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Hi, this is my life. | 0:00:02 | 0:00:04 | |
'I love cooking!' | 0:00:04 | 0:00:05 | |
They smell amazing. | 0:00:05 | 0:00:07 | |
'My dad's a chef.' | 0:00:07 | 0:00:08 | |
Ironman Daddy! | 0:00:08 | 0:00:10 | |
'But I think I'm already better than him.' | 0:00:10 | 0:00:12 | |
LAUGHTER | 0:00:12 | 0:00:14 | |
My name's Matilda Ramsay, but people usually call me Tilly. | 0:00:14 | 0:00:17 | |
'Meet my embarrassing family.' | 0:00:18 | 0:00:21 | |
Ramsay. | 0:00:21 | 0:00:22 | |
Mum - she wears the trousers and is the only one Dad's afraid of. | 0:00:22 | 0:00:26 | |
I'm not kissing you when you're like that. | 0:00:26 | 0:00:29 | |
Big sister Megan. | 0:00:29 | 0:00:31 | |
She's all grown-up now and crazy to get on with life. | 0:00:31 | 0:00:34 | |
Jack - he's so good at sport | 0:00:35 | 0:00:38 | |
he's going to be playing for Britain soon. | 0:00:38 | 0:00:40 | |
This is Holly. | 0:00:42 | 0:00:43 | |
She is determined to be the greatest fashion designer of her generation. | 0:00:43 | 0:00:46 | |
Dad - even though he's hard on the outside, | 0:00:47 | 0:00:51 | |
he's soft and mushy on the inside. | 0:00:51 | 0:00:53 | |
And quite a good cook, too. | 0:00:53 | 0:00:57 | |
Excuse me! How about very?! | 0:00:57 | 0:00:59 | |
Matilda! | 0:00:59 | 0:01:01 | |
-Matilda! -When you're the youngest you have to fight to get noticed. | 0:01:01 | 0:01:05 | |
So, that's why I love to cook up a storm. | 0:01:05 | 0:01:09 | |
This is my world. | 0:01:09 | 0:01:10 | |
# I wish that I could be like the cool kids | 0:01:17 | 0:01:20 | |
# Cos all the cool kids they seem to fit in. # | 0:01:20 | 0:01:24 | |
America is totally crazy about sport, which explains why me | 0:01:24 | 0:01:28 | |
and my family love it here, cos we're sports mad, as well. | 0:01:28 | 0:01:30 | |
Ironman Daddy! | 0:01:30 | 0:01:32 | |
We're off to the World Beach Volleyball Championships today | 0:01:32 | 0:01:35 | |
and I'm making a great American sports feast for us to take. | 0:01:35 | 0:01:39 | |
'Of LA hot dogs, | 0:01:39 | 0:01:40 | |
'light and bright coleslaw | 0:01:40 | 0:01:42 | |
'and pretzels with cinnamon sugar.' | 0:01:42 | 0:01:44 | |
I love cooking for everyone | 0:01:44 | 0:01:45 | |
because I love seeing what they think about my food. | 0:01:45 | 0:01:48 | |
And it's especially good fun when you're doing it for a big day out. | 0:01:48 | 0:01:51 | |
So, the big question is... | 0:01:51 | 0:01:53 | |
'The one thing everybody eats at a major sporting event | 0:02:01 | 0:02:04 | |
'in the US are hot dogs. | 0:02:04 | 0:02:06 | |
'I'm going to grill mine when we get to the volleyball | 0:02:06 | 0:02:09 | |
'but first, I'm making tasty toppings that are packed | 0:02:09 | 0:02:11 | |
'with herbs and veg and loads of goodness.' | 0:02:11 | 0:02:15 | |
You can play with endless types of toppings. | 0:02:15 | 0:02:17 | |
These hot dogs are going to be really bright and colourful. | 0:02:17 | 0:02:20 | |
Carrot, cucumber, mint, coriander. | 0:02:20 | 0:02:22 | |
I'm going to start with a pickled cucumber sauce. | 0:02:22 | 0:02:25 | |
'Into a pan with white wine vinegar and sugar.' | 0:02:25 | 0:02:28 | |
The sugar helps balance out the vinegar. | 0:02:28 | 0:02:31 | |
You're boiling it only to dissolve the sugar. | 0:02:31 | 0:02:33 | |
'Now for the cucumber. And you want even slices.' | 0:02:33 | 0:02:37 | |
My dad's been really good at teaching me how to use a knife. | 0:02:37 | 0:02:40 | |
He tells me about having one finger in front | 0:02:40 | 0:02:43 | |
and two behind and holding it firm and upright. | 0:02:43 | 0:02:46 | |
'Be careful! | 0:02:46 | 0:02:47 | |
'And remember that your grown-ups like to be asked | 0:02:47 | 0:02:50 | |
'before you take over the kitchen.' | 0:02:50 | 0:02:52 | |
Now that's probably enough. | 0:02:52 | 0:02:54 | |
'Once the sugar's dissolved in the vinegar, | 0:02:55 | 0:02:57 | |
'pour it onto your cucumber.' | 0:02:57 | 0:02:59 | |
The pickles now need to cool down. | 0:02:59 | 0:03:00 | |
'When they're cool, pour off the vinegar, | 0:03:01 | 0:03:03 | |
'then add tasty fresh herbs.' | 0:03:03 | 0:03:05 | |
I'm pretty much just chopping it up. You can tear it. | 0:03:06 | 0:03:10 | |
'Or even just use scissors.' | 0:03:10 | 0:03:12 | |
Now I'm going to add in the mint and coriander. | 0:03:12 | 0:03:14 | |
'Lastly, crunchy shredded carrot.' | 0:03:17 | 0:03:20 | |
Nice mix. | 0:03:20 | 0:03:21 | |
'The pickles will make my hot dogs brilliantly zingy. | 0:03:23 | 0:03:26 | |
'They can chill in the fridge until later. | 0:03:26 | 0:03:29 | |
'It's going to be difficult to cool anything today. | 0:03:29 | 0:03:32 | |
'It's one of the hottest days we've had yet.' | 0:03:32 | 0:03:35 | |
It's meant to be 100 today. | 0:03:35 | 0:03:37 | |
'That's 38 degrees centigrade.' | 0:03:37 | 0:03:39 | |
Ohh! | 0:03:40 | 0:03:41 | |
'And when the sun comes out, | 0:03:41 | 0:03:43 | |
'so does the sun cream and, best of all, so do the lizards. | 0:03:43 | 0:03:47 | |
'Jack loves them. | 0:03:47 | 0:03:48 | |
'They can bite...' | 0:03:50 | 0:03:51 | |
Hey, little guy. | 0:03:51 | 0:03:53 | |
'..and you can hurt them, so it's best not to pick animals like this | 0:03:53 | 0:03:56 | |
'up unless you've been shown how.' | 0:03:56 | 0:03:58 | |
This guy's big. | 0:03:59 | 0:04:01 | |
-Jack, what is that? -This? -Yeah. -It's a lizard. | 0:04:01 | 0:04:04 | |
'This is a western fence lizard. | 0:04:04 | 0:04:07 | |
'You find them in loads of gardens in LA. | 0:04:07 | 0:04:10 | |
'When they feel scared, some lizards shed their tails. | 0:04:10 | 0:04:13 | |
'It's not great for them but it's pretty cool because, | 0:04:13 | 0:04:16 | |
'like Doctor Who, they can regenerate them. | 0:04:16 | 0:04:18 | |
'Next to make my hot dogs extra amazing, | 0:04:21 | 0:04:23 | |
'a spicy sauce just for Jack. | 0:04:23 | 0:04:26 | |
'Add mustard to mayo.' | 0:04:26 | 0:04:27 | |
Probably about... | 0:04:27 | 0:04:29 | |
..this much. | 0:04:31 | 0:04:32 | |
'And Thai chilli sauce.' | 0:04:32 | 0:04:34 | |
Hey, Jack. | 0:04:34 | 0:04:35 | |
'Lizard-Man Jack's going to love this mayo. | 0:04:35 | 0:04:38 | |
'It's got his favourite hot sauce in it.' | 0:04:38 | 0:04:40 | |
Jack, would you taste it for me? | 0:04:40 | 0:04:42 | |
Hm...? | 0:04:43 | 0:04:44 | |
Maybe a bit more hot sauce. | 0:04:46 | 0:04:47 | |
No-oo! | 0:04:49 | 0:04:51 | |
Jack! | 0:04:51 | 0:04:52 | |
Perfect. | 0:04:52 | 0:04:53 | |
Whew! | 0:04:58 | 0:04:59 | |
It's not bad. Still very spicy. | 0:04:59 | 0:05:01 | |
I'll always bring the hot sauce for you to put more on, Jack. | 0:05:02 | 0:05:05 | |
That's ready to go. | 0:05:05 | 0:05:06 | |
WHISTLE BLOWS | 0:05:08 | 0:05:09 | |
'Beach volleyball is massive in California. | 0:05:09 | 0:05:12 | |
'The best players from all over the world have come to play | 0:05:12 | 0:05:15 | |
'in the five-day grand-slam competition. | 0:05:15 | 0:05:18 | |
'And I can't wait to go. | 0:05:19 | 0:05:21 | |
SHOUTING | 0:05:21 | 0:05:23 | |
'But, first, my LA coleslaw. | 0:05:23 | 0:05:26 | |
'Perfect for picnics and delicious with hot dogs.' | 0:05:26 | 0:05:29 | |
I love keeping my coleslaw as colourful as possible. | 0:05:29 | 0:05:32 | |
The brighter it is the more people will want to eat it. | 0:05:32 | 0:05:35 | |
'I'm using red and white cabbage, carrot, spring onions and grapes.' | 0:05:35 | 0:05:40 | |
Coleslaw's really easy and really fun to make. | 0:05:40 | 0:05:43 | |
'Start by slicing cabbage as finely as possible.' | 0:05:43 | 0:05:47 | |
You don't want the core because it's so hard and not tasty at all. | 0:05:47 | 0:05:50 | |
Just get it really fine. | 0:05:52 | 0:05:53 | |
To make it really colourful I'm going to do the purple cabbage, too. | 0:05:58 | 0:06:02 | |
That's all finished, it's now time to put it into the bowl. | 0:06:04 | 0:06:06 | |
'Then add shredded carrot and spring onion.' | 0:06:07 | 0:06:10 | |
-What you making? -Coleslaw. -Coleslaw. | 0:06:10 | 0:06:13 | |
-My favourite. -I know, that's why making it. -Oh, man. | 0:06:13 | 0:06:16 | |
-What else is going in there? -Some grapes to sweeten it up. | 0:06:16 | 0:06:19 | |
Oh, gone all LA on me. | 0:06:19 | 0:06:20 | |
Right, see you later. High-five, please. | 0:06:20 | 0:06:23 | |
Oh, that's bad. Give me a kiss. | 0:06:23 | 0:06:24 | |
-Good luck. -High-five. -Boom! | 0:06:24 | 0:06:26 | |
Um... | 0:06:26 | 0:06:27 | |
Nice to see you're not burning anything this morning. | 0:06:27 | 0:06:30 | |
And now it's time to do the coleslaw sauce. | 0:06:31 | 0:06:34 | |
'A little shake of white wine vinegar and sour cream.' | 0:06:34 | 0:06:37 | |
A really good dollop. | 0:06:37 | 0:06:38 | |
-Tilly, I hear you're making coleslaw. -Yeah. | 0:06:38 | 0:06:42 | |
I'm making quite an LA one cos I'm going to put grapes in it, | 0:06:42 | 0:06:44 | |
-if you don't eat them all. -And drop them all. | 0:06:44 | 0:06:46 | |
I'm then going to add in about the same amount of mayonnaise. | 0:06:47 | 0:06:51 | |
Here, you can start mixing it, if you want. | 0:06:51 | 0:06:53 | |
Jack is quite helpful when I'm cooking. | 0:06:54 | 0:06:56 | |
Only cos I want to try it. | 0:06:56 | 0:06:58 | |
Keep mixing, Jack. Just keep going. | 0:06:59 | 0:07:01 | |
Next is some dry mustard. | 0:07:01 | 0:07:02 | |
Going to do about a teaspoon, a teaspoon and a half in. | 0:07:04 | 0:07:07 | |
'Then some dill and grapes for a Californian twist.' | 0:07:08 | 0:07:11 | |
-Why don't you taste a bit? -OK. | 0:07:12 | 0:07:13 | |
It's really good. | 0:07:16 | 0:07:17 | |
'A pinch of salt and pepper. | 0:07:17 | 0:07:19 | |
'And mix with your veg.' | 0:07:22 | 0:07:23 | |
Wow, it's definitely looking good. | 0:07:27 | 0:07:29 | |
'Jack and Dad aren't the only fans. My whole family loves coleslaw.' | 0:07:29 | 0:07:34 | |
-Oh, wow, everyone's in here. -Looks great, Till. Well done. | 0:07:34 | 0:07:37 | |
-I like the grapes in that. -Thank you. | 0:07:41 | 0:07:44 | |
OK, Holly. You can go now. | 0:07:44 | 0:07:46 | |
-OK, one more bit. -Holly! | 0:07:46 | 0:07:48 | |
At least it's good, otherwise I'd be like, "Eurgh." | 0:07:51 | 0:07:54 | |
Thank you. | 0:07:54 | 0:07:56 | |
I hope you've never done that. | 0:07:56 | 0:07:58 | |
There we go. Ready for the volleyball picnic. | 0:07:58 | 0:08:01 | |
'That's a great one for my food blog, | 0:08:02 | 0:08:05 | |
'which you can find with some of my recipes on the CBBC website. | 0:08:05 | 0:08:08 | |
'That can chill in the fridge until we head to the picnic. | 0:08:13 | 0:08:15 | |
'This may not be a great American sport, | 0:08:19 | 0:08:22 | |
'but we do love playing Catch The Egg when we're here.' | 0:08:22 | 0:08:25 | |
You get a real egg and you throw it to each other. | 0:08:25 | 0:08:28 | |
And whoever it breaks on, it goes everywhere. | 0:08:28 | 0:08:32 | |
'You start in a small circle | 0:08:32 | 0:08:33 | |
'and then after each catch take a step out.' | 0:08:33 | 0:08:36 | |
Take a step out. | 0:08:36 | 0:08:37 | |
SHOUTING | 0:08:38 | 0:08:39 | |
Whoa! | 0:08:39 | 0:08:40 | |
'So, it gets bigger and bigger and more difficult.' | 0:08:42 | 0:08:44 | |
Ow! | 0:08:46 | 0:08:47 | |
'We all want to win.' | 0:08:48 | 0:08:50 | |
-LAUGHTER -It was cracked! | 0:08:50 | 0:08:52 | |
'Oh, no! I've been hit.' | 0:08:52 | 0:08:54 | |
-And it's on my hands. -It's OK. | 0:08:56 | 0:08:58 | |
'I'm never a sore loser. | 0:08:59 | 0:09:01 | |
'Well, almost never.' | 0:09:01 | 0:09:03 | |
Eurgh! | 0:09:03 | 0:09:04 | |
-I'm really excited for today, are you? -Mm-hm. | 0:09:04 | 0:09:06 | |
-I am. -We've got hot dogs, got pretzels, you've got... | 0:09:07 | 0:09:10 | |
We've got pretzels? | 0:09:10 | 0:09:11 | |
They're coming right up, guys. | 0:09:11 | 0:09:13 | |
My easy pretzels with a cinnamon sugar coating. | 0:09:13 | 0:09:16 | |
My frosted pretzels are really fun to shape. | 0:09:16 | 0:09:18 | |
They can be tricky at first but Jack's really good at it, | 0:09:21 | 0:09:24 | |
so I'm going to get him to help. | 0:09:24 | 0:09:25 | |
They're going to be served with cinnamon and sugar on the top | 0:09:25 | 0:09:28 | |
and a nice caramel sauce. | 0:09:28 | 0:09:29 | |
'Pretzel dough's really easy to make | 0:09:30 | 0:09:32 | |
'from flour, yeast, warm water, sugar and salt.' | 0:09:32 | 0:09:37 | |
So, I'll cut off a few pieces. | 0:09:37 | 0:09:39 | |
'And roll into long sausages.' | 0:09:42 | 0:09:44 | |
You have to be patient. | 0:09:45 | 0:09:47 | |
Just keep going. | 0:09:48 | 0:09:50 | |
'And then shape.' | 0:09:50 | 0:09:51 | |
So, you make a U. | 0:09:51 | 0:09:53 | |
Crisscross so it looks a bit like a twister. | 0:09:53 | 0:09:57 | |
Pull it back. | 0:09:57 | 0:09:58 | |
Jack is the expert at this. You can always rely on Jack. | 0:09:58 | 0:10:01 | |
Cos he eats them and he loves them. | 0:10:01 | 0:10:03 | |
Bring it together, crisscross, | 0:10:05 | 0:10:06 | |
crisscross, crisscross. | 0:10:06 | 0:10:08 | |
OK, Jack, they're done. | 0:10:08 | 0:10:09 | |
They go in the oven for about 15 minutes. | 0:10:09 | 0:10:12 | |
Can't wait to see them in 15 minutes. | 0:10:14 | 0:10:17 | |
'When the pretzels are golden, take them out | 0:10:17 | 0:10:20 | |
'and add more yummy flavours.' | 0:10:20 | 0:10:22 | |
Once they're out, you brush them all with some melted butter. | 0:10:22 | 0:10:25 | |
Mm-mm. | 0:10:28 | 0:10:29 | |
Sprinkle them with cimmanom... | 0:10:29 | 0:10:31 | |
Cimman... | 0:10:31 | 0:10:32 | |
Sprinkle them with cinnamon sugar. | 0:10:33 | 0:10:35 | |
'This is just white sugar mixed with the ground cinnamon.' | 0:10:35 | 0:10:38 | |
Mm-mm, this cinnamon sugar smells amazing. | 0:10:38 | 0:10:41 | |
And that's probably enough. | 0:10:41 | 0:10:42 | |
Definitely worth a few snaps for my blog. | 0:10:44 | 0:10:46 | |
'My sports picnic's all packed up | 0:10:53 | 0:10:55 | |
'ready for the World Series Volleyball. | 0:10:55 | 0:10:57 | |
'It's being held in Long Beach which is about 20 miles from our house. | 0:10:57 | 0:11:01 | |
CHEERING | 0:11:01 | 0:11:03 | |
'Mum's come with us today. | 0:11:03 | 0:11:05 | |
'She's crazy about sports, too. | 0:11:05 | 0:11:08 | |
'But Dad's off working.' | 0:11:08 | 0:11:09 | |
Really exciting. | 0:11:10 | 0:11:12 | |
There's just so much life around here. | 0:11:12 | 0:11:14 | |
'Jack's spotted a volleyball machine.' | 0:11:18 | 0:11:21 | |
So, this machine pumps out the ball and so it actually goes 60mph. | 0:11:21 | 0:11:25 | |
Imagine that heading towards you. | 0:11:25 | 0:11:27 | |
Jack, do you reckon you could do it? | 0:11:27 | 0:11:30 | |
'Jack's so competitive he wants a go.' | 0:11:30 | 0:11:33 | |
Coming all the way from the UK. Show us how it's done. | 0:11:33 | 0:11:35 | |
'With Megan for support, it's Jack vs Machine.' | 0:11:35 | 0:11:39 | |
Oh, that's over. That's... | 0:11:42 | 0:11:44 | |
Oh, it's up, it's over, oh! | 0:11:44 | 0:11:47 | |
Oh, yeah. | 0:11:48 | 0:11:49 | |
Think he was quite good. | 0:11:49 | 0:11:50 | |
'Everyone's already watching the big match | 0:11:52 | 0:11:54 | |
'so I better get on with the hot dogs.' | 0:11:54 | 0:11:57 | |
I'm going to get the really nice lines on these hot dogs. | 0:11:57 | 0:12:00 | |
'Whilst the hot dogs sizzle away, serve up the coleslaw.' | 0:12:00 | 0:12:04 | |
I'm going to serve them into these white boxes. | 0:12:04 | 0:12:06 | |
Wow, I think people are really going to like this. | 0:12:08 | 0:12:10 | |
Behind me is Argentina vs Brazil. | 0:12:10 | 0:12:13 | |
It's really exciting. | 0:12:13 | 0:12:14 | |
My family's going to have a real feast. | 0:12:14 | 0:12:17 | |
Dad might be a bit upset that he's missing it, | 0:12:17 | 0:12:19 | |
but I can always remake the food. | 0:12:19 | 0:12:21 | |
Fold down the boxes and get the hot dogs done. | 0:12:21 | 0:12:23 | |
They're starting to look really good. | 0:12:25 | 0:12:26 | |
Grab a bun. | 0:12:27 | 0:12:29 | |
Put in my sausage. | 0:12:31 | 0:12:32 | |
Now, get the sauces on. | 0:12:33 | 0:12:36 | |
'The pickles first, then the spicy mayo.' | 0:12:36 | 0:12:39 | |
It's the last one. | 0:12:40 | 0:12:41 | |
'For dessert, those pretzels.' | 0:12:46 | 0:12:48 | |
Looking good. | 0:12:48 | 0:12:49 | |
'And caramel sauce to dip them in.' | 0:12:49 | 0:12:51 | |
Which tastes...delicious! | 0:12:51 | 0:12:54 | |
I'm going to take this to the others. | 0:12:55 | 0:12:57 | |
We're in the stands for the women's semifinals - | 0:12:59 | 0:13:02 | |
the USA vs Spain. | 0:13:02 | 0:13:04 | |
-Coleslaw. -Thank you, Tilly. -Till, these hot dogs are so good. | 0:13:05 | 0:13:09 | |
-Aren't they delicious? -Thanks. | 0:13:09 | 0:13:11 | |
-This is really delicious coleslaw, Till. -Thank you. -It is. | 0:13:11 | 0:13:14 | |
-Who's hungry for dessert? -Me! | 0:13:14 | 0:13:16 | |
'It's my amazing pretzels with caramel sauce.' | 0:13:17 | 0:13:21 | |
Handmade by Jack and I. | 0:13:21 | 0:13:23 | |
By Jack? Uh-oh! | 0:13:23 | 0:13:24 | |
'That sauce is yummy.' | 0:13:24 | 0:13:26 | |
Wow, that is good. | 0:13:26 | 0:13:28 | |
'If you can get it in your mouth, Holly.' | 0:13:28 | 0:13:30 | |
I spilt my caramel sauce all down my leg. | 0:13:31 | 0:13:33 | |
-LAUGHTER -Tilly! | 0:13:33 | 0:13:35 | |
Tilly, stop it. For once, it wasn't Tilly. | 0:13:36 | 0:13:39 | |
'As Dad's not around to chat to about food, | 0:13:40 | 0:13:43 | |
'I'm going to find out what the real pros think. | 0:13:43 | 0:13:46 | |
'International volleyball pros, that is.' | 0:13:46 | 0:13:48 | |
-Would you like to try a pretzel? -Yeah, absolutely. | 0:13:48 | 0:13:51 | |
-I heard you guys made these? -Yeah. -OK. -She did, I can't take credit! | 0:13:51 | 0:13:55 | |
Is there any special diet you have to have before your tournament? | 0:13:55 | 0:13:58 | |
I don't eat sweets during competitions. | 0:13:58 | 0:14:00 | |
Normally, lean proteins, lot of vegetables, complex carbohydrates. | 0:14:00 | 0:14:05 | |
-So, we try to eat well. It's really good. -Thank you. -Nice job. | 0:14:05 | 0:14:09 | |
-JACK: -Which team do you play for? -ALEKSANDRS: -I'm from Latvia. | 0:14:09 | 0:14:11 | |
-JACK: -Doesn't the sand get really sticky with the sun cream? | 0:14:11 | 0:14:14 | |
-ALEKSANDRS: -We are beach volleyball players so sand is everywhere. | 0:14:14 | 0:14:17 | |
-In your car, in your house. -Yeah! -It's everywhere! | 0:14:17 | 0:14:20 | |
We're used to being dirty, so. | 0:14:20 | 0:14:22 | |
-Can I please take a picture? -Yeah, let's do it. -OK, ready? | 0:14:22 | 0:14:25 | |
-Thank you so much. -Thank you! -Good luck for the rest of your games. | 0:14:29 | 0:14:32 | |
-Good luck. -See you guys! | 0:14:32 | 0:14:33 | |
'Everyone loved my volleyball picnic of hot dog, coleslaw | 0:14:34 | 0:14:39 | |
'and I can't believe my pretzels got a pro seal of approval.' | 0:14:39 | 0:14:42 | |
It's really good. | 0:14:42 | 0:14:43 | |
'It's been a ball. | 0:14:43 | 0:14:45 | |
'A VOLLEYBALL, that is. | 0:14:45 | 0:14:47 | |
'Set it up, spike it down.' | 0:14:47 | 0:14:50 | |
I don't care if you're practising a volleyball move, | 0:14:50 | 0:14:53 | |
it's time to go to sleep! | 0:14:53 | 0:14:55 | |
-Goodnight everyone. -Goodnight, everyone. | 0:14:57 | 0:14:59 | |
ALL: Goodnight! Love you! | 0:14:59 | 0:15:00 | |
'It's been one of the hottest, | 0:15:02 | 0:15:04 | |
'sandiest but best days ever in LA.' | 0:15:04 | 0:15:06 |