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CHIRPING | 0:00:02 | 0:00:03 | |
Nige, come on. Nelly-belly. | 0:00:03 | 0:00:06 | |
Hello, welcome to Gardeners' World | 0:00:08 | 0:00:11 | |
on a lovely May day. | 0:00:11 | 0:00:13 | |
One of the interesting things about this year | 0:00:13 | 0:00:15 | |
is that it has been so late and so cold | 0:00:15 | 0:00:19 | |
that things have been delayed and concertinaed together, | 0:00:19 | 0:00:22 | |
so most of the blossom here in the orchard has arrived all together. | 0:00:22 | 0:00:27 | |
There is a real chance that all these trees | 0:00:27 | 0:00:30 | |
will pollinate each other, and we should get a really good apple crop. | 0:00:30 | 0:00:34 | |
Now, I won't be doing anything with the apples today, | 0:00:34 | 0:00:37 | |
but I will be working in the grass borders, | 0:00:37 | 0:00:39 | |
moving grasses around now they are growing. | 0:00:39 | 0:00:41 | |
I will also be replacing the pots in the Jewel Garden. | 0:00:41 | 0:00:43 | |
I'm going from phormiums to fuchsias. | 0:00:43 | 0:00:46 | |
This week, Carol continues her series | 0:00:49 | 0:00:52 | |
on selecting the right plant for the right place. | 0:00:52 | 0:00:55 | |
She is off to the Yorkshire Dales to see plants | 0:00:55 | 0:00:59 | |
that thrive in exposed and tricky situations. | 0:00:59 | 0:01:02 | |
It is a little encrusted saxifrage. | 0:01:03 | 0:01:06 | |
Did you ever see a better example of a right plant in the right place? | 0:01:06 | 0:01:10 | |
And Zephaniah Lindo goes to South Wales | 0:01:11 | 0:01:13 | |
to see the national collection of Primula auriculas. | 0:01:13 | 0:01:17 | |
Oh, wow. | 0:01:17 | 0:01:19 | |
They are amazing, Pat. | 0:01:19 | 0:01:21 | |
Look at those. Look at the colours. They are stunning. | 0:01:21 | 0:01:24 | |
At last... | 0:01:35 | 0:01:37 | |
here at Longmeadow, anyway, | 0:01:37 | 0:01:39 | |
we are getting some warmer weather coupled with wet, | 0:01:39 | 0:01:41 | |
which means everything is growing. | 0:01:41 | 0:01:43 | |
But grasses are always one of the last things to get going in spring. | 0:01:43 | 0:01:48 | |
It's really important that you don't move them | 0:01:48 | 0:01:51 | |
or divide them in any way | 0:01:51 | 0:01:53 | |
until they are growing strongly. | 0:01:53 | 0:01:55 | |
What I want to move are the pheasant grass. | 0:01:55 | 0:01:58 | |
Now pheasant grass, for years, has been known as Stipa Arundinacea, | 0:01:58 | 0:02:03 | |
but it has had its name changed to Anemanthele lessoniana, | 0:02:03 | 0:02:07 | |
but horticulturally, it behaves exactly like all the Stipas. | 0:02:07 | 0:02:12 | |
So these here, this little growth, have seeded themselves last year. | 0:02:12 | 0:02:17 | |
They are a lovely plant, I want them, | 0:02:17 | 0:02:19 | |
but not here, so I'm going to move them. | 0:02:19 | 0:02:21 | |
Now, they have got fairly shallow roots, | 0:02:24 | 0:02:27 | |
so, if I just get the spade in and ease them out... | 0:02:27 | 0:02:32 | |
There we go, I can hear the roots going. | 0:02:33 | 0:02:36 | |
That is a very healthy young plant that I can transplant. | 0:02:36 | 0:02:40 | |
There you go. | 0:02:44 | 0:02:46 | |
That is another nice one. That's a cracker. | 0:02:46 | 0:02:50 | |
That's a seedling from last year. | 0:02:50 | 0:02:52 | |
While it's up here, I'll just weed it a little bit. | 0:02:52 | 0:02:56 | |
I'm going to place these before I plant any. | 0:03:02 | 0:03:05 | |
Let's take a decent-size chunk. | 0:03:05 | 0:03:09 | |
These ones here are clearly on the way out | 0:03:09 | 0:03:10 | |
and they won't be here next year. | 0:03:10 | 0:03:12 | |
I think I'm going to plant one close to them, | 0:03:12 | 0:03:15 | |
essentially to replace them. | 0:03:15 | 0:03:16 | |
I might just pop that there for the moment. | 0:03:18 | 0:03:20 | |
There is a gap in there. | 0:03:24 | 0:03:26 | |
How about that? | 0:03:28 | 0:03:29 | |
What I've got to be in mind is that these don't get much bigger. | 0:03:31 | 0:03:37 | |
I don't want them to be completely swamped. | 0:03:37 | 0:03:39 | |
I just need to dig a shallow hole, | 0:03:41 | 0:03:43 | |
but a little bit deeper than I need, | 0:03:43 | 0:03:46 | |
because I want to put some grit in underneath it. | 0:03:46 | 0:03:49 | |
You can't really overdo the drainage | 0:03:54 | 0:03:57 | |
when you're dealing with Stipas of any kind. | 0:03:57 | 0:04:01 | |
They do like it, and also full sun, of course. | 0:04:01 | 0:04:04 | |
There we go. Put some soil back in around it. | 0:04:05 | 0:04:08 | |
Hopefully that will hardly know it has moved. | 0:04:12 | 0:04:15 | |
Oh, look, there's a frog. A little frog. | 0:04:15 | 0:04:18 | |
Can you see? I hadn't expected that. | 0:04:18 | 0:04:21 | |
It's so exciting to feel the whole garden is being used | 0:04:21 | 0:04:25 | |
by all kinds of creatures - | 0:04:25 | 0:04:27 | |
that it's their garden as much as ours. | 0:04:27 | 0:04:29 | |
The Cottage Garden is awash with blue, | 0:04:41 | 0:04:44 | |
it's a froth of blue, | 0:04:44 | 0:04:46 | |
floating and shimmering above all else. | 0:04:46 | 0:04:48 | |
Of course, this comes from the forget-me-nots, the Myosotis. | 0:04:48 | 0:04:51 | |
They seed themselves everywhere. | 0:04:51 | 0:04:54 | |
At their peak, they dominate the garden | 0:04:54 | 0:04:56 | |
without in any way overwhelming it. | 0:04:56 | 0:04:58 | |
They have this lovely light touch. | 0:04:58 | 0:05:01 | |
They will die back and they will seed themselves everywhere, | 0:05:01 | 0:05:04 | |
so be ruthless if you've got it. | 0:05:04 | 0:05:06 | |
I would say three quarters of all our forget-me-not plants | 0:05:06 | 0:05:09 | |
go on to the compost heap, | 0:05:09 | 0:05:10 | |
but what's left is enough to spread for next year. | 0:05:10 | 0:05:13 | |
You can get the seedlings and replant them. | 0:05:13 | 0:05:16 | |
Last week, Carol looked at plants that find places | 0:05:16 | 0:05:19 | |
in awkward corners and will seed themselves. | 0:05:19 | 0:05:21 | |
She said, you know, they'll be happy if they do that. | 0:05:21 | 0:05:23 | |
This week, she's gone to North Yorkshire | 0:05:23 | 0:05:26 | |
to Parcevall Hall where she looks at plants that have adapted | 0:05:26 | 0:05:29 | |
to thrive in exposed and demanding conditions. | 0:05:29 | 0:05:32 | |
For any plant to thrive and flourish in our gardens, | 0:05:35 | 0:05:39 | |
it needs the right conditions - | 0:05:39 | 0:05:41 | |
a happy plant is the right plant grown in the right place. | 0:05:41 | 0:05:45 | |
Here in the Yorkshire Dales, | 0:05:49 | 0:05:50 | |
we are looking at plants and how they cope out in the wild. | 0:05:50 | 0:05:55 | |
They can give us a clue as to the type of plants | 0:05:55 | 0:05:58 | |
we can grow in our own gardens, | 0:05:58 | 0:06:00 | |
with exposed areas where there is nothing | 0:06:00 | 0:06:03 | |
between them and the elements. | 0:06:03 | 0:06:06 | |
The great majority of the plants around here are ground-hugging. | 0:06:07 | 0:06:11 | |
Of course, it's no accident, | 0:06:11 | 0:06:13 | |
because if you're sticking up in this kind of wind, | 0:06:13 | 0:06:16 | |
you get blown to bits. | 0:06:16 | 0:06:18 | |
In the case of this dainty little saxifrage, | 0:06:18 | 0:06:20 | |
it's got tiny fine leaves. | 0:06:20 | 0:06:24 | |
The more slender the leaves are, the less it's going to transpire. | 0:06:24 | 0:06:27 | |
The less moisture it's going to lose. | 0:06:27 | 0:06:29 | |
It needs to hang on to every drop | 0:06:29 | 0:06:32 | |
because there's not a lot of it about. | 0:06:32 | 0:06:35 | |
Its flowers point upwards - | 0:06:35 | 0:06:37 | |
that's to ensure that any pollinating insects | 0:06:37 | 0:06:39 | |
that are getting whizzed by the wind see it, | 0:06:39 | 0:06:43 | |
home in on it and pollinate it. | 0:06:43 | 0:06:46 | |
Welcome to Windy Corner. Just look at my hair. | 0:06:56 | 0:06:59 | |
You can tell what it is like here | 0:06:59 | 0:07:01 | |
and what these plants have to put up with. | 0:07:01 | 0:07:04 | |
When they're a little taller, like this grass, | 0:07:04 | 0:07:07 | |
then they allow the wind just to pass through them. | 0:07:07 | 0:07:10 | |
But here is one little plant that does something quite different. | 0:07:10 | 0:07:14 | |
This is a fern. | 0:07:14 | 0:07:16 | |
It is Asplenium trichomanes, | 0:07:16 | 0:07:18 | |
the maidenhair spleenwort. | 0:07:18 | 0:07:20 | |
It's got nothing in common | 0:07:20 | 0:07:22 | |
with all of those big, gorgeous soft ferns you find in woodland. | 0:07:22 | 0:07:27 | |
It's actually really stiff. These stems stand up for themselves. | 0:07:27 | 0:07:31 | |
The pin eye, the tiny little leaflets all the way up it, | 0:07:31 | 0:07:35 | |
are really minute, they are hard. | 0:07:35 | 0:07:38 | |
Almost sort of brittle. | 0:07:38 | 0:07:40 | |
It finds its home in these cracks and crevices, | 0:07:40 | 0:07:43 | |
and it stands up there not just in the wind in the summer | 0:07:43 | 0:07:48 | |
but right the way through the winter. | 0:07:48 | 0:07:50 | |
You can grow this little fern at home. | 0:07:50 | 0:07:52 | |
Of course, it will put up with any amount of exposure. | 0:07:52 | 0:07:56 | |
If these plants are happy growing here | 0:07:59 | 0:08:02 | |
then we should be able to grow plants with similar characteristics | 0:08:02 | 0:08:05 | |
in exposed areas in our gardens. | 0:08:05 | 0:08:07 | |
Here at Parcevall Hall is this glorious courtyard garden. | 0:08:10 | 0:08:15 | |
Up there is Rhodiola rosea, roseroot. | 0:08:15 | 0:08:19 | |
It has got succulent leaves and each one of those leaves | 0:08:19 | 0:08:22 | |
acts as a tiny reservoir for when droughty conditions persist. | 0:08:22 | 0:08:27 | |
It's very easy to propagate. | 0:08:27 | 0:08:29 | |
You can just snap a piece off, | 0:08:29 | 0:08:31 | |
take the bottom leaves off and shove it in some gritty compost. | 0:08:31 | 0:08:35 | |
It will take rooters - easy as pie. | 0:08:35 | 0:08:37 | |
This is Iberis sempervirens, | 0:08:38 | 0:08:41 | |
otherwise known to most of us gardeners as candytuft. | 0:08:41 | 0:08:45 | |
It's a sprawling plant from the mountainsides of southern Europe. | 0:08:45 | 0:08:50 | |
It makes these great big mats that cover the rocks. | 0:08:50 | 0:08:54 | |
As it's doing so, it keeps the back of the plant cool, | 0:08:54 | 0:08:58 | |
but it also allows these flowers to open. | 0:08:58 | 0:09:00 | |
They are composite flowers - | 0:09:00 | 0:09:02 | |
they are made up of lots of little flowers. | 0:09:02 | 0:09:05 | |
It's got tough leathery leaves and it's evergreen too. | 0:09:05 | 0:09:09 | |
Just here on this corner - I nearly sat on it, | 0:09:09 | 0:09:12 | |
which is just as well because it's a true cushion plant - | 0:09:12 | 0:09:16 | |
is a little encrusted saxifrage. | 0:09:16 | 0:09:18 | |
Did you ever see a better example of a right plant in the right place? | 0:09:18 | 0:09:22 | |
There are so many plants we can choose from | 0:09:26 | 0:09:28 | |
when it comes to the exposed areas in our own gardens. | 0:09:28 | 0:09:32 | |
The rock rose, Helianthemum nummularium, | 0:09:33 | 0:09:36 | |
is a native plant that occurs all over the British Isles. | 0:09:36 | 0:09:40 | |
It's been widely hybridised | 0:09:40 | 0:09:42 | |
and is available in a kaleidoscope of colours. | 0:09:42 | 0:09:46 | |
At the end of the season, it's a good idea to trim it back. | 0:09:46 | 0:09:49 | |
Mossy saxifrages are easy to grow. | 0:09:52 | 0:09:54 | |
They thrive even in dappled shade. | 0:09:54 | 0:09:56 | |
There are numerous cultivars with jewel-like flowers | 0:09:56 | 0:09:59 | |
that adorn our gardens. | 0:09:59 | 0:10:01 | |
Up on the hillside, there were hawthorns | 0:10:03 | 0:10:05 | |
and other trees shaped by the wind. | 0:10:05 | 0:10:07 | |
I think it's such a lovely idea to have a shrub or two | 0:10:08 | 0:10:13 | |
in amongst the low-growing plants. | 0:10:13 | 0:10:15 | |
This is Salix Boydii. It's a willow. | 0:10:15 | 0:10:19 | |
It's as soft as can be. | 0:10:19 | 0:10:21 | |
Both the top and the underside of the leaves | 0:10:21 | 0:10:24 | |
are coated in tiny hairs, | 0:10:24 | 0:10:26 | |
which means that the cuticle of the leaf | 0:10:26 | 0:10:28 | |
is protected from hot sun. | 0:10:28 | 0:10:31 | |
It's also got this glorious habit - | 0:10:31 | 0:10:33 | |
its branches move around and allow the wind to pass through it. | 0:10:33 | 0:10:38 | |
It's easy to grow and it will last for years and years. | 0:10:38 | 0:10:42 | |
I think it's just gorgeous... | 0:10:42 | 0:10:44 | |
and in common with all these plants here. | 0:10:44 | 0:10:47 | |
They are all the right plants for the right place. | 0:10:47 | 0:10:51 | |
If you want to visit Parcevall Hall, | 0:10:56 | 0:10:59 | |
it is open all summer. | 0:10:59 | 0:11:02 | |
As I was walking down, | 0:11:02 | 0:11:03 | |
Nelly was walking off with one of the supports for these fuchsias. | 0:11:03 | 0:11:07 | |
Nell, can I have my stick back, please? | 0:11:07 | 0:11:08 | |
Nelly, come on. Bring it here. There's a good girl. | 0:11:08 | 0:11:11 | |
Thank you very much indeed. No, I need it. | 0:11:11 | 0:11:14 | |
I put the fuchsias in to replace the phormiums | 0:11:14 | 0:11:18 | |
and to give us a fresh summer display | 0:11:18 | 0:11:20 | |
in the four large pots here in the centre of the Jewel Garden. | 0:11:20 | 0:11:23 | |
I'm going to try a new combination this year. | 0:11:23 | 0:11:25 | |
Although these fuchsias are not new plants, | 0:11:25 | 0:11:28 | |
I planted these three years ago. | 0:11:28 | 0:11:30 | |
They've been here in the Jewel Garden, | 0:11:30 | 0:11:32 | |
I've had them in the Cottage Garden, | 0:11:32 | 0:11:33 | |
so I'm recycling them. | 0:11:33 | 0:11:35 | |
But before I can do that, I need to take out the phormiums. | 0:11:35 | 0:11:39 | |
Right. | 0:11:39 | 0:11:41 | |
There we go. Come on, you. There we are. | 0:11:43 | 0:11:46 | |
So that's the plant. | 0:11:48 | 0:11:51 | |
What I'm going to do is put it in a bag... | 0:11:51 | 0:11:54 | |
which acts as a pot. | 0:11:54 | 0:11:57 | |
Now, never plant into old compost | 0:11:57 | 0:12:03 | |
if you want the best of plants. | 0:12:03 | 0:12:06 | |
The nutrients are used up. | 0:12:06 | 0:12:08 | |
To give the best opportunity for the best display, | 0:12:08 | 0:12:11 | |
you need fresh compost. | 0:12:11 | 0:12:13 | |
So I'm going to at least half empty that | 0:12:13 | 0:12:15 | |
and put some new in. | 0:12:15 | 0:12:17 | |
But I am going to use it to keep this happy | 0:12:17 | 0:12:20 | |
for the next few weeks until I find the right place for it. | 0:12:20 | 0:12:24 | |
This can be put to one side | 0:12:33 | 0:12:36 | |
until I am ready to give it a new home, | 0:12:36 | 0:12:39 | |
that will be completely happy. | 0:12:39 | 0:12:41 | |
This can be planted out. | 0:12:41 | 0:12:43 | |
This is fuchsia called voodoo. | 0:12:43 | 0:12:46 | |
This has been growing in the greenhouse all winter. | 0:12:46 | 0:12:50 | |
That's about the right sort of depth to put it. | 0:12:50 | 0:12:54 | |
Of course, the first fuchsias had very small flowers. | 0:12:54 | 0:12:59 | |
It really wasn't until the 1920s and '30s, | 0:12:59 | 0:13:02 | |
when American hybrids came in, | 0:13:02 | 0:13:04 | |
you got these large flowering hybrids. | 0:13:04 | 0:13:08 | |
Now, of course, there are hundreds of different fuchsias you can grow. | 0:13:08 | 0:13:13 | |
OK, let's take this out. | 0:13:13 | 0:13:15 | |
There we are. Lovely. | 0:13:24 | 0:13:26 | |
I'm going to put a strong support in here, | 0:13:28 | 0:13:30 | |
because I've learnt the hard way that these need good support. | 0:13:30 | 0:13:36 | |
It's hit the drainage at the bottom, | 0:13:36 | 0:13:38 | |
so if I put that in there like that... | 0:13:38 | 0:13:41 | |
Temporarily, we shall just tie that in so it's reasonably upright. | 0:13:41 | 0:13:44 | |
Does that look upright to you? | 0:13:44 | 0:13:46 | |
I'll do a proper tie later. | 0:13:48 | 0:13:50 | |
I'm just going to loosen the soil off around the edge | 0:13:53 | 0:13:57 | |
and add in some fresh compost | 0:13:57 | 0:14:00 | |
which is based much more around leaf mould. | 0:14:00 | 0:14:03 | |
Fuchsias like a nice loose root run, | 0:14:03 | 0:14:06 | |
and yet which holds some moisture. | 0:14:06 | 0:14:08 | |
I have prepared some here. | 0:14:08 | 0:14:10 | |
This is a mixture of 50% our normal potting compost | 0:14:10 | 0:14:16 | |
and 50% sieved leaf mould. | 0:14:16 | 0:14:19 | |
That should provide fuchsia heaven for the rest of the summer. | 0:14:20 | 0:14:24 | |
What I'm trying this year as an experiment, I'm adding in a grass. | 0:14:28 | 0:14:33 | |
This is Imperata cylindrica, Rubra. Blood grass. | 0:14:33 | 0:14:37 | |
As it grows, you have these blood-red tips. | 0:14:38 | 0:14:40 | |
Of course, the idea is to pick up the colours of the fuchsia | 0:14:40 | 0:14:43 | |
and around it form a kind of fringe of grass. | 0:14:43 | 0:14:46 | |
They are happiest with really good drainage. | 0:14:46 | 0:14:49 | |
I am going to put four per-pot. | 0:14:49 | 0:14:52 | |
I might well add something else in there later, | 0:14:52 | 0:14:54 | |
but I'm not quite sure what. | 0:14:54 | 0:14:56 | |
These will grow and get denser, | 0:14:58 | 0:15:00 | |
but, for the moment, we'll leave that in place. | 0:15:00 | 0:15:03 | |
I love auriculas, but I have always grown them in pots - | 0:15:07 | 0:15:11 | |
not particularly successfully. I admire those that do | 0:15:11 | 0:15:14 | |
and have those extraordinary auricula theatres. | 0:15:14 | 0:15:19 | |
Zephaniah Lindo has been to Wales to meet someone | 0:15:19 | 0:15:22 | |
who is passionate about auriculas | 0:15:22 | 0:15:24 | |
and also considers different ways of growing them. | 0:15:24 | 0:15:27 | |
I'm a lecturer in horticulture, so my job is teaching others, | 0:15:31 | 0:15:34 | |
but I'm always keen to learn new things too. | 0:15:34 | 0:15:37 | |
I've been growing plants now for a number of years. | 0:15:40 | 0:15:43 | |
One of my absolute favourites is the Primula auricula. | 0:15:43 | 0:15:46 | |
They add such a splash of colour in the garden. | 0:15:46 | 0:15:48 | |
At this time of year, they are at their absolute peak. | 0:15:48 | 0:15:51 | |
This would have to be anywhere but my garden, though. | 0:15:53 | 0:15:56 | |
I've had limited success with auriculas, | 0:15:56 | 0:15:58 | |
so I've come for some advice from Pat Fisher. | 0:15:58 | 0:16:01 | |
She's the holder of the plant heritage national | 0:16:01 | 0:16:03 | |
collection of border auricula. | 0:16:03 | 0:16:05 | |
I really do need a little bit of assistance here | 0:16:06 | 0:16:09 | |
to get my reputation back as a horticulturalist. | 0:16:09 | 0:16:13 | |
These do sometimes have a bit of a reputation | 0:16:13 | 0:16:15 | |
for being a bit tricky or a bit difficult to grow. | 0:16:15 | 0:16:18 | |
What's your experience with these? | 0:16:18 | 0:16:20 | |
The ones that you see here are the garden or border auriculas. | 0:16:20 | 0:16:23 | |
They're growing in a little raised bed. | 0:16:23 | 0:16:25 | |
-They like free draining material, grit to allow that drainage. -OK. | 0:16:25 | 0:16:32 | |
I don't need to look after them | 0:16:32 | 0:16:33 | |
other than do a slug count now and again. | 0:16:33 | 0:16:35 | |
They don't mind cold, they don't mind sun, | 0:16:35 | 0:16:38 | |
as long as they are not sitting in it all day. | 0:16:38 | 0:16:41 | |
Where did you grow them? | 0:16:41 | 0:16:43 | |
-I was growing them in pots and containers. -Right. | 0:16:43 | 0:16:45 | |
If you're growing them in pots, they need a little bit of extra care. | 0:16:45 | 0:16:49 | |
Germinating them is pretty straightforward. | 0:16:49 | 0:16:52 | |
It's when they are potted on that things start to get particular. | 0:16:52 | 0:16:56 | |
Every auricula grower has their own recipe, and Pat is no exception. | 0:16:56 | 0:17:01 | |
Although some ancient concoctions were rather more eccentric. | 0:17:01 | 0:17:04 | |
There was a very famous recipe using bull's blood | 0:17:05 | 0:17:10 | |
and baker's sugar scum, goose dung... | 0:17:10 | 0:17:15 | |
Yellow soil they used to gather from the fields. | 0:17:15 | 0:17:18 | |
Mix it all together. It was a weird concoction. | 0:17:18 | 0:17:23 | |
Apparently it did grow very good auriculas. | 0:17:23 | 0:17:26 | |
And add a certain fragrance as well, I should imagine. | 0:17:26 | 0:17:28 | |
Yes, I'm sure, yes. | 0:17:28 | 0:17:30 | |
I generally use an ordinary multipurpose compost. | 0:17:30 | 0:17:34 | |
I use ordinary compost. | 0:17:34 | 0:17:37 | |
John Innes number two, equal amounts. | 0:17:37 | 0:17:42 | |
And some grit. | 0:17:42 | 0:17:44 | |
-Equal amounts of all? -Yes. One, one, and one. | 0:17:48 | 0:17:51 | |
-And that's it? As simple as that? -I have a secret ingredient. | 0:17:51 | 0:17:54 | |
Ah! Here we go. There's always a secret... | 0:17:54 | 0:17:57 | |
As you know, there's a big secret to growing auriculas. | 0:17:57 | 0:17:59 | |
-Go on. -I can pop it in now if you turn away, please. | 0:17:59 | 0:18:02 | |
OK. I'll turn away. | 0:18:02 | 0:18:04 | |
-So... -Have you done it? -I've done it, yes. | 0:18:04 | 0:18:08 | |
'With the secret ingredient in, everything is given a good mix.' | 0:18:08 | 0:18:12 | |
This is probably why my ones didn't work. | 0:18:13 | 0:18:16 | |
You didn't have a secret recipe, did you? | 0:18:16 | 0:18:18 | |
I didn't have the secret ingredient. | 0:18:18 | 0:18:20 | |
What you have got to remember is they are Alpine plants, | 0:18:20 | 0:18:23 | |
so they will need to stay cool. | 0:18:23 | 0:18:26 | |
Of course, putting them in a pot will make the roots warm up | 0:18:26 | 0:18:30 | |
quicker than they would in the soil. | 0:18:30 | 0:18:33 | |
I have areas around the garden where they are out of the sun, | 0:18:33 | 0:18:38 | |
they're north facing, | 0:18:38 | 0:18:39 | |
and also they get plenty of air and plenty of light. | 0:18:39 | 0:18:44 | |
This is the main pavilion where we keep all of the auriculas. | 0:18:44 | 0:18:48 | |
Oh, wow. | 0:18:48 | 0:18:50 | |
They're amazing, Pat. | 0:18:50 | 0:18:52 | |
Look at those. Look at the colours. They're stunning. | 0:18:52 | 0:18:56 | |
This is what I love about them. There are so many varieties. | 0:18:56 | 0:18:59 | |
Of course, the beauty of the bees crossing them is you never know | 0:18:59 | 0:19:02 | |
what you're going to get, because they don't come through to seed. | 0:19:02 | 0:19:06 | |
But if you want to breed your own, | 0:19:06 | 0:19:08 | |
you crossbreed, you hand-pollinate your own | 0:19:08 | 0:19:11 | |
and you develop your own plant, which is lovely. | 0:19:11 | 0:19:14 | |
When the seed is sown and when they come into maturity | 0:19:15 | 0:19:20 | |
and give you that first flower, | 0:19:20 | 0:19:21 | |
and you don't know what you're going to get... | 0:19:21 | 0:19:24 | |
-This one is interesting. -This is one of mine. | 0:19:24 | 0:19:26 | |
This is called Patti's girl. | 0:19:26 | 0:19:28 | |
How did you come up for another name for that, then? | 0:19:28 | 0:19:30 | |
Well, we all give them a greenhouse name. | 0:19:30 | 0:19:32 | |
We know what we would like to call it, | 0:19:32 | 0:19:34 | |
but that has to go on a show bench. | 0:19:34 | 0:19:37 | |
The judges will look across the bench, | 0:19:37 | 0:19:39 | |
and if that plant gets a first, second, or third, | 0:19:39 | 0:19:42 | |
you then name it and that becomes its name | 0:19:42 | 0:19:45 | |
in a classified directory of names of auriculas. | 0:19:45 | 0:19:49 | |
Somebody calls their plants all the names of stations, | 0:19:49 | 0:19:53 | |
-underground stations in London. -Right. | 0:19:53 | 0:19:55 | |
I have one here which is known as Trim The Velvet. | 0:19:55 | 0:19:59 | |
It's bred by Cheryl down in Cornwall. | 0:19:59 | 0:20:02 | |
She said it reminds her of pinking shears | 0:20:02 | 0:20:04 | |
that cut round purple velvet cloth. | 0:20:04 | 0:20:06 | |
You can see where it gets its name, definitely. | 0:20:06 | 0:20:10 | |
They are so amazing. | 0:20:10 | 0:20:11 | |
They are an absolute wonderful plant to play with. | 0:20:11 | 0:20:15 | |
You know what? It's made me think that I should give it another go. | 0:20:17 | 0:20:21 | |
Really try and give it the attention that it so deserves, | 0:20:21 | 0:20:24 | |
because if I can come out with results half as good as this, | 0:20:24 | 0:20:27 | |
I will be extremely pleased. | 0:20:27 | 0:20:29 | |
Thank you. | 0:20:29 | 0:20:31 | |
'In case you're wondering, | 0:20:31 | 0:20:33 | |
'the secret of Pat's success is good old-fashioned | 0:20:33 | 0:20:35 | |
'fish, blood and bone.' | 0:20:35 | 0:20:38 | |
The coppice here is full of primroses in March | 0:20:44 | 0:20:48 | |
and early April, but I have never thought of growing auriculas - | 0:20:48 | 0:20:52 | |
which after all are a branch of the Primula family - | 0:20:52 | 0:20:54 | |
in anything but a pot. | 0:20:54 | 0:20:56 | |
Maybe it's time to try them in a border too. | 0:20:56 | 0:20:58 | |
Last week, I started planting up the mound, | 0:21:10 | 0:21:13 | |
ready to create a scented garden. | 0:21:13 | 0:21:16 | |
I'm going to put in, behind the lavender hedge that | 0:21:16 | 0:21:19 | |
I planted last autumn, some irises. | 0:21:19 | 0:21:23 | |
Irises do have scent, or at least some of them do, | 0:21:23 | 0:21:25 | |
but that is not really what they are doing. | 0:21:25 | 0:21:27 | |
These are there because this is a perfect opportunity to | 0:21:27 | 0:21:31 | |
grow them where they like to grow best. I love them. They are great. | 0:21:31 | 0:21:36 | |
But they need to conditions that are very hard for me to give them. | 0:21:36 | 0:21:39 | |
Irises love full sun and really good drainage. | 0:21:39 | 0:21:45 | |
Between the pears and the lavender is the perfect place for irises. | 0:21:45 | 0:21:52 | |
As you can see, I've put down some grit to improve the drainage. | 0:21:52 | 0:21:57 | |
I'm just working that very lightly in, | 0:21:57 | 0:22:00 | |
so that they won't sit in water. | 0:22:00 | 0:22:02 | |
OK. | 0:22:04 | 0:22:06 | |
This is an iris called Bel Azur. | 0:22:06 | 0:22:09 | |
As the name suggests, it's blue. A pale blue. | 0:22:09 | 0:22:12 | |
In the pot, they are slightly buried. | 0:22:12 | 0:22:15 | |
But if I take it out of the pot... | 0:22:15 | 0:22:18 | |
like that, you can see, if I move the compost away a little bit, | 0:22:18 | 0:22:24 | |
that there is the rhizome. | 0:22:24 | 0:22:27 | |
It looks like a ginger. | 0:22:27 | 0:22:29 | |
For this to produce flowers next year, it must bake. | 0:22:29 | 0:22:32 | |
That is absolutely critical when you're growing irises. | 0:22:32 | 0:22:36 | |
This must have a summer of as much heat | 0:22:36 | 0:22:39 | |
and direct sunlight as we can possibly give it. | 0:22:39 | 0:22:42 | |
And it follows from that, it must be above the soil. | 0:22:42 | 0:22:46 | |
If I... | 0:22:46 | 0:22:47 | |
..make a hole to plant it in... | 0:22:49 | 0:22:52 | |
That's about the right height. | 0:22:53 | 0:22:56 | |
If in doubt, make it higher rather than lower. | 0:22:56 | 0:22:59 | |
You can see that I've got the rhizomes pointing at the sun. | 0:23:01 | 0:23:06 | |
We don't want them hidden by the foliage of the iris itself. | 0:23:06 | 0:23:10 | |
Then we can pull the grit back round it... | 0:23:10 | 0:23:13 | |
..and that's fine. | 0:23:14 | 0:23:16 | |
If you can get that right with good drainage, irises are easy. | 0:23:16 | 0:23:20 | |
They are really easy to grow and they will perform | 0:23:20 | 0:23:22 | |
and produce these beautiful, spectacular plants. | 0:23:22 | 0:23:26 | |
Right, now to plant the roses. | 0:23:26 | 0:23:27 | |
I've got three roses for this top scented area. | 0:23:28 | 0:23:33 | |
They're all albas. | 0:23:33 | 0:23:36 | |
Albas all tend to have fabulous scent. | 0:23:36 | 0:23:38 | |
The old roses, they're tough. | 0:23:38 | 0:23:41 | |
They have slightly bluey-grey foliage, but they are easy to grow. | 0:23:41 | 0:23:46 | |
They grow in almost any soil in any condition. | 0:23:46 | 0:23:50 | |
They do have fabulous fragrance, so it's a no-brainer, really. | 0:23:50 | 0:23:53 | |
They have got to be part of the garden. | 0:23:53 | 0:23:56 | |
Whatever rose you're planting, I think there's one thing you need to | 0:23:56 | 0:24:00 | |
bear in mind, and it's the exact opposite of planting the irises. | 0:24:00 | 0:24:05 | |
You do want to give roses a bit of depth. | 0:24:05 | 0:24:07 | |
Now this is the pot. You can see that's quite deep. | 0:24:10 | 0:24:15 | |
That's on purpose, because roses are grown on a graft. | 0:24:15 | 0:24:22 | |
In other words, the roots belong to one rose | 0:24:22 | 0:24:24 | |
and the top section another. | 0:24:24 | 0:24:28 | |
Before I plant it, | 0:24:28 | 0:24:29 | |
I want to add a little of mycorrhizal fungi, | 0:24:29 | 0:24:33 | |
which is mixed up into charcoal. This is biochar. | 0:24:33 | 0:24:37 | |
You can buy this with the fungi already in it. | 0:24:37 | 0:24:40 | |
I'm just going to sprinkle it on the bottom of the hole there. | 0:24:40 | 0:24:43 | |
That goes in there. | 0:24:48 | 0:24:50 | |
It's important to have the point | 0:24:50 | 0:24:52 | |
where the graft meets the top section buried below the soil level. | 0:24:52 | 0:24:57 | |
It doesn't matter what rows you're planting. | 0:24:57 | 0:24:59 | |
Bury slightly deeper than it is in the pot | 0:25:01 | 0:25:04 | |
so that the various stems appear as though they are growing | 0:25:04 | 0:25:08 | |
from the ground rather than from a central graft. | 0:25:08 | 0:25:12 | |
Right, we've planted that like that, it's nice and deep. | 0:25:12 | 0:25:16 | |
With all roses, give them a really generous soak when you plant them. | 0:25:16 | 0:25:20 | |
So that is Rosa Alba semiplena - | 0:25:35 | 0:25:40 | |
one of the very best roses for a wonderful fragrance. | 0:25:40 | 0:25:44 | |
Beautiful white flowers, and tough. | 0:25:44 | 0:25:46 | |
They'll grow for almost everybody almost anywhere. | 0:25:46 | 0:25:51 | |
But if you're not planning on growing roses this weekend, | 0:25:51 | 0:25:54 | |
here are some other things you can be doing. | 0:25:54 | 0:25:57 | |
The weather is warming up, | 0:25:58 | 0:25:59 | |
and aquatic plants are starting to grow vigorously, | 0:25:59 | 0:26:03 | |
but so too is algae. | 0:26:03 | 0:26:04 | |
It's important to regularly skim this off your pond. | 0:26:04 | 0:26:08 | |
Don't get rid of this completely, but put it on the side of the water | 0:26:08 | 0:26:12 | |
and let tadpoles and frogs, | 0:26:12 | 0:26:15 | |
beetles and newts crawl back into the water. | 0:26:15 | 0:26:20 | |
After a couple of days, then you can add it to the compost heap. | 0:26:20 | 0:26:24 | |
If you have sown cabbages or any other Brassicas from seed, | 0:26:24 | 0:26:27 | |
plant them out as soon as there is a decent root ball | 0:26:27 | 0:26:31 | |
with roots showing clearly on the outside of the potting compost. | 0:26:31 | 0:26:35 | |
Plant them deeper than they were in the pot and firm them | 0:26:37 | 0:26:40 | |
in really well so there is a good anchor | 0:26:40 | 0:26:42 | |
to hold a full-grown cabbage or cauliflower head. | 0:26:42 | 0:26:45 | |
Water them in and leave them to grow. | 0:26:45 | 0:26:48 | |
Broad beans need supporting now, not as individual plants, | 0:26:50 | 0:26:55 | |
but by wrapping twine or strong string between canes | 0:26:55 | 0:26:59 | |
or sticks spaced out along the row. | 0:26:59 | 0:27:04 | |
Keep this string taught, | 0:27:04 | 0:27:05 | |
and that will hold the growing beans upright and make them | 0:27:05 | 0:27:09 | |
easier to pick as well as stopping them flopping all over the place. | 0:27:09 | 0:27:13 | |
As the broad beans grow, you just add extra layers of string | 0:27:17 | 0:27:21 | |
so that they are not individually supported but they don't flop, | 0:27:21 | 0:27:25 | |
and you can get at them to pick them. | 0:27:25 | 0:27:28 | |
It has been cold and the vegetable garden has been late, | 0:27:28 | 0:27:30 | |
but it's happening. | 0:27:30 | 0:27:31 | |
It's coming. My radishes are starting to grow. | 0:27:31 | 0:27:34 | |
I haven't picked any yet, so this is a first. | 0:27:34 | 0:27:36 | |
I think that the real good thing about growing your own | 0:27:38 | 0:27:42 | |
is that suddenly you feel food is something | 0:27:42 | 0:27:45 | |
that is elemental and personal. | 0:27:45 | 0:27:48 | |
There is that deep satisfaction. | 0:27:48 | 0:27:50 | |
You have some radish and then you just pick some rocket, | 0:27:50 | 0:27:54 | |
which I have growing around the potatoes here. | 0:27:54 | 0:27:57 | |
Nell, come here. | 0:27:57 | 0:28:00 | |
Well, rocket, radish, hot and spicy, a little bit of olive oil, | 0:28:01 | 0:28:06 | |
some lemon juice and that will be a lovely salad. That's it for today. | 0:28:06 | 0:28:12 | |
We shan't be back here at Longmeadow next week, because it's Chelsea. | 0:28:12 | 0:28:16 | |
But myself and the whole team will be there. | 0:28:16 | 0:28:19 | |
Join us at Chelsea, | 0:28:19 | 0:28:20 | |
and then we'll be back here at Longmeadow the week after that. | 0:28:20 | 0:28:24 | |
Come on, Nelly. Come on, you come here. You can take this for me. | 0:28:24 | 0:28:28 | |
Good girl. Take the basket. Good girl. Off we go. Come on. | 0:28:28 | 0:28:31 | |
Come on, Nell. | 0:28:31 | 0:28:32 | |
Come on. There's a good girl. | 0:28:32 | 0:28:34 | |
Good girl. What a good dog. | 0:28:38 | 0:28:40 | |
Good girl. Come on. | 0:28:43 | 0:28:44 |