Putting the House to Bed Petworth House: The Big Spring Clean


Putting the House to Bed

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In an idyllic Sussex landscape created by master gardener Capability Brown,

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sits one of Britain's finest stately homes,

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Petworth House.

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Thanks to the National Trust, it's now open to us all.

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Except during winter when, like most the Trust's homes, Petworth shuts the public out.

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When the house is closed, however, it's far from quiet.

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Normally, nobody gets to see what happens here during the winter months.

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But this year, I've been given unique, privileged access

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to see what goes on behind the scenes.

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When the public has gone, the National Trust's expert conservation teams

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get the chance to do some housekeeping, on an epic scale.

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The paintings are fantastic, the furniture's amazing, the story is incredible.

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I had no idea until I took on this task how filthy the visitors were.

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And THIS winter, Petworth's got a new cleaner.

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-I can see that I've made a difference.

-Have you waxed it?

-No.

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It's a rare chance to get hands on with history.

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-Ooh!

-It's heavy. And glimpse the secret life of a great country house.

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On my first visit, I'll discover how a house can be put to bed...

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..learn the secrets of a 600-year-old book

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and do the dishes, the National Trust way.

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I'm joining perhaps the biggest spring clean in the world,

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which all takes place during the freezing months of winter.

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I'm really looking forward to my winter at Petworth,

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because not only is it one of England's really great country houses, stuffed with treasures,

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but it's a house that has meant a lot to me personally.

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I was brought up for a lot of my childhood in Sussex

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and I visited the house often.

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But this time round, I'm hoping to see a whole new side to the place.

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From the 12th century, Petworth was owned by the high-powered Percy family,

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one of whom, Hotspur, even turns up in Shakespeare.

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Now 100,000 visitors come here a year.

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But from today, they won't be let in.

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Along with many of the National Trust's properties,

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Petworth House is now closed, for four and half months.

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You might wonder whether that's, strictly speaking, entirely necessary,

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but apparently the answer is very much so.

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What exactly it is that they get up to during that entire third of a year,

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well, that's what I'm here to find out.

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It's November 5th.

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Yesterday was the last in the year when the public could visit.

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Hello?

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Now the place is off limits to everyone...

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except me...and the housekeepers.

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They're not your average cleaners.

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They're Petworth's conservation team.

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I've been told to report for duty at their storeroom.

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But it's not easy for an art lover to stay on track, when surrounded by

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the largest collection of paintings in the whole National Trust.

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I've managed to get lost already. But you know what?

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I don't really mind, because the collection's so fantastic.

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There are more Van Dycks in here than you can shake a hoover at.

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Though this part of house isn't in the guide book.

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It's where I hope to find Petworth's longest-serving housekeeper.

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KNOCK ON DOOR

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-Come in.

-You must be Jacky!

-I am, how do you do?

-Hi.

-Hello.

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-I'm Andrew. Very nice to meet you. So, day one.

-Yes. Day one, hooray.

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This is everything we need to clean the house.

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Hoover bags and filters, every size of latex glove.

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Then you've got masks for really dusty situations and so on, there's two sorts there.

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Everything we use is natural, we don't use man-made for anything.

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Synthetic can be quite abrasive.

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I see you've got more than one kind of brush here.

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What would you use, say, a pony hair brush for?

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Feel that. It's very, very soft.

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We use that on gilding, on anything that's really, really delicate.

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-This one is hog's hair brush. That's quite a bit stiffer.

-Oh, yeah, yeah.

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That's for sculpture and furniture and things like that.

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These are for cleaning the faces of the paintings.

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-This is a badger hair brush.

-Badger hair?

-Very, very soft.

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Which rather begs the question, how does one pluck a badger?

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-I don't know.

-You don't pluck your own badger brushes?

-No! Afraid not, sorry.

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Winter at Petworth clearly isn't a time for taking things easy,

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but Jacky insists the season does have its perks.

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Winter time is the best time of the lot. It's the time to

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give the house a rest, for us to do our jobs, which is cleaning this fantastic place.

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We get to see things up close that people don't see.

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We're that close to a Turner or a Van Dyck

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when you're cleaning these things. It's amazing, who else gets to do it?

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THEY LAUGH

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The other five members of Petworth's conservation team now turn up

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to move the cleaning kit into the public part of the house,

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along with 30 crates of covers.

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The upholstery has just been vacuumed.

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The sheets keep it dust-free during the winter.

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Each is individually tailored for its specific object

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and carefully numbered accordingly.

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-That's it! That's done.

-Settee number 54, in bed for the winter.

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That's right. It's got its pyjamas on.

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Dust not only looks bad, it also attracts mites and pests,

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and can permanently damage historical artefacts.

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Few visitors, gazing at these works of art,

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realise that they may be harming them.

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But nearly all Trust dust consists of their clothing fibres and dead skin.

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The dust that's accumulated over that open period is why we need to

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close in winter to get rid of it, or get rid of as much as we can.

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-I get the feeling dust is a major character...

-It is.

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-..in your work.

-Dust is extremely important. Dust is coming from everywhere.

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Every time you flap your arms around or move your head or just twitch,

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there's skin and hair and things flying off you all the time. That's just us.

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When you add into walking outside and people coming into the house,

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there's sand and grit, leaves.

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-Do you have dreams about dust?

-Definitely not!

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Only after a really rainy day and people have walked in

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and there's mud all over the floors.

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Apart from that, definitely not.

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Taking these precautions is just the warm-up

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before the real work of winter begins.

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The public tour of Petworth House takes in a dozen showpiece historical interiors.

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Over the coming months, the team will tackle each of these in turn.

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Their job isn't restoration, but conservation,

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cleaning every last inch of the house

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and preserving the collection for future visitors.

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But before they embark on their room-by-room tour of duty,

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a few other preparations need to be made.

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They'll begin with conservation work on some of the most fragile items in the collection.

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Petworth began accumulating ceramics in the 1690s,

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thanks to one of the great women to live here, Elizabeth Percy, Duchess of Somerset.

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She became swept up in Chinamania, a craze for collecting pottery,

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instigated by her friend, Queen Mary.

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So for 300 years now,

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Petworth has been home to these priceless objects made in China,

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or, in the case of this gilded dish, Japan.

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For most of the year, it's displayed in what's known as the Red Room.

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But during the winter, it heads to safer climes.

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These are too vulnerable to leave out where they are.

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The cleaning process, which you'll see in a minute,

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is quite intense and it requires you to be seated at a table,

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so it's much easier to move the ceramics to a dedicated space

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than moving all that equipment around throughout the house.

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When we lift up ceramics, we need to make sure

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we're supporting the weight and structure of the object.

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So it's basically placing your hands underneath and lifting from below

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-and supporting it as so.

-This is something you think I should do?

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-Yes.

-Just how much money will I be dropping, if I drop it?

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It has a huge historical value. It's very important to the collection.

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But I have every faith in your abilities, Andrew, you'll be fine.

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With ceramics, there are a few things to bear in mind.

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You always make sure your route's clear, which we've checked so that there's nothing in the way.

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We also don't talk to each other while we're carrying ceramics,

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so we're solely focused on the piece and where our feet are.

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Very, very hard for me. Motormouth! Here goes.

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-Right! Just like that?

-Perfect.

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-Oh, it's heavy.

-It is quite heavy.

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Gosh... Oh! Don't say anything. Right, OK.

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Though the National Trust won't reveal the value of anything they own,

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safe to say I won't be invited back if I drop this.

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Wonderful, see? Easy!

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OK!

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The rest of the conservation team have gingerly gathered

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the other delicate porcelain from across the house.

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The process of conservation begins with reading

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a crucial document called the condition report.

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Every object in the house has one of these,

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which basically lets us know everything about this object.

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Each year, we compare it year on year to see if there's been

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any deterioration or any damage and what treatment to give it.

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They're a bit like school reports, these.

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"Colours vivid," it says here. "Gilding generally intact."

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"Problem areas - large travelling crack."

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I like that, "travelling crack". I'd say that crack has travelled.

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And it doesn't say anywhere on here who broke it.

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"Dust with a pony hair brush."

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Because if we washed it with the dust on,

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it would act as an abrasive

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and could actually take off parts of the surface.

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-Right.

-So you always remove dust first.

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We're going to clean the dish now,

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so we're going to use this pot first,

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which is our soapy water, which is a tiny drop

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of conservation-grade detergent, mixed with tepid water.

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What's conservation-grade detergent?

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How is that different from what I use at home?

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Basically, it's sensitive skin detergent

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from your high-street chemist.

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Ah, so porcelain has sensitive skin?

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It does.

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And it's just a matter of going over the surface,

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very delicately, just to remove any surface dirt that might be there.

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And you're not touching the gold if you can avoid it.

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No, you avoid the gold, I'm going to avoid

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the crack running through this cloud.

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So, I'll go over the other side.

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-You can see the dirt on there.

-Oh, gosh, yeah.

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Now we've gone over those areas with detergent water,

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it's very important that we wash that off,

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so it's about going over the same area again

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but with this clean bud, which has just got the pure water on.

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We then have to dry it, and then it's just a matter of

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taking that surface water off so that the object is nice and dry.

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It's time to put into practice everything Sue's taught me.

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I'm still a bit nervous about how fragile these ceramics are,

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but there's evidence they've encountered clumsier hands than mine.

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I'd just like to point out that those cracks were there already.

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Nothing to do with me.

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This Meissen-style soup tureen was bought from a Chelsea warehouse

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in the 1750s - when it was broken is less certain.

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This is the way they used to repair ceramics, was to...

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Sort of like staples.

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They are, basically, they were just these metal,

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big staples, rivets, which hold the two pieces together and support the glue.

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Why is it not National Trust policy

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to undo the old repair and repair it again in a more invisible way?

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To do that is almost denying part of this object's story.

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The National Trust is also not into restoring things

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to look like new - we conserve them in their current condition,

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so it's a very different way of thinking.

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I mean, I personally like the fact that it carries its own...

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sort of like battle scars.

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Yes.

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That's it, you're just flicking away that dust.

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It's really amazingly beautiful piece of painting.

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I mean, these tulips are fantastic.

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Like a little English still life.

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It's not quite a painting or a sculpture,

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it's sort of a bit of both.

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Washing dishes the National Trust way

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takes a lot longer than it does at my house.

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-Gently, like that?

-Perfect.

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I'd feared a process this painstaking would be tedious.

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In fact, it generates an almost Zen-like sense of focused attention.

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I think one of the interesting things for me

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about the cleaning process is that

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it's not just cleaning, it's a thinking process

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and a looking process,

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and this process sort of forces you...

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-It does.

-..to live with this object maybe for an hour of your life,

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and by the end of that process,

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you really do have a different sense of this thing.

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The winter gives us a chance to reconnect with an object,

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to actually sit back and think,

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"Wow, this is beautiful, and it's my job to look after it."

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That's a really wonderful feeling.

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Now the ceramics are so clean,

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we need to make sure they'll stay that way

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until they go back on public display in March.

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I like the fact we're doing this in front of all these...

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rather sexy Stuart court ghosts of the past.

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She has definitely got a twinkle in her eye.

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Don't worry, we won't break the porcelain.

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So, basically, we don't need to wrap it tightly.

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It's just about ensuring that there's going to be no dust getting in...

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-Ah, the demon dust.

-..over the winter.

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All the ceramics are stored for the winter in their own cupboard -

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on the second floor.

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This is probably the most risky bit of the whole procedure.

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It is.

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Having carried a single dish with such care earlier,

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I've now got to avoid smashing a whole tray full.

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Can we go a tiny bit slower?

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Uh-huh.

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We won't see those again until March next year.

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Good night, me old china!

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No, that's...

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SHE LAUGHS

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Sorry, that's terrible!

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It's not just the public being shut out of Petworth House

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for the coming four months.

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So is the light.

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The curtains being lowered today won't be opened again until March.

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So, Andy, why are you shutting out this beautiful, Turner-like sunset?

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Well, light is potentially one of the most harmful things

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to historical collections,

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so we have to mitigate against that in a number of ways.

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Obviously, when the house is open to the public,

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we want as much light as possible to fall on the objects,

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so people can see and enjoy them,

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but when the house doesn't have visitors,

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we keep it as dark as possible.

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So, what are the things in the house

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that would be damaged by light in particular?

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Anything, really, which is constructed out of organic matter,

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so fabrics, paintings with pigments in,

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wooden furniture, all of which is susceptible to damage by light.

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So, you're almost rationing the light?

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That's a very good way of putting it.

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-Only this much light every year.

-Absolutely.

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Sort of watching this process as it begins on this first day -

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watching each of our chairs, each of our sofas,

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having their pyjamas put on, getting ready for bed -

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it's as if the whole house is going into hibernation for the winter.

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There is this historic term, "putting the house to bed".

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When the family went away, the housekeeping staff

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would also put the house to bed,

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and that's exactly how they would phrase it.

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That's interesting, I never knew that.

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It does feel that it's going to be rather a dark winter.

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It certainly is.

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The final task of the day takes place

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in Petworth's en-suite art gallery - every home should have one.

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The team need to take a painting off the wall so it can be photographed.

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It's by one of my favourite artists - Turner.

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In the 1820s, Britain's greatest painter often stayed in this house,

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which remains home to a staggering 20 of his works.

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What's the plan, Andy?

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The three ladies at the top are going to unhook the painting from its chains,

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the three at the bottom will take the weight as they pass it down.

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-How heavy is it?

-Quite heavy.

-Heavy?

-Yeah.

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So, on my first day, I am...

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LAUGHTER

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This is a bit mad! ..I am squeezed up against the scaffolding,

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taking the weight of a Turner.

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Absolutely.

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What are we doing?

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We're walking it down the chain.

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It's coming down the chain, bit by bit.

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I'm not sure what would be worse.

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Would it be worse to drop a Turner or be bonked on the head by one?

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The picture I'm clinging onto is, needless to say,

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absolutely priceless.

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OK, slowly chaps. That's it!

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-Got it?

-Yep, got it.

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-OK.

-Slowly.

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-We don't want to catch the frame on the scaffolding.

-No.

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That's it.

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There's lots of times in my life

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when I've wanted to take a Turner off the wall.

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I've never actually had the chance to do one.

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The only pity is I can't take it home with me.

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-Take the weight with the hook and just support it.

-OK, yeah.

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-I'll say, "One, two, three, go."

-One, two, three, go.

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One, two, three, up!

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Bloody hell!

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Are you OK with that?

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-Yeah.

-Good.

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You say if you want to put it down at any time.

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-No, I'm fine.

-OK.

0:19:240:19:26

-Onto these blocks?

-Onto the blocks, that's it.

0:19:270:19:29

At ground level, the painting will be much easier to shoot

0:19:310:19:34

when the Tate's photographer arrives tomorrow.

0:19:340:19:37

I'm really glad Andy let me get up close and personal with this picture,

0:19:370:19:42

because it's quite a radical, adventurous, experimental,

0:19:420:19:45

sexy work of art, and it's a very unusual picture

0:19:450:19:48

to have ended up in an aristocratic collection in the 19th century,

0:19:480:19:52

because most English aristocrats were just collecting

0:19:520:19:55

pictures of themselves, their wives, their horses.

0:19:550:19:58

Most aristocrats were not interested in what I can only call

0:19:580:20:02

the English avant garde, but the owners of Petworth were.

0:20:020:20:05

And that's very important to remember that,

0:20:050:20:08

because that's what makes this collection so unique.

0:20:080:20:11

Petworth's aptly named Grand Staircase

0:20:200:20:22

is the next destination on the conservation team's schedule.

0:20:220:20:26

At its foot is another antique that needs to be moved for the winter -

0:20:280:20:32

rather bigger than the others I've encountered.

0:20:320:20:35

For reasons, which I'm hoping will soon be explained to me,

0:20:350:20:38

what appears to be a bit of net curtain

0:20:380:20:41

is thrown over this carpet before it's vacuumed.

0:20:410:20:45

It's clearly no ordinary rug.

0:20:450:20:48

This is a very rare hand-knotted English carpet,

0:20:480:20:52

manufactured in Exeter in 1758.

0:20:520:20:54

And there are only three English carpets of this period

0:20:540:20:58

and this type of manufacture in existence -

0:20:580:21:00

the other two are in the V&A.

0:21:000:21:02

So, this is one of the rarest objects in the house.

0:21:020:21:04

It's one of our great treasures.

0:21:040:21:06

Visitors aren't allowed to walk on this carpet,

0:21:070:21:10

and even for its annual clean I've got to take my shoes off,

0:21:100:21:13

as well as take other protective measures.

0:21:130:21:17

I feel like I'm about to go skateboarding!

0:21:180:21:22

A skateboarding mime artist!

0:21:220:21:24

No, no, I'm about to clean an 18th-century carpet.

0:21:240:21:27

Believe me, they do help.

0:21:270:21:28

It's where we get the saying "housemaid's knee",

0:21:280:21:31

because they didn't have nice kneepads, they just knelt on them.

0:21:310:21:34

They're good.

0:21:340:21:35

So, tell me about this rather peculiar-looking process.

0:21:350:21:39

We have the netting down, because it is a fragile carpet,

0:21:390:21:42

if we catch a thread, we don't want to pull it up.

0:21:420:21:45

So, it's here to stop me hoovering up the carpet?

0:21:450:21:48

Basically, yes.

0:21:480:21:49

The conservation vacuums used

0:21:500:21:53

are much lower suction than a domestic model,

0:21:530:21:55

which makes the task painfully protracted.

0:21:550:21:58

I'm going more slowly than you.

0:21:580:22:00

Well, I have been unfair and given you the larger piece of mesh, so...

0:22:000:22:04

I did notice that.

0:22:040:22:06

Thanks a lot!

0:22:070:22:08

I fancy a hot bath tonight!

0:22:210:22:23

To clear room for the next stage of the process,

0:22:290:22:31

the extraordinary antiques which surround the carpet need to be moved.

0:22:310:22:36

These 18 gilded walnut chairs were commissioned for Petworth

0:22:380:22:42

in the early 17th century.

0:22:420:22:45

So, what we need to do is pull one side of the carpet over,

0:22:470:22:50

and then grab the other side and pull it back underneath,

0:22:500:22:53

so the carpet's upside down.

0:22:530:22:55

We're taking the trouble to turn the whole carpet over,

0:22:550:22:58

so that when we roll it, we won't be working against its pile.

0:22:580:23:02

So, that naturally wants to roll like that,

0:23:020:23:04

whereas if we were doing it the other way, we'd be compressing the pile.

0:23:040:23:08

-Yeah, I can see.

-So, we start here, and roll that way.

0:23:080:23:11

The tissue being put down for extra protection is acid-free.

0:23:120:23:16

Some papers release chemicals over time,

0:23:160:23:20

which would stain the antique fibres.

0:23:200:23:22

In previous centuries, carpets were cleaned by scattering them

0:23:250:23:28

with grass clippings, grated potatoes or even snow,

0:23:280:23:32

before taking them outside for beating and drying.

0:23:320:23:35

We're only taking this one as far as the Square Dining Room,

0:23:390:23:43

where it can lie undisturbed for the winter.

0:23:430:23:45

-Are we done?

-Yep.

0:23:480:23:49

Down, there we go.

0:23:490:23:50

Perfect.

0:23:500:23:52

One of the most precious things in all of Petworth

0:24:030:24:06

isn't actually hanging on a wall or sitting on a plinth.

0:24:060:24:09

It's a really early copy of Chaucer's The Canterbury Tales.

0:24:090:24:13

The 2nd Earl of Northumberland, who owned Petworth

0:24:130:24:16

in the late 14th century, when Chaucer was writing the poem,

0:24:160:24:20

was actually married to the poet's great-niece.

0:24:200:24:22

The copy they've got here pre-dates the invention of printing by 50 years.

0:24:220:24:27

It's so rare that one of the National Trust specialists has come in to handle it.

0:24:270:24:32

I'm not going to use gloves.

0:24:320:24:34

Because of the silk velvet being so very fragile,

0:24:340:24:37

it's very easy to pull off fibres and lose them.

0:24:370:24:41

So, clean hands in this instance.

0:24:410:24:44

Ooh, look at that.

0:24:480:24:49

Ideally, no book should open more than...

0:24:490:24:52

..certainly not as much as 180 degrees,

0:24:540:24:58

and some books can only manage 90 or 45.

0:24:580:25:00

Gosh!

0:25:000:25:01

So, I'm going to open it in the middle.

0:25:010:25:03

Where are we here?

0:25:030:25:05

This is the beginning of The Knight's Tale.

0:25:050:25:07

Oh, yeah - "Here beginneth the Knight's Tale."

0:25:070:25:10

It strikes me that it's very, very beautiful.

0:25:100:25:14

It's got minute little dots of white lead,

0:25:140:25:16

and very, very fine shading there.

0:25:160:25:18

So, can I turn over a page?

0:25:180:25:20

Yes, if your hands are clean.

0:25:200:25:21

My hands are clean. Honestly, Mum!

0:25:210:25:24

Look, they are, I've washed them.

0:25:240:25:26

Here we are, the very first page.

0:25:260:25:28

Oh, isn't that a magical thing? Look.

0:25:300:25:32

Those famous words -

0:25:320:25:35

"Whan that Aprill, with his shoures soote.

0:25:350:25:38

"The droghte of March hath perced to the roote."

0:25:380:25:41

The 638 pages are made, not from paper,

0:25:430:25:47

but genuine vellum - the skin of calves.

0:25:470:25:50

Ylva must check there's been no deterioration during the last eight months,

0:25:500:25:55

when the book's been on public display in a glass case.

0:25:550:25:58

What are the sort of ills the flesh of a book is liable to suffer from?

0:25:590:26:04

A book is a wonderful source of nutrition

0:26:040:26:07

for all kinds of pests and insects and vermin.

0:26:070:26:10

There are all kinds of dark places

0:26:100:26:14

where one could hide and breed.

0:26:140:26:16

-There are...

-Stop! Stop!

0:26:160:26:19

There may be termites watching!

0:26:190:26:22

On one of the last pages Yvla checks,

0:26:230:26:25

she does find cause for concern.

0:26:250:26:28

So, what is it you're looking at here?

0:26:280:26:31

Well, I've just spotted, in this capital here,

0:26:310:26:35

there's a big flake of the gilding missing.

0:26:350:26:40

If anything had become detached,

0:26:400:26:41

-we would still have it.

-I would have thought...

0:26:410:26:44

-Oh, I see, you're looking in the guttering...

-Yes.

0:26:440:26:48

That's the only place it could have gone, really,

0:26:480:26:51

and I don't see it.

0:26:510:26:53

It's like prospecting for gold.

0:26:530:26:54

It is, a bit, yes.

0:26:540:26:56

And I'm very much hoping I'm not going to find any.

0:26:560:26:58

Well, I'm quite pleased not to find any, actually.

0:27:020:27:05

Because that means it's not a recent loss.

0:27:050:27:07

-Yes.

-Good.

0:27:070:27:09

I'll make a note of that.

0:27:090:27:11

The damage WILL need to be stabilised

0:27:110:27:14

before the book is put back on display next year.

0:27:140:27:18

But for now, the Petworth Chaucer will be stored

0:27:180:27:21

in a custom-built box, the snugness of which

0:27:210:27:23

keeps the vellum pages pressed into shape with just enough pressure.

0:27:230:27:27

It's heavy!

0:27:310:27:32

-They don't make them like that any more, do they?

-They don't.

0:27:320:27:36

To the outside world, Petworth may seem to have closed down,

0:27:420:27:46

but I now realise it's going to be a busy and magical winter

0:27:460:27:50

for those of us left inside.

0:27:500:27:52

I've only been here for a couple of days,

0:27:520:27:54

but I have to say, I have found the experience really, almost surprisingly, thrilling.

0:27:540:28:00

I spend a lot of my life looking at works of art,

0:28:000:28:02

reading about works of art,

0:28:020:28:04

but it's only when you're in the position

0:28:040:28:07

of actually having to touch them, to conserve them,

0:28:070:28:10

even to just visually inspect them,

0:28:100:28:12

that you're really reminded that a great work of art

0:28:120:28:15

is an actual thing, with its own life force,

0:28:150:28:19

its own physicality, its own needs.

0:28:190:28:21

I have to say, I wasn't really sure that I wanted to take this job,

0:28:210:28:26

but now I actually can't wait to get back.

0:28:260:28:29

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