Episode 12 All Over the Place


Episode 12

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Transcript


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Get ready as your CBBC chums take you on the ultimate

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stateside road trip.

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Michelle finds herself in a jam with the police.

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Richard hits rock bottom. Cel feels a wee bit deli-cate.

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And Johny gets watermelon all over his face!

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# All over the place

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# All over the place

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# North, south, east, west On a bizarre quest

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# Me and my mates All over the place

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# It's true what you've heard Everything is absurd

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# Whatever we do is strange but true!

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# All over the place

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# All over the place

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# Bet you didn't know this stuff's all over the States

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# But it turns up all over the place! #

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First stop is Michigan, where you're never more than nine

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kilometres from a lake, a stream or, apparently, a doughnut.

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-Oh, where's the action?

-Don't know. Oh, watch your feet!

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That looks like a dodgy doughnut to me.

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-Now here's something I never thought I'd say, Ed.

-What's that?

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Follow that doughnut!

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-Stop!

-Wait!

-Stop in the name of All Over The Place!

-Wait!

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DOUGHNUT GIGGLES

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Oh!

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DOUGHNUT GIGGLES

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-Oh...

-Would you mind telling me what you're doing?

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Erm, would you believe us if we said we were chasing a doughnut?

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Yes, I would. Come on with me.

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I "dough-nut" believe you guys got away with that!

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Dough-nut, did you see what I did there? Nevermind.

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You're in the Cops and Doughnuts Bakery, in Clare, Michigan,

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which sells around 30 different types of doughnut.

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But this isn't just any old doughnut shop. Oh, no.

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The owners specialise in serving and protecting.

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Cops and Doughnuts was an idea of ours

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when this 100-year-old bakery was about to close.

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We, as a police department, decided to band together

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and buy it and keep it open.

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Why do cops love doughnuts?

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Cops love doughnuts because years and years ago, bakeries were the

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only things that will open all night long, so they had a place to go.

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-Would you like try and make some doughnuts?

-Yes.

-Would you?

-Yeah.

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We'll let you give it a try,

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but you can't make a mistake because if you do, we could have a problem.

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-Why's that, we might get arrested?

-That's very possible.

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-Wow, stakes are high.

-Come on with me, I'll take you to the back.

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OK, guys. First, we're going to pin this out with a rolling pin.

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-Does it double up as a truncheon?

-Yes.

-Oh, I like this one.

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Now push down hard.

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The cops make all different shapes and sizes of doughnut,

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not just the traditional round ones.

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-So, how many of these do you do a day?

-About 250 dozen everyday.

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I'm just trying to do the maths. 250 times 12 is.. a lot of doughnuts!

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-That'll be 3,000, Ed.

-It's 2,500! Sorry, I just did it.

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-I just did the maths.

-No, it's still 3,000, Ed.

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OK, so now we're going to fry the doughnuts that we made earlier.

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We're going to put them in this cradle and float them

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right in the grease.

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Both sides are fried in oil that's almost twice as hot as boiling

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water. Ouch!

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When they're the same colour on each side, take them

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out of the fryer and put them on the draining board and let them drain.

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They look a bit boring compared to the others.

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Well, what we need to do now is take them up front and decorate them.

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-Here's your doughnuts, guys. Please don't make a mess.

-OK.

-OK.

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-Right, let's get filling and frosting.

-OK.

-Waaay!

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Feels really weird. Agrh!

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Oh, dear, I've got a bit carried away.

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Everyone likes, everyone likes extra filling, don't they?

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Oh, no, we need some blue stuff.

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Oh, yes, definitely.

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Oops.

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-It's harder than I thought it would be.

-Put some on these.

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Now, should I tell the cops that a crime against doughnuts

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is in progress, right under their noses?

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Erm, do you think this is going to pass the test?

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Yeah, I reckon they're going to love them.

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-OK, you two, I understand that we're done.

-Yes, what do you think?

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MUSIC: "The Murder" by Bernard Herrmann

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-Is this what you did?

-We thought we'd be very generous with the filling.

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-Yeah.

-Yes, you were.

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I told you that if they weren't acceptable,

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that you're going to have to go downtown.

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-Yeah, you were joking, though, obviously.

-I was not joking.

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-And these are not acceptable so put your hands out in front of you.

-Eh?

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-Oh, no.

-And you're coming with me.

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-No, wait, I've been framed!

-You're coming with me.

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It wasn't me!

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Yup, crimes against doughnuts,

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they're the hardest for any cop to swallow.

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As a detective, I'd visited crime scenes before,

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but something told me this one was different.

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I know you've visited crime scenes before, but this one's different.

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-OK, let me see the victim.

-Brace yourself, boss, this ain't pretty.

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OK, we got ourselves a single doughnut,

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severe bite marks to the lower left-hand side, massive jam loss.

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Where's the guy that owns this office?

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It couldn't have been him, boss, he's out of the country.

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Must be one of these two other doughnuts.

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I think it was a robbery gone wrong, boss. Look, someone stole the hole.

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You can't steal a hole, you dumb flatfoot.

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There's nothing to steal, that's why they call it a hole.

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Which means there can only be one suspect - Sprinkles McGhee.

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I tried to get him to confess, boss, but he ain't talking.

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Course he ain't talking, he's a doughnut!

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Listen, Sprinkles, you're not going to get away with this

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because, this time, we've got the evidence.

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Your sprinkles are all over that doughnut right there.

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Sorry, boss.

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MUSIC: "Sound Of Da Police" by KRS-One

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You're not going to arrest us for making rubbish doughnuts.

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No, I was just kidding. It's coffee time here.

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Somebody had to bring the doughnuts!

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ALL LAUGH

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Luray Caverns, one of America's biggest limestone caves.

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-Are you ready, Richard?

-I am, indeed, Ed.

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Hang on, where are your stalac-tights?

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Ah, I said I stalag-might wear stalac-tights.

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All stalag-right, you're asking for a stalac-fight, I look ridiculous!

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I'll tell you what, I'll get out of your stalag-sight, will I?

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Ooh!

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Yes, Luray Caverns is the place to come to in Virginia

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if you're into stalactites or stalagmites, even.

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They're a kind of limestone icicle created by dripping water

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and nothing to do with tights.

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What do you mean, "they're nothing to do with tights"?

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That's how you remember them -

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stalactites come down like when you're taking off your tights

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and rising stalagmites might touch the ceiling.

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You think you're so smart.

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You have 35 seconds to find out as much as you can about Luray Caverns.

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-Richard, you've got engineer, Diane.

-Rock on.

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And Ed, you've got marketing director, John.

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-Rock solid.

-Whoever finds out the most facts is the winner.

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Three, two, one, go!

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-Right, so where are we?

-Luray Caverns in Virginia.

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How long did it take for these formations to be created?

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-400 million years.

-How much water do you get?

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-Do you have to clean up water here?

-Sometimes we do.

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-And what sort of rock is this made out of?

-Calcite.

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-How many lights?

-700.

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How long would it take to use all the air here?

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-Never, impossible.

-What, even if I breathe really fast, like this?

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-How many people visit each year?

-About 500,000.

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Keep breathing. Lots of air.

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-Do people live in here?

-No.

-What about cavemen?

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Not that we know of.

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I'm sure I can use the air up.

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-How comes I can't get mobile reception?

-Good question.

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ALARM BLARES

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That's a good fact about air.

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I think you were correct about that.

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High five. Bam, thank you very much.

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Don't hold your breath, Ed,

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because the person who found out the most facts is Richard.

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Yes! Oh, yes. Do you know what? That's really shocked me.

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You're usually the best at this.

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Yeah, I probably shouldn't have spent so much time breathing.

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What?

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CHIMING SOUND

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Is someone having a party?

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Ahh, it's party time.

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Busting my moves, you know, on the dancefloor.

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-So where is this music coming from?

-It's coming from the stalactites.

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This is the world's largest musical instrument -

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The Great Stalacpipe Organ.

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How does it work?

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The way it works is you press a key, the electronic impulse is sent

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out through the wires up to something called a solenoid.

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The solenoid has a rubber tipped mallet

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and it gently taps on the stalactite, causing the crystals within it

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to vibrate and that's what produces the noise.

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It's funny you got an organ here, because this looks like a cathedral.

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-This actually is the Cathedral.

-Oh, it's called the Cathedral?

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-It is called the Cathedral.

-So that's the Angel's Wing.

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That's the Fallen Stalactite, fell down in an earthquake.

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How did they find names for all these?

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I mean, I had trouble naming my dog.

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It's all down to two guys named Benton Stebbins and Horace Hovey.

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They named loads of these rocks in the 19th century.

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-Who are they?

-Don't know much about them, actually.

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Although, I expect Horace Hovey was an extremely dashing

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and handsome man.

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Right this way, Mr Hovey, sir. You know what?

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I can't believe we've got a genuine cave expert,

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right in our humble cavern.

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Humble?

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Why, these are some of the finest mineral formations I've ever seen.

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-Take this one, for example. What's it called?

-That one?

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It doesn't have a name.

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Well, you've got to name these things, son.

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Something that reflects the general character

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and appearance of each formation.

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-OK, what about Badly Cut Fringe?

-Erm...

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Dead Octopus Convention.

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The Giant's Bogey.

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Or you could call it the Saracen's Tent,

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after the tents used by the Saracen people in the Arabian desert.

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OK.

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So what about that one?

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A flowstone formation.

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This occurs when water runs down the cave walls,

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forming calcite deposits.

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It cries out for a name that's poetic, whimsical. Something like...

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Earwax Explosion! The Giant's Earwax! The Giant's Bogey!

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Or, how about Titania's Veil? After the lace veil worn

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by the fairy queen in Shakespeare's A Midsummer Night's Dream.

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Oh, you're good at this. I mean, you've pretty much named them all.

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-Sorry if I haven't been much help.

-Well, maybe not today.

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But, rest assured, Mr Benton, if I ever find a formation that

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looks like a giant's bogey, I'll definitely let you name it.

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Ed, what's the time?

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Nearly closing time. We should get out of here.

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You know what? I wouldn't like to be down here with the lights off.

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Argh!

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Eddie, welcome to Hollywood. The home of the movies.

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Yeah, I need to make a move-ie. I've drunk a lot of water today.

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-The sign was built in 1923.

-I need a wee?

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No, 1923.

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The sign originally said Hollywoodland

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and it used to advertise a posh housing development.

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The sign used to be lit up with massive, flashing light bulbs

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and was only expected to last one year.

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Must have been a big electricity bill.

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In 1949, they got rid of the "Land" part

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and it's been just Hollywood ever since.

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I feel like I've been needing a wee since 1949.

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Eh, eh, eh, each letter is almost 14 metres high.

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That's the height of three double-decker buses.

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This is one of the most famous landmarks in the world

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and Hollywood is where loads of great movies are made.

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I'm bursting!

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No, Ed, I've never heard of that film.

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Hooray for Hollywood!

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I wonder what it would be like to be a Hollywood movie star?

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If I were a Hollywood movie star,

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then I'd have my own factory named after me.

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I'd have a massive limo and I'd get my designer to make me

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an outfit that blends in with bushes

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so the paparazzi couldn't take pictures of me.

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I would have a red carpet that I would take everywhere.

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Even to the corner shop. Or even to the toilet.

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Well, you're going to love this place.

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-And I made sure they gave you an extra special welcome.

-Ah!

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-You organised that?

-I did, indeed.

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That's what I like about you, you're so thoughtful.

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I told them what to write, too.

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Ed's in for a lot more surprises inside and outside,

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Ella's Deli because...

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-Where's Ella? Where is she?

-Ella isn't here any more. This is Ken.

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This is the owner of the deli now.

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I've got to say, I've never been anywhere like this before.

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-How long did it take to get all this?

-Well, it's been 37 years.

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Little by little time, in the months when we are slower,

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we create some different things

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and over all these years it's evolved into what you see.

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-What's the dessert menu like?

-The dessert menu is pretty extensive.

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We have, maybe, 12 pages of every concoction imaginable.

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-Maybe we should have a look around first.

-Build up an appetite.

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And then we will come back.

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Ella's Deli opened here in 1976 and has many of these animated,

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mechanical creations or, as they can also be called, animatronics.

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Different versions of animatronics

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were used in the movies to create monsters

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and other creatures long before computers were around.

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I think the scariest things that you can see in this deli today,

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though, go by the names of Ed and Cel.

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Took me a while to work it out, but I've got it.

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Inside that monkey costume is a highly trained mouse.

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Ed, come here. Look, I'm on the telly.

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Oh, yeah.

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There's nothing exciting about that.

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-I mean, we're always on the telly.

-You're on the telly. Wave.

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-I know, but I'm on the telly.

-So am I, on this one.

-We are on this one.

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I'm on this one.

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I've got a brain freeze just thinking about it.

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There's time to kill while you drink this,

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so you've got this to play with.

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Magnetic pen.

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-Whay!

-Got something going on here.

-I know, I know.

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Sorry.

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Take it easy, boys, or you'll banana split your sides!

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Erm, can we cancel the second one?

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-Look away!

-Look away!

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-Cut to the sketch!

-Cut to the sketch! Face that way!

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-Excuse me, do I order my food here?

-Hey, honey, give me what you've got.

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I meant tell me what you want to eat.

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Oh, sorry, I haven't been to a diner before.

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I do know that you are open long hours, you serve cheap food

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and you've got nicknames, or diner lingo, for the food, though.

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I think I can do this.

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I would like two poached eggs with cheese and bacon and toast,

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a burger with salad and fries and some pancakes with syrup, please.

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Yo, Angel, eggs up plus b and b, a BLT high

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and dry with the first lady on the side

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and the Atlanta special 55 and don't forget the yum yum.

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No, I don't think I want eggs up with b and b, BLT high

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and dry with a first lady on the side,

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Atlanta special 55 and don't forget the yum yum.

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I think I ordered a couple of dead eyes with

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Jack Benny on a raft, burn one, take it through the garden and

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pin a rose on it with fries plus a stack of blowout patches

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and don't forget the Vermont, you dumb soup jockey.

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OK, so that's...

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BOTH: A couple of dead eyes with Jack Benny on a raft, burn one,

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take it through the garden and pin a rose on it, with fries plus a stack

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of blowout patches and don't forget the Vermont, you dumb soup jockey.

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-And to finish?

-Hit me with a cherry pie.

-Are you sure?

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Hit me with a cherry pie and extra whip.

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We're here at a theme park that celebrates the life of massive

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North American folk hero, Paul Bunyan.

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-Now, you're probably thinking, who is Paul Bunyan?

-Well, I certainly am.

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And why has he got his own theme park, Paul Bunyan Land?

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-Again, you read my mind.

-Well, there is just one way to explain all this.

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-Is it through the medium of popular song, Mary?

-Yes, it is.

0:17:360:17:39

-Who writes this stuff?

-Not us, Paul. Not us. Cue the song.

0:17:390:17:44

# This theme park in the Minnesota town of Brainerd

0:17:520:17:56

# Is devoted to someone of whom we've not heard

0:17:560:17:59

# This enormous statue is the very man

0:17:590:18:03

# He's called Bunyan and this is Paul Bunyan Land

0:18:030:18:07

# Who is he and what is he supposed to do-oo-oo?

0:18:070:18:11

# Well, the way he's dressed should give us a clue-oo-oo

0:18:110:18:15

# A lumberjack shirt and a lumberjack hat. #

0:18:150:18:18

I've no idea.

0:18:180:18:20

A lumberjack?

0:18:200:18:21

I'd never have got that

0:18:210:18:23

BOTH: # He's a giant American folk hero

0:18:230:18:26

# We're not actually certain who he is, though

0:18:260:18:30

# If we want to find out it's the place to go

0:18:300:18:34

# So let's go-o-o

0:18:340:18:36

# Let's go to Paul Bunyan Land. #

0:18:360:18:39

# Every American has heard of Paul Bunyan

0:18:420:18:45

# And make the blue ox his animal companion

0:18:450:18:50

# There's Sport the reversible dog Poor pup

0:18:500:18:53

# I don't think he knows which way is up

0:18:530:18:58

# Everything about Bunyan is bigger and better

0:18:580:19:01

# From his giant pocket watch to posting a letter

0:19:010:19:05

# The tall tales of Paul and his pals are rife

0:19:050:19:08

# This is the first time I've heard of him in my entire life

0:19:080:19:13

BOTH: # He's an enormous, mythical lumberjack

0:19:130:19:16

# He accomplishes feats with his trusty axe

0:19:160:19:20

# Any other questions feel free to ask

0:19:200:19:24

# When you go-o-o you go to Paul Bunyan Land! #

0:19:240:19:28

# No-one is really sure if there was a real Paul

0:19:310:19:35

# Is he just mythical?

0:19:350:19:37

# Did he exist at all?

0:19:370:19:39

# Some say he was dreamed up as an ad campaign

0:19:390:19:43

# Either way at least we now know his name

0:19:430:19:47

BOTH: # He's a storybook hero from olden days

0:19:470:19:51

# Known the entire breadth of the USA

0:19:510:19:55

# Though the first that we heard of him was today

0:19:550:19:58

# Now we kno-o-ow all about Paul Bunyan and

0:19:580:20:02

# It's thanks to Paul Bunyan Land. #

0:20:040:20:07

Hey, Ed, I am loving this watermelon thump event.

0:20:190:20:24

Hi-ya! Hi-ya!

0:20:240:20:26

Ed, look over there.

0:20:260:20:29

Oh, that is how you check if a watermelon is ripe.

0:20:290:20:33

You don't actually thump it. I feel a bit silly now.

0:20:330:20:37

I better take this karate jacket off.

0:20:370:20:39

I was going to take these off anyway.

0:20:390:20:42

This is the Luling Watermelon Thump in Texas

0:20:420:20:45

and it has been going 15 years,

0:20:450:20:47

which is almost as old as Ed's jokes.

0:20:470:20:49

Luling goes watermelon daft for three whole days

0:20:490:20:52

as a way of celebrating the watermelon harvest.

0:20:520:20:55

Bonkers.

0:20:550:20:56

The watermelon is a sort of cool young cousin

0:20:580:21:01

of the cucumber and pumpkin because it is actually a vegetable

0:21:010:21:04

but no one's got the heart to tell it.

0:21:040:21:06

Today, you pipsqueaks are going to take part in

0:21:060:21:09

the World Championship Seed-spitting Contest

0:21:090:21:11

so get to know the star of the show a bit better.

0:21:110:21:14

That's it. Big smiles for the watermelon.

0:21:140:21:17

So, this is the watermelon eating competition.

0:21:170:21:20

We have got to see who can eat their humongous slice in the fastest time.

0:21:200:21:24

Look at the size of this thing.

0:21:240:21:26

That is going to take me literally all day.

0:21:260:21:29

-On your marks.

-Come on, Petrie.

-Get set. Go.

0:21:290:21:33

Come on, you two, put your back into it. I mean, your teeth.

0:21:330:21:36

I mean, you face. Get the juice up your nostrils. Go for it.

0:21:360:21:39

What? Someone has already finished their watermelon?

0:21:390:21:42

But Ed and Johny have barely made a dent in theirs.

0:21:420:21:45

I can't do it.

0:21:450:21:46

If I never eat another watermelon again, it will be too soon.

0:21:460:21:50

Pathetic. Come on, guys.

0:21:500:21:52

That's nearly the weight of three Lady Gagas.

0:21:560:21:59

-Look, everybody else has gone.

-But we are still here.

0:21:590:22:02

-I think we are going to be here all night.

-I give up. I give up.

0:22:020:22:06

They are declaring a winner over there, right.

0:22:060:22:09

-The winner out of us two has to be you.

-Yeah, definitely. Look at that.

0:22:090:22:12

Right, Johny, time to meet some proper champions, I think.

0:22:120:22:16

Do you want to finish that?

0:22:160:22:17

By weight, watermelon is the most consumed melon in the USA.

0:22:190:22:23

No wonder, after that challenge.

0:22:230:22:25

Right, Johny, this is where the real champions hang out.

0:22:250:22:27

It looks like it, Ed. All I can see is a really big melon.

0:22:270:22:29

No, seriously. These are top-quality melons.

0:22:290:22:32

People pay hundreds and thousands of dollars for these. Big bucks.

0:22:320:22:35

I got him back there for 12 and a half.

0:22:350:22:38

The most that has ever been paid for a champion watermelon

0:22:380:22:41

in Luling was 22,500,

0:22:410:22:45

which is £13,936.

0:22:450:22:48

That's a serious amount of pocket money

0:22:480:22:50

and brings a slight tear to my eye. After all, watermelon is 92% water.

0:22:500:22:56

-So, whatever you do, make sure you don't have an itch up there.

-2,250.

0:22:560:23:00

-Was that you?

-Oh, no.

0:23:000:23:01

I think Johny might have accidentally bid on a melon.

0:23:010:23:04

You're all right, someone's bid up now. Oh, no, I just did that!

0:23:040:23:07

Keep your hands down. Keep your hands down.

0:23:070:23:10

Now, 37 and a half. 37 and a half.

0:23:100:23:13

-4,000.

-4,000?

-For a melon?

-Sold at 4,250 right there.

0:23:130:23:19

James here bought two melons today. Is that right, James?

0:23:210:23:24

-That's correct.

-Why did you buy them?

0:23:240:23:26

Well, it's kind of a tradition here in Luling.

0:23:260:23:28

This is to help the watermelon growers

0:23:280:23:30

and keep the tradition alive of growing.

0:23:300:23:32

I was thinking of getting into watermelon growing.

0:23:320:23:35

You know, if I grew a good enough watermelon would you give me

0:23:350:23:37

a few grand for it, do you think?

0:23:370:23:39

Well, if you had a big enough one

0:23:390:23:41

and you got into the competition here, I possibly would.

0:23:410:23:44

Now you know almost everything there is to know about watermelon,

0:23:460:23:49

it's time for you two to get your juices flowing for Luling's

0:23:490:23:53

big event - the seed-spitting competition.

0:23:530:23:56

Let's get some spit tips from a former champion.

0:23:560:24:00

A big technique that a lot of the champions years is to

0:24:000:24:02

roll their tongue.

0:24:020:24:04

If you roll your tongue, it makes almost a cannon out of your tongue

0:24:040:24:07

and you can fire the seed out.

0:24:070:24:09

How many sort of feet do you think we should be able to try to get?

0:24:090:24:11

-What's a good distance?

-For a beginner,

0:24:110:24:13

if you can go over 25 feet then you're doing pretty good.

0:24:130:24:16

You're doing pretty good.

0:24:160:24:18

The moment of truth has come.

0:24:210:24:23

Who is going to be seeded in this competition

0:24:230:24:27

and who is going to be chewed up and spat right out?

0:24:270:24:31

Each competitor has two goes at spitting a seed

0:24:360:24:39

but the furthest seed is the one that counts.

0:24:390:24:41

Come on, Sally Ann.

0:24:410:24:43

And it has to land within the white area of the spit-way.

0:24:430:24:46

I'm getting a little bit nervous now. There's a lot of people watching.

0:24:460:24:49

I want to do some good championship spitting. Are you a bit nervous?

0:24:490:24:53

I always get nervous at these things. It's so stupid.

0:24:530:24:56

I'm spitting seeds.

0:24:560:24:58

Right, here we go.

0:24:580:24:59

This is the one time in my life I can spit in public

0:24:590:25:02

and not get in trouble for it.

0:25:020:25:03

Bring it on, Seed Petrie.

0:25:030:25:05

I love watermelon seed-spitting!

0:25:080:25:10

CHEERING

0:25:100:25:13

Right, let's pick the right seed.

0:25:130:25:15

I know he really does.

0:25:150:25:17

CHEERING

0:25:220:25:24

-That's our best spit of the day, right.

-Yes! Best spit of the day.

0:25:260:25:30

Amazing. Ed is spitting like a real champion. Perfect technique.

0:25:310:25:35

-Real consistent.

-Consistency.

-Very good.

0:25:370:25:40

-That's the best spit of the day so far?

-Well, of yours.

-Oh.

0:25:400:25:45

It was only Ed's best spit of the day.

0:25:450:25:47

38 feet, three inches. What do you think about that?

0:25:470:25:50

Well, I know absolutely nothing about this sport but I'm delighted.

0:25:500:25:54

So, Ed's best spit was 11.66 metres,

0:25:560:25:59

which is the same a six and a half Will.i.ams.

0:25:590:26:01

Did you hear that, Johny? The pressure is on now.

0:26:010:26:04

The thing about me, I'm a big game player. Pressure doesn't get to me.

0:26:040:26:08

Honestly, I'm not playing this up for the camera.

0:26:100:26:13

It's completely ridiculous but I'm really nervous.

0:26:130:26:17

Go, Johny, go, go, go.

0:26:170:26:20

OK, let's do this.

0:26:200:26:22

Seed Petrie, Johny Pips is about to take you down.

0:26:220:26:25

Now, you saw that split from Team Ed, from Ed.

0:26:290:26:31

How do you feel about that?

0:26:310:26:33

He pulled that one out of the bag. I didn't think he was going to do

0:26:330:26:35

very well and he did really well so the pressure is on now.

0:26:350:26:39

Not that one, Johny. Not that one.

0:26:390:26:41

Let's hear it for Johny.

0:26:490:26:50

The pips are down, Johny,

0:26:500:26:52

but you are literally only spitting distance away from glory.

0:26:520:26:56

Oh, and he has put everything into that.

0:26:560:26:59

Not as good as Ed. Not as good as Ed.

0:26:590:27:01

You know what, you can do it. I've got faith in you. Come on, Johny.

0:27:010:27:04

He is on my side. Thank you, guys.

0:27:040:27:06

This is it, Johny. Spit like the wind.

0:27:100:27:14

Oh, disqualified.

0:27:170:27:19

I gave it my best shot. What can you do?

0:27:220:27:24

Johny's best spit was 7.72 metres,

0:27:260:27:29

which is just over four Will.i.ams.

0:27:290:27:32

So, the winner of the Luling Watermelon Thump

0:27:320:27:35

World Championship Seed-spitting Contest

0:27:350:27:37

is Ed.

0:27:370:27:39

Proof that disgusting table manners can pay off.

0:27:410:27:44

You all been watching All Over The Place USA.

0:27:440:27:47

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0:27:490:27:53

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