Pennod 164 Prynhawn Da


Pennod 164

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Transcript


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-Subtitles

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-Subtitles

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-Hello and welcome to the programme.

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-I hope you're having a good day of

-relaxing or preparing for Christmas.

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-Christmas is on the horizon.

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-We've got plenty to enjoy including

-our Christmas Cracker Competition!

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-Make a note of the number and we'll

-give you the question in a moment.

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-The number is 08443 35 12 44.

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-Call us now!

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-Today, we're joined by the presenter

-and adventurer, Lowri Morgan.

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-She chats about her series, 3/3/3

-and what she wants for Christmas.

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-Ysgol y Ffridd in Gwalchmai

-perform in our carol competition.

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-# They travelled from afar

-to Bethlehem #

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-Dylan Rowlands has advice on the

-best wine to serve on Christmas Day.

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-There's plenty to enjoy

-on Prynhawn Da.

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-Join Sian and me for the next hour.

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-We start the programme with

-our Christmas Cracker Competition.

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-There's still plenty of prizes to

-win including iPads or a television.

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-There's also a radio,

-various hampers and Welsh blankets.

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-You could win one

-of these incredible things.

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-First, let's have the question

-from Owain "Tag" Williams.

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-Who wanted to kill Jesus?

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-1) Hari, 2) Herod, or 3) Harold?

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-I hope you have

-a cracker of a Christmas!

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-Thank you, Owain.

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-Here's the question again.

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-Who wanted to kill Jesus?

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-1) Hari, 2) Herod, or 3) Harold?

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-Call us with your answer

-on 08443 35 12 44.

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-Get dialling as you've got nothing

-to lose but could win a great prize.

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-Yes, get dialling now.

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-Our first guest is the singer

-and conductor, Delyth Hopkin Evans.

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-She's the conductor of

-the Cor Glannau Ystwyth Choir.

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-Welcome to the programme, Delyth.

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-The choir is over 40 years old

-but how did it all start?

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-I'd just finished my A levels at

-the secondary school in Tregaron...

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-..where my music teacher

-was Mrs Ethel Jones.

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-A friend, Mrs Bet Isaac told me

-of the area's choral tradition.

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-She thought it was time

-to start it again...

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-..and that I was the person

-for the job!

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-I couldn't refuse because she was a

-friend of Mam-gu and a great singer.

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-At the age of 18,

-I decided to start this choir.

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-Everyone knows my age because

-it follows the age of the choir.

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-I started it at 18

-and we'd rehearse every Tuesday...

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-..in the village hall between

-Pontrhydygroes and Ysbyty Ystwyth.

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-Our first public performance was

-at the annual Trisant Eisteddfod...

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-..on the last Saturday in September

-of that year.

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-We have a photograph of that event

-which brings back fond memories.

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-Yes, that takes me back

-over a number of years.

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-There's been a lot of coming

-and going in the last 44 years...

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-..but we still have four members

-from the original choir.

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-These photographs

-are full of wonderful people.

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-I have fond memories about them all.

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-I think the fact that we're

-a rural choir makes it very special.

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-The choir was started

-by a group of locals.

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-In the 1980s and 1990s, we'd go

-to the National Eisteddfod...

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-..and the bus would stop to pick up

-Ifan Pengwernydd, Dic Pen Arthur...

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-..Crwys Ty'n Rhos, Maldwyn Bwlch,

-Dai Alltddu and so on and so on.

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-It was a wonderful community

-and it's just the same today.

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-People say that choirs sing

-but enjoy socialising more.

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-Yes, and it's been like that for us

-over the years.

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-We've enjoyed the singing

-and learnt a lot...

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-..but we've also been a community

-that has laughed and cried together.

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-There are times when we've helped

-others through the difficult times.

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-You touched on the singing so let's

-see a clip of you from the 1990s.

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-# On the coast of the Atlantic Ocean

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-# The spirit of freedom

-blows in the wind

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-# Today, we'll hear some new words

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-# And the melodies of a bygone era #

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-That was in 1998

-and I think I was there too!

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-What does that say about us, Sian?

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-You've enjoyed a lot of success.

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-You've enjoyed a lot of success.

-

-Yes, we've been very lucky.

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-The pinnacle has been winning three

-times at the National Eisteddfod...

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-..in 1993, 1998

-and in 2000 in Llanelli.

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-We've also won prizes

-at local Eisteddfodau...

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-..in Cardigan, Pontrhydfendigaid,

-Lampeter and the Powys Festival.

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-I think it was very important for us

-to support local events...

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-..especially in the early years.

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-Unfortunately, the choir

-is hanging up its singing books...

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-..but has an important

-final concert.

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-All good things come to an end

-and everything has a shelf life.

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-We've all matured together...

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-..and realize we cannot stretch

-ourselves musically as in the past.

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-We close every concert with

-our favourite - Yr Anthem Geltaidd.

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-Over the years, we've been lucky

-to have an array of soloists...

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-..so we don't need anyone

-to accompany us.

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-Some of our members are national

-and international winners.

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-Crwys Evans has won cantorum

-scholarships at Llangollen.

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-Robyn Lyn was a member...

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-..and Gwyn Jones has won

-the hymn singing at the Eisteddfod.

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-Dafydd Jones is also an expert

-in folk music and Cerdd Dant.

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-They have all given

-their time freely to us.

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-But it all comes to an end on

-Wednesday with our final concert.

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-It isn't an evening for tears but

-to celebrate all our successes...

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-..and we've had a great time.

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-We also have our very

-own three tenors...

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-..namely Crwys,

-who is a member of the choir...

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-..Robyn Lyn, who performs

-with the choir when he's home...

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-..and John Davies,

-who is a close friend of the choir.

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-They will join us at the church

-in Tregaron...

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-..to sing some old favourites as

-well as some new songs and carols.

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-Good luck with that concert...

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-..and congratulations for dedicating

-your life to the choir.

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-Merry Christmas to you.

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-After the break...

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-..we're joined by the presenter

-and adventurer, Lowri Morgan.

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-She tell us what she would like

-for Christmas.

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-Ysgol y Ffridd

-from Gwalchmai on Anglesey...

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-..perform their song in our

-Christmas Carol Competition.

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-.

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-Subtitles

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-Welcome back.

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-Don't forget about

-our Christmas Cracker Competition.

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-Later, we'll be calling one lucky

-viewer who has registered today.

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-Call us to register as you could win

-a television or an iPad.

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-There's still some great hampers

-left to win.

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-I'm amazed

-that you haven't eaten them!

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-If you want to win

-one of these great prizes...

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-..you need to answer our question

-set by Owain "Tag" Williams.

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-Who wanted to kill Jesus?

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-1) Hari, 2) Herod, or 3) Harold?

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-I hope you have

-a cracker of a Christmas!

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-Who wanted to kill Jesus?

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-1) Hari, 2) Herod, or 3) Harold?

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-Call us with your answer

-on 08443 35 12 44.

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-Get dialling now to be in with

-a chance of winning a great prize.

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-Yes, and the phone lines

-close at 2.30pm.

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-Our next guest is the presenter

-and adventurer, Lowri Morgan.

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-How are you?

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-I'm very well

-and thank you for having me here.

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-Later, you're going to be

-chatting about your series, 3/3/3.

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-First, we want to know about the

-three gifts you'd like at Christmas.

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-Was it difficult to pick the three

-things you'd like for Christmas?

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-No, it wasn't very difficult because

-I don't want a lot of things.

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-I'm very lucky and I don't need

-a lot of things in my life...

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-..but I do think there's a lot

-of unhappiness in the world.

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-At Christmas, I think we should

-look after the less fortunate.

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-My ideal gift would be a huge sack

-of money for the charity, Cerebra.

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-It's a charity for children

-with neurological problems...

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-..that also helps the families

-whilst the child is recovering.

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-I've been raising money for Cerebra

-during the 3/3/3 challenge...

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-..and giving something more to the

-charity would make me very happy.

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-Why did you choose that charity?

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-I always support Welsh charities

-when I do my challenges.

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-I managed to raise 20,000

-for Shelter Cymru.

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-Cerebra is a very small charity

-from Wales...

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-..who are grateful

-for all the support that they get.

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-I'm proud to use my running to help

-those less fortunate than me.

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-I'm also a mother and had

-a few issues when I had Gwilym...

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-..so it's important to help those

-in a similar situation.

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-Your first is a sack of money

-for charity.

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-The second gift you'd like

-is more personal.

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-Yes, and you need to be selfish

-from time to time.

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-I recently went to Peru

-to work on a documentary.

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-I went to the Andes where I lived

-and met people who work in the area.

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-This experience was very humbling.

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-During this adventure, I looked

-after the most incredible animals.

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-They are called vicunas.

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-They are owned by the king

-and it's illegal to kill them.

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-Their wool is so expensive.

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-You're talking

-about 10,000 for a scarf!

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-I'd like a hat and scarf.

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-I know it's never going to happen.

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-I'm out and about all the time

-and would love a hat.

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-I'm imagining that vicunas

-are something like a llama.

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-They are the shape of a llama but

-their wool is very light and soft.

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-They have massive, beautiful eyes.

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-..where you'll see me help

-the villagers to herd the animals.

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-They shear these animals.

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-I hope you didn't do any shearing

-and ruined the fleece!

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-I saw it all happen

-and it was a fantastic experience.

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-I got to see them being released

-back into the wild...

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-..so they could grow

-their coats again.

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-You can only shear them

-once every three years.

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-You've completed a number

-of challenges in your time.

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-Yes, just about!

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-You're facing another challenge

-which brings us to your third gift.

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-Yes, it's seven ultra marathons

-over seven days in seven continents.

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-It is possible

-and one man has done it.

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-I'd like to be the first woman and

-second person to do it in the world.

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-You have to run an ultra marathon

-and travel to the next continent.

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-Yes, and an ultra marathon

-is anything over 50km.

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-It starts in Antarctica because it's

-the most difficult place to reach...

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-..then fly to South America,

-North America, Europe...

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-..Asia and Africa...

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-..before finishing in Australia.

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-And you'll do all that in a week.

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-Where will you sleep?

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-Where will you sleep?

-

-On the aeroplane!

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-It'll be my biggest challenge

-in terms of eating and sleeping.

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-There's a 15-hour-break

-as I cross the Atlantic Ocean...

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-..and two hours between Europe,

-Asia and Africa.

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-When do you plan on doing this?

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-When do you plan on doing this?

-

-There's five weeks to go!

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-I'm currently raising money

-and trying to find sponsors.

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-Everything is in place

-but I just need to find sponsors.

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-What drives you, Lowri?

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-Do you enjoy a night at home

-with your feet up?

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-Yes, I love it.

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-I'm happier sitting down knowing

-that I've done a run in the morning.

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-Thank you, Lowri.

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-We'll chat about your series, 3/3/3

-later in the programme.

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-We've already had a full week

-of competing from Welsh schools.

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-Each is deserving of a place

-on the shortlist...

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-..for this year's

-Christmas Carol Competition.

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-Today is the turn of Ysgol y Ffridd

-in Gwalchmai on Anglesey.

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-Our carol is called Nadolig Ydyw Hi.

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-The message of the carol

-is that this is an ancient story...

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-..but it's important to remember

-the true meaning of Christmas today.

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-We composed the carol with

-Mrs Gwenda Jones, our music teacher.

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-Mrs Jones also wrote the lyrics.

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-We're delighted to sing our carol

-to you and hope you enjoy it.

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-Merry Christmas to you all

-from everyone at Ysgol y Ffridd.

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-# It's been over 2,000 years

-but the story is still told

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-# The story of Bethlehem, when

-the Saviour of the World was born

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-# A new day dawned

-when the King of Heaven was born

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-# The most precious gift

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-# We sing praise to him

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-# Shepherds watching their sheep

-on the hill

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-# They were stunned by the light

-- a bright and shining light

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-# The angel came to them

-with an important message

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-# About the birth of Jesus, the

-friend of all the world's children

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-# Christmas

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-# Christmas

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-# It's Christmas

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-# The Wise Men followed

-the bright star from the East

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-# They travelled from afar

-to Bethlehem

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-# Gold, frankincense and myrrh were

-their gifts for Jesus, Mary's baby

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-# The special little baby

-in a cosy manger

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-# The angels sing to him

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-# And we'll sing to him too

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-# This Christmas,

-we'll remember his birth

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-# In all four corners of the globe

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-# This is an old, old story

-that we'll remember all of our lives

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-# Bethlehem fell silent at

-the birth of Christ, the Son of God

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-# Let us experience the peace

-as it was in days gone by

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-# A world filled with faith,

-hope and kindness

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-# Christmas

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-# Christmas

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-# It's Christmas

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-# Christmas

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-# Christmas

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-# It's Christmas #

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-Thanks to Ysgol y Ffridd

-for that wonderful carol.

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-After the break, Dylan shows us

-the wines to serve on Christmas Day.

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-Lowri returns

-to chat about her series, 3/3/3.

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-You can hear all about it

-in a few minutes.

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-.

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-Subtitles

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-Welcome back.

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-Before the end of the programme...

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-..one of you will play

-our Christmas Cracker Competition.

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-You could win

-one of these brilliant prizes.

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-We're looking forward

-to our Christmas dinner now.

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-Today, we're discussing wine

-with Dylan Rowlands.

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-Welcome to the programme.

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-What kind of wines

-do you have for us today?

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-I have wines for all times of

-the day, including with the meal.

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-First, I have light wines

-to drink before the meal.

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-There is always a debate about

-red or white wines with your meal.

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-Turkey is a white meat but you're

-also having sausages and bacon.

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-You need a wine with plenty of taste

-to compete with those flavours.

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-We always think that white wine goes

-with white meat and red with red.

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-Christmas dinner can be different.

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-A little bit of everything.

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-What do you have for us?

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-This is a French Sauvignon Blanc.

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-It's fresh, light and easy to drink.

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-You could have it with smoked salmon

-before the meal.

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-That's what we usually have

-for a starter.

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-Llinos' family always had prawns

-before the turkey.

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-That is nice.

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-That is nice.

-

-I like it too.

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-It is very nice.

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-It's quite sharp at the end.

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-It cuts through a lot.

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-There is a bit of elderflower,

-gooseberry and lychees.

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-It's very light.

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-I like it but I don't think I could

-drink it throughout the day.

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-It's not to my taste.

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-It's not too expensive.

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-We always want the best

-for Christmas Day...

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-..but it doesn't mean

-we have to spend a lot.

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-These prices are very reasonable.

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-Maybe it's not the right time

-to drink the best wines.

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-There is so much else going on

-and so much food around.

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-Good wines can get lost

-amongst everything else.

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-I wanted something

-with a stronger taste.

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-This is an Australian chardonnay.

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-It's a bit out of fashion

-these days.

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-I don't like chardonnay.

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-It is nice, full of flavour

-with plenty of oak.

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-It's acidic and will cut through

-all the fat.

0:22:480:22:51

-It's well priced

-for an Australian wine.

0:22:520:22:55

-I'll stick with the first one.

0:22:560:22:58

-I'll stick with the first one.

-

-I'll take the second!

0:22:580:23:00

-You might not think of red wine

-with turkey.

0:23:010:23:04

-Pinot noir is a grape

-that goes with turkey.

0:23:060:23:09

-It's not as full bodied

-as some other grapes.

0:23:120:23:15

-It has some oak in it

-and is a Gold Medal winner.

0:23:180:23:21

-It's great for the price

-of around 8.

0:23:230:23:26

-That is reasonable.

0:23:270:23:29

-have a bitter aftertaste.

0:23:320:23:34

-This is nice and smooth.

0:23:350:23:37

-It's acidic and has some tannins.

0:23:370:23:40

-You get fruits like strawberries,

-raspberries and red currants.

0:23:420:23:46

-It will cut through a lot of the fat

-in the meal.

0:23:470:23:51

-When you say those fruits,

-I can taste them!

0:23:510:23:54

-On my own, I wouldn't have a clue!

0:23:540:23:57

-There is some auto suggestion.

0:23:570:23:59

-Now to a Rioja.

0:23:590:24:01

-I like Rioja and there are

-so many different types.

0:24:020:24:05

-It's quite full bodied

-and might not suit a turkey dinner.

0:24:060:24:10

-It would suit goose or beef.

0:24:100:24:12

-Some people often have

-a joint of beef with the turkey.

0:24:140:24:18

-It will also go well

-with a cheeseboard.

0:24:190:24:22

-It's full bodied enough

-to go with Stilton.

0:24:240:24:27

-It's quite a dark wine.

0:24:280:24:30

-There is oak in this one too.

0:24:310:24:33

-Rioja also tastes of red fruits

-like strawberries.

0:24:350:24:39

-I really like this one.

0:24:420:24:44

-It's nice but heavier.

0:24:450:24:47

-It can stand up to the flavour

0:24:490:24:53

-..and goes well with cheese.

0:24:530:25:01

-Is it hard to find good wines

-because so many are quite good?

0:25:020:25:07

-I think most wines are quite good.

0:25:080:25:11

-10 for a Rioja Reserva

-is great value.

0:25:210:25:24

-We've come a long way in 20 years.

0:25:280:25:30

-There were only a few reasonable

-priced wines back then.

0:25:310:25:36

-from all over the globe these days.

0:25:410:25:45

-I'll have to write these down.

0:25:450:25:48

-We've covered the starters,

-second course, turkey and pudding.

0:25:490:25:55

-Cheese too, so we're all sorted.

0:25:550:25:57

-Dylan, thank you very much.

0:25:580:25:58

-Dylan, thank you very much.

-

-You're welcome.

0:25:580:26:00

-Merry Christmas.

0:26:010:26:01

-Merry Christmas.

-

-Merry Christmas to you too.

0:26:010:26:03

-Do you know what's great with wine?

0:26:040:26:06

-More wine?

0:26:060:26:08

-No, mince pies.

0:26:080:26:10

-Daf has been finding out

-which mince pies are the best.

0:26:110:26:15

-Mince pies have been around

-for 800 years.

0:26:260:26:29

-Originally, it was lamb that was

-used but things have changed.

0:26:300:26:35

-The price has also changed.

0:26:350:26:37

-I wonder if the people

-of Carmarthen...

0:26:380:26:41

-..can spot the cheapest

-and the most expensive.

0:26:410:26:45

-Start wherever you want.

0:26:460:26:48

-How about the one at the front.

0:26:480:26:51

-Thank you.

0:26:510:26:53

-This one looks quite nice.

0:26:550:26:57

-I have something to warm you up.

0:26:580:27:01

-Mince pies.

0:27:020:27:02

-Mince pies.

-

-I'm a connoisseur.

0:27:020:27:04

-I want you to tell me which is

-the cheapest and most expensive.

0:27:070:27:11

-Right.

0:27:120:27:14

-How is that one?

0:27:140:27:16

-Do you like the filling

-or the pastry?

0:27:170:27:19

-The filling.

0:27:190:27:21

-You look for a good filling.

0:27:210:27:24

-What do you think?

0:27:250:27:25

-What do you think?

-

-It's very nice.

0:27:250:27:27

-Some wine would be nice!

0:27:280:27:30

-It's only twenty past eleven!

0:27:310:27:34

-This is the second one.

0:27:360:27:38

-That's not as nice.

0:27:380:27:40

-The filling is better in that one.

0:27:410:27:44

-So this has better pastry

-and the filling is better here.

0:27:450:27:50

-In it goes!

0:27:510:27:53

-I don't have any mulled wine

-to wash it down.

0:27:530:27:56

-Which one is the cheapest?

0:27:560:27:58

-Those ones.

0:27:590:28:01

-Which are the middle priced?

0:28:020:28:05

-Those.

0:28:050:28:07

-How about the most expensive?

0:28:080:28:11

-These ones here.

0:28:110:28:13

-You have excellent taste

-because you are correct.

0:28:130:28:17

-One, two, three.

0:28:170:28:19

-You think these are the cheapest.

0:28:200:28:22

-No, these are the middle priced ones

-from Iceland.

0:28:220:28:26

-These are the most expensive

-from M&S.

0:28:270:28:30

-You thought these were

-the most expensive...

0:28:310:28:34

-..but they're the cheapest,

-79p from Aldi!

0:28:340:28:37

-Third.

0:28:370:28:39

-Second.

0:28:390:28:40

-First.

0:28:400:28:42

-You think they're the most

-expensive.

0:28:430:28:46

-I can tell you they're the

-mid-priced ones from Iceland.

0:28:460:28:49

-You thought these were second.

0:28:500:28:52

-They're form Aldi.

0:28:530:28:55

-You were right about the most

-expensive ones from M&S.

0:28:570:29:02

-Thank you.

0:29:020:29:05

-Merry Christmas, Tommo.

0:29:050:29:07

-Tommo is very greedy!

0:29:120:29:14

-He knows his mince pies.

0:29:140:29:16

-I haven't had one yet.

0:29:160:29:18

-You now know which ones to buy.

0:29:180:29:20

-Lowri Morgan is our guest today.

0:29:210:29:23

-We can't allow you to go without

-talking about your series, 3/3/3.

0:29:250:29:28

-The second of three programmes

-has already been aired.

0:29:290:29:32

-Explain a little about

-the 3/3/3 challenge.

0:29:320:29:36

-Three ultra marathons

-of over 50 kilometres.

0:29:410:29:43

-Three peaks in three days.

-It's that simple!

0:29:440:29:46

-"It's that simple", she says!

0:29:460:29:49

-150 miles in three days,

-running through the country.

0:29:500:29:54

-You must have seen some spectacular

-views running through Wales.

0:29:550:30:00

-I was running with some of the most

-inspiring athletes in the country.

0:30:010:30:05

-It was a great experience.

0:30:050:30:07

-We have some pictures

-from last week's programme.

0:30:080:30:12

-It was a shock to the system.

0:30:140:30:17

-That cold had affected me.

0:30:170:30:19

-I'm feeling alright now.

0:30:200:30:22

-I've reached the summit

-so it's all downhill now.

0:30:230:30:27

-The best way to describe it

-is a roller coaster of emotions.

0:30:270:30:32

-We've completed the highest summit.

0:30:320:30:35

-Yes, and it was within our time

-of an hour and 30 minutes.

0:30:360:30:40

-I'm happy with that.

0:30:420:30:43

-As we raced down

-towards Llyn Cwellyn...

0:30:440:30:46

-..I appreciated that incredible

-feeling of conquering Snowdon.

0:30:460:30:51

-You look back

-and see how far you've come.

0:30:520:30:55

-You're quite emotional in every race

-but why this time?

0:31:010:31:05

-I had been suffering from a cold

-before starting the challenge.

0:31:080:31:13

-You said there that you were

-suffering.

0:31:130:31:15

-It was still lingering

-and I was on antibiotics.

0:31:160:31:19

-When I started on Snowdon, the size

-of the challenge really hit home.

0:31:190:31:25

-150 miles in three days and I was

-struggling to run a single mile.

0:31:250:31:30

-It was also very hot.

0:31:300:31:32

-I was a bit heartbroken but by the

-time we got to the summit...

0:31:340:31:38

-..I felt strong, good

-and more positive.

0:31:380:31:42

-That is the roller coaster of

-emotions that I go through.

0:31:430:31:47

-The last programme is this Thursday.

0:31:470:31:50

-No, it's the third

-of four programmes.

0:31:510:31:54

-The third programme

-is about the second day...

0:31:550:31:59

-..and the final programme

-concentrates on the last day.

0:31:590:32:04

-I look forward to watching.

0:32:040:32:07

-Lowri, it's been lovely having you.

0:32:070:32:09

-Good luck on your next challenge

-and thank you.

0:32:100:32:12

-After the break...

0:32:130:32:14

-..Lowri Steffan will have ideas

-on setting your Christmas table.

0:32:140:32:18

-See you in a few minutes.

0:32:180:32:20

-.

0:32:200:32:21

-Subtitles

0:32:250:32:27

-Welcome back.

0:32:310:32:34

-The moment has arrived.

0:32:340:32:39

-It's time to call a lucky viewer in

-our Christmas Cracker Competition.

0:32:390:32:45

-There's some amazing prizes

-to be won this year.

0:32:460:32:50

-There's televisions, iPad Minis,

-a coffee machine and meat hampers.

0:32:500:32:58

-We have a telephone number here.

0:32:590:33:02

-The number is from

-the Porthmadog area.

0:33:030:33:13

-Hello?

0:33:180:33:20

-Hello, it's Sian and Owain

-from S4C's Prynhawn Da.

0:33:200:33:23

-Do you have something to tell us?

0:33:230:33:25

-Christmas Cracker!

0:33:250:33:31

-Who's on the line, please?

0:33:320:33:37

-It's Elwyn Jones from Chwilog.

0:33:380:33:45

-Please choose a cracker

-between 1 and 28.

0:33:450:33:51

-I'll have number 13.

0:33:520:33:55

-Let's pull the cracker

-to see what you've won.

0:33:550:34:03

-Congratulations, you've won

-a DVD player with DVDS and CDs.

0:34:030:34:11

-Thank you for entering our

-Christmas Cracker Competition.

0:34:110:34:15

-A very Merry Christmas to you!

0:34:160:34:18

-For every prize that you win, a

-gift will also be given to charity.

0:34:180:34:22

-Today, we'll make a donation

-to the Golau Cancer Foundation...

0:34:220:34:26

-..that does some incredible work

-in South Wales.

0:34:270:34:30

-Here's the school from our Carol

-Competition watching the programme.

0:34:450:34:52

-Lowri Steffan joins us with ideas

-on setting the Christmas table.

0:34:520:34:58

-Welcome to the programme.

0:34:590:35:02

-Thank you.

0:35:020:35:09

-We are reaching

-the end of preparations.

0:35:100:35:15

-People spend more time setting

-their tables these days.

0:35:160:35:23

-I have three different looks.

0:35:230:35:33

-We start with Asda.

0:35:330:35:35

-It's very reasonable.

0:35:380:35:40

-It can be very Christmassy.

0:35:430:35:53

-These tartan plates

-are very Christmassy.

0:35:550:36:00

-These set of twelve plates

-are 18 from Asda.

0:36:000:36:05

-It's a good price.

0:36:050:36:10

-These red wine glasses

-are 3.50 from Asda.

0:36:110:36:21

-I love glasses

-you can buy as singles.

0:36:250:36:33

-I like the glitter in the coasters

-and place mats.

0:36:340:36:39

-The red place mats

-are 12 for twelve.

0:36:390:36:42

-the gold place mats are 2 each.

0:36:430:36:50

-They are very reasonable

-and traditional.

0:36:500:36:55

-The candle is 4 from Asda.

0:36:550:37:05

-You might not have much room.

0:37:070:37:10

-The candle fits well.

0:37:110:37:16

-This is much lighter.

0:37:160:37:26

-I like this next table.

0:37:260:37:29

-It really caught my eye.

0:37:290:37:35

-It's mostly from M&S.

0:37:350:37:42

-The set of 12 Hampton plates

-are 79 from M&S.

0:37:420:37:47

-The cup and saucer are 9.50

-from M&S.

0:37:480:37:57

-It's far more expensive.

0:37:570:38:03

-This is top of the range at M&S.

0:38:030:38:09

-You can use these through the year.

0:38:090:38:19

-The large serving plates

-are 12.50 from M&S.

0:38:230:38:29

-The smaller serving plates

-are 5 from M&S.

0:38:290:38:35

-The silver deer are 22.50 from M&S.

0:38:350:38:40

-They are very heavy.

0:38:400:38:45

-Very good quality deer.

0:38:450:38:50

-You can also use them all year.

0:38:500:38:57

-The table runner is from Next

-and costs 22.

0:38:570:39:07

-There are plenty of runners around.

0:39:080:39:16

-The trend is away from tablecloths.

0:39:170:39:23

-It's a lovely look.

0:39:230:39:28

-Now for the gold look.

0:39:290:39:37

-This is from Whitford's

-in Burry Port.

0:39:370:39:45

-Whitford's have a 30-piece

-plate service for 125.

0:39:460:39:56

-It's worth the money

-because you get 30 pieces.

0:39:570:40:02

-It's very luxurious.

0:40:030:40:09

-The wine glasses are 32

-for a set of four.

0:40:090:40:14

-The champagne glasses

-are 16 for two.

0:40:140:40:21

-You can buy these as gifts too.

0:40:210:40:31

-The centrepiece is from Whitford's

-and costs 49.95.

0:40:340:40:42

-You need quite a lot of room

-for this centrepiece.

0:40:420:40:52

-Tamaid Bach makes small things

-for Christmas.

0:40:590:41:09

-Nia started the business

-after she had some spare time.

0:41:100:41:14

-Tamaid Bach products are available

-in Whitford's in Burry Port.

0:41:150:41:20

-That's all from us this afternoon.

0:41:200:41:22

-We're back at 2.00pm tomorrow with

-our Christmas Cracker Competition.

0:41:230:41:27

-Alison Huw looks at Christmas

-cookery books...

0:41:270:41:30

-..and one lucky viewer

-will be having a makeover.

0:41:300:41:34

-Sion a Sian follows the news

-and weather on S4C.

0:41:340:41:37

-Two Carmarthenshire couples go

-head to head for the big prize.

0:41:370:41:41

-Thanks for watching and goodbye.

0:41:410:41:46

-.

0:41:460:41:46

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