0:00:00 > 0:00:01- Subtitles
0:00:01 > 0:00:03- Subtitles
0:00:06 > 0:00:10- Welcome back to the Winter Fair - on the day of the championships.
0:00:10 > 0:00:12- We have more highlights to come...
0:00:13 > 0:00:16- ..but first it's time to announce - the winner of our competition.
0:00:16 > 0:00:20- The prize is a family ticket - to next summer's Royal Welsh Show.
0:00:21 > 0:00:25- Congratulations to Elfed Davies - from Newcastle Emlyn.
0:00:25 > 0:00:27- Enjoy next year's Show.
0:00:27 > 0:00:30- More highlights - from the Winter Fair now.
0:00:30 > 0:00:33- Here's what's coming up - in the next half hour.
0:00:36 > 0:00:37- I'll visit the Food Pavilion...
0:00:38 > 0:00:41- ..one of the most popular - places at the Winter Fair.
0:00:41 > 0:00:45- I'll taste the food and drink that - has been exhibited and sold here...
0:00:45 > 0:00:46- ..over the past two days.
0:00:48 > 0:00:51- Meinir will have news of the Supreme - Championship in the Sheep Ring.
0:00:52 > 0:00:55- Dai and I - were in the Cattle Ring...
0:00:55 > 0:00:59- ..eager to find out who would win - the Supreme Beef Championship.
0:01:05 > 0:01:06- This morning in the Pig Building...
0:01:07 > 0:01:10- ..saw the culmination of the - single and pairs competitions.
0:01:10 > 0:01:12- The Welsh Pig won last year.
0:01:13 > 0:01:15- The competition - was just as fierce this year.
0:01:22 > 0:01:26- The championships have started - in the pig section this morning.
0:01:26 > 0:01:28- I'm joined by Tom Hughes - from Llanfairpwll.
0:01:29 > 0:01:31- We're going to take a look - at the competitions.
0:01:32 > 0:01:32- Welcome to Llanelwedd.
0:01:32 > 0:01:33- Thank you.
0:01:33 > 0:01:35- How are things at home?
0:01:35 > 0:01:38- They're well, thank you. It was - raining heavily when I left.
0:01:38 > 0:01:40- You own a butcher's shop.
0:01:40 > 0:01:43- You have a big interest - in what's in front of us.
0:01:43 > 0:01:47- I bought the champion last year. - We'll see about this year's later.
0:01:47 > 0:01:48- Have you brought your cheque book?
0:01:48 > 0:01:49- Yes, I've got it with me.
0:01:49 > 0:01:51- Have you really? Very good.
0:01:51 > 0:01:53- My wife doesn't know!
0:01:53 > 0:01:54- She'll know now!
0:01:55 > 0:01:57- This is the Pairs Championship.
0:01:58 > 0:02:04- We can see some fantastic pigs - in the corner to my left.
0:02:05 > 0:02:07- They are real Butchers' Pigs.
0:02:07 > 0:02:09- They're a small, handy size.
0:02:09 > 0:02:12- They're real porkers.
0:02:12 > 0:02:15- What kind of weight - would they be after slaughter?
0:02:16 > 0:02:19- I think they'd be around 50kgs.
0:02:20 > 0:02:22- They'd be perfect for your shop.
0:02:22 > 0:02:23- Yes, perfect for my shop.
0:02:24 > 0:02:26- We can see Gerallt and Joyce Owens' - pigs.
0:02:27 > 0:02:30- They are Landrace - crossed with Welsh pigs.
0:02:31 > 0:02:32- They look like smart pigs.
0:02:33 > 0:02:36- I would say they're bacon - or cutter pigs. They're heavier.
0:02:36 > 0:02:40- They're heavier - but they're a wonderful pair.
0:02:46 > 0:02:48- Where is that red rosette going?
0:02:49 > 0:02:52- Who will be the pairs champion?
0:02:54 > 0:02:57- Gerallt and Joyce Owens - have taken it.
0:02:57 > 0:03:01- That's with the - Landrace cross Welsh Pig pair.
0:03:01 > 0:03:02- Well done them.
0:03:09 > 0:03:12- We've got the - Singles Championship now.
0:03:13 > 0:03:16- Tom, there are familiar faces - out in front already.
0:03:16 > 0:03:19- Yes, they've picked out - some good pigs already.
0:03:21 > 0:03:22- We've got a sow here.
0:03:22 > 0:03:26- I'm going to put my head on the - block and pick the sow to win.
0:03:26 > 0:03:27- Why do you think that?
0:03:27 > 0:03:28- I like her.
0:03:29 > 0:03:30- This one in front of us.
0:03:31 > 0:03:33- There we go.
0:03:35 > 0:03:36- Fantastic.
0:03:37 > 0:03:41- It's another successful Winter Fair - for Ela and Huw Roberts.
0:03:44 > 0:03:48- The Champion Pig Pairs went - for a record 400 each last year.
0:03:49 > 0:03:54- This year, Gerallt and Joyce Owens' - pair went for 340 each.
0:03:54 > 0:03:57- The buyer? - The judge, Doug Griffiths.
0:04:05 > 0:04:08- The Singles Champion - owned by Ela and Huw Roberts...
0:04:08 > 0:04:10- ..went for 410 as part of a pair.
0:04:22 > 0:04:27- Wales is famous for producing lamb - and beef of the highest standard.
0:04:28 > 0:04:31- Meat Promotion Wales launched - a campaign this summer...
0:04:31 > 0:04:34- ..to raise the profile - of the pork industry in Wales.
0:04:39 > 0:04:41- Welsh lamb and beef are protected...
0:04:42 > 0:04:46- ..by the European Union's Protected - Geographical Indication...
0:04:47 > 0:04:49- ..which means that - under these rules...
0:04:49 > 0:04:52- ..some foods and drinks - are protected by law.
0:04:53 > 0:04:56- However, Welsh pork - does not share the same status.
0:05:01 > 0:05:03- Rob Rattray from Aberystwyth...
0:05:04 > 0:05:07- ..has been appointed as a Pork - Ambassador by Meat Promotion Wales.
0:05:08 > 0:05:10- I've been in the industry - for 35 years.
0:05:10 > 0:05:13- I worked at another butcher's shop - in Aberystwyth...
0:05:14 > 0:05:16- ..during my first summer - out of school.
0:05:16 > 0:05:20- I was supposed to go back to school - but I enjoyed learning butchery...
0:05:20 > 0:05:24- ..so I stayed in the trade - and I've been doing it ever since.
0:05:24 > 0:05:27- Some Welsh butchers - are ambassadors for porc.wales.
0:05:28 > 0:05:32- We do our best to promote Welsh pork - and to keep the Welsh breed going.
0:05:33 > 0:05:36- I buy my lamb, - beef and pigs locally.
0:05:37 > 0:05:39- I get the pigs - from Brynley in Talsarn.
0:05:39 > 0:05:42- He takes them to the abattoir - in Tregaron and then back to us.
0:05:47 > 0:05:51- We've had pigs here since 1959 - when my father started to keep them.
0:05:52 > 0:05:56- We kept eighty sows at one time. - they were all pure-bred Welsh pigs.
0:05:56 > 0:06:00- We have Lucky Girl, - Daffodil, Model and Nina...
0:06:01 > 0:06:03- ..those four strains.
0:06:03 > 0:06:06- We stick with them - because we're pleased with them.
0:06:06 > 0:06:11- A good pig to eat will be of good - length for good eyes on the chops.
0:06:12 > 0:06:16- Also it should have good hams - for ham.
0:06:16 > 0:06:21- Then you can have some bacon - and some sausage meat too.
0:06:21 > 0:06:24- You can eat a pig - four times a day...
0:06:24 > 0:06:27- ..for breakfast, lunch, - tea and supper.
0:06:29 > 0:06:34- It's important that Welsh folk use - their local butchers to buy pork.
0:06:34 > 0:06:37- They can tell you its provenance - and that it's a Welsh Pig breed.
0:06:38 > 0:06:41- It's a very special pig - with lovely meat.
0:06:41 > 0:06:44- It has a nice cover - of white meat and fat.
0:06:44 > 0:06:46- It has been used for centuries...
0:06:46 > 0:06:49- ..to feed households - with home-grown bacon.
0:06:49 > 0:06:53- It's crucial that we keep - the Welsh Pig breed going.
0:06:57 > 0:07:00- The Winter Fair is important - for Welsh farmers ...
0:07:00 > 0:07:02- ..so they can show off - their best stock.
0:07:02 > 0:07:04- A great shop window for them.
0:07:04 > 0:07:08- Welsh Butchers can also buy - the best stock for our customers...
0:07:08 > 0:07:10- ..so they can have - a happy Christmas.
0:07:15 > 0:07:19- Last year, a Sport Horse - took the Supreme Championship...
0:07:19 > 0:07:22- ..with the Part-Bred horse - taking the reserve prize.
0:07:23 > 0:07:28- There was pressure on the Welsh - horses to come out on top this year.
0:07:31 > 0:07:34- I'm lucky enough to have - excellent guests with me.
0:07:35 > 0:07:36- Geraint Davies of Rhyd-ddu Stud...
0:07:37 > 0:07:40- ..and Wyn Morris who has - been competing this year.
0:07:40 > 0:07:45- The four Welsh Sections - are in the Horse Ring now.
0:07:46 > 0:07:48- The four champions - and some of the reserves too.
0:07:51 > 0:07:54- The judge has been the president - of the Welsh Cob Society.
0:07:55 > 0:07:59- Mrs Redvers is a familiar name - in these circles.
0:08:00 > 0:08:03- She doesn't like the horses - and ponies to be too fat.
0:08:04 > 0:08:07- That'll be one of her tests here.
0:08:07 > 0:08:13- From Section A: Sarum Pinot Grigio - owned by Mr Franklin & Mrs Finch.
0:08:13 > 0:08:19- The reserve champion from Section A - comes all the way from Holland.
0:08:20 > 0:08:23- Mr Davy Wormgoor is the owner.
0:08:23 > 0:08:24- This one has travelled furthest.
0:08:24 > 0:08:25- I would think so.
0:08:30 > 0:08:34- Section C. Jenna Dart showing for - Neil MacCarter from Ruthin.
0:08:35 > 0:08:37- This is Fwrog Edel.
0:08:37 > 0:08:39- Here's the Welsh Cob Champion.
0:08:40 > 0:08:43- John Llewellyn-James - with Brynfa Iechyd Da.
0:08:43 > 0:08:49- William Arfon Owen won the Section B - yesterday with Laithehill Malvolio.
0:08:55 > 0:08:57- This little filly - has been going well all day.
0:08:58 > 0:09:01- This is a tough decision.
0:09:01 > 0:09:04- They are all good horses.
0:09:05 > 0:09:08- She's made a decision.
0:09:09 > 0:09:14- Sarum Pinot Grigio - takes the Welsh Championship.
0:09:15 > 0:09:20- It's the reserve champion - from yesterday.
0:09:20 > 0:09:26- Sarum Pinot Grigio - takes the Welsh Championship.
0:09:33 > 0:09:36- Here's the highlight of all the - horse competitions at the Fair.
0:09:37 > 0:09:42- It's a very special competition - every year.
0:09:43 > 0:09:46- It's very tough to adjudicate.
0:09:46 > 0:09:50- They are all different breeds.
0:09:50 > 0:09:53- It comes down to - the taste of the judge.
0:09:54 > 0:09:58- The judge is Margaret King - from the Caerphilly area.
0:09:59 > 0:10:00- This is the Part-Bred horse.
0:10:01 > 0:10:04- Mark Tamplin is showing - on behalf of Mrs Melville-Evans.
0:10:04 > 0:10:05- Sarnau Golden Souffle.
0:10:06 > 0:10:11- All the horses have been shown - to the crowd and the judge.
0:10:11 > 0:10:14- It's very quiet in the Cattle Ring.
0:10:15 > 0:10:18- Everyone waits with bated breath - to see who will win...
0:10:18 > 0:10:21- ..the Supreme Championship - at the 2015 Winter Fair.
0:10:21 > 0:10:23- There is some tension.
0:10:25 > 0:10:26- The decision has been made.
0:10:28 > 0:10:30- The Cob has taken it!
0:10:31 > 0:10:34- John Llewellyn-James - takes the top prize.
0:10:35 > 0:10:39- The reserve prize - goes to the Section C horse.
0:10:40 > 0:10:44- The Supreme Champion - at the 2015 Winter Fair...
0:10:45 > 0:10:49- ..Brynfa Iechyd Da - owned by John Llewellyn-James.
0:10:58 > 0:11:00- We'll be back in a few minutes...
0:11:00 > 0:11:04- ..for the climax of the Supreme - cattle and sheep championships.
0:11:04 > 0:11:06- Don't go far!
0:11:24 > 0:11:26- Subtitles
0:11:26 > 0:11:27- Subtitles
0:11:28 > 0:11:32- Sales at the Food Pavilion, Farmers' - Market and various stalls...
0:11:32 > 0:11:34- ..have gone well - over the last two days.
0:11:35 > 0:11:38- I don't need an excuse to taste - some of the wonderful produce...
0:11:39 > 0:11:40- ..at the Fair.
0:11:44 > 0:11:47- Megi, tell us about - South Caernarfon Creameries.
0:11:47 > 0:11:50- It's a dairy co-operative.
0:11:51 > 0:11:53- It was established in 1938.
0:11:54 > 0:11:58- We have 124 farmers - providing milk for us.
0:11:59 > 0:12:02- Tell us about these cheeses.
0:12:02 > 0:12:06- There is a mature cheese, - matured for 12 months.
0:12:07 > 0:12:10- Also a classical cheese with leeks.
0:12:10 > 0:12:15- And a special cheese - which is matured for 19 months.
0:12:15 > 0:12:21- It is put underground at - Llechwedd Caverns for three months.
0:12:21 > 0:12:25- The dampness and temperature - give real depth to the cheese.
0:12:25 > 0:12:27- It has a strong aftertaste.
0:12:29 > 0:12:31- I can't explain why that is.
0:12:31 > 0:12:34- The unique dampness makes it so.
0:12:38 > 0:12:40- Len from Cardigan Bay Fish.
0:12:40 > 0:12:44- I understand this is your debut - at the Winter Fair.
0:12:44 > 0:12:47- Yes, our first time. - A bit of a shock as it's very busy.
0:12:50 > 0:12:52- We have a haddock chowder - made by Mandy.
0:12:53 > 0:12:56- That's selling well. It's her secret - recipe. She has many secrets!
0:12:57 > 0:12:59- She also has a secret recipe - for potted crab.
0:12:59 > 0:13:01- The lobster is going well.
0:13:01 > 0:13:05- The crab rolls and dressed crabs - are also going well.
0:13:05 > 0:13:09- Mandy drowns the crabs - and then boils them straight away.
0:13:10 > 0:13:12- They were all prepared yesterday - for today.
0:13:13 > 0:13:15- You don't get much fresher - than that.
0:13:19 > 0:13:21- Gillian, tell us about the company.
0:13:22 > 0:13:24- The company started up - about 20 years ago...
0:13:25 > 0:13:27- ..with fruit wines and liqueurs.
0:13:27 > 0:13:30- The business has grown and grown.
0:13:30 > 0:13:33- You have one special drink - at this year's Fair.
0:13:33 > 0:13:34- Yes, mead.
0:13:34 > 0:13:35- What is it?
0:13:36 > 0:13:38- It's made from honey.
0:13:38 > 0:13:43- It's proved so popular, - we've made a Celebration Mead.
0:13:43 > 0:13:45- It's a sparkling mead.
0:13:49 > 0:13:51- Now for a bit of sloe gin.
0:13:51 > 0:13:52- There's a bit more.
0:13:53 > 0:13:54- This is strong, you say.
0:13:54 > 0:13:56- Yes, 25 per cent.
0:13:56 > 0:13:59- Sloe gin is our most popular - product.
0:14:01 > 0:14:03- Ooh, that's nice.
0:14:03 > 0:14:06- You can tell it's strong. - It can put hairs on your chest.
0:14:07 > 0:14:08- It's lovely.
0:14:14 > 0:14:17- Christmas has arrived - at the Clwyd Glamorgan Hall...
0:14:17 > 0:14:19- ..with some striking exhibits - to be seen...
0:14:20 > 0:14:23- ..in the Cookery, Produce - and Handicrafts section.
0:14:23 > 0:14:27- This year, the competitions - have many a Christmas theme...
0:14:27 > 0:14:30- ..from the cracker to the star - to the Christmas tree.
0:14:58 > 0:15:02- The sheep Supreme Championship - took place this morning.
0:15:03 > 0:15:07- Rob Rattray, the butcher from - Aberystwyth, was this year's judge.
0:15:10 > 0:15:14- Derfel, it's been quite a Fair.
0:15:14 > 0:15:17- Over 800 lambs - competed on Monday morning.
0:15:17 > 0:15:21- This is the best shop window - for the best produce we could have.
0:15:24 > 0:15:29- Rob Rattray of Aberystwyth is well - known for breeding Beltex sheep.
0:15:29 > 0:15:32- What are the Beltex sheep like here?
0:15:32 > 0:15:36- It's very hard to tell from here - without getting a good feel.
0:15:36 > 0:15:39- The standard is incredible.
0:15:40 > 0:15:42- He's pulled some out now.
0:15:43 > 0:15:44- They're closer together.
0:15:44 > 0:15:49- It seems to be the Butcher's Weight - section and the Continental breeds.
0:15:49 > 0:15:50- That's common.
0:15:51 > 0:15:54- I think I'll go for - the Continental pair this time.
0:15:54 > 0:15:55- How about you?
0:15:55 > 0:15:59- As a pair, I think I would go for - the Continental.
0:15:59 > 0:16:01- It's hard to say without touching.
0:16:02 > 0:16:05- The Butcher's Weight pair - are worth a look.
0:16:05 > 0:16:08- The whole class was. - It's hard to say.
0:16:08 > 0:16:12- Personally, I'd tend to go - for the Continental pair.
0:16:14 > 0:16:16- Derfel, he's stepped back.
0:16:17 > 0:16:19- Is he going to pick a pair?
0:16:19 > 0:16:20- Yes, he is.
0:16:20 > 0:16:24- The Texel owned by Steve and Sara - Gibbons from Brecon.
0:16:24 > 0:16:28- They have won. They won the - Reserve Championship in 2012.
0:16:28 > 0:16:31- They've won the - Supreme Championship.
0:16:33 > 0:16:36- I'm just speechless now. - It's just unbelievable, isn't it?
0:16:37 > 0:16:41- What a day! What two days! - Fantastic!
0:16:41 > 0:16:41- Massive congratulations.
0:16:41 > 0:16:43- Thank you so much.
0:16:43 > 0:16:46- I'm sure you'll remember this Fair - for a long time.
0:16:46 > 0:16:48- I think we will! - It's been fantastic.
0:16:49 > 0:16:50- Congratulations, well done.
0:17:01 > 0:17:03- The exhibiting has drawn to a close.
0:17:03 > 0:17:07- As you can see, - the ring is full of people.
0:17:07 > 0:17:10- They are buyers and sellers - in the big auction.
0:17:10 > 0:17:14- Wyn Williams from Dunbia, how do - the prices look for the champions?
0:17:15 > 0:17:17- They're up to 950 already.
0:17:17 > 0:17:18- That's per head.
0:17:18 > 0:17:19- Yes, that's per head.
0:17:19 > 0:17:22- Money may be tight - but these are two top quality lambs.
0:17:23 > 0:17:26- You can see from the back end - why Rob picked them as winners.
0:17:27 > 0:17:29- They stood out as a pair.
0:17:29 > 0:17:30- They're up to 1,500.
0:17:31 > 0:17:32- That was the final price.
0:17:33 > 0:17:36- Alun, one of the judges, - placed them first in their class.
0:17:37 > 0:17:39- Alun Richards, - Cwmcelynen in Pumpsaint.
0:17:40 > 0:17:41- He's bought the winners.
0:17:45 > 0:17:46- It's an honour...
0:17:46 > 0:17:50- ..to witness the Supreme Beef - Championship at the Winter Fair.
0:17:50 > 0:17:55- A Limousin heifer has taken - the prize for the last four years.
0:17:55 > 0:17:59- Can a continental breed - win it again this year?
0:18:05 > 0:18:08- This is the pinnacle of the show.
0:18:08 > 0:18:12- The championship finals - begin with the heifers.
0:18:13 > 0:18:14- Ifan has joined us.
0:18:15 > 0:18:17- Denley Jenkins is the judge.
0:18:18 > 0:18:21- He's a familiar face - at the Winter Fair.
0:18:21 > 0:18:23- The family supports - the Royal Welsh.
0:18:24 > 0:18:26- They breed cross-bred cattle - in Newcastle Emlyn.
0:18:27 > 0:18:30- They also have pedigree - Limousins and Simmentals.
0:18:30 > 0:18:35- They've won - the steer competitions here.
0:18:38 > 0:18:42- There are two judges - for this competition of course.
0:18:42 > 0:18:48- Glyn Davies from Denbigh - is the other judge.
0:18:48 > 0:18:53- He's a farmer and a butcher now.
0:18:53 > 0:18:59- He's set up a butcher's shop on the - farm and has his sons helping out.
0:18:59 > 0:19:03- He knows his stuff whether - it's lambs, cattle or pigs.
0:19:03 > 0:19:03- p- @0- b7- s0 ?- @>@- ?
0:19:03 > 0:19:06- The big moment is upon us.
0:19:06 > 0:19:10- He walks forward. They take - another look. There it is.
0:19:11 > 0:19:16- Excellent.
0:19:17 > 0:19:22- The heifer champion was Miss Wales - owned by D Thomas, Llanwnen.
0:19:25 > 0:19:29- The excitement continues - with the steer championship.
0:19:29 > 0:19:33- Glyn Howatson joins us.
0:19:33 > 0:19:37- What do you make of these steers?
0:19:37 > 0:19:39- It's a great line-up of animals.
0:19:40 > 0:19:41- The standard is amazing.
0:19:42 > 0:19:46- Glyn Davies is one half - of the judging team.
0:19:46 > 0:19:50- He's given the audience - his thoughts on the competition.
0:19:51 > 0:19:56- He's about to reveal who has won - the Steer Championship for 2015.
0:19:57 > 0:19:58- Who will win, Dai?
0:19:59 > 0:20:01- It's hard to say.
0:20:03 > 0:20:06- The Steer championship was won by...
0:20:06 > 0:20:11- ..Denis-the-Menace owned - by Mr & Mrs D E and S J Cheacker.
0:20:14 > 0:20:17- This is the final drama - of the Cattle Ring.
0:20:17 > 0:20:18- The Supreme Championship.
0:20:19 > 0:20:22- Martin Sivill and Glyn Howatson - are here with us.
0:20:22 > 0:20:24- This is a feast for the eyes.
0:20:25 > 0:20:27- Let's start with the heifer.
0:20:28 > 0:20:30- Miss Wales, owned by D Thomas.
0:20:30 > 0:20:32- An excellent heifer, full of meat.
0:20:33 > 0:20:37- She's a bit more stylish - than the steer in my opinion.
0:20:37 > 0:20:42- I don't know if that will be enough.
0:20:42 > 0:20:44- The steer is Denis-the-Menace.
0:20:44 > 0:20:48- It's a sweet little steer. - It's quite a flashy one.
0:20:48 > 0:20:51- Its colour really shines - in these lights.
0:20:52 > 0:20:54- Who will win it?
0:20:59 > 0:21:05- Dei Thomas - and his heifer Miss Wales.
0:21:05 > 0:21:09- Congratulations.
0:21:17 > 0:21:21- Now the farmer's dream, the sale.
0:21:23 > 0:21:26- Miss Wales is coming into the ring.
0:21:26 > 0:21:29- Last year, the champion - went for 5,100.
0:21:30 > 0:21:32- It's up to 3,000.
0:21:33 > 0:21:38- 4,100 now. 4,200.
0:21:43 > 0:21:45- Denley is bidding.
0:21:46 > 0:21:48- Denley is in for it.
0:21:50 > 0:21:52- He has gone for it. 5,100.
0:21:53 > 0:21:54- It's still going.
0:21:58 > 0:21:59- Still going!
0:21:59 > 0:22:01- I think Denley wants it.
0:22:01 > 0:22:03- He is not going to let this one go.
0:22:09 > 0:22:13- The Supreme Champion, Miss Wales, - owned by D Thomas of Llanwnnen...
0:22:13 > 0:22:17- ..was bought by one of the judges, - Mr Denley Jenkins.
0:22:17 > 0:22:21- He paid a fair price of 5,400.
0:22:23 > 0:22:27- There we are, the Winter Fair - is over for another year.
0:22:27 > 0:22:30- Once again, it's been a memorable - couple of days.
0:22:31 > 0:22:32- We have seen tears and triumphs.
0:22:33 > 0:22:38- Don't forget about our highlights - show at 10.00pm a week on Thursday.
0:22:39 > 0:22:42- From all the team, we shall see you - at the Royal Welsh Show next summer.
0:22:43 > 0:22:44- A very merry Christmas to you all.
0:23:48 > 0:23:50- S4C Subtitles by Testun Cyf.