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Hello and welcome to The A To Z Of TV Gardening.

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It's time to look at one of Britain's favourite cut flowers.

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Our next C is for chrysanthemums,

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which in Greek means "golden flower",

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and here's Alys Fowler with some planting tips.

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If you've only got 30 minutes to spare in your garden this weekend,

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then try sowing something really unusual like this,

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which is a chop suey green,

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or sometimes known as a chrysanthemum green,

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and it's a very pretty chrysanthemum,

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but it's grown mainly for its small foliage,

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which is used traditionally in Japanese and Chinese food.

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It has an incredibly...distinct...

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very green, slightly bitter taste, which is amazing

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when you stir-fry or in with dishes with chicken and ginger.

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It just brings this really interesting element

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and this is probably the last chance to sow it.

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Now, it's quite a small seed.

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And, really, all that needs to happen...

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..is for you to sow it on the surface. Just press it in.

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Give it a good watering, and up it will come, and the more you chop it,

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the more it branches out, just like any chrysanthemum.

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And then in the spring, you let it bolt and flower

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and you get these beautiful, pretty little flowers.

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And then you can just let it flower and set seed,

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collect the seed and start the whole cycle again.

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OK, coming up is one of the most rewarding veg to grow.

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In fact, just one plant can feed a whole family.

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C is for courgettes.

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And here is veg expert Carol Klein with all you need to know.

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These were sown in April, the end of April.

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Hello, Highbrow.

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Bit of grub for you there. How are you doing?

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Have you brought up those youngsters yet?

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BIRDSONG

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So, I'm going to plunge each one of these into a ten litre pot.

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This is a striped one, I think it's called Striato d'Italia.

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And I like eating the flowers of these,

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just as much as I like eating the fruit.

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I've also grown a whole load of yellow ones called Gold Rush,

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and it produces an abundance of yellow fruits.

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The reason I'm not planting these straight into the ground

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is I've run out of space.

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Because this is going to grow into a phenomenally big plant.

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We've got these nice old hessian sacks.

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So the whole thing looks a bit more rustic.

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All Cucurbits have flat oval seeds.

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Sowing them on their side discourages rotting

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and it promotes successful germination.

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Sow them in April and plant them into their final positions

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after the last frosts.

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I've got eight pots of courgettes, because I really do love them,

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and I'm standing them in-between the beans and peas

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where it's really sunny.

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All they need is plenty of water and, because they are in pots,

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a nitrogenous feed every week.

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They'll keep producing fruit right through till October.

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