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-Not a bad morning. -It's fine, and I can smell the hyacinths. -Yes, yes. | 0:00:11 | 0:00:14 | |
Hello, there. Welcome to Beechgrove. | 0:00:14 | 0:00:16 | |
I'm just saying, it's not a bad morning but there's still | 0:00:16 | 0:00:18 | |
a little bite in that wind, you know. | 0:00:18 | 0:00:20 | |
It's dropping at night-time. | 0:00:20 | 0:00:22 | |
I think we've got to still be a little bit careful, haven't we? | 0:00:22 | 0:00:24 | |
-Oh, we do indeed. Now, you've taken me to the flower garden. -I have. | 0:00:24 | 0:00:27 | |
I think there's some striking displays here and let's start | 0:00:27 | 0:00:30 | |
-down at the bottom corner. -Yes, yes. | 0:00:30 | 0:00:32 | |
To explain that last year with the spring bedding, | 0:00:32 | 0:00:36 | |
we had the same idea with the violas, but we planted | 0:00:36 | 0:00:39 | |
bulbs right through the scheme and you couldn't see those violas. | 0:00:39 | 0:00:43 | |
-Right, yeah. -So we've gone for the | 0:00:43 | 0:00:45 | |
bulbs in the centre and the violas around. | 0:00:45 | 0:00:47 | |
-That's a nice combination. -What's that variety? Cos it's rather nice. | 0:00:47 | 0:00:51 | |
That is Rapture. | 0:00:51 | 0:00:53 | |
Cyclamineus type narcissus. Lovely reflex petals. | 0:00:53 | 0:00:56 | |
-How do they get these names? -Goodness knows. | 0:00:56 | 0:00:58 | |
That one took my eye earlier on, that little multi-headed one. | 0:00:58 | 0:01:01 | |
Well, you need to smell that one as well, Jim. Silver Chimes. | 0:01:01 | 0:01:05 | |
Lovely fragrance. Almost sort of jasmine. Again, a bit like hyacinth, | 0:01:05 | 0:01:08 | |
-I suppose. -Yes, yes. | 0:01:08 | 0:01:10 | |
Then we've got the polyanthus. | 0:01:10 | 0:01:12 | |
I'm never too sure about mixing the colours. | 0:01:12 | 0:01:15 | |
I quite like sort of single colours. | 0:01:15 | 0:01:18 | |
-But the tulip's quite nice. -Yes. | 0:01:18 | 0:01:20 | |
It doesn't do it for me, for some reason or other. | 0:01:20 | 0:01:23 | |
That might be why. I prefer just the contrast, one colour with the other. | 0:01:23 | 0:01:27 | |
-So the white one there with the yellow centre, that's Concerto. -OK. | 0:01:27 | 0:01:30 | |
Now, we've come here and we've got obviously good polyanthus but | 0:01:30 | 0:01:33 | |
the tulips are still to come. | 0:01:33 | 0:01:35 | |
But they will work because they're going to be ... | 0:01:35 | 0:01:38 | |
-That's going to be in flower. -I think that's quite striking. | 0:01:38 | 0:01:41 | |
That tulip is Foxtrot, and in that little tub over there, | 0:01:41 | 0:01:46 | |
it's starting to flower, | 0:01:46 | 0:01:48 | |
so it's going to be a pink. | 0:01:48 | 0:01:50 | |
-Apple blossom type pink. -Yeah. -But this is the guy. | 0:01:50 | 0:01:53 | |
This is the daddy of them all, isn't it? Isn't it a belter? | 0:01:53 | 0:01:56 | |
Well, he is amazing, that tulip. | 0:01:56 | 0:01:57 | |
But it is a mistake, | 0:01:57 | 0:01:59 | |
because again what's happening is that we can't see the polyanthus | 0:01:59 | 0:02:03 | |
and it should have been a compact dwarf variety of tulip, Shakespeare, | 0:02:03 | 0:02:08 | |
which I know that one quite well because it | 0:02:08 | 0:02:10 | |
has stripy foliage and it's orange and yellow. | 0:02:10 | 0:02:13 | |
So I don't know what we've got, but you like that one. | 0:02:13 | 0:02:15 | |
Well, I certainly do and I would certainly plant it again, | 0:02:15 | 0:02:18 | |
but I might report it back and hope to get my money back. | 0:02:18 | 0:02:21 | |
Or get some replacements. | 0:02:21 | 0:02:23 | |
Great. It's great to see all that colour, to be honest. | 0:02:23 | 0:02:26 | |
It's just wonderful. Meanwhile, in the rest of the programme... | 0:02:26 | 0:02:29 | |
I'm in a city centre park which is just about to undergo | 0:02:33 | 0:02:36 | |
a fabulous face-lift. | 0:02:36 | 0:02:39 | |
And this is Caragana arborescens Pendula, | 0:02:41 | 0:02:45 | |
a big long name for quite a small tree. | 0:02:45 | 0:02:47 | |
It's known as the pea tree and it's a relative of the Laburnum. | 0:02:47 | 0:02:51 | |
My specialist subject this week is picking out a few trees | 0:02:51 | 0:02:54 | |
for the smaller garden. | 0:02:54 | 0:02:56 | |
Well, it's time to get the early potatoes planted. | 0:03:00 | 0:03:04 | |
You can see what the ground was like before we started here this morning. | 0:03:04 | 0:03:07 | |
Quite rough. | 0:03:07 | 0:03:08 | |
The weeds are beginning to grow, so it's the ideal time to do it. | 0:03:08 | 0:03:11 | |
And the first thing that Mhari did, | 0:03:11 | 0:03:13 | |
not me, was to fork the ground into sort of smaller bits. | 0:03:13 | 0:03:18 | |
Then we tramped it, just to firm it up, and now the fertiliser goes on | 0:03:18 | 0:03:24 | |
for the first row of potatoes. This is ounces to the square yard. | 0:03:24 | 0:03:29 | |
There we go. | 0:03:29 | 0:03:31 | |
And it's kind of placement either side of the row where the | 0:03:31 | 0:03:33 | |
tatties are going. Right, Mhari, let me past and I'll get the line. | 0:03:33 | 0:03:36 | |
On you go. You keep on going. | 0:03:36 | 0:03:38 | |
Don't want to stop folk working. | 0:03:38 | 0:03:41 | |
Next thing to do is to get the line set. | 0:03:41 | 0:03:44 | |
And we'll be planting the early potatoes. | 0:03:44 | 0:03:47 | |
And the first one is abbot. | 0:03:47 | 0:03:49 | |
Now, I've never grown abbot before, | 0:03:49 | 0:03:52 | |
but Miss B grew abbot on the decking last year and she | 0:03:52 | 0:03:56 | |
compared it with rocket and thought it was much better than rocket, | 0:03:56 | 0:04:00 | |
so it's been promoted to the full vegetable plot. | 0:04:00 | 0:04:03 | |
And we're going to plant them today. | 0:04:03 | 0:04:05 | |
And you reckon from planting time sort of 12 weeks or | 0:04:05 | 0:04:08 | |
so we should be harvesting some nice tatties. | 0:04:08 | 0:04:11 | |
Then we'll follow on, we'll have Maris Bard, | 0:04:14 | 0:04:16 | |
which is another well-known early potato. | 0:04:16 | 0:04:19 | |
It goes in next, in the next row, | 0:04:19 | 0:04:21 | |
and then it will be second earlies and early main crop and so on. | 0:04:21 | 0:04:25 | |
Now, then, Mhari. Is that straight? | 0:04:27 | 0:04:29 | |
I'd say so. Perfect. | 0:04:30 | 0:04:32 | |
We used to say... This is a Scottish phrase - | 0:04:32 | 0:04:34 | |
a man wi' a corkie and a blunyon would never notice. Right. | 0:04:34 | 0:04:38 | |
Then we plant them about... Are you going to do the planting, dear? | 0:04:38 | 0:04:43 | |
-Yeah. -Good for you. I'll put them out about a foot apart. | 0:04:43 | 0:04:47 | |
30 centimetres, if you're metricated. | 0:04:47 | 0:04:50 | |
And we look forward to a handsome crop | 0:04:50 | 0:04:54 | |
of Abbot. | 0:04:54 | 0:04:56 | |
From planting, it takes about 12-14 weeks, | 0:04:56 | 0:05:01 | |
depending on the weather, before you've got a crop worth harvesting. | 0:05:01 | 0:05:05 | |
Next would be the second earlies, | 0:05:05 | 0:05:06 | |
and they take a little bit longer, | 0:05:06 | 0:05:09 | |
so you finish up with a continuous supply of new potatoes, | 0:05:09 | 0:05:12 | |
which is the whole point. What's the soil like? | 0:05:12 | 0:05:14 | |
Because it's been freshly done, you see, it's quite easy to handle. | 0:05:14 | 0:05:18 | |
Very easy to handle, yes. | 0:05:18 | 0:05:19 | |
And it's more tatties on the decking, but of course, | 0:05:19 | 0:05:22 | |
here we'll be growing them in containers. | 0:05:22 | 0:05:25 | |
And I always like to try something slightly different because I | 0:05:26 | 0:05:29 | |
don't know how many years that I have grown tatties in | 0:05:29 | 0:05:31 | |
containers, but it's well worth it. | 0:05:31 | 0:05:34 | |
So this year I'm using this container, which we tried last year. | 0:05:34 | 0:05:38 | |
Really successful. Very happy with it, and it's still looking good. | 0:05:38 | 0:05:43 | |
The cost of that is around about £2.70. | 0:05:43 | 0:05:47 | |
But if you're maybe trying for the first time and you don't want | 0:05:47 | 0:05:50 | |
to spend too much money, we found these containers, | 0:05:50 | 0:05:54 | |
and they only cost a pound. Perhaps a little more flimsy. | 0:05:54 | 0:05:57 | |
I don't know how long they will last, but it's well worth a try. | 0:05:57 | 0:06:00 | |
Also, because it's slightly bigger, | 0:06:00 | 0:06:02 | |
I reckon I can get four tubers into this one. | 0:06:02 | 0:06:06 | |
And variety-wise... Now, Jim, he was planting earlies. | 0:06:06 | 0:06:12 | |
These are second earlies. It's a variety called Jazzy. | 0:06:12 | 0:06:16 | |
And they're going to take a couple of weeks longer, so instead | 0:06:16 | 0:06:19 | |
of 12 weeks, maybe 14, perhaps 15 weeks before we can harvest them. | 0:06:19 | 0:06:25 | |
Compost is in the bottom, just a few inches, | 0:06:26 | 0:06:28 | |
then you put the tubers in, | 0:06:28 | 0:06:30 | |
then we put a little bit more compost to cover the tubers and then | 0:06:30 | 0:06:34 | |
as they start to grow, you gradually fill up that container. | 0:06:34 | 0:06:38 | |
So that's Jazzy, and in the catalogue, they actually say | 0:06:38 | 0:06:42 | |
that's a salad potato and it might be as good as Jersey Royals, | 0:06:42 | 0:06:45 | |
so we'll definitely have to have a taste test with that one. | 0:06:45 | 0:06:48 | |
I've also got Elfe, another second early. Never tried it before. | 0:06:48 | 0:06:52 | |
And Gemson, another second early. | 0:06:52 | 0:06:55 | |
Also that's meant to be a good salad potato. | 0:06:55 | 0:06:58 | |
So we will have six containers. | 0:06:58 | 0:07:00 | |
Also I'm introducing a little bit more fruit. | 0:07:00 | 0:07:03 | |
Last year, Jim and myself, we introduced a lot into a small bed. | 0:07:03 | 0:07:06 | |
It's amazing what you can fit into that, | 0:07:06 | 0:07:09 | |
and all the fruit in there is quite small, | 0:07:09 | 0:07:11 | |
and I thought this time we'll try some in containers. | 0:07:11 | 0:07:14 | |
They're also recommended for hanging baskets, | 0:07:14 | 0:07:17 | |
but a hanging basket is really open to the elements and it's | 0:07:17 | 0:07:20 | |
quite difficult to get your watering right. | 0:07:20 | 0:07:22 | |
So I thought instead, and it's a little bit of a tip, | 0:07:22 | 0:07:26 | |
I've upturned one of the containers using exactly the same container, | 0:07:26 | 0:07:31 | |
so that acts as a pedestal, and therefore the fruit can trail over. | 0:07:31 | 0:07:36 | |
I've got a strawberry and the variety is called Cherry Belle, | 0:07:36 | 0:07:41 | |
so that's slightly confusing, isn't it? | 0:07:41 | 0:07:44 | |
But the fruits are meant to mature to | 0:07:44 | 0:07:47 | |
a deep purple colour and also meant to be really sweet. | 0:07:47 | 0:07:53 | |
I'm introducing as well another raspberry. | 0:07:53 | 0:07:56 | |
This time it's called Ruby Fools. | 0:07:56 | 0:07:58 | |
We've got Ruby Beauty in the bed there, | 0:07:58 | 0:08:00 | |
and it's looking quite healthy. | 0:08:00 | 0:08:03 | |
That's going to tumble down by about 12 inches, and then | 0:08:03 | 0:08:07 | |
lastly, all these other containers, | 0:08:07 | 0:08:09 | |
I'm going to be really busy with lots of crops, | 0:08:09 | 0:08:13 | |
mainly salad crops, and we want to sow them little and often, so if | 0:08:13 | 0:08:17 | |
I start sowing now, maybe in about three weeks' time, | 0:08:17 | 0:08:20 | |
I'll sow some more. | 0:08:20 | 0:08:22 | |
So we've got things like lettuce, coriander, rocket. | 0:08:22 | 0:08:26 | |
Also I'm trying a couple of varieties of beetroot. | 0:08:26 | 0:08:29 | |
I've already sown the beetroot in here and they come in little | 0:08:29 | 0:08:33 | |
seed clusters and the seed cluster, | 0:08:33 | 0:08:36 | |
it means that it should contain lots of little seeds, | 0:08:36 | 0:08:40 | |
but the two varieties I'm trying, I've got Moneta and Solo. | 0:08:40 | 0:08:44 | |
They're both mono-germ varieties, | 0:08:44 | 0:08:46 | |
so only one seedling within that cluster, | 0:08:46 | 0:08:49 | |
and that helps reduce the thinning. | 0:08:49 | 0:08:52 | |
And we'll compare those when they start to mature. | 0:08:52 | 0:08:54 | |
I've long held the view that a garden is not really | 0:09:04 | 0:09:07 | |
a garden without a tree. | 0:09:07 | 0:09:09 | |
Or three. | 0:09:09 | 0:09:11 | |
And, of course, if you're going to plant a tree in your garden, | 0:09:11 | 0:09:13 | |
you want to know what size it'll grow to, | 0:09:13 | 0:09:15 | |
because it's an investment for a very long time, | 0:09:15 | 0:09:17 | |
so you've got to do your homework. | 0:09:17 | 0:09:19 | |
Is it going to be big enough? What's the growth rate? | 0:09:19 | 0:09:22 | |
How soon will you have to start pruning it? All of these things. | 0:09:22 | 0:09:24 | |
Well, I'm going to spend a little bit of time looking at some | 0:09:24 | 0:09:27 | |
of the trees that we've planted in the garden here over the years, | 0:09:27 | 0:09:30 | |
and one or two new ones to extend your knowledge. | 0:09:30 | 0:09:33 | |
And here we are by this wonderful birch. | 0:09:33 | 0:09:36 | |
These would be planted in the late 90's, | 0:09:36 | 0:09:38 | |
when this garden was starting to grow, so to speak. | 0:09:38 | 0:09:41 | |
Could you cope with one of these in your garden? | 0:09:41 | 0:09:44 | |
Perhaps not. We'll find something smaller and a little bit more | 0:09:44 | 0:09:47 | |
compact. That's the story today. | 0:09:47 | 0:09:49 | |
In this little ploy, | 0:10:02 | 0:10:04 | |
we invited all the presenters and the staff to pick | 0:10:04 | 0:10:07 | |
a tree that they thought would be suitable for a small garden, taking | 0:10:07 | 0:10:10 | |
into account the shape, the size, the rate of growth, whether it's | 0:10:10 | 0:10:14 | |
got nice flowers, whether it's got fruit, autumn colour, etc, etc, etc. | 0:10:14 | 0:10:19 | |
And we put them in a line so that we can compare these very things, | 0:10:19 | 0:10:23 | |
one with the other. | 0:10:23 | 0:10:24 | |
And this is my choice. Prunus Snow Showers, | 0:10:24 | 0:10:27 | |
a lovely little weeping cherry. | 0:10:27 | 0:10:29 | |
Absolutely at its best at the moment, looking gorgeous. | 0:10:29 | 0:10:32 | |
Fine for a small garden. It won't take up a huge amount of space. | 0:10:32 | 0:10:34 | |
It'll come out the way, of course. | 0:10:34 | 0:10:36 | |
And you see cherries all over the country. | 0:10:36 | 0:10:38 | |
As long as the drainage is good, it's going to work fine. | 0:10:38 | 0:10:41 | |
So here it is. It's planted. | 0:10:41 | 0:10:42 | |
It's ready for the last stage of filling in. | 0:10:42 | 0:10:45 | |
And into the hole went some mycorrhiza, | 0:10:45 | 0:10:48 | |
which you see there, a little cupful, spread around so that | 0:10:48 | 0:10:52 | |
the roots aren't touched with it, and a bit of fertilizer as well. | 0:10:52 | 0:10:55 | |
So it only remains for me to finish it off, fill the hole in, | 0:10:55 | 0:10:59 | |
tramp it down. | 0:10:59 | 0:11:01 | |
Well, this is Chris' choice. This is Cornus controversa Pagoda. | 0:11:23 | 0:11:29 | |
Chris has chosen this because of its wonderful flowering in the | 0:11:29 | 0:11:32 | |
spring, and some berries in the autumn, | 0:11:32 | 0:11:34 | |
but the real key to this plant is its autumn colour. | 0:11:34 | 0:11:37 | |
Dark red. Absolutely stunning. | 0:11:37 | 0:11:39 | |
The only tree we could get a hold of had this enormous ball of | 0:11:39 | 0:11:43 | |
soil around the roots, a really big ball of soil, and a very short stem, | 0:11:43 | 0:11:48 | |
so staking it in the conventional way was not going to work. | 0:11:48 | 0:11:51 | |
So what we've done is so-called invisible staking. | 0:11:52 | 0:11:56 | |
Three pins put into the ground, either side of the ball, | 0:11:56 | 0:11:59 | |
and then trapping it down, we've put these cross pieces. | 0:11:59 | 0:12:02 | |
And that root ball won't budge. That's the motive for doing this. | 0:12:02 | 0:12:06 | |
You've got to keep the root ball still, absolutely still so that | 0:12:06 | 0:12:10 | |
it's not going to rock about and break new roots. | 0:12:10 | 0:12:13 | |
And now, I suppose... | 0:12:13 | 0:12:14 | |
..this is the time when you cut the strings. | 0:12:17 | 0:12:19 | |
And you get the full benefit of this tree. It's really rather nice. | 0:12:19 | 0:12:22 | |
Gah! Ha-ha! | 0:12:24 | 0:12:26 | |
So far, we've been dealing with newly-planted trees for the | 0:12:32 | 0:12:36 | |
average garden, but there are some trees in the Beechgrove here | 0:12:36 | 0:12:39 | |
which are good plants for any kind of garden. | 0:12:39 | 0:12:43 | |
My first choice here is Prunus serrula with its wonderful bark, | 0:12:43 | 0:12:48 | |
an absolute stunner of a cherry. | 0:12:48 | 0:12:50 | |
The Tibetan cherry. Now, I'm 5"8 in old money. | 0:12:50 | 0:12:55 | |
This has been here for 20 years, | 0:12:55 | 0:12:57 | |
and I reckon it could be accommodated in a lot of gardens. | 0:12:57 | 0:13:01 | |
It's an absolute cracker. | 0:13:01 | 0:13:03 | |
This is Carole Baxter's choice. | 0:13:05 | 0:13:07 | |
It is a Sorbus, a rowan tree, | 0:13:07 | 0:13:10 | |
and any kind of rowan tree is suitable for a small garden. | 0:13:10 | 0:13:13 | |
This is a particularly special one, | 0:13:13 | 0:13:15 | |
and I would agree with her - it's one of the best. | 0:13:15 | 0:13:17 | |
This is Sorbus vilmorinii. | 0:13:17 | 0:13:19 | |
And all the good things about it are that it's got beautiful, | 0:13:19 | 0:13:22 | |
lacy foliage, nice flowers in the spring, berries in the autumn, | 0:13:22 | 0:13:26 | |
it doesn't get too big, it can be grown in most types of soil. | 0:13:26 | 0:13:30 | |
So vilmorinii is one of the top of the list trees. | 0:13:30 | 0:13:33 | |
It's the one by which I would probably judge others. | 0:13:33 | 0:13:36 | |
We've chosen at the same time here to illustrate another way of | 0:13:36 | 0:13:39 | |
staking. Here we've got a double stake this time, | 0:13:39 | 0:13:42 | |
and I'll show you the reason why. | 0:13:42 | 0:13:44 | |
Mr Callum, sir. We're going to put a crossbar on here. | 0:13:44 | 0:13:47 | |
Because in windy sites... Our prevailing wind is behind us here | 0:13:47 | 0:13:53 | |
so it's going to blow this tree, and it could blow it over, | 0:13:53 | 0:13:56 | |
but using this technique, there's no way it's going to blow it over. | 0:13:56 | 0:13:59 | |
Right. | 0:13:59 | 0:14:01 | |
Putting the crossbar in place. | 0:14:02 | 0:14:04 | |
Why not that side? | 0:14:07 | 0:14:08 | |
Because the wind blows against the crossbar and onto the main, | 0:14:08 | 0:14:12 | |
so it's not going to shift it. | 0:14:12 | 0:14:14 | |
And the tree is on the other side, | 0:14:14 | 0:14:15 | |
so when the wind blows the tree, it's going to tug away. | 0:14:15 | 0:14:18 | |
It's not going to get pushed up against the crossbar, | 0:14:18 | 0:14:21 | |
so it's safe and there's no chafing. | 0:14:21 | 0:14:23 | |
At all, so we're ready now to put the tie on here. Good, good. | 0:14:23 | 0:14:28 | |
Once round the tree, and once round the crossbar. | 0:14:28 | 0:14:32 | |
And if you find that that is not enough, | 0:14:33 | 0:14:37 | |
you can put another one on, and put it the other way around. | 0:14:37 | 0:14:40 | |
This specimen has been chosen by the staff. It's a crab apple. | 0:14:44 | 0:14:48 | |
It's called Royalty. It's very popular. | 0:14:48 | 0:14:50 | |
It's been around for quite a wee while now, | 0:14:50 | 0:14:52 | |
and its principal attributes are, of course, the copper foliage | 0:14:52 | 0:14:55 | |
and the lovely deep pink flowers that come on it in the spring. | 0:14:55 | 0:14:59 | |
You'll notice we've given it a sloping stake. | 0:14:59 | 0:15:01 | |
That's another option that some people might prefer. | 0:15:01 | 0:15:04 | |
So that one's done well, and we now go to... | 0:15:04 | 0:15:06 | |
George's choice, which is an Amelanchier, Rainbow Pillar. | 0:15:08 | 0:15:11 | |
This is new to me, not Amelanchier, but this particular variety, | 0:15:11 | 0:15:15 | |
and George is very keen on it. | 0:15:15 | 0:15:16 | |
Again, its shape, beautiful white flowers in the spring, | 0:15:16 | 0:15:20 | |
great autumn colour, | 0:15:20 | 0:15:22 | |
grows on most types of soil. This is another cracker. | 0:15:22 | 0:15:25 | |
Get on with it, dear boy. | 0:15:25 | 0:15:27 | |
We've just finished planting George's choice, | 0:15:31 | 0:15:33 | |
Amelanchier Rainbow Pillar, and that would indicate from the name | 0:15:33 | 0:15:36 | |
that it's going to be a poplar shape, isn't it? | 0:15:36 | 0:15:39 | |
Well, this is another Amelanchier. | 0:15:39 | 0:15:40 | |
This one's 15 years old, and this is lamarckii, but once again, I'm 5"8. | 0:15:40 | 0:15:46 | |
This is what it'll grow to in 15 years' time. | 0:15:46 | 0:15:48 | |
But it's another topper. | 0:15:48 | 0:15:50 | |
Coppery-coloured early foliage. You can just see it coming through. | 0:15:50 | 0:15:53 | |
Flowers and good autumn colour. | 0:15:53 | 0:15:54 | |
Well, this is the last curtain, I suppose. | 0:15:56 | 0:16:00 | |
This is Brian Cunningham's choice and it is a belter. | 0:16:00 | 0:16:03 | |
Acer grosseri hersii. It's one of these wonderful maples | 0:16:03 | 0:16:07 | |
with grey-green foliage. | 0:16:07 | 0:16:09 | |
And then, when they've all dropped, you've got that wonderful, | 0:16:09 | 0:16:12 | |
wonderful snake bark effect on the stems. | 0:16:12 | 0:16:14 | |
Now, the whole lot will need looking at again fairly soon, because | 0:16:14 | 0:16:18 | |
there's the small matter of pruning to be done, | 0:16:18 | 0:16:20 | |
but we'll leave that for another day. | 0:16:20 | 0:16:23 | |
This splendid plaque on a building in George Street in Edinburgh | 0:16:33 | 0:16:36 | |
commemorates the birthplace | 0:16:36 | 0:16:38 | |
of the Royal Caledonian Horticultural Society. | 0:16:38 | 0:16:41 | |
The Cale, as its fondly known, first met here in 1809. | 0:16:41 | 0:16:46 | |
Its purpose from the outset was to draw together people from the | 0:16:46 | 0:16:50 | |
professional and amateur ranks to encourage and support | 0:16:50 | 0:16:54 | |
horticulture and gardening across the whole of Scotland. | 0:16:54 | 0:16:56 | |
And I'm happy to say, | 0:16:56 | 0:16:58 | |
as honorary president of the Royal Caledonian Horticultural Society, | 0:16:58 | 0:17:02 | |
a new chapter in the society's history is just starting. | 0:17:02 | 0:17:06 | |
Not here, but over at the other side of the city. | 0:17:06 | 0:17:09 | |
Saughton Park and Gardens is one of Edinburgh's hidden jewels. | 0:17:13 | 0:17:17 | |
Located in the south west of the city, | 0:17:19 | 0:17:21 | |
the eight-acre walled garden and surrounding parkland | 0:17:21 | 0:17:24 | |
has a rich history in horticulture. | 0:17:24 | 0:17:27 | |
Laid out in the 17th century on Saughton Hall estate, | 0:17:30 | 0:17:33 | |
the grounds were home to an old country residence, | 0:17:33 | 0:17:37 | |
later converted to an asylum. | 0:17:37 | 0:17:38 | |
Patients used the surrounding gardens as an early form of | 0:17:39 | 0:17:43 | |
horticultural therapy. | 0:17:43 | 0:17:44 | |
The grounds were eventually sold, and in 1908, | 0:17:47 | 0:17:50 | |
Saughton hosted the Scottish National Exhibition, | 0:17:50 | 0:17:53 | |
which attracted more than three million visitors to the park | 0:17:53 | 0:17:56 | |
and gardens over the six-month event. | 0:17:56 | 0:17:58 | |
Recently, Saughton, like many other parks and gardens across the | 0:18:01 | 0:18:05 | |
country, have struggled because of lack of funding. | 0:18:05 | 0:18:09 | |
So two years ago, the Cale and the City of Edinburgh put together | 0:18:09 | 0:18:13 | |
a joint bid for heritage lottery funding. | 0:18:13 | 0:18:17 | |
They've been successful, and they've won 3.8 million, | 0:18:17 | 0:18:21 | |
and the city has added extra to that great tranche of money, | 0:18:21 | 0:18:26 | |
so now they can revitalise this park, which is an absolute gem. | 0:18:26 | 0:18:32 | |
Peter McDougall is a project development officer with the | 0:18:37 | 0:18:40 | |
City of Edinburgh Council. | 0:18:40 | 0:18:42 | |
So what's the surrounding population like? | 0:18:42 | 0:18:44 | |
What's the demographic that we've got here? | 0:18:44 | 0:18:46 | |
It's amazing. It's a city centre park. | 0:18:46 | 0:18:48 | |
We're right next to one of the busiest roads in Edinburgh. | 0:18:48 | 0:18:51 | |
We have lots of ex-council houses round about, there's some | 0:18:51 | 0:18:53 | |
quite affluent areas, there's some quite poor areas as well. | 0:18:53 | 0:18:56 | |
We have a higher than average population of people with | 0:18:56 | 0:19:00 | |
long-term health problems, so there's an interesting demographic. | 0:19:00 | 0:19:03 | |
So how many locals actually use the park? | 0:19:03 | 0:19:06 | |
Local people - strangely, 40%. | 0:19:06 | 0:19:08 | |
Astonishing - I met a chap who just lives across the road there | 0:19:08 | 0:19:12 | |
last year who'd never been in the park. | 0:19:12 | 0:19:14 | |
And he's lived here for 20 years, so it's a kind of hidden gem, | 0:19:14 | 0:19:17 | |
Saughton Park, so the idea is that we start to run events in the | 0:19:17 | 0:19:20 | |
park, so we hope to try and take that up to maybe about 50%, | 0:19:20 | 0:19:24 | |
I think, is the target of local people, | 0:19:24 | 0:19:25 | |
50% of people from further afield. | 0:19:25 | 0:19:27 | |
Plans for Saughton's horticultural face-lift include creating | 0:19:32 | 0:19:36 | |
a 140-metre double herbaceous borders in the central path. | 0:19:36 | 0:19:39 | |
To the garden's south, bedding will be removed and replaced with | 0:19:41 | 0:19:44 | |
herbaceous planting in an informal prairie style, | 0:19:44 | 0:19:48 | |
which will allow clear views of a newly-refurbished bandstand. | 0:19:48 | 0:19:52 | |
Old stables will be turned into a community meeting space, | 0:19:53 | 0:19:56 | |
and outside will be the Cale's kitchen garden, | 0:19:56 | 0:20:00 | |
where horticultural workshops will be run. | 0:20:00 | 0:20:03 | |
A courtyard will accommodate plant fairs and farmers' markets | 0:20:03 | 0:20:07 | |
while a new cafe will keep gardeners and the public fed and watered. | 0:20:07 | 0:20:11 | |
Jasmin Cann is a landscape designer and Caley vice president. | 0:20:16 | 0:20:20 | |
So, what's happening to this bit? | 0:20:20 | 0:20:23 | |
Well, as you can see, this is the old rose garden. | 0:20:23 | 0:20:26 | |
A lot of these hybrid teas and floribundas | 0:20:26 | 0:20:28 | |
are now looking a bit past their sell by date. | 0:20:28 | 0:20:31 | |
We'll be replacing them with new fresh, | 0:20:31 | 0:20:34 | |
healthy hybrid teas and floribundas. | 0:20:34 | 0:20:37 | |
We've just come out of the old winter garden. | 0:20:37 | 0:20:40 | |
Is it on the plans, are you improving that? | 0:20:40 | 0:20:42 | |
Yes, we have great plans for the Winter Gardens. | 0:20:42 | 0:20:44 | |
At the moment it consists of old polycarbonate panels | 0:20:44 | 0:20:48 | |
that were put there in the '70s. | 0:20:48 | 0:20:49 | |
We'll replace them with glass so that you can see in and out. | 0:20:49 | 0:20:53 | |
Over that wall there is a physic garden. What's the plan for that? | 0:20:53 | 0:20:57 | |
We'll be rebuilding the raised beds so that they're | 0:20:57 | 0:21:00 | |
completely accessible by wheelchair users to come and garden. | 0:21:00 | 0:21:03 | |
It's called the Physic Garden because we're obviously going | 0:21:03 | 0:21:06 | |
to be planting lots of herbs. | 0:21:06 | 0:21:08 | |
There'll be descriptions beside each plant, | 0:21:08 | 0:21:10 | |
saying what you can use it for, what its medicinal purposes are, | 0:21:10 | 0:21:13 | |
what its culinary purposes are, and that sort of thing. | 0:21:13 | 0:21:16 | |
This is a huge project, so when is the finishing date? | 0:21:16 | 0:21:21 | |
The end of the summer 2018. | 0:21:21 | 0:21:23 | |
You have your work cut out, my dear. I wish you luck. | 0:21:23 | 0:21:26 | |
Thank you, George, thank you. | 0:21:26 | 0:21:28 | |
With that deadline looming, | 0:21:33 | 0:21:35 | |
the Caley volunteers and local community are already hard at work. | 0:21:35 | 0:21:39 | |
Stage one of the restoration is to give the garden | 0:21:39 | 0:21:42 | |
a tidy up ahead of building contractors arriving in June. | 0:21:42 | 0:21:46 | |
We've got a plant here, Miscanthus zebrinus, | 0:21:48 | 0:21:52 | |
which has done what it always does, | 0:21:52 | 0:21:53 | |
grows outwards, and that means all the young bits are on the outside. | 0:21:53 | 0:21:58 | |
So the middle sort of dies off naturally, | 0:21:58 | 0:22:02 | |
it doesn't need itself, and you get a whole lot of dead wood, | 0:22:02 | 0:22:05 | |
which just comes away in your hand, and really it can be discarded. | 0:22:05 | 0:22:10 | |
And then, when we're dividing, we're cutting away the middle bit | 0:22:10 | 0:22:13 | |
so you replant the small bits on the outside so that they then | 0:22:13 | 0:22:18 | |
repeat what they've done before and start growing outwards again. | 0:22:18 | 0:22:21 | |
When you're moving a shrub like this, which is well-established, | 0:22:21 | 0:22:24 | |
it's always best to basically contain the branches because | 0:22:24 | 0:22:28 | |
it limits the damage you'll do when you're actually digging it out. | 0:22:28 | 0:22:33 | |
So that's the first task that we've got to do, gather it round, | 0:22:33 | 0:22:37 | |
and we're going to... | 0:22:37 | 0:22:39 | |
Hold like that. | 0:22:40 | 0:22:42 | |
The mantra is, "dead, diseased and crossing". | 0:22:44 | 0:22:47 | |
Start with the dead wood, take all that out because that can die back. | 0:22:47 | 0:22:51 | |
Then you find anything that looks diseased and nasty, throw that away. | 0:22:51 | 0:22:55 | |
Then anything that's crossing the centre, | 0:22:55 | 0:22:58 | |
so you leave the centre quite open. | 0:22:58 | 0:22:59 | |
Then you go round the edge and try and cut it back to | 0:22:59 | 0:23:03 | |
outward-facing buds so it makes a nice bowl-shaped rosebush. | 0:23:03 | 0:23:07 | |
This is a miscanthus. Miscanthus zebrinus. | 0:23:13 | 0:23:16 | |
It's a good idea to cut these back | 0:23:16 | 0:23:18 | |
so that the new, fresh growth can come up cleanly. | 0:23:18 | 0:23:21 | |
But if you don't cut them down low enough, and leave that sort of | 0:23:21 | 0:23:25 | |
length up, then what it means is that when you're bending down | 0:23:25 | 0:23:29 | |
to weed something else, | 0:23:29 | 0:23:30 | |
you can really easily jab yourself in the eye with one of these. | 0:23:30 | 0:23:33 | |
And it hurts. | 0:23:33 | 0:23:35 | |
Once complete in summer 2018, | 0:23:41 | 0:23:44 | |
Saughton Gardens will become a permanent home for the Caley. | 0:23:44 | 0:23:48 | |
David Knott is the president. | 0:23:48 | 0:23:50 | |
The plan very much is for our new headquarters to be here, | 0:23:50 | 0:23:54 | |
and as we develop the garden, we'll develop the garden through time | 0:23:54 | 0:23:57 | |
for the benefit of the local community as well. | 0:23:57 | 0:24:00 | |
We have ambitious plans to develop our core educational programmes, | 0:24:00 | 0:24:04 | |
our grow and learn programmes, | 0:24:04 | 0:24:06 | |
our master gardener, and with other therapeutic gardening charities | 0:24:06 | 0:24:09 | |
like Trellis, to really maximise the potential of this space. | 0:24:09 | 0:24:13 | |
200 years since the first meeting of the Caley, | 0:24:13 | 0:24:16 | |
and this is where we are now. Here for the next 200. | 0:24:16 | 0:24:18 | |
The value now of health and wellbeing, | 0:24:18 | 0:24:21 | |
200 years ago was only becoming apparent, | 0:24:21 | 0:24:23 | |
that's why many of these parks and green spaces throughout Scotland | 0:24:23 | 0:24:26 | |
were developed. | 0:24:26 | 0:24:27 | |
Now, hopefully as we develop this space, the value of health | 0:24:27 | 0:24:30 | |
and wellbeing continues to be recognised very much for the future. | 0:24:30 | 0:24:34 | |
This is the time of year when we're recommending that gardeners | 0:24:43 | 0:24:46 | |
use a mulch on the garden, on the fruit crops, | 0:24:46 | 0:24:50 | |
and in the shrub borders, | 0:24:50 | 0:24:51 | |
to cut down weeding and so on, and to feed the plants. | 0:24:51 | 0:24:55 | |
It has implications for cost, however, | 0:24:55 | 0:24:57 | |
and I'm interested in that particular thing | 0:24:57 | 0:24:59 | |
because I sometimes think people don't realise how much it costs. | 0:24:59 | 0:25:03 | |
So we've set out a little observation here. | 0:25:03 | 0:25:06 | |
This is Kolkwitzia, the beauty bush, the same one in each plot. | 0:25:06 | 0:25:09 | |
There are four different mulches at two different depths. | 0:25:09 | 0:25:13 | |
So, we start off with a material which I've not used. | 0:25:13 | 0:25:15 | |
Seen it before - some enterprising farmer's found it. Straw. | 0:25:15 | 0:25:19 | |
When composted, it makes a very fine mulch. So this is strulch. | 0:25:19 | 0:25:23 | |
But, to cover one square metre, two inches deep, | 0:25:23 | 0:25:28 | |
sorry about the mix-up there, five quid. | 0:25:28 | 0:25:31 | |
Quite a lot. | 0:25:31 | 0:25:32 | |
This is a commercial bark, which is £4.50. | 0:25:32 | 0:25:37 | |
This is a finer commercial bark, but nonetheless it's only three quid, | 0:25:37 | 0:25:42 | |
to cover that square metre to a two-inch depth. | 0:25:42 | 0:25:45 | |
A square yard, if you like. | 0:25:45 | 0:25:47 | |
And then, our own composted bark, zilch. | 0:25:47 | 0:25:52 | |
It speaks for itself. | 0:25:52 | 0:25:54 | |
The argument has been made. | 0:25:54 | 0:25:55 | |
Nonetheless, we've dropped down from two inches deep to one inch deep. | 0:25:55 | 0:26:00 | |
The question is, will that be enough? | 0:26:00 | 0:26:02 | |
When will it need to be topped up? | 0:26:02 | 0:26:05 | |
Only time will tell, but I reckon that if you can make your own, | 0:26:05 | 0:26:08 | |
you'll not be out of pocket. | 0:26:08 | 0:26:10 | |
Well, you know, I'm not sure how many favourite flowers I have, | 0:26:15 | 0:26:18 | |
but this is one. | 0:26:18 | 0:26:19 | |
It's the Snakeshead Fritillaria, | 0:26:19 | 0:26:21 | |
and when you look at the petals here, perhaps you can see why | 0:26:21 | 0:26:24 | |
it's called the Snakeshead because of the patterning on them. | 0:26:24 | 0:26:28 | |
They are gorgeous. | 0:26:28 | 0:26:29 | |
These ones have been naturalised in the wild area, or the wild wood. | 0:26:29 | 0:26:33 | |
I also planted them in the lawn in autumn time last year, | 0:26:33 | 0:26:37 | |
and they're a little bit behind. | 0:26:37 | 0:26:39 | |
Just starting to see some of those flower buds form. | 0:26:39 | 0:26:42 | |
And I think that's quite interesting because | 0:26:42 | 0:26:44 | |
within a garden you can have these little microclimates, | 0:26:44 | 0:26:47 | |
and here it must be just a little bit more sheltered and warmer. | 0:26:47 | 0:26:50 | |
Earlier in the programme, I was planting trees. | 0:26:54 | 0:26:57 | |
I wanted to come back to this one, and an especially important point. | 0:26:57 | 0:27:01 | |
Here we've a little weeping cherry, | 0:27:01 | 0:27:03 | |
the very first one that I planted with a single stake, and notice | 0:27:03 | 0:27:08 | |
that this plant has been grafted right at the top of the stem. | 0:27:08 | 0:27:12 | |
So we're used to seeing other fruit trees and things | 0:27:12 | 0:27:14 | |
where the graft is just above ground. | 0:27:14 | 0:27:16 | |
Here, the stem has been made of the root stock right up to here, | 0:27:16 | 0:27:20 | |
grafted at the top, and vitally important that that's protected by | 0:27:20 | 0:27:24 | |
staking at this point here so that there's no stress on the graft. | 0:27:24 | 0:27:29 | |
Well, I'm glad we've taken a little detour around this corner | 0:27:32 | 0:27:36 | |
because isn't that looking splendiferous? | 0:27:36 | 0:27:39 | |
It is absolutely gorgeous. I'd call it a large shrub really, would you? | 0:27:39 | 0:27:43 | |
-Yes, large or small tree. -Yes. | 0:27:43 | 0:27:45 | |
Corylopsis pauciflora. | 0:27:45 | 0:27:48 | |
-Absolutely stunning. Do you get any smell from there? -I can't get any... | 0:27:48 | 0:27:51 | |
-I'm not good at it. -..fragrance, but it is beautiful. | 0:27:51 | 0:27:55 | |
You get good autumn colour as well, don't you? | 0:27:55 | 0:27:57 | |
Well, indeed, and doesn't it go so well here with the Pulmonaria? | 0:27:57 | 0:28:01 | |
It's a really nice combination, the blue and, | 0:28:01 | 0:28:03 | |
-what would you call that, lemony lime, I suppose? -Lemon yellow, yes. | 0:28:03 | 0:28:06 | |
Anyway, if you'd like any more information | 0:28:06 | 0:28:08 | |
about this week's programme, it's all in the fact sheet | 0:28:08 | 0:28:11 | |
and the easiest way to access that is online. | 0:28:11 | 0:28:14 | |
Next week, Jim, it's all about saving money again. | 0:28:14 | 0:28:18 | |
It's vegetable gardening on a budget. | 0:28:18 | 0:28:21 | |
Yes, yes. | 0:28:21 | 0:28:22 | |
And I shall be doing the old turnip job again, | 0:28:22 | 0:28:26 | |
looking at some new varieties of summer turnips. | 0:28:26 | 0:28:28 | |
No salad this week. I haven't recovered from last week's! | 0:28:28 | 0:28:31 | |
-Until next time, bye-bye. -Goodbye! | 0:28:31 | 0:28:34 |