Pennod 14 Garddio a Mwy


Pennod 14

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-Welcome to Garddio A Mwy.

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-Today, I'll show you

-the polytunnel for the first time.

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-Iwan picks apples in the orchard.

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-Meinir tackles the rubbish

-problem on the Black Mountain.

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-Helen visits a lovely garden

-on the border in Presteigne.

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-Welcome to Garddio A Mwy.

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-We had a polytunnel this summer.

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-It was a very exciting day.

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-We decided to put it the other side

-of the house, outside the garden...

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-..because...

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-..they aren't very pretty.

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-But they're cheaper

-than greenhouses.

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-I chose a big one...

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-..because it's essential

-for my flower arranging work.

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-I'll grow most of my stock here.

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-Iwan asked

-if he could have a corner.

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-Between you and me, he's only

-having a very small corner.

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-Here it is. It's quite big.

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-You can buy

-an eight by six feet one...

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-..the size

-of an ordinary greenhouse.

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-Or you can buy much bigger ones...

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-..depending on your plot or garden

-and what you want to do with it.

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-I want to extend the growing season.

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-As you see,

-nothing has been planted yet.

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-It isn't quite time

-to sow seeds indoors.

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-I'm looking forward to learning

-how to garden in a polytunnel.

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-I've never done it before.

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-I can't wait to see

-these borders packed with flowers.

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-I've started to prepare.

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-I sowed these seeds a month ago.

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-As you see, some have done well.

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-I'm going to plant

-half of them in the polytunnel...

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-..and half in the cutting garden.

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-This will prolong

-the growing season.

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-The polytunnel's plants will bloom

-much earlier than the garden ones.

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-I'll show you

-what I'm going to plant...

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-..ready for next summer.

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-I have mixed poppies.

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-These foxgloves

-are a lovely apricot colour...

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-..which is very popular

-in weddings these days.

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-There's sweet william,

-multicoloured campanula...

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-..and white foxgloves.

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-Larkspur is one of my favourites.

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-There are only a few here,

-but it's a start.

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-I want to sow more

-and look after the plants.

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-Garden designer

-Helen Scutt joins us again.

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-She's visiting

-an enchanting garden in Presteigne.

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-Although Bryan's Ground garden

-is officially in England...

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-..it's in the border

-village of Presteigne...

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-..which, of course, is in Wales.

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-I think we in Wales

-have a right to celebrate it too.

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-The house was built in 1912

-in the Arts And Crafts style...

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-..by two sisters related to one

-of the Fabian Society's founders.

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-Apparently, dramatist George Bernard

-Shaw came here occasionally...

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-..to enjoy garden parties.

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-Walking round...

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-..it's easy to imagine

-a party in Edwardian days...

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-..with people drinking Pimms...

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-..reading poetry and playing

-croquet in splendid attire.

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-But the ambiance is still relaxed...

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-..and the gardens

-just as lovely, if not more so.

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-It's still a garden for parties.

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-But they wouldn't

-recognize the garden now.

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-It has changed a great deal.

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-It's a three acre garden.

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-It has been laid out

-in twenty different exterior rooms.

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-The structure is very formal...

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-..created by topiary,

-shrubs and walls.

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-But it's all lightened

-by overgrown borders.

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-The same type of plants

-can be seen in different areas.

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-Everywhere you look

-in Bryan's Ground...

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-..formality and nature

-live side by side.

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-This is nice.

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-It's Anemone rivularis.

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-The backs of the petals are blue.

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-You don't often find flowers

-that are better upside-down.

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-This is my favourite part, although

-it doesn't look like a garden.

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-It's a workplace,

-with a greenhouse at the back.

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-It's a workplace on steroids.

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-This display...

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-..harks back to the Middle Ages.

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-Every plant

-was individually appreciated.

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-This harks back

-to the Persian paradise gardens...

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-..where water and the colour

-blue were essential.

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-There's bonsai from Japan.

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-This says it all about the garden.

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-In a way, it's a garden

-lost in time.

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-When you're thinking

-of doing your garden...

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-..coming to a garden

-like this is useful.

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-It's a big garden,

-but every room is small.

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-It's easy to see that

-you can do a lot in a small space...

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-..and create a different

-ambiance in each one.

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-To some extent,

-you create a garden for each mood.

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-There's a lot of humour here too.

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-There are several follies...

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-..and a few totally

-unexpected things.

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-The garden was only

-established in 1993.

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-It was just a big lawn.

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-The owners' vision

-and creativity are amazing.

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-The garden is open

-between April and August...

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-..and for a short time in October.

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-If you want to enjoy

-autumnal trees in Bryan's Ground...

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-..go for a look next month.

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-As autumn approaches,

-so does the apple picking season.

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-It's an exciting time for anyone

-with an apple tree in the garden.

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-How do you know

-they're ready to pick?

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-Here's a quick tip.

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-Hold the apple and give it

-a quarter turn both ways.

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-If it doesn't come off easily,

-it isn't ready to pick.

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-Some apples are ready

-early in September...

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-..others in December.

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-It depends on the type

-of fruit you have.

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-These aren't quite ready.

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-I'll keep an eye on them.

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-That came off easily.

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-This tree is ready to harvest.

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-These trees are very young.

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-I planted them about four years ago.

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-Some people prevent their trees from

-bearing fruit in the first years.

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-They remove buds in early spring.

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-The energy goes into the branches

-to create a strong trunk.

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-I've let this tree bear fruit.

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-If you do that, take care.

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-As you see, this branch is drooping

-because of the apples' weight.

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-They're ready to pick.

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-Support it with a stick

-if you're worried about the weight.

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-It's important that the branch

-learns how to work hard.

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-Bending strengthens

-the branch for next year.

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-The same thing will

-happen with this branch.

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-When it fruits, it will bend.

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-It makes harvesting easier.

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-Unlike the trees in the orchard,

-this is a long-established tree.

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-Every year, it produces

-lovely cooking apples.

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-As you see, they're ready to pick.

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-The apples underfoot fell naturally

-or because of the wind.

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-It's important to pick them

-before snails and slugs eat them.

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-I'll pick these today.

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-I'll use them in different ways.

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-Windfalls tend to be bruised.

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-They rot quickly when bruised.

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-I'll take this to the kitchen

-and make a crumble this week.

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-It goes in the bucket.

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-But I want to eat our garden's

-apples all winter, until spring.

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-To do that, I must

-store them very carefully.

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-First, choose a perfect apple.

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-This one isn't bruised or marked.

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-It's perfect to store.

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-The easiest way is

-by wrapping it in newspaper.

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-Put it in a box.

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-That's good.

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-We wrap them in newspaper...

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-..so the apples

-don't touch each other.

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-Or this will happen.

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-After wrapping your apples...

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-..put them in a cold, dark place,

-like a shed or cellar.

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-Then you'll have apple crumble

-from now until spring.

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-Subtitles

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-Subtitles

-

-Subtitles

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-From Llandeilo in West Wales

-to Abergavenny in the East...

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-..the Brecon Beacons National Park

-covers 520 square miles...

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-..and has some of South Wales's

-most breathtaking scenery.

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-Wyn Morgan is a park warden.

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-He kindly invited me

-to spend the day with him.

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-How many wardens work in the park?

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-Eight to ten, full time.

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-There are many volunteers, too.

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-It isn't a lot,

-considering the size of the park.

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-I look after half

-the Black Mountain...

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-..over to the Swansea Valley...

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-..and Ystradfellte,

-or waterfalls country.

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-It's quite a large area.

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-Do you live in Gwynfe?

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-Do you live in Gwynfe?

-

-No...

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-..between Llanddeusant and

-Llangadog, but raised in Gwynfe.

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-I haven't moved far!

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-I haven't moved far!

-

-The area is very familiar to you.

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-It's a big help with work.

-The farmers know me.

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-They phone me at home

-if they have a problem.

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-They're at ease talking to me.

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-What do you do from day to day?

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-It's mostly looking after

-public footpaths.

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-I work with

-the Education Department...

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-..taking schoolchildren around.

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-We do a lot of work on the mountain,

-burning heather and so on.

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-Look at the scenery!

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-I know.

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-I know.

-

-What can we see?

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-Gwynfe is over there,

-Llanddeusant is behind us...

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-..and Trapp is in the valley.

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-Carreg Cennen Castle

-is also in the park.

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-I have a nice office!

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-I have a nice office!

-

-Yes!

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-The park had four million visitors

-last year.

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-Keeping an eye on them

-is one of Wyn's greatest challenges.

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-We'll need tools for your next job.

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-Thank you!

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-I need a drill.

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-OK!

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-Ready?

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-Ready?

-

-Yes.

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-Are there many issues with dogs?

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-Are there many issues with dogs?

-

-Yes, a great deal.

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-People park in the car park,

-open the doors and let them out.

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-There are sheep everywhere.

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-It's our responsibility

-to help the farmers.

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-Do farmers rent land from you?

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-No, but they have grazing rights.

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-Like common land.

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-Like common land.

-

-Yes.

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-That's it. Excellent.

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-It's not just dogs

-that cause problems here.

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-There is a lot of rubbish here.

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-It's a problem for us.

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-Someone parked here

-and burnt their rubbish.

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-Why?

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-Where's the sense in

-destroying such a beautiful spot?

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-Pick up the loose bits.

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-I'll put the larger pieces

-in the trailer. OK?

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-What is the park's vision

-for the future?

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-They're putting

-a hydro system in the stream...

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-..for the park itself.

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-We haven't done this before.

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-We have plenty of water

-so it's better than windmills.

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-What is the best part of the job?

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-The views and tranquillity.

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-I have the mountain to myself.

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-I could never work in an office!

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-I've tried to grow celery

-for the first time this year.

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-I'm sure you'll forgive

-a small mistake...

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-..well, quite a big mistake.

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-I planted too many celery

-in one place.

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-You should leave

-three feet between every row...

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-..and not three inches.

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-I have no choice

-but to get rid of one row.

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-The other row has

-a better chance to thrive.

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-The next step

-is tying them together.

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-That's sorted.

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-The trick with celery is

-to raise the soil around the stalk.

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-If light reaches the stalk,

-it turns green, hard and dry.

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-That won't help the taste.

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-I'll raise the soil up to the leaves

-and then remove the string.

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-That will do for now.

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-If, like me, you find it hard to

-raise the soil around the stalk...

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-..you can use slate or stones.

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-Some people use cardboard.

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-If you use cardboard to prevent

-light from reaching the stalk...

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-..it tends to attract

-worms and slugs.

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-All I have to do is

-remove the string.

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-I'll return in a fortnight

-to raise the soil again.

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-I know it looks like a lot of work,

-but it's worth the effort.

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-Nothing beats the taste

-of fresh garden celery.

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-It's essential for celery

-to have plenty of frost...

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-..to develop its unique taste.

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-This is a

-Salvia numerosa ostfriesland.

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-It's quite a mouthful!

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-This is how it looked in midsummer.

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-It has beautiful blue flowers.

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-It's come to the end of its season.

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-It's time to prune it right back.

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-I cut it right back to the stump.

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-You'll notice

-the new growth on the ground.

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-If I want it

-to look pretty next year...

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-..now is the time to get pruning.

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-As I cut it,

-the mint aroma is wonderful.

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-Now is the time

-to tidy other garden plants.

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-The Bergenia leaves are turning

-colour, so it's nice to leave them.

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-But some have died.

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-Get rid of them

-to keep the plant healthy.

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-Cut the heuchera flowers

-right back, too.

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-You'll have new growth,

-and the plant retains its shape.

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-I'll divide the plant, then place

-them somewhere else in the garden.

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-That's what I'm going to do

-with the next plant.

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-This is Alchemilla.

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-I've prepared it

-by pruning the old leaves.

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-I can see what I'm doing.

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-This is quite big.

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-I'll cut it in the middle.

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-It's amazing how quickly

-this plant spreads.

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-It grows anywhere...

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-..in walls...

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-..or cracks in wood.

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-I'm not doing this to have

-another Alchemilla in the garden.

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-It's for the plant's health, too.

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-If this continues to grow...

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-..you'll have flowers on the edges

-and nothing in the middle.

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-That's what happened

-to my other Salvia.

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-The Astrantia

-has plenty of new growth.

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-But I need to get rid of the stalks.

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-It's ready to transplant.

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-And that's it.

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-This plant is five pounds

-for a nine centimetre pot.

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-So dividing plants

-makes perfect sense.

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-Thanks for joining us again.

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-Make the most

-of the last days of summer.

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-There are storms on the way.

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-Meinir, Iwan and I

-will be back next week.

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-Until then, enjoy the gardening.

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