- ..will turn into a sea of daffodils - to celebrate the daffodil festival.

0:35:15 > 0:35:18- Hundreds will turn out - to see the incredible view...

0:35:19 > 0:35:24- ..in time for their bilingual - Cymanfa Ganu on Sunday at 6.00pm.

0:35:24 > 0:35:27- Maelgwn Male Voice Choir - host a St David's Day concert...

0:35:27 > 0:35:31- ..at Seilo Chapel, - Llandudno from 7.00pm.

0:35:31 > 0:35:36- Meinir Wyn Roberts and Elgan Llyr - Thomas will also be performing...

0:35:36 > 0:35:41- ..as the conductor, Trystan Lewis - bids farewell to the choir.

0:35:41 > 0:35:47- On Tuesday, the Senedd celebrates a - decade with architect, Lord Rogers.

0:35:47 > 0:35:52- Make sure you head over to - Cardiff Bay for the celebrations.

0:35:52 > 0:35:57- There's plenty of things - to enjoy in Wales this weekend.

0:35:57 > 0:36:01- We close today's programme - in the kitchen with Dan.

0:36:01 > 0:36:04- What are you making for us now?

0:36:04 > 0:36:10- The next recipe is for - a traditional French dessert.

0:36:10 > 0:36:15- The name of the dessert - is cherry clafoutis.

0:36:15 > 0:36:25- We'll serve it with some cream.

0:36:26 > 0:36:31- Melt some butter but we want to burn - it like the French.

0:36:31 > 0:36:35- We don't want to burn it.

0:36:35 > 0:36:43- Melt it lightly.

0:36:43 > 0:36:53- We want to prepare some batter.

0:37:09 > 0:37:14- These will be like sweet Yorkshire - puddings.

0:37:14 > 0:37:18- You don't have to use cherries - for this recipe.

0:37:18 > 0:37:22- You can use any fruit - for this desserts.

0:37:22 > 0:37:26- Plums and nectarines are perfect.

0:37:27 > 0:37:31- You want fruit that will - keep their shape.

0:37:31 > 0:37:41- Fruits with stones will be perfect.

0:37:42 > 0:37:48- I've got a device that - destone fruit.

0:37:48 > 0:37:58- I don't have time today - to cut out the stones!

0:38:03 > 0:38:13- You can see that it's browning.

0:38:16 > 0:38:20- There's a caramelizing aroma to it.

0:38:20 > 0:38:24- Add some plain flour and a sugar.

0:38:25 > 0:38:29- Add some plain flour and sugar.

0:38:29 > 0:38:34- You need around four tablespoons - of sugar and four eggs.

0:38:34 > 0:38:44- You are creating a batter here.

0:38:44 > 0:38:53- I've got some whipped cream - and milk in here.

0:38:53 > 0:39:03- The ingredients are all - on the recipe.

0:39:09 > 0:39:15- Give it a stir and add some vanilla - essence or pod.

0:39:16 > 0:39:25- You can use the stock form.

0:39:26 > 0:39:35- Get rid of any lumps - when you are mixing it.

0:39:35 > 0:39:43- I've brushed a bowl - with butter and sugar.

0:39:43 > 0:39:53- This is going to be a sweet dish.

0:39:59 > 0:40:09- You want it to caramelize - on the size.

0:40:13 > 0:40:16- It's lovely when the sides - are crunchy.

0:40:16 > 0:40:23- I hope there'll be enough for me - to take to the game tonight!

0:40:23 > 0:40:25- Add the cherries.

0:40:26 > 0:40:35- Whilst they bake, the mixture will - cook around the cherries.

0:40:35 > 0:40:39- It looks like bread - and butter pudding.

0:40:39 > 0:40:48- It's a light dessert.

0:40:48 > 0:40:52- Bake for 180 degrees Celsius - or gas mark 4 for 30 minutes.

0:40:52 > 0:40:57- We're against the clock!

0:40:57 > 0:41:05- It looks delicious.

0:41:05 > 0:41:08- There's a taste of France here - today.

0:41:08 > 0:41:11- Thank you, Dan. - That's all we have time for today.

0:41:11 > 0:41:13- Don't forget - there's no Heno this evening.

0:41:13 > 0:41:16- Prynhawn Da returns - on Monday at 2.00pm.

0:41:16 > 0:41:19- We enjoy a week full of - St David's Day celebrations.

0:41:19 > 0:41:22- Dylan ar Daith follows - the news and weather on S4C.

0:41:22 > 0:41:26- Dylan Iorwerth follows in the - footsteps of the author, Ifor Rees.

0:41:26 > 0:41:27- Enjoy the weekend.

0:41:27 > 0:41:31- Good luck to the Wales rugby team!

0:41:31 > 0:41:34- Goodbye.

0:41:37 > 0:41:39- .