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Argyll on the west coast of Scotland. | 0:00:02 | 0:00:05 | |
This ancient landscape of mountains, islands and long sea lochs | 0:00:05 | 0:00:10 | |
was once the cradle of the Scottish nation. | 0:00:10 | 0:00:13 | |
It's also a place that's inspired visitors and tourists | 0:00:13 | 0:00:16 | |
for the last 200 years, | 0:00:16 | 0:00:18 | |
drawn here by the incomparable scenery | 0:00:18 | 0:00:21 | |
and a haunting atmosphere shaped by 2,000 years of myth and legend. | 0:00:21 | 0:00:26 | |
I've always said that if you want to experience the real Scotland, | 0:00:26 | 0:00:31 | |
the true spiritual heart of the country, | 0:00:31 | 0:00:33 | |
then you should come here to Argyll. | 0:00:33 | 0:00:36 | |
And even on a grey, windy day like today, | 0:00:36 | 0:00:38 | |
this place has a magic all of its own. | 0:00:38 | 0:00:41 | |
But then I would say that, wouldn't I? This is where I grew up. | 0:00:41 | 0:00:46 | |
As a child, Scotland remained a mystery to me | 0:00:47 | 0:00:50 | |
until my father rediscovered | 0:00:50 | 0:00:52 | |
an old copy of Black's Picturesque Guide To Scotland. | 0:00:52 | 0:00:56 | |
It had been in my family for generations | 0:00:57 | 0:01:00 | |
and, in Victorian times, was the most influential tourist guide book of all. | 0:01:00 | 0:01:04 | |
Inspired by the route suggested by Black's, my father took us all over the country, | 0:01:06 | 0:01:11 | |
searching for Scotland's special places. | 0:01:11 | 0:01:15 | |
Now, four decades on, | 0:01:15 | 0:01:17 | |
I'm letting the pages of Black's guide me again, | 0:01:17 | 0:01:20 | |
as I follow in the footsteps of the early tourists. | 0:01:20 | 0:01:23 | |
On my grand tour, | 0:01:23 | 0:01:25 | |
I'll also discover the works of some early travel writers | 0:01:25 | 0:01:28 | |
who came in search of the true spirit of Scotland. | 0:01:28 | 0:01:31 | |
My grand tour begins just north of the Firth of Clyde in Cowal | 0:01:44 | 0:01:48 | |
and follows a network of now-forgotten steamer routes | 0:01:48 | 0:01:52 | |
from loch to loch, finally reaching the fabled island of Islay - | 0:01:52 | 0:01:56 | |
the whisky capital of the west. | 0:01:56 | 0:01:58 | |
This is Loch Eck. | 0:02:01 | 0:02:03 | |
According to Black's guide, | 0:02:04 | 0:02:06 | |
"Loch Eck is a very pleasing miniature lake | 0:02:06 | 0:02:09 | |
"embosomed in green mountains of graceful and rounded outline. | 0:02:09 | 0:02:13 | |
"Soft it seems to lie and tenderly protected | 0:02:13 | 0:02:16 | |
"amongst the green hills of Cowal." | 0:02:16 | 0:02:20 | |
In the spirit of adventure, I'm handling my own canoe, as they say. | 0:02:20 | 0:02:25 | |
In this case, a beautiful replica of the original Rob Roy canoe | 0:02:25 | 0:02:29 | |
built in the 1890s. | 0:02:29 | 0:02:32 | |
'Although Black's guide book doesn't have anything to say | 0:02:34 | 0:02:37 | |
'about canoeing as a pastime, | 0:02:37 | 0:02:39 | |
'increasing numbers of Victorian gentlemen | 0:02:39 | 0:02:42 | |
'were inspired by the daring adventures of a canoeing Scot.' | 0:02:42 | 0:02:47 | |
John MacGregor, inventor of the Rob Roy leisure canoe. | 0:02:47 | 0:02:52 | |
As a young man, John MacGregor had travelled in the wilds of Canada | 0:02:52 | 0:02:56 | |
and was inspired by the Native American canoes he saw there. | 0:02:56 | 0:03:00 | |
When he got back to Scotland, he decided to build his own | 0:03:00 | 0:03:03 | |
and named it Rob Roy in honour of his illustrious MacGregor ancestors. | 0:03:03 | 0:03:09 | |
He wrote about his travels in a ripping yarn called | 0:03:11 | 0:03:15 | |
A Thousand Miles In The Rob Roy Canoe. | 0:03:15 | 0:03:17 | |
"After taking on supplies, I shoved off into the tide, | 0:03:18 | 0:03:23 | |
"lit a cigar and felt I had really started. | 0:03:23 | 0:03:27 | |
"But then began a strange feeling of freedom and novelty. | 0:03:27 | 0:03:30 | |
"I was in a canoe which could be paddled or sailed | 0:03:30 | 0:03:34 | |
"to Rome or Hong Kong if I liked." | 0:03:34 | 0:03:37 | |
Ah, the freedom of the open water! | 0:03:37 | 0:03:40 | |
'The illustrious John MacGregor | 0:03:40 | 0:03:43 | |
'had much to say on the subject of canoeing, | 0:03:43 | 0:03:46 | |
'including tips on the best attire for the budding paddler.' | 0:03:46 | 0:03:50 | |
For the gentleman, he recommends a flannel Norfolk jacket, | 0:03:50 | 0:03:54 | |
flannel shirt and a straw hat, | 0:03:54 | 0:03:56 | |
which he says is the best of all for boating. | 0:03:56 | 0:04:00 | |
'With my own hat firmly clamped over my ears, | 0:04:01 | 0:04:05 | |
'there can be no better way of exploring these secluded waterways | 0:04:05 | 0:04:08 | |
'than by paddling one of Mr MacGregor's famous canoes.' | 0:04:08 | 0:04:13 | |
I grew up close to the shores of Loch Eck, | 0:04:13 | 0:04:16 | |
so I'm naturally a wee bit biased, | 0:04:16 | 0:04:18 | |
but for me this has to be one of the prettiest stretches of water | 0:04:18 | 0:04:22 | |
to be found anywhere in Scotland. | 0:04:22 | 0:04:24 | |
'When I was a boy, I didn't realise the role | 0:04:28 | 0:04:30 | |
'that Loch Eck once played in the development of Scottish tourism.' | 0:04:30 | 0:04:33 | |
In 1827, the genius and pioneering marine engineer David Napier | 0:04:33 | 0:04:39 | |
built one of the world's first iron ships | 0:04:39 | 0:04:43 | |
to carry tourists on the sheltered waters of Loch Eck. | 0:04:43 | 0:04:46 | |
Napier was a real innovator. | 0:04:47 | 0:04:50 | |
He wanted to open up a new route from the Clyde to the Hebrides | 0:04:50 | 0:04:54 | |
and saw Loch Eck as a shortcut. | 0:04:54 | 0:04:56 | |
Napier built hotels, piers, boats and even a steam carriage | 0:04:57 | 0:05:02 | |
to carry his passengers on overland sections | 0:05:02 | 0:05:04 | |
of what became known as the famous Loch Eck route. | 0:05:04 | 0:05:07 | |
'Changed days. | 0:05:10 | 0:05:12 | |
'All that's left of Napier's dream are a few rotting wooden piers.' | 0:05:12 | 0:05:16 | |
The Loch Eck route could never compete | 0:05:18 | 0:05:20 | |
with the bulk of tourist traffic | 0:05:20 | 0:05:21 | |
using steamers on the Clyde as a way out to the west | 0:05:21 | 0:05:25 | |
and, sadly, Napier's boats were hauled ashore and abandoned to the elements | 0:05:25 | 0:05:29 | |
and there hasn't been a steamer on Loch Eck for over 70 years. | 0:05:29 | 0:05:33 | |
For the next leg of my journey, | 0:05:37 | 0:05:39 | |
I follow Napier's Loch Eck route northwards, | 0:05:39 | 0:05:42 | |
finally emerging at the sea | 0:05:42 | 0:05:44 | |
and into lovely Loch Fyne. | 0:05:44 | 0:05:47 | |
Although the adventurous Scot John MacGregor | 0:05:47 | 0:05:50 | |
was the first to bring canoeing, or should I say kayaking, | 0:05:50 | 0:05:53 | |
to public attention, | 0:05:53 | 0:05:55 | |
the sport remained in the doldrums for decades. | 0:05:55 | 0:05:58 | |
But then, in 1936, a couple of idealistic Scotsmen | 0:05:58 | 0:06:02 | |
rediscovered the delights of paddling your own canoe | 0:06:02 | 0:06:06 | |
for themselves when they embarked on a daring trip | 0:06:06 | 0:06:09 | |
to discover the true spirit of Scotland. | 0:06:09 | 0:06:13 | |
Alastair Dunnett and his friend James Adam, | 0:06:14 | 0:06:17 | |
otherwise known as Seumas, | 0:06:17 | 0:06:19 | |
were barely out of their teens | 0:06:19 | 0:06:21 | |
when they embarked on their great expedition | 0:06:21 | 0:06:23 | |
and became known to the world as the Canoe Boys. | 0:06:23 | 0:06:27 | |
Clad in kilts and as keen as mustard, | 0:06:28 | 0:06:30 | |
Alastair and Seumas set off on their eleven-week adventure | 0:06:30 | 0:06:33 | |
kayaking from the Clyde to the Isle of Skye. | 0:06:33 | 0:06:37 | |
Theirs was a boys' own adventure par excellence | 0:06:40 | 0:06:43 | |
and, to find out more, I've joined kayaking expert Duncan Winning | 0:06:43 | 0:06:48 | |
on a short section of the Canoe Boys' original route, | 0:06:48 | 0:06:51 | |
coming ashore in a bay on Loch Fyne. | 0:06:51 | 0:06:53 | |
Duncan, the Canoe Boys have become legendary. | 0:06:54 | 0:06:58 | |
Who were they and what were they trying to do? | 0:06:58 | 0:07:00 | |
Well, they were a couple of young journalists | 0:07:00 | 0:07:03 | |
and they were trying to, er... | 0:07:03 | 0:07:05 | |
do two things I think, mainly. | 0:07:05 | 0:07:06 | |
One was trying to run a magazine for boys called The Claymore, | 0:07:06 | 0:07:11 | |
to encourage the youth of Scotland in the great outdoors | 0:07:11 | 0:07:15 | |
and the things that were available for them to do on their doorstep. | 0:07:15 | 0:07:19 | |
And one of the, er...the other things they were trying to do | 0:07:19 | 0:07:22 | |
through their trip | 0:07:22 | 0:07:23 | |
was they were very keen in promoting | 0:07:23 | 0:07:26 | |
a revival in the economic activity | 0:07:26 | 0:07:29 | |
in the islands and in the Highlands. | 0:07:29 | 0:07:33 | |
The Canoe Boys weren't interested in the Scotland of guide books. | 0:07:35 | 0:07:38 | |
They were concerned with the plight of the modern Highlander, | 0:07:38 | 0:07:42 | |
not the romantic image. | 0:07:42 | 0:07:44 | |
But the reading public cared less for their politics | 0:07:44 | 0:07:47 | |
than the novelty of their great adventure. | 0:07:47 | 0:07:50 | |
The excitement of two canoeing novices | 0:07:50 | 0:07:53 | |
braving the elements in boats held together by screws and wire. | 0:07:53 | 0:07:58 | |
I think it was something like September they set off, from memory, | 0:07:58 | 0:08:02 | |
and as they progressed up the west coast | 0:08:02 | 0:08:04 | |
of course the weather deteriorated and deteriorated | 0:08:04 | 0:08:07 | |
and they ended up finishing their epic journey at Kyle of Lochalsh. | 0:08:07 | 0:08:12 | |
It seems to me that the Canoe Boys were pretty brave in what they did. | 0:08:12 | 0:08:15 | |
Er, they were indeed. | 0:08:15 | 0:08:17 | |
Compared to modern canoeists, they roughed it. | 0:08:17 | 0:08:20 | |
They put up with a lot of harsh conditions. | 0:08:20 | 0:08:23 | |
They threw themselves in at the deep end. So, yes, it's... | 0:08:23 | 0:08:27 | |
-Almost literally there. -Yes! | 0:08:27 | 0:08:28 | |
Let's put it this way, I don't think I'd have done what they did. | 0:08:28 | 0:08:32 | |
Don't think I would have, either! | 0:08:32 | 0:08:33 | |
Leaving Duncan to paddle home, | 0:08:36 | 0:08:38 | |
I make my watery way across Loch Fyne to Inverary, | 0:08:38 | 0:08:42 | |
the Highland capital of Argyll. | 0:08:42 | 0:08:45 | |
According to Black's, | 0:08:47 | 0:08:49 | |
"Its situation is exceedingly beautiful. | 0:08:49 | 0:08:52 | |
"Here nature is so vast and grand | 0:08:52 | 0:08:54 | |
"that works of art diminish in her awful presence." | 0:08:54 | 0:08:58 | |
Black's was not alone in admiring Inveraray. | 0:09:00 | 0:09:04 | |
The eminent philosopher Edmund Burke considered the landscape here | 0:09:04 | 0:09:08 | |
to represent the quintessence of sublime beauty. | 0:09:08 | 0:09:11 | |
'He thought the scenery was stunning.' | 0:09:11 | 0:09:14 | |
So too did the artist Turner, | 0:09:15 | 0:09:17 | |
who captured the magic of the scene in watercolours | 0:09:17 | 0:09:20 | |
and in 1796 the early travel writer Sarah Murray | 0:09:20 | 0:09:25 | |
considered Inveraray to be, "The noblest place in Scotland." | 0:09:25 | 0:09:30 | |
Although she was dismayed by the miserable weather! | 0:09:30 | 0:09:33 | |
Inveraray Castle, home to the Campbell Dukes of Argyll, | 0:09:33 | 0:09:37 | |
has been attracting tourists for almost 200 years. | 0:09:37 | 0:09:40 | |
In fact, it's Black's number one recommendation - | 0:09:40 | 0:09:44 | |
although I have to say the tone adopted by my old guide | 0:09:44 | 0:09:47 | |
is a bit obsequious. | 0:09:47 | 0:09:49 | |
In fact, a bit grovelling. For example, it says here, | 0:09:49 | 0:09:53 | |
"The castle is reached through the grounds which, | 0:09:53 | 0:09:55 | |
"by the liberality of the noble proprietor, are open to the public." | 0:09:55 | 0:09:59 | |
But not all visitors were overawed by the Ducal pile. | 0:10:02 | 0:10:06 | |
In 1787, the poet Robert Burns visited the town | 0:10:06 | 0:10:09 | |
and wrote pointedly about the social divisions he found here. | 0:10:09 | 0:10:14 | |
"Who e'er he be who sojourns here | 0:10:14 | 0:10:17 | |
"I pity much his case | 0:10:17 | 0:10:19 | |
"Unless he's come to wait upon | 0:10:19 | 0:10:22 | |
"The Lord, their God, His Grace." | 0:10:22 | 0:10:25 | |
A few years later, the poet William Wordsworth and his sister Dorothy | 0:10:25 | 0:10:29 | |
visited the town on their Highland tour | 0:10:29 | 0:10:32 | |
and they, too, saw the contrast | 0:10:32 | 0:10:34 | |
between the wealth of the Duke in his castle | 0:10:34 | 0:10:36 | |
and the poverty in the streets. | 0:10:36 | 0:10:39 | |
"We passed through the town | 0:10:40 | 0:10:42 | |
"which is a doleful example of Scotch filth. | 0:10:42 | 0:10:46 | |
"A melancholy spectacle, | 0:10:46 | 0:10:48 | |
"giving the notion of either vice or extreme wretchedness." | 0:10:48 | 0:10:52 | |
Happily, there's no sign of "Scotch filth" | 0:10:52 | 0:10:55 | |
on the windy streets of Inveraray today, | 0:10:55 | 0:10:57 | |
which seems spotlessly clean | 0:10:57 | 0:11:00 | |
and peopled exclusively by the virtuous. | 0:11:00 | 0:11:03 | |
But to find out more about the gulf | 0:11:03 | 0:11:05 | |
between vice and virtue, rich and poor, | 0:11:05 | 0:11:08 | |
I've come to another popular tourist attraction - the jail. | 0:11:08 | 0:11:12 | |
I'm met by the formidable figure of Hannah Nixon. | 0:11:14 | 0:11:17 | |
-Hello, Hannah. -Good afternoon. -Lovely to meet you. | 0:11:17 | 0:11:20 | |
'In her role as prison matron, | 0:11:20 | 0:11:22 | |
'it's Hannah's job to educate and entertain modern tourists | 0:11:22 | 0:11:26 | |
'on visits to this once grim penal institution.' | 0:11:26 | 0:11:29 | |
This is the old prison. I'll take you to a cell | 0:11:29 | 0:11:32 | |
which shows you how it really was in the early days. | 0:11:32 | 0:11:35 | |
-You're talking about 1820, when we first opened. -Right. | 0:11:35 | 0:11:39 | |
You would have three, four prisoners in every cell originally. | 0:11:39 | 0:11:42 | |
-You can see here this. -In this small space? | 0:11:42 | 0:11:45 | |
-In this small space. -Right. -You know, sleeping on the floor. | 0:11:45 | 0:11:48 | |
Men, women, children, criminally insane, all together in the prison. | 0:11:48 | 0:11:52 | |
You've got a good example here of a prisoner that was in in 1820. | 0:11:52 | 0:11:55 | |
He's a prisoner with a sense of humour. He's written on the wall, | 0:11:55 | 0:11:59 | |
"A room to let to the 26th day of June. | 0:11:59 | 0:12:03 | |
"Application to be made to Duncan Campbell, jailer. | 0:12:03 | 0:12:05 | |
-"Hugh Currie is off forever." -Right. | 0:12:05 | 0:12:08 | |
So if you're wanting a cell to live in, he's off. | 0:12:08 | 0:12:10 | |
You can have this if you make the application. | 0:12:10 | 0:12:12 | |
'Role play at Inveraray is part of a modern tourist experience. | 0:12:14 | 0:12:18 | |
'Not only is there a prison matron, | 0:12:18 | 0:12:21 | |
'I'm about to meet one of the inmates, too.' | 0:12:21 | 0:12:23 | |
-Another cell and a prisoner. -And a prisoner. This is Elizabeth. | 0:12:23 | 0:12:26 | |
This is a good example of the reforms kicking in now. | 0:12:26 | 0:12:29 | |
1841 and the cleanliness prisoners would have to endure, really. | 0:12:29 | 0:12:34 | |
-Right. She doesn't look very happy. -Well, unfortunately she had lice. | 0:12:34 | 0:12:38 | |
She wouldn't wash properly, so we have had to go to drastic measures. | 0:12:38 | 0:12:42 | |
I hope you've not got a weak stomach. | 0:12:42 | 0:12:44 | |
-I've a slightly weak one. -Elizabeth, take your bonnet off, please. | 0:12:44 | 0:12:48 | |
We have had to shave her head. | 0:12:48 | 0:12:49 | |
If you don't wash properly, this is what will happen. | 0:12:49 | 0:12:52 | |
-Right. -It's to teach you a lesson. All right? | 0:12:52 | 0:12:54 | |
-Behaving yourself? -Yes, Matron. | 0:12:54 | 0:12:56 | |
-She's in for theft. -She's in for theft. | 0:12:56 | 0:12:58 | |
So what did you steal? | 0:12:58 | 0:12:59 | |
I stole two silver jugs from a hotel in Dunoon where I was working. | 0:12:59 | 0:13:03 | |
Right. And how long did you get? | 0:13:03 | 0:13:05 | |
-I got 2½ years, sir. -2½ years. | 0:13:05 | 0:13:07 | |
So that's one year and three months per jug. | 0:13:07 | 0:13:10 | |
-Is it, sir? -Do you think that was worth it? -It was at the time, sir. | 0:13:10 | 0:13:14 | |
'Despite prison reforms, | 0:13:14 | 0:13:16 | |
'crime was still harshly punished in Victorian times.' | 0:13:16 | 0:13:21 | |
So this is an example of punishments set with the Reforms of Scotland. | 0:13:21 | 0:13:26 | |
-This is the whipping table. -A whipping table? | 0:13:26 | 0:13:28 | |
So if you disobey our rules here, you will be beaten. | 0:13:28 | 0:13:31 | |
-Now, it is just for the males. Boys as well. -Boys? | 0:13:31 | 0:13:34 | |
Children as young as seven would come to this prison. | 0:13:34 | 0:13:36 | |
If you disobey our rules, a child may well be beaten. | 0:13:36 | 0:13:39 | |
-And beaten with this? -Yes, that's the birch. | 0:13:39 | 0:13:42 | |
-So how did this contraption work? -The best way is to demonstrate, sir. | 0:13:42 | 0:13:46 | |
-If I take that and you'd like to lie up there. -OK. | 0:13:46 | 0:13:49 | |
-It looks quite innocuous. -On your stomach. | 0:13:49 | 0:13:51 | |
It's a bit like a, I don't know, a massage table or something. | 0:13:51 | 0:13:54 | |
It won't feel like a massage, sir. | 0:13:54 | 0:13:57 | |
-I put my arms through here? -Straight through. -OK. | 0:13:57 | 0:14:00 | |
'At Inveraray Jail, visitors are encouraged to sample | 0:14:00 | 0:14:03 | |
'even the grimmest aspects of prison life. | 0:14:03 | 0:14:05 | |
'The experience can sometimes take quite a beating.' | 0:14:05 | 0:14:09 | |
Ooh! Please! Ooh! | 0:14:09 | 0:14:12 | |
That was painful. That was painful. | 0:14:12 | 0:14:15 | |
Er...slightly risible but I suppose what I find curious | 0:14:15 | 0:14:20 | |
is why people on holiday want to come to a prison. | 0:14:20 | 0:14:23 | |
Is there a kind of misery tourism going on here, do you think? | 0:14:23 | 0:14:27 | |
There is. People have always been interested in what the macabre. | 0:14:27 | 0:14:31 | |
Anything to do with death, torture, damnation. | 0:14:31 | 0:14:34 | |
People like to come, have a go, see what it was like, | 0:14:34 | 0:14:36 | |
try all the different things that we have here. | 0:14:36 | 0:14:39 | |
Today, yes, it is humorous for them, but it does give them an idea of what went on in the past. | 0:14:39 | 0:14:43 | |
'As matron leads me back through the prison to freedom, | 0:14:43 | 0:14:48 | |
'she tells me that in Victorian times, | 0:14:48 | 0:14:50 | |
'people would go on holiday and visit prisons like this. | 0:14:50 | 0:14:54 | |
'It's amusing to think that a century later, | 0:14:54 | 0:14:57 | |
'modern tourists are still doing the same thing. | 0:14:57 | 0:15:00 | |
'Back on the streets of Inveraray, | 0:15:00 | 0:15:03 | |
'it looks as if were in for a spot of rain. | 0:15:03 | 0:15:07 | |
'Before I catch the worst of the weather, | 0:15:07 | 0:15:09 | |
'it's time to move on and over the hills to my next destination - | 0:15:09 | 0:15:14 | |
'Loch Awe.' | 0:15:14 | 0:15:15 | |
Loch Awe is the longest freshwater loch in Scotland | 0:15:19 | 0:15:22 | |
and is, without question, | 0:15:22 | 0:15:24 | |
an absolute treasure, whatever the weather. | 0:15:24 | 0:15:27 | |
Black's is fulsome in its praises, describing the loch as, | 0:15:27 | 0:15:31 | |
"A glittering jewel with green bowered islands | 0:15:31 | 0:15:35 | |
"nestling on the bosom of the lake." | 0:15:35 | 0:15:38 | |
Not today it isn't! | 0:15:38 | 0:15:39 | |
Come rain or shine, the Victorians were quick to see | 0:15:41 | 0:15:45 | |
the tourist potential of lovely Loch Awe. | 0:15:45 | 0:15:48 | |
And at one time, as many as 15 steamers | 0:15:48 | 0:15:52 | |
sailed among the wooded islands. | 0:15:52 | 0:15:55 | |
But of course progress has meant | 0:15:55 | 0:15:56 | |
these elegant little ships suffered the same fate | 0:15:56 | 0:15:59 | |
as nearly all the other steamers on Scotland's lochs. | 0:15:59 | 0:16:03 | |
They were scrapped years ago. | 0:16:03 | 0:16:06 | |
The steamer may have gone | 0:16:06 | 0:16:08 | |
but the landscape is just as spectacular and wild | 0:16:08 | 0:16:12 | |
as it was when Victorian tourists | 0:16:12 | 0:16:14 | |
were told enthralling legends about the landscape, | 0:16:14 | 0:16:17 | |
as they sailed amongst the islands of the loch. | 0:16:17 | 0:16:20 | |
'Hearing these romantic tales told to them | 0:16:22 | 0:16:25 | |
'by their kilted Highland guides, | 0:16:25 | 0:16:27 | |
'in this wonderful setting, | 0:16:27 | 0:16:29 | |
'made Victorian tourists feel close to the true spirit of Scotland.' | 0:16:29 | 0:16:34 | |
'Here, every island, every inlet and bay, has a tale of its own. | 0:16:36 | 0:16:42 | |
'Part of a tradition that connects Loch Awe to an epic past.' | 0:16:42 | 0:16:45 | |
As I make my way down the loch, | 0:16:47 | 0:16:50 | |
I am passing through 2,000 years of history, | 0:16:50 | 0:16:53 | |
heading for the cradle of the nation. | 0:16:53 | 0:16:56 | |
This is Kilmartin Glen. | 0:16:58 | 0:17:01 | |
I've always thought that this part of Argyll has a magic of its own. | 0:17:01 | 0:17:05 | |
There's something about the quality of light here, | 0:17:05 | 0:17:08 | |
the distant views to the islands, | 0:17:08 | 0:17:10 | |
the long sea lochs and the roughly wooded hillsides, | 0:17:10 | 0:17:13 | |
that's particularly atmospheric. | 0:17:13 | 0:17:16 | |
It's also a place with a special significance | 0:17:16 | 0:17:18 | |
in the history of the Scottish nation. | 0:17:18 | 0:17:21 | |
Kilmartin Glen has one of the most important concentrations | 0:17:24 | 0:17:28 | |
of Neolithic and Bronze Age remains in Scotland. | 0:17:28 | 0:17:32 | |
Within just a few miles there are over 350 ancient monuments, | 0:17:32 | 0:17:37 | |
making this a unique ceremonial landscape | 0:17:37 | 0:17:40 | |
that was once sacred to our ancestors. | 0:17:40 | 0:17:42 | |
For 3,000 years this tiny, damp corner of Scotland | 0:17:44 | 0:17:48 | |
was an important centre for different people | 0:17:48 | 0:17:51 | |
and different cultures, | 0:17:51 | 0:17:52 | |
from the Stone Age right up to the early Christian period | 0:17:52 | 0:17:55 | |
when the country we now call Scotland was coming into being. | 0:17:55 | 0:17:59 | |
The most striking and significant of all the ancient monuments | 0:17:59 | 0:18:03 | |
associated with this story can be found right here at Dunadd. | 0:18:03 | 0:18:07 | |
Now, it might not look much | 0:18:09 | 0:18:11 | |
but this small rocky hill is where the story of the nation begins. | 0:18:11 | 0:18:15 | |
This is the cradle of Scotland. | 0:18:15 | 0:18:18 | |
1,600 years ago, a fort stood at the top of this hill. | 0:18:18 | 0:18:24 | |
Over the years, it's become a place of pilgrimage for tourists. | 0:18:24 | 0:18:29 | |
And it was up here on a sacred stone | 0:18:29 | 0:18:32 | |
that the Kings of Dal Riada were invested with their royal powers. | 0:18:32 | 0:18:36 | |
Now, this is where it's all said to have taken place. | 0:18:38 | 0:18:41 | |
Over here is a stone footprint cut into the rock | 0:18:41 | 0:18:45 | |
and, according to archaeologists, | 0:18:45 | 0:18:47 | |
this is where the King to be would have placed his own foot | 0:18:47 | 0:18:50 | |
in a ritual act that symbolised the union of the human world with the divine. | 0:18:50 | 0:18:56 | |
Now, I'm not the first person to have noticed | 0:18:56 | 0:18:58 | |
that this Kingly footprint is a bit, well, diminutive. | 0:18:58 | 0:19:02 | |
Now I'd say that was probably a size 3. | 0:19:02 | 0:19:05 | |
You can get a sense of why Dunadd | 0:19:08 | 0:19:10 | |
was so important to the ancient world from the summit. | 0:19:10 | 0:19:14 | |
It lies at the centre of a landscape | 0:19:14 | 0:19:16 | |
that has an almost mystical atmosphere. | 0:19:16 | 0:19:19 | |
Up here you get a powerful feeling | 0:19:19 | 0:19:22 | |
of being in touch with the distant past. | 0:19:22 | 0:19:26 | |
Which is why, for me, this could be the spiritual heart of Scotland. | 0:19:26 | 0:19:30 | |
But there is another contender for the title of spiritual heart | 0:19:30 | 0:19:34 | |
and to get there I have to sail to the islands. | 0:19:34 | 0:19:38 | |
On the next leg of my journey, | 0:19:41 | 0:19:43 | |
I'm crossing the sea to Islay - | 0:19:43 | 0:19:45 | |
the spiritual home of whisky. | 0:19:45 | 0:19:47 | |
But this is no scheduled ferry service. | 0:19:48 | 0:19:52 | |
To retrace the old steamer routes that once crossed the west coast, | 0:19:52 | 0:19:56 | |
I joined Sandy Campbell aboard the modern motor cruiser Venture West. | 0:19:56 | 0:20:02 | |
Sandy, what kind of business do you run then? | 0:20:02 | 0:20:04 | |
Er, well, just a charter boat business. | 0:20:04 | 0:20:06 | |
Take people where they want to be, along with some wildlife trips | 0:20:06 | 0:20:09 | |
and Corryvreckan trips to the whirlpool. | 0:20:09 | 0:20:12 | |
There's usually...it's quite a good kind of area for wildlife. | 0:20:12 | 0:20:15 | |
There's some seagulls that nest along with...there's a lot of seals | 0:20:15 | 0:20:19 | |
and porpoise sometimes, or dolphin. | 0:20:19 | 0:20:22 | |
Later on in the year we have basking shark and a minky whale around. | 0:20:22 | 0:20:25 | |
So, yeah, it's very interesting. | 0:20:25 | 0:20:29 | |
Sandy's hi-tech rib is a far cry from the steamers | 0:20:29 | 0:20:32 | |
that carried the few early tourists | 0:20:32 | 0:20:35 | |
who ventured this far off the beaten track. | 0:20:35 | 0:20:38 | |
As Black's notes, | 0:20:39 | 0:20:41 | |
"The traffic of the westward isles is maintained | 0:20:41 | 0:20:44 | |
"by steamers of the smaller class. | 0:20:44 | 0:20:46 | |
"The natives herding on the foredeck, | 0:20:46 | 0:20:49 | |
"Gaelic their dialect | 0:20:49 | 0:20:50 | |
"and teetotalism a creed little believed in." | 0:20:50 | 0:20:54 | |
I think it's odd that my guide should make | 0:20:55 | 0:20:57 | |
such a sneering reference to the pleasures | 0:20:57 | 0:20:59 | |
that ordinary folk could derive from alcohol | 0:20:59 | 0:21:02 | |
because in the very next sentence, | 0:21:02 | 0:21:04 | |
the same writer goes on to praise Islay | 0:21:04 | 0:21:06 | |
for the quality of its whisky. | 0:21:06 | 0:21:09 | |
Now I think what he's trying to imply here | 0:21:09 | 0:21:11 | |
is that it's OK for wealthy tourists to enjoy the water of life | 0:21:11 | 0:21:16 | |
but for ordinary people, it's degrading. | 0:21:16 | 0:21:19 | |
Wealthy people could be connoisseurs. | 0:21:19 | 0:21:21 | |
The poor just got drunk. | 0:21:21 | 0:21:23 | |
'As I consider the mixed morals of Victorian tourists, | 0:21:27 | 0:21:30 | |
'I enjoy a large glass of whisky. | 0:21:30 | 0:21:33 | |
'I count myself lucky that I'm a connoisseur and not a lush.' | 0:21:33 | 0:21:37 | |
Anyone arriving in Islay today | 0:21:39 | 0:21:41 | |
can't fail to notice the continuing importance of whisky. | 0:21:41 | 0:21:46 | |
Famous names greet you at every turn. | 0:21:46 | 0:21:48 | |
Lagavulin, Laphroaig, Bowmore. | 0:21:48 | 0:21:51 | |
Villages celebrated the world over | 0:21:51 | 0:21:54 | |
because of the whisky that comes from them. | 0:21:54 | 0:21:56 | |
This is Port Ellen. | 0:22:00 | 0:22:01 | |
In 1868, Black's wrote encouragingly, | 0:22:01 | 0:22:04 | |
"A fair entertainment may be had in the inns above the harbour. | 0:22:04 | 0:22:10 | |
"A smart trade going on in the consumption of whisky." | 0:22:10 | 0:22:14 | |
Ah! Just smell that! | 0:22:16 | 0:22:19 | |
That's the tangle of the Isles. | 0:22:19 | 0:22:21 | |
A wonderful combination of peat smoke, seaweed... | 0:22:21 | 0:22:25 | |
Ah! ..and whisky. | 0:22:25 | 0:22:28 | |
For me, uisge beatha - the water of life - | 0:22:30 | 0:22:34 | |
has its spiritual home right here on Islay | 0:22:34 | 0:22:36 | |
and I'm just one of thousands making the pilgrimage each year | 0:22:36 | 0:22:40 | |
to the island made famous because of its spirit. | 0:22:40 | 0:22:43 | |
We love the, er, Islay whisky. Er, the peaty taste is our favourite. | 0:22:45 | 0:22:50 | |
There's so many different whiskies, they all taste different. | 0:22:50 | 0:22:54 | |
So it's interesting to learn about how they turn out different. | 0:22:54 | 0:22:58 | |
We know this whisky for a few years | 0:22:58 | 0:23:01 | |
but it's the first time that we are here on Islay directly. | 0:23:01 | 0:23:07 | |
'To find out more about the arcane magical art of whisky-making, | 0:23:09 | 0:23:13 | |
'I've joined Duncan McGilvery | 0:23:13 | 0:23:16 | |
'on a tour of the Bruichladdich Distillery. | 0:23:16 | 0:23:19 | |
'Duncan tells me that Islay has been on the whisky connoisseurs itinerary for well over a hundred years. | 0:23:19 | 0:23:25 | |
'In 1886, the island, its drinking habits and its water of life, | 0:23:25 | 0:23:31 | |
'were all lovingly and minutely described | 0:23:31 | 0:23:34 | |
'by an Englishman, Alfred Barnard.' | 0:23:34 | 0:23:36 | |
Alfred Barnard did a survey in the late 1800s of all the distilleries | 0:23:37 | 0:23:41 | |
of Scotland and England and Wales, that he could find. | 0:23:41 | 0:23:44 | |
Not that I was around at the time but, er... | 0:23:44 | 0:23:46 | |
it was a very in-depth investigation into what they did. | 0:23:46 | 0:23:50 | |
And his result was a survey and the conclusions are absolutely priceless. | 0:23:50 | 0:23:55 | |
In those days it was rare to find a whisky connoisseur because people... | 0:23:55 | 0:24:00 | |
I mean, whisky was just a way of life and it was a means to make money. | 0:24:00 | 0:24:03 | |
Nowadays, so many people are so much better educated about whisky | 0:24:03 | 0:24:07 | |
and whisky/tourism on Islay | 0:24:07 | 0:24:09 | |
must be one of the biggest earners that there is on the island, | 0:24:09 | 0:24:14 | |
along with bird watching and nature, etc. | 0:24:14 | 0:24:17 | |
But whisky has become very much a tourist industry. | 0:24:17 | 0:24:20 | |
Barnard not only wrote extensively and passionately about whisky, | 0:24:22 | 0:24:27 | |
he was also the first to celebrate | 0:24:27 | 0:24:30 | |
the special relationship between booze and the environment. | 0:24:30 | 0:24:34 | |
Barnard's book isn't just an account of whisky. | 0:24:34 | 0:24:37 | |
It is, in fact, a love story. | 0:24:37 | 0:24:39 | |
The story of a man's infatuation | 0:24:39 | 0:24:41 | |
with a landscape and a culture | 0:24:41 | 0:24:44 | |
that's produced a world-beating spirit. | 0:24:44 | 0:24:46 | |
To find out more about the fruitful marriage between whisky, | 0:24:50 | 0:24:53 | |
tourism and fabulous scenery, | 0:24:53 | 0:24:55 | |
I'm meeting up with historian Kevin James at Duffies Bar, | 0:24:55 | 0:24:59 | |
which has over 250 brands of whisky to choose from. | 0:24:59 | 0:25:03 | |
'Apparently, the most expensive dram will set you back £250! | 0:25:03 | 0:25:08 | |
'Let's hope Kevin's buying.' | 0:25:08 | 0:25:10 | |
Kevin, Barnard's book was seminal in many ways, was it not, | 0:25:10 | 0:25:14 | |
in kicking off whisky tourism? | 0:25:14 | 0:25:16 | |
He seems to have a special love for Scottish landscape | 0:25:16 | 0:25:20 | |
and there's a connection, I think, between the landscape and whisky. | 0:25:20 | 0:25:23 | |
Oh, absolutely. Absolutely. | 0:25:23 | 0:25:25 | |
And particularly in the Hebridean landscape. | 0:25:25 | 0:25:28 | |
I think that he has an affection for the wildness of the landscape. | 0:25:28 | 0:25:32 | |
There are occasions on which he comments on the... | 0:25:32 | 0:25:35 | |
kind of the almost, er...austereness of the Hebridean landscape, | 0:25:35 | 0:25:39 | |
and I think that he works that into | 0:25:39 | 0:25:41 | |
his overall appreciation of the malts as well. | 0:25:41 | 0:25:43 | |
And I think that's one way of kind of casting Barnard's book, | 0:25:43 | 0:25:46 | |
and indeed the whole whisky tourism phenomenon, | 0:25:46 | 0:25:49 | |
as people tried to penetrate beyond the visual landscape | 0:25:49 | 0:25:53 | |
and get into the culture by other ways. | 0:25:53 | 0:25:56 | |
Engaging their senses in other ways. | 0:25:56 | 0:25:58 | |
-And, er, what better way to do it than through drink? -Right. | 0:25:58 | 0:26:01 | |
So you didn't just come to Islay to drink in the landscape? | 0:26:01 | 0:26:04 | |
You came to Islay, had a drink, and saw the landscape at the same time. | 0:26:04 | 0:26:07 | |
And maybe saw it in different ways. | 0:26:07 | 0:26:09 | |
Right, so do you think, you know, in becoming connoisseurs, | 0:26:09 | 0:26:12 | |
some Victorians felt that they had a kind of special knowledge, | 0:26:12 | 0:26:16 | |
not just of the drink but of the culture | 0:26:16 | 0:26:18 | |
and a knowledge, in some ways, that was more sophisticated | 0:26:18 | 0:26:22 | |
than local people's understanding of the drink? | 0:26:22 | 0:26:24 | |
Yeah. I think they could assert | 0:26:24 | 0:26:26 | |
that they had a more tasteful appreciation of the culture | 0:26:26 | 0:26:30 | |
and a more tasteful appreciation of the drink itself as well. | 0:26:30 | 0:26:33 | |
That's really interesting because, in many ways, whisky, uisge beatha, | 0:26:33 | 0:26:37 | |
is a kind of wild drink. It's a dangerous drink associated with, | 0:26:37 | 0:26:40 | |
you know, rebellion, the Jacobite rebellion. | 0:26:40 | 0:26:43 | |
But somehow the Victorians and tourism had tamed this drink, | 0:26:43 | 0:26:47 | |
had tamed the spirit of Scotland. | 0:26:47 | 0:26:49 | |
It is. It's like taming a primitive aspect of Scottish peasant culture. | 0:26:49 | 0:26:54 | |
It's also allowing the tourist | 0:26:54 | 0:26:56 | |
to distance him or herself from the culture, | 0:26:56 | 0:26:59 | |
at the same time as taking one of the icons of that culture - | 0:26:59 | 0:27:03 | |
whisky - and consuming it. | 0:27:03 | 0:27:04 | |
-Right, well, I'll have a wee... Slainte! -Slainte! | 0:27:04 | 0:27:08 | |
-Mm. That's not the £250 dram. -It isn't. | 0:27:11 | 0:27:15 | |
-Ardbeg, is it? It's not bad. -It's not bad. It'll do. | 0:27:15 | 0:27:19 | |
Armed with a bottle of the finest malt - | 0:27:21 | 0:27:24 | |
the one that's not going to break the budget - | 0:27:24 | 0:27:26 | |
I leave Kevin and make my way to the coast. | 0:27:26 | 0:27:29 | |
As I've found for myself, | 0:27:29 | 0:27:31 | |
the spirit of Scotland is not easily tamed. | 0:27:31 | 0:27:35 | |
But that doesn't deter people from hoping to discover something | 0:27:35 | 0:27:39 | |
that captures the essence of the place. | 0:27:39 | 0:27:41 | |
The landscape, history and culture. | 0:27:41 | 0:27:43 | |
Many claim to have found it | 0:27:43 | 0:27:45 | |
in the views of the lochs and islands of the west coast. | 0:27:45 | 0:27:48 | |
While some believe it lies in the past, | 0:27:48 | 0:27:51 | |
others think the spirit of Scotland is a commodity that can be bottled. | 0:27:51 | 0:27:56 | |
For me, the truth lies somewhere in between. | 0:27:56 | 0:27:59 | |
There are lots of different ways you can drink whisky, of course. | 0:27:59 | 0:28:03 | |
Some people take it with ice - on the rocks - | 0:28:03 | 0:28:06 | |
and others like to add a wee drop of water. | 0:28:06 | 0:28:09 | |
And some, heaven forbid, drink it with a mixer! | 0:28:09 | 0:28:13 | |
Personally, I like to drink it neat and outside, | 0:28:13 | 0:28:16 | |
with a view of the Atlantic and the smell of the sea in my nostrils. | 0:28:16 | 0:28:21 | |
And even on a grey, cold day like today, | 0:28:21 | 0:28:25 | |
I can think of no more appropriate place | 0:28:25 | 0:28:27 | |
to experience the true spirit of Scotland. | 0:28:27 | 0:28:31 | |
Slainte! | 0:28:31 | 0:28:33 | |
Join me on my next Grand Tour, | 0:28:34 | 0:28:37 | |
when I go in search of sunshine. | 0:28:37 | 0:28:39 | |
Subtitles by Red Bee Media Ltd | 0:28:52 | 0:28:56 | |
E-mail us at [email protected] | 0:28:56 | 0:28:59 |