Episode 3 The Beechgrove Garden


Episode 3

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Transcript


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Hello there, and welcome to the third episode

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in the Beechgrove Garden Odyssey 2013.

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In the first programme, I was checking soil temperatures and I'm at it again now

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hoping to get the potatoes in.

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Because here we are, nearly at the end of April

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and not ready to go. That temperature's not up yet.

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It's only six.

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Meanwhile the seed potatoes are not coming to any harm

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so we'll leave it for another few days.

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Remember in the first programme Chris was saying in the Cotswolds

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they were having worse weather than we were.

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We had a letter from a lady in Troon on the Ayrshire coast.

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The Monte Carlo of the Ayrshire coast!

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Saying that they were irrigating lawns!

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Doesn't matter. It's cold here and we've got to go by the conditions.

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But where do you go if you're feeling really cold?

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You look for a hot bed, don't you?

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And here it is!

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We set it up last week. Look at the condensation on that plastic.

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I can tell you we've started sowing early salads now.

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And when you put your hand in there, you can feel the heat.

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It's up to 15C in there

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with the help of all that wonderful horse manure.

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And we can get going here

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because we can beat Mother Nature for a wee while.

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Here, just the same as the outside bed, we covered it at the same time as this one.

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But that's just the soil that's been there all winter and the temperature there is still just at 5C.

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So I reckon I'm still looking for an inside job. Follow me.

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One of the other consequences of this cold weather

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is that I find people are buying their compost in the garden centre, garden shop, wherever,

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they take it home, put it in pots, start sowing seeds,

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putting out seedlings et cetera.

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And it's freezing cold because it's probably been stored in an open shed

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if not even outdoors.

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So you have to allow the compost to warm up before you start to use it.

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Here, in case, we have our citrus compost.

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Now, you can buy citrus compost in little bags, but it's quite expensive.

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But you can make up your own for half the price.

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That's precisely what we're about to do.

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What we have here is two parts John Innes number two,

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two parts ericaceous multi-purpose

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and one part of grit.

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That's for the citrus. It will be mixed, stored indoors

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until we're ready to actually use it.

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So I'm going to spread this around.

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Like so.

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Quite coarse grit.

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Big saucy plants they're going to be.

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And the number of times I see people dive into this heap

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to start turning it, when they should be doing it like this.

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From the side, turn it over. From the side, turn it over.

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From the side, turn it over.

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And so on.

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And every time you move it,

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you're mixing it better, better, better.

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Now, I'm going to have to turn my back on you.

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So, in the rest of the programme...

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You may think this is a beautiful and exotic plant.

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But you ain't seen nothing yet!

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And from exotic houseplants to some fairly common houseplants.

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And also, a bit of spring cleaning.

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I'm really pleased to say that we've got a lovely colourful border here

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with dwarf bulbs, mainly crocus.

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This is a variety called Cream Beauty.

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But I think this one is absolutely stunning.

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I thought it was a variety called Pickwick, with this beautiful veining.

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But in fact, it's a variety called King of the Striped.

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It's very similar to the variety Pickwick.

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This one's a lot smaller, but I still think it's rather interesting.

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A variety called Ladykiller.

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A bi-colour between the white and that lovely deep purple.

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And then slightly different - you have to like this one! -

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Iris Reticulata, variety Harmony, in a beautiful deep blue.

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I also want to have a look at our layered bulb pots.

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Some of you may remember us planting this last year.

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Four layers. We had tulips, hyacinths,

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then the narcissus and then the smaller bulbs.

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And I think what's interesting is that these are the ones I planted last year

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and these are the ones that were planted the year before.

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And we kept a record of the flowering from the year before.

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And this year, we are five weeks behind with the flowering.

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That's all to do with the weather conditions.

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And the ones that are kept in a sunny location, the crocus are beginning to flower.

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Whereas these in the shade, we're still waiting for a bit of colour.

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But I'm hopeful now that now it's started

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it will continue for a couple of months.

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On our first programme, we showed how this juniper had been severely pruned.

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I suggested that there were planting opportunities underneath.

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On the same programme, George Anderson was visiting a garden

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way down in Galloway, especially to see the snowdrops.

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And he brought us back a wee gift of a snowdrop called Fred's Giant.

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Isn't that nice of him?

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Here it is in the green, about to be planted.

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The funny story about that, well, funny peculiar,

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Fred is Fred Sutherland who was head gardener

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at the Cruickshank Botanic Garden in Aberdeen

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when I first came here in the early '70s and met Fred on a few occasions.

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He was a real gardener, built up a wonderful reputation

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as an authority on small bulbs especially Galanthus.

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And here am I about to plant some of Fred's Giant, which were named in his honour

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in this piece of ground which has been specially prepared.

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I've been working in quite a lot of leaf mould into the ground.

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It's in super nick.

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This is what would be called planting in the green,

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in other words, still growing.

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They've just finished flowering

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The purists would say you don't need to bother with that.

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Just treat them like any other bulbs.

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Lift them, store them, bring them out with the daffodils and tulips in the autumn and plant them.

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But results can sometimes be variable.

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If these bulbs had been kept too dry through the summer,

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it will affect their performance.

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The purists will say, "Move them now and it might affect their performance."

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But it's proven. There are millions available at this present time.

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You can buy snowdrops in the green. It's by far the most popular way of doing it.

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And maybe, before the time is out,

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we'll manage to get a few more.

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Just to make this a decent-sized patch.

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Aren't these gems? Wonderful orchids. One of the most popular pot plants of our time.

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A great success story in horticulture.

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They're propagated, micro propagation in Malaysia,

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brought into Holland, grown in vast quantities

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and then sold through many of our most popular outlets.

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So, outstanding as these orchids are,

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there are others which are far, far better.

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I've come down to Midlothian on the outskirts of Edinburgh

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to a garden where there are some absolute gems.

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And the man responsible for growing them is Henry Marsh.

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Henry, do you like these?

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They're attractive in so far as they stimulate an interest in orchids.

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That's fair enough. But there are far more interesting things to look at in the orchid world.

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The seed is sown in sterile gel here.

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That provides enough sugars for the seed to germinate.

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And because these are mountain cloud forest plants that naturally grow in moss,

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the little seedlings I've put in pure sphagnum.

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-Is this sterile, too, then?

-It's more or less sterile.

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They used to use it for wrapping wounds in the First World War.

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-Must be.

-Then they're potted on.

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I should say that's probably about six months.

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Then they go, slightly larger plants,

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maybe about six plants in a community pot like that.

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They grow well in community pots.

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I then put them singly in pots like this.

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In recognisably ordinary orchid compost.

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These are viable plants and they will flower in about 18 months. Something like that.

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Provided you get the right conditions.

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They grow very quickly.

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-A lot of care?

-Given the right conditions,

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they like to be moist but not wet.

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They grow very quickly.

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Gosh, there are some gems in here!

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Look at this. This is an absolutely fantastic little plant.

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That is superb! Look at it!

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That grows in New Guinea in the mountain cloud forest.

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It grows about 8,000 feet up.

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It grows in about 90% humidity.

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As you can see, it takes the form of an alpine.

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Every one of these little flowers

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is a perfect orchid flower.

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And growing at 8,000 feet, it's doing what every other alpine does

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-which is form a cushion.

-That's right.

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-Now, is that an epiphyte?

-It is an epiphyte. It grows on trees in the moss.

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Oh. Because here we've got some that are growing straight onto the bark.

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How do you that? How do you get them from there to here?

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They have to be carefully weaned to grow on bark.

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You put a bit of moss or whatever they're growing on

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but the thing is you must be prepared to water them daily.

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If you're not prepared to water them daily, then think again.

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-You're wasting your time.

-Yes. Just think about pots.

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Where do these in nature get their nutrient from?

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They get their nutrients from the water that runs down the bark of the trees.

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It gathers nutrients from the detritus in the roots of the plants.

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And they make every use of whatever poor nutrient is available.

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-Is it a strong solution? A weak solution?

-It's a weak solution, I'd imagine.

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So we don't need to feed orchids much?

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You feed half-strength to whatever you would feed other plants, but sparingly.

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-No strong fertiliser, then.

-No strong fertiliser. Fatal to the roots.

-They're dead.

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-Yes.

-OK. So these are outstanding plants on that side.

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But look at what's behind us. Look at what's behind us!

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That is just phenomenal!

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These are Phragmipediums. They grow in south-eastern faces of the Andes and Peru.

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Again they're mountain cloud forest basically.

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Some of them grown in limestone.

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You go from that to this fellow up here. This red.

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That's outstanding. Almost pillar box red.

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That is Brasilia Esophrenites, related to the Cattleyas.

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That can grow high up in the mountain cloud forest again

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or in Brazil, it grows right up in the trees,

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stunted trees growing up in the ridges of the mountains.

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And in the winter, it's exposed almost to zero

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and yet in the summer it's baking hot

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so they have a huge range of tolerance

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provided they can get the humidity at some time during the day.

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Now, you said that was related to the Cattleyas.

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This is a Cattleya here. This is what I understand by Cattleya.

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-That's right.

-Wonderful big flower.

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That is again Brazilian. Magnificent flowers, really.

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And flowers regularly as clockwork. It's easy to look after, basically speaking.

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You say easy, but in here we've got one greenhouse and you've mentioned three different continents

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or geographical areas for orchid growing.

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South America, Malaysia and Papua New Guinea.

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And always you're talking about a little niche environment.

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How do you get that in a greenhouse like this?

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Well, it's precisely because it's a small greenhouse

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that you can find all sorts of different niches.

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You can have a plant growing low down, or one growing high up.

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You can have it facing the sun or facing away from the sun.

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And provided you provide the humidity

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then the plants will grow.

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The whole business is just looking at the plant very carefully,

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observing it and deciding will I change it here, will I raise it up or put it down.

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And just care, basically speaking.

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So listen to your plants. Look at them and listen to them?

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-Absolutely.

-We don't need to talk to them, just listen!

-Just listen to them.

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They'll tell you what they require.

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Those orchids were quite amazing,

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but they're really exotic houseplants.

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I just want to give you a bit of seasonal advice

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and some tips on some fairly common houseplants.

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At this time of year, it's April. What should we be doing?

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We should be feeding our houseplants.

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I know with those orchids, he said a fairly dilute fertiliser.

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But as a general rule, most houseplants like to be fed every ten to 14 days.

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There's a whole range of fertilisers that you can choose from.

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If you're a real busy gardener, then you might be interested in these little granules.

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These are what we call controlled release fertiliser

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and they work by the fact that as the temperature warms up,

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they gradually release that fertiliser.

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And so you're feeding from April right through the growing season

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right through until September / October time.

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And this is the time of year as well that you need to pot on your house plants.

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Take, for example, this lovely compact drusilla.

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Nice and healthy. But when I take it out of the pot

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you actually see that the roots are starting to go round and round the pot.

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So I want to tease that out

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and we'll pot it on maybe an inch, two to three centimetres larger.

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Don't go too big.

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A bit of compost into the bottom.

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And then, like I say, we want to tease the roots out.

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And that just helps them to spread

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rather than going round and round.

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If you have a plant that's in a huge pot already,

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it's maybe not practical to pot that on.

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So what I suggest then is you scrape off some of the old compost

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and then just top-dress it with some fresh.

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That's all we have to do.

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As for some other houseplants,

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this is one of my favourites, the peace lily.

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And this one can flower for you twice in the year.

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Flowering at the moment, these lovely white spades.

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And it should flower again in the autumn.

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However, it does like a nice humid atmosphere.

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So what you can do is mist the leaves maybe once a week,

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or I think it's a lot easier if you put it in a gravel tray

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and you keep the gravel nice and moist.

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But the actual plant itself isn't sitting in the water.

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It's not being waterlogged.

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And having said that, this is what can happen sometimes.

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This is a houseplant called Bulgurgia.

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And this actually came from one of my houseplants.

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But look, absolutely soaking wet

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and this is what happens when you've got a pot within a pot.

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You go around maybe once a week and you put the water in

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and you think, "A bit more water."

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And this is filling up because this has a fairly shallow root system

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and it really does like to be kept fairly dry

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and just use your finger on the top of the compost

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and if you feel that it's dry, then that's the time to water it.

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And this likes a fairly sunny situation.

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At the moment it's growing. I know the person that has this is disappointed

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because it's not flowering.

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But I think this year, now it's beginning to bulk up

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as long as we keep it on the dry side, it will give lovely flowers.

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If you're looking for something in a shady situation,

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the rubber plant is perfect for that.

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But this is a variegated form,

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so the green ones will do well in deep shade

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but any that are variegated, perhaps light shade is the answer for that.

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And if you're looking for plants that do well in hanging baskets,

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with cool conditions,

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then you can't go wrong with a piggy-back plant or the mother of thousands.

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First impressions in a garden are very important.

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What you see when you come into the secret garden here

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are two enormous hostas.

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Hosta Frances Williams at this side

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and Hosta sum and substance on the other side.

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-These...

-You're just in time! I'm not going to get these out myself!

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These are enormous plants.

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They were planted a few years ago

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and have more or less outgrown their position.

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-We've got to do something about it.

-There's a few dead bits. The weather has got at some of it.

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Yes. But all the best bits are round about the outside.

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-Isn't that convenient!

-For us!

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Now, we could split this by using the old system of back-to-back forks.

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But we'd be here for hours.

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Even if it was you and me that was back-to-back?

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-What is it, then, the spade?

-Yes, go on.

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There you go.

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This could take a while, George!

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It's like that begonia. I should have brought the axe!

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Like lightning. Never strike in the same place twice!

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-I'll take that!

-You take that!

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See the roots coming out of that?

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Surface roots. Got the wee root hairs on it already.

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-You're pecking, dear boy!

-I am indeed pecking!

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Let's take a wee break from that. There's quite a lot of work involved here.

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Cos I do believe you want to commit murder!

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I do. You're not very happy about this.

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When you come in here, Jim, what you see is not the skeleton of a marvellous shrub

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which this is. This is Coriolopsis Pauciflora.

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and it is a fantastic late-spring flowering thing.

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But the structure's rubbish.

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Look, it's got crossing branches and there's dead bits in it.

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There's broken bits in it.

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I would like to get in about that with a surgical instrument.

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The point I often say is in the winter when the leaves are off these deciduous things,

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-you get a chance to see the skeleton.

-Yes.

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You get a chance to see the outline.

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And you can have permission to do something

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so long as you do not spoil that elegant outline.

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Have you got a whistle? Blow it when you want to tell me to stop!

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-Let's have a quick look at what you want to do.

-I'll show you.

0:18:560:18:59

I'll show you what I want to take out, Jim, before I do it.

0:18:590:19:02

There's a big branch. If you look at it from over there,

0:19:020:19:05

this branch is actually crossing through the whole thing

0:19:050:19:08

-and it's damaged, too.

-OK.

0:19:080:19:10

-There's a branch at the far side...

-Before you go any further, take that one out.

-OK.

0:19:100:19:14

-Take that one out.

-I'll take the top off this first.

0:19:160:19:18

-Do you want to get your hands on that?

-I will.

0:19:180:19:21

It's too late, now!

0:19:210:19:23

You'll see the difference.

0:19:250:19:27

When you take that out.

0:19:270:19:28

-We've opened up that bit in there. Haven't we?

-We have indeed.

0:19:280:19:32

See, already you've got a space in there

0:19:320:19:35

which this whole plant now is starting... Take hold of that.

0:19:350:19:40

It's starting to look like a big dish.

0:19:400:19:43

And that's what the best shape for this is.

0:19:430:19:45

When you get long branches, you get the flowers hanging down.

0:19:450:19:48

-Do you want to take that off at that...

-I'll take that off there

0:19:480:19:53

as a compromise to you.

0:19:530:19:54

To me, that's a far better shape.

0:20:020:20:05

I can start to see it. This is congested at the bottom

0:20:050:20:07

-and we'll thin that out.

-Yes.

0:20:070:20:09

But we're starting to get a structure which is better, without a doubt.

0:20:090:20:12

Now, as long as you don't go any further, right?

0:20:120:20:15

-What do you want now?

-I'm away to the car!

0:20:150:20:17

-Aye, I'll finish up, then!

-Yes, OK!

0:20:200:20:22

There are two things you can do when you come to a new garden.

0:20:330:20:36

Either you leave it to grow for a year,

0:20:360:20:38

or you get in about it, clear it, and end up with a blank canvas.

0:20:380:20:42

I'm on the south side of Glasgow

0:20:420:20:44

and that's what's happened here. It's a blank canvas.

0:20:440:20:47

So the problem corner today is,

0:20:470:20:49

to plant some herbaceous, to plant a little alpine area,

0:20:490:20:52

to put some trees in, to give the garden some more structure.

0:20:520:20:55

But one of the things I'm not going to touch

0:20:550:20:57

is this hedge.

0:20:570:20:59

Jane McCahey, you don't like this hedge, do you?

0:21:040:21:07

No, it's so overgrown and I thought it was really ugly.

0:21:070:21:11

There's lots of brambles in there!

0:21:110:21:13

-You weren't going to take it out, were you?

-I was going to take it out.

0:21:130:21:17

Please, don't dig it out. Keep it because this hedge

0:21:170:21:20

would cost you a fortune to re-establish from scratch.

0:21:200:21:23

In here, there are about five or six different species of plant.

0:21:230:21:26

There's cotoneaster, brambles, cherries, rhododendrons.

0:21:260:21:30

Even ferns growing at the bottom.

0:21:300:21:32

We've got a whole range of plants, lots of food for insects,

0:21:320:21:35

lots of food then for the birds.

0:21:350:21:37

So this is going to be an absolute haven for wildlife.

0:21:370:21:40

I never thought about it like that.

0:21:400:21:42

-That's it. So don't take it out!

-Don't take it out. OK!

0:21:420:21:45

We've come up the hill from the wildlife hedge we had down there.

0:21:520:21:55

And this is an area that I think would be absolutely splendid for a little woodland garden.

0:21:550:22:00

Only trouble is, there's a bit of a draught comes through that hole there

0:22:000:22:03

where Callum is.

0:22:030:22:05

We'll plant one or two shrubs in there.

0:22:050:22:07

I've got three hollies, variegated hollies,

0:22:070:22:09

which will go in there and fill that up and make the whole thing more sheltered.

0:22:090:22:14

And then we'll plant a couple of trees and then let everything else grow.

0:22:140:22:19

-What about all these green bits?

-All these green bits, my dear!

0:22:190:22:21

Now these are bluebells. We've got crocus and two wee daffs coming up.

0:22:210:22:27

These will then naturalise in this space.

0:22:270:22:30

And it will just be like a wild wood.

0:22:300:22:32

You're never sure what you're going to find when you start digging holes!

0:22:340:22:37

But the soil's not bad.

0:22:370:22:39

What we'll do is put a bit of organic matter in with the soil.

0:22:390:22:44

And a bit of fertiliser to give them a wee boost.

0:22:440:22:47

-That's about right. Callum's good at digging holes!

-He is!

0:22:540:22:58

That birch has a brown stem at the moment.

0:23:110:23:13

But eventually it will become startlingly white.

0:23:130:23:16

-And the strap. Do you need to check if that's too tight?

-Yes.

0:23:160:23:19

Every Spring, go back and check it to make sure it's not strangling the stem.

0:23:190:23:23

-If it is, slacken it off.

-OK.

-Ideal.

0:23:230:23:27

And here we've got this wonderful sorbus, it's a rowan from Korea.

0:23:270:23:31

It's got great big black buds.

0:23:310:23:34

It's called raven's bill and indeed these buds look like crows' beaks.

0:23:340:23:38

Great big black crows' beaks!

0:23:380:23:41

Well, Mother, we've been joined by the bevy of beauties.

0:23:450:23:48

Who have we got here? What's your name?

0:23:480:23:50

-Eva.

-Eva.

-Christina.

-Christina. And you are?

-Ellie.

-Ellie. Right.

0:23:500:23:52

I'll possibly forget your names, so you'll need to remind me.

0:23:520:23:57

-Later. Did you see what we did at the top?

-Yeah.

0:23:570:24:00

-We planted trees and shrubs to make a little woodland area.

-Yes.

-Right.

0:24:000:24:05

We want to do the same sort of thing down here.

0:24:050:24:07

I want to create what looks like a dry riverbed.

0:24:070:24:11

And you're going to help me.

0:24:110:24:13

We're going to plant these plants into here

0:24:130:24:15

and plant lots of floral plants

0:24:150:24:17

which will look as though they've always been there

0:24:170:24:19

and they will grow so much there'll be no weeding.

0:24:190:24:23

-Do you like weeding?

-It's OK. It can be a bit boring, though.

0:24:230:24:26

Course it can, but with these plants there'll be no weeding.

0:24:260:24:29

That's a bit better.

0:24:290:24:32

I will knock this out of the pot and then you can plant it.

0:24:360:24:39

Wow, there's another juicy worm!

0:24:410:24:43

What's your favourite food?

0:24:430:24:45

-Worms!

-Worms!

0:24:450:24:47

You are almost getting expert at this, aren't you?

0:24:540:24:58

-Does that look good?

-Yes.

0:25:020:25:04

So there we are, girls. Job's finished. What do you think of it?

0:25:080:25:11

It's much better than it was before.

0:25:110:25:13

Oh, thank you!

0:25:130:25:15

That's better, then. Thank goodness we pleased her.

0:25:150:25:18

We've made a difference. A difference at the top with the woodland planting.

0:25:180:25:21

Made a difference here. The idea is you take those little ideas and recipes

0:25:210:25:25

and you plant things all the way along this banking.

0:25:250:25:28

So, down the garden centre, find the plants you like

0:25:280:25:30

and put them in along the banking

0:25:300:25:33

and just extend the plantings we've done already. Job done.

0:25:330:25:35

-Cos you know how to plant, now.

-Yeah.

-All of you.

-Yes.

0:25:350:25:39

One of my favourite shrub roses is Rosa Rugosa in all its varieties.

0:25:510:25:56

But it can be a bit of a blighter. If you turn your back on it for a wee while,

0:25:560:26:00

it wants to head for the hills. It would populate the garden.

0:26:000:26:03

Look at this one here. It starts in there, now it's moving out.

0:26:030:26:06

It's moving here, here it's moving, look.

0:26:060:26:08

It's through this cotoneaster.

0:26:080:26:10

All the way out to the path.

0:26:100:26:13

We might have to cut back the cotoneaster somewhat

0:26:130:26:16

to get rid of these, and I'm going to start right here.

0:26:160:26:18

Of course, what you've got to try and do is get these out,

0:26:180:26:23

chop it out.

0:26:230:26:25

That's one down.

0:26:270:26:28

More to go. I've heard it referred to as nature's answer to barbed wire!

0:26:280:26:34

Quite appropriate, I think.

0:26:340:26:36

If you grow mint in a pot, there's a tendency for the plant to grow right round the outside

0:26:360:26:41

and the runners stay there and you get a blank piece in the middle.

0:26:410:26:45

Nothing growing. All the growth's on the outside.

0:26:450:26:47

So what I'm going to do is lift this out.

0:26:470:26:50

This is what you should do. Look. There's where the runners are, on the outside like that.

0:26:500:26:54

So what I can do with this is I can split it up.

0:26:540:26:57

There you are - wring its neck!

0:27:020:27:04

That can go into the pot there.

0:27:040:27:06

That will grow on. And then those bits here,

0:27:060:27:09

these little bits - look at that -

0:27:090:27:11

they've all got roots on them.

0:27:110:27:13

These can go down the side of a little pot.

0:27:130:27:16

Some fresh compost into it.

0:27:170:27:19

Like that.

0:27:200:27:21

Three or four round the pot.

0:27:230:27:25

Onto the windowsill. These will then take three or four weeks to grow.

0:27:250:27:30

And they'll be absolutely splendid with your roast lamb!

0:27:300:27:33

If you fancy trying to grow a standard fuchsia,

0:27:340:27:37

you might want to follow us this year.

0:27:370:27:39

Because that's what we're going to try and grow.

0:27:390:27:41

Firstly, these need potting on because you want to encourage them to grow upright.

0:27:410:27:46

Then the first stage is nipping out all the side shoots.

0:27:460:27:50

Right the way up the plant.

0:27:500:27:52

So the whole idea is you just have this single stem.

0:27:520:27:57

Now, then, children, let's see who's going to win the money!

0:28:000:28:04

For the rhubarb. Oh, I think I win!

0:28:040:28:07

But that's disappointing.

0:28:070:28:09

That was forced since January.

0:28:090:28:11

Yes, but there's still a bit of crumble in that!

0:28:110:28:13

-Yes.

-A nice bit of crumble.

-Lovely, lovely.

0:28:130:28:16

With fresh yogurt. Absolutely brilliant.

0:28:160:28:18

If you'd like any more information about this week's programme,

0:28:180:28:21

it's all in the factsheet.

0:28:210:28:23

The easiest way to access that is online.

0:28:230:28:25

And don't forget as well you can find us on Facebook and Twitter.

0:28:250:28:28

-That's your lot for this week. Until next time, goodbye!

-Bye!

-Bye!

0:28:280:28:32

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0:28:520:28:54

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