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BLUE PETER CBA U192F/01 BSD000000 | 0:00:00 | 0:00:00 | |
. | 7:33:13 | 7:33:20 | |
It may be cold outside, | 7:33:27 | 7:33:28 | |
-but things are hotting up here in the Blue Peter studio. -That's right. | 7:33:28 | 7:33:31 | |
Daredevil scientist Greg Foot is here, | 7:33:31 | 7:33:33 | |
with food that will make you sweat, shake, and shiver. | 7:33:33 | 7:33:36 | |
I find out if I have got what it takes to make it as a top spy | 7:33:36 | 7:33:38 | |
-on a new series of M.I. High. -Of course you have. | 7:33:38 | 7:33:40 | |
And he is tipped for big things in 2014. Elyar Fox is right here | 7:33:40 | 7:33:43 | |
in the studio performing his debut single, Do It All Over Again. | 7:33:43 | 7:33:46 | |
That is all coming up on today's live Blue Peter. | 7:33:46 | 7:33:49 | |
CHEERING AND APPLAUSE | 7:34:04 | 7:34:07 | |
ALL: Hello! | 7:34:07 | 7:34:09 | |
How are you doing? | 7:34:09 | 7:34:10 | |
You're watching Blue Peter, it is a live show, I'm wearing a bowtie. | 7:34:10 | 7:34:13 | |
It is a special occasion. I have missed you people, I really have. | 7:34:13 | 7:34:15 | |
-We have missed you. -Welcome back, Barney. | 7:34:15 | 7:34:18 | |
-Thank you very much, it is good to be here. -Don't leave me hanging. | 7:34:18 | 7:34:20 | |
-Sorry, didn't see that. -Awkward. You might not be smiling so much | 7:34:20 | 7:34:23 | |
when you find out about the chilli challenge | 7:34:23 | 7:34:25 | |
for you and Radzi at the end of the show. | 7:34:25 | 7:34:27 | |
-I'm not doing that, see you later. -You are. Stay here. | 7:34:27 | 7:34:29 | |
You are not going anywhere. It is happening. | 7:34:29 | 7:34:32 | |
-Yes, my taste buds are literally terrified, Lindsey. -They should be. | 7:34:32 | 7:34:35 | |
And later on, I will be giving you a tour | 7:34:35 | 7:34:37 | |
of the brand-new series of M.I. High. | 7:34:37 | 7:34:39 | |
Plus, we will be showing you some real-life spy gadgets | 7:34:39 | 7:34:42 | |
-in the studio, Barney, incredible. -Can't wait. | 7:34:42 | 7:34:44 | |
That's songs, spies, seriously hot chillies. | 7:34:44 | 7:34:46 | |
-What's not to like about today's show? -That's true. | 7:34:46 | 7:34:49 | |
-Apart from your hair. -Stop it! | 7:34:49 | 7:34:50 | |
Speaking of spies, we want to know, | 7:34:50 | 7:34:52 | |
if you had to design a secret spy device, what would it be, and why? | 7:34:52 | 7:34:56 | |
-I would have a watch that fires some kind of disc out of it. -Oh! | 7:34:56 | 7:34:59 | |
Like disc golf? | 7:34:59 | 7:35:01 | |
Like the thing you did last week, yes, some sort of proper, like... | 7:35:01 | 7:35:04 | |
whatever you fire it into, it then, maps the location, | 7:35:04 | 7:35:07 | |
-to let others know. Something cool like that. -It's not very clear. | 7:35:07 | 7:35:10 | |
You need to go away and think about your spy gadgets! | 7:35:10 | 7:35:12 | |
I should have thought about it before I came on. | 7:35:12 | 7:35:14 | |
I'd have a hand-held gadget, I'd press it, just disappear. | 7:35:14 | 7:35:16 | |
Really nice. Whatever your ideas are, let us know. | 7:35:16 | 7:35:18 | |
We are live and we want you to get involved. | 7:35:18 | 7:35:22 | |
-We love when you get in touch. -We do love when you get in touch. | 7:35:22 | 7:35:25 | |
So much so that like a proud parent with a big fridge, | 7:35:25 | 7:35:27 | |
-we stick your stuff up on our big badge wall over here. -Stop it! | 7:35:27 | 7:35:30 | |
I got a onesie for Christmas, I am genuinely the most excited | 7:35:30 | 7:35:33 | |
I have been. I haven't worn onesies before, and I am loving it. | 7:35:33 | 7:35:36 | |
Abigail knew this, she sensed it, in the Christmas spirit, | 7:35:36 | 7:35:39 | |
and she has designed onesies for you and me, and...whoever else is here! | 7:35:39 | 7:35:43 | |
-These two are being so annoying today. -I have missed being here. | 7:35:43 | 7:35:47 | |
Don't give me a live TV show, because it is going to go...brilliantly. | 7:35:47 | 7:35:51 | |
Right, so there you go. Bob skeleton and a radio there. | 7:35:51 | 7:35:54 | |
This is Radzi's onesie, | 7:35:54 | 7:35:56 | |
and then you have got Lindsey's onesie at the back, | 7:35:56 | 7:35:58 | |
which has got musical notes on it, and lots of flags. | 7:35:58 | 7:36:01 | |
Because we know you like flags. | 7:36:01 | 7:36:03 | |
I like languages, that is why that is there. | 7:36:03 | 7:36:05 | |
And my onesie has got Radzi gunged on the sleeve, | 7:36:05 | 7:36:09 | |
-and Lindsey in my armpit. -Oh, lovely! -That is the pits. | 7:36:09 | 7:36:13 | |
-Lucky me. -Oh! Don't leave me hanging! -Take two! | 7:36:13 | 7:36:17 | |
This is from Chloe. | 7:36:17 | 7:36:19 | |
We were at the big badge wall. This is the big badge book. | 7:36:19 | 7:36:22 | |
And if you look inside, it has got all the Blue Peter badges. | 7:36:22 | 7:36:26 | |
The orange one, the purple one, the sports one, the silver one, | 7:36:26 | 7:36:29 | |
but the most important one, the gold one! | 7:36:29 | 7:36:31 | |
-We all want the gold one. -Oh, yes. | 7:36:31 | 7:36:33 | |
And it's not just post and e-mails you have been sending in. | 7:36:33 | 7:36:35 | |
Check this out, it is from Jasmine and Harry from Buckinghamshire. | 7:36:35 | 7:36:38 | |
And they have changed the Blue Peter theme | 7:36:38 | 7:36:41 | |
into a jazzy song called Blues Peter. | 7:36:41 | 7:36:42 | |
Very good. We absolutely love this. | 7:36:42 | 7:36:45 | |
Their grandad filmed it, and best of all, | 7:36:45 | 7:36:47 | |
it is on my favourite instrument, the saxophone. Take a look at this. | 7:36:47 | 7:36:50 | |
JAZZY BLUE PETER THEME | 7:36:50 | 7:36:54 | |
CHEERING AND APPLAUSE | 7:37:04 | 7:37:07 | |
-Take a bow, guys. -So good. -Absolutely brilliant. | 7:37:07 | 7:37:09 | |
I love that Jasmine's name is actually jazz-min. | 7:37:09 | 7:37:12 | |
-How cool does that look? Brilliant, thanks very much. -I like that. | 7:37:12 | 7:37:14 | |
Now, we know you love it when we go behind the scenes. | 7:37:14 | 7:37:17 | |
So when I got the chance to do just that at the brand-new | 7:37:17 | 7:37:19 | |
series of M.I. High, I jumped at the chance. You are going to love this. | 7:37:19 | 7:37:23 | |
Linds, Barney, four words for you. Oh, yeah? Spy in the making. | 7:37:23 | 7:37:27 | |
Today is a very exciting day. | 7:37:36 | 7:37:38 | |
I am set for a brand-new series of M.I. High. | 7:37:38 | 7:37:41 | |
M.I. High is set in a school that has got a top secret. | 7:37:43 | 7:37:47 | |
There are more than just teachers and pupils here, and it is not | 7:37:47 | 7:37:49 | |
just their homework that MI9 agents are battling with. | 7:37:49 | 7:37:52 | |
So, here I am at the M.I. High spy base. How cool is this? | 7:37:55 | 7:38:00 | |
But, I have work to do. | 7:38:00 | 7:38:02 | |
I am on a mission to find out what skills | 7:38:02 | 7:38:04 | |
I will need to make it as a great spy. | 7:38:04 | 7:38:07 | |
I wonder who I could ask. | 7:38:07 | 7:38:09 | |
Sam, Oyiza and Oscar, or better known as Agent Dan, | 7:38:17 | 7:38:19 | |
Agent Aneisha and Agent Tom. | 7:38:19 | 7:38:21 | |
What has the new series got to offer us, do you think? | 7:38:21 | 7:38:24 | |
-Are we going to see more action? -Definitely. -More baddies? | 7:38:24 | 7:38:27 | |
-More baddies, more action, more fighting. -More saving the world? | 7:38:27 | 7:38:30 | |
More saving the world. | 7:38:30 | 7:38:32 | |
What are your characters' strongest skills, do you think? | 7:38:32 | 7:38:34 | |
Practicality in the field. | 7:38:34 | 7:38:36 | |
Not too much into the technical side of things | 7:38:36 | 7:38:39 | |
as much as he is going out there and doing it. | 7:38:39 | 7:38:42 | |
Aneisha joined as the master of disguise, so she can tell | 7:38:42 | 7:38:45 | |
when something's not right. She's really good at reading people. | 7:38:45 | 7:38:48 | |
Tom is an electronics genius. | 7:38:48 | 7:38:51 | |
Really, he's the main one, to be honest. | 7:38:51 | 7:38:54 | |
-He's modest, as well, isn't he? -Very modest! Very handsome! | 7:38:54 | 7:38:58 | |
I'd love to be a spy. | 7:38:59 | 7:39:01 | |
-We've got some challenges. Are you up for it? -ALL: Yes. | 7:39:01 | 7:39:04 | |
That's what I'm talking about. The first one is on the screen. | 7:39:04 | 7:39:07 | |
Radzi, I hear you want to be a spy. | 7:39:07 | 7:39:09 | |
You're going to have to be able to crack codes. In the following story, there is a coded message. Crack it. | 7:39:09 | 7:39:14 | |
'So the spy master is saying' | 7:39:14 | 7:39:15 | |
somewhere in the text on the screen there is a hidden message. | 7:39:15 | 7:39:19 | |
'The answer is in there somewhere.' | 7:39:19 | 7:39:21 | |
-What are our thoughts, guys? -I have no idea. | 7:39:21 | 7:39:24 | |
You kind of think it's going to be like the first letter of one word and the second letter. | 7:39:24 | 7:39:29 | |
Oh, OK, go on. What about if it was the last letter of a sentence? T-Y-Y. | 7:39:29 | 7:39:36 | |
That doesn't make sense. We've got to get this. | 7:39:36 | 7:39:38 | |
-Is intelligence important to being a spy? -Apparently not! | 7:39:38 | 7:39:41 | |
LAUGHTER | 7:39:41 | 7:39:43 | |
-Um... -What if it was the first letter in a sentence? | 7:39:43 | 7:39:48 | |
Blue Peter love... | 7:39:48 | 7:39:50 | |
-S... -Loves. | 7:39:50 | 7:39:52 | |
-M-I... -Oh, we all know what it's going to be. | 7:39:52 | 7:39:56 | |
-What are we thinking? -Blue Peter loves M.I. High. | 7:39:56 | 7:39:59 | |
-That's sweet, that. -High-five! | 7:39:59 | 7:40:01 | |
'Code cracked. Mission one complete.' | 7:40:01 | 7:40:04 | |
Boom! Job done. | 7:40:04 | 7:40:06 | |
Radzi, you did better than I expected, | 7:40:06 | 7:40:08 | |
although I'm not sure how you would have coped without my team. | 7:40:08 | 7:40:11 | |
All agents need to be able to solve problems. | 7:40:11 | 7:40:13 | |
I have two water carriers, one of five litres and one of three. | 7:40:13 | 7:40:17 | |
You need to fill one of them with four litres of water. | 7:40:17 | 7:40:20 | |
Use as much water as you like and good luck. | 7:40:20 | 7:40:23 | |
How are going to do it? | 7:40:23 | 7:40:25 | |
'This one is tricky.' | 7:40:25 | 7:40:26 | |
Exactly four litres from three- and five-litre bottles | 7:40:26 | 7:40:30 | |
without a four-litre bottle. | 7:40:30 | 7:40:31 | |
'We've got some serious spy sums to do to get this one right.' | 7:40:31 | 7:40:35 | |
What now? 'How would you do it?' | 7:40:35 | 7:40:38 | |
That is better. Smart. | 7:40:38 | 7:40:41 | |
Oh, no! It's gone pear-shaped. | 7:40:41 | 7:40:44 | |
I've got it, I've got it, I've got it. | 7:40:44 | 7:40:45 | |
-No, no, no. -Stop, stop, stop. | 7:40:45 | 7:40:47 | |
-You put one litre from here into there. Fill it with three litres. -Yes! -Wa-hey! | 7:40:47 | 7:40:52 | |
-Done. -Yes! OK. | 7:40:52 | 7:40:55 | |
'Mission two complete.' Job done. | 7:40:56 | 7:40:58 | |
'Training is going well,' | 7:40:58 | 7:40:59 | |
but now it's time to get some top tips from M.I. High's newest recruit. | 7:40:59 | 7:41:03 | |
'Julia plays Keri, a quick-learning high-kicking super-spying agent.' | 7:41:03 | 7:41:07 | |
-What can you tell us about Keri? -Well, there's lots of secrets to Keri, so I can't say much. | 7:41:07 | 7:41:12 | |
She is extremely friendly, bubbly and a bit ditzy! | 7:41:12 | 7:41:16 | |
Like yourself, I'd like to be a spy. Have I got what it takes? | 7:41:16 | 7:41:19 | |
I think you definitely do. | 7:41:19 | 7:41:20 | |
If you just pick up the sneaking-around skills, | 7:41:20 | 7:41:22 | |
I think you'll be all right. | 7:41:22 | 7:41:24 | |
'So, I've disguised myself as the janitor.' | 7:41:24 | 7:41:27 | |
All right, so yellow is a bit bright to blend in, | 7:41:29 | 7:41:32 | |
but everyone's too busy filming today, anyway, | 7:41:32 | 7:41:34 | |
and that means I can get an exclusive behind-the-scenes look | 7:41:34 | 7:41:37 | |
at the new series. | 7:41:37 | 7:41:39 | |
Once again, the school is under threat | 7:41:40 | 7:41:42 | |
and it's only MI9 standing in the way. | 7:41:42 | 7:41:44 | |
They did not look too friendly. | 7:41:49 | 7:41:51 | |
Uh-oh. We've got company. | 7:41:53 | 7:41:55 | |
And action. | 7:42:00 | 7:42:01 | |
And that is what happens when you mess with spies. | 7:42:14 | 7:42:17 | |
What a day that was. | 7:42:19 | 7:42:21 | |
Thank you so much everybody at M.I. High. Their series has started. | 7:42:21 | 7:42:25 | |
You can catch it on CBBC every single Monday at 5:30. | 7:42:25 | 7:42:29 | |
If you did miss the first episode, go on to CBBC iPlayer. | 7:42:29 | 7:42:33 | |
Plus, when I was filming, | 7:42:33 | 7:42:34 | |
I also filmed an exclusive backstage diary | 7:42:34 | 7:42:37 | |
and if you want to see that, | 7:42:37 | 7:42:39 | |
go onto the Blue Peter website and click Blue Peter backstage. | 7:42:39 | 7:42:43 | |
Many of the spy gadgets you see in films | 7:42:43 | 7:42:46 | |
or on TV programmes are inspired by the real thing | 7:42:46 | 7:42:48 | |
and we've been lucky enough to have them in the studio. | 7:42:48 | 7:42:52 | |
Everyone knows I love gadgets and, up until today, I thought I'd seen | 7:42:52 | 7:42:55 | |
pretty much all there was to see, but I'm wrong. | 7:42:55 | 7:42:58 | |
This is Mandy Mason, a curator at the Imperial War Museum. Hi. | 7:42:58 | 7:43:02 | |
What have you brought? It's intriguing. It is nothing I've seen before. | 7:43:02 | 7:43:05 | |
-What is this down here? -This little thing is a camera. | 7:43:05 | 7:43:08 | |
It's a very tiny camera made during the Second World War by Kodak | 7:43:08 | 7:43:13 | |
and they were making these miniature cameras for the use of spies, secret agents. | 7:43:13 | 7:43:18 | |
They are called matchbox cameras. | 7:43:18 | 7:43:20 | |
When spies were sent out with these cameras, they were given | 7:43:20 | 7:43:22 | |
special covers so it would look just like a matchbox. | 7:43:22 | 7:43:26 | |
They were given different covers and designs, depending on which country they were spying in. | 7:43:26 | 7:43:30 | |
It's very clever. Was this actually used? | 7:43:30 | 7:43:32 | |
This one was used by an American spy at the end of the war. | 7:43:32 | 7:43:35 | |
Camouflage is a very important thing if you're a spy. | 7:43:35 | 7:43:38 | |
You don't want people to know you or your gadgets are there. | 7:43:38 | 7:43:40 | |
They have used some pretty creative ways to hide gadgets over the years. | 7:43:40 | 7:43:45 | |
Yes, they were hidden in all sorts of things. | 7:43:45 | 7:43:47 | |
One of the most unusual, | 7:43:47 | 7:43:48 | |
they had small explosive devices, about so big, called tyre-bursters. | 7:43:48 | 7:43:53 | |
They hid these tiny explosives in animal poo, or fake animal poo, sometimes. | 7:43:53 | 7:43:59 | |
So horse poo, mule poo, and they put them on roads and bridges, | 7:43:59 | 7:44:03 | |
anywhere where there would be a lot of enemy traffic. | 7:44:03 | 7:44:06 | |
If an enemy vehicle was to drive over one of these, the pressure | 7:44:06 | 7:44:08 | |
would set off the explosive and burst the vehicle tyres, | 7:44:08 | 7:44:11 | |
-basically stopping it from going anywhere. So very clever. -I love it. | 7:44:11 | 7:44:14 | |
That's one of my favourite things about being a spy - | 7:44:14 | 7:44:16 | |
you get gadgets and you can hide stuff in animal poo. | 7:44:16 | 7:44:19 | |
Moving on, we have some feet made of rubber. | 7:44:19 | 7:44:22 | |
They are a gadget and it's like nothing I've seen before | 7:44:22 | 7:44:25 | |
and they are very clever, as well. | 7:44:25 | 7:44:27 | |
These rubber feet were made for the use of agents operating in the Far East, | 7:44:27 | 7:44:30 | |
where they might be landing on beaches in the dead of night. | 7:44:30 | 7:44:33 | |
The idea was you'd strap these on under your normal shoes | 7:44:33 | 7:44:36 | |
or boots and when the agents landed on the beach | 7:44:36 | 7:44:39 | |
and stirred and walked, it would leave a footprint | 7:44:39 | 7:44:41 | |
that would looked like a normal bare foot, | 7:44:41 | 7:44:43 | |
so the sort of footprints left by somebody who is a native to that island, | 7:44:43 | 7:44:47 | |
rather than a giveaway footprint of a big British Army boot. | 7:44:47 | 7:44:50 | |
How clever is that? It's brilliant. I want a pair of those. | 7:44:50 | 7:44:52 | |
If you are going to be a secret agent, | 7:44:52 | 7:44:54 | |
you'll need a catalogue to find the devices you need to do your job. | 7:44:54 | 7:44:58 | |
This is said catalogue, with lots of different things. | 7:44:58 | 7:45:01 | |
One thing I spotted was the itching powder. | 7:45:01 | 7:45:03 | |
Anyone who's been to a joke shop knows what that is, | 7:45:03 | 7:45:06 | |
but I was surprised to see it being used by a secret agent. | 7:45:06 | 7:45:08 | |
Some of the inventions were very technical and complex. | 7:45:08 | 7:45:11 | |
Some were very basic so, as you say, some were given itching powder. | 7:45:11 | 7:45:16 | |
The idea was you would try to put it into enemy clothes and uniforms. | 7:45:16 | 7:45:20 | |
There was one account where somebody managed to put some through a laundry | 7:45:20 | 7:45:24 | |
into some German submariners' uniforms. | 7:45:24 | 7:45:27 | |
If you are in a submarine, you're away underwater, | 7:45:27 | 7:45:30 | |
you can't change your clothes, you can't wash very easily, | 7:45:30 | 7:45:33 | |
so it would be uncomfortable to have some nasty, itching painful skin. | 7:45:33 | 7:45:36 | |
Is that what Mucuna is, is that the ingredient? | 7:45:36 | 7:45:39 | |
Mucuna is the name of the plant and it was the seeds from this plant | 7:45:39 | 7:45:42 | |
that made the really nasty itching powder they used. | 7:45:42 | 7:45:44 | |
You've no idea how much fun I'm having right now. | 7:45:44 | 7:45:46 | |
Gadgets and itching powder, I'm loving this. Mandy, thank so much for coming in. | 7:45:46 | 7:45:49 | |
If you fancy the idea of becoming a secret agent, | 7:45:49 | 7:45:52 | |
why not head to the IWM North throughout February? | 7:45:52 | 7:45:54 | |
You've got lots of activities, | 7:45:54 | 7:45:56 | |
so that you can try your hand at being a secret agent. | 7:45:56 | 7:45:58 | |
Don't forget to give us your ideas for your spy gadgets - | 7:45:58 | 7:46:01 | |
that's the Blue Peter website. Mandy, thank you very much. | 7:46:01 | 7:46:05 | |
Ugh, gadgets hidden in poo, that is disgusting. | 7:46:05 | 7:46:08 | |
Though kind of ingenious. I like it. | 7:46:08 | 7:46:10 | |
Now, from the secrets of being a spy | 7:46:10 | 7:46:12 | |
to the secrets of seriously hot food. | 7:46:12 | 7:46:14 | |
We know you love growing your own vegetables. | 7:46:14 | 7:46:16 | |
Have a look at this. It's from Cameron. | 7:46:16 | 7:46:18 | |
He is 11, from Manchester. | 7:46:18 | 7:46:19 | |
It's a photo of him in his garden, growing chillies. | 7:46:19 | 7:46:22 | |
Well done, Cameron, good job. | 7:46:22 | 7:46:24 | |
Speaking of chillies, I got to go to a chilli farm in the UK | 7:46:24 | 7:46:27 | |
a few weeks ago and find out what makes them so fiery. | 7:46:27 | 7:46:30 | |
If you've ever eaten anything hot, you know how that feels. | 7:46:31 | 7:46:34 | |
But there are two different kinds of hot. | 7:46:34 | 7:46:36 | |
This steaming cuppa is what we'd call hot hot, | 7:46:36 | 7:46:39 | |
which means it can physically burn you. | 7:46:39 | 7:46:41 | |
But the other type of heat is spicy hot | 7:46:41 | 7:46:44 | |
and that comes from these little bad boys - chillies. | 7:46:44 | 7:46:47 | |
Chillies have been grown and used in cooking for centuries | 7:46:47 | 7:46:50 | |
and people are now finding ways to grow them hotter and hotter. | 7:46:50 | 7:46:53 | |
Even though they seem exotic, loads of chillies are grown in the UK | 7:46:53 | 7:46:57 | |
and Alex is one of the few farmers cultivating super-hot chillies. | 7:46:57 | 7:47:01 | |
Today, I've come to meet him on his farm. | 7:47:01 | 7:47:04 | |
Alex, what's the deal with these chillies, | 7:47:04 | 7:47:06 | |
because they are not that hot to hold, but to taste... | 7:47:06 | 7:47:09 | |
They are quite hot. Oh! That is really hot. | 7:47:09 | 7:47:14 | |
My lip has gone a bit numb. | 7:47:14 | 7:47:16 | |
My mouth feels like it's on fire and I feel I can want to cry. | 7:47:16 | 7:47:18 | |
On the outside of the skin, there is no capsaicin. | 7:47:18 | 7:47:20 | |
Capsaicin is what makes them hot, that's oil. | 7:47:20 | 7:47:23 | |
It affects your pain receptors in your mouth. | 7:47:23 | 7:47:24 | |
It's not physically hot, it won't burn you, | 7:47:24 | 7:47:27 | |
it won't burn your skin, but it tricks your mind | 7:47:27 | 7:47:29 | |
into thinking there's something very hot in your mouth. | 7:47:29 | 7:47:31 | |
So it's nothing to do with the seeds, | 7:47:31 | 7:47:33 | |
it's to do with the liquid in the chilli that makes it really hot? | 7:47:33 | 7:47:36 | |
That's right. The seeds are heatless, | 7:47:36 | 7:47:38 | |
but the hotter part of the chilli is the bit that holds the seeds in place. | 7:47:38 | 7:47:42 | |
-In the middle. -The white pith stuff. | 7:47:42 | 7:47:44 | |
-Actually, it's cooled off now. Shall we go find a really hot one? -Why not? | 7:47:44 | 7:47:48 | |
'The amount of capsaicin in a chilli determines how hot it is.' | 7:47:48 | 7:47:51 | |
We measure that on the Scoville scale. | 7:47:51 | 7:47:54 | |
A chilli with a Scoville score of one means you need to add | 7:47:54 | 7:47:57 | |
one drop of water to one drop of chilli extract | 7:47:57 | 7:47:59 | |
before you can no longer takes the chilli. | 7:47:59 | 7:48:01 | |
The scale goes all the way up to | 7:48:01 | 7:48:03 | |
a tongue-torching two million Scoville units, | 7:48:03 | 7:48:05 | |
which means the hottest chillies in the world | 7:48:05 | 7:48:07 | |
would need two million drops of water | 7:48:07 | 7:48:09 | |
before you couldn't taste just one drop of chilli extract. | 7:48:09 | 7:48:12 | |
'And you'd be back to zero heat.' | 7:48:12 | 7:48:15 | |
How super-spicy are these chillies? | 7:48:15 | 7:48:17 | |
These 7-Pot Habaneros | 7:48:17 | 7:48:18 | |
are over one million Scoville heat units. | 7:48:18 | 7:48:21 | |
Just one teaspoon of extract from this chilli would take | 7:48:21 | 7:48:24 | |
5,000 litres of water in order to dilute it to zero heat. | 7:48:24 | 7:48:28 | |
-OK, Lindsey, here is 5,000 litres of water. -That is nuts. | 7:48:28 | 7:48:33 | |
So it takes this much water to cancel out | 7:48:33 | 7:48:36 | |
the teaspoon of one of these chillies? | 7:48:36 | 7:48:38 | |
-That's right. -So they really are very spicy? | 7:48:38 | 7:48:41 | |
They are very spicy and that's why we recommend wearing gloves. | 7:48:41 | 7:48:44 | |
If you got that on your finger and touched your eye, or something, | 7:48:44 | 7:48:47 | |
it's not a good idea? Surely you can't use this much water | 7:48:47 | 7:48:50 | |
every time you want to measure a chilli, so how is that done? | 7:48:50 | 7:48:54 | |
These days, it's done totally differently, in laboratories. | 7:48:54 | 7:48:57 | |
Right. Better get to the lab. | 7:48:57 | 7:48:58 | |
With my extreme-strength chilli picked, | 7:48:58 | 7:49:01 | |
it's time to measure exactly how hot it is, | 7:49:01 | 7:49:02 | |
and no-one is better qualified than plant scientist Andrew Dukes. | 7:49:02 | 7:49:05 | |
He is the man that chilli farmers send their super-hot chillies to. | 7:49:05 | 7:49:08 | |
He's measured two of the hottest chillies in the world | 7:49:08 | 7:49:11 | |
in the ongoing search for record breakers. | 7:49:11 | 7:49:13 | |
Andy, how do we go about measuring the spiciness of this chilli? | 7:49:13 | 7:49:17 | |
What we need to do is separate the chilli into its component parts. | 7:49:17 | 7:49:22 | |
To do that, we use a process called liquid chromatography. | 7:49:22 | 7:49:26 | |
That might sound science-y, | 7:49:26 | 7:49:28 | |
but, actually, it's a way of using liquid to separate | 7:49:28 | 7:49:31 | |
the different chemicals in something, | 7:49:31 | 7:49:33 | |
like the ink in these pens. | 7:49:33 | 7:49:35 | |
Andy, what is this? | 7:49:35 | 7:49:37 | |
This tube is our piece of paper | 7:49:37 | 7:49:39 | |
and we are pumping this liquid through the tube | 7:49:39 | 7:49:43 | |
and that's carrying our chilli sample | 7:49:43 | 7:49:45 | |
and separating the different chemicals. | 7:49:45 | 7:49:48 | |
The same way as the colour was running up the paper, | 7:49:48 | 7:49:51 | |
this time, the chilli is running up the tubes, is that right? | 7:49:51 | 7:49:55 | |
And that's how we can separate all the different parts | 7:49:55 | 7:49:57 | |
of the chilli out and find its spice factor. | 7:49:57 | 7:49:59 | |
-Shall we get a real chilli, then? -Let's go for it. -Let's do it. | 7:49:59 | 7:50:02 | |
'So now we just need to prepare the chillies. Simple, right?' | 7:50:02 | 7:50:07 | |
'Yeah, it really gets up your nose.' | 7:50:08 | 7:50:11 | |
Carry on! | 7:50:11 | 7:50:13 | |
COUGHING | 7:50:13 | 7:50:14 | |
'And your throat...and your eyes.' | 7:50:14 | 7:50:17 | |
Goggles are steaming up. | 7:50:17 | 7:50:19 | |
'Basically, it's just really hot.' Straight up the nose. | 7:50:19 | 7:50:22 | |
'Well, I've helped Andrew with the strength test, | 7:50:22 | 7:50:25 | |
'but Barney and Radzi are going to have to wait for those results.' | 7:50:25 | 7:50:28 | |
Thanks, it's been a really cool day. I say "cool"... | 7:50:28 | 7:50:31 | |
Chilli! | 7:50:31 | 7:50:33 | |
No? OK. | 7:50:33 | 7:50:36 | |
I can still feel my mouth burning. | 7:50:37 | 7:50:39 | |
What we are about to do is a little bit dangerous. | 7:50:39 | 7:50:41 | |
It's called the Blue Peter Chilli Challenge, | 7:50:41 | 7:50:43 | |
so please do not try this at home. | 7:50:43 | 7:50:45 | |
-Here to help us today is daredevil scientist Greg Foot. Hello, Greg! -CHEERING | 7:50:45 | 7:50:51 | |
Yay! Thank you so much for being here today. | 7:50:51 | 7:50:54 | |
-You're welcome. I'm looking forward to this. -I'm excited. | 7:50:54 | 7:50:57 | |
I'm nervous for you two. | 7:50:57 | 7:50:58 | |
You have toured all over the UK with live science shows | 7:50:58 | 7:51:01 | |
and you love anything that mixes science and adrenaline. | 7:51:01 | 7:51:03 | |
Absolutely. | 7:51:03 | 7:51:05 | |
Which is why it's perfect you are here today. | 7:51:05 | 7:51:07 | |
Tell us a little bit about the challenge they are about to do. | 7:51:07 | 7:51:10 | |
In your video, when he went to the chilli farm | 7:51:10 | 7:51:13 | |
you found the chemical inside the chilli that makes a chilli hot, | 7:51:13 | 7:51:17 | |
makes it feel like it's burning, is capsaicin. | 7:51:17 | 7:51:19 | |
The more capsaicin you have in a chilli, the hotter it is. | 7:51:19 | 7:51:23 | |
I've got three different chillies. They go from mild to wild. | 7:51:23 | 7:51:27 | |
Mild to wild, I like it. | 7:51:27 | 7:51:29 | |
-Are you guys ready for this? -Nope. -Er... Ready as we'll ever be. | 7:51:29 | 7:51:33 | |
I'm nervous. Shall we start with chilli one? Don't try at home. | 7:51:33 | 7:51:36 | |
We've got gloves on. That's how hot these chillies are. | 7:51:36 | 7:51:39 | |
-You've got to have gloves on to taste them. -Absolutely. | 7:51:39 | 7:51:43 | |
The first one is a jalapeno. | 7:51:43 | 7:51:45 | |
Jalapeno is what you get on your pizza | 7:51:45 | 7:51:47 | |
if you have a hot and spicy pizza, | 7:51:47 | 7:51:48 | |
but they are normally only around 2,500 to 5,000 Scovilles, | 7:51:48 | 7:51:52 | |
which you talked about in your film. This one, however, | 7:51:52 | 7:51:54 | |
is a nice, whopping, slightly punchy 30,000 Scovilles. | 7:51:54 | 7:52:00 | |
-We're starting low. -That is quite spicy, isn't it? | 7:52:00 | 7:52:02 | |
We laugh in the face of 30,000 Scovilles! | 7:52:02 | 7:52:05 | |
No time like the present. Cheers. | 7:52:05 | 7:52:07 | |
-Oh, no. -That's a good bite, Radzi. -I went in far too strong. -You did. | 7:52:08 | 7:52:13 | |
-How does it feel? -It's a long race. | 7:52:13 | 7:52:15 | |
The tongue has got very hot, very quickly. | 7:52:15 | 7:52:17 | |
Let's have a look at the tongue, | 7:52:17 | 7:52:19 | |
because this is where the action is happening. | 7:52:19 | 7:52:21 | |
Here is your tongue, it's quite rough. It's lumps and bumps. | 7:52:21 | 7:52:26 | |
It's got big bumps at the back and little bumps at the front. | 7:52:26 | 7:52:29 | |
Each of those bumps is called papilla. They're called papillae. | 7:52:29 | 7:52:33 | |
If you zoom in, this is one from the side. | 7:52:33 | 7:52:36 | |
You get gaps down the side, these pits. These are your taste buds. | 7:52:36 | 7:52:41 | |
Each of these green lines, they are neurons going to the brain. | 7:52:41 | 7:52:44 | |
They send signals about what you are eating to the brain. | 7:52:44 | 7:52:47 | |
There are receptors inside working out whether it is salt, | 7:52:47 | 7:52:50 | |
sweet, hot or cold. | 7:52:50 | 7:52:53 | |
The thing about the capsaicin chemical, | 7:52:53 | 7:52:55 | |
as these guys are now feeling, is it does something to the receptors, | 7:52:55 | 7:52:58 | |
so even if you are eating something cold, it feels hot. | 7:52:58 | 7:53:01 | |
Greg, what you are trying to say is the spice they're feeling | 7:53:01 | 7:53:04 | |
-is just in the head. -It's all in your head, boys. -It's in my mouth! | 7:53:04 | 7:53:07 | |
Speaking of which, let's get on to chilli... | 7:53:07 | 7:53:10 | |
I have given this the big one, all day, and I'm regretting that. | 7:53:10 | 7:53:13 | |
-Radzi, you're sweating. -I bet you are. This is the second one. | 7:53:13 | 7:53:16 | |
This is Scotch Bonnet. We should say, don't try this at home. | 7:53:16 | 7:53:19 | |
This is 200,000 Scovilles. | 7:53:19 | 7:53:22 | |
We've already stepped up the spice a lot here. Let's go. | 7:53:22 | 7:53:25 | |
Oh! Oh, no. | 7:53:26 | 7:53:29 | |
Another massive bite from Radzi. That was impressive. | 7:53:31 | 7:53:35 | |
How are you doing? | 7:53:35 | 7:53:36 | |
-Oh. -Oh, Radzi, are you crying? | 7:53:36 | 7:53:38 | |
That has got some venom to it, that. | 7:53:38 | 7:53:40 | |
I think we're getting a sweaty nose on, as well, from you guys. Yes. | 7:53:40 | 7:53:44 | |
This is a natural reaction from the body. | 7:53:44 | 7:53:47 | |
Your brain thinks you're actually burning. | 7:53:47 | 7:53:49 | |
-It doesn't think, it knows! -Remember, it's all in the head. | 7:53:49 | 7:53:53 | |
It thinks you are physically burning. | 7:53:53 | 7:53:55 | |
It kick-starts all your bodily responses, | 7:53:55 | 7:53:58 | |
your cooling mechanisms, and that is what sweating is. | 7:53:58 | 7:54:00 | |
Also, you've gone a little bit red. | 7:54:00 | 7:54:03 | |
-I'm genuinely sweating. -That is your pain response kicking in. | 7:54:03 | 7:54:08 | |
Your body is flooded with endorphins and adrenaline | 7:54:08 | 7:54:10 | |
-and that's why you're flushing red. -Can I say that was... | 7:54:10 | 7:54:14 | |
-LAUGHTER -Barney's gone. -Is he?! | 7:54:14 | 7:54:17 | |
-Oh, he's back. -Barney's back. | 7:54:17 | 7:54:20 | |
I think... Who's feeling brave? | 7:54:20 | 7:54:22 | |
-Aargh! -I need a drink. | 7:54:22 | 7:54:25 | |
-OK. -I'm going to do it. | 7:54:25 | 7:54:28 | |
-OK, let's do this. -This top one is a real top one. OK, are you ready? | 7:54:28 | 7:54:32 | |
Barney is trying to leave the studio. | 7:54:32 | 7:54:34 | |
This is the one that you tested and the results are in. | 7:54:34 | 7:54:38 | |
910,000 Scovilles. | 7:54:38 | 7:54:41 | |
-It just gets worse, it doesn't get any better. -This is a lot worse. | 7:54:41 | 7:54:45 | |
This really is going to be spicy. | 7:54:45 | 7:54:47 | |
-I don't mean this gets worse, that got worse! -Ready? | 7:54:47 | 7:54:49 | |
-Barns, are you in? -Come on, Barney, we're in this together, mate. | 7:54:49 | 7:54:52 | |
A little nibble. Don't take much. Just take a little nibble. | 7:54:52 | 7:54:55 | |
Oh, just a nibble. Don't do too much. | 7:54:55 | 7:54:57 | |
OK, this is close to 1,000,000. | 7:54:59 | 7:55:00 | |
I could give you water, but water would not help at all. | 7:55:00 | 7:55:03 | |
What you guys need is milk. There you go. | 7:55:03 | 7:55:06 | |
Capsaicin, it's a fatty molecule. | 7:55:06 | 7:55:09 | |
Think about when you are cleaning your pots and pans at home, | 7:55:09 | 7:55:13 | |
if it's got fat on there, water does nothing. | 7:55:13 | 7:55:16 | |
You need something to wash it away. That's what the milk does. | 7:55:16 | 7:55:19 | |
-Protein in the milk helps wash it away. -Is it helping at all? | 7:55:19 | 7:55:21 | |
Barney has left the studio. Radzi looks like he's about to cry. | 7:55:21 | 7:55:26 | |
It's like having an armband in the middle of the Pacific Ocean. | 7:55:26 | 7:55:28 | |
I can smell it. Oh! | 7:55:28 | 7:55:30 | |
There you go, it is all in the head and it's down to that capsaicin. | 7:55:30 | 7:55:33 | |
-Don't try it at home. -We should say a well done to the boys for even giving that a go. | 7:55:33 | 7:55:37 | |
Greg, thank you so much for being here. | 7:55:37 | 7:55:40 | |
This is the quietest Barney and Radzi have been all day. | 7:55:40 | 7:55:43 | |
You can come again! | 7:55:43 | 7:55:45 | |
Now, at the beginning of the show, | 7:55:45 | 7:55:47 | |
we asked you to let us know what spy device you would design and why. | 7:55:47 | 7:55:52 | |
Come with me, guys, come on, you can bring the milk. | 7:55:52 | 7:55:54 | |
Loads of you have been sending in comments. | 7:55:54 | 7:55:57 | |
We are going to read a few out. | 7:55:57 | 7:55:59 | |
I will start, considering Barney and Radzi are struggling to speak. | 7:55:59 | 7:56:03 | |
Don't cry, guys, you can do it. | 7:56:03 | 7:56:05 | |
The first is from Red Musical Sea Horse, | 7:56:05 | 7:56:07 | |
who says, "I would make a super, awesome potato, | 7:56:07 | 7:56:10 | |
"so that when your enemies are trying to find you, | 7:56:10 | 7:56:12 | |
"the potato could suck you in so you're hidden." | 7:56:12 | 7:56:15 | |
A magic potato. I like that a lot. | 7:56:15 | 7:56:16 | |
-Are you able to read, Radzi? -I'm going to read. | 7:56:16 | 7:56:19 | |
Magenta Gentle B... Puppy says... Can't read! | 7:56:19 | 7:56:22 | |
"My gadget would be a newspaper which, when you pointed it | 7:56:22 | 7:56:25 | |
"at someone, could read his or her mind, | 7:56:25 | 7:56:27 | |
"because people would think I'm a normal person reading a newspaper." | 7:56:27 | 7:56:30 | |
Very nice. | 7:56:30 | 7:56:32 | |
-Are you going to? No, Barney is not even going to attempt it. -LAUGHTER | 7:56:32 | 7:56:36 | |
Topaz Smiley says, "I would make earmuffs that had | 7:56:36 | 7:56:39 | |
"a wireless radio inside so I could speak to my spy agents." | 7:56:39 | 7:56:43 | |
Very nice. Loads of good ideas. Thank you so much. | 7:56:43 | 7:56:46 | |
Before we finish, we have time to tell you what's on next week's show. | 7:56:46 | 7:56:51 | |
We are going to be joined by CBBC stars Sam and Mark | 7:56:51 | 7:56:54 | |
as they tell us all about their next series of Friday Wind-ups. | 7:56:54 | 7:56:57 | |
It's going to be good. | 7:56:57 | 7:56:59 | |
BARNEY: Um, also, the big plane might make it. | 7:57:01 | 7:57:03 | |
I might not make it, | 7:57:03 | 7:57:05 | |
but will the big wing make it onto the big plane? | 7:57:05 | 7:57:08 | |
-Um... Right. -I would say calcium is very good for the bones. | 7:57:10 | 7:57:13 | |
Something that is good for the soul... | 7:57:13 | 7:57:15 | |
It's time to find out about our next performer, Elyar Fox. | 7:57:15 | 7:57:17 | |
Let's find out a little bit about him. | 7:57:17 | 7:57:19 | |
# Ah, check it out. # | 7:57:21 | 7:57:23 | |
Dubbed the British Justin Bieber, | 7:57:23 | 7:57:24 | |
Elyar Fox became an internet phenomenon from his bedroom. | 7:57:24 | 7:57:27 | |
He clocked up over 14 million hits online | 7:57:27 | 7:57:30 | |
before being snapped up by a record label to record his own music. | 7:57:30 | 7:57:34 | |
He's just finished a successful tour with boy-band sensation Union J | 7:57:34 | 7:57:37 | |
and has been working on his debut album | 7:57:37 | 7:57:39 | |
with some of pop music's biggest songwriters and producers. | 7:57:39 | 7:57:42 | |
This week, Elyar releases his debut single. | 7:57:42 | 7:57:44 | |
Earlier on in the Blue Peter studio, | 7:57:46 | 7:57:48 | |
when I was having a much happier time, | 7:57:48 | 7:57:50 | |
I managed to get together with Elyar | 7:57:50 | 7:57:52 | |
and we recorded our own version of One Direction's... | 7:57:52 | 7:57:55 | |
Yeah, they recorded One Direction's Story Of My Life. It's all online. | 7:57:55 | 7:57:58 | |
Make sure you check it out. But now it's time to hear from Elyar Fox. | 7:58:01 | 7:58:04 | |
It's a live acoustic version of his debut single. Let's hear it. | 7:58:04 | 7:58:08 | |
# Hey! | 7:58:11 | 7:58:12 | |
# Check it out | 7:58:14 | 7:58:16 | |
# This one's for the girls that like to lose their minds | 7:58:16 | 7:58:18 | |
# They hit rewind and then they lose their minds | 7:58:20 | 7:58:23 | |
# Hey! | 7:58:23 | 7:58:24 | |
# This one's for the girls that keep me up all night | 7:58:24 | 7:58:27 | |
# She works me overtime | 7:58:27 | 7:58:29 | |
# My heart's working overtime | 7:58:29 | 7:58:31 | |
# So, hey, girl Hey, girl | 7:58:31 | 7:58:34 | |
# Why you hesitate, girl? | 7:58:34 | 7:58:36 | |
# Cos I've got to see pretty and it's right by me tonight | 7:58:36 | 7:58:39 | |
# Oh, wait, girl, wait, girl Why you complicate, girl? | 7:58:39 | 7:58:44 | |
# Got money in my pocket | 7:58:44 | 7:58:45 | |
# And I kind of want To blow it tonight | 7:58:45 | 7:58:47 | |
# So if I lose my head tonight | 7:58:47 | 7:58:51 | |
# Don't forget to tell the morning light | 7:58:51 | 7:58:55 | |
# To wake, wake me up, up, up in time | 7:58:55 | 7:58:59 | |
# And do it all over again Do it all over | 7:58:59 | 7:59:03 | |
# And do it all over again Yeah, yeah | 7:59:03 | 7:59:08 | |
# And do it all over again | 7:59:08 | 7:59:11 | |
# And do it all over again | 7:59:11 | 7:59:13 | |
# Yeah, yeah | 7:59:13 | 7:59:16 | |
# And do it all over again | 7:59:16 | 7:59:18 | |
# Oh | 7:59:20 | 7:59:22 | |
# Let's go to a place we've never been before | 7:59:22 | 7:59:25 | |
# I want to see it all, so let's see it all | 7:59:25 | 7:59:29 | |
# Oh, oh | 7:59:29 | 7:59:30 | |
# I can't stop, won't stop till we've seen the whole world | 7:59:30 | 7:59:33 | |
# It's just outside the door So what you waiting for? Oh! | 7:59:33 | 7:59:37 | |
# So, hey, girl, hey girl Why you hesitate, girl? | 7:59:37 | 7:59:42 | |
# Because I've got to see pretty and it's right by me tonight | 7:59:42 | 7:59:45 | |
# Whoa, wait, girl, wait, girl Why you complicate girl? | 7:59:45 | 7:59:50 | |
# I've got money in my pocket | 7:59:50 | 7:59:52 | |
# And I kind of want To blow it tonight | 7:59:52 | 7:59:54 | |
# So if I lose my head tonight | 7:59:54 | 7:59:57 | |
# Don't forget to tell the morning light | 7:59:57 | 8:00:01 | |
# To wake, wake me up, up, up in time | 8:00:01 | 8:00:05 | |
# And do it all over again Do it all over | 8:00:05 | 8:00:09 | |
# And do it all over again Yeah, yeah | 8:00:09 | 8:00:13 | |
# And do it all over again | 8:00:13 | 8:00:16 | |
# And do it all over again Whoa, whoa! | 8:00:18 | 8:00:22 | |
# And do it all over again | 8:00:22 | 8:00:25 | |
# Ah, ow! | 8:00:25 | 8:00:27 | |
# Let's go, let's do it again | 8:00:27 | 8:00:29 | |
# We've got time to sleep every other weekend | 8:00:29 | 8:00:32 | |
# Let go, put your hands up higher And higher and higher | 8:00:32 | 8:00:35 | |
# But hold on if you're feeling my love | 8:00:35 | 8:00:37 | |
# Baby, take another second just to dial it up | 8:00:37 | 8:00:39 | |
# Hit play, rewind Turn back in time | 8:00:39 | 8:00:41 | |
# Restart the night till the sunrise | 8:00:41 | 8:00:45 | |
# But if I lose my head tonight | 8:00:45 | 8:00:49 | |
# Don't forget to tell the morning light | 8:00:49 | 8:00:52 | |
To wake, wake me up in time | 8:00:52 | 8:00:57 | |
# And do it all over | 8:00:57 | 8:01:01 | |
# And do it all over again Yeah, yeah | 8:01:01 | 8:01:05 | |
# And do it all over again | 8:01:05 | 8:01:08 | |
# And do it all over again Ooh-ooh | 8:01:09 | 8:01:13 | |
# And do it all over again | 8:01:13 | 8:01:17 | |
# We do it all over again. # | 8:01:17 | 8:01:21 | |
APPLAUSE AND CHEERING | 8:01:21 | 8:01:24 |