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Want to know about British history? You'd better get your hands dirty. | 0:00:02 | 0:00:05 | |
Don't bury your head in a guidebook, | 0:00:05 | 0:00:06 | |
ask a brickie, | 0:00:06 | 0:00:08 | |
a chippie, | 0:00:08 | 0:00:10 | |
or a roofer. | 0:00:10 | 0:00:11 | |
Ever since I were a boy I've had a passion for our past, | 0:00:11 | 0:00:15 | |
so I'm going to apprentice myself to the oldest masonry company | 0:00:15 | 0:00:20 | |
in the country, mastering their crafts | 0:00:20 | 0:00:23 | |
and scraping away the secrets of Blighty's poshest piles. | 0:00:23 | 0:00:27 | |
From castles to cathedrals, | 0:00:27 | 0:00:29 | |
music halls to mansions, | 0:00:29 | 0:00:32 | |
palaces to public schools, | 0:00:32 | 0:00:35 | |
these aren't just buildings - | 0:00:35 | 0:00:37 | |
they're keys to opening up our past and bringing it back to life. | 0:00:37 | 0:00:40 | |
Today I'm in Doncaster helping to restore one of its finest buildings, | 0:01:03 | 0:01:07 | |
the magnificent Mansion House. | 0:01:07 | 0:01:10 | |
Doncaster! Who needs Florence? | 0:01:11 | 0:01:13 | |
Correct! | 0:01:13 | 0:01:14 | |
I'll finding out how the other half partied... | 0:01:14 | 0:01:18 | |
30 gallons of beer, | 0:01:18 | 0:01:20 | |
ten gallons of red and white wine... | 0:01:20 | 0:01:22 | |
These sound like my sort of parties, really. | 0:01:22 | 0:01:25 | |
..I'll be trying to help the roofers... | 0:01:25 | 0:01:27 | |
-I've got a couple there. -It's OK, it happens. | 0:01:28 | 0:01:31 | |
Yes, he said that through gritted teeth. | 0:01:31 | 0:01:33 | |
ROOFER CHUCKLES | 0:01:33 | 0:01:34 | |
..and seeing if I can get away with one of the biggest prizes | 0:01:34 | 0:01:37 | |
in horse racing. | 0:01:37 | 0:01:39 | |
If I could buy a horse, this could be mine. | 0:01:39 | 0:01:42 | |
All mine! | 0:01:42 | 0:01:43 | |
See you! | 0:01:43 | 0:01:44 | |
Doncaster, the jewel in the crown of North Yorkshire, | 0:01:50 | 0:01:53 | |
the birthplace of horse racing | 0:01:53 | 0:01:54 | |
and also the legendary locomotive, | 0:01:54 | 0:01:56 | |
the Flying Scotsman. | 0:01:56 | 0:01:58 | |
It boasts two Norman castles | 0:01:58 | 0:02:01 | |
and more Georgian buildings than you can shake a stick at, | 0:02:01 | 0:02:04 | |
but top of the list is the Mansion House. | 0:02:04 | 0:02:06 | |
Mansion houses were designed to provide accommodation for the mayor | 0:02:08 | 0:02:11 | |
along with rooms to hold civic functions. | 0:02:11 | 0:02:14 | |
Only five were ever built in the UK, | 0:02:16 | 0:02:18 | |
and Doncaster's was unique. | 0:02:18 | 0:02:20 | |
It was the only one planned with purely pleasure in mind. | 0:02:20 | 0:02:24 | |
A historical market town in South Yorkshire, | 0:02:26 | 0:02:29 | |
Doncaster's wealth and prestige grew in the 18th century, | 0:02:29 | 0:02:32 | |
and so did the council's ambitions. | 0:02:32 | 0:02:35 | |
They wanted their town to be the centre for fashionable society, | 0:02:37 | 0:02:40 | |
so decided to construct the most badass building in the North. | 0:02:40 | 0:02:44 | |
Opened in 1749, | 0:02:47 | 0:02:49 | |
it has an impressive array of entertaining spaces. | 0:02:49 | 0:02:53 | |
But its original roof needs to be replaced, | 0:02:55 | 0:02:58 | |
and the front facade has lost its sparkle. | 0:02:58 | 0:03:00 | |
Construction firm William Anelay are on site to do the works, | 0:03:04 | 0:03:07 | |
and I've come to meet site manager Steve Quinn. | 0:03:07 | 0:03:10 | |
But first, I need to climb up six storeys. | 0:03:10 | 0:03:13 | |
HE CRIES OUT | 0:03:17 | 0:03:18 | |
HE LAUGHS | 0:03:18 | 0:03:20 | |
-Hey, Steve. -Dave, how are you, mate? | 0:03:20 | 0:03:22 | |
I'm all right, but... | 0:03:22 | 0:03:23 | |
-Good man. -This is your world in the sky, isn't it? | 0:03:23 | 0:03:26 | |
This is beautiful, look at it. | 0:03:26 | 0:03:27 | |
On a day like today, October, | 0:03:27 | 0:03:29 | |
-we've got the sun out, nice sky over there. -Yeah. | 0:03:29 | 0:03:31 | |
Look at that. Ready for rain, look, under our big roof here. | 0:03:31 | 0:03:34 | |
Doncaster! Who needs Florence? | 0:03:34 | 0:03:35 | |
Correct! Correct. | 0:03:35 | 0:03:37 | |
What have you got going on here, Steve? | 0:03:37 | 0:03:39 | |
Right, this is the part of our main sculpting works, right, | 0:03:39 | 0:03:42 | |
it's where we're replacing the main ballroom roof | 0:03:42 | 0:03:45 | |
with slate, Welsh slate. | 0:03:45 | 0:03:47 | |
Tell you what, I don't envy those lads' jobs. | 0:03:47 | 0:03:49 | |
They've got a head for heights. | 0:03:49 | 0:03:51 | |
I'm holding on to my rail here, and I don't have to! | 0:03:51 | 0:03:54 | |
What's the budget on a job like this, Steve? | 0:03:54 | 0:03:56 | |
The budget for this particular job is £300,000. | 0:03:56 | 0:03:59 | |
It doesn't sound a lot, really, considering what I can see. | 0:03:59 | 0:04:01 | |
Yeah. But the problem you get... | 0:04:01 | 0:04:03 | |
..they've got that much work to do in the building, | 0:04:04 | 0:04:07 | |
-they've only got that much money. -Yes. -And that is a shame. | 0:04:07 | 0:04:10 | |
So what we're trying to do, you might say it's only that much money, | 0:04:10 | 0:04:14 | |
but when you look at it when the scaffold goes down, | 0:04:14 | 0:04:16 | |
everything like that, you've got a nice front facade painted, | 0:04:16 | 0:04:18 | |
nice stone, a roof that's going to last 150 years. | 0:04:18 | 0:04:21 | |
We're protecting the building for the future. | 0:04:21 | 0:04:23 | |
The works are scheduled | 0:04:24 | 0:04:26 | |
to take 25 weeks. | 0:04:26 | 0:04:28 | |
Along with replacing | 0:04:28 | 0:04:29 | |
large sections of the roof... | 0:04:29 | 0:04:31 | |
..they are painting the front facade, | 0:04:33 | 0:04:35 | |
fixing statues, | 0:04:35 | 0:04:36 | |
and repairing sash windows. | 0:04:36 | 0:04:38 | |
The Mansion House holds a special place in the construction company's | 0:04:40 | 0:04:44 | |
history. It was their first-ever commission, back in 1747, | 0:04:44 | 0:04:48 | |
and they've been responsible for | 0:04:48 | 0:04:51 | |
all the works ever completed on the building. | 0:04:51 | 0:04:53 | |
Charles is the eighth generation of the family to work on site. | 0:04:55 | 0:04:59 | |
Charles, the history of your company, | 0:04:59 | 0:05:02 | |
-it's almost as old as the history of this building. -It is, it is. | 0:05:02 | 0:05:05 | |
We were started in Doncaster, | 0:05:05 | 0:05:07 | |
and this Doncaster Mansion House was one of the first projects | 0:05:07 | 0:05:10 | |
they ever worked on. | 0:05:10 | 0:05:11 | |
This part here we're stood on at the moment was when they changed it | 0:05:11 | 0:05:15 | |
in 1800 because they decided it wasn't big enough and grand enough, | 0:05:15 | 0:05:18 | |
so they built a whole new extra top floor | 0:05:18 | 0:05:20 | |
to put on the building and this was a project we did at that time. | 0:05:20 | 0:05:24 | |
But is this one of your favourite buildings? | 0:05:24 | 0:05:26 | |
Well, it has to be, doesn't it? Cos it's just such a thing to think | 0:05:26 | 0:05:29 | |
that, you know, you're in the town | 0:05:29 | 0:05:31 | |
where the business that you're part of was started | 0:05:31 | 0:05:34 | |
over 250 years ago. | 0:05:34 | 0:05:36 | |
I mean, it's pretty amazing. | 0:05:36 | 0:05:38 | |
Here's to the next 200! | 0:05:39 | 0:05:40 | |
Thank you. | 0:05:40 | 0:05:41 | |
The building is in need of some TLC. | 0:05:42 | 0:05:45 | |
But before I get hands-on with the builders, | 0:05:45 | 0:05:48 | |
I want to find out more about this magnificent Mansion House. | 0:05:48 | 0:05:52 | |
-Hello, pleased to meet you. -Hi. | 0:05:53 | 0:05:55 | |
Do you know, if this is what the staircase is like, | 0:05:55 | 0:05:57 | |
I can't wait to see the rest of it. | 0:05:57 | 0:05:59 | |
The house was one of acclaimed architect James Paine's | 0:06:00 | 0:06:03 | |
first commissions and originally built over three storeys | 0:06:03 | 0:06:07 | |
with an additional floor added in 1801. | 0:06:07 | 0:06:11 | |
In the basement were the servants' halls and on the ground floor, | 0:06:11 | 0:06:14 | |
rooms for the entertainment of gentlemen. | 0:06:14 | 0:06:17 | |
But it was on the principle, or first floor, | 0:06:17 | 0:06:20 | |
where they put the grandest rooms. | 0:06:20 | 0:06:22 | |
-Wow. -Come in here. | 0:06:23 | 0:06:25 | |
This is magnificent, Ian. | 0:06:25 | 0:06:27 | |
This is the ballroom, or banqueting room. | 0:06:27 | 0:06:31 | |
And what would it have been used for back in the day? | 0:06:31 | 0:06:34 | |
Well, that. Just having a good time, basically. | 0:06:34 | 0:06:36 | |
Yeah, Doncaster was a key town. | 0:06:36 | 0:06:39 | |
The road outside is the original A1. | 0:06:40 | 0:06:44 | |
Right. | 0:06:44 | 0:06:45 | |
And coach traffic was tremendous. | 0:06:45 | 0:06:47 | |
Well, Mansion House, really, is more than just a civic building, | 0:06:47 | 0:06:51 | |
-isn't it? -Oh, yes. -It's more than a town hall. -Oh, yes. | 0:06:51 | 0:06:53 | |
It's like the two together, basically. | 0:06:53 | 0:06:55 | |
It was built as an extravagant venue | 0:06:56 | 0:06:58 | |
for the mayor to entertain his guests. | 0:06:58 | 0:07:00 | |
And they raised the funds needed by borrowing money from the locals. | 0:07:00 | 0:07:04 | |
It was the people of Doncaster, that's how the money came. | 0:07:05 | 0:07:09 | |
It was literally walking round the town and drawing up money. | 0:07:09 | 0:07:14 | |
-Yes. -We know that in the second year of the appeal, going out, | 0:07:14 | 0:07:18 | |
they did manage to raise £2,200, | 0:07:18 | 0:07:21 | |
which was half the cost of the construction. | 0:07:21 | 0:07:23 | |
Today, this Grade I listed building makes its money from | 0:07:25 | 0:07:28 | |
renting out its stunning function rooms. | 0:07:28 | 0:07:30 | |
-This really is magnificent, isn't it? -Yes, it is. | 0:07:31 | 0:07:35 | |
-By 'eck, I bet they've had some beanos in here! -Everybody. | 0:07:35 | 0:07:38 | |
Could you tell me about some of those big, big parties | 0:07:38 | 0:07:40 | |
that they used to have when it first opened? | 0:07:40 | 0:07:42 | |
One of the biggest was certainly the coronation of King George III. | 0:07:42 | 0:07:46 | |
-Right. -In 1761. | 0:07:46 | 0:07:49 | |
The council actually went to the... | 0:07:49 | 0:07:51 | |
..cautionary measure of employing six constables on the evening | 0:07:53 | 0:07:57 | |
as a quite a good supply of liquid refreshment had been supplied. | 0:07:57 | 0:08:02 | |
Are there any records of how much was drunk? | 0:08:03 | 0:08:06 | |
30 gallons of beer... | 0:08:06 | 0:08:07 | |
..ten gallons of red and white wine, | 0:08:09 | 0:08:11 | |
and five gallons of port and brandy. | 0:08:11 | 0:08:13 | |
These sound like my sort of parties, really! | 0:08:13 | 0:08:16 | |
Oh, gosh, look at this room! | 0:08:22 | 0:08:24 | |
Everyone who is anyone has been wined and dined here and downstairs, | 0:08:24 | 0:08:29 | |
they keep the visitors' book. | 0:08:29 | 0:08:31 | |
You can see the calibre of some of the guests | 0:08:31 | 0:08:33 | |
-that came to Mansion House, can't you? -Oh, yes. | 0:08:33 | 0:08:35 | |
The Queen, Prince Philip, Princess Diana. | 0:08:35 | 0:08:38 | |
Princess Diana, yes. | 0:08:38 | 0:08:40 | |
-Princess Margaret. -Yes. | 0:08:42 | 0:08:43 | |
Lord Snowdon. | 0:08:43 | 0:08:44 | |
Gosh. | 0:08:45 | 0:08:46 | |
You know, I'm beginning to realise the gravity and importance | 0:08:46 | 0:08:50 | |
of Mansion House, you know, because the people that came here, | 0:08:50 | 0:08:54 | |
they were every bit as important as people | 0:08:54 | 0:08:56 | |
-who are going to Buckingham Palace. -Oh, yes. | 0:08:56 | 0:08:58 | |
What's this little book? | 0:08:58 | 0:09:00 | |
That is a book that's dated back to about 1750, 1760. | 0:09:00 | 0:09:06 | |
It's like a housekeeper's almanac, isn't it? | 0:09:06 | 0:09:08 | |
It is, yes. It's a reference book. | 0:09:08 | 0:09:09 | |
"On Friday the 19th, visited this house and found all in good order. | 0:09:11 | 0:09:15 | |
"Ordered Dolly to make a fire in the scullery." | 0:09:15 | 0:09:19 | |
Isn't it wonderful? | 0:09:19 | 0:09:20 | |
IAN LAUGHS | 0:09:20 | 0:09:21 | |
Wonderful. I love these little bits of real life in this grand house. | 0:09:21 | 0:09:25 | |
You've got Dolly in the scullery there, | 0:09:25 | 0:09:27 | |
you've got Princess Diana here, | 0:09:27 | 0:09:29 | |
and you've got Queen Elizabeth and Prince Philip there! | 0:09:29 | 0:09:32 | |
That's right, yes. | 0:09:32 | 0:09:34 | |
-Yeah. -Doncaster in a nutshell, isn't it, really? | 0:09:34 | 0:09:37 | |
LAUGHTER | 0:09:37 | 0:09:38 | |
To ensure this grand building stands tall | 0:09:39 | 0:09:42 | |
for another couple of hundred years, | 0:09:42 | 0:09:43 | |
it's important the roof remains watertight. | 0:09:43 | 0:09:46 | |
The Welsh slates on the top have been weather-damaged | 0:09:47 | 0:09:50 | |
and I've come prepared to help the team replace them. | 0:09:50 | 0:09:53 | |
I've got my roofer's belt, cos the thing is, you want everything. | 0:09:54 | 0:09:57 | |
I've got my copper strips, my copper nails, my measure, everything, | 0:09:57 | 0:10:00 | |
your knife... The thing is, when you're on a roof of this calibre, | 0:10:00 | 0:10:03 | |
you don't want to keep going up and down your ladders, | 0:10:03 | 0:10:06 | |
not with my knees. | 0:10:06 | 0:10:07 | |
All the slates on the original roof are being replaced. | 0:10:07 | 0:10:10 | |
But above the extension, which was added 50 years later, | 0:10:10 | 0:10:14 | |
they are just removing those which have cracked. | 0:10:14 | 0:10:17 | |
This is Andy. Andy is a roofer extraordinaire | 0:10:17 | 0:10:19 | |
and he's going to show me how it's done. | 0:10:19 | 0:10:21 | |
Right, first of all, we need to remove the damaged slates. | 0:10:21 | 0:10:23 | |
Right, well, that's damaged. | 0:10:23 | 0:10:25 | |
-Do you just pull it? -No, no, no. | 0:10:25 | 0:10:26 | |
-We use a ripper. -A ripper?! -Yeah. | 0:10:26 | 0:10:28 | |
So what...? Oo-er! | 0:10:30 | 0:10:32 | |
That removes the old damaged slates. | 0:10:32 | 0:10:34 | |
It does. | 0:10:34 | 0:10:35 | |
So what have we got under here, Andy? | 0:10:35 | 0:10:37 | |
Is it roofing felt? | 0:10:37 | 0:10:39 | |
Underneath here is the old 1F roofing felt. | 0:10:39 | 0:10:42 | |
-Do you want to have a go at getting the next one off? -Aye, yeah. | 0:10:42 | 0:10:44 | |
You want to slide it up there, come to the side... | 0:10:44 | 0:10:47 | |
Slide it over. That's it. | 0:10:48 | 0:10:51 | |
And basically pull it out. | 0:10:51 | 0:10:52 | |
It's like boning a chicken. | 0:10:53 | 0:10:55 | |
-What do I do...? -Try and angle it onto the nail. | 0:10:55 | 0:10:57 | |
Oh, the nail. Yeah. | 0:10:57 | 0:10:58 | |
-Then it'll come. -That's it. | 0:10:58 | 0:11:00 | |
And of course, the nails are all copper on the roof. | 0:11:01 | 0:11:04 | |
Yeah. Slide up there. | 0:11:04 | 0:11:05 | |
-I've got a couple there. -It's OK, it happens. | 0:11:09 | 0:11:12 | |
Yes, he said that through gritted teeth. | 0:11:12 | 0:11:14 | |
LAUGHTER | 0:11:14 | 0:11:16 | |
Do you love roofing? | 0:11:16 | 0:11:17 | |
I do, my legs don't. | 0:11:18 | 0:11:20 | |
THEY LAUGH | 0:11:20 | 0:11:21 | |
The knees aren't what they used to be. | 0:11:21 | 0:11:23 | |
Once the damaged slates have been removed, | 0:11:23 | 0:11:26 | |
new, reclaimed ones are slid into their place. | 0:11:26 | 0:11:28 | |
Don't strangle your hammer, my dad always used to say. | 0:11:29 | 0:11:32 | |
Of course, the big problem, and the thing that always confuses me, | 0:11:34 | 0:11:38 | |
is how do we get the last one in? | 0:11:38 | 0:11:40 | |
When the roof was laid, they started at the bottom and worked up, | 0:11:43 | 0:11:46 | |
nailing in the slates as they went along. | 0:11:46 | 0:11:49 | |
But when you're patching | 0:11:49 | 0:11:50 | |
it's impossible to get a nail into the final slate, | 0:11:50 | 0:11:53 | |
so a copper strip is used to hold it in place instead. | 0:11:53 | 0:11:57 | |
This might not go straight in. | 0:11:57 | 0:11:59 | |
-And it has. -Which it has. | 0:12:00 | 0:12:01 | |
So now... | 0:12:03 | 0:12:04 | |
..you bend the copper strip over, bend that back | 0:12:05 | 0:12:08 | |
-so that clips in and can't pull down. -Yeah. | 0:12:08 | 0:12:11 | |
-It will catch there before the slate can come out. -Got you. | 0:12:11 | 0:12:14 | |
The roof above the ballroom and the older parts of the building | 0:12:14 | 0:12:18 | |
hasn't fared so well, | 0:12:18 | 0:12:19 | |
so an area equivalent to four terraced houses in a row | 0:12:19 | 0:12:23 | |
is being replaced. | 0:12:23 | 0:12:24 | |
So how many slates, Andy, do you reckon you've got to finish | 0:12:25 | 0:12:28 | |
-on this roof? -I'd say another 15,000. | 0:12:28 | 0:12:31 | |
15,000 slates. | 0:12:32 | 0:12:34 | |
Now, that's got to be a labour of love. | 0:12:34 | 0:12:36 | |
The roof isn't the only part of the building | 0:12:37 | 0:12:39 | |
needing to be made watertight. | 0:12:39 | 0:12:41 | |
The sash windows at the top are in a poor state of repair. | 0:12:41 | 0:12:45 | |
We're down to refurbish the existing windows. | 0:12:46 | 0:12:48 | |
Now, this was a fixed sash window, so it doesn't open. | 0:12:48 | 0:12:52 | |
But the lower sash was particularly vulnerable. | 0:12:52 | 0:12:55 | |
The original seal's been removed. | 0:12:55 | 0:12:57 | |
It was completely rotten. | 0:12:57 | 0:12:58 | |
The windows are part of the extension built in 1801. | 0:12:59 | 0:13:03 | |
But all is not what it seems. | 0:13:03 | 0:13:05 | |
From records we've got, | 0:13:05 | 0:13:06 | |
we believe that the original facade ended somewhere around here. | 0:13:06 | 0:13:10 | |
But to make it a bit more prestigious, | 0:13:10 | 0:13:12 | |
they remodelled the facade. | 0:13:12 | 0:13:14 | |
We know that because this is a solid piece of wood. | 0:13:14 | 0:13:17 | |
There's no casings or weight in there | 0:13:17 | 0:13:20 | |
in order to take the original sash work in. | 0:13:20 | 0:13:23 | |
And obviously, we've also got a rather crude opening | 0:13:24 | 0:13:27 | |
formed in the brickwork | 0:13:27 | 0:13:29 | |
to suggest the original formation of the structure. | 0:13:29 | 0:13:33 | |
So there's no actual need for the window | 0:13:34 | 0:13:36 | |
other than for decoration purposes from the front. | 0:13:36 | 0:13:39 | |
Doncaster is home to one of only five Mansion Houses ever built. | 0:13:41 | 0:13:45 | |
So how did it end up so minted? | 0:13:45 | 0:13:48 | |
Its prominence was down to the Great North Road, | 0:13:52 | 0:13:55 | |
which passed through its centre. | 0:13:55 | 0:13:57 | |
Pretty much everyone travelling between London, | 0:13:57 | 0:13:59 | |
York and Edinburgh stopped off here. | 0:13:59 | 0:14:02 | |
Doncaster is in a very strategic position and, | 0:14:03 | 0:14:08 | |
as a result, | 0:14:08 | 0:14:10 | |
travellers would break their journeys | 0:14:10 | 0:14:13 | |
from London to Scotland and from other parts of the country, | 0:14:13 | 0:14:17 | |
from Birmingham and Sheffield, | 0:14:17 | 0:14:19 | |
and the town developed to serve that through travel. | 0:14:19 | 0:14:24 | |
So they provided horses, | 0:14:24 | 0:14:26 | |
overnight accommodation, | 0:14:26 | 0:14:28 | |
and it grew and grew and grew | 0:14:28 | 0:14:31 | |
as the economy of the country developed. | 0:14:31 | 0:14:34 | |
That increased the wealth and importance of Doncaster. | 0:14:34 | 0:14:39 | |
In the 18th century the town became the place for fashionable society, | 0:14:40 | 0:14:46 | |
with its theatre shows, hunting, racing, gambling, | 0:14:46 | 0:14:50 | |
and balls at the Mansion House. | 0:14:50 | 0:14:53 | |
In Regency times, Doncaster was a pleasure town. | 0:14:53 | 0:14:57 | |
I wouldn't put it as far as to say it was the Las Vegas of its time, | 0:14:58 | 0:15:03 | |
but it was certainly the Monaco of its time. | 0:15:03 | 0:15:08 | |
Over the next century, with the advent of the Industrial Age, | 0:15:10 | 0:15:13 | |
the town continued to flourish. | 0:15:13 | 0:15:15 | |
Its coal mines, central position and great transport links | 0:15:16 | 0:15:20 | |
all helped to increase its affluence and reputation. | 0:15:20 | 0:15:23 | |
There would have been a lot of trade coming in | 0:15:24 | 0:15:26 | |
with the new railway system | 0:15:26 | 0:15:28 | |
and there would be trade coming in through the boats. | 0:15:28 | 0:15:31 | |
So they needed something bigger | 0:15:31 | 0:15:34 | |
that befitted their ambitions in this new industrial age. | 0:15:34 | 0:15:38 | |
In 1847 they built a large market hall, | 0:15:41 | 0:15:44 | |
and 28 years later it was joined by the Corn Exchange. | 0:15:44 | 0:15:48 | |
They designed this building, which would have been extremely... | 0:15:49 | 0:15:53 | |
..eye-catching and opulent as people stepped in. | 0:15:54 | 0:15:57 | |
You know, something that was really going to evoke civic pride | 0:15:57 | 0:16:01 | |
for the people of Doncaster. | 0:16:01 | 0:16:03 | |
The Corn Exchange was built not only for market trading | 0:16:04 | 0:16:07 | |
but as an entertainment venue, too. | 0:16:07 | 0:16:10 | |
Elgar has conducted symphonies here, | 0:16:10 | 0:16:12 | |
and a young Churchill made stirring speeches. | 0:16:12 | 0:16:15 | |
Today, Doncaster's market | 0:16:18 | 0:16:19 | |
is the biggest traditional market in the north, | 0:16:19 | 0:16:22 | |
with over 400 shops, stores and stands, | 0:16:22 | 0:16:25 | |
providing employment for over 1,000 people. | 0:16:25 | 0:16:28 | |
It has a loyal band of customers and, in 2015, | 0:16:29 | 0:16:32 | |
was named the best food market in Britain by a national competition. | 0:16:32 | 0:16:36 | |
Thank you very much, cheers, thank you. | 0:16:36 | 0:16:38 | |
Back at the big house, | 0:16:41 | 0:16:43 | |
the ornamental decorations above the ballroom windows on the facade | 0:16:43 | 0:16:46 | |
are getting a face-lift. | 0:16:46 | 0:16:48 | |
As I promised you, you've got to do some work. | 0:16:49 | 0:16:52 | |
Oh, this is more like it! This is art! | 0:16:52 | 0:16:54 | |
What we're doing there is we're gilding. | 0:16:54 | 0:16:56 | |
So, Steve, why would you use gold leaf instead of gold paint? | 0:16:56 | 0:16:59 | |
Gold leaf makes the features stand out. | 0:16:59 | 0:17:03 | |
-Yeah. -Right? And also, it doesn't discolour as quick as paint. | 0:17:03 | 0:17:07 | |
-Right. -And so therefore, when you look down from the street, | 0:17:07 | 0:17:10 | |
-cos we are 20 metres up in the air... -Yeah. | 0:17:10 | 0:17:12 | |
All right, all you're going to see is | 0:17:12 | 0:17:14 | |
that nice, gold, embossed figure of that head | 0:17:14 | 0:17:16 | |
and the good, nice gold around it. | 0:17:16 | 0:17:18 | |
Do you know, I've only done gold leafing once and it was... | 0:17:18 | 0:17:22 | |
I was judging a pie competition, so I thought I'd make the trophy. | 0:17:22 | 0:17:25 | |
So I made a pie out of that self-hardening clay | 0:17:25 | 0:17:29 | |
and I did it with gold leaf. | 0:17:29 | 0:17:31 | |
So it was called the Golden Pie, it was a Golden Pie Award. | 0:17:31 | 0:17:34 | |
And it hasn't faded. | 0:17:34 | 0:17:36 | |
But by crikey! What a mess there was in our house! | 0:17:36 | 0:17:39 | |
You know, the budgie was golden. | 0:17:39 | 0:17:41 | |
Because it flies! It is kind of like trying to juggle feathers, isn't it? | 0:17:41 | 0:17:45 | |
Luckily, up here, they're not using loose leaves, | 0:17:47 | 0:17:49 | |
but transfer sheets instead. | 0:17:49 | 0:17:52 | |
Gilding glue has already been put on the lady's face, | 0:17:52 | 0:17:55 | |
so it's time to cover her in gold. | 0:17:55 | 0:17:57 | |
Show us how it's done, Chris. | 0:17:57 | 0:17:59 | |
Basically, we've got a little stiff brush | 0:17:59 | 0:18:01 | |
-and there's an area left just on the side there. -Yep, yeah. | 0:18:01 | 0:18:05 | |
And you just need to apply it. | 0:18:05 | 0:18:06 | |
I get it. | 0:18:08 | 0:18:10 | |
-The whole sheet? -Yeah, well, if you just work down that edge. | 0:18:11 | 0:18:13 | |
And just keep moving the sheet so that you're always applying gold. | 0:18:15 | 0:18:18 | |
Oh, right, a bit's gone off. Yeah? | 0:18:18 | 0:18:20 | |
There's gold coming off. | 0:18:22 | 0:18:23 | |
Chris, when do you reckon was the last time that this was gilded? | 0:18:26 | 0:18:29 | |
Around 200 years ago. | 0:18:29 | 0:18:31 | |
It's been analysed and there's been no trace of it for a while. | 0:18:31 | 0:18:35 | |
-Good grief. -So we're kind of restoring it | 0:18:35 | 0:18:37 | |
to how it was originally. | 0:18:37 | 0:18:39 | |
Do you feel odd, though, sometimes, | 0:18:39 | 0:18:40 | |
if you're working on something like this, | 0:18:40 | 0:18:42 | |
to think there was a bloke 200 years ago | 0:18:42 | 0:18:44 | |
-doing exactly what you're doing now? -Yeah, it's very strange, really, | 0:18:44 | 0:18:47 | |
cos the technique's never really changed, it's just stayed the same. | 0:18:47 | 0:18:51 | |
Is the gold leaf very expensive? | 0:18:51 | 0:18:52 | |
Yeah, it's quite expensive. | 0:18:52 | 0:18:54 | |
This is it for the entire job. | 0:18:55 | 0:18:57 | |
Around £600 worth of gold. | 0:18:57 | 0:18:59 | |
Right, so that's 600 quid's worth? | 0:18:59 | 0:19:02 | |
Yeah. | 0:19:02 | 0:19:03 | |
-Crumbs, better not lose that! -No! | 0:19:03 | 0:19:05 | |
What do you reckon? Still a bit lumpy, I think. | 0:19:07 | 0:19:10 | |
We use these to burnish off now, to take all the loose bits of gold off. | 0:19:10 | 0:19:15 | |
Oh, now it's coming to something, like. | 0:19:15 | 0:19:17 | |
Just like a make-up brush. | 0:19:17 | 0:19:18 | |
I know. | 0:19:18 | 0:19:20 | |
HE CHUCKLES | 0:19:20 | 0:19:21 | |
Many's the time. | 0:19:21 | 0:19:22 | |
Right. | 0:19:25 | 0:19:26 | |
Beautiful job. | 0:19:26 | 0:19:27 | |
The Mansion house has hosted many important functions over the years | 0:19:30 | 0:19:34 | |
but the hottest tickets in town were those to the banquets and balls | 0:19:34 | 0:19:38 | |
held each year to coincide with the classic horse races at Doncaster. | 0:19:38 | 0:19:42 | |
Doncaster Corporation is quite rightly as proud as punch | 0:19:44 | 0:19:47 | |
about its Mansion House, | 0:19:47 | 0:19:49 | |
but equally important to the DNA of Donnie is its racecourse | 0:19:49 | 0:19:53 | |
and I want to find out why. | 0:19:53 | 0:19:54 | |
And besides that, I do like a bit of a flutter. | 0:19:54 | 0:19:57 | |
Doncaster has one of the oldest established centres for horse racing | 0:20:02 | 0:20:06 | |
in the UK, | 0:20:06 | 0:20:07 | |
with records of regular meetings going back to the 16th century. | 0:20:07 | 0:20:11 | |
Today, it's home to two of the world's longest-running | 0:20:13 | 0:20:16 | |
and most prestigious races, | 0:20:16 | 0:20:17 | |
the Doncaster Cup and the St Leger Stakes. | 0:20:17 | 0:20:20 | |
BELL RINGS | 0:20:20 | 0:20:21 | |
And they're coming into the final furlong, it's Hairy Builder, | 0:20:21 | 0:20:24 | |
Hairy Builder. Coming up to the line, yes, it's Hairy Builder, | 0:20:24 | 0:20:27 | |
Hairy Builder wins the St Leger. | 0:20:27 | 0:20:28 | |
'That's the 700 grand prize money for me, then.' | 0:20:28 | 0:20:31 | |
-Hello, Roderick. -Hi, Dave. | 0:20:33 | 0:20:34 | |
Pleased to meet you. | 0:20:34 | 0:20:36 | |
So you're the clerk of the course, Roderick. | 0:20:36 | 0:20:38 | |
I've often heard that term used. | 0:20:38 | 0:20:40 | |
You decide what the going is like, | 0:20:40 | 0:20:43 | |
whether the ground's hard or soft for the horses, | 0:20:43 | 0:20:45 | |
-but what have we got today? -It's good to soft, | 0:20:45 | 0:20:48 | |
perhaps a bit easier. | 0:20:48 | 0:20:49 | |
We've had quite a lot of rain over the last few days. | 0:20:49 | 0:20:51 | |
The wonderful thing about Doncaster racecourse is the tradition, | 0:20:51 | 0:20:55 | |
but when was the racecourse opened? | 0:20:55 | 0:20:57 | |
The first race... | 0:20:57 | 0:20:58 | |
..at Doncaster was in 1766. | 0:21:00 | 0:21:02 | |
It was the Doncaster Cup. | 0:21:02 | 0:21:04 | |
But that was actually held two miles down the road at Cantley Common. | 0:21:04 | 0:21:07 | |
-Right. -And they moved it here a few years later. | 0:21:07 | 0:21:11 | |
But we're most famous for the St Leger, | 0:21:12 | 0:21:16 | |
which was run ten years later, 1776. | 0:21:16 | 0:21:19 | |
That's one of the five classic races in Great Britain. | 0:21:19 | 0:21:23 | |
The thing I love about racing is there's something for everybody. | 0:21:23 | 0:21:25 | |
You can imagine back in the day, | 0:21:25 | 0:21:27 | |
the miners from Doncaster would come in here to | 0:21:27 | 0:21:29 | |
have a flutter and watch the racing, but the grand lords and ladies | 0:21:29 | 0:21:32 | |
from the Mansion House would be coming here... | 0:21:32 | 0:21:35 | |
The great and the good would have started the racecourse. | 0:21:35 | 0:21:38 | |
-They certainly put up the stake for that first race. -Yes. | 0:21:38 | 0:21:41 | |
And racing's just increased in popularity, | 0:21:41 | 0:21:44 | |
and a broad spectrum of support. | 0:21:44 | 0:21:46 | |
We get fantastic crowds here. | 0:21:46 | 0:21:47 | |
I mean, St Legers, | 0:21:47 | 0:21:49 | |
we will have 30,000 people here for the day of the St Leger. | 0:21:49 | 0:21:51 | |
It's a great contribution to the whole town. | 0:21:51 | 0:21:55 | |
The course is just under two miles long and has 11 jumps. | 0:22:01 | 0:22:05 | |
Today, the traditional birch-tree fences | 0:22:05 | 0:22:08 | |
are being prepared for the upcoming jump season. | 0:22:08 | 0:22:11 | |
There is an art to building these fences, isn't there? | 0:22:11 | 0:22:13 | |
It takes a bit of practice, aye, to get it layered up right | 0:22:13 | 0:22:17 | |
and to take... | 0:22:17 | 0:22:18 | |
to give it enough strength. | 0:22:18 | 0:22:19 | |
Because that looks like a thatched roof. | 0:22:19 | 0:22:21 | |
Well, she's getting there. | 0:22:21 | 0:22:24 | |
There's still a bit of work to do on this one. | 0:22:24 | 0:22:26 | |
We just can't have them too firm | 0:22:26 | 0:22:28 | |
so they face the horses down, | 0:22:28 | 0:22:30 | |
but we don't want them too soft so horses go through them. | 0:22:30 | 0:22:32 | |
It's got to be firm enough so they've got to jump | 0:22:32 | 0:22:35 | |
but there again it can't be that firm that you hurt the horses. | 0:22:35 | 0:22:37 | |
Yeah, that's it. Just have a nice bit of give on it. | 0:22:37 | 0:22:40 | |
The fence is primarily made up of birch with conifer at the bottom. | 0:22:41 | 0:22:45 | |
You can imagine you're just running up here, | 0:22:46 | 0:22:49 | |
you launch here... | 0:22:49 | 0:22:50 | |
-..and there's a lot to clear. -Oh, there is, a good bit to clear. | 0:22:51 | 0:22:54 | |
It's the little jockeys on the top, | 0:22:54 | 0:22:56 | |
they are a good five foot higher than the fences. | 0:22:56 | 0:23:00 | |
They might only be little but they've got some guts, haven't they? | 0:23:00 | 0:23:02 | |
Oh, yeah, they have, yeah. | 0:23:02 | 0:23:05 | |
Once all the old branches are removed, time for the new. | 0:23:05 | 0:23:08 | |
Bundles of birch are put into the belly of the jump | 0:23:08 | 0:23:10 | |
to give it structure and strength. | 0:23:10 | 0:23:13 | |
Are we right down here now, Steve? | 0:23:13 | 0:23:14 | |
-If you place that end... -Yeah. -..into there. | 0:23:14 | 0:23:17 | |
-Then it'll just give it a bit. -Gotcha. | 0:23:18 | 0:23:21 | |
-It gives it a bit of structure. -Yeah. | 0:23:21 | 0:23:22 | |
-There's quite a lot of spring to that, isn't there, now? -Yeah. | 0:23:24 | 0:23:27 | |
Still wouldn't like to jump over it. | 0:23:27 | 0:23:30 | |
What an honour. | 0:23:30 | 0:23:31 | |
The next time I have a flutter, put a bet on at Doncaster, | 0:23:31 | 0:23:34 | |
I'll know this fence, I've had a go at it. | 0:23:34 | 0:23:36 | |
The racecourse is one of the first ever built in the UK, | 0:23:38 | 0:23:41 | |
and the St Leger Stakes is up there with Ascot and the Grand National | 0:23:41 | 0:23:45 | |
for racing fans. | 0:23:45 | 0:23:47 | |
And that's one of the biggest prizes in horse racing. | 0:23:48 | 0:23:51 | |
Absolutely, the trophy for the oldest of the five classic races, | 0:23:51 | 0:23:54 | |
-the St Leger. -Wow, look at that. | 0:23:54 | 0:23:58 | |
A symphony in silver and gold, | 0:23:59 | 0:24:02 | |
but it's what it stands for that counts. | 0:24:02 | 0:24:05 | |
That's what you get when you win the St Leger. | 0:24:05 | 0:24:07 | |
It's beautiful, though. | 0:24:07 | 0:24:09 | |
Roderick, can you take my photo? | 0:24:09 | 0:24:11 | |
One day, Roderick, if I can buy a horse, | 0:24:14 | 0:24:17 | |
this could be mine, all mine. | 0:24:17 | 0:24:20 | |
But I'd better start saving up. | 0:24:20 | 0:24:22 | |
Beautiful. | 0:24:22 | 0:24:24 | |
Listen to the crowds. CANNED CROWDS CHEERING | 0:24:24 | 0:24:26 | |
Yes! | 0:24:26 | 0:24:28 | |
Ha-ha! | 0:24:28 | 0:24:30 | |
See ya! | 0:24:30 | 0:24:31 | |
Back at the Mansion House, | 0:24:33 | 0:24:34 | |
there are still a couple of months to go with the restoration works. | 0:24:34 | 0:24:38 | |
As well as vital weatherproofing, | 0:24:38 | 0:24:41 | |
they're returning the front of the building back to how | 0:24:41 | 0:24:44 | |
it would have looked in its heyday. | 0:24:44 | 0:24:45 | |
The actual detailing is going to be picked out in, like, a gold, | 0:24:45 | 0:24:49 | |
and there's a shield which is going to be red with white. | 0:24:49 | 0:24:53 | |
It's going to be a bit in-your-face | 0:24:53 | 0:24:55 | |
but that's kind of how it was originally, | 0:24:55 | 0:24:58 | |
and that's kind of what we're trying to get back to. | 0:24:58 | 0:25:00 | |
The team try to use as many of the old materials | 0:25:02 | 0:25:04 | |
and traditional methods as possible, | 0:25:04 | 0:25:06 | |
but in some cases they do have to go with the new and improved. | 0:25:06 | 0:25:10 | |
Holding the stones together at the top of the building | 0:25:12 | 0:25:14 | |
are metal cramps. | 0:25:14 | 0:25:16 | |
Over time, moisture has caused them to rust, | 0:25:16 | 0:25:19 | |
and they need to be removed. | 0:25:19 | 0:25:20 | |
The cramp's finally coming. | 0:25:21 | 0:25:23 | |
That's the cramp, | 0:25:25 | 0:25:27 | |
which has started to rust. | 0:25:27 | 0:25:30 | |
Probably not as bad as some of them. | 0:25:30 | 0:25:32 | |
But it is deteriorating. | 0:25:32 | 0:25:33 | |
If they're left in, the rust will cause the cramps to expand | 0:25:35 | 0:25:38 | |
and crack the stone. | 0:25:38 | 0:25:40 | |
The new cramps that are going in are stainless steel, | 0:25:40 | 0:25:43 | |
which probably weren't around in them days, as such, | 0:25:43 | 0:25:46 | |
and it's new technology... | 0:25:46 | 0:25:47 | |
..that's gone forward, | 0:25:49 | 0:25:51 | |
and obviously they're preferring to use these non-rusting materials | 0:25:51 | 0:25:56 | |
to protect the building... | 0:25:56 | 0:25:58 | |
and do a better job. | 0:25:58 | 0:25:59 | |
But these stones aren't the only ones in danger of crumbling | 0:26:01 | 0:26:05 | |
without essential maintenance work. | 0:26:05 | 0:26:07 | |
When they cleaned the building... | 0:26:08 | 0:26:10 | |
..jet washed it, it... | 0:26:12 | 0:26:14 | |
revealed a crack on the lion's paw, if you like, hand, | 0:26:14 | 0:26:19 | |
and we've got to stick it back on. | 0:26:19 | 0:26:22 | |
We'll have to pin it | 0:26:22 | 0:26:24 | |
so that it doesn't fall off. | 0:26:24 | 0:26:26 | |
The Doncaster lion has proudly stood here since 1831, | 0:26:27 | 0:26:31 | |
so the guys need to be very careful when they drill the holes | 0:26:31 | 0:26:35 | |
so as not to cause any further damage. | 0:26:35 | 0:26:37 | |
We need to line it up. | 0:26:38 | 0:26:39 | |
Right. Now we'll just have to stand with it | 0:26:39 | 0:26:43 | |
until the glue goes off, and it... | 0:26:43 | 0:26:45 | |
..hopefully stays where it's supposed to. | 0:26:47 | 0:26:49 | |
Site manager Steve and his team | 0:26:50 | 0:26:52 | |
are restoring some civic pride back to the building | 0:26:52 | 0:26:55 | |
so Donnie's residents can enjoy its splendour for years to come. | 0:26:55 | 0:26:59 | |
In its day, Doncaster was the place to be, | 0:27:02 | 0:27:05 | |
renowned for its high society, | 0:27:05 | 0:27:07 | |
its highway, | 0:27:07 | 0:27:08 | |
and its historic racecourse. | 0:27:08 | 0:27:10 | |
It's well worthy of its magnificent Mansion House. | 0:27:10 | 0:27:14 | |
Cue the music. | 0:27:15 | 0:27:17 | |
THEY PLAY PERIOD COURT MUSIC | 0:27:17 | 0:27:19 | |
I'll tell you what, Steve, I'm glad we fixed that roof. | 0:27:28 | 0:27:31 | |
Can you imagine if that ceiling got wrecked? | 0:27:31 | 0:27:34 | |
Yeah, I just hope you put them slates in the right position | 0:27:34 | 0:27:37 | |
cos if not, I will be repairing the ceiling tomorrow morning. | 0:27:37 | 0:27:40 | |
Aye. 'Ere, are you dancing? | 0:27:40 | 0:27:42 | |
Next time, I'll be at Wakefield Cathedral in West Yorkshire. | 0:27:52 | 0:27:56 | |
I'll get the chance to unravel a piece of the cathedral's past | 0:27:57 | 0:28:01 | |
when a time capsule is discovered. | 0:28:01 | 0:28:04 | |
This is an incredible feeling. | 0:28:04 | 0:28:06 | |
I will be discovering the link between this... | 0:28:06 | 0:28:08 | |
Baa! | 0:28:08 | 0:28:10 | |
..and the cathedral... | 0:28:10 | 0:28:11 | |
..as well as uncovering what really lies beneath its floor. | 0:28:12 | 0:28:16 | |
Whoa! | 0:28:16 | 0:28:17 | |
That's really quite spooky. | 0:28:17 | 0:28:19 |