Pennod 227 Prynhawn Da

-Subtitles

-Subtitles

-Hello and welcome to Prynhawn Da...

-..on the eve of the final weekend

-of the Six Nations.

-What are you going to do

-with your time now?

-Happy St Patrick's Day to you all.

-Let's hope the Welsh have the luck

-of the Irish tomorrow in Paris.

-The weekend has started

-and it could be a good one for you.

-We'll be playing our quiz,

-Mwy Neu Lai, once again today.

-There's 10 for each correct answer

-so you could with over 100!

-Register now on 08443 35 18 97

-before the lines close at 2.30pm.

-Get dialling now!

-It's a busy programme today.

-Megan has the weekend weather

-if you've made any plans.

-The tenor, Phillip Watkins

-performs for us in the studio.

-The Gossip Gang discuss the Stradey

-Park memorial being in English.

-As opposed to making

-any complaints...

-..should the Welsh pay for a Welsh

-language memorial at Stradey Park?

-We want your opinion so contact us

-via Twitter, email or on the phone.

-There's music, gossip, cash

-and the weather.

-Join Sian and me over the next

-50 minutes for today's Prynhawn Da.

-We start the programme

-in the kitchen with Gareth.

-Welcome to the programme, Gareth.

-It's National Butchers' Week.

-Yes, that's right.

-We want to support

-our local butchers.

-I've got half a leg of lamb.

-The butcher has prepared it for me.

-It's been butterflied.

-I'm going to make a stuffing

-for the lamb...

-..made with white breadcrumbs.

-White breadcrumbs are best for lamb.

-We need an egg, Caerphilly cheese,

-..and some leeks.

-It all looks quite green.

-You can buy sundried tomatoes...

-..in jars in oil.

-We add some herbs such as chives.

-There's also the Caerphilly cheese.

-This is very crumbly.

-We've got a clove of garlic.

-You need a bit of elbow grease...

-..to put your garlic

-through the press.

-Chop these roughly.

-You could use a medium onion

-in its place.

-These are the dry ingredients.

-Don't add too much salt...

-..as there's plenty of salt

-in the cheese.

-There's also some pepper.

-I think it's coming out!

-You can add as much black pepper

-as you want.

-Bind it with one egg.

-One egg should be enough.

-The egg has been whisked.

-Most people don't add an egg

-to stuffing...

-..but we need this to be quite wet.

-Let's turn to the lamb.

-It's been butterflied.

-The bone has been removed.

-The dog would love to have the bone.

-The cheese will melt too.

-We've got the red,

-white and green of Wales too.

-Next, we need to tie it together.

-You need something to tie

-it together.

-It needs to be ovenproof.

-You've got two minutes, Gareth.

-The butcher can give you

-some thread.

-Tie it together.

-You'll have more time at home.

-Wash your hands

-after handling raw meat.

-An hour and a half later...

-..at a temperature

-of 160 degrees Celsius.

-The lamb is going to be served

-with dauphinoise potatoes.

-Don't forget to share your opinion

-with today's Gossip Gang.

-The first topic is the Stradey Park

-memorial that is only in English.

-We're running an opinion poll

-on Twitter.

-As opposed to making

-any complaints...

-..should the Welsh pay for a Welsh

-language memorial at Stradey Park?

-This is how the opinion poll stands

-at the moment.

-Earlier, 57% said yes, 39% said no

-and 4% didn't have an opinion.

-You can share your views

-by calling 01554 880 880...

-..or by emailing

-[email protected]

-We look forward to hearing from you.

-Megan from the S4C weather team

-has joined us.

-Welcome to the programme.

-Thank you.

-What does the weather have

-in store for us this weekend?

-This week,

-we've seen spring-like weather.

-It's going to be another mixed bag

-of weather over the weekend...

-..with scattered showers

-in many places of Wales.

-There's some weather fronts

-moving across the country...

-..over the next few days.

-What about the weather for the Wales

-v France match in Paris tomorrow?

-It's going to be dry

-for the game in France.

-You're dressed for the spring.

-What have you done, Gareth?

-Let me show you the dauphinoise.

-I can't wait to try it.

-Gareth has a pudding later.

-Later, we'll be playing Mwy Neu Lai

-and you could win 100 or more.

-Make sure you register by calling

-08443 35 18 97 before 2.30pm.

-After the break, we chat to the

-successful tenor, Phillip Watkins.

-See you in a few minutes.

-.

-Subtitles

-Welcome back.

-Later, we'll be chatting

-with our Gossip Gang.

-The first subject

-is the new Stradey Park memorial...

-..in the new housing estate

-on the former site of the ground.

-The inscription is only in English

-and doesn't feature any Welsh.

-This is the question in the opinion

-poll that we're running on Twitter.

-As opposed to making

-any complaints...

-..should the Welsh pay for a Welsh

-language memorial at Stradey Park?

-You can choose to vote yes, no

-or that you have no opinion.

-Share your views

-by calling 01554 880 880...

-..or by emailing

-[email protected]

-We look forward to hearing from you.

-Our next guest is a very familiar

-face to the majority of us.

-Phillip Watkins is a regular

-on the Eisteddfod stage.

-Welcome to the programme, Phillip.

-Thank you.

-You started your career

-at a young age.

-I started singing as young as three.

-I sang at the local Saron Chapel

-where my mother was an organist.

-My brother and I won many prizes

-at local Eisteddfods as a duet.

-I began a serious competitive career

-at the tender age of eight.

-During my youth, I won four times

-at the Urdd Eisteddfod.

-There must have been Eisteddfods

-everywhere at that time.

-It felt there was an Eisteddfod

-every weekend.

-There were even Eisteddfods

-in Brecknockshire.

-I'm a farmer's son

-from Trecastle in Brecon.

-My home is now Llandovery.

-I was Head of Music

-at Ysgol Pantycelyn in Llandovery.

-I've recently retired.

-I try to put my feet up now!

-Phillip has been a familiar face on

-the Welsh stages since the Sixties.

-I recorded many LPs during

-the late 1960s and early 1970s.

-Following the Eisteddfod,

-I recorded many successful LPs.

-Gwasg Y Drwy published my first EP.

-The LPs were recorded in Llandaff

-and Swansea.

-You also recorded at

-the Royal Albert Hall.

-There was even one recorded

-in the Royal Albert Hall.

-What was it like to record

-in those days?

-It was a more complex and quicker

-process of recording music.

-Many of them were recorded

-after the first take.

-We've met many times in the past.

-We met at Glansefyn many years ago.

-We had some great evenings.

-You still have a wonderful voice.

-I continue to sing today.

-I won the solo tenor competition at

-the National Eisteddfod in Llanelli.

-That was two years ago.

-Last year, I won the solo category

-at the Pantyfedwen Eisteddfod.

-My home is filled with shields,

-medals and cups for my successes.

-I've got about 120 of them!

-Which one is your favourite?

-They are all treasured.

-I began a serious competitive career

-at the tender age of eight.

-There were a lot of competititors.

-Many won the National and Urdd.

-I won at the Urdd four times.

-Will you compete this year?

-I may go to Anglesey this year.

-I'm singing a classic today.

-Please make your way

-to the performance area.

-There's still time to register

-for our quiz, Mwy Neu Lai.

-Simply answer higher or lower to our

-questions to win up to 100 or more!

-Call 08443 35 18 97

-before the lines close at 2.30pm.

-It's time to hear Phillip Watkins

-perform O Na Byddai'n Haf o Hyd.

-Phillip is accompanied

-by Gareth Wyn Thomas.

-Enjoy!

-# Oh, that summer would last forever

-# A blue sky above the world

-# The pure bright sun is shining

-# Birds are singing in the trees

-# Rows of flowers are always smiling

-# Rows of flowers are always smiling

-# Oh, that summer would last forever

-# The pure bright sun is shining

-# Birds are singing in the trees

-# Rows of flowers are always smiling

-# Oh, that summer would last forever

-# Summer would last forever

-# Oh, that summer would last forever

-# Oh, that summer would last forever

-# Winter lies in an eternal cradle

-# Nobody anticipates rough weather

-# Nobody is in pain, or fatigued

-# Nobody complains, nobody dies

-# Oh, that summer would last forever

-# Oh, that summer would last forever

-# Oh, that summer would last forever

-# A never-ending day for the world

-# Nature is perfectly dressed

-# Life on every evergreen

-# And I'm forever young

-# And I'm forever young

-# Oh, that summer would last forever

-# Nature is perfectly dressed

-# Life on every evergreen

-# And I'm forever young

-# Oh, that summer would

-# That summer would

-# That summer would

-# Last forever #

-APPLAUSE

-Thank you, Phillip.

-There's still plenty to enjoy

-on Prynhawn Da in a few minutes.

-.

-Subtitles

-Welcome back.

-In a moment, our Gossip Gang

-discuss the Stradey Park memorial...

-..with an inscription

-that is only in English.

-Gareth returns to make

-a special cheesecake for us.

-Next, we've got a great competition

-to spoil our mums on Mother's Day.

-Sunday 26 March is Mother's Day.

-It's a chance to celebrate

-all mums throughout Wales.

-We've got three hampers full of

-goodies for three special mothers.

-If your mother deserves a surprise

-on Mother's Day...

-..write to us explaining why she's

-so special and worthy of a hamper.

-The best stories will receive

-a hamper before next Sunday.

-Email us at [email protected]

-or contact us via our Facebook page.

-Yes, make sure you contact us.

-It's time to welcome

-our Gossip Gang...

-..Jenifer Clarke, Lowri Jones

-and Alun Horan.

-Welcome to the programme.

-Before we hear from you, let's find

-out the results of our opinion poll.

-As opposed to making

-any complaints...

-..should the Welsh pay for a Welsh

-language memorial at Stradey Park?

-Some 53% said yes, 43% said no

-and 4% didn't have an opinion.

-What are your thoughts on this,

-Jennifer?

-This is a difficult question.

-I am disappointed

-that it isn't bilingual.

-I think Carwyn James

-and Grav would be horrified.

-I want to know

-how the money was raised.

-I feel that there should be

-at least a bit of Welsh on it.

-If we need to contribute,

-then I'm happy to do so.

-However, it should have been

-done in the beginning.

-Many people wonder why we should

-contribute for something Welsh...

-..when we expect it to be bilingual.

-We shouldn't have to ask

-the question.

-Does this mean that we will have to

-pay to have Welsh on everything...

-..in the future?

-Thanks to Elfed Gruffydd

-for contacting us.

-He asks "would we be expected to

-contribute to an English plaque?

-"This is arrogance and scandalous

-and the excuses are childish.

-"The language of Sosban Fach,

-really?"

-I can't believe

-that we have to discuss it.

-It should have been considered

-a bilingual monument.

-Llanelli is a Welsh town.

-The signs in the supermarkets

-are even Welsh.

-The location is also important.

-Humphrey Williams

-sent us an email...

-..and stated that the Welsh

-should pay for a memorial.

-Christine Evans from Llangrannog

-has contacted us.

-She says "the Welsh should

-contribute to a memorial...

-"..and that the memorial

-shouldn't have been in English.

-"The lack of Welsh is disrespectful

-to Grav and Carwyn James...

-"..and every Welshman

-who has left us."

-The streets are all Welsh names.

-All of these signs are Welsh.

-Stradey Park is a historical area.

-People think of the Scarlets and

-Stradey Park as a Welsh location.

-Nesta Evans has contacted us.

-Nesta Evans doesn't think the Welsh

-should pay for a Welsh memorial.

-Nesta doesn't think the memorial

-should be there...

-..if it doesn't contain Welsh.

-"Is this how we treat the Welsh?"

-she asks.

-Another viewer has stated...

-..that the memorial shouldn't have

-been erected...

-..without a Welsh inscription.

-We all agree.

-Another burning issue

-is the government's right...

-..to back the Article 50 bill

-to leave the EU.

-The House of Lords has refused but

-the government have ignored this.

-Is there any point

-to the House of Lords?

-I agree in theory

-to have two chambers.

-Some opinions

-should be considered twice.

-I don't think the second chamber

-are worth anything in this case.

-They've totally ignored.

-What's the point of

-the House of Lords?

-This is great for those who want

-to get rid of the House of Lords.

-They should scrutinize,

-what the goverment think.

-A lot of people have lost their jobs

-due to their beliefs or feelings.

-Hestletine has lost his position.

-There are too many people

-in the House of Lords.

-I don't think the titles

-should be passed down...

-..through the families.

-You can buy a title these days.

-Our final topic is food

-that has fallen on to the floor.

-There's thought to be a rule...

-..that if you pick it up within

-five seconds then it's fine to eat.

-Research suggests that you can leave

-some foods, such as biscuits...

-..for up to 30 minutes

-before picking them up to eat.

-We've got a little surprise

-for you all.

-There's some biscuits that have been

-on the floor for 30 minutes.

-Does it really matter?

-It depends if I'm hungry

-and on what floor they've been.

-Would you like a biscuit?

-In our house,

-we have a five second rule.

-I wouldn't leave them

-for 30 minutes.

-It depends

-what you've used to clean it.

-What if you have pets?

-The boys don't care.

-After the break, we play our quiz,

-Mwy Neu Lai with one lucky viewer.

-Gareth returns to rustle up

-a tasty cheesecake.

-See you in a few minutes.

-.

-Subtitles

-Welcome back.

-It's time to play...

-It's time to play...

-

-Mwy Neu Lai.

-We should have a caller on the line.

-It's Kathleen Williams

-from Llanwnda.

-How are you?

-I'm very well, thank you.

-What's the weather like

-in your area today?

-It's been pouring with rain.

-We'll ask you a series of questions

-and the answers are numbers.

-You don't need to know the number...

-..but simply if the answer is higher

-or lower than the previous number.

-There's 10 for each correct answer.

-Today's starting number is 17.

-Your 60 seconds starts as soon as

-Sian asks the first question.

-Good luck!

-How many years are in a century

-- higher or lower than 17?

-Higher.

-Higher.

-

-Correct - 100.

-How many days are there in March

-- higher or lower than 100?

-Higher.

-Higher.

-

-Incorrect - 31.

-How many colours are on the French

-flag - higher or lower than 31?

-Lower.

-Lower.

-

-Correct - 3.

-How many metres are in a kilometre

-- higher or lower than 3?

-Higher.

-Higher.

-

-Correct - 1,000.

-Is 5 X 5 higher or lower than 1,000?

-Lower.

-Lower.

-

-Correct - 25.

-Are there higher or lower

-than 25 strings on a violin?

-Lower.

-Lower.

-

-Correct - 4.

-Do higher or lower than 4 players

-start on the pitch in a rugby match?

-Higher.

-Higher.

-

-Correct - 30.

-Are there higher or lower than

-30 buttons on a common telephone?

-Lower.

-Lower.

-

-Correct - 10.

-Is it higher or lower than 10 miles

-from Wrexham to Tenby?

-Higher.

-Higher.

-

-Correct - 150.

-How many letters are in the word

-"Ffrainc"- higher or lower than 150?

-Lower.

-Lower.

-

-Correct - 7.

-How many days are there in a

-leap year - higher or lower than 7?

-Higher.

-Higher.

-

-Correct - 366.

-Your time is up!

-Congratulations, you've won 100!

-Thank you very much.

-Are you happy with your winnings?

-Yes, that's brilliant.

-Thank you for playing...

-Thank you for playing...

-

-Mwy Neu Lai!

-Congratulations to Kathleen

-on winning 100.

-Let's find out more about some

-of your events in our Calendar.

-Tonight, you can hear

-the BBC Welsh National Orchestra.

-They perform Mendelssohn's Violin

-Concerto at Bangor University.

-It starts at 7.30pm.

-On Saturday, Llannon YFC

-marks 45 years at Tumble Hall...

-..with entertainment

-and a charity auction.

-All proceeds go to the Pembroke Ward

-at Morriston Hospital.

-It's 15 for adults and 8

-for children under the age of ten.

-On Sunday, Radio Beca hosts

-two lessons in broadcasting...

-..at Theatr Felinfach and the Hermon

-Community Resource Centre at 2.00pm.

-You can also watch it live on

-Facebook or catch on their website.

-There are plenty of events taking

-place across Wales this weekend.

-We close the programme

-in the kitchen with Gareth.

-Next, we've got a cheesecake.

-I'm sticking with the Welsh theme.

-You could also adapt

-it to add an Irish twist.

-This cheesecake contains

-the Merlyn Welsh Cream Liqueur.

-The lamb was delicious.

-Let's move to the cheesecake.

-The first step for a cheesecake...

-..is to create the base.

-Melt about 50g of Welsh butter.

-Melt it slowly.

-You don't want it to boil.

-The tiny saucepan is great for this.

-I'm going to serve the cheesecake...

-..in a loaf tin.

-You don't need a large tin for this.

-Line the tin with a touch of water.

-There is a reason for this.

-It will help to hold the cling film

-in place.

-The stuffing is great too.

-You want to make sure the cling film

-is flat and neat...

-..so that it gives you

-a professional cheesecake.

-You need 250g of mascapone cheese.

-All the ingredients need to be

-at room temperature.

-Don't add all the luquid

-at the same time...

-Don't add all the liquid

-at the same time...

-..so add it a spoonful at a time.

-I'd like a glass of it!

-One for the bowl

-and one for the chef!

-We'll add another slosh

-for the Welsh lads tomorrow.

-Place a spoon in the pan

-of butter...

-..as it helps to stop it

-boiling over.

-I've also got 200g of white

-chocolate.

-The white chocolate

-is added to the cream.

-..as the bowl will be too hot.

-You can try it.

-You've eaten biscuits

-off the floor...

-..so you may as well lick the bowl.

-Next, we have some whipped cream.

-This isn't for the faint-hearted...

-..or those on a diet!

-But it will feed eight people.

-All this goes in to the tin.

-The chocolate helps it to set.

-This will set in the fridge.

-We haven't got the base yet.

-After an hour in the fridge...

-..the cheesecake has solidified.

-We've got more calories

-with chocolate biscuits.

-You want it to resemble sand.

-The butter will melt

-the chocolate on the biscuits.

-This means you need less butter...

-..than what you would usually

-use for a normal cheesecake.

-The biscuit base goes on the top.

-This is returned to the fridge

-for about four hours.

-It's a long process.

-It's quite long-winded.

-Rhodri from the Heno team

-has joined us in the studio.

-What delights have you got for us

-on tonight's Heno?

-It's St Patrick's Day.

-Did you know that the patron saint

-of Ireland is actually Welsh?

-Rhodri Davies traces the history

-of St Patrick.

-Our cameras are live.

-Cyflwyniad Cynhaeaf is a special

-film made in the Cardigan area.

-..and throws a few darts with

-the darts player, Johnny Clayton.

-There's a performance in the studio

-by the Anglesey band, Calfari.

-Alun Williams meets the actor,

-Jay Lusted.

-..that encourages people

-to follow their dreams.

-That's a masterpiece, Gareth.

-I've made the French flag.

-Give us a slice.

-This is very rich, Rhodri.

-Look at that.

-It's a picture on a plate.

-Let's dive in.

-That's all we have time for today.

-Next week, Prynhawn Da

-celebrates the spring equinox.

-Carys Tudor is spring cleaning and

-we have gift ideas for Mother's Day.

-Julian Lewis Jones yn Awstralia

-follows the news and weather on S4C.

-Good luck to all the Welsh teams

-in France tomorrow.

-Until next week, goodbye.

-.