Lorraine Pascale uses her cooking know-how to inspire everyone to home cook the food they love
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Recipes include roasted butternut squash soup and cracked black pepper pasta.
Lorraine makes a prosciutto and brie toastie and a chocolatey digestive cheesecake.
Staying in is the new going out, and Lorraine has entertaining at home covered.
Lorraine Pascale shows how to make pain d'epi, graffiti cake and three savoury dishes.