Spring into Summer Life in a Cottage Garden with Carol Klein


Spring into Summer

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I'm Carol Klein,

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and this is my garden,

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nestled in the heart of North Devon 15 miles from the coast

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and surrounded by this tranquil and beautiful countryside.

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I've taken care of my garden for 30 years.

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I know every inch of this place,

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and every plant.

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Each season brings its own delights.

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There are plenty of challenges too,

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but that's what makes it so exciting and so fulfilling.

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It's late spring

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and the whole garden is exploding into life.

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Over the next half hour

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I'll be enjoying the bounty of this season

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and following the garden's rush into early summer.

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May and June are the time of exuberance,

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of lushness.

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Everywhere you look things are surging forwards.

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You almost feel as though the rest of the year

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has just been a preparation for this moment.

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And yet at the same time there's so much to do

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to prepare for other seasons yet to come.

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But it's hugely important to grab the moment,

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to enjoy it,

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just to stop and stare and take it all in.

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BIRDSONG

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May is all about abundance.

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It's all about wallowing in this wonderful effervescence.

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The branches are laden with blossom

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and the hedgerows are thick with hawthorn blossom,

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pure white and sparkling.

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And all along the ditches, cow parsley spumes in a great wave.

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And leaves are translucent.

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You just know that they've never been seen before.

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They're fresh and bright and brilliant,

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but so tender as well.

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Spring is a time to get out,

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to fill your lungs.

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There's so much to see.

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Inspiration abounds.

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People talk about woodlands being "magical",

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and they are.

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Look at this, Fleur!

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Just look at that!

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I think everybody has their favourite kind of environment.

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My mum used to love being on top of mountains

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and she used to love feeling the wind in her face.

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But what I love is to be deep inside a wood.

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It's so tranquil.

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It makes you forget everything.

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You can almost hear the earth breathing.

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I think Devon woodlands particularly

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have an extra sort of magic.

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The climate here is so moist

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and so conducive to all the things that love to live in woods -

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for a start, to the trees

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and the plants that carpet the woodland floor.

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Look at the bluebells,

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and these magical ferns.

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Ferns adorn my garden.

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I just love them. They've very special plants.

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They have their own secret lives.

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They're quite different from other plants.

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They're probably the reason I came to Devon in the first place.

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All the hedgerows were so thickly thronged with ferns,

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I couldn't believe it.

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And now my garden at Glebe Cottage is the same.

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It's now that the woodland garden reaches its zenith.

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There have been a succession of plants,

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starting with snowdrops.

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Then hellebores,

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and primroses.

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Now it's the turn of the grand finale:

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bluebells,

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aquilegias,

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woodruff and foxgloves.

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Foxgloves really fit into my garden,

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but I prefer the white ones.

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All forms of Digitalis purpurea are biannual.

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In the first year they grow a rosette,

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but in the second put on a towering flower spike.

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They set seed and then they die.

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Every year I sow my collected seed in either a nursery bed or a tray.

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But it doesn't always come true.

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When the seedlings are still young, you can spot which will be pink.

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There's a sort of redness, a purpleness,

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running through the stems.

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So I rogue those out and I grow them on

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and put them in the bottom of my native hedge.

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The white ones have much softer, pure green foliage.

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It's paler too.

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These I pot up and grow on.

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I plant them out in the final flowering position

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either in the autumn or in the following spring,

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and the whole cycle starts again.

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Every year produces its triumphs and tragedies,

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and I certainly wasn't expecting this one.

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I've been turfing out some of my exotics

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that are bound for the hot border.

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But my beautiful red banana...

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just hasn't made it.

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Look at it.

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I kept burrowing down further and further

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just hoping it was all right,

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but this is the old root ball

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and there's nothing here any more.

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It's just gone.

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And all this dead foliage,

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which I was hoping to strip off

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and reveal wonderful new shoots.

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And look at this base.

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I mean, it's actually squidgy.

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Oh, it's such a tragedy!

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I've had these for about four years.

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Each year I've protected them over the winter, then put them outside,

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and they've been so dramatic.

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It's instant drama, really,

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and glamour too.

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But it's not very glamorous now, is it?

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Aww...

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Just look how leafy everything's got!

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But this morning there was actually frost on the field.

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But I'm determined to get to grips with my hot borders.

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Let me introduce you to them.

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They're not so much borders as beds, really,

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because "borders" implies that they've got a back and a front,

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and these are very three-dimensional.

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You've actually got these two completely separate beds

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joined together with this box.

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And isn't it looking smart?

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So you've got a constant sort of backdrop and looks through.

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But all the plants in here are hot coloured.

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There are things that start the show,

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like this Rheum here.

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And that foliage stays for ages.

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But look at this!

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Look at this cheeky Lobelia tupa.

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It's poked its way right under this sleeper, and it's pushing out.

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It's brilliant that it's survived.

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But now I'm going to get on with planting.

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And one plant in particular.

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It's this fine rudbeckia.

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It's a big, yellow daisy.

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It doesn't come out until later on, at which time it will accompany

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all these cannas and dahlias,

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and the whole thing is going to be a seething tropical mass.

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And I'm going to break it up and divide it

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to really thicken up this line.

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I couldn't work in here at all, as you can see,

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because the hedge sparrow's nest was in there.

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But now I feel I can do whatever I like

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because the birds have fledged.

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I'll start off with this rudbeckia.

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The whole idea is to link this side of the garden with the other side,

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particularly with the brick garden over here.

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This is a poppy called 'Beauty of Livermere' - or it used to be.

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It's now called 'Goliath Group'.

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And it's magnificent -

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great, towering stems with big red poppies.

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And you wouldn't believe...

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that this is the same thing.

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Even though this has started to make good taproot down here,

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those roots want to get into the ground.

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They're dying to get in there.

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Do you know, those stems have grown a foot in the last week

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and those fat buds are already starting to swell there.

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I'll tell you what, if I don't stake these poppies now,

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they could be disastrous start to the hot borders.

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This is my raised bed.

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I built this maybe...

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25 years ago

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because I wanted to be able to grow some of the plants

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that I just couldn't grow anywhere else in the garden.

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Things like the pulsatilla,

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and these eryngiums.

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And one of the major features in here

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were three of these lovely Phlomis.

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It's Phlomis lanata, meaning woolly.

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They've been here for several years

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and they form the backbone of this bit.

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But in the last winter they succumbed. They died.

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-But, fortunately for me...

-SHE CHUCKLES

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on this occasion I'd actually propagated some more.

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It's something I try and do

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with anything that's on the edge of tenderness.

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So I'm going to put these three in here.

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I just adore this place. It basks in the sun all day long.

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Plants like that love to live here,

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and so does this,

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this little tiny erigeron.

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This is karvinskianus.

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It's a Mexican plant,

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and in full summer you can't even see these stones at all.

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It's just full of this great curtain of white and pink daisies.

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I thought last winter had done for it,

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but look, it's reappearing already.

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This also provides a perfect home for my family of lizards.

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They love coming out here, and if you're very quiet,

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on a hot, sunny day you can watch them just basking in the sun.

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BUZZING

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The welcome hum of insects has returned to the garden.

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Somehow the garden's not alive until you hear that sound.

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My husband Neil is really keen on bees,

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and last year a swarm attached itself to this tree,

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completely spontaneously.

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We were thrilled to bits.

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But it was late, the swarm was small,

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and after that brutal winter the whole lot died.

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Well, Neil's determined to carry on, and so am I.

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We really want honeybees in the garden.

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We've invited beekeeper Phil Chandler

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to come and show us how to keep bees the natural way.

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ELECTRIC DRILLING

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Can I lend a hand? You look very competent.

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What a wonderful design! It's intriguing.

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I'll tell you what's intriguing me. You brought the bees yesterday.

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Why did you do that?

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To give them a day to settle down and orientate themselves to this location.

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They'd been used to being somewhere completely different.

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So we'll put this hive where the travelling box is.

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That's right. Even two feet will make a difference.

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It's like a sort of trough, isn't it?

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Yes, it is. It's very simple. It's just a long box.

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This design has sloping sides,

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and we just use these top bars,

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which is why it's called a top bar hive,

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base it across the width of the hive,

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and the bees build their comb underneath.

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Put those in place.

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The comb, which is the remains of an old frame.

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And there again, this is a lot of brood on here.

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-Here you can see the beginnings of a natural comb.

-Ah!

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That's how they start building their comb.

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And you can see, as long as you remain calm,

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that the bees tend to stay calm as well.

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This next one has got two combs.

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They're building up a single bar.

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-Will they join it into one?

-Eventually, yes.

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This is worker-size comb. You can see by the size of the cell.

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That's the size the worker brood will emerge from.

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Ah, there's the queen.

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-The queen is longer than the other bees.

-Oh, yeah!

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Long abdomen,

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and that's where she stores all her eggs-to-be.

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I suppose you shouldn't interfere with her or touch her.

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I have a rule: never touch a queen unless absolutely necessary

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because...

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you don't want to get her smelling like a human.

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Now if you could take the duster

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and just gently dust over the tops of the bees,

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that'll keep them calm.

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The idea is that you coat the bees with a light layer of icing sugar

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and they immediately start grooming each other.

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It smells much nicer than smoke does.

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CAMERA CLICKS

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That all seemed to go very smoothly, didn't it?

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-They look quite at home.

-Yes.

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Yes. The bees were well behaved. That went very well,

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considering how much they've been disturbed.

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RUMBLE OF THUNDER

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It's June, and late spring is a thing of the past.

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The frosts are gone and we're gliding into glorious summer.

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But just typical! Look at those clouds.

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How's that for glamour? That Chelsea nail job didn't last long!

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Do you know, the last week in May,

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every single year for the last 20 years,

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I've been away from my garden and going to Chelsea.

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And when I come back, everything's transformed, totally different,

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and I always miss that wonderful time.

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But look what's here to greet me when I get back.

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This lovely oriental poppy. Isn't it magical?

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And I'm so glad I got in there and staked it before I left.

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But look here.

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You can tell, can't you? Do you love these elegantly curved stems?

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This plant was almost prostrate when I came back.

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I hadn't got round to it, and it was just lying along the ground.

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But put these stakes in as a sort of temporary measure

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and just tie this around them.

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But what I need to do both with these and all these other stakes,

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now that I see where those poppy buds are about to explode,

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is to reduce them,

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to take all this ugliness away.

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I'll take this down so I'm actually not aware of these stakes at all.

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And then we can just enjoy these buds.

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And this Cotinus...

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I pruned this earlier on and it really is looking pretty good.

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But if you look right through the bush,

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there are these stems which just didn't grow.

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I pruned them very nicely, according to the book,

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but to make the most of it

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I've got to take off all these little pieces

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right the way through the shrub, then we can just enjoy it.

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What a beautiful background it makes for these poppies.

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Just look at that appearing through the sort of mist.

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And it's got its hat on!

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Oh!

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And now it can just expand.

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Perfect place for it.

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WIND RUSTLES THROUGH TREES

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One minute it's spring, then suddenly it's summer,

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with all its glorious abundance.

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And nowhere is this more apparent than in my daughter Alice's garden.

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Her garden is packed full of all those glorious plants

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that just remind me of Alice.

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There are crimsons, there's pink, there's white,

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and everything's soft and beautifully mounded.

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You just wait till this white phlox starts to flower.

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That's Alice's grandma's plant, and it's all through this garden.

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But meanwhile, look at these astrantias.

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There are astrantias of all different kinds in here,

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some of them white, some of them dark,

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but this probably is my favourite.

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It's Astrantia 'Roma' and it's a sterile hybrid,

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so it keeps on flowering.

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And the place is full of white geraniums

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right from spring into the autumn.

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But during June this is the one that's at its best.

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It's Geranium sanguineum 'Alba'.

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If you've got to choose one plant that typifies Alice's garden,

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it's this lovely rose.

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It's Rosa mundi,

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and Alice's second name is Rosamund,

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and they were planted just for that reason.

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It's got these gorgeous pink-and-white petals

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that change all the time,

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masses of buds,

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and it's at its best for her birthday month, June.

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Just lovely.

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A few herbaceous plants, like oriental poppies,

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acanthus,

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and Crambe cordifolia

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have long, fleshy roots

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which make them perfect candidates

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for creating new plants from root cuttings.

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Earlier in the year, I exposed some of the roots on this Crambe.

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I severed them from the mother plant

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and cut them into short sections.

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I inserted them into a good, gritty potting compost.

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After three or four weeks, top growth began to show.

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Once this crown of healthy new shoots has developed,

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new roots begin to develop afterwards.

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At this stage they can be pushed out,

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potted up

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and grown on.

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With a bit of luck, the new plants

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will be ready to plant out in the autumn,

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or, failing that,

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in the following spring.

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And after a couple of summers look at what you get.

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These magnificent, towering stems

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covered with a myriad of tiny little flowers.

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It's so light and fluffy.

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It's the pure essence of the season.

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OWL HOOTS

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This gravel track runs right the way through the garden

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and it's the source of all sorts of wonderful plants

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that seed themselves freely everywhere.

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I can remember the very first time a source of mine seeded itself.

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It was a geranium up by the kitchen.

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I couldn't believe it! But now they're everywhere.

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And sometimes these plants will put themselves

0:23:010:23:04

into the most beautiful arrangements,

0:23:040:23:06

things you could never replicate.

0:23:060:23:08

You could never do this sort of thing yourself.

0:23:080:23:11

There's a whole little garden here

0:23:110:23:13

full of alchemilla and beautiful geraniums,

0:23:130:23:17

and then this great fennel in the centre,

0:23:170:23:19

this lovely, feathery thing.

0:23:190:23:22

I just leave them because, not only are they not in everybody's way

0:23:220:23:26

but you enjoy them - they're lovely!

0:23:260:23:30

But sometimes they're on a path

0:23:300:23:33

or in a place where they're not going to thrive and flourish,

0:23:330:23:37

and then you can get in there with your little fork.

0:23:370:23:41

This is Geranium nodosum in here,

0:23:460:23:48

shade-loving geranium.

0:23:480:23:51

Just tuck it into a pot straightaway.

0:23:510:23:54

Put some gravel on the top of it.

0:23:540:23:56

And that's it. I'll give it a good water later on.

0:23:590:24:02

There's oodles of them here, absolutely masses.

0:24:020:24:05

Ooh! Such bounty!

0:24:070:24:10

That's what the garden gives you.

0:24:100:24:12

Look at that.

0:24:350:24:37

A beautiful, big grass snake.

0:24:380:24:42

I'm pulling this plastic up because I want to water it thoroughly,

0:24:420:24:46

because this is where we grow all these climbing pumpkins,

0:24:460:24:49

these great big trailing things.

0:24:490:24:51

It gets really warm

0:24:510:24:52

and that's obviously why the snakes come in here.

0:24:520:24:56

I wonder if she's laying her eggs.

0:24:560:24:58

SHE GASPS

0:24:580:25:00

Compost is at the heart of all I do in my garden.

0:25:100:25:14

Making it is a never-ending cycle.

0:25:140:25:17

This is my present compost heap.

0:25:240:25:27

I've been collecting all this lovely green stuff -

0:25:270:25:31

fabulous nettles and all the leftovers from my chard -

0:25:310:25:37

to put on this heap.

0:25:370:25:39

It's a fast heap. It's only been built during the last few weeks.

0:25:390:25:43

This is what I always do in summer,

0:25:430:25:45

and I'm putting this green stuff on to really speed everything up.

0:25:450:25:50

And underneath I've got a lovely brown layer

0:25:500:25:55

with all manner of stuff.

0:25:550:25:57

There are twigs and also layers and layers of muck.

0:25:570:26:01

When I shove my hand under there, I can feel the heat.

0:26:010:26:05

It really is beginning to hot up.

0:26:050:26:07

Compost is the lifeblood of my garden.

0:26:070:26:11

I just couldn't grow things the way I do without it.

0:26:110:26:17

But I'm just going to...

0:26:170:26:18

SHE CHUCKLES

0:26:180:26:20

Over the top!

0:26:210:26:23

I'm going to spread it around,

0:26:230:26:26

make a thick layer of it,

0:26:260:26:29

and then later on, as soon as I've got it,

0:26:290:26:31

there'll be more brown stuff on the top too, so...

0:26:310:26:35

Those nettles were a bit...

0:26:370:26:40

they were a bit stingy, but I'm all right, actually.

0:26:400:26:44

Nettles are one of the best ingredients

0:26:440:26:48

because they bring all sorts of trace elements

0:26:480:26:52

up from the soil underneath them.

0:26:520:26:55

But I'll tell you what,

0:26:550:26:57

some of this chard...

0:26:570:26:59

looks good enough to eat, doesn't it?

0:27:010:27:04

Perhaps we ought to have a bit of this for supper.

0:27:040:27:07

Yesterday was the summer solstice,

0:27:110:27:15

the longest daylight hours of the entire year.

0:27:150:27:19

But during May and June the garden has changed immeasurably.

0:27:190:27:23

It's become an entirely different place.

0:27:230:27:27

At the beginning of May, you could stroll around this way and that,

0:27:290:27:33

but now, the garden encompasses you.

0:27:330:27:36

It draws you in. Every step you take,

0:27:360:27:39

you're touched by plants.

0:27:390:27:41

You can feel them caressing you.

0:27:410:27:44

And the whole place is full of wondrous texture.

0:27:440:27:48

Lovely, gorgeous, soft, undulating growth,

0:27:480:27:52

and beautiful, frothy flowers.

0:27:520:27:55

And the scent is like nothing else.

0:27:550:27:58

The scent of honeysuckle and Hesperis pervades the air,

0:27:580:28:03

especially in the evening as the sun sinks lower.

0:28:030:28:07

Although I adore this time of year,

0:28:070:28:11

I'm looking forward to July and August,

0:28:110:28:14

all those dog days of summer,

0:28:140:28:17

the real sort of explosion that you get at that time of year.

0:28:170:28:23

But for now, this is where I want to be.

0:28:230:28:26

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