Dal Ati: Cwmni + Pigion y Sioe

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-Subtitles - -Subtitles	0:00:00	0:00:02
-In this series of Cwmni...	0:00:34	0:00:36
-..we look behind the scenes -at six companies.	0:00:36	0:00:39
-From printing to manufacturing, -from tourism to food and drink.	0:00:40	0:00:44
-Each business is different -but one thing is certain...	0:00:45	0:00:50
-..the Welsh language -is important to them all.	0:00:51	0:00:54
-This time, we go behind the scenes -at Priory Vets, Cardigan.	0:01:06	0:01:11
-We visit two clinics - one in town, -which deals with pets...	0:01:13	0:01:17
-..such as dogs and cats...	0:01:18	0:01:20
-..and one which is out of town -and mostly deals with farm animals.	0:01:21	0:01:27
-Some members of staff -come from mainland Europe.	0:01:29	0:01:33
-Countries like Germany, Italy, -Poland and the Czech Republic.	0:01:34	0:01:39
-But the Welsh language is heard here -every day - in clinics and on yards.	0:01:39	0:01:44
-For help to follow the programme, -use the website and the app...	0:01:47	0:01:52
-..and don't forget the subtitles!	0:01:52	0:01:54
-Good morning. Priory Vets.	0:02:02	0:02:04
-We have a large centre -in Cardigan...	0:02:05	0:02:08
-..and a small animal surgery -in Aberaeron...	0:02:09	0:02:13
-..which is open on weekday mornings -and where operate on some animals.	0:02:14	0:02:19
-We've opened a branch in Crymych...	0:02:20	0:02:23
-..and I'm very happy -with the way things are going.	0:02:23	0:02:27
-We think things will be fine.	0:02:27	0:02:29
-I'm a country boy.	0:02:31	0:02:32
-I like the variety of work -you tackle as a vet.	0:02:32	0:02:35
-I think that's why I became a vet -in the first place.	0:02:36	0:02:40
-George, my son, works with us -at the Priory in Cardigan.	0:02:43	0:02:47
-It's a pleasure for me to see my son -ready to follow in my footsteps.	0:02:47	0:02:52
-I'm not far from retirement age...	0:02:52	0:02:55
-..and George -is just setting out on his journey.	0:02:55	0:02:58
-I think he's enjoying it.	0:02:59	0:03:01
-He loves this area -and he loves the Welsh language.	0:03:01	0:03:04
-He's very fond of the farmers -and their farms.	0:03:05	0:03:08
-He's settling down here really well.	0:03:08	0:03:11
-George is really fortunate.	0:03:11	0:03:13
-If he needs advice, -he only has to pick up the phone.	0:03:13	0:03:17
-We speak all the time.	0:03:18	0:03:19
-I phone him when I don't understand -something new that's just come out.	0:03:19	0:03:24
-It works both ways.	0:03:24	0:03:26
-When I graduated, -there were very few drugs available.	0:03:30	0:03:34
-We did what we could -without the use of many drugs.	0:03:34	0:03:38
-We use all sorts of equipment today.	0:03:38	0:03:41
-Things have changed.	0:03:41	0:03:42
-I'm a nurse.	0:03:58	0:03:59
-I've been a nurse for four years.	0:03:59	0:04:02
-My role is to work with the vet.	0:04:04	0:04:06
-I assist in operations -and also in consults and X-rays.	0:04:08	0:04:12
-I take blood samples -and do the anaesthetic.	0:04:16	0:04:19
-My biggest role is caring -for patients when they come in.	0:04:19	0:04:23
-I decided to become a nurse because -I've grown up with animals.	0:04:27	0:04:31
-I love dogs and horses, -especially dogs.	0:04:32	0:04:35
-I thought being a veterinary nurse -would be a suitable job for me...	0:04:35	0:04:40
-..and something I'd enjoy doing -day-to-day.	0:04:40	0:04:43
-Welsh is my first language, -so I enjoy using it at work...	0:04:46	0:04:50
-..especially with -the Welsh-speaking staff members.	0:04:51	0:04:55
-Sometimes, when clients come in...	0:04:56	0:04:58
-..I start speaking Welsh to them...	0:04:58	0:05:01
-..then they start to speak Welsh -back to me.	0:05:01	0:05:04
-People such as farmers and -older people like to speak Welsh.	0:05:05	0:05:10
-Sometimes, they understand things -better in Welsh...	0:05:11	0:05:15
-..rather than in English.	0:05:15	0:05:17
-I think that helps.	0:05:17	0:05:18
-Hello. -I'm Sian Jones and this is Dai.	0:05:33	0:05:36
-I'm here to see the nurse. -I have a four o'clock appointment.	0:05:36	0:05:40
-OK. I'll log you in.	0:05:40	0:05:42
-OK. I'll log you in. - -Thank you.	0:05:42	0:05:43
-Hello. Is this Dai?	0:05:50	0:05:51
-Hello. Is this Dai? - -Yes.	0:05:51	0:05:53
-Come through.	0:05:53	0:05:54
-Hello, Dai.	0:06:05	0:06:07
-How old is Dai?	0:06:07	0:06:08
-How old is Dai? - -He's eight weeks old.	0:06:08	0:06:10
-Is he eating and drinking well?	0:06:11	0:06:14
-Yes. He eats a lot!	0:06:14	0:06:15
-Are his bowels alright?	0:06:17	0:06:18
-Yes. He goes three times a day.	0:06:19	0:06:21
-I'm going to microchip Dai.	0:06:21	0:06:23
-I'm going to microchip Dai. - -Alright.	0:06:23	0:06:25
-The law has changed since April and -every dog must now be microchipped.	0:06:25	0:06:31
-Dai hasn't been -microchipped before, has he?	0:06:34	0:06:38
-No.	0:06:38	0:06:40
-First of all, I'll scan him -to make sure he's not microchipped.	0:06:40	0:06:44
-I'll use this scanner -to check him all over.	0:06:45	0:06:48
-Lovely.	0:06:51	0:06:52
-I'll insert the chip...	0:06:53	0:06:55
-..at the point where I administered -local anaesthetic.	0:06:55	0:06:59
-It's important that Dai stays still -because it's a big needle.	0:07:00	0:07:04
-HE SQUEALS	0:07:07	0:07:09
-Oh, sweetheart.	0:07:10	0:07:11
-Oh! I know it hurt, my love.	0:07:12	0:07:14
-OK, he's better now.	0:07:15	0:07:17
-I'll scan him to make sure -the microchip is in position.	0:07:17	0:07:21
-Lovely. The microchip is in there.	0:07:23	0:07:26
-Thank you very much. -Home we go, Dai.	0:07:28	0:07:30
-Good boy.	0:07:30	0:07:32
-You're a good boy.	0:07:34	0:07:35
-Thank you. Ta-ta!	0:07:37	0:07:38
-I'm one of the veterinary surgeons -who work here.	0:07:53	0:07:57
-I work a lot with large animals, -so I'm often on farms.	0:07:57	0:08:01
-I also work with small animals -one day a week.	0:08:03	0:08:07
-I see cats and dogs one day...	0:08:11	0:08:13
-..and pigs the next.	0:08:14	0:08:16
-I see a lot of different animals.	0:08:16	0:08:18
-I've worked at the surgery -for four years.	0:08:21	0:08:24
-I think I know what I'm doing now!	0:08:26	0:08:29
-I trained abroad, -in the Czech Republic.	0:08:32	0:08:35
-I was there for six years.	0:08:35	0:08:37
-It was a tough six years...	0:08:39	0:08:41
-..but it was enjoyable too.	0:08:41	0:08:43
-I came back home to Cardigan.	0:08:48	0:08:50
-There were lots of reasons for that.	0:08:50	0:08:52
-I was born here and my father's -veterinary practice is here.	0:08:54	0:08:58
-Everyone says you shouldn't take -your first job in your hometown...	0:08:59	0:09:04
-..but it went OK for me.	0:09:04	0:09:06
-I'm glad I did it.	0:09:09	0:09:10
-Working with my father is fine.	0:09:13	0:09:15
-He helps me out a lot.	0:09:17	0:09:19
-Over the years, he's come out -in the middle of the night...	0:09:19	0:09:23
-..to help me with calving.	0:09:23	0:09:25
-It's nice -to have backup and support...	0:09:25	0:09:28
-..not just from my father -but from everyone at the practice.	0:09:29	0:09:33
-The best thing about my job -is the people.	0:09:33	0:09:36
-I travel from place to place...	0:09:38	0:09:40
-..and visit different people -in their homes.	0:09:40	0:09:44
-Living in a place like this, -it's nice to be outdoors...	0:09:46	0:09:50
-..and enjoy seeing the coast.	0:09:50	0:09:52
-I speak Welsh every day at work.	0:09:54	0:09:57
-A lot of farmers speak Welsh -as their first language.	0:09:58	0:10:02
-For them, it can be difficult -not to speak Welsh.	0:10:02	0:10:05
-I'm glad I speak Welsh.	0:10:06	0:10:07
-A sheep is coming in to be lambed.	0:10:17	0:10:19
-There are problems with the lamb.	0:10:19	0:10:22
-This is the first call of the day -and I'm waiting for them to come in.	0:10:22	0:10:27
-The farmer will bring the sheep in -and we'll put her up on a table...	0:10:27	0:10:32
-..and try to get the lamb out alive.	0:10:32	0:10:34
-I hope so anyway.	0:10:34	0:10:36
-Let's see what comes in.	0:10:36	0:10:38
-Everything's different -once they come in.	0:10:39	0:10:42
-She's straining.	0:10:47	0:10:49
-That could be -because the lamb's the wrong way...	0:10:51	0:10:54
-..or maybe -there are two lambs stuck together.	0:10:54	0:10:58
-Whoa!	0:11:03	0:11:05
-The bag's there.	0:11:11	0:11:12
-It's the wrong way around.	0:11:18	0:11:20
-It's the wrong way around. - -Ah! We thought so.	0:11:20	0:11:22
-I'm not much good when this happens.	0:11:23	0:11:25
-They don't usually show the same.	0:11:26	0:11:28
-The tail's here.	0:11:34	0:11:36
-A few of our lambs are yellow.	0:11:40	0:11:42
-Why is that?	0:11:42	0:11:44
-The lamb's been in there -for too long.	0:11:44	0:11:47
-For too long? I see.	0:11:48	0:11:49
-We've had lambs lying the right way -and they've come out yellow.	0:11:49	0:11:54
-Why is that?	0:11:54	0:11:55
-The fluid -has been in there for too long.	0:11:56	0:11:58
-Is it alive?	0:12:20	0:12:21
-Yes.	0:12:21	0:12:23
-I pinch their ears.	0:12:32	0:12:33
-There's only one lamb here.	0:12:38	0:12:40
-Good.	0:12:40	0:12:42
-I'm glad, looking at its size.	0:12:42	0:12:44
-I'll give her some antibiotics.	0:12:48	0:12:50
-There's some blood here...	0:12:51	0:12:53
-..so I'll give her -some oxytocin too.	0:12:53	0:12:56
-That's perfect. Good.	0:12:56	0:12:58
-Shall I put the lamb in a box?	0:13:12	0:13:14
-No, we'll throw it in.	0:13:14	0:13:15
-OK?	0:13:25	0:13:27
-She won't need anything else.	0:13:27	0:13:29
-All you must do now is wait -for the placenta to be passed.	0:13:29	0:13:33
-My brother and I -speak Welsh to each other at home.	0:13:33	0:13:37
-We speak Welsh to the sheep too.	0:13:38	0:13:40
-It's natural.	0:13:45	0:13:47
-I'd find it really hard -to speak English...	0:13:47	0:13:50
-..to this young vet of ours.	0:13:50	0:13:52
-I remember his father -starting with us.	0:13:56	0:13:58
-The Welsh language -comes naturally to us.	0:13:59	0:14:02
-We don't even think about it.	0:14:02	0:14:04
-We don't speak perfect Welsh -by any means...	0:14:04	0:14:08
-..but it wouldn't even cross my mind -to use any other language.	0:14:08	0:14:12
-The problem we had today was a sheep -which couldn't expel her lamb.	0:14:14	0:14:19
-The lamb was the wrong way around.	0:14:21	0:14:23
-The hind legs came out first.	0:14:25	0:14:27
-It's a problem -and the ewe needs more care.	0:14:27	0:14:30
-That's why we came here today.	0:14:31	0:14:33
-Having said that, -it's more difficult to tell...	0:14:36	0:14:40
-..when a sheep like that -is ready to expel her lamb.	0:14:40	0:14:43
-It's more of a problem -than lambs which lie the right way.	0:14:44	0:14:48
-The lamb and the ewe are healthy -and we must be grateful for that.	0:14:49	0:14:54
-We were very lucky today.	0:14:55	0:14:56
-Ymgynghoriad - consultation.	0:15:01	0:15:03
-Brechiad - vaccination.	0:15:07	0:15:10
-Bustach - bullock.	0:15:13	0:15:14
-.	0:15:22	0:15:22
-Subtitles	0:15:28	0:15:28
-Subtitles - -Subtitles	0:15:28	0:15:30
-In this episode of Cwmni...	0:15:37	0:15:39
-..we look at use of the Welsh -language at Priory Vets, Cardigan.	0:15:39	0:15:44
-Established over 80 years ago...	0:15:45	0:15:47
-..the company serves the people -and animals of Ceredigion.	0:15:48	0:15:52
-I work as a nurse at Priory Vets.	0:15:56	0:15:58
-We take care of animals.	0:15:58	0:16:00
-We monitor the anaesthetics.	0:16:00	0:16:02
-We also run nurse clinics...	0:16:04	0:16:06
-..so we deal with clients -and animals.	0:16:07	0:16:09
-Today, I'm the Ops Nurse...	0:16:10	0:16:12
-..so I'll be -in charge of the anaesthetics.	0:16:13	0:16:16
-We've just given this cat -his premed.	0:16:16	0:16:19
-We'll clip his fur...	0:16:19	0:16:20
-..because he's become too old -to clean himself.	0:16:21	0:16:24
-The thing I enjoy most -about the job is the operations.	0:16:30	0:16:34
-I especially enjoy getting -scrubbed up and doing stitch-ups.	0:16:35	0:16:39
-We stitch up animals' wounds.	0:16:39	0:16:41
-To be honest, I wanted to be a vet -when I was young.	0:16:44	0:16:49
-But, because my grades -weren't good enough...	0:16:50	0:16:54
-..the next best thing -was to be a nurse.	0:16:54	0:16:58
-I wouldn't change a thing.	0:16:59	0:17:01
-This is a really nice job.	0:17:01	0:17:03
-I have the best job in the world.	0:17:04	0:17:06
-We deal with clients and animals.	0:17:09	0:17:11
-It's a nice job to do.	0:17:11	0:17:13
-I've just fitted Winston -with a catheter...	0:17:27	0:17:31
-..to make sure we can -get to the vein really easily.	0:17:31	0:17:34
-It gives us access to his vein.	0:17:36	0:17:38
-We'll then give him -an induction agent...	0:17:38	0:17:41
-..so we can start -the general anaesthetic.	0:17:44	0:17:47
-Now we've put the cat -under general anaesthetic...	0:17:48	0:17:51
-..one of us must monitor it...	0:17:52	0:17:54
-..making sure the breathing -and the heart are alright.	0:17:54	0:17:58
-Megan now start de-matting.	0:17:58	0:18:00
-We try to finish -as quickly as possible.	0:18:01	0:18:05
-Can I start?	0:18:07	0:18:08
-Can I start? - -Yes.	0:18:08	0:18:10
-We carry out de-mattings -for several reasons.	0:18:13	0:18:16
-The most common reason -for having to do this...	0:18:16	0:18:20
-..is the cat is elderly...	0:18:20	0:18:22
-..and it can't clean itself -and groom its coat properly.	0:18:24	0:18:28
-When that happens, -the coat becomes matted.	0:18:29	0:18:32
-How often it comes back to have -its coat clipped depends on the cat.	0:18:39	0:18:44
-This cat has a long coat...	0:18:47	0:18:49
-..so he may need to come back -more often.	0:18:49	0:18:52
-You want to minimize general -anaesthetic, as a cat gets older...	0:18:53	0:18:58
-..so it all depends -on the cat's health...	0:18:58	0:19:01
-..and how bad the coat is.	0:19:03	0:19:05
-I'll put drops in his eyes -to make sure they don't dry out.	0:19:08	0:19:12
-Because of the shape of the face, -the eyes tend to stay open...	0:19:12	0:19:16
-..so they can dry out -and that can cause ulcers.	0:19:16	0:19:21
-We add some lubrication -to help the eyes.	0:19:22	0:19:25
-You came close to being bitten -by this cat, didn't you?	0:19:31	0:19:36
-Some animals do bite.	0:19:38	0:19:39
-We can't explain to them what -we're doing, so they get scared.	0:19:43	0:19:48
-It's not because they're a vicious -cat or dog - they're scared.	0:19:49	0:19:54
-Touch wood, -I've never actually been bitten.	0:19:55	0:19:58
-I hope it continues like that.	0:19:58	0:20:00
-We've finished clipping, -so we'll wake the cat.	0:20:07	0:20:11
-We've removed the catheter	0:20:13	0:20:15
-This cat is a bit wild...	0:20:15	0:20:16
-..and we couldn't have removed it -if he was awake.	0:20:17	0:20:20
-We've turned off the anaesthetic...	0:20:20	0:20:23
-..and we'll now wait for him -to wake up on his own.	0:20:23	0:20:27
-We've finished now.	0:20:31	0:20:32
-The tube is out -and he's starting to come around.	0:20:33	0:20:37
-He's not fully awake, -so we'll put him back in the box...	0:20:37	0:20:41
-..before he comes round...	0:20:41	0:20:43
-..and before he gets scared -and runs away.	0:20:46	0:20:50
-The final step is to make sure -he comes around safely.	0:20:51	0:20:54
-We'll monitor him -whilst he wakes up.	0:20:55	0:20:57
-We'll keep him nice and warm -and give him some food.	0:20:57	0:21:01
-He can then go home.	0:21:02	0:21:03
-I'm here to castrate calves.	0:21:24	0:21:26
-Eight of them.	0:21:28	0:21:29
-Eight bull calves.	0:21:31	0:21:32
-They're Limousins -and they look incredible.	0:21:33	0:21:37
-They must be getting on -for their first birthday.	0:21:37	0:21:40
-They're big and they're strong.	0:21:41	0:21:43
-I'll calm them down a bit -and I'll use local anaesthetic.	0:21:47	0:21:51
-We'll get the job done, hopefully.	0:21:52	0:21:55
-Let's give him a sedative.	0:21:57	0:21:59
-These are big, wild animals.	0:22:05	0:22:07
-I must stand right by his back legs.	0:22:08	0:22:10
-I must make sure I do my job -without his legs catching me.	0:22:11	0:22:15
-That's why -I'm giving him a sedative.	0:22:16	0:22:18
-He looks like a bull, even though -he's only nine months old.	0:22:27	0:22:32
-He has a real bull's head.	0:22:32	0:22:34
-They tend to become passive -really quickly.	0:22:38	0:22:41
-The dose I give is critical.	0:22:44	0:22:46
-Too much and he goes down.	0:22:49	0:22:51
-Too little and he goes wild.	0:22:52	0:22:54
-He's calm, -so I'll give him an antibiotic.	0:22:55	0:22:58
-How does he look, Osian?	0:23:01	0:23:02
-He's calmed down a lot.	0:23:03	0:23:04
-Can you pass me -that local anaesthetic?	0:23:10	0:23:13
-Do you see it?	0:23:13	0:23:14
-Hold on.	0:23:25	0:23:27
-OK, put that back.	0:23:37	0:23:38
-Have you been kicked as you do this?	0:23:43	0:23:45
-Yes, a few times.	0:23:45	0:23:47
-One of our vets -was kicked in the face last week.	0:23:47	0:23:50
-At the moment, I don't think -this one can feel a thing.	0:23:54	0:23:58
-If they're all like that, Osian, -I'll know my luck's in.	0:24:13	0:24:17
-I don't think that one -even realizes he was in there.	0:24:17	0:24:22
-He'll know all about it later!	0:24:22	0:24:24
-One testicle.	0:24:43	0:24:45
-I can't feel anything.	0:24:52	0:24:54
-I can't castrate him.	0:24:57	0:24:58
-We've got to let him go.	0:25:03	0:25:04
-That's strange.	0:25:04	0:25:06
-There's one more.	0:25:06	0:25:08
-The Welsh language -is very important to me.	0:25:22	0:25:25
-I'm happier when I speak Welsh.	0:25:25	0:25:28
-It can be difficult to translate -English words into Welsh...	0:25:28	0:25:32
-..but I enjoy speaking Welsh, -especially to the farmers.	0:25:32	0:25:37
-We speak Welsh every day...	0:25:40	0:25:42
-..as a family.	0:25:42	0:25:44
-This is a Welsh-speaking area.	0:25:44	0:25:46
-That's how it is.	0:25:50	0:25:51
-Not every one of the vets -at the Priory speaks Welsh.	0:25:54	0:25:57
-They employ people -from Poland and places like that...	0:25:58	0:26:01
-..and, fair play, many of them -are trying to learn Welsh.	0:26:02	0:26:06
-It's funny to see them coming here -and using Welsh words.	0:26:06	0:26:11
-They sometimes -speak better Welsh than us!	0:26:11	0:26:14
-.	0:26:20	0:26:20
-Subtitles	0:26:26	0:26:26
-Subtitles - -Subtitles	0:26:26	0:26:28
-Next, a chance to enjoy highlights -of the Royal Welsh Show 2015.	0:26:33	0:26:38
-For help to follow the programme, -use the website and the app...	0:26:41	0:26:46
-..and don't forget the subtitles!	0:26:46	0:26:48
-Welcome to Monday -at the Royal Welsh Show.	0:27:02	0:27:05
-Thousands flocked here -to see Britain's finest stock.	0:27:05	0:27:09
-Stay with us for the highlights -of the Royal Welsh Show 2015.	0:27:10	0:27:15
-The beef cattle -is judged on Monday.	0:27:19	0:27:21
-I love nothing more than seeing -every ring full of glorious cattle.	0:27:23	0:27:28
-The sheep ring is my home this week.	0:27:32	0:27:34
-I'll see -around 50 different breeds...	0:27:35	0:27:38
-..and almost 3,000 sheep.	0:27:38	0:27:40
-Today, we'll find out -who has won the Queen's Cup...	0:27:40	0:27:44
-..awarded this year to the champion -of the Torwen class.	0:27:45	0:27:49
-In the main ring, we can enjoy -some of the Hunters Riding classes.	0:27:52	0:27:57
-On Mondays in the cattle ring, -the crowd is enthralled...	0:28:03	0:28:07
-..by the Beef Championship.	0:28:07	0:28:09
-This is a strong class.	0:28:23	0:28:25
-It's for bulls born between -early April and late July 2014.	0:28:25	0:28:29
-These are exceptional bulls.	0:28:30	0:28:32
-The judge is Mr Wight -from Biggar, in Scotland.	0:28:35	0:28:40
-This rain shower -will make no difference.	0:28:40	0:28:44
-This breed came over from France -some years ago.	0:28:44	0:28:48
-This is certainly -a very popular breed.	0:28:48	0:28:51
-There are nine Charolais bulls -in this class.	0:28:55	0:28:58
-He's inspected them all.	0:29:03	0:29:04
-That bull is from Pistyll, -which is a stone's throw from Nefyn.	0:29:05	0:29:10
-He's started to call them in.	0:29:11	0:29:13
-This is the Pistyll bull.	0:29:17	0:29:19
-Wil Braich Saint is second to him.	0:29:19	0:29:22
-As things stand, -Wil Braich Saint is second...	0:29:23	0:29:26
-..and Bob Bryn Ffanigl's bull -is third.	0:29:27	0:29:31
-The judge has raised his finger.	0:29:34	0:29:36
-First prize goes to Pistyll, Lleyn.	0:29:38	0:29:40
-In second place, -Wil Braich Saint, Cricieth.	0:29:42	0:29:45
-A consistent competitor.	0:29:46	0:29:48
-There's no better sight.	0:29:48	0:29:50
-What a bull!	0:29:51	0:29:52
-Cow In Milk Or In Calf -born in late December 2011...	0:29:58	0:30:01
-..won the Charolais championship.	0:30:01	0:30:04
-Kevin, congratulations.	0:30:05	0:30:07
-Thank you very much.	0:30:07	0:30:09
-We've tried to win the -overall champion for 25 years.	0:30:11	0:30:14
-We've had a female champion -and a male champion...	0:30:15	0:30:18
-..but we'd never had -the overall Charolais champion.	0:30:18	0:30:22
-This is for my father.	0:30:22	0:30:24
-He passed away in May last year -and for my father-in-law.	0:30:24	0:30:28
-They'd be proud. -They're looking down.	0:30:28	0:30:31
-This is the Limousin class.	0:30:37	0:30:39
-Delana Davies is with me -to talk about this class.	0:30:41	0:30:44
-These are excellent bulls, -born after January 2014.	0:30:44	0:30:48
-There's an important bull -at the front.	0:30:48	0:30:52
-That's Foxhill Farm Jasper.	0:30:54	0:30:57
-He was sold at Carlisle in May -for 25,000.	0:30:58	0:31:01
-The breeder, Melanie Alford...	0:31:01	0:31:03
-..insisted on keeping him -over the summer to show him.	0:31:04	0:31:08
-He's already won at Bath & West, -Devon County and Royal Cornwall.	0:31:12	0:31:18
-It's interesting -to see him coming out here today...	0:31:21	0:31:25
-..up against stock -which has won in the north...	0:31:26	0:31:30
-..and stock which has won -in southern England.	0:31:30	0:31:33
-This is the show -the Limousin breeders want to win.	0:31:37	0:31:41
-There are 130 entries this year.	0:31:41	0:31:44
-They all want to go home -with a champion.	0:31:45	0:31:47
-First prize has indeed -gone to Foxhill Farm Jasper.	0:31:56	0:32:00
-This is the Champion Limousin class.	0:32:05	0:32:07
-Aled Edwards, Cilycwm is here.	0:32:08	0:32:10
-We both think -we're looking at the champion.	0:32:10	0:32:14
-The judge said this is the best -group of Limousin cattle he's seen.	0:32:14	0:32:19
-Maybe he hasn't been -to the Royal Welsh for years.	0:32:21	0:32:24
-They've been consistently good -for years...	0:32:26	0:32:30
-..and this is no exception.	0:32:30	0:32:32
-The bull is excellent but we've both -fallen in love today, Dai.	0:32:32	0:32:37
-Yes - she's a very special heifer.	0:32:37	0:32:40
-I've been talking -to some breeders around the ring.	0:32:40	0:32:44
-We remember this heifer -from last year.	0:32:45	0:32:48
-It's amazing how she's matured.	0:32:49	0:32:51
-There it is! She's got it.	0:32:51	0:32:53
-She wins the championship.	0:32:56	0:32:58
-Alun, you provide the commentary -on the shearing online.	0:33:11	0:33:16
-You and Aeron Pughe -have had a busy day.	0:33:16	0:33:18
-Yes, we've talked and talked!	0:33:19	0:33:21
-This is a warm-up day where we see -lots of blade shearing...	0:33:21	0:33:25
-..and woolhandling competitions.	0:33:26	0:33:29
-Leading up to the highlights, -at the end of the week...	0:33:32	0:33:35
-..this shows us the value of wool -and the importance of handling it.	0:33:36	0:33:40
-What were the highlights of today -in the shearing shed?	0:33:41	0:33:45
-One of the highlights is when -Young Farmers' Clubs compete.	0:33:45	0:33:49
-Each club has one Under-21 -contestant and one Under-26.	0:33:50	0:33:54
-Their shearing scores are assessed -before they're judged.	0:33:54	0:33:58
-When those clubs go into competition -there's fierce rivalry.	0:33:59	0:34:03
-In contrast to that, we also see -old boys shearing with blades...	0:34:03	0:34:08
-..and it reminds us where -we've come from to reach this point.	0:34:08	0:34:12
-It really is wonderful.	0:34:13	0:34:14
-We also have a Six Nations -Woolhandling Team Competition.	0:34:14	0:34:19
-Yes, and there's a Six Nations -shearing competition too.	0:34:19	0:34:23
-It's always evolving.	0:34:23	0:34:25
-We're excited to provide -global coverage of the shearing.	0:34:25	0:34:29
-Shearing has a global following.	0:34:30	0:34:32
-If the shearers want to watch their -performances, it's available online.	0:34:33	0:34:38
-You've had a brilliant first day.	0:34:39	0:34:42
-Yes, and I'm delighted -to have Aeron with me in the hut.	0:34:42	0:34:46
-He knows his stuff.	0:34:46	0:34:48
-Yes, thankfully.	0:34:48	0:34:50
-I'm an ordinary farmer -but he's sheared around the world.	0:34:50	0:34:54
-We're talking shearer to shearer!	0:34:55	0:34:57
-Great, Alun. Thank you.	0:34:59	0:35:00
-In the main ring, the Hunters Riding -and Ridden Cobs classes.	0:35:12	0:35:17
-This is an interesting class.	0:35:21	0:35:24
-There are some good horses here -and it's attracted 14 entries.	0:35:24	0:35:29
-I think we've seen -around ten of those today.	0:35:30	0:35:33
-There's one important horse -in this class.	0:35:33	0:35:37
-It won -at the Horse Of The Year Show.	0:35:38	0:35:40
-It gives a really comfortable ride.	0:35:42	0:35:45
-Yes. You could jump on it -and you could hunt all day long.	0:35:47	0:35:51
-There's nothing going wrong here.	0:35:51	0:35:53
-Hawlmark Classic Woodman.	0:35:59	0:36:01
-Hawlmark Classic Woodman. - -Yes, Zara Owen's horse.	0:36:01	0:36:03
-She lives locally, doesn't she?	0:36:03	0:36:06
-She lives locally, doesn't she? - -Yes, in Llanfechain.	0:36:06	0:36:07
-Yes, and this is -Hawlmark Classic Woodman...	0:36:08	0:36:11
-..by Classic -out of Highpasture Hawlmark.	0:36:11	0:36:15
-It's good to see a judge -who feels comfortable enough...	0:36:17	0:36:21
-..to let the head go a bit.	0:36:22	0:36:24
-You see -the length of the reins there.	0:36:24	0:36:27
-She's not gripping on too much.	0:36:27	0:36:29
-She's letting the horse -find its feet.	0:36:30	0:36:32
-She has the confidence -to ask the horse to move on.	0:36:33	0:36:36
-If you're going to hunt -for six hours...	0:36:36	0:36:39
-..you want to jump on the horse -without having to work too hard.	0:36:39	0:36:44
-Yes. You want to enjoy the day.	0:36:44	0:36:46
-Yes. You want to enjoy the day. - -Yes, and let the horse carry you.	0:36:46	0:36:49
-Mrs Hillard, -we think you're doing a good job.	0:36:49	0:36:52
-No-one has been called forward yet.	0:37:04	0:37:06
-No-one has been called forward yet. - -Look at this!	0:37:06	0:37:08
-I was fond of this horse -and it's in second place.	0:37:09	0:37:13
-Here comes the confirmation.	0:37:20	0:37:22
-He had a good ride.	0:37:23	0:37:24
-Oathill Take The Biscuit wins Class -142 in the Hunters Riding section.	0:37:26	0:37:31
-This horse -went on to win the Championship.	0:37:40	0:37:44
-Congratulations, Miss Dawn Weston.	0:37:44	0:37:46
-This is a familiar sight -for Royal Welsh enthusiasts.	0:37:54	0:37:58
-Malcolm Dixon and Chinwagg Finn -won the Ridden Cob class...	0:37:58	0:38:02
-..for the fourth year out of five.	0:38:02	0:38:05
-Malcolm Dixon -also won the championship.	0:38:05	0:38:08
-After the break, more highlights -from the Royal Welsh Show.	0:38:11	0:38:15
-The judges have been busy -in the horticulture marquee.	0:38:17	0:38:21
-We'll reveal the winners' names.	0:38:21	0:38:24
-Meinir enjoys some sheep classes...	0:38:25	0:38:28
-..and Ioan watches the exciting -woolhandling competitions.	0:38:29	0:38:33
-We'll be back soon.	0:38:34	0:38:35
-.	0:38:37	0:38:37
-Subtitles	0:38:40	0:38:40
-Subtitles - -Subtitles	0:38:40	0:38:42
-Welcome back.	0:38:43	0:38:44
-If you want a break, -head to the horticulture marquee...	0:38:45	0:38:49
-..to see -the wonderful displays there.	0:38:49	0:38:52
-It's well worth a visit.	0:38:52	0:38:54
-Here we are -in the horticulture marquee.	0:39:03	0:39:06
-What we see here is the culmination -of a huge amount of work.	0:39:07	0:39:12
-Every year, when I visit the Show, -I'm amazed by the standard.	0:39:12	0:39:17
-India is the theme of this class.	0:39:23	0:39:26
-This is the winning arrangement.	0:39:26	0:39:29
-It's really special.	0:39:29	0:39:31
-Jonathan created it.	0:39:31	0:39:33
-He took inspiration for the colours -from that fabric.	0:39:34	0:39:38
-It's a worthy winner.	0:39:42	0:39:43
-This is the Space Exploration Class.	0:39:49	0:39:52
-This is the winner -and it's out of this world!	0:39:52	0:39:55
-You can see the planets here.	0:39:56	0:39:59
-There's incredible movement here -and it fits the brief brilliantly.	0:40:02	0:40:08
-This is the Underwater World Class.	0:40:13	0:40:15
-Gloria created -this winning arrangement.	0:40:15	0:40:18
-She has somehow created the feeling -of being in the sea.	0:40:19	0:40:23
-She's used flowers like the protea -which looks like a sea anemone.	0:40:26	0:40:31
-She's also used cockscomb flowers, -which look almost like coral.	0:40:32	0:40:37
-This is the jewel in the crown -this year.	0:40:44	0:40:47
-It's fantastic.	0:40:47	0:40:49
-This won the Lady's Day Class.	0:40:49	0:40:51
-You can see that she's created -a piece for a hat...	0:40:53	0:40:57
-..plus an arrangement.	0:40:57	0:40:59
-It expresses -everything about Lady's Day.	0:41:01	0:41:04
-There's even -a bottle of champagne here.	0:41:06	0:41:09
-There was fierce competition in the -Beulah Speckled Face division.	0:41:19	0:41:24
-Beulahs have been bred -around Epynt for over 100 years.	0:41:24	0:41:28
-This breed has deep roots -in this part of Wales.	0:41:35	0:41:39
-The Beulah Speckled Face.	0:41:40	0:41:42
-Mike Hemmings, my neighbour, has won -many prizes with his Beulahs.	0:41:42	0:41:47
-Welcome, Mike.	0:41:47	0:41:48
-What will Jeff Green, the judge, -look for in this class?	0:41:49	0:41:53
-A sharp ram.	0:41:55	0:41:56
-That's the way it's going.	0:41:57	0:41:59
-I thought -he'd go for a harder ram...	0:41:59	0:42:02
-..but the hard ram -is in third position at the moment.	0:42:02	0:42:06
-The one which is in third position -is a very valuable ram.	0:42:06	0:42:10
-Yes, it's worth 10,000.	0:42:11	0:42:12
-Yes, it's worth 10,000. - -A breed record.	0:42:12	0:42:13
-Merfyn Price -is in first position at the moment.	0:42:14	0:42:17
-He won the Championship last year, -of course.	0:42:17	0:42:21
-Yes. He's the king of the Beulahs -at the moment.	0:42:22	0:42:26
-This breed of sheep -is really lively.	0:42:27	0:42:29
-Yes. It's difficult to breed.	0:42:30	0:42:32
-I think we have a decision.	0:42:35	0:42:36
-Yes, and his opinion -is the only one which matters.	0:42:38	0:42:42
-Merfyn Price takes first prize.	0:42:44	0:42:46
-It's noisy -but it's a wonderful sight.	0:42:53	0:42:56
-Yes, we're looking at -the shearlings.	0:42:56	0:42:59
-He's picked out a fine ewe there.	0:42:59	0:43:01
-I think that one stands out.	0:43:01	0:43:03
-It's showing well.	0:43:03	0:43:05
-Yes.	0:43:05	0:43:07
-The second one is good -but this one stands out.	0:43:07	0:43:10
-It's getting exciting!	0:43:12	0:43:13
-It's getting exciting! - -Yes. It's hotting up.	0:43:13	0:43:15
-Eirwyn Richards first. -Anwen Blaenblodau second.	0:43:16	0:43:19
-Do you agree?	0:43:20	0:43:21
-Do you agree? - -Yes, and Elfyn Morgan is third.	0:43:21	0:43:23
-Another Eirwyn Richards sheep -is fourth.	0:43:24	0:43:27
-Eirwyn takes first and fourth.	0:43:28	0:43:30
-The rosettes -are in the steward's hand.	0:43:32	0:43:35
-This is the decision.	0:43:35	0:43:37
-Eirwyn Richards, Cwm Celynnen -wins first prize.	0:43:38	0:43:41
-This is the Ewe Lamb -Beulah Speckled Face Sheep Class.	0:43:48	0:43:52
-Mike, are you feeling nervous?	0:43:52	0:43:54
-Your granddaughter is in the ring.	0:43:54	0:43:57
-Yes, I'm nervous.	0:43:57	0:43:58
-She's in second place at the moment.	0:43:59	0:44:01
-She's always -been interested in Beulahs.	0:44:01	0:44:04
-She's in second place at the moment.	0:44:04	0:44:07
-She's doing her best, -fair play to her.	0:44:09	0:44:11
-She hasn't taken her eyes -off the judge.	0:44:12	0:44:14
-The judge has made his decision.	0:44:17	0:44:20
-She's taken second prize, Mike.	0:44:20	0:44:22
-Anwen Jones, Blaenblodau -wins the Ewe Lamb Class....	0:44:22	0:44:26
-..and Fflur Richards is second.	0:44:26	0:44:29
-Let's talk to Fflur -before the lamb disappears.	0:44:29	0:44:32
-Hello, Fflur. Did you enjoy that?	0:44:33	0:44:35
-Hello, Fflur. Did you enjoy that? - -Yes.	0:44:35	0:44:37
-What do you like about showing?	0:44:37	0:44:39
-It's my hobby.	0:44:39	0:44:41
-I love it.	0:44:41	0:44:43
-Congratulations on second prize.	0:44:43	0:44:45
-Your grandfather is proud of you.	0:44:45	0:44:48
-Winning the Beulah Speckled Face -Sheep Championship...	0:44:49	0:44:53
-..Eirwyn Richards, -Cwm Celynnen Farm, Pumsaint.	0:44:53	0:44:58
-Congratulations!	0:45:00	0:45:02
-Congratulations! - -Thank you.	0:45:02	0:45:03
-How do you feel?	0:45:03	0:45:05
-How do you feel? - -I'm on top of the world.	0:45:05	0:45:06
-You're sweating!	0:45:08	0:45:10
-It takes time to get sheep ready.	0:45:10	0:45:12
-What an incredible moment.	0:45:13	0:45:15
-Congratulations, Eirwyn.	0:45:15	0:45:17
-Congratulations, Eirwyn. - -Thank you.	0:45:17	0:45:18
-Enjoy the celebrations tonight.	0:45:18	0:45:21
-Enjoy the celebrations tonight. - -I will. Thank you.	0:45:21	0:45:22
-Here we go! This is the Six Nations -Woolhandling Team Competition.	0:45:37	0:45:42
-The teams have all assembled -and they're ready to compete.	0:45:42	0:45:46
-The first teams on stage are -Scotland, England and Ireland.	0:45:48	0:45:52
-They have ten fleeces to handle, -so it's quite a challenge.	0:45:52	0:45:56
-Which team will finish first -and, as importantly, finish neatest?	0:45:58	0:46:03
-Hilary Bond, the world champion, -is focused on the task.	0:46:10	0:46:14
-That's neatly done.	0:46:15	0:46:16
-There are few flaws there.	0:46:17	0:46:19
-Very few sheep remain, -so time is ticking.	0:46:20	0:46:23
-Ireland finished first and Scotland -were hot on their heels.	0:46:33	0:46:38
-Hilary Bond and Rachel Lumley -have also finished.	0:46:41	0:46:44
-Here we are, at the Meirion Centre, -ready for the second round.	0:46:48	0:46:52
-Each team must handle ten fleeces.	0:46:54	0:46:56
-The teams come from France, -Wales and Northern Ireland.	0:46:57	0:47:01
-Here we have an extremely -experienced contestant.	0:47:05	0:47:09
-Gwenan has travelled the world.	0:47:09	0:47:11
-Yes, and she was -the 2010 World Champion.	0:47:12	0:47:15
-Ireland produced -a very neat bundle there.	0:47:15	0:47:18
-Bronwen is sweeping and the stage -has already been cleared.	0:47:19	0:47:24
-There we are! Wales finished first.	0:47:25	0:47:28
-It was close between -Northern Ireland and France.	0:47:29	0:47:32
-Congratulations to Scotland -on a well-deserved victory.	0:47:33	0:47:38
-S4C subtitles by Eirlys A Jones	0:48:00	0:48:02
-.	0:48:02	0:48:02

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