Browse content similar to Chester to Conwy. Check below for episodes and series from the same categories and more!
Line | From | To | |
---|---|---|---|
In 1840, one man transformed travel in Britain. | 0:00:05 | 0:00:10 | |
His name was George Bradshaw and his railway guides inspired the Victorians to take to the tracks. | 0:00:10 | 0:00:17 | |
Stop by stop, he told them where to travel, what to see, and where to stay. | 0:00:17 | 0:00:24 | |
Now, 170 years later, I'm making a series of journeys | 0:00:24 | 0:00:29 | |
across the length and breadth of the country to see what of Bradshaw's Britain remains. | 0:00:29 | 0:00:35 | |
I'm now well into my railway journey from the heart of rural England | 0:00:56 | 0:01:01 | |
to Anglesey, using George Bradshaw's 19th-century guidebook. | 0:01:01 | 0:01:06 | |
Today's route will enable me to look at some British history from well before his time and to recall that | 0:01:06 | 0:01:13 | |
British inventiveness can be used to wage war as well as build bridges. | 0:01:13 | 0:01:19 | |
I'm well used to using Bradshaw as my travel guide. | 0:01:21 | 0:01:24 | |
But more than that, it's a Victorian encyclopaedia in my pocket. | 0:01:24 | 0:01:28 | |
Every day, it provides me with fresh insights into how | 0:01:28 | 0:01:31 | |
the people and places of Britain were shaped in history. | 0:01:31 | 0:01:36 | |
On this stretch of the journey, I'll be exploring one of the country's oldest streets... | 0:01:36 | 0:01:42 | |
Oh, this is stunning, Paul. | 0:01:42 | 0:01:44 | |
Basically what we've got here is a mediaeval shopping mall. | 0:01:44 | 0:01:48 | |
..uncovering a hidden chemical weapons factory... | 0:01:48 | 0:01:52 | |
We are probably looking at the Second World War's most secret building in Britain. | 0:01:52 | 0:01:57 | |
-Would that be right? -In 1942-43, there was nowhere more secret in the world than this. | 0:01:57 | 0:02:02 | |
Out it goes. | 0:02:02 | 0:02:05 | |
..and raking for mussels, Victorian-style. | 0:02:05 | 0:02:08 | |
I think I've got nothing at all, absolute empty set. | 0:02:10 | 0:02:14 | |
So far, I've already covered 118 miles through the Welsh Marches. | 0:02:20 | 0:02:25 | |
Now I'm chugging north before following the coast of Wales towards the National Park of Snowdonia. | 0:02:25 | 0:02:31 | |
Then, I'll cross to Anglesey, aiming for the port of Holyhead. | 0:02:31 | 0:02:37 | |
Today, I'll be calling at Chester and Flint before travelling on to Llandudno and Conwy. | 0:02:37 | 0:02:44 | |
Shortly, I'll be arriving at Chester, the last English city that I'll visit before going into Wales. | 0:02:52 | 0:02:58 | |
And the railway line from Chester to Holyhead was built in order to speed up communications. | 0:02:58 | 0:03:03 | |
And as Bradshaw says, "The line is a very important one, in shortening the distance between | 0:03:03 | 0:03:09 | |
"the chief city in the British Isles and the important capital of Ireland, | 0:03:09 | 0:03:13 | |
"and adds another noble power to government in the facilities of communication." | 0:03:13 | 0:03:18 | |
Now Ireland was a troublesome place for the English in the 19th century. | 0:03:18 | 0:03:23 | |
In fact, when the line was opened in 1848, that was the year of the famine in Ireland, | 0:03:23 | 0:03:28 | |
and being a Catholic country, the English were nervous about revolution. | 0:03:28 | 0:03:32 | |
So anything that strengthened communication, | 0:03:32 | 0:03:35 | |
strengthened the power of the government in London, was important politically. | 0:03:35 | 0:03:40 | |
And even Bradshaw noted that. | 0:03:40 | 0:03:43 | |
England was officially united with Ireland in 1801 in an attempt to keep the Irish under English rule. | 0:03:44 | 0:03:51 | |
Once they shared the same parliament, a fast route for | 0:03:51 | 0:03:54 | |
documents and mail between London and Dublin was key. | 0:03:54 | 0:03:58 | |
The journey took about 33 hours by road. | 0:03:58 | 0:04:01 | |
When the new railway opened in 1848, it was reduced to just 12, | 0:04:01 | 0:04:06 | |
via Chester, which became a strategically important city. | 0:04:06 | 0:04:10 | |
As I arrive just now into Chester, they're announcing connections to London and Manchester and Liverpool, | 0:04:12 | 0:04:19 | |
and it's a reminder that Chester is a hub. | 0:04:19 | 0:04:22 | |
George Bradshaw was very impressed by this because several of the different railway companies | 0:04:22 | 0:04:27 | |
had their own terminus here at Chester. | 0:04:27 | 0:04:30 | |
And he claimed that it had the longest platform in England, | 0:04:30 | 0:04:33 | |
so I'm looking forward to exploring Chester station. | 0:04:33 | 0:04:37 | |
Bradshaw was right that the station was busy and he also comments on the architecture. | 0:04:40 | 0:04:45 | |
"That very noble pile of buildings, in the Italian style, | 0:04:45 | 0:04:49 | |
"the Chester station, is the longest of all the railway termini in England." | 0:04:49 | 0:04:54 | |
Magnificent though the station is, Bradshaw writes about his chief reason for visiting. | 0:04:56 | 0:05:02 | |
"Chester is a genuine Roman city, built four square, within walls, which remain to this day." | 0:05:02 | 0:05:10 | |
The walls are now a scheduled ancient monument. | 0:05:13 | 0:05:16 | |
They've been repaired and restored over the years but still follow the original Roman layout. | 0:05:16 | 0:05:23 | |
Using my guide, I'm going to explore this 2,000-year-old settlement. | 0:05:23 | 0:05:27 | |
Do you know much about the history of Chester? | 0:05:30 | 0:05:33 | |
-Only the Romans, that's all, but I don't know a lot about it. -What did the Romans ever do for Chester? | 0:05:33 | 0:05:38 | |
Oh, don't ask me. | 0:05:38 | 0:05:40 | |
-Chester, you're proud of your city? -Very much so. -Tell me a bit about the Roman history. | 0:05:42 | 0:05:46 | |
Tell me about what one should think about the Roman history. | 0:05:46 | 0:05:49 | |
There's the old port over by the racecourse. | 0:05:49 | 0:05:53 | |
And every time anybody excavates for a building, there's another piece of Roman history comes to light. | 0:05:53 | 0:06:01 | |
So, it's just down there. | 0:06:01 | 0:06:04 | |
Chester was once the site of the biggest Roman fort in Britain. | 0:06:05 | 0:06:09 | |
Tour guide Paul Hyde has asked me to meet him at the city's famous racecourse to discover more. | 0:06:09 | 0:06:16 | |
-Paul. Michael. -Good morning, Michael, welcome to Chester. | 0:06:16 | 0:06:19 | |
Lovely to see you. What a fantastic vista. | 0:06:19 | 0:06:22 | |
Obviously over the race course. | 0:06:22 | 0:06:24 | |
It's fantastic, isn't it? | 0:06:24 | 0:06:25 | |
The race course was where the Roman port was. | 0:06:25 | 0:06:28 | |
Of course, Chester really began as a Roman fortress. | 0:06:28 | 0:06:31 | |
It was one of the three legionary fortresses in Britain, but also it was larger than the other two. | 0:06:31 | 0:06:39 | |
There is thought that one of the reasons for that is it may have been seen as potential base | 0:06:39 | 0:06:45 | |
for the invasion of Ireland, what is now Ireland, but that never happened. | 0:06:45 | 0:06:49 | |
Like the Romans, the Victorians recognised Chester | 0:06:54 | 0:06:58 | |
as the gateway to Ireland and the west. | 0:06:58 | 0:07:00 | |
By the 1850s, four railway companies ran lines through Chester, | 0:07:00 | 0:07:05 | |
and the city was transformed. | 0:07:05 | 0:07:07 | |
Reading Bradshaw, you get the impression that Chester becomes a really important railway hub. | 0:07:07 | 0:07:12 | |
I suppose the railways must have contributed to a substantial revival in Chester's fortunes. | 0:07:12 | 0:07:17 | |
Certainly in the mid-19th century, the railways helped | 0:07:17 | 0:07:21 | |
make Chester fairly prosperous, and also in 1861, | 0:07:21 | 0:07:25 | |
the Great Western and the London and North Western railway | 0:07:25 | 0:07:28 | |
were the two biggest employers in the city, so the railway did make Chester quite an important place. | 0:07:28 | 0:07:34 | |
Chester became a major shopping destination, | 0:07:35 | 0:07:39 | |
attracting visitors with its historic architecture. | 0:07:39 | 0:07:43 | |
Bradshaw writes, "On both sides are lines of shops | 0:07:43 | 0:07:47 | |
"and covered ways called the Rows, to which you ascend by a few steps." | 0:07:47 | 0:07:52 | |
By the 1860s, American tourists were already arriving by boat into Liverpool. | 0:07:52 | 0:07:57 | |
They boarded the train to visit Chester's quaint Rows, | 0:07:57 | 0:08:01 | |
constructed along the original Roman street plan. | 0:08:01 | 0:08:04 | |
Oh, this is stunning, Paul. | 0:08:06 | 0:08:08 | |
We've come off what is the Roman Street, yes? | 0:08:08 | 0:08:11 | |
Yes, Watergate Street, Via Principalis in Roman times, | 0:08:11 | 0:08:14 | |
following the line of the Roman street, but we're now on the Rows, | 0:08:14 | 0:08:18 | |
Chester's famous Rows, which have been here since the 13th century. | 0:08:18 | 0:08:23 | |
Basically what we've got here is a mediaeval shopping mall, which is unique to Chester. | 0:08:23 | 0:08:28 | |
So you would not be in the rain if you were doing your shopping, | 0:08:28 | 0:08:32 | |
and of course away from the filth of the street as well. | 0:08:32 | 0:08:35 | |
Greatly changed over the ages, this is actually a 13th-century stone arch, | 0:08:35 | 0:08:41 | |
but the outer building here, Booth Mansion, is actually 1700s. | 0:08:41 | 0:08:46 | |
So actually, the street as we see it now is a remarkable collection of different architectural styles. | 0:08:46 | 0:08:51 | |
-Certainly. -It's very cosy, isn't it? | 0:08:51 | 0:08:53 | |
Out of the mud, out of the rain. | 0:08:53 | 0:08:55 | |
-Chester must have been an early shopping destination. -Absolutely. | 0:08:55 | 0:08:59 | |
As Victorian Chester's reputation grew, the town centre was given an extensive makeover. | 0:09:00 | 0:09:07 | |
Shops were rebuilt in the black and white Tudor style, | 0:09:07 | 0:09:10 | |
adding to the picturesque appeal of the town to tourists. | 0:09:10 | 0:09:14 | |
It's time for me to bid farewell to historic Chester and continue on the next leg of my journey. | 0:09:22 | 0:09:29 | |
I'm now leaving England, bound 12 miles across the Welsh border to Flint. | 0:09:29 | 0:09:35 | |
My Bradshaw's Guide tells me to keep my eyes open along the way. | 0:09:35 | 0:09:39 | |
I'm just coming up to the Dee Bridge. | 0:09:40 | 0:09:43 | |
Bradshaw says, "We cross the river Dee on the largest cast-iron girder bridge in the kingdom," | 0:09:43 | 0:09:48 | |
which is slightly puzzling, because the bridge was built in cast iron by Robert Stephenson, | 0:09:48 | 0:09:53 | |
but it collapsed in 1847. | 0:09:53 | 0:09:57 | |
The accident on the Dee was the first railway bridge disaster in Britain. | 0:09:58 | 0:10:02 | |
A cast-iron girder cracked, plunging a train into the river and killing five people. | 0:10:02 | 0:10:08 | |
Afterwards, bridge builders abandoned brittle cast iron | 0:10:08 | 0:10:12 | |
in favour of more flexible wrought iron. | 0:10:12 | 0:10:16 | |
In Bradshaw's day, the Dee estuary was an area of heavy industry. | 0:10:18 | 0:10:24 | |
My guide says, "There are extensive collieries, | 0:10:24 | 0:10:27 | |
"the coals from which are shipped to Liverpool, Ireland and various parts of Wales." | 0:10:27 | 0:10:32 | |
Today, the collieries are gone but another landmark mentioned by Bradshaw remains. | 0:10:35 | 0:10:41 | |
My guide describes the haunting Flint Castle, saying, "At no very great distance from the railway, | 0:10:43 | 0:10:49 | |
"the castle is but a mere shell, there being left only the grey ruined walls." | 0:10:49 | 0:10:55 | |
It's another of those fortresses built to subdue the Welsh. | 0:10:55 | 0:11:00 | |
RAILWAY ANNOUNCER: We are now at Flint. | 0:11:00 | 0:11:03 | |
I'm heading just outside Flint to Rhydymwyn to meet local historian Colin Barber. | 0:11:03 | 0:11:10 | |
In the 1940s, the railway tracks that once served the coal industry | 0:11:10 | 0:11:13 | |
were put to work in a very different cause. | 0:11:13 | 0:11:17 | |
Hi, Colin. This place we're standing now. What was it? | 0:11:17 | 0:11:21 | |
This was a chemical weapons factory, a war-time chemical weapons factory, and this was goods in. | 0:11:21 | 0:11:27 | |
So these were the tracks coming in and what, the ingredients for chemical weapons arrived here? | 0:11:27 | 0:11:33 | |
Yes, all of the components for them. | 0:11:33 | 0:11:35 | |
What were they making here? | 0:11:35 | 0:11:37 | |
They were making mustard gas and smoke grenades. | 0:11:37 | 0:11:41 | |
This branch line ran to a secret chemical weapons factory making mustard gas shells. | 0:11:42 | 0:11:48 | |
That gas was first used by Germany in World War I. | 0:11:48 | 0:11:51 | |
The effects were so horrific that its use was banned after the war's end by the Geneva Convention, | 0:11:51 | 0:11:57 | |
so it's strange to find that it was being manufactured here in 1942. | 0:11:57 | 0:12:02 | |
This is a bit shocking really. | 0:12:02 | 0:12:04 | |
-What were we doing making chemical weapons? -Everybody made them in case the other side used them first. | 0:12:04 | 0:12:11 | |
But we intended to use them in Great Britain if the Germans invaded our beaches. | 0:12:11 | 0:12:15 | |
In 1939, the Government asked ICI to set up this factory at Rhydymwyn | 0:12:18 | 0:12:23 | |
because it was remote, but close enough to the ICI chemical works at Runcorn. | 0:12:23 | 0:12:29 | |
It also had good rail links to transport the shells and mustard gas. | 0:12:29 | 0:12:34 | |
The first use of the gas in war was illegal, but manufacturing it as a precaution was not. | 0:12:34 | 0:12:41 | |
These are the tunnels where the chemical weapons and the bulk of mustard gas were stored, | 0:12:41 | 0:12:48 | |
roughly 3,000 tonnes of it. | 0:12:48 | 0:12:51 | |
Good Lord. Colin, I can't see any great distance because of the dark, | 0:12:55 | 0:12:59 | |
but it appears to be an enormous tunnel, | 0:12:59 | 0:13:01 | |
burrowed into the hillside, is it? | 0:13:01 | 0:13:04 | |
It's about 860-odd feet long, about 300 metres. | 0:13:04 | 0:13:09 | |
Once the shells were filled, they were stored for 24 hours to make sure they didn't leak. | 0:13:11 | 0:13:17 | |
One drop of gas could cause severe burns and blistering. | 0:13:17 | 0:13:21 | |
Then they were sent by rail to depots around the country, | 0:13:21 | 0:13:24 | |
accompanied by special staff trained to deal with any contamination. | 0:13:24 | 0:13:29 | |
And the people doing the work, men? Women? | 0:13:31 | 0:13:34 | |
Mostly men to start with, but from '42 onwards, mostly ladies. | 0:13:34 | 0:13:38 | |
The most hazardous part of the job | 0:13:46 | 0:13:48 | |
was adding the explosives and detonators to the shells holding the mustard gas. | 0:13:48 | 0:13:53 | |
It was done in the so-called Danger Area. | 0:13:53 | 0:13:57 | |
This building was the first place where the workers came into contact | 0:13:57 | 0:14:01 | |
with the charged shells and the explosives. | 0:14:01 | 0:14:06 | |
They got the shells and they strapped them to the bench with a strap | 0:14:06 | 0:14:10 | |
like the one you put on the back of a golf buggy to hold the bag on there. | 0:14:10 | 0:14:14 | |
And they would have a doughnut-shaped charge of explosives. | 0:14:14 | 0:14:19 | |
Into the middle of that, you put the fuse. | 0:14:19 | 0:14:22 | |
When it actually fired, the fuse would hit, the explosives would go off and it would blow the tail | 0:14:22 | 0:14:29 | |
of the shell off, and it would disperse the mustard gas. | 0:14:29 | 0:14:32 | |
So that's where they put it all together here. | 0:14:32 | 0:14:34 | |
And to make sure they got the mixtures correct and so on, | 0:14:34 | 0:14:37 | |
they weighed them here, and occasionally as all sorts of different shells | 0:14:37 | 0:14:43 | |
were coming through here, they did all of the calculations on the wall. | 0:14:43 | 0:14:47 | |
-This is calculating to make sure they got the right amount of gas inside the shell, is it? -Yes. | 0:14:47 | 0:14:52 | |
Wow. | 0:14:52 | 0:14:54 | |
Towards the end of the war, workers at Rhydymwyn began research that was even more hush-hush. | 0:14:54 | 0:15:01 | |
We're probably looking at the Second World War's most secret building in Britain. Would that be right? | 0:15:01 | 0:15:06 | |
In 1942-43, there was nowhere more secret in the world than this. | 0:15:06 | 0:15:10 | |
Here scientists worked on extracting uranium-235, | 0:15:10 | 0:15:16 | |
a key stage in the development of the atomic bomb. | 0:15:16 | 0:15:19 | |
The research was to be completed in the United States | 0:15:19 | 0:15:22 | |
but the foundations of nuclear weaponry were laid here. | 0:15:22 | 0:15:27 | |
Every time I come into this building, it does have a presence. | 0:15:27 | 0:15:30 | |
It is eerie and sombre. | 0:15:30 | 0:15:32 | |
-Yeah. -And it not only echoes, but it has an ambience. | 0:15:32 | 0:15:37 | |
Because the world's most gruesome weapons were developed here. | 0:15:37 | 0:15:42 | |
For the next leg of my journey, I'm leaving Flint to follow my Bradshaw's Guide to Llandudno. | 0:15:50 | 0:15:58 | |
This line hugs the coast and you get memorable views across the water. | 0:16:00 | 0:16:05 | |
This train was jolly busy when I got on. Is it always like that? | 0:16:09 | 0:16:12 | |
This is from Manchester, it's a commuter train. | 0:16:12 | 0:16:15 | |
And the summer season's starting up now, so there's a lot of visitors coming down. | 0:16:15 | 0:16:19 | |
What are the most popular destinations? | 0:16:19 | 0:16:21 | |
-Llandudno. -A lot of people taking their holidays there? -Yes. | 0:16:21 | 0:16:25 | |
Why do you think they go there? | 0:16:25 | 0:16:27 | |
-It's the Queen of the Welsh resorts. -Is it? -It is indeed. | 0:16:27 | 0:16:30 | |
Since the railways came to this part of Wales in the mid-19th century, | 0:16:37 | 0:16:41 | |
this stretch of coast has been a popular tourist destination. | 0:16:41 | 0:16:45 | |
Bradshaw writes, "This delightful place has become one of great import as a summer resort. | 0:16:50 | 0:16:55 | |
"The air is peculiarly salubrious." | 0:16:55 | 0:16:59 | |
RAILWAY ANNOUNCER: We are now at Llandudno, our final station. | 0:16:59 | 0:17:03 | |
I've arrived at the seaside. | 0:17:06 | 0:17:08 | |
Those lovely stations that are like a full stop, | 0:17:08 | 0:17:12 | |
you've come to the end of the line, beyond only beaches, sand and surf. | 0:17:12 | 0:17:19 | |
And of course, Bradshaw is absolutely right, | 0:17:19 | 0:17:22 | |
the air is peculiarly salubrious. | 0:17:22 | 0:17:26 | |
As it's late, I'm heading straight to my hotel, which is perched on | 0:17:30 | 0:17:34 | |
the edge of Llandudno's most famous landmark, the Great Orme, | 0:17:34 | 0:17:38 | |
a promontory which looms above the town. | 0:17:38 | 0:17:41 | |
In Bradshaw's day, Victorian visitors took bracing walks on this stunning rock | 0:17:43 | 0:17:48 | |
to catch the fine views, a custom continued to this day. | 0:17:48 | 0:17:52 | |
Now this is where I'm staying, | 0:17:53 | 0:17:55 | |
and I was told I was coming to a lighthouse, | 0:17:55 | 0:17:59 | |
but actually it looks more like a castle. | 0:17:59 | 0:18:03 | |
Anyway, fantastic spot. | 0:18:03 | 0:18:05 | |
It will have a pretty good view. | 0:18:05 | 0:18:07 | |
This lighthouse was built 400ft up on the promontory | 0:18:13 | 0:18:16 | |
and so didn't require a tower to be clearly visible to shipping. | 0:18:16 | 0:18:21 | |
-Hello, are you Fiona? -Yes, I am. | 0:18:26 | 0:18:29 | |
-Oh, what a fantastic place! -I know. Nice to meet you. | 0:18:29 | 0:18:32 | |
Gosh, isn't that beautiful! | 0:18:32 | 0:18:33 | |
Not at all what I expected. | 0:18:33 | 0:18:36 | |
Fiona Kilpatrick owns this 19th-century curiosity which is now a B&B. | 0:18:37 | 0:18:43 | |
Oh! There can't be any other room like this in the world | 0:18:43 | 0:18:48 | |
We're absolutely hung out over the sea, aren't we? | 0:18:49 | 0:18:52 | |
It's certainly one of the most remarkable vistas that I've enjoyed on my travels. | 0:18:52 | 0:18:58 | |
I've slept like a log. | 0:19:07 | 0:19:08 | |
The weather is different today, maybe I should have done more sightseeing yesterday. | 0:19:08 | 0:19:12 | |
But I don't know - this billowing wildness today helps me to appreciate this wild landscape. | 0:19:12 | 0:19:19 | |
And Bradshaw was certainly right about the views. | 0:19:19 | 0:19:22 | |
As I look down on Llandudno, laid out like a map, | 0:19:22 | 0:19:26 | |
it makes me anxious to learn more about this fascinating place. | 0:19:26 | 0:19:31 | |
As with all British journeys, | 0:19:35 | 0:19:37 | |
you have to be prepared for whatever the weather throws at you. | 0:19:37 | 0:19:42 | |
I'm going to go down to Llandudno now on the Great Orme tramway, | 0:19:44 | 0:19:49 | |
which looks a wonderful piece of historic railway architecture. | 0:19:49 | 0:19:54 | |
Opened in 1902, this tramway has been delighting tourists ever since. | 0:19:57 | 0:20:03 | |
It's the only one of its kind still running on a British public road. | 0:20:03 | 0:20:08 | |
-You've got a job that many people would envy. -Yes, yes. | 0:20:14 | 0:20:18 | |
What system are you running on here? | 0:20:18 | 0:20:20 | |
I see there's a cable. Are we gripping that cable? | 0:20:20 | 0:20:22 | |
It's fixed on to the tram underneath. | 0:20:22 | 0:20:25 | |
So we're permanently fixed to this cable. | 0:20:25 | 0:20:27 | |
We're permanently fixed. And as we're going down, is the other one coming up? | 0:20:27 | 0:20:31 | |
-Yes. -So we're kind of balanced in some way, are we? | 0:20:31 | 0:20:35 | |
This one helps that other one coming up, but we're synchronised so that | 0:20:35 | 0:20:38 | |
when we get to this loop here now we'll pass perfectly safely. | 0:20:38 | 0:20:42 | |
You get fantastic views, particularly YOU do, don't you, being out here at the front? | 0:20:46 | 0:20:51 | |
It's the best view in town this, yes. | 0:20:51 | 0:20:53 | |
-Thank you, I really enjoyed that. -You're welcome. Cheers. -Great fun. -Thank you. | 0:20:59 | 0:21:03 | |
You go to many British coastal resorts and they are faded and the paint is flaking, but not Llandudno. | 0:21:07 | 0:21:14 | |
It's in perfect condition. Notice the lovely pastel colours, notice that everything is freshly painted. | 0:21:14 | 0:21:20 | |
There are no modern buildings, there are no skyscrapers, there are no horrible signs. | 0:21:20 | 0:21:26 | |
And why would this be? I think it's because one family has controlled this place for 500 years. | 0:21:26 | 0:21:31 | |
Bradshaw refers to Sir Pyers Mostyn, Baronet, but he was just one of the generations of the Mostyn family | 0:21:31 | 0:21:39 | |
that have been associated with Llandudno for half a millennium. | 0:21:39 | 0:21:44 | |
When the railways arrived in the 19th century, the Mostyns saw an opportunity | 0:21:47 | 0:21:51 | |
to take advantage of the new connection running through their land. | 0:21:51 | 0:21:56 | |
They designed a purpose-built Victorian seaside resort | 0:21:56 | 0:21:59 | |
laid out on a curving grid that followed the sweep of the bay. | 0:21:59 | 0:22:03 | |
It's maintained its distinction ever since. | 0:22:03 | 0:22:07 | |
-Hello, are you from Llandudno? -Yes, that's right. -Lovely to see you. | 0:22:07 | 0:22:11 | |
-I see you're wearing a Llandudno life boat... Oh, you're a crew member? -That's right. | 0:22:11 | 0:22:15 | |
What's it like to live in Llandudno? | 0:22:15 | 0:22:17 | |
It's a nice town. A lot of good places to eat, drink, friendly people. | 0:22:17 | 0:22:20 | |
-It's very well kept, isn't it? -Very well kept, yeah. | 0:22:20 | 0:22:24 | |
Lovely front that you'll have seen to the bay. | 0:22:24 | 0:22:26 | |
The local landowners ensure it's kept in good condition. | 0:22:26 | 0:22:31 | |
-The Mostyn family? -That's right. | 0:22:31 | 0:22:33 | |
Strikingly, much of Llandudno is still owned by the Mostyn estate, | 0:22:33 | 0:22:37 | |
which may be why it's so finely preserved. | 0:22:37 | 0:22:40 | |
I'm now leaving Llandudno for the last leg of my journey to Conwy in search of my supper. | 0:22:42 | 0:22:49 | |
On this stretch of the line, Bradshaw urges me to be alert for an engineering marvel. | 0:22:49 | 0:22:54 | |
So in a few moments we are going to pass through what Bradshaw described | 0:22:55 | 0:22:59 | |
as that "wonder of modern, engineering skill," referring to Stephenson's tubular bridge. | 0:22:59 | 0:23:07 | |
Now, being a tube as you pass through it, there is no daylight. | 0:23:07 | 0:23:12 | |
It's going to be dark, so we're definitely not going to miss it. | 0:23:12 | 0:23:16 | |
Stephenson's bridge design was radical. | 0:23:19 | 0:23:23 | |
A series of wrought-iron plates was riveted together to make a tube. | 0:23:23 | 0:23:26 | |
Prefabricated on the shore, it was then lifted into place in only nine days. | 0:23:26 | 0:23:32 | |
The tube's inherent strength allowed Stephenson to create a 400- feet bridge without supports. | 0:23:32 | 0:23:39 | |
"After a few seconds of darkness we emerge into daylight | 0:23:41 | 0:23:46 | |
"beneath the lofty shattered walls of Conwy castle. | 0:23:46 | 0:23:49 | |
"Sweeping around the base of the castle on a circle, | 0:23:49 | 0:23:53 | |
"the railway glides on and enters the town of Conwy | 0:23:53 | 0:23:57 | |
"under a pointed arch constructed in the old town walls." | 0:23:57 | 0:24:03 | |
Conwy, with its 13th-century castle, was a distinctive place. | 0:24:04 | 0:24:09 | |
When the bridge was built in 1848, | 0:24:09 | 0:24:11 | |
it was the first time that an engineer and an architect worked together | 0:24:11 | 0:24:15 | |
to create a design that respected the historic town. | 0:24:15 | 0:24:20 | |
Stephenson and his architect devised ramparts in mediaeval style to book-end the modern structure. | 0:24:20 | 0:24:27 | |
But I'm not just here to see the bridge. | 0:24:27 | 0:24:30 | |
Do not adjust your set, this change of colour into these fetching oilskins | 0:24:32 | 0:24:38 | |
is because I'm going to go raking mussels. | 0:24:38 | 0:24:42 | |
I'm here to meet Jamie Hughes. | 0:24:44 | 0:24:46 | |
His family has fished mussels across ten generations. | 0:24:46 | 0:24:50 | |
-Hello, Jamie. -Hello. | 0:24:50 | 0:24:53 | |
When the railways arrived, Conwy's famous mussel industry boomed. | 0:24:53 | 0:24:57 | |
Jamie still sets his watch by the trains. | 0:24:57 | 0:25:01 | |
I see the railway runs very close by here. | 0:25:01 | 0:25:03 | |
Presumably in the 19th century, they used the railways | 0:25:03 | 0:25:06 | |
-to transport the mussels around the place? -Yes, from Conwy, | 0:25:06 | 0:25:09 | |
from the sidings in Conwy to the markets within a day. | 0:25:09 | 0:25:13 | |
And I actually use the train as a guide for the times | 0:25:13 | 0:25:17 | |
-so I know what time the tide is turning. -You time yourself by the trains? | 0:25:17 | 0:25:20 | |
In the morning, I know it's 7.15 when the train goes past. | 0:25:20 | 0:25:23 | |
That's a very good advertisement for the train service. | 0:25:23 | 0:25:26 | |
-Are there many mussel rakers today? -Full time on the job probably six, seven. -Really? | 0:25:26 | 0:25:33 | |
Yeah, it's changed a lot over the years. | 0:25:33 | 0:25:35 | |
In the 19th century, Conwy had about 60 licensed mussel men. | 0:25:37 | 0:25:42 | |
Saltwater mussels were raked from the bay for food | 0:25:42 | 0:25:45 | |
and put on the train to Manchester, Birmingham and Sheffield. | 0:25:45 | 0:25:48 | |
Freshwater mussels were also collected from the river for their pearls. | 0:25:48 | 0:25:52 | |
These days, there are about 12 musselmen left, catching only the saltwater variety. | 0:25:54 | 0:26:00 | |
-Tell me about this bit of equipment then. -It's pitch pine. | 0:26:00 | 0:26:03 | |
Very heavy for a start, isn't it? It's quite a vicious-looking thing. | 0:26:03 | 0:26:07 | |
-And that's been used for a long time? -Hundreds of years. | 0:26:07 | 0:26:10 | |
-Really? Technique is just the same? -Just the same, exactly the same. | 0:26:10 | 0:26:14 | |
Raking doesn't produce a huge catch. | 0:26:14 | 0:26:16 | |
Jamie sells what he can locally, the rest goes to markets across the UK. | 0:26:16 | 0:26:22 | |
Tell me, why would enjoy a Conwy mussel more than any other? | 0:26:22 | 0:26:25 | |
It's a better flavour. | 0:26:25 | 0:26:26 | |
It's a better taste. I would say that but... | 0:26:26 | 0:26:29 | |
feeding from the fresh water and the sea water. | 0:26:29 | 0:26:32 | |
I think it's time I had a go. | 0:26:32 | 0:26:34 | |
Out it goes. As you say, the technique is not to let go. | 0:26:34 | 0:26:39 | |
And lose a bit of tide. | 0:26:39 | 0:26:40 | |
Not sure I'm feeling any mussels. | 0:26:40 | 0:26:43 | |
Not on the river bed anyway. | 0:26:43 | 0:26:45 | |
-Oh, it's tough work, that. -It is. | 0:26:47 | 0:26:48 | |
Let's have a look. | 0:26:48 | 0:26:50 | |
I think I've got nothing at all. | 0:26:50 | 0:26:52 | |
Absolute empty set. | 0:26:52 | 0:26:55 | |
Elsewhere, mussel men have started to use mechanical dredgers | 0:26:56 | 0:27:00 | |
but in Conwy, they still do it the hard way. | 0:27:00 | 0:27:03 | |
Put that on your shoulder. | 0:27:03 | 0:27:05 | |
On my shoulder like this? | 0:27:05 | 0:27:07 | |
Wey! | 0:27:12 | 0:27:14 | |
Wow! What a sense of achievement. | 0:27:14 | 0:27:18 | |
I've actually got some mussels on board. Look at that. | 0:27:18 | 0:27:21 | |
Good ones, too. | 0:27:21 | 0:27:23 | |
Oh boy, that feels good. | 0:27:23 | 0:27:25 | |
Travelling along the North Wales coast, I am pleased that so much still recalls the Victorian era. | 0:27:25 | 0:27:32 | |
Places like Chester, Llandudno and Conwy would be recognisable | 0:27:32 | 0:27:36 | |
to Bradshaw and they maintain strong connections with the past. | 0:27:36 | 0:27:41 | |
Bradshaw describes the railway as gliding past the walls of Conwy Castle. | 0:27:42 | 0:27:49 | |
The Chester to Holyhead line has transported me from Roman times to World War II. | 0:27:49 | 0:27:55 | |
It has enabled me to glide through British history. | 0:27:55 | 0:27:58 | |
On my next journey, I'll be discovering how trains helped an early mail-order business... | 0:28:02 | 0:28:07 | |
-What is it that they contain? -Iron. | 0:28:07 | 0:28:10 | |
-And what does it give you? Energy? -Of course it does. | 0:28:10 | 0:28:13 | |
..staying in Britain's first artists' colony... | 0:28:13 | 0:28:16 | |
One of the descriptions in the 1840s/1850s is that is looks like the encampment of an invading army, | 0:28:16 | 0:28:22 | |
because there are easels and white tents - every blooming rock has got an artist sitting on it. | 0:28:22 | 0:28:27 | |
..and exploring the Victorian slate capital of the world. | 0:28:27 | 0:28:32 | |
We've popped out into a different universe. | 0:28:32 | 0:28:34 | |
Where are the trees now? Where is the green? | 0:28:34 | 0:28:37 | |
Just piles and piles and piles of grey slate. | 0:28:37 | 0:28:42 | |
Subtitles by Red Bee Media Ltd | 0:29:05 | 0:29:08 | |
E-mail [email protected] | 0:29:08 | 0:29:11 |