23/09/2013

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:00:00. > :00:21.Could evening, welcome to Inside completed the very Could

:00:21. > :00:28.Could evening, welcome to Inside Out. Tonight, we are in Hull.

:00:28. > :00:34.This week, we look at the life—threatening conditions normally

:00:34. > :00:38.associated with women. The meet the men struggling with eating disorders

:00:38. > :00:43.such as anorexia and believe me. I have this fear 20 47 that my child

:00:43. > :00:49.would die. Also tonight, they are big,

:00:49. > :00:52.beautiful and historic. We take a look around the country piles that

:00:52. > :01:00.take a fortune to maintain and which nobody wants to buy.

:01:00. > :01:04.And, forget the flat caps, we discover the big money changing

:01:04. > :01:17.hands in the world of racing pigeons. This beauty cost £110,000.

:01:17. > :01:23.For years, eating disorders like anorexia and believe me have claimed

:01:23. > :01:27.the lives of countless women. But some experts lived at a quarter of

:01:27. > :01:34.those suffering may actually be men. It is still a hidden problem.

:01:34. > :01:40.On the outskirts of Leeds, a mother and son settle down to enjoy a quiet

:01:40. > :01:42.pub lunch. But less than two years ago, such a happy scene was

:01:42. > :01:46.unthinkable. Food was a battle ground. Not for Bev Osborne, but for

:01:46. > :01:49.her son Ewan, one of a growing number of young men for whom eating

:01:49. > :01:52.disorders are becoming a way of life. From midnight onwards, I'd be

:01:52. > :01:56.thinking about the day ahead and what I had to do in terms of

:01:56. > :02:01.exercise and eating, and it would just become this obsessive thing

:02:01. > :02:05.that I had to do. I had this fear 24/7, day after day after day, that

:02:05. > :02:06.my child was going to die, and that I would be standing at his

:02:06. > :02:17.graveside. Up until recently, eating conditions

:02:17. > :02:22.like anorexia nervosa and bulimia were seen as a largely female

:02:22. > :02:25.concern. But more and more males, and especially adolescent boys, are

:02:25. > :02:32.now being referred to seek specialist help.

:02:32. > :02:36.There's been a long—held stereotype that men don't get eating disorders,

:02:36. > :02:40.and I think that's a very unhelpful stereotype, and it's been there for

:02:40. > :02:43.many, many decades. According to health experts, a decade ago men

:02:43. > :02:46.were ten times less likely to suffer eating disorders than women. That

:02:46. > :02:52.difference has now narrowed to the point where it's closer to three to

:02:52. > :02:54.one. For Ewan and Bev, the struggle to confront his eating disorder

:02:54. > :03:01.threatened to rip the family apart. problems began when he was 15, and

:03:01. > :03:08.slowly developed into an illness he felt powerless to control. It was

:03:08. > :03:11.really a combination of wanting to be somebody that was perfect in

:03:11. > :03:14.every sense, body and soul, where you could control exactly what you

:03:14. > :03:29.did and how much you ate, punish yourself first. For Bev, the lack of

:03:29. > :03:33.awareness that boys can get eating disorders too meant she struggled to

:03:33. > :03:35.know how to react. His diet was getting increasingly unbalanced and

:03:35. > :03:39.he was getting increasingly obsessed, too obsessed with

:03:39. > :03:43.everything. I just knew something was wrong, but I didn't know what,

:03:43. > :03:48.so I decided to take him to the GP to see if he could shed any light on

:03:48. > :03:55.it. But as the illness took hold, so did Bev's feeling of helplessness.

:03:55. > :04:06.I'm not entirely sure that the GP recognised it as an eating disorder.

:04:06. > :04:10.I found it hard to know what was right and what was wrong. I started

:04:10. > :04:12.to panic. It was a constant battle. By now, his mind was completely

:04:12. > :04:16.irrational, which is another symptom of an eating disorder. I could argue

:04:16. > :04:23.that black was white and white was white and he just wouldn't see it

:04:23. > :04:32.like that. For Aaron Bailey from Hull, the story was different but no

:04:32. > :04:38.less traumatic. I had been gaining a lot of weight through my childhood.

:04:38. > :04:45.I was 16 stone, then it increased faster and faster, and I tired of

:04:45. > :04:51.being overweight, so I went in the opposite direction. A lot of people

:04:51. > :04:56.ashamed, he is a male, he does not have a problem, and people misjudged

:04:56. > :05:01.what the situation could be, because of gender. I've never really known

:05:01. > :05:11.what's right to eat and how much. I've always been a bit out of

:05:12. > :05:15.control in that respect. It is hard to kick off eating properly now.

:05:15. > :05:17.Sadly, the experiences of Aaron and Ewan are becoming increasingly

:05:17. > :05:20.common. Specialist treatment units like the Yorkshire Centre for Eating

:05:20. > :05:33.Disorders at the Seacroft Hospital in Leeds are noticing a change. The

:05:33. > :05:39.number has doubled for men and young boys, coming to split —— coming to

:05:39. > :05:42.services like ours. The triggers which lead to eating disorders can

:05:42. > :05:45.be complex. But one factor which is beginning to worry health experts

:05:45. > :05:47.like Dr William Rhys Jones is that males seem to be becoming

:05:47. > :05:50.increasingly vulnerable to unrealistic and idealised images of

:05:50. > :05:58.what a modern male physique should look like. Men tend to be more

:05:58. > :05:59.concerned with their image from the body up, whereas women do from the

:05:59. > :06:07.waist down. their focus might be. I think

:06:07. > :06:18.there's something to be said, one feeds off the other. Social media

:06:18. > :06:23.and the impact of some of the body image thing is shown in the social

:06:23. > :06:25.media, and the impact it is happening on a vulnerable young

:06:25. > :06:28.people. But the lack of general awareness means many males may be

:06:28. > :06:30.suffering in silence. GPs and psychiatrists are missing it, and

:06:30. > :06:36.that's frustrating for sufferers and carers alike. They are to not know

:06:36. > :06:45.that rates are rising. One thing researchers have noticed

:06:45. > :06:50.is that an obsession with excessive exercise is a common way for some

:06:50. > :06:53.people to mask eating disorders. As the problems in men becomes less

:06:53. > :07:01.taboo, health professionals as well as fitness coaches are being put on

:07:01. > :07:03.the alert. At Leeds Metropolitan University, fitness trainer Brendon

:07:03. > :07:05.Chaplin, who coaches elite athletes, says people need to be better

:07:05. > :07:19.informed about the relationship between body shape and health. I

:07:19. > :07:23.think there's no ideal shape. Everybody is different. Genetics

:07:23. > :07:28.plays a huge part. What is perfect for somebody might be nowhere near

:07:28. > :07:36.perfect for somebody else. For people working here, what do you

:07:36. > :07:39.think is their responsibility when it comes to working with their

:07:39. > :07:43.clients, with people using their gym, starting to excessive and over

:07:43. > :07:51.exercise? I think there's a duty of care. As a gym owner or a coach, it

:07:51. > :07:54.is very much part of our role, to look after the well—being of our

:07:54. > :07:58.clients. If it comes down to it, you may have to intervene. Although

:07:58. > :08:01.there's plenty of research into the causes and treatment of women who

:08:01. > :08:06.suffer from eating disorders, there's very little knowledge

:08:06. > :08:08.relating specifically to men. I've come to meet Russell Delderfield, a

:08:08. > :08:11.social researcher at Bradford University who's about to publish a

:08:11. > :08:19.PhD looking at the experiences of men who've admitted suffering from

:08:19. > :08:25.the condition. Irrespective of whether it was an eating disorder,

:08:25. > :08:33.anorexia, Bellini or another disorder, two things came out. One

:08:33. > :08:38.was the amount of shame that people reported feeling, and the other was

:08:38. > :08:44.the sense of stigma they felt. The last two or three years has seen a

:08:44. > :08:49.change, the more men to come forward and share their experiences, as

:08:49. > :08:53.painful as that country, it is far more likely that treatments and

:08:53. > :08:56.services will be held to account better, and they will get the

:08:56. > :08:59.recovery they need. For anyone with an eating disorder, the solutions

:08:59. > :09:03.are complex, and there's no quick fix. It's often something they know

:09:03. > :09:06.they'll have to manage for the rest of their lives. For men like Aaron

:09:06. > :09:17.and Ewan, the support of family friends has been crucial. At the

:09:17. > :09:23.moment, I don't feel perfect. I never will be. But I am better than

:09:23. > :09:32.I have been for a while, because I do not obsess animal. —— any more. I

:09:32. > :09:39.was fed up of the life of stress and strain and constant worry. It is

:09:39. > :09:47.always there, the voice, but it is so easy to say no now, compared to

:09:47. > :09:52.before. Sometimes, you can speak to a family member, sometimes you

:09:52. > :09:57.can't. Sometimes, you can reach out to the organisations that can help.

:09:57. > :10:04.It does not have to be a lonely battle.

:10:04. > :10:10.If you would like further information on organisations that

:10:10. > :10:19.deal with eating disorders, you can find it on our Facebook page.

:10:19. > :10:20.Coming up, the feathers are flying. We discover that pigeon racing has

:10:20. > :10:34.turned into a global business. Here, in Yorkshire and the Humber,

:10:34. > :10:38.the only area of England and Wales where house prices are still

:10:38. > :10:44.falling, but one type of property is proving particularly hard to shift.

:10:44. > :10:48.Each additional country mansion. Prices have plummeted, and there are

:10:48. > :10:55.fears we could lose some of our most beautiful historic buildings.

:10:55. > :10:59.Feast your eyes on Harmston Hall in Lincolnshire, a typical English

:10:59. > :11:03.country house. Built around 1700, it's set in beautiful rolling

:11:03. > :11:10.parkland. For the last 15 years it's been a family home, but it could be

:11:10. > :11:16.about to be put up for sale. It'd come at a price, though. £3.5

:11:16. > :11:22.million and it's yours. So what do you get for that kind of money? I'm

:11:22. > :11:24.about to find out. The Grade II*—listed Harmston Hall was

:11:24. > :11:30.restored to its former glory by property developer Peter Sowerby.

:11:30. > :11:37.He's lived in it with his family ever since, and he's agreed to show

:11:37. > :11:44.me around. This is the entrance hall, with the big marble fireplace

:11:44. > :11:51.that was imported originally when it was built in 1710, from Italy. Who

:11:51. > :11:57.was the house built for? The Lord Mayor of London, this was his

:11:57. > :12:01.country house. It would have taken a lot longer to get to work than it

:12:01. > :12:03.would nowadays! It is impressive. Eight grand reception rooms, seven

:12:03. > :12:08.bedroom suites, six bathrooms, dressing rooms, family rooms, pool,

:12:08. > :12:09.tennis court, staff quarters. Peter is living the great British

:12:09. > :12:22.country—house dream. feature, everybody can see it from

:12:22. > :12:27.miles around, but at the same time, it is a privilege to be able to live

:12:27. > :12:30.somewhere like this, and that outweighs the additional expense.

:12:30. > :12:34.But living here doesn't come cheap. It costs more than £7,000 a year to

:12:34. > :12:39.heat, not to mention the upkeep of 14 acres of grounds. Which is

:12:39. > :12:42.perhaps why this may be the second time inside five years that the

:12:42. > :12:48.Sowerbys have put Harmston Hall up for sale. The recession has cut deep

:12:48. > :12:52.into the market for the glorious country mansion. Were you surprised

:12:52. > :12:56.that it was hard to sell the first time round? I did think it would

:12:56. > :13:00.sell quite quickly, but the market turned so fast that there wasn't

:13:00. > :13:02.enough time to get a lot of people round to even get the interest in

:13:02. > :13:11.the first place. Peter reduced the land package and

:13:11. > :13:16.dropped the price by £1.5 million, but there were no buyers. It's hard

:13:16. > :13:21.to believe that pristine country mansions like this don't get snapped

:13:21. > :13:23.up the moment they come up for sale. But Harmston Hall isn't the only

:13:23. > :13:29.historic house that's struggled to sell in this recession. A quick

:13:29. > :13:35.glance through the internet reveals many grand piles languishing on sale

:13:35. > :13:39.for years. Outside London, the market for this sort of property has

:13:39. > :13:42.really taken a beating. This palatial 21—bedroom mansion in Wales

:13:42. > :13:44.sold for just £650,000, the same price as a one—bedroom flat in

:13:44. > :13:52.In Yorkshire and the north, prices London's Battersea Power Station.

:13:52. > :13:55.In Yorkshire and the north, prices have fallen further and faster than

:13:55. > :14:02.anywhere else in England, by up to 30%. The real difficulty has been a

:14:02. > :14:04.weak economy, difficult for people to build and accumulate wealth, not

:14:04. > :14:07.the same success amongst entrepreneurs, which has restricted

:14:07. > :14:16.the demand and number of people able to buy those properties.

:14:16. > :14:23.And that's difference with London. A lot of international money flowing

:14:23. > :14:27.in those markets. Not the case in the country—house market in the

:14:27. > :14:30.north of the country. The country—house market has been hit by

:14:30. > :14:37.a triple whammy lately. Stamp duty on a house over £2 million is now

:14:37. > :14:42.7%. There's been political talk of a 1% annual mansion tax. And, new

:14:42. > :14:43.legislation means owners now have to pay VAT, 20%, on already—expensive

:14:43. > :14:55.building works. And if pristine country homes are

:14:55. > :15:00.struggling to sell, it's even harder for historic houses that need a lot

:15:00. > :15:04.of work. I've come to Marske Hall near Richmond, which has been on the

:15:04. > :15:07.market for over a year. It was converted into flats after the

:15:07. > :15:13.Second World War, and will need considerable investment to restore

:15:13. > :15:20.it. It's a big house, 17,000 square feet, so it's a project for anybody.

:15:20. > :15:29.You still see a number of features as you walk round. A

:15:29. > :15:31.They've been very carefully kept and preserved behind suspended ceilings,

:15:31. > :15:40.behind panelling, that sort of thing. Whether it's a private house,

:15:40. > :15:46.a boutique hotel, it'll be a fantastic setting. It would be a

:15:46. > :15:50.remarkable restoration. All it needs now is a buyer. The owners have

:15:50. > :15:54.dropped the price by half a million pounds to try to tempt an offer. In

:15:54. > :15:57.a stagnant market with fewer buyers, there are now genuine concerns that

:15:57. > :15:59.many of Yorkshire's finest historic homes and listed buildings are

:15:59. > :16:06.standing empty and unlived in, with some falling into disrepair.

:16:06. > :16:13.There are now calls for the Government to step in. Our historic

:16:13. > :16:22.houses, castles and gardens are the prime reason people come to Britain.

:16:22. > :16:25.Tourism is a massive part of GDP. It is the fifth or sixth biggest

:16:25. > :16:27.industry. Richard Compton owns 300—year—old Newby Hall near Ripon.

:16:27. > :16:31.Like more than 85% of Britain's historic and listed buildings, it is

:16:31. > :16:35.in private hands. He chooses to open it to the public. 150,000 paying

:16:35. > :16:40.visitors annually help keep the estate running and the house

:16:40. > :16:42.preserved for future generations. But Richard is concerned about

:16:42. > :16:45.Government policies that could discourage people from buying and

:16:45. > :16:52.taking on the responsibility of historic homes. There's no

:16:53. > :16:55.encouragement for the private owner to do any maintenance work

:16:55. > :16:57.whatsoever. We're not looking for any sympathy, we want the Government

:16:57. > :17:13.to recognise that these extremely expensive to maintain and

:17:13. > :17:17.keep going. They also magnets the local communities. The 1,500 members

:17:17. > :17:18.of the Historic Houses Association alone, all privately—owned

:17:18. > :17:21.properties which range from vicarages to Castle Howard, now

:17:21. > :17:31.collectively have a backlog of urgent repairs running to three

:17:31. > :17:35.quarters of a billion pounds. I'm about to see what could be the

:17:35. > :17:37.future for many of our historic houses. Gargrave House in North

:17:37. > :17:41.Yorkshire provides a slice of the country—living dream, for a lot of

:17:41. > :17:44.people. It is still set in magnificent grounds. A wealth of

:17:45. > :17:48.original features have been retained. But the price tag is

:17:48. > :17:57.considerably cheaper, because it's been converted into 33 apartments.

:17:57. > :18:02.This is the main living room. There are no conversion or restoration

:18:02. > :18:05.costs involved here. It is likely that, in order to save the

:18:05. > :18:11.buildings, more and more of our historic homes will go the way of

:18:11. > :18:22.Gargrave House. But it may be that the country—living dream isn't

:18:22. > :18:27.entirely dead yet. After five years of freefall, the market could be

:18:27. > :18:33.about to improve. It will be interesting to see the recovery

:18:33. > :18:38.come. The first signs could be in the autumn of this year or the

:18:38. > :18:40.spring of next year. Back at Harmston Hall, Peter Sowerby is

:18:40. > :18:43.hopeful that the analysts are right. He's considering putting his home

:18:43. > :18:46.back up for sale this autumn. Now things are picking up, I think

:18:46. > :18:51.there's much more chance of people buying something like this. You

:18:51. > :18:55.can't build a new house like this. You can't go and buy a building plot

:18:55. > :18:56.with these trees and the views, because all the best building plots

:18:56. > :19:06.were all sold 200 years ago! But this recession has been like no

:19:06. > :19:09.other, and the housing market has a habit of defying all predictions.

:19:09. > :19:12.But one thing is certain. Whatever happens in London, Yorkshire's

:19:12. > :19:13.historic homes will have to wait longer yet for any recovery to

:19:13. > :19:33.travel north. If I was to save pigeon fancier, you

:19:33. > :19:40.would think of an old man in a flat cap. Think again. These days, it is

:19:40. > :19:43.global big business, and a small village up the road in East

:19:43. > :19:51.Yorkshire has become an unlikely hub for the sport.

:19:51. > :19:56.They get called vermin, or rats with wings. It's fair to say that the

:19:56. > :20:01.poor pigeon isn't the most cherished or valued of our feathered friends.

:20:01. > :20:12.Welcome to the crazy world of the little beauty. He cost £110,000.

:20:12. > :20:17.Welcome to the crazy world of the million—dollar pigeon race. And a

:20:17. > :20:19.caravan park outside Hull has become one of world's top breeding centres,

:20:20. > :20:21.exporting thoroughbred racers to every corner of the globe in a

:20:21. > :20:36.multi—million—pound business. We will have customers this week, a

:20:36. > :20:43.multimillionaire from China and a guide from a cattle estate, and they

:20:43. > :20:47.will be treated the same. But some traditionalists fear their sport's

:20:47. > :20:52.been taken over by the money men. That is spoiling pigeon racing, when

:20:52. > :20:56.you have got these millionaires, nothing to do, that must be boring.

:20:56. > :20:59.I've come to Patrington, half an hour from Hull. This is the Premier

:20:59. > :21:06.Stud Lofts, started a decade ago at the Patrington Haven Caravan Park.

:21:06. > :21:14.We had a new customer ask us if he could keep some pigeons. We run

:21:14. > :21:20.everything through the family, because we are a family business. My

:21:20. > :21:23.father said he would love to. We gave him a chance, and it took off

:21:23. > :21:34.from there. We've now got 1,000 feet of loft and 2,500 birds in stock. So

:21:34. > :21:39.when did you get involved, Derek? I have been a professional for 20

:21:39. > :21:44.years, I learned —— I earned my living.

:21:44. > :21:47.they said they could make a professional business of it, I was

:21:47. > :21:50.headhunted. Derek now commutes every week from his native Wales to work

:21:50. > :21:58.at the Stud. But selling pigeons takes him much further afield. How

:21:58. > :22:03.far would you go to fly your pigeons first Mac in the big gambling

:22:03. > :22:13.races, paging, Las Vegas, South Africa. You open the box, if it is

:22:13. > :22:22.here or in Beijing, the first time it sees the sky, that is home. They

:22:22. > :22:30.are let out in paging at five weeks old, that is their home. Fanciers

:22:30. > :22:37.send their pigeons to warm locations, and the first one back is

:22:37. > :22:43.the grand winner. 1 million euros, the winner in paging. —— Beijing.

:22:43. > :22:47.With so much money at stake, everyone wants the best pigeons, and

:22:47. > :22:50.that's what they try to breed here. I'm going to visit the elite

:22:50. > :22:52.breeding loft where the offspring of champions hatch out. The exclusive

:22:52. > :23:00.pigeons we own come from this location. What makes them

:23:00. > :23:05.thoroughbreds? They have proven that pigeon racing is a simple sport,

:23:05. > :23:11.complicated by charlatans. He who is the first is the best, those who win

:23:11. > :23:19.the most races, we want to buy them. We resell the best regions. Before

:23:19. > :23:24.they hatch, that is what they are, pigeon eggs. £6,000 worth of babies.

:23:24. > :23:30.Now, it's often said that you never see baby pigeons. Well, you're just

:23:30. > :23:38.about to. Here you go. A baby pigeon. It is one hour old. The

:23:38. > :23:44.reason people think they do not see them, in 24 days, it will be fully

:23:44. > :23:51.grown. It is on the way to China in 25 days. How do they grow so

:23:51. > :23:56.quickly? They are fed on pigeon milk, secreted by the mother and

:23:56. > :24:03.father, the equivalent to royal Jelly in fees or the milk that seals

:24:03. > :24:11.give their pups. The most rich food you can find anywhere on the planet.

:24:11. > :24:16.This pigeon, we bought him a year ago for 110,000. In popular demand,

:24:16. > :24:22.people want to buy his youngsters. Next door, the pigeon that we sold

:24:22. > :24:28.two days ago for £100, first place 11 times, he was only beaten a

:24:28. > :24:32.couple of times. We brought him back for 27,000. But with the high prices

:24:32. > :24:35.comes a need to authenticate the thoroughbred's bloodline. So all the

:24:35. > :24:40.exports are DNA tested and certified.

:24:40. > :24:55.I'm here in the nerve centre of the operation. I have got a book full of

:24:55. > :25:01.pigeons. Some people think you can tell from the eyes. It is all in

:25:01. > :25:05.here. I am lost! And it's all a bit much for Roy Needham too. He's been

:25:05. > :25:07.involved with pigeons for as long as he can remember. Man and boy. He's

:25:07. > :25:13.your typical flat—cap—and—shed—at—the—end—of—the—

:25:14. > :25:18.—garden fancier. I told the wife, she would have to go before the

:25:18. > :25:23.pigeons! The pigeons that come home first win prizes. That takes some

:25:23. > :25:29.finding. It shows how much money there is. There are these people who

:25:29. > :25:32.can afford to pay a lot of money. And his secret for raising top

:25:32. > :25:39.pigeons? Beans. I've tried different systems, but this is the one that

:25:39. > :25:43.works for me. High in protein, good, stable food. And Roy's been breeding

:25:44. > :25:53.and racing pigeons long enough to know what he's talking about. I

:25:53. > :26:03.started racing at 15. Before then, I was still interested in pigeons. I

:26:03. > :26:08.can remember now, as clear as a bell, 1947, a pigeon race from

:26:08. > :26:15.Penzance. It fascinated me, what they did. I've been hooked ever

:26:15. > :26:18.since. And Roy's not alone. Every year, those like him flock to

:26:18. > :26:22.Blackpool for the pigeon fanciers' Mecca. This is the oldest and

:26:22. > :26:26.biggest show and over this weekend will attract

:26:26. > :26:33.25,000 people, buying, selling or just looking at pigeons. There's the

:26:33. > :26:36.weird and wonderful world of show pigeons, and judging for the various

:26:36. > :26:48.categories of bird is a fiercely—contested business. This is

:26:48. > :26:52.the Crufts of the pigeon world. You will find racing pigeons as well,

:26:52. > :26:59.and wherever they are, Derek is not far away. Oh, and Derek's here,

:26:59. > :27:02.hawking Premier Stud's budget range to the working man. Derek, what

:27:02. > :27:05.brings you to Blackpool? Blackpool is the Mecca of pigeon fanciers. It

:27:05. > :27:15.has been since its inception in 1977. There will be still millions

:27:15. > :27:19.of pounds change hands. I have taken over 180 grand here on one of the

:27:19. > :27:27.days. Live auction is waning away a bit, to such an extent that

:27:27. > :27:32.eventually I think it will go. It is hard to believe what is on offer,

:27:32. > :27:38.from the discerning Eugen fancier with money to burn. If you have got

:27:38. > :27:45.£7,000 to spend, you can buy this pigeon loft. If you have got 17, a

:27:45. > :27:53.lorry. If you have got 20, I can do you a deal on some pigeon Biograph.

:27:53. > :28:02.—— Viagra. business as usual for Derek. We hope

:28:02. > :28:08.they will average around 1000 or 2000 each, potentially, £300,000.

:28:08. > :28:13.The dream scenario, if we get to Chinese men and they do not like

:28:13. > :28:17.each other, that is a good day for us, and they will pay vastly over

:28:17. > :28:20.the odds. So as long as there are million—dollar races and rich pigeon

:28:20. > :28:24.fanciers want the finest birds, then a caravan park just outside Hull

:28:24. > :28:25.will continue to profit. It seems globalisation has turned the humble

:28:25. > :28:43.pigeon into a soaring success story. That is all for tonight from here.

:28:43. > :28:47.Make sure you join us next week. We will find out about the company

:28:47. > :28:51.is getting out of paying their workers minimum wage, looking at the

:28:52. > :28:55.threat to a vital part of our heritage, and celebrating the

:28:55. > :28:57.anniversary of an iconic Yorkshire film.