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Longleat House is one of the finest examples of Elizabethan architecture | 0:00:05 | 0:00:08 | |
anywhere in the country, filled with unimaginable treasures and exquisite beauty. | 0:00:08 | 0:00:14 | |
But the house is on red alert and one area has had to be closed off, | 0:00:14 | 0:00:18 | |
because one of the irreplaceable great ceilings is in danger of collapsing. | 0:00:18 | 0:00:22 | |
We'll be bringing you the full story on today's Animal Park. | 0:00:22 | 0:00:26 | |
Today, on Animal Park... | 0:00:48 | 0:00:51 | |
This man is a legend of African conservation and used to play with big cats like they were big softies. | 0:00:51 | 0:00:58 | |
But what will he make of Longleat's pride and what will they make of him? | 0:00:58 | 0:01:04 | |
And it's a very big day for the keepers in Pets Corner, | 0:01:04 | 0:01:09 | |
as one of the most at-risk creatures they've ever had arrives. | 0:01:09 | 0:01:12 | |
But what's in the box? | 0:01:12 | 0:01:14 | |
Also coming up, we'll be heading into the great house to find out | 0:01:14 | 0:01:17 | |
exactly why some of the breathtaking rooms have been shut to the public. | 0:01:17 | 0:01:23 | |
Out in the safari park, it's been a bit of a rough year | 0:01:31 | 0:01:34 | |
for the keepers who look after the animals down by Half Mile Lake. | 0:01:34 | 0:01:39 | |
It's now been a while since their treasured | 0:01:39 | 0:01:41 | |
female gorilla, Samba, died and the mourning period has been very difficult for all the staff. | 0:01:41 | 0:01:49 | |
But particularly head of section, Mark Tye. | 0:01:49 | 0:01:52 | |
They were definitely in need of some good news and it may have finally arrived | 0:01:54 | 0:01:58 | |
courtesy of these pink-backed pelicans. | 0:01:58 | 0:02:02 | |
Ben has gone to get the latest. | 0:02:02 | 0:02:06 | |
-Hi, Mark. -Hello, Ben. -So what's the news? | 0:02:06 | 0:02:09 | |
The news is, Ben, brilliant. | 0:02:09 | 0:02:11 | |
We have now five pelican eggs, pink-backed pelican eggs, in the incubators. Brilliant. | 0:02:11 | 0:02:16 | |
Look at the smile on your face. That says it all. | 0:02:16 | 0:02:19 | |
I'm really pleased because we had no success last year and the last time we had any was the year previous | 0:02:19 | 0:02:27 | |
and we did successfully rear three chicks out of that batch. | 0:02:27 | 0:02:30 | |
We've learned an awful lot with different things we've tried, so we're really hopeful that these | 0:02:30 | 0:02:36 | |
little babies are going to do something for us this year. | 0:02:36 | 0:02:39 | |
I really haven't seen you looking so excited for a long time. | 0:02:39 | 0:02:41 | |
First of all, why are they in incubators here? | 0:02:41 | 0:02:45 | |
Mainly because the parents aren't very good at looking after them themselves. | 0:02:45 | 0:02:49 | |
We've left them with eggs in the past and they've fought over them, | 0:02:49 | 0:02:54 | |
kicked them off the nest, stood on them, broken them, | 0:02:54 | 0:02:57 | |
and because they're such a sort of valuable commodity | 0:02:57 | 0:03:00 | |
to us we take them away and do them ourselves because it's a lot safer. | 0:03:00 | 0:03:06 | |
Basically an incubator keeps it at the right temperature, moves them around slightly? | 0:03:06 | 0:03:11 | |
Yeah, it keeps them at the correct temperature, the humidity level, | 0:03:11 | 0:03:16 | |
and they get turned automatically, so it's pretty much put them in and forget about them. | 0:03:16 | 0:03:22 | |
Are you monitoring them? Are you keeping an eye on them? | 0:03:22 | 0:03:24 | |
Yeah, we do a lot of monitoring. | 0:03:24 | 0:03:26 | |
We weigh them every day and also we measure the vein growth, | 0:03:26 | 0:03:31 | |
which is the external blood supply spreading | 0:03:31 | 0:03:34 | |
around the inside of the shell, and we take all these so that we know we're doing everything correctly | 0:03:34 | 0:03:40 | |
and I've got lots of graphs from good and bad eggs, so I know when we're going right. | 0:03:40 | 0:03:44 | |
OK. So how on earth can you look at the veins within the egg? | 0:03:44 | 0:03:49 | |
Well, the easiest way is we candle them with this candling lamp and we hold the egg in front of the light. | 0:03:49 | 0:03:54 | |
It shines a light into the egg and you can look in. | 0:03:54 | 0:03:58 | |
-Can we look at that now? -I have to turn the light off. | 0:03:58 | 0:04:00 | |
Can I have a quick look at the egg as well. Can I see that? | 0:04:00 | 0:04:03 | |
I won't touch it because I don't want to break it. | 0:04:03 | 0:04:06 | |
It's almost like a goose-egg size, I actually thought it might be a bit larger. | 0:04:06 | 0:04:10 | |
Yeah, it's slightly smaller than a goose egg, really. | 0:04:10 | 0:04:13 | |
Very chalky shell. | 0:04:13 | 0:04:16 | |
-The first thing you look at is what the shell looks like. -Yeah. | 0:04:16 | 0:04:20 | |
From my experience that's a really nice-quality eggshell, you know. | 0:04:20 | 0:04:25 | |
That one there, not so good. | 0:04:25 | 0:04:28 | |
-A bit calcified, a bit lumpy, but this is a nice-quality egg. -OK, so I turn the light off, do I? | 0:04:28 | 0:04:35 | |
OK, there we go, bit dark, and you're going to hold that up to the lamp and what are you looking for? | 0:04:35 | 0:04:40 | |
I'm looking for these veins here. | 0:04:40 | 0:04:43 | |
-I can see them. There are the red veins. -Yeah, quite thick. | 0:04:43 | 0:04:46 | |
If you see this big shadow here, you might be able to see it move. | 0:04:46 | 0:04:51 | |
There, pretty good. | 0:04:51 | 0:04:52 | |
You see it moving? | 0:04:52 | 0:04:54 | |
That is the embryo, developing embryo, inside the egg. | 0:04:54 | 0:04:58 | |
Isn't that incredible! What's that at the top of the egg? | 0:04:58 | 0:05:02 | |
-I can see a much lighter area. -Uh-huh. | 0:05:02 | 0:05:04 | |
That is the air cell. | 0:05:04 | 0:05:06 | |
When you first get the egg, it's a tiny little bubble at the end. | 0:05:06 | 0:05:09 | |
But as the egg progresses through the incubation period, | 0:05:09 | 0:05:13 | |
the air cell gets larger. | 0:05:13 | 0:05:15 | |
And just before the chick is due to hatch, | 0:05:15 | 0:05:17 | |
it breaks through into the air cell and breathes with its own lungs. | 0:05:17 | 0:05:22 | |
And then a day after it's done that, it breaks a hole through the shell | 0:05:22 | 0:05:27 | |
to get more oxygen in so it can breathe. | 0:05:27 | 0:05:29 | |
And then it chips all the way round, and hopefully pops out. | 0:05:29 | 0:05:33 | |
Wow! Shall I turn the light back on? | 0:05:33 | 0:05:35 | |
So basically, how much longer do you estimate | 0:05:35 | 0:05:39 | |
that egg will take before, potentially, it hatches? | 0:05:39 | 0:05:42 | |
Well, he's on day 15 at the moment, | 0:05:42 | 0:05:45 | |
so he's got about another 13 days to go. | 0:05:45 | 0:05:48 | |
Right, so 28 days in total? | 0:05:48 | 0:05:49 | |
Between 28 and 30 days normally. | 0:05:49 | 0:05:51 | |
Well Mark, listen, best of luck. | 0:05:51 | 0:05:53 | |
And we will have our fingers crossed | 0:05:53 | 0:05:55 | |
that this year we'll see some new pelicans here at Longleat. | 0:05:55 | 0:05:58 | |
Longleat House is one of the very finest examples | 0:06:10 | 0:06:13 | |
of Elizabethan architecture to be found anywhere in the country. | 0:06:13 | 0:06:18 | |
The original building work was completed around 1580. | 0:06:18 | 0:06:21 | |
But since then, the house has continued to evolve | 0:06:21 | 0:06:25 | |
through a whole series of alterations and renovations. | 0:06:25 | 0:06:29 | |
For example, the grand staircase was added a mere two centuries ago. | 0:06:29 | 0:06:34 | |
But the most spectacular changes were done in the 1870s, | 0:06:34 | 0:06:38 | |
when the great Victorian designer, JD Crace, | 0:06:38 | 0:06:42 | |
put in seven magnificent ceilings. | 0:06:42 | 0:06:45 | |
Inspired by the interiors of Italy's most sumptuous Renaissance palaces, | 0:06:45 | 0:06:50 | |
these ceilings are widely regarded as Crace's masterpieces. | 0:06:50 | 0:06:54 | |
But now, one of them is in grave peril. | 0:06:57 | 0:07:00 | |
Something has been spotted that shows a real danger of collapse. | 0:07:00 | 0:07:05 | |
House steward Steve Blyth faces an emergency in the lower dining room. | 0:07:05 | 0:07:10 | |
Last Thursday was my day off. | 0:07:10 | 0:07:13 | |
Late in the day, probably about half four, five o'clock, | 0:07:13 | 0:07:16 | |
I got a phone call at home from Ken to tell me | 0:07:16 | 0:07:20 | |
we'd had a major problem in the house, failure with the ceiling. | 0:07:20 | 0:07:24 | |
One of the guides had looked up, noticed a gold bauble, | 0:07:24 | 0:07:30 | |
you can see this wire on it, had actually slid down. | 0:07:30 | 0:07:33 | |
It came from the roundel over here. | 0:07:33 | 0:07:37 | |
It had dropped about an inch, so Ken quickly got a ladder out, | 0:07:37 | 0:07:41 | |
went up, and it more or less dropped off in his hand. | 0:07:41 | 0:07:45 | |
But of course we've got a major problem now, | 0:07:45 | 0:07:47 | |
because all of that area of the ceiling has loosened off. | 0:07:47 | 0:07:52 | |
So this is real shocker. It's real unfortunate. | 0:07:52 | 0:07:57 | |
But this is not the first time there has been a problem with the ceiling. | 0:07:57 | 0:08:01 | |
Estate manager Tim Moore remembers what happened 15 years ago. | 0:08:01 | 0:08:07 | |
When I came to Longleat in 1992, | 0:08:07 | 0:08:09 | |
we had an issue with actual movement on that ceiling. | 0:08:09 | 0:08:13 | |
So we've always known the structure of the ceiling is a bit suspect. | 0:08:13 | 0:08:18 | |
And then secondly, about two years ago, | 0:08:18 | 0:08:21 | |
one of the ornamental plaster sections fell down. | 0:08:21 | 0:08:25 | |
We got a specialist in who looked all over it, | 0:08:25 | 0:08:29 | |
put the piece of plaster back, stuck it back. | 0:08:29 | 0:08:31 | |
And the general view at the time was, yes, | 0:08:31 | 0:08:34 | |
the plaster was obviously of the age it is. | 0:08:34 | 0:08:37 | |
But generally the rest of the ceiling wasn't in too bad order. | 0:08:37 | 0:08:40 | |
But if the structure was given the all clear, why, | 0:08:40 | 0:08:43 | |
just two years later, is there another emergency? | 0:08:43 | 0:08:48 | |
In fact, Longleat House could be a victim of its own success. | 0:08:48 | 0:08:52 | |
Head guide Clare Mound may have the answer. | 0:08:52 | 0:08:55 | |
Come summer we had 3,000-4,000 people through the house every day. | 0:08:55 | 0:09:01 | |
And on one day at the bank holiday, | 0:09:01 | 0:09:03 | |
we actually had 6,000 people walk through the house. | 0:09:03 | 0:09:06 | |
That's a lot of feet for the poor old house. | 0:09:06 | 0:09:09 | |
Longleat curator of historic collections is Kate Harris. | 0:09:09 | 0:09:13 | |
The real problem in the room is that the identical room above, | 0:09:15 | 0:09:18 | |
which is the state dining room, | 0:09:18 | 0:09:20 | |
the public can only stand on one spot as they come through the door. | 0:09:20 | 0:09:25 | |
So all the thousands of feet hit exactly the same spot | 0:09:25 | 0:09:28 | |
immediately above the door. | 0:09:28 | 0:09:31 | |
We are expecting to find when we investigate further, | 0:09:31 | 0:09:34 | |
that the fragile condition of the ceiling | 0:09:34 | 0:09:37 | |
is following the track of the many feet above. | 0:09:37 | 0:09:41 | |
We haven't got that confirmed yet, but that's what we expect to find. | 0:09:41 | 0:09:44 | |
But it will be almost a pathway of damage mirroring the room above. | 0:09:44 | 0:09:48 | |
But right now, Steve and his team must take immediate action. | 0:09:49 | 0:09:54 | |
The first thing was, we needed to seal this room off, | 0:09:54 | 0:09:57 | |
because of the fear that something might drop down | 0:09:57 | 0:09:59 | |
onto a visitor, or one of the guides. | 0:09:59 | 0:10:03 | |
So they closed the room off. | 0:10:03 | 0:10:04 | |
And of course we had to close the rooms above | 0:10:04 | 0:10:07 | |
because the vibration was shaking the ceiling. | 0:10:07 | 0:10:11 | |
And that room remains closed. | 0:10:11 | 0:10:13 | |
Until we know what's happening here, | 0:10:13 | 0:10:15 | |
we really cannot afford to have people upstairs. | 0:10:15 | 0:10:18 | |
I think it is a massive aesthetic loss to the house | 0:10:23 | 0:10:26 | |
to have the public really unable to see this room properly. | 0:10:26 | 0:10:29 | |
This is one of the most important things that we show. | 0:10:29 | 0:10:32 | |
So basically, as far as the interiors of Longleat go, | 0:10:32 | 0:10:34 | |
it's what we lead with, so it's very, very important to us | 0:10:34 | 0:10:38 | |
and very important to the public's experience as they tour the house. | 0:10:38 | 0:10:42 | |
Apart from anything else, the timing couldn't have been much worse. | 0:10:42 | 0:10:47 | |
This year, the exterior roof is undergoing major repairs. | 0:10:47 | 0:10:51 | |
The last thing they needed was an emergency project inside. | 0:10:51 | 0:10:57 | |
We've got the cost issues involved, the fact that, as you know, | 0:10:57 | 0:11:02 | |
we're already halfway through a major repair for Longleat, | 0:11:02 | 0:11:05 | |
renewing led on the roof. | 0:11:05 | 0:11:06 | |
We've now got possible significant expenditure within the house. | 0:11:06 | 0:11:11 | |
It is a concern, simply because at this stage | 0:11:11 | 0:11:14 | |
we just don't know how big a problem it is. | 0:11:14 | 0:11:17 | |
And it may be a very significant one. | 0:11:17 | 0:11:19 | |
But the only way to know how bad the problem really is, | 0:11:20 | 0:11:23 | |
will be to find out what's going on beneath the surface. | 0:11:23 | 0:11:27 | |
We will be back later when they try to get some answers. | 0:11:27 | 0:11:30 | |
It is a massive day for the keepers in Pets Corner. | 0:11:43 | 0:11:47 | |
One of their most at-risk creatures are these pancake tortoises. | 0:11:47 | 0:11:51 | |
They come from East Africa, | 0:11:51 | 0:11:52 | |
and due to the destruction of their habitat in the wild, | 0:11:52 | 0:11:56 | |
this species is really struggling. | 0:11:56 | 0:11:59 | |
Longleat has had females for a while, | 0:11:59 | 0:12:02 | |
but today are joining an international breeding programme | 0:12:02 | 0:12:06 | |
as a much-sought-after male has just arrived. | 0:12:06 | 0:12:09 | |
I was on hand to help keeper Jo Hawthorne settle him in. | 0:12:09 | 0:12:12 | |
Look at this! | 0:12:12 | 0:12:14 | |
And now the time has finally come to introduce him to the girls. | 0:12:14 | 0:12:18 | |
Well, it's a big day for this little fellow. | 0:12:18 | 0:12:21 | |
This is Longleat's brand-new, first male pancake tortoise, Jo. | 0:12:21 | 0:12:27 | |
That's right. | 0:12:27 | 0:12:28 | |
So he's had his rest? | 0:12:28 | 0:12:30 | |
He's had his rest overnight, yes. After his long journey from Bristol! | 0:12:30 | 0:12:36 | |
So do you think he is ready to meet the girls? | 0:12:36 | 0:12:39 | |
I reckon he is. He is getting impatient, I think. | 0:12:39 | 0:12:41 | |
Big, big moment, fella. | 0:12:41 | 0:12:44 | |
Now this is also a very important moment, isn't it? | 0:12:44 | 0:12:48 | |
Yeah. He is part of a very carefully coordinated breeding programme, | 0:12:48 | 0:12:53 | |
so the girls and himself are on the stub book for the pancake tortoise. | 0:12:53 | 0:12:59 | |
Obviously to keep bloodlines fresh, these have been moved around. | 0:12:59 | 0:13:03 | |
So they are all part of a very important programme now. | 0:13:03 | 0:13:07 | |
So because of the state they are, they are vulnerable, | 0:13:07 | 0:13:10 | |
it's a coordinated... The bloodline has to be kept fresh. | 0:13:10 | 0:13:15 | |
That is why he is now coming here to meet our females. | 0:13:15 | 0:13:19 | |
OK. Well, let's see what you can do for your species, shall we? | 0:13:19 | 0:13:23 | |
So we'll pop him in. | 0:13:23 | 0:13:25 | |
OK. So off he goes. | 0:13:25 | 0:13:28 | |
Who knows - I don't know if he is going to smell them | 0:13:28 | 0:13:32 | |
and really find interest in them now. | 0:13:32 | 0:13:34 | |
He is very fast. He is going up to Mafuta there. He is so agile. | 0:13:34 | 0:13:40 | |
He is amazing. He is showing incredible rock-climbing ability. | 0:13:40 | 0:13:44 | |
People are amazed when they watch them. | 0:13:44 | 0:13:46 | |
They can't believe that they climb. | 0:13:46 | 0:13:48 | |
They find it odd that a tortoise can climb that quick | 0:13:48 | 0:13:51 | |
and that high so fast. | 0:13:51 | 0:13:53 | |
Now the most important thing. You have had him for 24 hours. | 0:13:53 | 0:13:56 | |
Have you thought of a name for him yet? | 0:13:56 | 0:13:59 | |
Well, yeah, because we have actually had a couple of nice sunny days, | 0:13:59 | 0:14:03 | |
which is amazing. | 0:14:03 | 0:14:05 | |
So we thought we would call him Jua. | 0:14:05 | 0:14:07 | |
Jua means sun in Swahili. | 0:14:07 | 0:14:09 | |
Oh, lovely! Perfect! Perfect. | 0:14:09 | 0:14:12 | |
So he is the sun boy? | 0:14:12 | 0:14:13 | |
He is, yeah, exactly. | 0:14:13 | 0:14:15 | |
And we have all been looking forward to having him, | 0:14:15 | 0:14:18 | |
and he's got a lovely golden colour as well. | 0:14:18 | 0:14:20 | |
Well there, so he's perfect. | 0:14:20 | 0:14:23 | |
He is the first male we have had. | 0:14:23 | 0:14:24 | |
To see the difference in how he moves around | 0:14:24 | 0:14:27 | |
and his mannerisms, his behaviours... He's faster moving | 0:14:27 | 0:14:30 | |
and more inquisitive than the females. | 0:14:30 | 0:14:33 | |
When we have them out for a health check, | 0:14:33 | 0:14:35 | |
they will move around but they are not half as quick as he is. | 0:14:35 | 0:14:38 | |
He's really kind of summing the place up. | 0:14:38 | 0:14:41 | |
Oh, he's had a bit of a tumble! Oh, Lord! | 0:14:41 | 0:14:43 | |
He'll turn around very easily. | 0:14:43 | 0:14:46 | |
Because of the light weight of his body, he will flip over. | 0:14:46 | 0:14:49 | |
They can flip over really, really quickly. | 0:14:49 | 0:14:52 | |
Now we talked about how important this breeding programme is. | 0:14:52 | 0:14:56 | |
They're an endangered tortoise. What do you expect will happen now? | 0:14:56 | 0:15:02 | |
He's in here with two females. Have the females ever bred before? | 0:15:02 | 0:15:05 | |
-They haven't, no. -So this is a completely new thing for them? | 0:15:05 | 0:15:10 | |
Exactly, yeah. I mean, he's, as I said, when we picked him up, | 0:15:10 | 0:15:13 | |
he's actually been picked because he's had past history... | 0:15:13 | 0:15:17 | |
-A good past history! -Exactly. | 0:15:17 | 0:15:19 | |
I would love to think that, you know... | 0:15:19 | 0:15:22 | |
Obviously, it's going to take a while. | 0:15:22 | 0:15:24 | |
It might not, but this is all new to him, | 0:15:24 | 0:15:26 | |
but he'll certainly smell the girls and, you know. | 0:15:26 | 0:15:29 | |
If he does start taking an interest in the females, | 0:15:29 | 0:15:33 | |
what about his behaviour will tell you that he's feeling...romantic? | 0:15:33 | 0:15:38 | |
He will start... It doesn't really look like a wining and dining thing, to be honest! | 0:15:38 | 0:15:42 | |
He'll start chasing them and he won't leave them alone. | 0:15:42 | 0:15:46 | |
He'll circle them, a bit of nipping, maybe, at the feet and the head. | 0:15:46 | 0:15:51 | |
-So no flowers and chocolates! -No, no, no! | 0:15:51 | 0:15:53 | |
And he probably won't leave them alone, to be honest. | 0:15:53 | 0:15:57 | |
That's one of the normal things of courtship. | 0:15:57 | 0:16:00 | |
I have to say, looking at the two females now, who are down here, | 0:16:00 | 0:16:03 | |
he's crept off behind a plant, they're both looking singularly unimpressed! | 0:16:03 | 0:16:07 | |
That's typical. | 0:16:07 | 0:16:09 | |
Yeah. It's not love at first sight! | 0:16:09 | 0:16:12 | |
Well, it looks like a successful, if not entirely romantic, | 0:16:12 | 0:16:15 | |
introduction to his new enclosure, but I hope everything goes well | 0:16:15 | 0:16:20 | |
and that the two girls fall irretrievably in love with him. | 0:16:20 | 0:16:24 | |
Thank you. Thanks. | 0:16:24 | 0:16:26 | |
Earlier in the series, four keepers travelled | 0:16:30 | 0:16:34 | |
deep into the Tanzanian bush to work with Tony Fitzjohn. | 0:16:34 | 0:16:38 | |
Fitz is a world-renowned conservationist and runs the Mkomazi Game Reserve, | 0:16:38 | 0:16:43 | |
where he's helping some of Africa's most endangered animals. | 0:16:43 | 0:16:47 | |
Fitz is best known for the wild years | 0:16:49 | 0:16:52 | |
he spent working with George Adamson, the Lion Man of Africa. | 0:16:52 | 0:16:56 | |
They helped rehabilitate and save captive lions, | 0:16:56 | 0:16:59 | |
releasing them back to the wild. | 0:16:59 | 0:17:01 | |
Stories that were told in the book and Oscar-winning film, Born Free. | 0:17:01 | 0:17:06 | |
There we were, sharing the lives of these incredible predators. | 0:17:06 | 0:17:11 | |
We just ran like mad things for nearly 20 years and didn't stop. | 0:17:11 | 0:17:16 | |
During the trip, head warden Keith Harris helped on a project | 0:17:16 | 0:17:21 | |
to release hunting dogs back to the wild. | 0:17:21 | 0:17:23 | |
For him, working with Fitz was very special. | 0:17:23 | 0:17:26 | |
I've read books and seen films, you hear stories, | 0:17:26 | 0:17:30 | |
and it's been really great to work with him, and being out here | 0:17:30 | 0:17:35 | |
in the wild and amongst these animals, it's been great. | 0:17:35 | 0:17:40 | |
So when he heard Fitz was visiting the UK, Keith wasted no time | 0:17:40 | 0:17:44 | |
in offering him his first ever tour of a safari park. | 0:17:44 | 0:17:49 | |
-Tony! -Hi, Keith! What a treat! -Nice to meet you. -And you. | 0:17:49 | 0:17:53 | |
-Nice to see you again. -Bit cold? -Yeah, a bit chilly. | 0:17:53 | 0:17:56 | |
-So can I get a tour? -Yeah. Hop in the cart and we'll take you round. | 0:17:56 | 0:18:02 | |
Thanks very much. | 0:18:02 | 0:18:03 | |
Like so many visitors, Pets Corner is the first stop. | 0:18:07 | 0:18:11 | |
Aren't they wonderful? | 0:18:11 | 0:18:12 | |
Everyone should have three or four of these in their bathroom! | 0:18:12 | 0:18:15 | |
Here, the snakes are a bit more friendly than Fitz is used to. | 0:18:15 | 0:18:21 | |
Wow! | 0:18:21 | 0:18:23 | |
There we are. How about that? | 0:18:23 | 0:18:26 | |
I have sort of 11-foot black mambas in the house. | 0:18:26 | 0:18:30 | |
This is great, with the rolling hills. Beautiful. | 0:18:34 | 0:18:39 | |
Next, it's up to the East Africa Reserve, home to giraffe, | 0:18:43 | 0:18:48 | |
ostrich and zebra, which should be like a slice of home to Fitz. | 0:18:48 | 0:18:52 | |
They look in very good shape indeed. It's a very nice scene. | 0:18:52 | 0:18:56 | |
It's nice, what you see is what you get. | 0:19:03 | 0:19:05 | |
If you've got to live in England, and for a guy like me, | 0:19:05 | 0:19:07 | |
this'd be perfect. | 0:19:07 | 0:19:10 | |
In Tanzania, Fitz has built a sanctuary | 0:19:10 | 0:19:13 | |
for the highly endangered and dangerous black rhino, | 0:19:13 | 0:19:16 | |
where trackers follow them to ensure they're safe from poachers. | 0:19:16 | 0:19:20 | |
At Longleat, techniques are slightly different. | 0:19:20 | 0:19:24 | |
I just love this guy herding the rhinos on the tractor. | 0:19:24 | 0:19:27 | |
They almost look like sculptures, don't they? | 0:19:27 | 0:19:30 | |
-It's very strange for me to see white rhino. -They're very placid. | 0:19:30 | 0:19:37 | |
It'd be nice to have some black rhino, | 0:19:37 | 0:19:39 | |
cos there'd be a lot of cars here with punctured doors! | 0:19:39 | 0:19:43 | |
I can only remember a rhino damaging a car once. | 0:19:43 | 0:19:47 | |
There was a pair of rhinos mating, | 0:19:47 | 0:19:49 | |
and there was a vicar going round with an old Triumph Herald with his family, | 0:19:49 | 0:19:53 | |
and the female reversed, so the male up on top had to go back with her. | 0:19:53 | 0:19:58 | |
He ended up sat and the whole front car just collapsed. | 0:19:58 | 0:20:02 | |
The insurers said, "I don't know whether it's an act of God or what!" | 0:20:02 | 0:20:07 | |
Act of rhino! | 0:20:07 | 0:20:08 | |
There's one final stop on Fitz's tour to come, | 0:20:10 | 0:20:13 | |
and it's up in Lion Country. | 0:20:13 | 0:20:15 | |
He's certainly no stranger to these big cats. | 0:20:15 | 0:20:20 | |
Join us later when Fitz heads straight into the lions' den. | 0:20:20 | 0:20:24 | |
Pelicans are certainly not the only birds at the park. | 0:20:31 | 0:20:35 | |
Another species you might find is the sacred ibis. | 0:20:35 | 0:20:39 | |
They've only been residents here for four years, but I'm told | 0:20:39 | 0:20:43 | |
they have links back to the pharaohs and gods of the Ancient Egyptians. | 0:20:43 | 0:20:48 | |
These are definitely the kind of birds that I should be mixing with. | 0:20:48 | 0:20:52 | |
I'm up in the flamingo aviary with keeper Michelle Stevens, | 0:20:52 | 0:20:55 | |
but we're not here to see the flamingos, we're here to see the sacred ibis. | 0:20:55 | 0:20:59 | |
Michelle, there they are over there. Why are they called "sacred" ibis? | 0:20:59 | 0:21:02 | |
They were deemed sacred by the Ancient Egyptians and they were mummified and buried with them. | 0:21:02 | 0:21:07 | |
-Really? -Yeah. | 0:21:07 | 0:21:09 | |
Now, I know they eat meat occasionally, | 0:21:09 | 0:21:11 | |
and some people compare them to vultures. | 0:21:11 | 0:21:14 | |
-Are there many similarities? -Not really, no. | 0:21:14 | 0:21:17 | |
I mean, they have the bald head, but they will go to dead animals, | 0:21:17 | 0:21:21 | |
but not to necessarily eat the meat, but the insects that go to the meat. | 0:21:21 | 0:21:26 | |
How fascinating! | 0:21:26 | 0:21:28 | |
Michelle, thank you. We've got plenty more coming up on today's programme, including... | 0:21:28 | 0:21:32 | |
Emotions are running high in the house, as the damage | 0:21:34 | 0:21:37 | |
to the ceiling is worse than anyone thought. | 0:21:37 | 0:21:41 | |
How far is this going to go? | 0:21:41 | 0:21:42 | |
And what's more important is, how can we stop it happening? | 0:21:42 | 0:21:46 | |
I meet the grand old dame of the East African Reserve | 0:21:46 | 0:21:49 | |
and find out the secret of her long life. | 0:21:49 | 0:21:53 | |
And run for the hills, as the wild man of Africa helps out in the lion enclosure. | 0:21:53 | 0:21:59 | |
-Do you fancy releasing these? -What, into the local village or what? | 0:21:59 | 0:22:02 | |
Back in the Great House, there's a crisis in the lower dining room. | 0:22:04 | 0:22:08 | |
Part of the ceiling plasterwork has come off, | 0:22:08 | 0:22:11 | |
and there are signs of imminent collapse. | 0:22:11 | 0:22:14 | |
This is one of seven fabulously ornate ceilings | 0:22:18 | 0:22:22 | |
added to the house in the 1870s. | 0:22:22 | 0:22:25 | |
Two years ago, a small piece of plasterwork fell down, | 0:22:25 | 0:22:28 | |
and now a gold bauble from the centre | 0:22:28 | 0:22:31 | |
of one of the gilt roundels has also broken off. | 0:22:31 | 0:22:36 | |
For Longleat's curator of historic collections, Kate Harris, | 0:22:36 | 0:22:39 | |
the big worry is that this is just the tip of the iceberg. | 0:22:39 | 0:22:44 | |
I'm very concerned, because we thought we'd tackled this problem. | 0:22:44 | 0:22:49 | |
It turns out to be a much more severe problem than we thought. | 0:22:49 | 0:22:52 | |
It's because it's unknown, whether we're going to have to take the whole ceiling to bits | 0:22:52 | 0:22:57 | |
and basically put it back together again, and the whole issue | 0:22:57 | 0:23:00 | |
of whether the plasterwork has reached the end of its shelf life. | 0:23:00 | 0:23:04 | |
Those are all unknowns at the moment. | 0:23:04 | 0:23:07 | |
So we've yet to find out just how bad the news is. | 0:23:07 | 0:23:10 | |
The damage may well have been caused by vibrations | 0:23:10 | 0:23:14 | |
from the sheer volume of traffic on the floor above. | 0:23:14 | 0:23:17 | |
So not only has the lower dining room had to be closed, | 0:23:17 | 0:23:22 | |
but also the state dining room upstairs. | 0:23:22 | 0:23:25 | |
And that's caused chaos for head guide Claire Mounde. | 0:23:25 | 0:23:28 | |
The impact, to a certain extent, has been that every day. | 0:23:28 | 0:23:31 | |
We're not quite sure what parts of the house we are going to see, | 0:23:31 | 0:23:34 | |
how we're going to rotate the visitors, how we're going | 0:23:34 | 0:23:37 | |
to get them through to see the maximum of the house | 0:23:37 | 0:23:39 | |
and still feel they've had value for money while actually some of the rooms having to be closed. | 0:23:39 | 0:23:44 | |
But now, house steward Steve Blyth needs to find out exactly | 0:23:46 | 0:23:50 | |
how bad the damage really is. | 0:23:50 | 0:23:53 | |
But first, the table laid with antique porcelain and silverware must be packed away safely. | 0:23:53 | 0:23:59 | |
Time to call in the professionals. | 0:23:59 | 0:24:01 | |
There's hardly a thing on this table that's less than two centuries old. | 0:24:13 | 0:24:18 | |
But June Windess and her army of cleaners are well used | 0:24:18 | 0:24:22 | |
to handling such delicate and priceless items. | 0:24:22 | 0:24:25 | |
When the room is clear, Steve can get to work. | 0:24:34 | 0:24:38 | |
They're setting up a scaffold in order to examine the ceiling. | 0:24:38 | 0:24:42 | |
Ken Windess, June's husband, has been called in. | 0:24:42 | 0:24:46 | |
He was the house steward before Steve and knows the building inside out. | 0:24:46 | 0:24:51 | |
-Do you want to turn him here, Ken? -Yep. That way. | 0:24:51 | 0:24:55 | |
-First, they need to take down the roundel. -Yep, got him. | 0:24:55 | 0:25:00 | |
Behind it is the system of supports that holds the ceiling in place. | 0:25:00 | 0:25:06 | |
OK. Explain to me how this ceiling works, Ken. | 0:25:06 | 0:25:10 | |
Basically, what you've got here is a flitch beam. | 0:25:10 | 0:25:14 | |
About 15 years ago, this beam failed, and the floor started to sag. | 0:25:14 | 0:25:19 | |
They reinforced this beam with metal. | 0:25:19 | 0:25:24 | |
What they did is they brought the beam back to its original position. | 0:25:24 | 0:25:29 | |
They've actually strapped the ceiling supports to that beam, | 0:25:30 | 0:25:36 | |
which means that what you're doing now is you're transferring any vibration from the floor above | 0:25:36 | 0:25:41 | |
directly to the ceiling, rather than going through the intermediate beam, | 0:25:41 | 0:25:47 | |
which I think could have been a major mistake. | 0:25:47 | 0:25:51 | |
So, by strengthening the beam supporting the floor above, | 0:25:51 | 0:25:55 | |
the ceiling below may have suffered. | 0:25:55 | 0:25:58 | |
This is obviously what the concern is. | 0:25:58 | 0:26:01 | |
You've got cracks like this appearing, you see? | 0:26:01 | 0:26:04 | |
This bit here is actually moving up and down. | 0:26:04 | 0:26:07 | |
That crack's actually tracking right across there, look, to this area. | 0:26:07 | 0:26:12 | |
Some of these bulbs have vibrated loose. | 0:26:12 | 0:26:15 | |
Here you are, there's a good example. | 0:26:16 | 0:26:19 | |
In fact, I'm going to go for it and take that away in case it falls on somebody. | 0:26:19 | 0:26:23 | |
For Ken, who's devoted a quarter of a century to looking after | 0:26:24 | 0:26:28 | |
this great house, it's a very sad moment. | 0:26:28 | 0:26:31 | |
It is heartbreaking when you find something like this | 0:26:34 | 0:26:37 | |
that's been up there for hundreds of years. | 0:26:37 | 0:26:39 | |
When you... You know, you do get a feeling for the house | 0:26:41 | 0:26:44 | |
as you live with it and serve it, if you like, for quite a long time. | 0:26:44 | 0:26:52 | |
So when things start breaking to bits like this, then it is sad. | 0:26:52 | 0:26:57 | |
It's... | 0:26:58 | 0:27:02 | |
it makes...it brings a lump to your throat in many ways, | 0:27:02 | 0:27:05 | |
in the fact that what's happening, how far is this going to go? | 0:27:05 | 0:27:10 | |
What's more important is how can we stop it happening? | 0:27:10 | 0:27:13 | |
I'd like to think it's going to be here in another 400 years. | 0:27:15 | 0:27:19 | |
It's going to take time and a great deal | 0:27:22 | 0:27:26 | |
of careful investigation before they'll know exactly what must be done. | 0:27:26 | 0:27:30 | |
Over the next few months, | 0:27:30 | 0:27:32 | |
estate manager Tim Moore is going to have a lot to do. | 0:27:32 | 0:27:35 | |
It's a major problem. | 0:27:35 | 0:27:37 | |
We don't know quite what our strategy is going to be. | 0:27:37 | 0:27:42 | |
With this sort of problem, in conservation terms, | 0:27:42 | 0:27:45 | |
cautious inquiry and really trying to check through detail is all-important. | 0:27:45 | 0:27:50 | |
We're going to have to take it steady, to get the experts in | 0:27:50 | 0:27:54 | |
and then tease out a solution and a strategy. | 0:27:54 | 0:27:56 | |
We don't know the cost implications. | 0:27:56 | 0:27:59 | |
We don't know quite how far we've got to go with it. | 0:27:59 | 0:28:03 | |
It's quite frankly an open-ended issue at the moment. | 0:28:03 | 0:28:06 | |
We'll be back in the house later on to follow developments | 0:28:06 | 0:28:10 | |
as the crisis unfolds. | 0:28:10 | 0:28:12 | |
This is a family tree of all the zebras here at Longleat. | 0:28:21 | 0:28:25 | |
There are 30 names on this board, | 0:28:25 | 0:28:27 | |
but the most important of all is this one, Ingrid, at the top. | 0:28:27 | 0:28:31 | |
She's the mummy of the lot of them... | 0:28:31 | 0:28:33 | |
or grandmummy, or great-grandmummy. | 0:28:33 | 0:28:35 | |
She's 30 years old this year, which is a staggering age for a zebra. | 0:28:35 | 0:28:40 | |
I'm going to meet deputy head of section Ryan Hockley | 0:28:40 | 0:28:43 | |
to find out how she's doing. | 0:28:43 | 0:28:44 | |
We're coming up to this little group of zebras now. Which one is Ingrid? | 0:28:54 | 0:28:59 | |
You can see Ingrid. She's right at the front here. | 0:28:59 | 0:29:01 | |
OK, so slightly browner coat compared to the other three? | 0:29:01 | 0:29:06 | |
Yeah, yeah. She's still got a bit of winter coat there. | 0:29:06 | 0:29:08 | |
What you tend to find is that lovely black and white striping on them | 0:29:08 | 0:29:13 | |
-is their pure kind of summer coat, really. -Right. | 0:29:13 | 0:29:16 | |
But in the winter, certainly in our climate, | 0:29:16 | 0:29:19 | |
they do grow their coat a bit bigger, | 0:29:19 | 0:29:21 | |
and it just has this slightly brown tinge to it. | 0:29:21 | 0:29:24 | |
You can see Steph, behind, still got a bit of winter coat as well. | 0:29:24 | 0:29:27 | |
The older they are, it seems the longer they keep that brown winter coat going. | 0:29:27 | 0:29:31 | |
Obviously, Ingrid being 30 this year, | 0:29:31 | 0:29:34 | |
-she's got a lot more winter coat than everyone else. -Now, 30 years old... | 0:29:34 | 0:29:38 | |
Presumably, a zebra in the wild would certainly never live that long? | 0:29:38 | 0:29:43 | |
No, we don't think so, Kate. | 0:29:43 | 0:29:45 | |
Lions just seem to love zebra. It's their roast dinner. | 0:29:45 | 0:29:49 | |
She looks amazingly healthy. | 0:29:49 | 0:29:52 | |
I mean, she really... It's hard to see that she looks any older than any of the others. | 0:29:52 | 0:29:57 | |
Is there any secret to her long life, do you think? | 0:29:57 | 0:30:00 | |
We have absolutely no idea. We believe that possibly she's the oldest zeb in captivity. | 0:30:00 | 0:30:07 | |
-Really? -Yes, and possibly by a long chalk, as well. | 0:30:07 | 0:30:10 | |
Like I say, once they reach their 20s, | 0:30:10 | 0:30:13 | |
you tend to find them slowing down very quickly, to be honest. | 0:30:13 | 0:30:17 | |
You would expect to see a lot more bone exposed at her age, | 0:30:17 | 0:30:21 | |
where the muscle's fallen off. | 0:30:21 | 0:30:22 | |
I must admit, maybe in the last couple of years, | 0:30:22 | 0:30:25 | |
we've noticed her lose a fair bit of muscle mass high up on her front legs. | 0:30:25 | 0:30:30 | |
-She had these Schwarzenegger-esque muscles bulging away there a few years ago. -Not very feminine! | 0:30:30 | 0:30:36 | |
-No, not very feminine at all. But she certainly doesn't look emaciated or skinny. -Not at all. | 0:30:36 | 0:30:42 | |
She's not a bag of bones, by a long chalk. | 0:30:42 | 0:30:43 | |
Well, she is a credit to all your work looking after her. | 0:30:43 | 0:30:47 | |
Of course, the zebras have now left us. | 0:30:47 | 0:30:49 | |
As if to prove she is not an old lady, | 0:30:49 | 0:30:51 | |
she's practically the other side of the park. | 0:30:51 | 0:30:53 | |
But it's great to see her. | 0:30:53 | 0:30:54 | |
-May she have many happy more years here at Longleat. Thanks, Ryan. -Thanks. | 0:30:54 | 0:30:58 | |
Head warden Keith Harris is giving Tony Fitzjohn his first-ever tour of a safari park. | 0:31:03 | 0:31:10 | |
Fitz runs a reserve in Tanzania, | 0:31:10 | 0:31:13 | |
where he is returning some of Africa's most threatened species back to the wild. | 0:31:13 | 0:31:19 | |
This is a continuation of the work he did with lions | 0:31:19 | 0:31:22 | |
alongside his mentor, the lion man of Africa, George Adamson. | 0:31:22 | 0:31:25 | |
But what will the apprentice of Mr Born Free make of Longleat's famous lions? | 0:31:25 | 0:31:32 | |
Wow, look at this. Look at this lot. | 0:31:33 | 0:31:37 | |
There are two main breeding females in here. | 0:31:37 | 0:31:42 | |
-So presumably, your wild lions, they'd be scarred and... -Yeah. | 0:31:42 | 0:31:46 | |
It's all a bit strange to see them in such perfect condition. | 0:31:46 | 0:31:49 | |
For someone who's dedicated to their life to giving | 0:31:49 | 0:31:53 | |
animals their freedom, this is an unusual experience for Fitz. | 0:31:53 | 0:31:57 | |
It's quite strange. I have never been to a safari park before. I've never been to Longleat. | 0:31:57 | 0:32:05 | |
I have seen animals in captivity and I don't slam zoos. | 0:32:05 | 0:32:11 | |
There is a place in this paved and civilised world of ours | 0:32:11 | 0:32:14 | |
to have animals, you know, in captivity. | 0:32:14 | 0:32:19 | |
Um... | 0:32:19 | 0:32:20 | |
I'm a bit surprised they look in such good physical shape | 0:32:20 | 0:32:24 | |
and so relaxed and in such good mental shape for captive animals. | 0:32:24 | 0:32:29 | |
But I would rather have a jumbo jet waiting and pile them all in the back, | 0:32:29 | 0:32:33 | |
but then I know it is too old for most of them to go back. | 0:32:33 | 0:32:36 | |
Despite his love for lions, | 0:32:36 | 0:32:38 | |
Fitz hasn't worked with them for some time. | 0:32:38 | 0:32:41 | |
My last lioness was poisoned in the wild about two-and-a-half years ago. | 0:32:41 | 0:32:46 | |
But basically, since I moved to Mkomazi, | 0:32:46 | 0:32:49 | |
I've not worked with the animals I love so much, which are lions. | 0:32:49 | 0:32:53 | |
So everything I say here is tinged by the fact that these | 0:32:53 | 0:32:57 | |
are the big love of my life, you know. | 0:32:57 | 0:33:01 | |
It's strange not to be able to go in there and play with them | 0:33:01 | 0:33:06 | |
and stuff, which is what I always did. | 0:33:06 | 0:33:09 | |
-And do you fancy releasing these? -What, into the local village or what(?) | 0:33:20 | 0:33:25 | |
-Or into the enclosure? -Don't scare the locals! | 0:33:25 | 0:33:28 | |
-Straight down. -Straight down. | 0:33:28 | 0:33:31 | |
Latch in there, and off they go. | 0:33:31 | 0:33:34 | |
-They didn't need much encouragement. -No, no. -And the big guy? | 0:33:34 | 0:33:39 | |
If you flick the catch over, he'll tell you off, but don't worry. | 0:33:39 | 0:33:44 | |
GROWLING | 0:33:44 | 0:33:45 | |
And just pull the slide. | 0:33:45 | 0:33:47 | |
-Oh, good boy. -It's not much of a telling off, really. | 0:33:50 | 0:33:53 | |
He was quite good today. | 0:33:53 | 0:33:54 | |
I thought he was going to be a bit more grumpy than that. And that's it. | 0:33:54 | 0:33:58 | |
Well, I've put a few animals back into the wild, | 0:34:00 | 0:34:03 | |
but this was the quickest programme I've ever been involved in. | 0:34:03 | 0:34:07 | |
With the release of Kabir's pride done, | 0:34:07 | 0:34:10 | |
Fitz's visit to Longleat is complete. | 0:34:10 | 0:34:13 | |
But what does an African conservationist | 0:34:13 | 0:34:16 | |
make of the work Keith and his staff are doing? | 0:34:16 | 0:34:19 | |
I've always wanted to come to Longleat | 0:34:19 | 0:34:21 | |
since it opened years ago and I heard about it. | 0:34:21 | 0:34:24 | |
One, because it was a lion park, and two, because it was England, | 0:34:24 | 0:34:27 | |
it'd be interesting to see. And I've never come. | 0:34:27 | 0:34:30 | |
It's very strange. | 0:34:30 | 0:34:32 | |
I'm not meant to like animals in captivity | 0:34:32 | 0:34:35 | |
and I've spent my whole life setting animals free. | 0:34:35 | 0:34:38 | |
I come here and talk to Keith | 0:34:38 | 0:34:40 | |
and I see these animals they all care about and love so much... | 0:34:40 | 0:34:43 | |
well-managed and well-run, and where I come from, | 0:34:43 | 0:34:46 | |
so much is being destroyed. So what I'm feeling is not what I... | 0:34:46 | 0:34:52 | |
thought I'd be feeling or should be feeling. | 0:34:52 | 0:34:55 | |
This all sounds very silly, but it is a great privilege to be here too, | 0:34:55 | 0:34:59 | |
and I think everybody that comes here should feel that. | 0:34:59 | 0:35:03 | |
It's a very special place, and I hope I leave here | 0:35:03 | 0:35:06 | |
with some good friends and good memories. | 0:35:06 | 0:35:08 | |
We've come back into the house to the lower dining room | 0:35:14 | 0:35:18 | |
to meet house steward Steve Blyth and to find out what the latest is, | 0:35:18 | 0:35:22 | |
Steve, on the ceiling. And I've suddenly seen this! What a dramatic event! | 0:35:22 | 0:35:28 | |
A very frightening event, yes. | 0:35:28 | 0:35:31 | |
-Originally, we noticed the problem when one of these came loose. -Right. | 0:35:31 | 0:35:37 | |
And after inspection, we needed to take this roundel down | 0:35:37 | 0:35:42 | |
to have a look to see what was going on. | 0:35:42 | 0:35:45 | |
So we've had all the surveyors in, all the architects in, | 0:35:45 | 0:35:48 | |
and we're moving forward. | 0:35:48 | 0:35:50 | |
Kate, our curator, has been getting lots of information for us | 0:35:50 | 0:35:54 | |
on the history of what's been happening with the ceiling, | 0:35:54 | 0:35:57 | |
and that has all come together now. Hopefully, we're ready to move on. | 0:35:57 | 0:36:01 | |
But a good bit of news is the room's open again. | 0:36:01 | 0:36:03 | |
I was going to ask. Is the whole room? You've got some scaffolding over there. | 0:36:03 | 0:36:07 | |
We've still got equipment in the room where we still have people coming in | 0:36:07 | 0:36:11 | |
and having another look at this, and, you know, what is this and what would happen here? | 0:36:11 | 0:36:15 | |
And where did this piece come from? | 0:36:15 | 0:36:17 | |
-It came from up here. -Oh, wow! | 0:36:17 | 0:36:20 | |
-You can see we've a huge hole in the ceiling at the moment. -Blimey! | 0:36:20 | 0:36:23 | |
Hopefully, it'll be going back very soon. | 0:36:23 | 0:36:25 | |
I imagine... ..Sorry, Kate. ..I imagine it must have had | 0:36:25 | 0:36:27 | |
a pretty dramatic effect on the staff in the house. | 0:36:27 | 0:36:30 | |
-Yeah. -It's pretty dramatic. | 0:36:30 | 0:36:32 | |
Anything major with the house, it upsets everyone. | 0:36:32 | 0:36:36 | |
This house has been standing for so long, it is a piece of history. | 0:36:36 | 0:36:40 | |
How are you going to be able to minimise damage like this happening again? | 0:36:40 | 0:36:44 | |
That's part of what we're doing at the moment. | 0:36:44 | 0:36:47 | |
Before we do the repair, we need to know what happened, why has it happened? | 0:36:47 | 0:36:52 | |
That's what the architects and surveyors are looking at. | 0:36:52 | 0:36:54 | |
They'll report to us, and before we do any repairs, | 0:36:54 | 0:36:57 | |
-we'll be looking into the future and what needs to be happening. -Right. | 0:36:57 | 0:37:01 | |
We've had a complete survey done of this room, | 0:37:01 | 0:37:04 | |
so once the repairs are done, we can come back in a year, 18 months, | 0:37:04 | 0:37:08 | |
measure it all again and see if we've got any movement. | 0:37:08 | 0:37:12 | |
-Yeah. -I have to ask, the room is very empty. | 0:37:12 | 0:37:15 | |
I seem to remember there's usually a very large table here | 0:37:15 | 0:37:18 | |
with a full service on it. | 0:37:18 | 0:37:20 | |
Yeah, there's normally the big table in here, set for 20. | 0:37:20 | 0:37:24 | |
-The beautiful hand-painted... -The hand-painted dinner service, so yeah... | 0:37:24 | 0:37:29 | |
What have you done with all that? | 0:37:29 | 0:37:31 | |
That's all safely stored away... very safely stored away. | 0:37:31 | 0:37:35 | |
-They're priceless, those plates. -Priceless. | 0:37:35 | 0:37:37 | |
It's fantastic news that at least half the room is open again. | 0:37:37 | 0:37:41 | |
We're all happy about it, and Lord and Lady Bath are very happy about it. | 0:37:41 | 0:37:45 | |
-We've got visitors come through again. -Good. | 0:37:45 | 0:37:48 | |
Steve, that is fantastic news. Thank you very much. | 0:37:48 | 0:37:51 | |
'Earlier in the show, I caught up with Mark Tye, | 0:37:59 | 0:38:02 | |
'who was incubating eggs from the pink-backed pelicans.' | 0:38:02 | 0:38:06 | |
These are notoriously difficult to care for, but we're all hoping | 0:38:06 | 0:38:11 | |
they'd hatch, as Mark and his staff have had an upsetting year | 0:38:11 | 0:38:14 | |
following the death of Samba, the gorilla. | 0:38:14 | 0:38:17 | |
Well, it's been a little while now, and there's some great news. | 0:38:17 | 0:38:23 | |
Four of the eggs hatched successfully, | 0:38:25 | 0:38:28 | |
leaving Mark with his hands full. | 0:38:28 | 0:38:30 | |
We're feeding currently every three hours... | 0:38:30 | 0:38:33 | |
between eight in the morning and eight at night. | 0:38:33 | 0:38:36 | |
Here you go. Here you go. | 0:38:36 | 0:38:38 | |
And we're feeding them on whole trout and whole sprats. | 0:38:38 | 0:38:44 | |
And you know, it's quite alarming how many they'll pack away in one go! | 0:38:44 | 0:38:48 | |
They can hold an awful lot. If you look at their neck, | 0:38:48 | 0:38:51 | |
it's extremely elastic. | 0:38:51 | 0:38:53 | |
As you can see, there's a whole sprat in that neck there. | 0:38:53 | 0:38:58 | |
They gain in weight by between 10% and 15% every day. | 0:38:58 | 0:39:02 | |
So that's quite a growth, and when you consider | 0:39:02 | 0:39:05 | |
that this bird here is 11 days old, and this one's 18 days old, | 0:39:05 | 0:39:10 | |
there's quite a vast difference in size, isn't there? | 0:39:10 | 0:39:15 | |
As you can imagine, | 0:39:15 | 0:39:17 | |
to come from that to that in 18 days is a pretty phenomenal growth rate. | 0:39:17 | 0:39:24 | |
But they've still got a lot of growing to do. | 0:39:24 | 0:39:27 | |
These adult birds have a wingspan of up to two metres, | 0:39:27 | 0:39:31 | |
making them one of the world's largest flying birds. | 0:39:31 | 0:39:34 | |
With such prehistoric looks, it's no surprise that pelicans have lived on Earth | 0:39:34 | 0:39:39 | |
for millions of years. | 0:39:39 | 0:39:41 | |
But the destruction of their nesting sites in Africa | 0:39:41 | 0:39:44 | |
now threatens their existence. | 0:39:44 | 0:39:46 | |
They're just all really important to us | 0:39:46 | 0:39:49 | |
and really important to the captive population. | 0:39:49 | 0:39:53 | |
Obviously, it means we don't have any birds taken from the wild. | 0:39:53 | 0:39:56 | |
These birds live an extremely long time - | 0:39:56 | 0:39:59 | |
anything between 30 and 40 years. | 0:39:59 | 0:40:02 | |
So there's an awful lot... Provided they go up to maturity, | 0:40:02 | 0:40:04 | |
there's an awful lot of breeding that can come from these birds | 0:40:04 | 0:40:08 | |
and continue to keep the captive population going. | 0:40:08 | 0:40:12 | |
With faces that only a mother could love, and of course Mark, | 0:40:12 | 0:40:15 | |
the safe arrival of these pelicans couldn't have come at a better time. | 0:40:15 | 0:40:21 | |
Things like this definitely help. This is what we like doing. | 0:40:21 | 0:40:25 | |
It's a very positive thing for us all to do. | 0:40:25 | 0:40:28 | |
And...obviously, nothing will ever replace Samba. | 0:40:28 | 0:40:33 | |
But, you know, life moves on, and this is new life | 0:40:35 | 0:40:38 | |
and this is what we have to hopefully nurture up to adulthood. | 0:40:38 | 0:40:43 | |
But I can't stand smelling of fish. | 0:40:43 | 0:40:47 | |
And believe you me, when you hand-rear pelicans, you just stink | 0:40:47 | 0:40:50 | |
of fish, permanently - no matter how my times you wash your hands, you stink. | 0:40:50 | 0:40:56 | |
And there's nothing worse than going out to the pub in the evening, | 0:40:56 | 0:41:00 | |
after you've had a shower and washed your hands five times, | 0:41:00 | 0:41:03 | |
and still getting a waft of sprat. It's not pleasant. | 0:41:03 | 0:41:06 | |
But part of the job. | 0:41:06 | 0:41:10 | |
Well, sadly, it's almost the end of the whole series, but before we go, | 0:41:14 | 0:41:18 | |
Kate and I have come up to the rhino house to say goodbye to Winston | 0:41:18 | 0:41:22 | |
and to thank head warden Keith Harris for another fantastic year. | 0:41:22 | 0:41:26 | |
-Sad, isn't it? -It is sad, but it has been a really exciting year for Longleat. | 0:41:26 | 0:41:30 | |
Lots of new things coming in, lots of new animals being born. | 0:41:30 | 0:41:34 | |
-That's right. We've had new tigers, warthogs, which I think have been great fun. -Yeah. | 0:41:34 | 0:41:38 | |
We've had all these births, so it's been great. | 0:41:38 | 0:41:41 | |
Even the older animals like Winston are still doing so well. | 0:41:43 | 0:41:46 | |
Great to see him still up and about, and he's... | 0:41:46 | 0:41:50 | |
Well, he's damp but enjoying the spring and the summer now. | 0:41:50 | 0:41:54 | |
Absolutely. Keith, thank you very much. | 0:41:54 | 0:41:56 | |
We, I suppose, should pack our bags and go, shouldn't we? | 0:41:58 | 0:42:02 | |
-No, the series has finished, but you two haven't, sorry. -I don't like the sound of this. | 0:42:02 | 0:42:08 | |
-You know this is going to be horrid, don't you? What is that?! -Winston needs his mud bath. | 0:42:08 | 0:42:13 | |
-Why? -There's one for you. -OK. | 0:42:13 | 0:42:15 | |
He's been in on the yard here, so he needs softness on the skin. | 0:42:16 | 0:42:20 | |
You put cream on your face. Here's Winston. Can you please...? | 0:42:20 | 0:42:25 | |
There's not many animals I'd do this for, Keith. | 0:42:25 | 0:42:28 | |
-I'm sorry, I've got to go. -Brilliant. | 0:42:28 | 0:42:32 | |
-Here you are, Winston. -How are you getting on over there? | 0:42:32 | 0:42:35 | |
This is your mud pack to make your skin beautiful and soft. | 0:42:35 | 0:42:39 | |
That really is it for us. We are going to be here for a while. | 0:42:39 | 0:42:44 | |
Don't even think about it, Fogle! | 0:42:44 | 0:42:46 | |
-We look forward to seeing you again soon. Bye-bye. -Bye-bye. | 0:42:46 | 0:42:50 | |
Come on. Just a little bit. | 0:42:50 | 0:42:53 | |
Ready? Three, two, one. | 0:42:53 | 0:42:55 | |
How did she do that? | 0:42:57 | 0:43:00 | |
Subtitles by Red Bee Media Ltd | 0:43:09 | 0:43:12 | |
E-mail [email protected] | 0:43:12 | 0:43:15 |