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Welcome to the world of Epic. | 0:00:05 | 0:00:08 | |
Sit back, strap yourself in | 0:00:08 | 0:00:10 | |
and get ready to become EPIC AT EVERYTHING! | 0:00:10 | 0:00:13 | |
Welcome to your quick blast of epicness. | 0:00:16 | 0:00:19 | |
So, what are we waiting for? Let's do this! | 0:00:19 | 0:00:21 | |
First up, if you want to make your own gummy worms, | 0:00:27 | 0:00:29 | |
then keep watching. | 0:00:29 | 0:00:31 | |
OK, now, for this recipe, | 0:00:31 | 0:00:32 | |
you're going to need four tablespoons of gelatine... | 0:00:32 | 0:00:36 | |
..or orange juice or whatever flavour you would like. | 0:00:43 | 0:00:46 | |
Cola, please. | 0:00:46 | 0:00:48 | |
Right, now let's make the gummy worms. | 0:00:48 | 0:00:51 | |
So, this is gelatine. This is what makes the gummy. | 0:00:51 | 0:00:55 | |
Water goes into the gelatine. | 0:00:55 | 0:00:56 | |
Pour enough in just to cover the gelatine. | 0:00:56 | 0:01:01 | |
Now, get your sugar and a pan and pour it in. | 0:01:01 | 0:01:05 | |
And then add the glucose. | 0:01:06 | 0:01:08 | |
Now, with a little bit of help from some more water... | 0:01:09 | 0:01:12 | |
..all we need to do now is cook it - uh-huh. | 0:01:14 | 0:01:17 | |
Obviously, get an adult to help here. | 0:01:17 | 0:01:19 | |
I don't want you burning yourself. | 0:01:19 | 0:01:21 | |
Now, we just want to warm it up - that's all we're doing, OK? | 0:01:21 | 0:01:24 | |
Bish-bash-bosh - done. | 0:01:24 | 0:01:25 | |
OK, now we're going to put it all together. | 0:01:28 | 0:01:31 | |
So, in with your cola, as I'm using. | 0:01:31 | 0:01:34 | |
Then the gelatine. | 0:01:37 | 0:01:38 | |
And then for the colouring... | 0:01:40 | 0:01:43 | |
I'm using blue, cos I'm a Chelsea supporter. | 0:01:43 | 0:01:45 | |
Now all we have to do is put the mixture into the dish. | 0:01:47 | 0:01:50 | |
Wow! | 0:01:50 | 0:01:52 | |
We need to put them in the fridge for an hour. | 0:01:53 | 0:01:56 | |
OK, an hour has passed. Time to get your gummy worms out. | 0:01:57 | 0:02:00 | |
How do we know if they're ready? Hm... | 0:02:01 | 0:02:03 | |
Yeah, they're ready. Let's go. | 0:02:07 | 0:02:09 | |
-Get one of these... -A spatula. | 0:02:10 | 0:02:11 | |
..and start scraping away and releasing it. | 0:02:11 | 0:02:16 | |
Then you pop it onto the chopping board... | 0:02:16 | 0:02:18 | |
..and then start cutting up your worms. | 0:02:19 | 0:02:21 | |
Again, get your adult back for this - | 0:02:21 | 0:02:23 | |
no slicing your hands on my watch. | 0:02:23 | 0:02:24 | |
We know what a worms looks like - long and wiggly. | 0:02:24 | 0:02:28 | |
And blue. | 0:02:28 | 0:02:30 | |
Sprinkle some sugar - beautiful. | 0:02:31 | 0:02:33 | |
Your dentist is going to love this one. | 0:02:33 | 0:02:36 | |
Sugar's on. Now we just have to pop 'em onto a plate. | 0:02:36 | 0:02:39 | |
And that, my dears, is how you make gummy worms. | 0:02:42 | 0:02:45 | |
Oh, yeah! | 0:02:45 | 0:02:47 | |
Cheers, Aaron. Right, do you like money? | 0:02:50 | 0:02:53 | |
Yes, stupid question - of course you do. | 0:02:53 | 0:02:55 | |
Well, here's an epic tip | 0:02:55 | 0:02:57 | |
on how to get the most out of your wonderful wonga. | 0:02:57 | 0:02:59 | |
Hi, guys - I'm Ricky and I'm going to show you | 0:03:01 | 0:03:03 | |
how to spend your pocket money wisely. | 0:03:03 | 0:03:05 | |
No biggie - it's because I care. | 0:03:05 | 0:03:06 | |
The average amount of pocket money children in the UK get per week | 0:03:06 | 0:03:10 | |
is more than £5. | 0:03:10 | 0:03:11 | |
Woo-hoo! Loaded. | 0:03:11 | 0:03:13 | |
Quite a lot, isn't it? Well, not if you're spending without thinking. | 0:03:14 | 0:03:17 | |
So here are a few tips to make sure you can save when you're spending. | 0:03:17 | 0:03:21 | |
Always shop around. | 0:03:21 | 0:03:22 | |
Also, always make sure you check how much something is | 0:03:22 | 0:03:25 | |
per 100ml or per 100g. | 0:03:25 | 0:03:27 | |
I'll give you an example. | 0:03:27 | 0:03:28 | |
It might be cheaper to buy an individual can of cola | 0:03:28 | 0:03:31 | |
than it is a multipack - you see, at this well-known supermarket, | 0:03:31 | 0:03:34 | |
an individual can will set you back 12.5p per 100ml | 0:03:34 | 0:03:37 | |
whereas the multipack is almost 18 pence. | 0:03:37 | 0:03:40 | |
OK. Look at the little number, not the big number - got it. | 0:03:40 | 0:03:43 | |
And that's how you can be good with your money. | 0:03:43 | 0:03:46 | |
Thanks, Ricky. So, onto the next, and I've got a question for you. | 0:03:46 | 0:03:50 | |
Do you like javelins? Do you like Olympians? | 0:03:50 | 0:03:53 | |
Do you want to throw a javelin like an Olympian? | 0:03:53 | 0:03:56 | |
Then listen up. | 0:03:56 | 0:03:57 | |
Hi - I'm Katarina Johnson-Thompson. I'm an Olympic athlete | 0:04:00 | 0:04:02 | |
and here's how to throw a javelin. | 0:04:02 | 0:04:04 | |
Katarina Johnson-Thompson is a legend-in-waiting. | 0:04:04 | 0:04:08 | |
She competed alongside Jessica Ennis in the Olympic heptathlon | 0:04:08 | 0:04:12 | |
and has been tipped for glory in Rio in 2016. | 0:04:12 | 0:04:15 | |
When it comes to throwing a javelin like a pro... | 0:04:17 | 0:04:19 | |
..there is no-one better to learn the basics from. | 0:04:21 | 0:04:23 | |
OK, Katarina - why don't you tell us | 0:04:25 | 0:04:27 | |
exactly how we should grip our javelin? | 0:04:27 | 0:04:30 | |
I throw it with my right hand, which is my writing hand. | 0:04:30 | 0:04:32 | |
I grip the banding with my thumb at the top of the groove. | 0:04:32 | 0:04:35 | |
Nice one, Katarina - keep it "groovy" for the perfect hold. | 0:04:35 | 0:04:39 | |
Right, before we think about running and throwing, | 0:04:39 | 0:04:42 | |
let's kick off with a few standing throws. | 0:04:42 | 0:04:44 | |
Tell us more, javelin lady. | 0:04:44 | 0:04:46 | |
To get into a good javelin position, | 0:04:46 | 0:04:48 | |
you have to draw your arm back with a straight arm, | 0:04:48 | 0:04:50 | |
javelin above your shoulder. | 0:04:50 | 0:04:52 | |
Throw through the point so the javelin stays straight. | 0:04:52 | 0:04:55 | |
Got that? OK, let's take it up a gear | 0:04:55 | 0:04:57 | |
by adding a simple three-step run into the mix. | 0:04:57 | 0:05:01 | |
When you've mastered the standing throw, | 0:05:01 | 0:05:03 | |
then you progress to three steps, that'll give it more distance. | 0:05:03 | 0:05:06 | |
I like to get my rhythm by counting to three. | 0:05:06 | 0:05:08 | |
So it's like this... | 0:05:08 | 0:05:09 | |
One, two-three. | 0:05:09 | 0:05:11 | |
It all looks pretty easy when Katarina does it, | 0:05:11 | 0:05:14 | |
but once you've got that mastered, | 0:05:14 | 0:05:16 | |
it's time to do things Olympic-style. | 0:05:16 | 0:05:18 | |
Finally, you progress to seven steps | 0:05:19 | 0:05:21 | |
which is what I did at the Olympics, | 0:05:21 | 0:05:22 | |
and your javelin throwing should look like this. | 0:05:22 | 0:05:25 | |
Ooh! Is it a bird? Is it a plane? | 0:05:26 | 0:05:30 | |
Nope - it's Katarina's mighty javelin. | 0:05:30 | 0:05:33 | |
See how it soars! | 0:05:33 | 0:05:35 | |
And that was how to throw a javelin. | 0:05:35 | 0:05:37 | |
Thanks, Katarina. | 0:05:37 | 0:05:39 | |
So, there you have it - your quick blast of epicness. | 0:05:39 | 0:05:42 | |
Now, go forth and be epic...AT EVERYTHING! | 0:05:42 | 0:05:46 |