Affordable Luxury

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0:00:03 > 0:00:06This is not about a job any more. This is about me

0:00:06 > 0:00:11investing £250,000 into a business with one of you.

0:00:12 > 0:00:15Heading to London, 16 potential business partners,

0:00:15 > 0:00:19all keen to kick-start a company.

0:00:19 > 0:00:23I'm not looking for a friend. If I want a friend, I'd get a dog.

0:00:23 > 0:00:25I'm looking for a partner.

0:00:25 > 0:00:30I need you to stand up and show me what you lot are made of.

0:00:30 > 0:00:36On offer, a 50-50 deal with the nation's most demanding investor.

0:00:36 > 0:00:38I put you into a piddly little business

0:00:38 > 0:00:41and you made a complete mess of the figures.

0:00:41 > 0:00:44Willing to bankroll new business in tough times,

0:00:44 > 0:00:48Lord Sugar is on the hunt for one winning partnership.

0:00:48 > 0:00:52That first few lines there was you digging a bloody great big hole.

0:00:52 > 0:00:53Shameful, really.

0:00:53 > 0:00:57- Start the car. - It's a deal worth fighting for.

0:00:57 > 0:01:00Your gift ideas now. The last five!

0:01:01 > 0:01:0316 candidates...

0:01:03 > 0:01:06Some hair clippers, some beard trimmers.

0:01:06 > 0:01:07I feel physically sick.

0:01:07 > 0:01:09..12 tough weeks...

0:01:09 > 0:01:11They want that tan as soon as they can.

0:01:11 > 0:01:14One life-changing opportunity.

0:01:14 > 0:01:16You're fired. You're fired.

0:01:16 > 0:01:20This is my boardroom and, by the way, this is my money. You're fired.

0:01:27 > 0:01:30Previously on The Apprentice...

0:01:30 > 0:01:32Your next task, it's all about

0:01:32 > 0:01:36the new fashionable daily-deal website.

0:01:36 > 0:01:41The teams had one day to clinch cut-price deals.

0:01:41 > 0:01:44Is there no way possible at all we could do the 35% off,

0:01:44 > 0:01:47plus the complimentary tea and coffee?

0:01:47 > 0:01:50Jade's team hunted out high-end trade...

0:01:50 > 0:01:54The 50% rate is a far higher discount than we have ever done.

0:01:54 > 0:01:57..but made a meal of negotiating.

0:01:57 > 0:02:01- You put a deal to me.- I could work it out if it's round numbered.

0:02:01 > 0:02:04- I can't run a business like this. - On the other team...

0:02:04 > 0:02:07- You wouldn't be able to do any discount? - I wouldn't even give you 10%.

0:02:07 > 0:02:11- ..it was rough for Ricky. - Just wanted to clarify that, crystal clear.

0:02:11 > 0:02:13And for Gabrielle and Stephen, pain.

0:02:13 > 0:02:15Splitting headache.

0:02:15 > 0:02:18I've got to be honest with you, Ricky, I'm feeling a bit of pressure.

0:02:18 > 0:02:20In the boardroom...

0:02:20 > 0:02:23So, Phoenix win by over £8,000.

0:02:23 > 0:02:26..a clean sweep for Jade.

0:02:26 > 0:02:29- Well done, and I'll see you on the next task.- Ricky hit out.

0:02:29 > 0:02:33I think both of you are at fault. If I had to say who is stronger at fault, yourself.

0:02:33 > 0:02:34Stephen battled on...

0:02:34 > 0:02:38I'm a fighter, and will go on. Gabrielle, for, you're not demonstrating a fight.

0:02:38 > 0:02:43I'm not looking, you know, for a friend. Gabrielle, you are fired.

0:02:43 > 0:02:46..but with Gabrielle gone, had nowhere to hide.

0:02:46 > 0:02:48There was an air of panic.

0:02:48 > 0:02:52You told me you were going to win, you didn't win. You lost.

0:02:52 > 0:02:54You're also fired.

0:02:54 > 0:02:57Now, five remain to fight for the chance

0:02:57 > 0:03:00to become Lord Sugar's business partner.

0:03:11 > 0:03:14One week to go.

0:03:17 > 0:03:20Last chance to win a place in Lord Sugar's final.

0:03:22 > 0:03:24PHONE RINGS

0:03:34 > 0:03:38- Hello.- 'Good morning, this is Lord Sugar's office.

0:03:38 > 0:03:42'Lord Sugar would like you to meet him at the Burlington Arcade, in Piccadilly.

0:03:42 > 0:03:44'The cars will be with you in 30 minutes.'

0:03:48 > 0:03:50Burlington Arcade, in 30 minutes.

0:03:54 > 0:03:57Burlington Arcade in half an hour.

0:03:57 > 0:04:01This could be the last early start for us, couldn't it?

0:04:01 > 0:04:02Maybe for you.

0:04:10 > 0:04:13It's weird to be the last member of Sterling left.

0:04:13 > 0:04:17I'll be keen to see if Lord Sugar has just me on my own against the hit team -

0:04:17 > 0:04:18I think it'll be a winning combination.

0:04:18 > 0:04:21Hopefully they'll stick Jade with you, mate.

0:04:41 > 0:04:44If you ask any of us, at the beginning, "How far would you like to get,"

0:04:44 > 0:04:48you know, you can't ask fairer than this - getting the opportunity to be in the final.

0:04:48 > 0:04:50- ADAM:- This separates the men from the boys today.

0:04:50 > 0:04:54I think it's going to be about getting your hands dirty, this task.

0:05:07 > 0:05:12Tucked away in the heart of London's West End - Burlington Arcade.

0:05:13 > 0:05:18For almost 200 years, home to the finest in luxury retail.

0:05:45 > 0:05:46Good morning.

0:05:46 > 0:05:48ALL: Good morning, Lord Sugar.

0:05:48 > 0:05:53Welcome to Burlington Arcade. This is a famous arcade.

0:05:53 > 0:05:58I suppose you would say the original shopping centre.

0:05:58 > 0:06:01Now, we are in recessionary times at the moment,

0:06:01 > 0:06:05but there's still a great market for luxury products.

0:06:05 > 0:06:10The key is, they have to be AFFORDABLE luxury products.

0:06:11 > 0:06:18Your task, this week, is to create an affordable luxury product range,

0:06:18 > 0:06:22and then you will be presenting to industry experts -

0:06:22 > 0:06:24and here's the bad news - and me,

0:06:24 > 0:06:28what your business model is all about.

0:06:28 > 0:06:31Now, Ricky looks a bit stranded there.

0:06:32 > 0:06:34So, Tom, go over and join him.

0:06:37 > 0:06:42- Adam, you're going to be project manager of Phoenix.- Fantastic.- OK?

0:06:42 > 0:06:46You decide amongst yourselves who's going to your project manager.

0:06:46 > 0:06:50The team that comes up with the best idea, and business plan,

0:06:50 > 0:06:55will win, and in the losing team, one of you will be fired.

0:06:56 > 0:06:58- OK, everything clear? - ALL: Yes, Lord Sugar.

0:06:58 > 0:07:01Good luck. Off you go.

0:07:02 > 0:07:05From chocolate to cosmetics,

0:07:05 > 0:07:08premium products with affordable price-tags

0:07:08 > 0:07:11are a retail trend that keeps on growing.

0:07:11 > 0:07:15Each team must create a luxury product range,

0:07:15 > 0:07:18turn empty shelves into prototype stores,

0:07:18 > 0:07:24and then present their plans to industry experts and Lord Sugar.

0:07:24 > 0:07:27I'm very keen to take the lead on this one.

0:07:27 > 0:07:31First job for Tom and Ricky, decide who will lead.

0:07:31 > 0:07:34I feel like this is my time - third time lucky. I'm going to win this.

0:07:34 > 0:07:36I feel like you and I are a lethal combination.

0:07:36 > 0:07:40Yeah, well, I'd be more than happy to put myself up for it,

0:07:40 > 0:07:41but I think time is the essence,

0:07:41 > 0:07:43so I'm happy for you to be project manager.

0:07:43 > 0:07:47'It's extremely important for me that I win this task.'

0:07:47 > 0:07:49We're one step away from the final. I'm that close to getting

0:07:49 > 0:07:53a bit of paper out and asking Lord Sugar to sign it. I won't let that slip through my fingers.

0:07:53 > 0:07:58With Ricky running it, next, choose a market.

0:07:58 > 0:08:01Male grooming is increasingly popular these days.

0:08:01 > 0:08:03I think of all the boys in the house, as well,

0:08:03 > 0:08:08it's something that's been quite common between all of us. It's definitely a market we can get into.

0:08:08 > 0:08:11I love a bit of cosmetics for men, so that's a product range I like.

0:08:11 > 0:08:13Ricky and Tom have gone for male grooming.

0:08:13 > 0:08:17They're the right sort of age group to know all about that sort of thing.

0:08:17 > 0:08:21And looking at them, with their, sort of, hair-gelled quiffs,

0:08:21 > 0:08:26they obviously have a personal interest in that particular sector.

0:08:26 > 0:08:28It's an interesting route to go down,

0:08:28 > 0:08:32cos I think you can either go down the heritage route, or we go more modern.

0:08:32 > 0:08:35Look at a lot of fashion at the moment, even yourself, with the way you hold your hair,

0:08:35 > 0:08:40- that is a kind of in-style at the moment.- Yeah, I agree.- Agreed.- Yeah.

0:08:40 > 0:08:44In charge of the other team, market trader Adam.

0:08:44 > 0:08:46Good task, exciting, a lot to it.

0:08:46 > 0:08:50Name, identity, logo, packaging.

0:08:50 > 0:08:51Any ideas?

0:08:53 > 0:08:56I'm feeling really confident, really happy to be chosen as PM.

0:08:56 > 0:09:00I'm very good with managing people, knowing where their skill sets lie.

0:09:00 > 0:09:03It's a big task, but I think we can win this.

0:09:03 > 0:09:05The biggest market looks like the confectionery market.

0:09:05 > 0:09:09- That's what I'm thinking.- I'm keen on confectionery.- I like the sound of home-made hot chocolate,

0:09:09 > 0:09:13and then a glass display counter with individual chocolates.

0:09:13 > 0:09:16Do you know what I think you've hit on there, which is very valid, is hot chocolate?

0:09:16 > 0:09:19One of my businesses on the outside is a coffee company,

0:09:19 > 0:09:23and we do sell hot chocolates. I think it is a massively under-served market.

0:09:23 > 0:09:25Where do we want to go on this?

0:09:25 > 0:09:27I want to go down the road, I think, of chocolates,

0:09:27 > 0:09:29white chocolates, hot chocolate.

0:09:29 > 0:09:32I think what's also important to remember, we are trying

0:09:32 > 0:09:36to create a brand that says one thing, and it's a clear message.

0:09:36 > 0:09:37I'd like a bit of everything.

0:09:39 > 0:09:43Chocolate chosen, Adam's next decision - who does what?

0:09:43 > 0:09:45Nick, I'm going to go with you on...

0:09:45 > 0:09:49We're going to research a business model, we're going to do the brand identity together.

0:09:49 > 0:09:52I feel that's the main part of this, really - creating a brand,

0:09:52 > 0:09:55creating something that can go on, a moving-forward business model.

0:09:55 > 0:09:58Jade, I'm going to put you, on your own, to create the product range.

0:09:58 > 0:10:03- Yeah.- You know what a nice chocolate is.- Oh, yeah. I'm happy to go there.

0:10:03 > 0:10:07Come up with some really nice chocolate for us, which I'm sure you can do, yeah?

0:10:07 > 0:10:12OK. Let's stay on the phones, and I'll see you soon.

0:10:12 > 0:10:14I feel, as project manager, I have to be with the product.

0:10:14 > 0:10:18You'll think about the business model, I'm going to be looking at the products.

0:10:18 > 0:10:21We both need to be thinking about a name for this now, a brand identity.

0:10:21 > 0:10:23I think that name could be make or break.

0:10:23 > 0:10:26Plans in place, both teams divide.

0:10:26 > 0:10:29- Good luck, mate. See you later. - You too.

0:10:29 > 0:10:32Half head for factories, to produce premium products.

0:10:32 > 0:10:35- ADAM:- 'What's your ETA on the chocolate factory, Jade?'

0:10:35 > 0:10:38That'll take a good hour and a half, two hours, I would have thought.

0:10:40 > 0:10:44- What about using the word "dapper"? - I do like the word "dapper".

0:10:45 > 0:10:49The rest stay in London to create affordable luxury brands.

0:10:49 > 0:10:53My best efforts are probably going to be Debonair, Afterclub,

0:10:53 > 0:10:54and The Grooming Guild.

0:10:54 > 0:10:56I wrote down, "New Tradition -

0:10:56 > 0:10:59- "traditional grooming for the modern man."- OK.

0:10:59 > 0:11:01I also had Man's Choice.

0:11:01 > 0:11:05My only concern with Men's Choice is it might sound a bit like,

0:11:05 > 0:11:07you know, an adult magazine.

0:11:07 > 0:11:09Yeah, it sounds a bit cheap, doesn't it?

0:11:13 > 0:11:1411am.

0:11:16 > 0:11:20For Tom, at a luxury salon for men....

0:11:20 > 0:11:23- Hi there.- Nice to meet you. I'm Tom.- Hi, Tom. Jason Shankey.

0:11:23 > 0:11:26..face time with an expert.

0:11:26 > 0:11:30In the last year or so, there's definitely been an increase in, kind of, heritage,

0:11:30 > 0:11:33traditional male grooming products getting out there on the market.

0:11:33 > 0:11:35You've got the old-school style chairs

0:11:35 > 0:11:40with the traditional hot shave - has that been a good way to market shaving products, and let people

0:11:40 > 0:11:43- test them before they buy? - Very much so. We have a number of channels to market.

0:11:43 > 0:11:45First and foremost, we have our own salons,

0:11:45 > 0:11:48and in the salons we can use it on our customers,

0:11:48 > 0:11:51and we find that gets the best results, in terms of sales,

0:11:51 > 0:11:56- because once people experience a product, they become real fans. - Absolutely fantastic.

0:11:56 > 0:11:59While Tom brushes up on male grooming,

0:11:59 > 0:12:02on the other team...

0:12:02 > 0:12:06- Obviously there's chocolate, so Chocolike...- Yep.- Quite clever.

0:12:06 > 0:12:11..a brand-name brainstorm for Nick, and project manager Adam.

0:12:11 > 0:12:15Chocoloco, Lovely Chocolate, Chocstop.

0:12:15 > 0:12:18What's important to remember is that we are creating a luxury brand.

0:12:18 > 0:12:24Things I have written down, Cocoa-Co, Cocoa-Cho, Cho-Cho-Cho.

0:12:24 > 0:12:27- Sounds like a train. - It is a bit like a train, but it's like a chocolate train.

0:12:28 > 0:12:32We could call it Chocolate Bar, as in "chocolate bar",

0:12:32 > 0:12:34and Chocolate Bar, do you know what I mean?

0:12:34 > 0:12:36The bar. The fact that we could have a counter,

0:12:36 > 0:12:38in the style of maybe a bar.

0:12:38 > 0:12:40You could personalise the chocolate, again,

0:12:40 > 0:12:44like a bar, you could order it at the bar, a chocolate bar.

0:12:45 > 0:12:47PHONE RINGS

0:12:47 > 0:12:50- Hi, Adam.- 'Hi, Jade, you OK?' - Yeah, good, thank you.

0:12:50 > 0:12:54'At the moment, we are struggling for a name - there's no two ways about it.'

0:12:54 > 0:12:58- So, what names have you come up with?- Sweet Thing.- 'Sweet Thing.'

0:12:58 > 0:13:01Like Sweet Thing, like Wild Thing, you know, Sweet Thing.

0:13:01 > 0:13:05I just think Sweet Thing is quite cool, quirky. That's my favourite.

0:13:05 > 0:13:08'I think that would be really good.'

0:13:09 > 0:13:14First stop for the boys, a high-class chocolatier.

0:13:15 > 0:13:17And a chance to get a taste...

0:13:17 > 0:13:20- That's beautiful. - ..of their chosen market.

0:13:20 > 0:13:24So, obviously, the main focus for yourself is chocolate.

0:13:24 > 0:13:27What chocolates do you do? What flavours have you combined?

0:13:27 > 0:13:31We do a ginger, a lavender, a mint. I think mint is always good.

0:13:31 > 0:13:32We do a lemon.

0:13:32 > 0:13:36- What's the most popular, out of the chocolates that you do? - Salted caramel.

0:13:36 > 0:13:38It's beautiful. I really like that.

0:13:39 > 0:13:43- KARREN:- 'Adam and Nick had a wonderful opportunity to meet a businessman

0:13:43 > 0:13:45'who's created a fantastic, bespoke shop,'

0:13:45 > 0:13:48to help them put together their business model.

0:13:48 > 0:13:52'What have they spent their time doing here? Tasting chocolate.'

0:13:52 > 0:13:55They failed to grasp the opportunity.

0:13:55 > 0:13:58- Jellies? - There is a trend towards jellies,

0:13:58 > 0:14:01especially high-end jellies.

0:14:01 > 0:14:06- It's pate de fruits - it's a bit different to a jelly. It's got a much fuller flavour.- Wow.

0:14:06 > 0:14:08That's fantastic.

0:14:11 > 0:14:12Lunchtime.

0:14:13 > 0:14:15East London.

0:14:17 > 0:14:21Tomorrow, teams can test their concepts

0:14:21 > 0:14:23on a cross-section of consumers.

0:14:23 > 0:14:26Today, each team gets an empty space...

0:14:26 > 0:14:28I believe this is what they call a blank canvas.

0:14:28 > 0:14:32- This is the entrance to your salon, here.- So this is the door?

0:14:32 > 0:14:36..and an interior designer, to help create their retail vision.

0:14:36 > 0:14:39We're doing male grooming products. We want to look back at a kind of

0:14:39 > 0:14:42luxury style, so we're looking at heritage, tradition.

0:14:42 > 0:14:45At the moment, we're thinking charcoal grey, dark woods.

0:14:45 > 0:14:48We're thinking, very sharp, very bright.

0:14:48 > 0:14:51- Colour schemes, we're thinking, baby blue. - PHONE RINGS

0:14:51 > 0:14:52Excuse me, one second.

0:14:52 > 0:14:55Hi, Jade, we're just with our designer.

0:14:55 > 0:14:57Just to let you know, I have to confirm

0:14:57 > 0:15:00'the product range. This is what I'm thinking. tell me what you think.'

0:15:00 > 0:15:05Marshmallows, hot chocolate, and then chocolate discs.

0:15:05 > 0:15:07Like really thin plates of chocolate.

0:15:07 > 0:15:09Yeah, well, I really want to go for the jellies.

0:15:09 > 0:15:14The guy we spoke to, the market research, said jellies were, like, top seller. He's doing really well.

0:15:14 > 0:15:17My opinion is that we should leave out jellies,

0:15:17 > 0:15:19but I'm happy to go with them.

0:15:19 > 0:15:22- I don't think we need it.- Jellies are the new big thing, though.

0:15:22 > 0:15:24It's going to be... It's going to be big.

0:15:24 > 0:15:27'The product range is not bad, er,

0:15:27 > 0:15:30'but where I think Adam and me have disagreed'

0:15:30 > 0:15:31is the inclusion of jellies.

0:15:31 > 0:15:34I don't think it's necessarily a bad idea to include them,

0:15:34 > 0:15:37but it could maybe detract a little bit from the focus of our task.

0:15:37 > 0:15:40- I don't think we need them, but if... - 'I don't think we need jellies, either.'

0:15:40 > 0:15:43I think we should go with all four. They do all tie in together -

0:15:43 > 0:15:48they're all sweet, you know, and it's... It's nice.

0:15:48 > 0:15:51Some people don't like chocolate, so they can have a jelly.

0:15:53 > 0:15:56In Kent, a factory.

0:15:57 > 0:16:01Sugary specialist in all things sweet.

0:16:01 > 0:16:02JADE: It's like heaven!

0:16:02 > 0:16:07Moulding Adam's jelly and chocolate range, Jade.

0:16:07 > 0:16:12I always wanted to have a sweet shop. I think every little girl who's slightly...podgy did.

0:16:12 > 0:16:13Mmm!

0:16:14 > 0:16:18That's like one big creme brulee. Oh, that looks very brown.

0:16:18 > 0:16:20Hold on, it's on fire!

0:16:22 > 0:16:23Hampshire.

0:16:23 > 0:16:26A cosmetic factory.

0:16:26 > 0:16:30Making up male grooming products, Ricky.

0:16:31 > 0:16:34It's going to be too fruity for a masculine product.

0:16:34 > 0:16:38The products we've come up with are a lathering shave cream,

0:16:38 > 0:16:42we've come up with an after-shave balm, and a face moisturiser.

0:16:42 > 0:16:45I very much want to look at anti-inflammatory properties,

0:16:45 > 0:16:48the revitalising skin protection.

0:16:48 > 0:16:51Once you've shaved, you can have an after-balm, and then moisturise.

0:16:51 > 0:16:55So all the products complement one another. I think it's a winning product line.

0:16:55 > 0:16:58I feel like my hand's getting a bit more youthful when I'm doing that!

0:16:59 > 0:17:02Products finalised, but still no brand name.

0:17:02 > 0:17:03PHONE RINGS

0:17:03 > 0:17:08- Hey, Tom.- One last throw of the dice, that you might want to give out is using the word "gentry".

0:17:08 > 0:17:11Maybe I'm being silly, but I don't know if I completely get "gentry".

0:17:11 > 0:17:14So, should we stick with what we've got? New Tradition.

0:17:15 > 0:17:17New Tradition. Er...

0:17:18 > 0:17:21- You don't like it, do you? - It's just not very, like, creative.

0:17:21 > 0:17:24'What about, like, Modern Gentleman?'

0:17:24 > 0:17:27I really like that, I think it works very well actually, mate.

0:17:28 > 0:17:30On the other team...

0:17:30 > 0:17:32- My thoughts were, a stencil cut-out of a heart.- Yeah.

0:17:32 > 0:17:36..drawn up by Adam and Nick, but suggested by Jade...

0:17:36 > 0:17:40Possibly have a stronger T and a stronger S.

0:17:40 > 0:17:44The identity for their brand - Sweet Thing.

0:17:44 > 0:17:47It's a confectionery brand, overall, but there is a focus on chocolate.

0:17:47 > 0:17:49- PHONE RINGS - Hi, Jade.

0:17:49 > 0:17:53Just a quick one, cos I'm in the middle of making all this stuff now.

0:17:53 > 0:17:56The jellies - I can make them alcoholic.

0:17:56 > 0:17:58I was thinking I can make spiced pear cider ones,

0:17:58 > 0:18:01and peach schnapps, and call them drunken jellies.

0:18:01 > 0:18:05- I don't think we'll go drunken jellies. What do you think, Nick? - No.- I don't like it.

0:18:05 > 0:18:10I mean, Adam, you're the one who really wanted these jellies, so what are your thoughts on that?

0:18:10 > 0:18:14- I think drunken jellies sounds quite cool.- I don't like drunken jellies.

0:18:14 > 0:18:17- OK, come up with a different idea then.- I'm a bit worried about our brand.

0:18:17 > 0:18:20We've got so many different products that seem very random.

0:18:20 > 0:18:22What shall we call it? So, jellies...

0:18:24 > 0:18:28- OK, er... Drunken Jellies, yeah? - OK, cool.

0:18:28 > 0:18:31It's as good a name as any, mate. What's on the table?

0:18:32 > 0:18:33They're meant to be doing branding.

0:18:33 > 0:18:36I thought they could've come up with a few names,

0:18:36 > 0:18:38but it seems I've done all the names all day, and the product.

0:18:38 > 0:18:42- Pear cider.- That'll give you an idea of the two together.- Oh, my God!

0:18:43 > 0:18:45That's really strong.

0:18:45 > 0:18:47'I don't really know what they've done.'

0:18:47 > 0:18:50Yeah, I reckon I'm pretty much running the show.

0:18:50 > 0:18:52On the other team...

0:18:52 > 0:18:57- Go with the white, like that. I think it makes it stand out more. - ..in charge of branding, Tom.

0:18:58 > 0:18:59Bring that down a little bit,

0:18:59 > 0:19:01so we've got the line carrying on afterwards.

0:19:04 > 0:19:06Do you think it's too boring?

0:19:08 > 0:19:12The PM, Ricky, has taken himself off to the factory,

0:19:12 > 0:19:15where he's concocting the product.

0:19:17 > 0:19:18Everything else is down to Tom.

0:19:18 > 0:19:22Design, the inspiration, the packaging, the branding.

0:19:22 > 0:19:26My only concern, looking at it, is it's a bit boring - it's a bit safe.

0:19:26 > 0:19:29That task is absolutely pivotal.

0:19:29 > 0:19:32Get that wrong, and people will turn up their noses.

0:19:32 > 0:19:34Yeah, are you happy?

0:19:44 > 0:19:466am.

0:19:47 > 0:19:51Today, the teams must open their stalls to selected shoppers.

0:19:53 > 0:19:54This is the dummy run, Rick.

0:19:54 > 0:19:56This is our opportunity to get it right,

0:19:56 > 0:19:59- listen to the feedback, make changes where...- Yeah.

0:19:59 > 0:20:00Where we need to.

0:20:02 > 0:20:06It's a chance to fine-tune plans ahead of tomorrow's pitches.

0:20:08 > 0:20:14I think our brand is indulgence, luxury, ethical, and fun. Yeah?

0:20:14 > 0:20:17We've targeted it at females, 15 to...old.

0:20:20 > 0:20:229am.

0:20:24 > 0:20:27Three hours to go before doors must open.

0:20:29 > 0:20:31There you go. So, obviously,

0:20:31 > 0:20:33this is your shop front, Jade, yeah?

0:20:33 > 0:20:35- Is good, isn't it? - It does look good.

0:20:36 > 0:20:40Oh, I've already got paint all over my hands.

0:20:40 > 0:20:42So, Tom, are you used to manual labour? A bit of painting?

0:20:42 > 0:20:45I've never painted before.

0:20:52 > 0:20:55Let's just get it done as quickly as we can.

0:20:55 > 0:20:57The better we can make it look, the quicker,

0:20:57 > 0:21:00the more time we can spend on the fluffy stuff, making it look nice.

0:21:01 > 0:21:03So there are all the jellies - fantastic.

0:21:03 > 0:21:07For Adam and Nick, first chance to try Jade's Sweet Things.

0:21:07 > 0:21:11- Very nice.- Beautiful. These are the hot chocolate spoons.

0:21:11 > 0:21:14Your milk comes out your urn, and you drop it in

0:21:14 > 0:21:16and stir it till it makes a lovely hot chocolate.

0:21:16 > 0:21:18- These are...- Ah, the discs.

0:21:18 > 0:21:19The salted caramel with the honeycomb.

0:21:19 > 0:21:23What have you decided on your recommended retail price?

0:21:23 > 0:21:27- 2.99. It's tripling your money. What do you think, Nick?- 4.99.

0:21:27 > 0:21:31- Would you pay 4.99 for them? - You know, maybe you're right - maybe 2.99 is nearer.

0:21:31 > 0:21:35So, what is the pricing strategy, as it stands now?

0:21:35 > 0:21:42That is selling for, at the moment, you're thinking, 2.99 or 4.99?

0:21:42 > 0:21:43Exactly. Exactly.

0:21:46 > 0:21:48At Tom and Ricky's store...

0:21:48 > 0:21:50This is our moisturiser.

0:21:50 > 0:21:52I think it's subtle - exactly what we're going for.

0:21:52 > 0:21:55We didn't want to go for flowers and meadows, and feminine.

0:21:55 > 0:21:57Yeah, I think we've got it there.

0:21:57 > 0:22:00To promote Modern Gentleman,

0:22:00 > 0:22:03traditional wet shaves from a trained barber.

0:22:03 > 0:22:05The retailtainment is about getting people involved,

0:22:05 > 0:22:08showing people the traditional way of grooming yourself.

0:22:08 > 0:22:13It's also about showcasing our products, so it's perfect. Matches brilliantly with what we're doing.

0:22:13 > 0:22:14That's exactly what I want.

0:22:14 > 0:22:18- That's nice, we want people this evening to come here, to feel the experience.- Yeah.

0:22:18 > 0:22:21Adding punch to Sweet Thing...

0:22:21 > 0:22:23- SHAKER RATTLES - Exactly - listen to your ice.

0:22:23 > 0:22:25..a cocktail expert, booked by Jade.

0:22:26 > 0:22:30The idea is, that in-store, if you're popping in to have some sweets,

0:22:30 > 0:22:33you can pay £5, whatever it might be, for a little cocktail

0:22:33 > 0:22:38and the sweets, and we'll tell you which ones complement each other.

0:22:38 > 0:22:41Mmm! That is amazing.

0:22:43 > 0:22:442pm.

0:22:45 > 0:22:48Anxious wait for the first customers.

0:22:48 > 0:22:50Last-minute touches done...

0:22:50 > 0:22:54- Brilliant.- That looks well, mate. - Good.

0:22:54 > 0:22:56..doors open.

0:22:56 > 0:22:59Good afternoon, everybody. Welcome to Modern Gentleman. Please come in.

0:22:59 > 0:23:01Here to sample the team's ranges,

0:23:01 > 0:23:04a cross-section of potential customers.

0:23:04 > 0:23:05Hi. How are you doing?

0:23:05 > 0:23:10But hidden in the crowd, sent by Lord Sugar for a sneak preview,

0:23:10 > 0:23:13a scattering of industry experts.

0:23:14 > 0:23:19Welcome to Sweet Thing, giving you a full chocolate flavour.

0:23:19 > 0:23:22Hopefully the most chocolatey chocolates you've ever tried.

0:23:22 > 0:23:23- Quite nice, actually.- Oh, good.

0:23:23 > 0:23:29- These are called Drunken Jellies. Do you like the name?- Yeah.- Have a little bit of this with it.

0:23:29 > 0:23:31- That's nice.- You like that?

0:23:31 > 0:23:36Just stir it. It'll just melt into the hot chocolate. We are planning to sell these in supermarkets.

0:23:36 > 0:23:40This is very, very nice. I love it. I could sort of gobble it all up all day.

0:23:41 > 0:23:45Overall, are you impressed by it? Would you go into the shop?

0:23:45 > 0:23:50- I like the drinks element.- I would. - OK. Does anybody need a top up?

0:23:52 > 0:23:53At Modern Gentleman...

0:23:56 > 0:23:57..a more sober affair.

0:23:59 > 0:24:02You can just smell it there, on my hands.

0:24:04 > 0:24:08- This is our shaving cream. - It smells nice.

0:24:08 > 0:24:10Where are you hoping to retail?

0:24:10 > 0:24:12We're going to start quite exclusively, from the start.

0:24:12 > 0:24:15We're going to look to roll it out, but not too ambitious.

0:24:15 > 0:24:18We're going to be a small shop, positioning ourselves within London.

0:24:18 > 0:24:20Well, Ricky and Tom,

0:24:20 > 0:24:23where they're very strong, I think, is on the analytical side.

0:24:23 > 0:24:25On the business side.

0:24:25 > 0:24:29What we don't want to do - it's a luxury product - is throw it everywhere and anywhere.

0:24:29 > 0:24:32When it comes to being creative, they really are pedestrian.

0:24:32 > 0:24:36The retail space seems to have hardly anything on display.

0:24:36 > 0:24:39It was their view that they should go for a minimalist look,

0:24:39 > 0:24:41and they certainly achieved that.

0:24:41 > 0:24:44It looks as though it was a closing-down sale or something.

0:24:44 > 0:24:46On the other team...

0:24:46 > 0:24:48I'm Adam. Welcome to Sweet Thing. Hi.

0:24:48 > 0:24:51..Adam's treats are hitting the spot.

0:24:53 > 0:24:55- That's really good. - Yeah, do you like that?- Very nice.

0:24:55 > 0:24:57My first impression was that it was

0:24:57 > 0:25:00really warm and very friendly. The atmosphere that they'd created.

0:25:00 > 0:25:03- What do you think of the shop window?- Quite exciting, actually.

0:25:03 > 0:25:06- Quite vibrant and quite different. - Ah, fantastic.

0:25:06 > 0:25:10The hot chocolate was my favourite, but that's overtaken it, definitely.

0:25:10 > 0:25:12I thought it was very classy. I really like the colour

0:25:12 > 0:25:15and the labelling - that was really bespoke, really nice.

0:25:15 > 0:25:18Mate, we've done it. We're definitely getting more of a clear vision now.

0:25:18 > 0:25:21Hotels, supermarkets. I like it, mate.

0:25:21 > 0:25:24I think the more arms to this business, the better.

0:25:24 > 0:25:25At Modern Gentleman...

0:25:25 > 0:25:27I'm just going to pop you there. If you want to sit back.

0:25:27 > 0:25:29I'm just going to lean you back slowly.

0:25:29 > 0:25:31..Ricky gets to grips with grooming.

0:25:31 > 0:25:34Wait just a moment, I'll bring the hot towel over.

0:25:34 > 0:25:36Are you actually going to do it?

0:25:36 > 0:25:39I'm going to be doing this, you've got me. You're stuck with me today.

0:25:39 > 0:25:42We're Modern Gentleman. This is our new grooming range.

0:25:42 > 0:25:45..and Tom talks business.

0:25:45 > 0:25:48We've got three stages of the grooming range, focused on shaving.

0:25:51 > 0:25:53And relax. I'm really glad you popped it on.

0:25:53 > 0:25:57- Is that too hard, or is it nice and soft?- No, that's fine.

0:25:58 > 0:26:00We've got the hot shave, barber experience here.

0:26:00 > 0:26:04This is becoming extremely popular. We're going to have a boutique shop, initially,

0:26:04 > 0:26:07so people can come in and experience what we are about.

0:26:07 > 0:26:09In terms of the retail space, it seems very dull.

0:26:09 > 0:26:11I think it could do with some excitement.

0:26:11 > 0:26:15The colour schemes on the labelling is also very conservative.

0:26:15 > 0:26:18Grey is a colour that can be overlooked very easily.

0:26:18 > 0:26:21I'm not sure if I like the branding, to be honest.

0:26:21 > 0:26:23It's not distinctive enough, I think it's a little bit too bland.

0:26:23 > 0:26:28I wouldn't see that, in a competitive retail environment, really standing out.

0:26:30 > 0:26:326pm.

0:26:34 > 0:26:35Good to meet you. Thanks for all your advice.

0:26:35 > 0:26:38The test day is over.

0:26:38 > 0:26:39Cheers, mate.

0:26:41 > 0:26:43Back at the house...

0:26:43 > 0:26:46The RRP on the puddles. We said 2.99.

0:26:46 > 0:26:49..the Sweet Things regroup.

0:26:50 > 0:26:52- We've got marshmallows.- 99 pence.

0:26:52 > 0:26:56- Drunken Jellies? - Drunken Jellies, 2.99.- 2.99, yeah.

0:26:56 > 0:26:59Today went really well. Good positive feedback, on the whole.

0:26:59 > 0:27:03- So, we're looking at what? Between 62 and 75% margin at those RRPs.- Yeah.

0:27:03 > 0:27:05I feel 100% confident about the task.

0:27:05 > 0:27:08I, personally, am happy with all the pricings.

0:27:08 > 0:27:10We've done all the hard work - tomorrow is the easy bit.

0:27:10 > 0:27:13Brilliant. Can't wait for morning.

0:27:13 > 0:27:14And the Modern Gentleman...

0:27:14 > 0:27:17This pitch couldn't be any more important, this close to the final.

0:27:17 > 0:27:22- Let's framework it. What are we going with first? - ..get down to detail.

0:27:22 > 0:27:25We've got the vision, target market, product range, introduction to market.

0:27:25 > 0:27:29We received a lot of comments today, both positive, and some very constructive.

0:27:29 > 0:27:33One of the biggest mistakes I think we have made is the packaging.

0:27:33 > 0:27:37I might even say, "As the product is launching, we would look to get this it within a cardboard box,

0:27:37 > 0:27:40- "and it does give that element of luxury."- Yeah.

0:27:40 > 0:27:43The pitch - we've structured it well, we just have to deliver it.

0:27:43 > 0:27:45Unfortunately, if we screw up the delivery of this pitch,

0:27:45 > 0:27:46it could ruin everything.

0:27:46 > 0:27:49Let's hit the nail on the head with this one.

0:27:49 > 0:27:52Let's get some sleep, so we can get up extremely fresh in the morning.

0:28:00 > 0:28:017am.

0:28:03 > 0:28:06I've been running through that pitch in my head all night, have you?

0:28:06 > 0:28:09Couldn't sleep, cos all I kept thinking about is what I'm going to say.

0:28:17 > 0:28:22- It's a big one, though. If this goes wrong, no final.- No.

0:28:30 > 0:28:34- NICK:- I think we created a smart-looking retail experience,

0:28:34 > 0:28:38but I am slightly worried that our brand is a bit confused.

0:28:39 > 0:28:43So, I am expecting some difficult questions today.

0:28:56 > 0:28:58East London.

0:29:01 > 0:29:05Here for the pitches, Lord Sugar.

0:29:10 > 0:29:14Already waiting, some of the biggest names in the business...

0:29:15 > 0:29:18..including chocolate brand Green & Black's...

0:29:19 > 0:29:23..retailers Debenhams and House of Fraser...

0:29:24 > 0:29:27..and male grooming range Bulldog.

0:29:27 > 0:29:32Welcome to Modern Gentleman. My name's Ricky Martin, this is Tom Gearing.

0:29:32 > 0:29:35Backstage, the teams wait to be called.

0:29:35 > 0:29:38- ADAM:- It's the final hurdle now and it's every man for himself.

0:29:38 > 0:29:42It's written over everyone's face. Everyone's here for themselves now.

0:29:42 > 0:29:45Do you want to do a little practice, Nick, or are you all right?

0:29:45 > 0:29:48You don't have to, no. OK.

0:29:48 > 0:29:54The male grooming market is valued at around £862 million in the UK.

0:29:54 > 0:29:57For Ricky and Tom, a last-minute run-through.

0:29:57 > 0:29:59'I want to win this task more than anything,

0:29:59 > 0:30:02'so to get this pitch right, it's crucial.'

0:30:02 > 0:30:05We could move into the accessory world, with our own razor blades.

0:30:05 > 0:30:09'This is the most important task of the whole process.

0:30:09 > 0:30:11'This is the last chance for any of us to impress Lord Sugar.

0:30:11 > 0:30:14'To actually fall at this final hurdle, it would crush me.'

0:30:14 > 0:30:17- Good luck in there, Tom. - Good luck, Ricky, mate.

0:30:17 > 0:30:20- We're in this together, this one. - Absolutely, yeah.

0:30:20 > 0:30:22- I want to win this, straight through to the final.- Yeah.

0:30:36 > 0:30:40Good morning, ladies and gentlemen. Good morning, Lord Sugar.

0:30:40 > 0:30:42Tom and I would classify ourself as a modern gentleman.

0:30:42 > 0:30:46We both like to groom, we like to take pride in our appearance,

0:30:46 > 0:30:48but one thing that I don't necessarily do -

0:30:48 > 0:30:51and Tom doesn't either - is talk a lot with our friends

0:30:51 > 0:30:54and our families about our grooming methods.

0:30:54 > 0:30:56Modern Gentleman is a concept which is going to target

0:30:56 > 0:31:00traditional grooming visions and values, and bring that to the modern man.

0:31:00 > 0:31:04The UK's market is 862 million right now, and growing,

0:31:04 > 0:31:07and what we would like to do is to take this outside of the UK,

0:31:07 > 0:31:09and starting within Europe gives us an advantage,

0:31:09 > 0:31:11because the export links are good.

0:31:11 > 0:31:12Thank you very much, Ricky.

0:31:12 > 0:31:15Just with regards to the pricing,

0:31:15 > 0:31:18the pricing for the shaving cream and the after-balm are £8 each,

0:31:18 > 0:31:21and the pricing for the moisturiser's £10.

0:31:21 > 0:31:25We did try to take elements from luxury grooming products out there on the market,

0:31:25 > 0:31:27and bring them into an affordable range.

0:31:27 > 0:31:31In our first year, we would look to have a boutique, flagship store,

0:31:31 > 0:31:34which we would offer a service of a full shaving experience.

0:31:34 > 0:31:37We had this store open yesterday to the public,

0:31:37 > 0:31:42and every single person who had the full shaving experience walked away extremely satisfied.

0:31:42 > 0:31:46So, we feel that's a key way for us to attract a new customer base,

0:31:46 > 0:31:48and build brand loyalty.

0:31:48 > 0:31:52What's the ratio going to be in revenue between product sales and barbering services?

0:31:52 > 0:31:55Something around the range of 60 to 70%,

0:31:55 > 0:31:57the barber experience being more 30%.

0:31:57 > 0:32:01I very much see that the price of what the grooming experience would be

0:32:01 > 0:32:05would be very much of similar cost as it would be for all three products put together.

0:32:05 > 0:32:08When launching a new brand into the market,

0:32:08 > 0:32:10it's very important that you get strong stand-out.

0:32:10 > 0:32:13The branding - I think it lacks distinctiveness.

0:32:13 > 0:32:16Can you tell us about your thinking around the packaging design?

0:32:16 > 0:32:19We kind of looked at the bottom end and the top end,

0:32:19 > 0:32:21and tried to find a balance between the two.

0:32:21 > 0:32:23One thing we'd like to do -

0:32:23 > 0:32:25we would like to slide it within a little box,

0:32:25 > 0:32:29- to make it more synonymous with a luxury product. Thank you very much.- Thank you.

0:32:31 > 0:32:33Modern Gentleman launched...

0:32:33 > 0:32:37- I thought the presentation was really strong, actually.- Excellent. - They worked well together.

0:32:39 > 0:32:42..time for some expert feedback.

0:32:42 > 0:32:46Having retailtainment is a great way to get people really engaged with the brand.

0:32:46 > 0:32:50I think Sterling really understood their business, their model, their positioning in the market.

0:32:52 > 0:32:56In terms of actual product, I thought it was quite forgettable, in terms of brand.

0:32:56 > 0:33:00I do question whether it's got the uniqueness.

0:33:01 > 0:33:05Next, some sweet talk from Adam's team.

0:33:08 > 0:33:10Good morning, ladies and gentlemen.

0:33:10 > 0:33:16Thank you for giving us the time to introduce our brand...Sweet Thing.

0:33:17 > 0:33:22Obviously, this is our conceptual view of what our Sweet Thing shops would look like.

0:33:22 > 0:33:23And when people come here,

0:33:23 > 0:33:27we want them to be bombarded by visual stimulation, by gorgeous smells,

0:33:27 > 0:33:30but also by our retail entertainment centre.

0:33:30 > 0:33:36Adding some cocktails, possibly alcohol, to the sweet environment.

0:33:36 > 0:33:39Erm, and really it's complementing the sweets.

0:33:39 > 0:33:41It's about being forward-thinking

0:33:41 > 0:33:44and really bringing this confectionery store to life.

0:33:44 > 0:33:47What we've tried to achieve is affordable luxury.

0:33:47 > 0:33:49HE COUGHS

0:33:49 > 0:33:52Ideal for Christmas...

0:33:52 > 0:33:57er, birthdays, Easter and Valentine's Day,

0:33:57 > 0:33:59which we think will be our busy periods.

0:33:59 > 0:34:01HE COUGHS

0:34:01 > 0:34:06Our target market, hopefully, will appeal to absolutely everyone,

0:34:06 > 0:34:09whether that's coming back from the office, buying a treat,

0:34:09 > 0:34:12to give as a gift at any special occasion,

0:34:12 > 0:34:16or just for a girly night in, or whatever you fancy, to be honest.

0:34:16 > 0:34:19Jade, I really like your presentation about the entertainment area,

0:34:19 > 0:34:22and I love the idea of the complimentary cocktail.

0:34:22 > 0:34:25I just wonder how much that would impact the profitability of the store.

0:34:25 > 0:34:28Really, I don't think it would be a complimentary cocktail.

0:34:28 > 0:34:31Something minimal, like £2 or £1.50,

0:34:31 > 0:34:32just to complement the sweets.

0:34:32 > 0:34:34Just so I understand,

0:34:34 > 0:34:37you're going to sell the alcohol in the store, as well.

0:34:37 > 0:34:41We'd obviously have to get some licensing agreements to go with that.

0:34:41 > 0:34:43Nick, pricing, please.

0:34:43 > 0:34:46We'll have a flagship store in London and in Manchester.

0:34:46 > 0:34:50We've looked at what prices are currently out there, with low-end sweets and supermarkets.

0:34:50 > 0:34:53We've priced it just above that to give it a luxury feel,

0:34:53 > 0:34:57We are, however, significantly cheaper than the confectioners

0:34:57 > 0:35:01and luxury chocolatiers out there. So, what we are offering is a very high-quality product,

0:35:01 > 0:35:05at a reasonable, affordable price in supermarkets, and in other stores.

0:35:06 > 0:35:08Your flagship shops.

0:35:08 > 0:35:11Do I understand that these are loss-making?

0:35:11 > 0:35:14- In other words, you have no chance of actually...- No.

0:35:14 > 0:35:18..covering your overheads from the retail sales there?

0:35:18 > 0:35:23299, we've got to sell a hell of a load of those to pay the rent.

0:35:23 > 0:35:25I'm really... I was actually a little bit confused.

0:35:25 > 0:35:29How did you put the range together and why those specific products?

0:35:29 > 0:35:32We are branded as a confectioners, not as a chocolatier,

0:35:32 > 0:35:34so it is an all-encompassing brand.

0:35:34 > 0:35:38It's not just a chocolatier and it's not just a sweet company, it's actually both.

0:35:42 > 0:35:45Time to chew over Sweet Thing.

0:35:45 > 0:35:48The shame on this one is that you were confused after the pitch.

0:35:48 > 0:35:50'They hadn't done as much homework,'

0:35:50 > 0:35:54I don't think, as the grooming team. It was much more about the product.

0:35:54 > 0:35:56The best thing about this is actually the chocolate

0:35:56 > 0:35:59and the sweets. You know, they're delicious.

0:35:59 > 0:36:03There's no lead product. There's hot chocolate, there's the bar.

0:36:03 > 0:36:06They haven't put one product to the forefront.

0:36:06 > 0:36:09Final stop for both teams, the boardroom.

0:36:09 > 0:36:12And the results.

0:36:27 > 0:36:30You can go through to the boardroom now.

0:36:52 > 0:36:55- Evening. - ALL: Good evening, Lord Sugar.

0:36:57 > 0:36:59Well, we've had a busy day.

0:37:01 > 0:37:03I'll start with Sterling, yeah.

0:37:03 > 0:37:06Ricky, you put yourself forward as the project manager.

0:37:06 > 0:37:09I did, Lord Sugar. I've been project manager twice before, I really felt like

0:37:09 > 0:37:12it was my time to lead and have a successful result.

0:37:12 > 0:37:14You've lost on the last two occasions.

0:37:14 > 0:37:17I have. I've lost twice. I thought third time, I'm going to make a good result.

0:37:17 > 0:37:20I'm very passionate about male grooming. It jumped out to us.

0:37:20 > 0:37:24We both felt like we had a very strong interest into the market,

0:37:24 > 0:37:27and felt we could probably jump into it quickly and deliver a good product.

0:37:27 > 0:37:29I obviously saw the end product.

0:37:29 > 0:37:32My initial reaction was a little bit...

0:37:32 > 0:37:34bit boring.

0:37:34 > 0:37:36A quality product looks the business.

0:37:36 > 0:37:38That didn't look the business to me.

0:37:38 > 0:37:43- Tom, you were in charge of the design of the product.- Yeah, OK, the bottle doesn't look fantastic.

0:37:43 > 0:37:47I hold my hands up to that. Going forward, what we'd like to have done

0:37:47 > 0:37:49is if we could have the box that we could present

0:37:49 > 0:37:53each product on, on the back it would include a brief description of the key active ingredient,

0:37:53 > 0:37:55and how it helped the user.

0:37:55 > 0:37:58Mmm. Initially, when I walked into the shop,

0:37:58 > 0:38:01it didn't kind of come across to me as, "Wow!"

0:38:01 > 0:38:06There was three products, a couple of towels, a cigar humidor.

0:38:06 > 0:38:07That was it.

0:38:07 > 0:38:11- So was this minimalistic look a deliberate thing?- It certainly was.

0:38:11 > 0:38:15It's a luxury product. We felt if we just stack the shelf completely one side to the other

0:38:15 > 0:38:19- full of the bottles, it takes away the element of luxury.- Mmm.

0:38:19 > 0:38:22So, Phoenix. Adam, I made you project manager.

0:38:22 > 0:38:24Yep, thank you for that.

0:38:24 > 0:38:27- Your shop, it was a stark contrast to their shop.- Sure, yeah.

0:38:27 > 0:38:31In the sense that it was bright, quite full,

0:38:31 > 0:38:32had lots of things in it.

0:38:32 > 0:38:36- Yep.- I think that when I and the business and industry experts

0:38:36 > 0:38:39walked in there, the initial was, "Oh, this looks interesting."

0:38:39 > 0:38:42- I'm pleased that it looked interesting.- So who did what, then?

0:38:42 > 0:38:45- Me and Nick went off to research the business.- How did you do that?

0:38:45 > 0:38:48We went to a boutique chocolate shop and confectioners,

0:38:48 > 0:38:49and we listened to his ideas.

0:38:49 > 0:38:52Did you talk through the business model with this guy?

0:38:52 > 0:38:56We asked questions on the business model and how he wholesaled products.

0:38:56 > 0:38:57Well, actually, you didn't.

0:38:57 > 0:39:01You didn't discuss figures, margins or the business model, per se.

0:39:01 > 0:39:04You were much more interested in the experience and so on.

0:39:04 > 0:39:08- I think that's a fair comment, yes. - Who went to the factory to actually make the stuff?

0:39:08 > 0:39:11I went to the factory and came up with pretty much...

0:39:11 > 0:39:15- I came up with almost all the ideas for our products.- You came up with the shop name, didn't you?

0:39:15 > 0:39:18Yeah. I wanted to come up with something really forward-thinking.

0:39:18 > 0:39:21And I think the name Sweet Thing is... There's sweet things

0:39:21 > 0:39:24in the shop. "What's your sweet thing?" Sweet Thing is a term

0:39:24 > 0:39:26of endearment sometimes.

0:39:26 > 0:39:29It really had quite a few meanings, so, yeah, I think...

0:39:29 > 0:39:32No, I think absolute credit to Jade. I mean, she came up with the name,

0:39:32 > 0:39:35she came up with quite a few of the product ideas.

0:39:35 > 0:39:39- I think we, you know... The ideas we had weren't as good. - We had a hundred names on the table.

0:39:39 > 0:39:43No, your names weren't as good as Jade's. We had Choca-Holster.

0:39:43 > 0:39:46Chocolate Heaven. Cho-Cho Choc.

0:39:46 > 0:39:49Yep. We were struggling for ideas.

0:39:49 > 0:39:53I wasn't fully behind it at first, but it grew on me, and I'm happy with it.

0:39:53 > 0:39:57- It was the best of a bunch and I think it did work.- Definitely.

0:39:57 > 0:39:59Mmm.

0:39:59 > 0:40:01I obviously was there today.

0:40:04 > 0:40:09But the business advisers give me another view of what is going on.

0:40:09 > 0:40:12Yeah? And I take a lot of notice of what they had to say.

0:40:12 > 0:40:17The reaction to your stuff was, they thought your presentation,

0:40:17 > 0:40:21both of your presentations, were very good.

0:40:21 > 0:40:23What came across was that you had researched the business.

0:40:23 > 0:40:26You definitely had researched the business, from top to bottom.

0:40:28 > 0:40:31I thought the shop seemed a bit sparse.

0:40:31 > 0:40:33It was your choice to go minimalistic.

0:40:33 > 0:40:35But you know what they sometimes say,

0:40:35 > 0:40:37- it does what it says on the tin. - Yep.

0:40:37 > 0:40:40This tin didn't have anything on it.

0:40:42 > 0:40:44Your thing was a bit of a wow factor.

0:40:45 > 0:40:49We thought to ourselves, "Hmm, wow, this looks good."

0:40:50 > 0:40:53But as soon as you all opened your mouths,

0:40:53 > 0:40:56it started to go downhill a little bit.

0:40:56 > 0:40:59So it is a difficult one for me now.

0:41:00 > 0:41:02Erm...

0:41:02 > 0:41:05But I felt in the end that Sterling,

0:41:05 > 0:41:08yours was the better business proposition.

0:41:08 > 0:41:11It was far more professional, far more thought-out,

0:41:11 > 0:41:14and I think good, justifiable winners.

0:41:16 > 0:41:19Look, good news and bad news.

0:41:19 > 0:41:22The bad news, first of all, no treat cos you're going to be very busy.

0:41:22 > 0:41:24Good news is you're in the final.

0:41:24 > 0:41:27OK? So go home now, have a bit of relaxation

0:41:27 > 0:41:30and I'll see you on the final.

0:41:30 > 0:41:32- OK?- TOGETHER: Thank you, Lord Sugar.

0:41:33 > 0:41:35Good luck.

0:41:36 > 0:41:40Give me some proper. That's awesome. That's awesome.

0:41:42 > 0:41:44ADAM SIGHS

0:41:48 > 0:41:52You know what disappoints me was the lack of cohesion,

0:41:52 > 0:41:55no real plan, no attention to detail.

0:41:55 > 0:41:58But, look, it's late.

0:41:58 > 0:42:00So I think we'll pick this up in the morning. OK?

0:42:00 > 0:42:03And we'll discuss this in more detail.

0:42:03 > 0:42:07But one of you will be leaving the process tomorrow.

0:42:07 > 0:42:09Thank you, Lord Sugar.

0:42:22 > 0:42:26'Last time I was PM, I lost. I was gutted.'

0:42:26 > 0:42:29This time I'm PM, I lost again. Yeah, I'm gutted again.

0:42:29 > 0:42:31I don't think we did a bad job all-round. You know.

0:42:31 > 0:42:33'I think Adam was a detriment to the whole task.

0:42:33 > 0:42:35'His pitch was poor,'

0:42:35 > 0:42:37his contribution was poor.

0:42:37 > 0:42:39Unfortunately, I think he has to be fired.

0:42:39 > 0:42:41I'm impressed with what we did.

0:42:41 > 0:42:43I'm actually looking forward to the boardroom.

0:42:43 > 0:42:48'I have been accountable for almost every decision,'

0:42:48 > 0:42:50and I think what I've done is pretty impressive.

0:42:50 > 0:42:54- One of us is going tomorrow, the other two in the final and... - That's it.

0:42:54 > 0:42:56- What will be will be.- Yep.

0:42:58 > 0:43:01There's no way on the planet that it will be me that goes tomorrow.

0:43:01 > 0:43:03No way.

0:43:13 > 0:43:16PHONE RINGS

0:43:16 > 0:43:19'Yes, could you send the candidates in, please?'

0:43:19 > 0:43:20Yes, Lord Sugar.

0:43:20 > 0:43:23You can go through to the boardroom now.

0:43:37 > 0:43:41I'd like to go, first of all, to pricing.

0:43:41 > 0:43:44So who would be in charge of defining the pricing?

0:43:45 > 0:43:49- That was, erm, Jade was in cha.... No.- Was I?

0:43:49 > 0:43:50Just let me finish.

0:43:50 > 0:43:54Let's not, you know, start ripping one another to shreds just yet and I'll explain.

0:43:54 > 0:43:56Jade was in charge of manufacturing,

0:43:56 > 0:43:58so me and Nick did ask her for the prices.

0:43:58 > 0:44:00That's not the question I'm asking.

0:44:00 > 0:44:03- Right, OK.- I'm asking about the strategy of pricing.

0:44:03 > 0:44:07Where did you see your affordable luxury products pricing?

0:44:07 > 0:44:10We wanted to price it above what it would cost in the supermarket

0:44:10 > 0:44:13for the average chocolate, but below what it'd cost in luxury chocolatiers.

0:44:13 > 0:44:15I'll tell you where you're all at sea.

0:44:15 > 0:44:19You got a shop which you kept saying's going to be some

0:44:19 > 0:44:23prestigious type of shop. So clearly by definition that meant you can't

0:44:23 > 0:44:24sell stuff cheap in there.

0:44:24 > 0:44:26But...

0:44:26 > 0:44:28in the same breath you're saying,

0:44:28 > 0:44:32"Eventually we're going to end up selling it in the mass-market superstores."

0:44:32 > 0:44:38Right? Well, the price don't stand up in the mass-market superstores.

0:44:38 > 0:44:39Cos it's too expensive.

0:44:39 > 0:44:45And the price in this luxury store that you had was, in fact,

0:44:45 > 0:44:47not expensive enough.

0:44:47 > 0:44:50We went for affordable luxury, we tried to get in there

0:44:50 > 0:44:54just in-between, and if the pricing was wrong, then I hold my hands up.

0:44:54 > 0:44:55It was wrong, you know.

0:44:55 > 0:45:00But it may be wrong for some reason that you still don't understand.

0:45:00 > 0:45:04I mean, there are products in this world that cost a penny to make,

0:45:04 > 0:45:06and they get sold for five pounds.

0:45:06 > 0:45:08- Yep.- OK?

0:45:08 > 0:45:11There are products in this world that cost a pound to make

0:45:11 > 0:45:13and they get sold for one pound and ten pence.

0:45:13 > 0:45:15- Yep.- Right?

0:45:15 > 0:45:20So I'm asking the question as to whether you understood the strategy on the pricing.

0:45:20 > 0:45:22The honest truth is we had very little strategy.

0:45:22 > 0:45:25Our aim was to go into supermarkets and make a mass-market product.

0:45:25 > 0:45:26But, you know, with that feedback,

0:45:26 > 0:45:28the answer is our price was too expensive.

0:45:28 > 0:45:32- So, Nick. Nick.- We were trying to go for supermarket luxury.

0:45:32 > 0:45:35I'm a bit confused because I think you're a bit of a technical man.

0:45:35 > 0:45:37You're a man with the numbers

0:45:37 > 0:45:40and I'm wondering where was you on this pricing strategy,

0:45:40 > 0:45:42if you wanted this team to win.

0:45:42 > 0:45:46I found it very hard in this task. There was a lot of ideas. We didn't have any strategy.

0:45:46 > 0:45:49I did mention the entire time, "We don't have any strategy. What is our brand?"

0:45:49 > 0:45:52Everyone uses the word strategy when things go wrong.

0:45:52 > 0:45:56"There was no strategy. There was no strategy." It's all anyone ever says.

0:45:56 > 0:45:57In every single task.

0:45:57 > 0:45:59We had the same vision.

0:45:59 > 0:46:02Right, OK. So, let me move on to the next thing

0:46:02 > 0:46:04and that is the product range itself. OK?

0:46:04 > 0:46:07And this is where another mistake was made, because...

0:46:07 > 0:46:10when I look into your shop there, you've got the hot chocolate.

0:46:10 > 0:46:13- Yep.- You've got marshmallows.- Mm-hm.

0:46:13 > 0:46:14You've got the drunken jellies.

0:46:14 > 0:46:17- Yep.- And you've got the chocolate puddles.

0:46:17 > 0:46:20- Yeah.- OK. What were you known for?

0:46:20 > 0:46:23Erm, we were known for hopefully being a high-class confectioners,

0:46:23 > 0:46:25not a chocolatiers or a sweet shop.

0:46:25 > 0:46:28But each of these high-class places tends to get known

0:46:28 > 0:46:30for one particular flagship product.

0:46:30 > 0:46:33I think initially we were looking at doing the chocolate

0:46:33 > 0:46:38and the marshmallows, so it was just a chocolatey feel, so it was more just down that line.

0:46:38 > 0:46:42But because you've found out that jellies were really popular, you wanted to do those as well.

0:46:42 > 0:46:45I pushed jellies. Jade and Nick, to be fair, only wanted chocolate.

0:46:45 > 0:46:47Maybe we would have more of a brand,

0:46:47 > 0:46:51- more of a name, if we'd been chocolatiers. - It did get a bit confused.

0:46:51 > 0:46:54Too many ideas came in, the brand was very, very diluted, I thought.

0:46:54 > 0:46:59Look, your shop, to me, was what I would call a bit of a mug's eyeful.

0:46:59 > 0:47:02It was kind of glitzy and sparkly and I thought,

0:47:02 > 0:47:04"Mm, this has got potential here."

0:47:04 > 0:47:07And when you opened your mouths, you threw it all away.

0:47:07 > 0:47:12Tom and Ricky drilled each other for an hour-and-a-half

0:47:12 > 0:47:14before the presentation. They threw at each other

0:47:14 > 0:47:16every question they could conceivably think of.

0:47:16 > 0:47:18Had you done the same,

0:47:18 > 0:47:22your business strategy might have actually evolved

0:47:22 > 0:47:25and meant something when those experts walked in.

0:47:25 > 0:47:30- Adam, the pricing was all over the place.- OK.- There was no strategy.

0:47:30 > 0:47:32The products, there was no lead product.

0:47:32 > 0:47:35So, with that in mind, where did it go wrong?

0:47:35 > 0:47:38It's hard to say, really. It was a small team. We all had good input.

0:47:38 > 0:47:40Erm...

0:47:40 > 0:47:44To be fair, I think everyone pulled their weight, you know.

0:47:44 > 0:47:46We all thought it'd work. It hasn't worked.

0:47:46 > 0:47:49- Did you all think it would? - My honest opinion, sorry, Adam...

0:47:49 > 0:47:51It's all right, mate, go on.

0:47:51 > 0:47:53I think it was just a total lack of any direction.

0:47:53 > 0:47:56It was confusing. We weren't all on the same page.

0:47:56 > 0:47:58- Ultimately it is your fault. - First I've heard of it.

0:47:58 > 0:48:02You put Nick where you knew he could design, me where the product was,

0:48:02 > 0:48:04and you kind of just... You didn't have a specific role.

0:48:04 > 0:48:07It would have been better if you'd have gone to the product,

0:48:07 > 0:48:10I could have helped Nick with the design, and we could have worked on

0:48:10 > 0:48:14maybe the business strategy between us. You could've taken control of that side.

0:48:14 > 0:48:16You should've said that first thing in the morning.

0:48:16 > 0:48:19Karren has an observation that you sidelined Jade a little bit.

0:48:19 > 0:48:21I don't think you took it like that, did you?

0:48:21 > 0:48:23I said, "Tell me where you're suited."

0:48:23 > 0:48:26You said, "You go with Nick, that's the most important sub-team."

0:48:26 > 0:48:30- I thought it was.- You said to Jade, "You go off and make us some really nice chocolates."

0:48:30 > 0:48:34Well... I don't remember saying it quite like that.

0:48:34 > 0:48:36Erm...

0:48:36 > 0:48:40- Nick, I'm looking at your application here.- Mm-hm.

0:48:40 > 0:48:43You've got a coffee shop already.

0:48:43 > 0:48:47- My first business was a coffee shop. - So you've actually...

0:48:47 > 0:48:50dealt with a kind of speciality kind of product, really, yeah?

0:48:50 > 0:48:52- I have, yeah.- In a shop.

0:48:52 > 0:48:56- We sell high-quality ethical coffee. - High-quality?

0:48:56 > 0:49:00Yes. I mean, you could say similar to the brief you've asked for.

0:49:00 > 0:49:03But it is a very, very different business, obviously.

0:49:03 > 0:49:06Selling high-quality coffee and creating a luxury chocolate is...

0:49:06 > 0:49:09You were thinking of doing high-quality hot chocolate

0:49:09 > 0:49:11as the theme, as the lead product.

0:49:11 > 0:49:16That was my preferred option as what I put forward, tried to put forward strongly.

0:49:16 > 0:49:19The rest of the team didn't believe that was the right thing to do, which is fair enough.

0:49:19 > 0:49:23I would have thought you would have been more persuasive.

0:49:23 > 0:49:26No, I mean, I did try to put myself forward strongly,

0:49:26 > 0:49:29but when two team members say "No, we want to go down this route,"

0:49:29 > 0:49:32then I think, as a team member,

0:49:32 > 0:49:36the best option for me and the most productive for the team is to buy into the strategy as a group.

0:49:36 > 0:49:38I did try, but I failed.

0:49:38 > 0:49:40- Mmm.- You didn't try THAT hard.

0:49:43 > 0:49:45I'm going to ask you to step outside.

0:49:45 > 0:49:48I'm going to have a chat with Karren and Nick.

0:49:48 > 0:49:50- All right, so step outside. - Thank you, Lord Sugar.

0:50:00 > 0:50:04Jade, she done a good job. She made the chocolate.

0:50:04 > 0:50:07She did make good products, and she came up with ideas.

0:50:07 > 0:50:10And no-one could fault her energy level or actually her contribution

0:50:10 > 0:50:13to what actually was the good parts of this task.

0:50:13 > 0:50:17Adam, he hasn't got a particular skill

0:50:17 > 0:50:20other than selling, but he throws himself in with enormous amounts

0:50:20 > 0:50:25- of enthusiasm.- Mm.- But actually to see Adam's leadership skills,

0:50:25 > 0:50:28- you've had to appoint him as the project manager.- Yeah.

0:50:28 > 0:50:32Well, you prised out of Nick the fact that he's got a coffee shop.

0:50:34 > 0:50:35That's what kind of confused me

0:50:35 > 0:50:38as to why he didn't kind of jump in and take over.

0:50:38 > 0:50:42If he would have jumped in, they may have come in with a win.

0:50:42 > 0:50:45I wonder whether he's playing a kind of clever game here.

0:50:46 > 0:50:48PHONE RINGS

0:50:48 > 0:50:51- Could you send them in, please? - Yes, Lord Sugar.

0:50:51 > 0:50:53You can go through to the boardroom now.

0:51:06 > 0:51:11Right, Adam, tell me why I should consider

0:51:11 > 0:51:14that you remain in the process and go into the final.

0:51:14 > 0:51:16I think I'm the best candidate overall.

0:51:16 > 0:51:19I think I'm better than Jade and Nick.

0:51:19 > 0:51:22I've got to pick holes in this, so I will. I think Nick's fluked his way

0:51:22 > 0:51:24to the final, to be fair. He's not shown much.

0:51:24 > 0:51:27He's got certain skills, but there's ten million other people in the UK

0:51:27 > 0:51:30that are good on computers and good at logos and stuff.

0:51:30 > 0:51:34Jade, unfortunately, you know, promotion, advertising specialist,

0:51:34 > 0:51:38marketing specialist. I've seen no special talents

0:51:38 > 0:51:40in any of those three through the whole process.

0:51:40 > 0:51:42- JADE:- Do you know what, through this process

0:51:42 > 0:51:45I think I've worked across many more areas than Adam

0:51:45 > 0:51:48and unfortunately I would say, out of the two, if I was to choose

0:51:48 > 0:51:51one to go it would be Adam, because he is probably the best

0:51:51 > 0:51:55face-to-face salesman here. But is that the best thing that you need?

0:51:55 > 0:51:59Do you need to be able to work with strategy, be creative, come up with ideas?

0:51:59 > 0:52:00- 13 years business experience.

0:52:00 > 0:52:03I've had the ups, the downs. I know what business is like.

0:52:03 > 0:52:07I know what it's about. Jade hasn't proved she's good at what she says she's good at.

0:52:07 > 0:52:09- You don't know what I do, that's why!

0:52:09 > 0:52:11- You tell me you do that many things, you're a marketing expert.

0:52:11 > 0:52:15- I don't say I'm a... I work in direct marketing which, if you knew what it was,

0:52:15 > 0:52:18it's actually... I work in consumer data, so I sell that.

0:52:18 > 0:52:21So, of the two, you would say that she should leave?

0:52:21 > 0:52:23Jade should leave today. That's my opinion.

0:52:23 > 0:52:26- And Jade, your opinion is that it should be Adam?- Yeah.- And Nick?

0:52:26 > 0:52:29I would say...

0:52:29 > 0:52:31if it wasn't just on this task, I would say Jade.

0:52:31 > 0:52:33Erm...

0:52:33 > 0:52:35I think you say you're good at sales

0:52:35 > 0:52:38and building relationships with people.

0:52:38 > 0:52:42- When I've worked with you, I haven't really had that impression. - Fair enough.

0:52:42 > 0:52:43On the vouchers project...

0:52:43 > 0:52:45I sat there with the spa company

0:52:45 > 0:52:49and I think the relationship I built there was the one that won it actually.

0:52:49 > 0:52:52That got £8,000 and beat the other team hands down.

0:52:52 > 0:52:54Yeah, absolutely. We did... I think that was...

0:52:54 > 0:52:57It's a personal opinion but I think that was me

0:52:57 > 0:53:00- more than you.- Oh, do you? OK. - It was a joint pitch.

0:53:00 > 0:53:03I think, Adam, on this task, you have been the weakest.

0:53:03 > 0:53:04But I think overall, Jade.

0:53:04 > 0:53:06That's interesting, Jade.

0:53:06 > 0:53:10Two people that have been with you for the last 11 weeks

0:53:10 > 0:53:11have got that opinion.

0:53:11 > 0:53:14I find it strange they listened to every single thing I said

0:53:14 > 0:53:16on the last task and just went with it.

0:53:16 > 0:53:18So if I'm the person that actually should go,

0:53:18 > 0:53:20why would they listen to everything I said

0:53:20 > 0:53:23and actually went with all of it? Every single thing.

0:53:23 > 0:53:26- On this task, I agree.- This is a task that we're fighting for £250,000,

0:53:26 > 0:53:29so why would you not put yourself forward,

0:53:29 > 0:53:30say what you think and get that said?

0:53:30 > 0:53:32Jade, on this task,

0:53:32 > 0:53:35the ideas you came up with were better than the ideas that we had.

0:53:35 > 0:53:37- I agree. On this task. - This is the one to win it. Now.

0:53:37 > 0:53:39This is the one to get through to the final.

0:53:39 > 0:53:42If you want to look at this task, then... I mean,

0:53:42 > 0:53:45strategy-wise, you just threw in alcohol. We hadn't discussed it.

0:53:45 > 0:53:46I asked you if you wanted it.

0:53:46 > 0:53:48The ideas were better than the rest we had,

0:53:48 > 0:53:53and that's why I can't say that your ideas were terrible, because we didn't have better ones.

0:53:53 > 0:53:56But it was a mishmash of different things that came together.

0:53:56 > 0:53:58I came up with ideas and you all said, "Yes, yes, yes, yes."

0:53:58 > 0:54:00So if you're such leaders in business,

0:54:00 > 0:54:03why would you not say, "Actually, we'll do this"? I haven't run my own business

0:54:03 > 0:54:06and this is me wanting to start a new business,

0:54:06 > 0:54:09something that'll make money. I've got a very good business plan.

0:54:09 > 0:54:11I've seen other people making money

0:54:11 > 0:54:15- from this and I know exactly how they do it.- Mm.

0:54:17 > 0:54:21Well, look, it's very tough. I'll tell you, it's a very tough one,

0:54:21 > 0:54:25and it gets tough when we get down to the 11th week

0:54:25 > 0:54:27because, well, to be frank,

0:54:27 > 0:54:30the better people do tend to come to the top.

0:54:32 > 0:54:33Adam.

0:54:33 > 0:54:37I've got to tell you that you have impressed me in the manner

0:54:37 > 0:54:41in which you have thrown yourself into everything headfirst.

0:54:41 > 0:54:43That aggression and that ambition,

0:54:43 > 0:54:47that enthusiasm. And that, you know, in itself is fantastic, really.

0:54:47 > 0:54:50- And you're a good salesman also. - Thank you.

0:54:50 > 0:54:55However, there are other areas I have to consider.

0:54:56 > 0:55:01The shrewdness, the awareness, the getting the plot.

0:55:01 > 0:55:04And that's maybe where you're a little bit lacking.

0:55:05 > 0:55:06Jade.

0:55:06 > 0:55:11You've obviously got a passion to remain in the process.

0:55:12 > 0:55:16And I agree that a lot of your ideas were implemented.

0:55:19 > 0:55:22But some of them weren't very good ideas.

0:55:24 > 0:55:29Nick, you are a bit of a strategist,

0:55:29 > 0:55:33and I'm still at sea as to why you didn't step in

0:55:33 > 0:55:35and assert some authority.

0:55:35 > 0:55:39- Yep.- You win the task, you don't get fired. Simple as that.

0:55:40 > 0:55:43So,

0:55:43 > 0:55:45I think all in all,

0:55:45 > 0:55:49on this very, very difficult decision I've got to make...

0:55:49 > 0:55:51Erm...

0:55:58 > 0:56:01..I'm going to have to say that,

0:56:01 > 0:56:05Adam, I think it's time for you to leave the process.

0:56:05 > 0:56:06You're fired.

0:56:06 > 0:56:08Thank you, Lord Sugar.

0:56:08 > 0:56:11I wish you all the best for the future, Adam. I hope you do well.

0:56:11 > 0:56:14- Thank you very much.- Keep in touch. - If you ever need a salesman,

0:56:14 > 0:56:16- you know where I am.- OK. - JADE LAUGHS

0:56:16 > 0:56:19That's very much. Well done, yeah. Well done, mate.

0:56:29 > 0:56:33Well, congratulations. You're in the final.

0:56:33 > 0:56:35Go back to the house. I'll be in touch shortly.

0:56:35 > 0:56:38- OK? Off you go. - Thank you, Lord Sugar.- Thank you.

0:56:40 > 0:56:42- JADE:- Well done.

0:56:42 > 0:56:47- ADAM:- Good luck for the final. Well done, pal.

0:56:47 > 0:56:50Good luck for the final, mate, all right? Take care, guys.

0:57:03 > 0:57:06I am sad to be going home but I respect Lord Sugar.

0:57:06 > 0:57:09If it was my time to go, then it was my time to go.

0:57:09 > 0:57:11I've always been a doer, not a talker. I never give up.

0:57:11 > 0:57:14Maybe me and Lord Sugar will meet again one day. You never know.

0:57:16 > 0:57:20From a selfish point of view, who would you like to see leave?

0:57:20 > 0:57:23- I'd probably say Nick.- I'd agree.

0:57:23 > 0:57:26Strategically, I would probably say Nick is the strongest

0:57:26 > 0:57:29out of those three in terms of competition.

0:57:32 > 0:57:35- Oh.- Ohh.- >

0:57:35 > 0:57:38- Congratulations. - Ooh, look at all this food for us.

0:57:38 > 0:57:41- Congratulations.- Thank you. - What went down in this boardroom?

0:57:41 > 0:57:43Basically, we had no strategy.

0:57:43 > 0:57:44And did you guys point that at Adam?

0:57:44 > 0:57:48Absolutely. He had no strategy and it was his fault.

0:57:48 > 0:57:52But when it came to who should get fired, I did say Jade.

0:57:52 > 0:57:54Anyway, it's over now.

0:57:54 > 0:57:55Champagne time.

0:57:55 > 0:57:59- Cheers, guys.- Cheers.- To finals.

0:58:02 > 0:58:05Now just four remain in the fight

0:58:05 > 0:58:07to become Lord Sugar's business partner.

0:58:10 > 0:58:12Next time...

0:58:12 > 0:58:16Today is all about convincing me on your business ideas.

0:58:16 > 0:58:17..it's face to face...

0:58:17 > 0:58:19I've been looking forward to this encounter.

0:58:19 > 0:58:22..as the final four come under fire.

0:58:22 > 0:58:24You don't own that website.

0:58:24 > 0:58:26Are you smoking something?

0:58:26 > 0:58:29- Let's face it, Tom. You're just a bullshitter.- Three must fall.

0:58:29 > 0:58:31It's like being in a war zone.

0:58:31 > 0:58:34You're fired. You're fired.

0:58:34 > 0:58:35One will win.

0:58:35 > 0:58:37You're going to be my business partner.

0:58:39 > 0:58:42Subtitles by Red Bee Media Ltd