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Take a look around your home. | 0:00:03 | 0:00:05 | |
Can you be sure that every appliance is safe? | 0:00:07 | 0:00:11 | |
Is everything a company tells you about a product true? | 0:00:13 | 0:00:16 | |
And are you getting the best value for your money? | 0:00:17 | 0:00:20 | |
With the help of the country's top experts, we are going to see | 0:00:21 | 0:00:25 | |
what it takes to test the household products we use every day. | 0:00:25 | 0:00:29 | |
We will discover how they are pushed to their limits. | 0:00:32 | 0:00:35 | |
We will put the makers' claims on trial. | 0:00:37 | 0:00:40 | |
And show you how to make your money go further. | 0:00:41 | 0:00:45 | |
You will find these products in any ordinary house, | 0:00:45 | 0:00:48 | |
but this is no ordinary house. And no ordinary street. | 0:00:48 | 0:00:53 | |
This is the Watchdog Test House. | 0:00:53 | 0:00:56 | |
Hello, we're deep inside one of Britain's leading science centres. | 0:01:01 | 0:01:06 | |
Here at the Building Research Establishment, | 0:01:06 | 0:01:09 | |
some of the products and materials that we use every day | 0:01:09 | 0:01:13 | |
are put to the test, to make sure that they are safe, | 0:01:13 | 0:01:16 | |
environmentally-friendly and that they don't fall apart. | 0:01:16 | 0:01:19 | |
Coming up on today's programme... | 0:01:20 | 0:01:23 | |
what's in your food? | 0:01:23 | 0:01:25 | |
Not always what you think. | 0:01:25 | 0:01:27 | |
So I spat out whatever it was and I saw it was a small | 0:01:27 | 0:01:31 | |
piece of glass with a really sharp point on it. | 0:01:31 | 0:01:33 | |
What the big manufacturers are doing to stop bugs | 0:01:33 | 0:01:36 | |
and foreign bodies getting in there. | 0:01:36 | 0:01:38 | |
The household product that looks harmless, but could be lethal. | 0:01:40 | 0:01:44 | |
I realised it was the blind cord because she was in the corner | 0:01:44 | 0:01:47 | |
of the bed, she was very limp and she just looked like a rag doll. | 0:01:47 | 0:01:51 | |
And confused by all those extreme mascara claims? | 0:01:52 | 0:01:56 | |
We put some big brands through some extreme testing. | 0:01:56 | 0:02:00 | |
If either of these mascaras work for me, I will definitely buy them. | 0:02:00 | 0:02:04 | |
Pizzas, cakes, cereals. | 0:02:09 | 0:02:12 | |
We spend billions on packaged foods every year. | 0:02:12 | 0:02:16 | |
After all, they are convenient and can offer great value for money. | 0:02:16 | 0:02:19 | |
And whilst we might accept varying levels of quality in what | 0:02:19 | 0:02:23 | |
we buy, we do expect a certain standard of hygiene and safety. | 0:02:23 | 0:02:28 | |
But unfortunately, sometimes those standards fall short. | 0:02:28 | 0:02:32 | |
Feeling squeamish? Then look away now. | 0:02:32 | 0:02:36 | |
A caterpillar in some frozen peas. An insect in some fish. | 0:02:36 | 0:02:40 | |
This piece of metal in some dried fruit and nuts. | 0:02:40 | 0:02:44 | |
Even a live fly found in the stir fry. | 0:02:44 | 0:02:47 | |
How do the bugs and unexplained objects get in there? | 0:02:47 | 0:02:51 | |
A question Katie Barron wanted answered after buying | 0:02:53 | 0:02:56 | |
a bag of baby leaf spinach from Sainsbury's. | 0:02:56 | 0:02:59 | |
I was just sitting down, eating my dinner, | 0:03:00 | 0:03:02 | |
and then the next moment, I just felt something really hard | 0:03:02 | 0:03:05 | |
in my mouth, so I kind of just, you know, spat out whatever it was. | 0:03:05 | 0:03:10 | |
And then the next minute I saw it was a small piece of glass, | 0:03:10 | 0:03:14 | |
like, that big, but with a really sharp point on it. | 0:03:14 | 0:03:17 | |
And so I was obviously really shocked | 0:03:17 | 0:03:19 | |
and I couldn't quite understand how that had got in there. | 0:03:19 | 0:03:22 | |
Katie sent the sample off to Sainsbury's, who said | 0:03:22 | 0:03:25 | |
that despite having machines in place to prevent foreign bodies | 0:03:25 | 0:03:28 | |
passing through their production process, | 0:03:28 | 0:03:30 | |
on this occasion the glass may have been obscured by some spinach leaves. | 0:03:30 | 0:03:34 | |
It was quite laughable, really, | 0:03:34 | 0:03:36 | |
because isn't the whole point of the machine to stop that from happening? | 0:03:36 | 0:03:41 | |
Sainsbury's offered Katie a £20 gift voucher | 0:03:41 | 0:03:45 | |
and promised to work hard to make sure this doesn't happen again. | 0:03:45 | 0:03:49 | |
But what about the things in our food that we can't see? | 0:03:49 | 0:03:52 | |
Millions of beef burgers on sale at several supermarkets in the UK | 0:03:54 | 0:03:58 | |
and Ireland are being pulled off the shelves after food safety | 0:03:58 | 0:04:01 | |
officials found they contained horse meat. | 0:04:01 | 0:04:04 | |
Last January's horse meat scandal caused shock waves when tests | 0:04:04 | 0:04:09 | |
revealed a number of products were not what they said on the label. | 0:04:09 | 0:04:13 | |
Horse meat was found in burgers, ready meals and tinned beef. | 0:04:13 | 0:04:18 | |
Something had to change. | 0:04:18 | 0:04:20 | |
I am keen that more of this is tested on its way through | 0:04:20 | 0:04:23 | |
the process, and less is taken on trust that | 0:04:23 | 0:04:26 | |
the piece of paper attached to the pallet is correct. | 0:04:26 | 0:04:29 | |
As a result of the horse meat scandal, | 0:04:29 | 0:04:31 | |
manufacturers have introduced tests to prevent this from happening again. | 0:04:31 | 0:04:35 | |
Later in the programme, we will see exactly what that means | 0:04:35 | 0:04:39 | |
for one of the largest food manufacturers in the UK | 0:04:39 | 0:04:42 | |
and one not implicated in the horse meat scandal, Premier Foods. | 0:04:42 | 0:04:46 | |
Volumising, lengthening, curling and waterproofing, it seems | 0:04:50 | 0:04:54 | |
there is nothing that a mascara can't do for your eyelashes these days. | 0:04:54 | 0:04:59 | |
But are the products that make such bold claims really any better | 0:04:59 | 0:05:03 | |
than the mascaras that don't make any claim that all? | 0:05:03 | 0:05:06 | |
Let's find out. | 0:05:06 | 0:05:07 | |
First up, Sophie, those lengthening mascaras. | 0:05:08 | 0:05:12 | |
Today's products are the three mascaras we could find on the | 0:05:12 | 0:05:15 | |
high street that make the strongest claims when it comes to lengthening. | 0:05:15 | 0:05:19 | |
Sleek Mascara Lethal Length. | 0:05:19 | 0:05:21 | |
Do you dare to build your lashes to lethal lengths? | 0:05:21 | 0:05:25 | |
L'Oreal Telescopic Mascara. | 0:05:25 | 0:05:27 | |
It boasts an ability to lengthen to the extreme. | 0:05:27 | 0:05:30 | |
And No7's Extreme Length Extend. | 0:05:30 | 0:05:33 | |
They say this is their most extreme length mascara, complete with | 0:05:33 | 0:05:37 | |
lash-extending fibres. | 0:05:37 | 0:05:38 | |
We will be comparing these to a basic Collection 2000 Colour | 0:05:38 | 0:05:42 | |
Lash Mascara, which makes no claims about lengthening at all. | 0:05:42 | 0:05:46 | |
Here is Dr Laura to explain how lengthening mascaras work. | 0:05:46 | 0:05:49 | |
One of the most interesting ingredients of the mascaras | 0:05:49 | 0:05:54 | |
is the polymer-based compounds which are in there. | 0:05:54 | 0:05:56 | |
Here we have some polymer. You can see it's quite thick and gloopy. | 0:05:56 | 0:06:00 | |
What you can do is dry it out in a thin chain, | 0:06:00 | 0:06:04 | |
so imagine if you apply the mascara to your eye, you drag it out | 0:06:04 | 0:06:08 | |
and that creates an extra bit of polymer to the end | 0:06:08 | 0:06:11 | |
of your eyelash, it should, in theory, add length to your lashes. | 0:06:11 | 0:06:16 | |
So, that's the theory. But what about the practice? | 0:06:16 | 0:06:19 | |
Time to look at some of the fake eyelashes in close-up. | 0:06:19 | 0:06:23 | |
What we are going to do is apply some mascara to some of those | 0:06:23 | 0:06:26 | |
eyelashes, and then we can compare the before and after to see | 0:06:26 | 0:06:30 | |
if there's been a change in the length. | 0:06:30 | 0:06:33 | |
We start with a product that makes no claims about length. | 0:06:33 | 0:06:36 | |
You can see from here, it's quite obvious that the length | 0:06:36 | 0:06:40 | |
of the fake eyelashes with no product on | 0:06:40 | 0:06:43 | |
is really similar to the length of the eyelashes with the product on. | 0:06:43 | 0:06:48 | |
OK, that's hardly a surprise. | 0:06:48 | 0:06:49 | |
But what about the products that do make claims about length, | 0:06:49 | 0:06:52 | |
like this one, the Sleek Mascara? | 0:06:52 | 0:06:55 | |
There is one lash in there which is slightly elongated, and that | 0:06:55 | 0:06:59 | |
could be the polymer chain coming out and creating that longer lash. | 0:06:59 | 0:07:03 | |
But there's not a significant increase in length. | 0:07:03 | 0:07:06 | |
Now the L'Oreal Telescopic. | 0:07:06 | 0:07:08 | |
Again, there is no significant increase in length, | 0:07:08 | 0:07:11 | |
and it's a similar story with the No7. | 0:07:11 | 0:07:14 | |
There was no clear winner. | 0:07:14 | 0:07:16 | |
There wasn't a dramatic difference with any of the products. | 0:07:16 | 0:07:19 | |
So, under a microscope, there doesn't appear to be any real | 0:07:19 | 0:07:23 | |
difference when it comes to length. | 0:07:23 | 0:07:25 | |
But the testing is not over yet. | 0:07:25 | 0:07:27 | |
We are going to take our test to where it really counts. | 0:07:28 | 0:07:31 | |
Barbara, Joelle and Vada know a thing or two about make-up. | 0:07:31 | 0:07:34 | |
They are students from the East London Beauty Academy. | 0:07:34 | 0:07:38 | |
Mascara is really important to me. | 0:07:38 | 0:07:40 | |
I struggle to leave the house without it. | 0:07:40 | 0:07:43 | |
I am using mascara every day. | 0:07:43 | 0:07:45 | |
It's a really important routine when I am doing my make-up. | 0:07:45 | 0:07:48 | |
We've asked each of them to apply one of the mascaras that | 0:07:48 | 0:07:52 | |
make the biggest claims about length onto the lashes on one eye, | 0:07:52 | 0:07:55 | |
and the basic Collection 2000 mascara, which makes no claims, | 0:07:55 | 0:07:59 | |
on the other. Joelle is using L'Oreal Telescopic. | 0:07:59 | 0:08:03 | |
Vada is using No7 and Barbara is using Sleek. | 0:08:03 | 0:08:07 | |
We then take a photo of each of them and head off to Surrey Quays | 0:08:07 | 0:08:10 | |
to see if shoppers are able to spot the difference. | 0:08:10 | 0:08:13 | |
This one, I think, is slightly longer than that one. | 0:08:13 | 0:08:17 | |
This one looks longest. | 0:08:17 | 0:08:18 | |
I can't see any difference in that one. | 0:08:18 | 0:08:21 | |
They look the same, to be honest. | 0:08:21 | 0:08:23 | |
Of the 20 people we asked, many could not tell the difference. | 0:08:23 | 0:08:26 | |
Only eight could spot the expensive Sleek Mascara, which made | 0:08:26 | 0:08:30 | |
big claims about lengthening, | 0:08:30 | 0:08:31 | |
and was applied to the left-hand side of the picture. | 0:08:31 | 0:08:34 | |
Again, less than half the people we asked managed to correctly | 0:08:34 | 0:08:38 | |
identify that the L'Oreal mascara was actually applied to the lashes | 0:08:38 | 0:08:41 | |
on the right of the picture. | 0:08:41 | 0:08:43 | |
And only four could tell that the No7 product was in fact | 0:08:43 | 0:08:46 | |
the mascara on the left side of the picture. | 0:08:46 | 0:08:49 | |
So, is it really worth paying as much as £10 more for mascaras | 0:08:49 | 0:08:52 | |
-which make these bold claims? -I don't think it makes any difference. | 0:08:52 | 0:08:56 | |
When it comes to length, then I don't think it matters what you use. | 0:08:56 | 0:09:00 | |
Because going by these pictures, it's really irrelevant. | 0:09:00 | 0:09:03 | |
It just says that the more expensive one doesn't always work out. | 0:09:03 | 0:09:07 | |
Of course, our tests are just a snapshot. | 0:09:07 | 0:09:10 | |
Boots and L'Oreal told us | 0:09:10 | 0:09:11 | |
that all claims are backed up with their robust, | 0:09:11 | 0:09:14 | |
independent testing and research | 0:09:14 | 0:09:15 | |
and that their own consumer tests found that the vast majority | 0:09:15 | 0:09:18 | |
of women agreed with the statements made in their advertising. | 0:09:18 | 0:09:22 | |
But what about those products that claim to offer | 0:09:22 | 0:09:25 | |
extreme waterproofing? | 0:09:25 | 0:09:26 | |
Yes, we'll be putting those to the test later. | 0:09:28 | 0:09:31 | |
Now, blind cords. | 0:09:36 | 0:09:38 | |
You'll find them in bedrooms, bathrooms, living rooms and kitchens. | 0:09:38 | 0:09:43 | |
Millions of us use them every day without a second thought. | 0:09:43 | 0:09:47 | |
But what if I told you they have never had to undergo mandatory | 0:09:47 | 0:09:51 | |
safety tests, and despite appearing to be harmless, they can kill? | 0:09:51 | 0:09:56 | |
Here's Lynn Faulds Wood. | 0:09:56 | 0:09:57 | |
Welcome to Watchdog. | 0:10:00 | 0:10:01 | |
In tonight's programme, all these people have written to us. | 0:10:01 | 0:10:05 | |
-ON TV: -Thanks to you and eagle-eyed Trading Standards officers... | 0:10:07 | 0:10:11 | |
'Watchdog has exposed the many products that could pose a risk | 0:10:11 | 0:10:14 | |
'to small children over the years. From toys with small parts...' | 0:10:14 | 0:10:18 | |
This one's buttons are actually held on with open pins. | 0:10:18 | 0:10:21 | |
'..To buggies that could chop off children's fingertips. | 0:10:22 | 0:10:26 | |
'But the dangers of some things can be much less obvious.' | 0:10:26 | 0:10:30 | |
Take this, the commonest way we make blinds in our homes go up and down. | 0:10:31 | 0:10:36 | |
It's a cord with a loop. | 0:10:36 | 0:10:37 | |
Chances are, if you have got these, you haven't given them | 0:10:37 | 0:10:40 | |
a second thought. | 0:10:40 | 0:10:41 | |
But a cord like this could not just injure a child, | 0:10:41 | 0:10:45 | |
it could actually strangle them. | 0:10:45 | 0:10:47 | |
When Joy Edwards was pregnant with twins, | 0:10:47 | 0:10:51 | |
she decided to invest in a new blind for their bedroom. | 0:10:51 | 0:10:54 | |
A few months later, Joy gave birth to a boy, Lewis, and a girl, Leah. | 0:10:54 | 0:11:00 | |
If anyone would have an accident, I'd expect my son, Lewis. | 0:11:00 | 0:11:05 | |
He was the one that was inquisitive, | 0:11:05 | 0:11:07 | |
he was the one that would always try something first. | 0:11:07 | 0:11:10 | |
Three or four weeks later, we might expect Leah to have a try. | 0:11:10 | 0:11:14 | |
But on the morning of October 10th, 2010, Joy was woken by her | 0:11:14 | 0:11:19 | |
elder son Christian, saying Leah had something wrapped round her neck. | 0:11:19 | 0:11:24 | |
Joy rushed to the twins' bedroom. | 0:11:24 | 0:11:26 | |
Then I realised it was the blind cord because she was in the corner | 0:11:26 | 0:11:30 | |
of the bed, she was very limp and she just looked like a rag doll. | 0:11:30 | 0:11:35 | |
Leah had caught her neck in the looped cord of the blind | 0:11:35 | 0:11:38 | |
hanging near her cot. It easily supported her weight | 0:11:38 | 0:11:42 | |
and she was unable to free herself. | 0:11:42 | 0:11:44 | |
I laid her down, started to do CPR. | 0:11:44 | 0:11:47 | |
The next minute I remember is my husband taking over. | 0:11:50 | 0:11:53 | |
I was a bit hysterical at that point. | 0:11:53 | 0:11:56 | |
And then later, it seemed like ages but it wasn't that long, | 0:11:56 | 0:12:00 | |
we went off with the police to Chelmsford. | 0:12:00 | 0:12:04 | |
And that's when she was pronounced...that she had died. | 0:12:04 | 0:12:08 | |
They couldn't resuscitate her. | 0:12:08 | 0:12:10 | |
Tragedies like this are all too common. | 0:12:11 | 0:12:14 | |
There have been 27 deaths that we know about involving looped | 0:12:14 | 0:12:19 | |
blind cords since 1999. | 0:12:19 | 0:12:22 | |
14 deaths in the last three years alone. | 0:12:22 | 0:12:26 | |
Sophie Parslow was one of them. | 0:12:27 | 0:12:30 | |
She died last June at just 17 months. | 0:12:30 | 0:12:34 | |
I mean, I only went to the toilet. | 0:12:35 | 0:12:37 | |
Everyone leaves their little one, just to go and pop to | 0:12:37 | 0:12:41 | |
the toilet, | 0:12:41 | 0:12:42 | |
but it's just something you never imagine ever happening. | 0:12:42 | 0:12:46 | |
She was still in her pyjamas. She was watching Peppa Pig. | 0:12:46 | 0:12:50 | |
And then she was just gone. | 0:12:52 | 0:12:54 | |
In spite of the serious dangers posed by looped blind cords, | 0:12:58 | 0:13:02 | |
and pressure from bereaved parents calling for them to be banned, | 0:13:02 | 0:13:06 | |
progress has been slow. | 0:13:06 | 0:13:08 | |
The Royal Society for the Prevention of Accidents has been campaigning | 0:13:08 | 0:13:12 | |
on the dangers of blind cords since 2004. | 0:13:12 | 0:13:15 | |
But it has taken years to get manufacturers to install | 0:13:15 | 0:13:19 | |
safety devices. | 0:13:19 | 0:13:20 | |
This is a blind which we have recently purchased which comes | 0:13:21 | 0:13:24 | |
with two safety devices fitted. | 0:13:24 | 0:13:27 | |
The main one is this device here, which is designed to attach | 0:13:27 | 0:13:32 | |
it to the wall so that the blind cord itself is kept taut, making it | 0:13:32 | 0:13:36 | |
more difficult for the child to get | 0:13:36 | 0:13:38 | |
his or her head inside it. | 0:13:38 | 0:13:41 | |
There's also a break cord device which has been fitted here. | 0:13:41 | 0:13:44 | |
And a certain amount of pressure will ping that. | 0:13:44 | 0:13:49 | |
Many companies now also design blinds that don't have a cord at all. | 0:13:49 | 0:13:53 | |
This is a remotely-controlled electric blind. | 0:13:53 | 0:13:57 | |
Wind and spring-operated blinds are also available. | 0:13:57 | 0:14:01 | |
But by far the most significant change is happening this year. | 0:14:02 | 0:14:06 | |
A new European standard is being introduced which will ensure | 0:14:06 | 0:14:11 | |
that any new product coming onto the market will not just have | 0:14:11 | 0:14:14 | |
to have a safety device fitted, | 0:14:14 | 0:14:16 | |
it will also have to undergo a wider series of safety tests. | 0:14:16 | 0:14:20 | |
There is a whole test regime now which involves UV testing, | 0:14:20 | 0:14:25 | |
wear-out testing, | 0:14:25 | 0:14:26 | |
impact testing and small parts. | 0:14:26 | 0:14:29 | |
And of course, the key thing of that is the load under which that will | 0:14:29 | 0:14:33 | |
break, which in the standards is six kilos. | 0:14:33 | 0:14:36 | |
Six kilos, of course, is the weight of a small child. | 0:14:36 | 0:14:40 | |
We can only hope the new European standard | 0:14:40 | 0:14:44 | |
comes as something of a relief to bereaved parents. But is it enough? | 0:14:44 | 0:14:48 | |
Some would like to see an end | 0:14:48 | 0:14:50 | |
to looped blind cords like these altogether. | 0:14:50 | 0:14:54 | |
But that is not about to happen any time soon. | 0:14:54 | 0:14:58 | |
Blind manufacturers insists a looped cord is still the best solution | 0:14:58 | 0:15:03 | |
for blinds in some less dangerous locations, | 0:15:03 | 0:15:07 | |
like high level windows, where they are safely out of reach. | 0:15:07 | 0:15:11 | |
Now, washing powders, capsules, tablets, liquids - | 0:15:15 | 0:15:19 | |
they promise to do everything from ridding your clothes of stains | 0:15:19 | 0:15:23 | |
to making your whites whiter | 0:15:23 | 0:15:25 | |
and leaving your clothes feeling wonderfully clean. | 0:15:25 | 0:15:28 | |
But with prices ranging from 10p per wash to 37p, | 0:15:28 | 0:15:32 | |
which product is going to give you the best value for money? | 0:15:32 | 0:15:36 | |
Well, a man who's pretty much tested them all | 0:15:36 | 0:15:38 | |
is Richard Headland from Which? | 0:15:38 | 0:15:40 | |
Now, we have everything here, don't we? | 0:15:40 | 0:15:42 | |
We have tablets, powder, liquid and capsules. | 0:15:42 | 0:15:45 | |
What is the difference? | 0:15:45 | 0:15:47 | |
Obviously there is a difference between liquids and powders, | 0:15:47 | 0:15:50 | |
and the main thing is that powders are better at stain removal | 0:15:50 | 0:15:54 | |
cos they've got bleaching agents in. | 0:15:54 | 0:15:55 | |
The liquid is much better when you're washing your colours, | 0:15:55 | 0:15:58 | |
so it's much gentler, typically on your colours, than the powder is. | 0:15:58 | 0:16:01 | |
But then you've also got the liquid capsules and the powder tablets. | 0:16:01 | 0:16:05 | |
Now, they're fundamentally the same products, | 0:16:05 | 0:16:07 | |
but obviously you don't have to measure it out. | 0:16:07 | 0:16:09 | |
You can just pop it in the washing machine. | 0:16:09 | 0:16:11 | |
These capsules could cost you over 30p a wash, | 0:16:11 | 0:16:14 | |
and that could be up to twice the price of using the liquid by itself. | 0:16:14 | 0:16:18 | |
So there's a lot of choice. | 0:16:18 | 0:16:19 | |
Does it make a difference between brand and own brand? | 0:16:19 | 0:16:22 | |
What we find in our testing is, actually, sometimes brands | 0:16:22 | 0:16:26 | |
come out on top, sometimes the own labels come out on top, | 0:16:26 | 0:16:28 | |
and the own labels are significantly cheaper. | 0:16:28 | 0:16:32 | |
And we do find some real supermarket stars in the testing. | 0:16:32 | 0:16:35 | |
And what about bio versus non-bio? | 0:16:35 | 0:16:37 | |
Because people get confused about that. | 0:16:37 | 0:16:39 | |
What is the difference? | 0:16:39 | 0:16:41 | |
The main difference is that biological powders | 0:16:41 | 0:16:44 | |
or liquids contain enzymes, | 0:16:44 | 0:16:45 | |
which are more effective at getting out certain types of stains. | 0:16:45 | 0:16:49 | |
Some people prefer to use non-bio | 0:16:49 | 0:16:50 | |
because they think they're gentler on the skin. | 0:16:50 | 0:16:53 | |
And indeed a lot of powders | 0:16:53 | 0:16:55 | |
and detergents marketed for children, for example, are non-bios, | 0:16:55 | 0:16:59 | |
but they're not as effective at stain removal. | 0:16:59 | 0:17:01 | |
So, to sum up, your top tips for value for money. | 0:17:01 | 0:17:05 | |
If you do want to get your whites clean, buy a powder, | 0:17:05 | 0:17:07 | |
and powder is also the cheapest option. | 0:17:07 | 0:17:09 | |
For your colours, buy a liquid. | 0:17:09 | 0:17:12 | |
And, generally, consider buying supermarket own brands because | 0:17:12 | 0:17:16 | |
some of them are fantastic value for money over the big brands. | 0:17:16 | 0:17:19 | |
-Richard, thank you. -My pleasure. | 0:17:19 | 0:17:21 | |
Back to those claims and promises about make-up now. | 0:17:25 | 0:17:28 | |
Do some mascaras have special lengthening powers, | 0:17:28 | 0:17:32 | |
as the manufacturers say? | 0:17:32 | 0:17:34 | |
Not always, according to the tests we carried out earlier. | 0:17:34 | 0:17:38 | |
Are some products really waterproof, as the advertising claims? | 0:17:38 | 0:17:42 | |
That's another question. | 0:17:42 | 0:17:43 | |
It certainly is, Sophie, | 0:17:45 | 0:17:47 | |
and here's hoping that Dr Laura will help us find out the answer. | 0:17:47 | 0:17:50 | |
So, a waterproof mascara is able to repel water because it's mainly | 0:17:51 | 0:17:56 | |
composed of waxes and oils. | 0:17:56 | 0:17:59 | |
So if a mascara claims to be waterproof, | 0:17:59 | 0:18:02 | |
it really shouldn't come off in the presence of water. | 0:18:02 | 0:18:05 | |
Dozens of mascaras make extreme | 0:18:07 | 0:18:09 | |
claims about their waterproofing powers. | 0:18:09 | 0:18:11 | |
So, for the purpose of this test, | 0:18:11 | 0:18:13 | |
we've picked three products across a range of prices. | 0:18:13 | 0:18:16 | |
Those are Estee Lauder Sumptuous Extreme Waterproof Mascara, | 0:18:16 | 0:18:20 | |
which costs £22 and claims, | 0:18:20 | 0:18:21 | |
"Extreme waterproofing for all wet conditions." | 0:18:21 | 0:18:24 | |
Bourjois Volume Clubbing Waterproof Mascara, | 0:18:24 | 0:18:28 | |
which costs £7.99 and claims to be "100% sweat and tear proof," | 0:18:28 | 0:18:32 | |
and tested at foam parties. | 0:18:32 | 0:18:34 | |
And NYC Showtime Waterproof Mascara, which costs £1.99 | 0:18:34 | 0:18:38 | |
and claims to have "exclusive volume matrix waterproofing technology". | 0:18:38 | 0:18:42 | |
We'll of course also be comparing these to | 0:18:42 | 0:18:44 | |
2True Wow Waterproof Mascara, | 0:18:44 | 0:18:46 | |
which retails at £3 and makes no extreme claims. | 0:18:46 | 0:18:50 | |
First up, the lab tests. | 0:18:50 | 0:18:52 | |
Dr Laura's applied equal amounts of each mascara | 0:18:52 | 0:18:55 | |
to these four toothbrushes. | 0:18:55 | 0:18:56 | |
She'll now dip them into water to see just how waterproof | 0:18:56 | 0:18:59 | |
they really are. | 0:18:59 | 0:19:00 | |
So we'll just leave these in here for a minute, | 0:19:00 | 0:19:03 | |
just to see if anything happens, | 0:19:03 | 0:19:04 | |
if any of the ingredients come away from the mascara. | 0:19:04 | 0:19:07 | |
So, first of all, we'll touch it onto our paper here. | 0:19:07 | 0:19:10 | |
If the mascara is doing its job, it shouldn't leave a mark. | 0:19:10 | 0:19:14 | |
The most expensive, the Estee Lauder, performs well in this test. | 0:19:14 | 0:19:18 | |
As does the 2True Mascara, which makes no claims. | 0:19:18 | 0:19:22 | |
There is a very small amount of mascara has come off onto our paper. | 0:19:22 | 0:19:29 | |
The cheapest, NYC Showtime Mascara, which claims to have | 0:19:29 | 0:19:32 | |
"matrix waterproof technology", does slightly less well. | 0:19:32 | 0:19:36 | |
As for the mid-range Bourjois, which claims to be "100% sweat | 0:19:36 | 0:19:40 | |
"and tear proof"... | 0:19:40 | 0:19:42 | |
Ah. Now we have started to see some of this one come off onto our paper. | 0:19:42 | 0:19:46 | |
It's by far the worst performer on our test. | 0:19:46 | 0:19:49 | |
Just look at the residue it's left behind. | 0:19:49 | 0:19:52 | |
So that's the lab, but what about real life? | 0:19:52 | 0:19:55 | |
To find out, we've asked three more volunteers to put them | 0:19:55 | 0:19:58 | |
through their paces. | 0:19:58 | 0:20:00 | |
They apply the 2True Mascara, that makes no claims | 0:20:00 | 0:20:02 | |
and costs £3, to the lashes on one eye. | 0:20:02 | 0:20:04 | |
And on the other, Natalie is wearing the expensive Estee Lauder. | 0:20:04 | 0:20:08 | |
Meg is wearing the mid-range Bourjois Mascara... | 0:20:08 | 0:20:12 | |
and Paige is wearing the cheapest NYC Showtime Mascara. | 0:20:12 | 0:20:16 | |
First up, the onion test. | 0:20:16 | 0:20:18 | |
Ready, steady, chop! | 0:20:18 | 0:20:20 | |
SHE LAUGHS | 0:20:22 | 0:20:24 | |
THEY SNIFF | 0:20:24 | 0:20:26 | |
Five onions later, THEY might be in tears. | 0:20:28 | 0:20:31 | |
-As for the mascaras... -It's all right because none of them have run. | 0:20:31 | 0:20:35 | |
Both eyes are really stinging from the onions, | 0:20:35 | 0:20:38 | |
and water, so they've both tested really well. | 0:20:38 | 0:20:41 | |
Not bad so far. | 0:20:42 | 0:20:45 | |
These mascaras make some pretty strong claims. | 0:20:45 | 0:20:47 | |
So, onions, too easy? | 0:20:47 | 0:20:49 | |
It's time for us to make this challenge a little bit trickier. | 0:20:49 | 0:20:52 | |
Oh, yes. Didn't I mention our volunteers are also water-skiers? | 0:20:54 | 0:20:58 | |
Deal with that, waterproof mascaras! | 0:20:58 | 0:21:01 | |
I've never found a decent waterproof mascara, so this test for me today, | 0:21:01 | 0:21:06 | |
if either of these mascaras work for me then I will definitely buy them. | 0:21:06 | 0:21:11 | |
They're excited, I'm excited, and off they go. | 0:21:11 | 0:21:14 | |
If the waterproof mascaras can survive this, | 0:21:15 | 0:21:17 | |
they'll survive anything. | 0:21:17 | 0:21:19 | |
CLASSICAL MUSIC PLAYS | 0:21:19 | 0:21:22 | |
Nice moves. They've certainly put in a good performance, | 0:21:31 | 0:21:34 | |
but what about the make-up? | 0:21:34 | 0:21:35 | |
First, Natalie. | 0:21:37 | 0:21:39 | |
She's wearing the £22 Estee Lauder and the £3 mascara, | 0:21:39 | 0:21:42 | |
which makes no claims. Looking good. | 0:21:42 | 0:21:45 | |
Neither of the mascaras have run, despite the £19 price difference. | 0:21:45 | 0:21:49 | |
Next up, Paige, who's come out of the test remarkably unscathed | 0:21:49 | 0:21:53 | |
despite the fact she's wearing the cheapest NYC Showtime Mascara, | 0:21:53 | 0:21:56 | |
which costs £1.99. | 0:21:56 | 0:21:58 | |
And finally Meg, who's wearing the mid-range | 0:21:58 | 0:22:01 | |
£7.99 Bourjois Mascara. | 0:22:01 | 0:22:03 | |
Yes, the product that performed the worst in the lab has also | 0:22:03 | 0:22:06 | |
come bottom in our one-off real life test. | 0:22:06 | 0:22:08 | |
I think, that one, I wouldn't use, because...panda eyes from it. | 0:22:08 | 0:22:13 | |
But that one's all right. | 0:22:13 | 0:22:15 | |
Bourjois say they complete industry standard scientific | 0:22:15 | 0:22:17 | |
tests on all their products, | 0:22:17 | 0:22:19 | |
and that their Clubbing Waterproof Mascara is developed to be | 0:22:19 | 0:22:22 | |
waterproof whilst also allowing easy removal. | 0:22:22 | 0:22:26 | |
2True say they pride themselves on the reliability | 0:22:26 | 0:22:28 | |
and performance of their products, that are both affordable | 0:22:28 | 0:22:32 | |
and comply with the relevant regulations. | 0:22:32 | 0:22:35 | |
So with the £3 product, which makes no claims, | 0:22:35 | 0:22:37 | |
doing just as well as the £22 mascara, | 0:22:37 | 0:22:39 | |
and of course outperforming the mid-range £7.99 product. | 0:22:39 | 0:22:42 | |
According to the results of our tests, | 0:22:42 | 0:22:44 | |
when it comes to waterproofing, | 0:22:44 | 0:22:46 | |
you may want to think whether it's worth splashing out | 0:22:46 | 0:22:48 | |
much on mascara when you go water skiing. | 0:22:48 | 0:22:50 | |
Back to food now, where earlier we saw how you could find an object | 0:22:55 | 0:22:59 | |
or even wildlife you weren't expecting | 0:22:59 | 0:23:01 | |
hidden in the packaged products you buy off the shelf, | 0:23:01 | 0:23:04 | |
but food manufacturers up and down the country do put | 0:23:04 | 0:23:07 | |
a lot of effort into making sure this doesn't happen. How do we know? | 0:23:07 | 0:23:11 | |
Because our cameras have been behind the scenes at one of the biggest. | 0:23:11 | 0:23:15 | |
Premier Foods, they're the company responsible for putting big | 0:23:17 | 0:23:21 | |
brands like Hovis, Sharwood's and Oxo on the supermarket shelves. | 0:23:21 | 0:23:25 | |
And like any other food manufacturer in this country, | 0:23:25 | 0:23:28 | |
they have to comply with strict rules on food safety | 0:23:28 | 0:23:31 | |
and quality at every stage of the process. | 0:23:31 | 0:23:35 | |
Today, head of molecular testing Gordon Wiseman is analysing | 0:23:35 | 0:23:39 | |
these Bisto Best Gravy granules for any traces of horse meat DNA. | 0:23:39 | 0:23:44 | |
Since the horse meat scandal in January last year, | 0:23:44 | 0:23:47 | |
it's a game changer completely. | 0:23:47 | 0:23:50 | |
The... Everyone is now doing much more testing | 0:23:50 | 0:23:54 | |
and much more thorough, and the workload has increased incredibly. | 0:23:54 | 0:23:59 | |
To carry out the test, | 0:23:59 | 0:24:00 | |
Gordon needs to remove the meat DNA from the rest of the ingredients. | 0:24:00 | 0:24:05 | |
I'm going to add some detergent to the Bisto to begin | 0:24:05 | 0:24:08 | |
the extraction process. | 0:24:08 | 0:24:10 | |
To help extract it from the material, we add an enzyme | 0:24:10 | 0:24:14 | |
which will extract the cellular structure that is present. | 0:24:14 | 0:24:18 | |
The DNA is the material. | 0:24:18 | 0:24:20 | |
You can see how it is fallen to the bottom of the tube. | 0:24:20 | 0:24:24 | |
After a little more processing... | 0:24:24 | 0:24:26 | |
..he then uses this laser machine to analyse the DNA solution. | 0:24:30 | 0:24:34 | |
The green line, which is the Bisto Best, is actually negative | 0:24:34 | 0:24:39 | |
and there's no horse or pork present in that sample. | 0:24:39 | 0:24:42 | |
All clear on the horse front, | 0:24:43 | 0:24:45 | |
but here at Premier Foods analytical testing centre, they don't | 0:24:45 | 0:24:48 | |
just look at what a product contains, | 0:24:48 | 0:24:51 | |
but they also look at the taste as well. | 0:24:51 | 0:24:54 | |
But tasting the variety of flavours involves a sense of smell, | 0:24:54 | 0:24:57 | |
which is why this laboratory has its very own nasal appraisal test. | 0:24:57 | 0:25:03 | |
This happens at the product development stage of the process | 0:25:03 | 0:25:06 | |
and is carried out by Ben. | 0:25:06 | 0:25:08 | |
Coriander, lemon, sharp, acidic... | 0:25:09 | 0:25:14 | |
It really gives us an insight into how the consumer perceives the | 0:25:16 | 0:25:20 | |
odour of that particular material, and they are really key | 0:25:20 | 0:25:24 | |
elements in terms of whether people enjoy, | 0:25:24 | 0:25:27 | |
like, or dislike a product. | 0:25:27 | 0:25:29 | |
Once products have been analysed for taste, it's time to produce them. | 0:25:30 | 0:25:34 | |
One of the production lines for Premier Foods is in Stoke. | 0:25:34 | 0:25:39 | |
We produce approximately 700 million cakes a year through this factory, | 0:25:40 | 0:25:45 | |
which is the equivalent to about 13.5 million cakes per week. | 0:25:45 | 0:25:50 | |
Today, we're going to see some of the things that we do to make sure | 0:25:50 | 0:25:54 | |
that the cakes that we manufacture are to the highest possible | 0:25:54 | 0:25:57 | |
standard of consistency and quality, and above all, food safety. | 0:25:57 | 0:26:01 | |
So here's Premier Foods' guide to making | 0:26:02 | 0:26:05 | |
Mr Kipling's Lemon Layered Slices. | 0:26:05 | 0:26:07 | |
First up, the cake mix. | 0:26:07 | 0:26:09 | |
We process about 1,700 or 1,800 kilos of cake batter | 0:26:11 | 0:26:15 | |
through this line every hour. | 0:26:15 | 0:26:17 | |
We have our critical control point here, which is | 0:26:17 | 0:26:20 | |
to re-filter the batter before it goes into the production line. | 0:26:20 | 0:26:24 | |
We do it at this point because it's the very, very last stage, | 0:26:24 | 0:26:27 | |
when it's still a liquid. | 0:26:27 | 0:26:29 | |
We're absolutely minimising the risk of anything going into that | 0:26:29 | 0:26:33 | |
cake mix that shouldn't be in the cake mix. | 0:26:33 | 0:26:36 | |
Next, the cake mix is cooked in 20-metre long | 0:26:36 | 0:26:38 | |
ovens at 180 degrees before going to the decorating area. | 0:26:38 | 0:26:43 | |
And then once we've decorated the cake, | 0:26:53 | 0:26:55 | |
it will go through some water cutters. | 0:26:55 | 0:26:57 | |
We use water to cut the cake, rather than metal knives. | 0:26:57 | 0:27:00 | |
It gives a much cleaner cut | 0:27:00 | 0:27:02 | |
and neither do we have to worry about the blade being damaged | 0:27:02 | 0:27:05 | |
and the risk of introducing any metal into the product. | 0:27:05 | 0:27:08 | |
The cakes then move round the production line | 0:27:09 | 0:27:11 | |
and onto the packaging side, | 0:27:11 | 0:27:14 | |
but not before a careful visual inspection by staff, | 0:27:14 | 0:27:17 | |
when any defective articles are promptly removed. | 0:27:17 | 0:27:20 | |
The next phase is distinctly less human. | 0:27:22 | 0:27:25 | |
What we have are eight robots. | 0:27:25 | 0:27:28 | |
These are used to pack them into their final individual packaging, | 0:27:28 | 0:27:31 | |
and they use a laser guidance system that helps the robots locate | 0:27:31 | 0:27:35 | |
exactly where they are on the belt, and then they pick and select them. | 0:27:35 | 0:27:38 | |
The cakes are checked yet again inside their packaging, | 0:27:41 | 0:27:44 | |
this time using metal detectors. | 0:27:44 | 0:27:48 | |
If the sensor does detect some metal, | 0:27:48 | 0:27:50 | |
the detector will activate an air knife | 0:27:50 | 0:27:52 | |
and that air knife then blows the pack off the line. | 0:27:52 | 0:27:55 | |
This system also checks the weight of the cakes. | 0:27:56 | 0:28:00 | |
The target is 105.6g. | 0:28:00 | 0:28:02 | |
Too much or too little, and it's into the reject bin. | 0:28:02 | 0:28:05 | |
If the cakes pass this final check, | 0:28:05 | 0:28:08 | |
they go on to be boxed and distributed. | 0:28:08 | 0:28:10 | |
This is our finished product warehouse, where we | 0:28:10 | 0:28:13 | |
dispatch our materials that then move onwards to our customers. | 0:28:13 | 0:28:17 | |
We've seen the process from start to finish. | 0:28:17 | 0:28:20 | |
That process has taken about two hours in total. | 0:28:20 | 0:28:23 | |
We've shown that the different controls that we have in place | 0:28:23 | 0:28:26 | |
to make sure that the cakes that we manufacture here are being made | 0:28:26 | 0:28:29 | |
to the highest possible standards of quality, and above all, food safety. | 0:28:29 | 0:28:33 | |
If you want more information on the safety of products in the your home, | 0:28:37 | 0:28:40 | |
you can go to our website... | 0:28:40 | 0:28:42 | |
That's all for today. Thanks for watching. | 0:28:47 | 0:28:50 |