Bad News Bakery Prank Patrol Down Under



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Today, Nichola jumps aboard the Prank Patrol Road Trip.

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Her mission: to trick her friend Grace

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into thinking she's a one-person disaster when it comes to baking.

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She will totally destroy a bakery

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and after this prank probably won't eat bread ever again.

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Let's hope she can RISE to the occasion!

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Here we go!

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# Here they come, they're on a roll Where they'll stop nobody knows

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# If you have a point of view

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# They'll make a plan and see it through

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# They'll sign you up to join their crew

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# Scotty and the Ninjas too

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# Here we go Come on, join the Prank Patrol! #

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Well, once again, folks, we've worked our way

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on the Prank Patrol Road Trip from the sunny and fertile soil

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of South Australia to the wondrous expanses of Western Australia.

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It's been a long trip, plenty of stops along the way.

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We've been here, we've been there and sometimes we've been lost.

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No matter where we go, people are only too happy to shake the hand

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of the greatest and most awesome TV personality

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in the history of the world ever, yours truly.

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So Perth, here we come!

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Cupcakes! Cupcakes!

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Get your cupcakes while they're nice and cheap!

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-Come on!

-Get your cupcakes!

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-How're you doing, fine people of Perth? The first one's free.

-Please!

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-Enjoy.

-Ugh! What is in this? They're disgusting!

-It's just...

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Ninja beans and flour.

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-Hang on a minute, is your name Nichola?

-Yeah.

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-As in Nichola applied to prank her friend Grace?

-Yeah.

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Congratulations, you are the newest member of Prank Patrol.

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-Here's your Pass to Prank.

-Cool!

-But you also need this.

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Not another gross cupcake.

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You'll need your official Prank Patrol Road Trip jacket.

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-Pop that on.

-Thank you!

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Mum, we need to go and pull some serious pranks on Grace.

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-Is that cool with you?

-Great!

-Fantastic. Ready to go?

-Yeah!

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-Before we do, Mum, help yourself to as many cupcakes as you want.

-Ugh!

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-Let's go! See you later, Mum!

-See ya!

-Bye!

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Into the van!

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This is Nichola.

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She's a normal schoolkid, who's a champ on the field,

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an expert on the range and a chef in the kitchen.

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But I don't think she'll make the London Philharmonic.

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Hi, Prank Patrol. My name's Nichola

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and I want your help to help me prank my friend Grace.

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Our Prankee is Nichola's best friend Grace.

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She's crazy about the outdoors, playing dress-ups

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and caring for her guinea pig Jamie.

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But sometimes she feels like the guinea pig in Nicky's cooking.

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Nichola, welcome to our Prank Patrol Spy Camper Van.

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-Great to have you here. Are you excited go get pranking?

-Yeah.

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You can call me Nicky.

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Sweet. Sounds good to me.

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So basically, this is where all the magic happens.

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And where we plan our pranks. That's also when the magic happens.

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Then we pull off the pranks and more magic happens.

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It's kind of like when the guy pulls the rabbit out of the hat -

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full-on magic.

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-What were we talking about?

-The prank.

-Right.

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So you're pranking your friend Grace.

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Tell me all about Grace.

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Well, she's really fun and quirky and funny and a great athlete.

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-And she's a great friend.

-So why pick her to prank?

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I decided to prank her because I really want to see her reaction.

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And you guys are the best in the business.

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Oh, you're too nice. Put it there.

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So this is the first time you guys have pranked each other.

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How will she react?

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I think she is going to say,

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"Nichola, I am so getting you back for this."

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Sounds fantastic.

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WE need to start planning how we're going to prank Grace.

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Any ideas at all? What could we do?

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-She likes cooking.

-I like cooking too. Check out my bacon.

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How good's that?

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Would you like to set your prank in a bakery?

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-Awesome!

-We've got one here. It's called Bad News Bakery.

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We send you and Grace along to get a job

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helping out at a bakery.

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Except this baker is a championship cake-maker

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and the pressure is on for you guys to help win the title,

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-but of course, everything that can go wrong does go wrong.

-Awesome.

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-Sound like fun?

-Yeah!

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There's a malfunctioning conveyor belt spitting everything

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and it all ends with Grace exploding flour all over the place

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just as the judges arrive for the cake championships.

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-Sound cool?

-Awesome!

-This one?

-Yeah!

-Perfect prank for Grace?

-Definitely.

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You and I have got a lot of work to pull it off

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so let's finish up our bacon.

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Ninjas! Let's pack up the Spy Camper Van and hit the road!

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I love bacon.

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So Nichola decided on Bad News Bakery.

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To get a big bang out of this prank we're going to have to employ

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some pretty awesome special effects.

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So first off is to visit Michael, our art department guy.

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Hopefully he'll have lots to show us,

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unless he's CRUMBLED under pressure!

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-Get it? Crumbled? Michael, old chum, how are you, mate?

-How're you going?

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Good to see you.

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Nicky, this is Michael, our Prank Patrol builder extraordinaire.

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-Michael, Nicky.

-Hi, Nicky, nice to meet you.

-You too.

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We're doing a massive prank on Nicky's friend Grace.

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We're doing it in a bakery.

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We need to make a massive mess with some special effects.

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-Can you help us out?

-I've got some great stuff organised

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-if you want a look.

-Yeah!

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So, Nicky, this is our air cannon that we're going to hide away

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in the explosive flour.

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I've just packed it in here with all this flour and rice.

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-And that's going to allow it to shoot up and go everywhere.

-Awesome!

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It's hooked to an air compressor and we just simply turn a switch

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and it's going to go boom!

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-Easy-peasy.

-Michael, can we test this out?

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Sure can. This is our detonator. Hold onto that. Don't press it yet!

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-We'll step back because this is going to go everywhere.

-Sweet!

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I'm looking forward to this.

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Here we go in three, two, one...

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LOUD BOOMS

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-Oh, awesome!

-Let's go check it out.

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-Yes!

-How cool was that?

-That was so cool.

-That was ridiculous.

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What will Grace do when she sees that?

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She is totally going to freak out.

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Fantastic. That's the reaction we're after.

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Michael, that was awesome, but we need something a bit more messy,

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a bit more gooey too. Any other tricks up your sleeve?

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Oh, absolutely!

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It is a really easy, simple chemical reaction.

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I've got bicarb of soda and vinegar, together they produce carbon dioxide

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that bubbles and froths and makes such a big mess.

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You know what I'm going to ask now, don't you?

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Can we test it out?

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Sure can.

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Pour these together. On a count of three - one, two, three!

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Whoa! Cool!

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-That is brilliant.

-And that mixing is going to make a big mess.

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Although we set up our experiment with a safe household chemical,

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please don't try this at home.

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-Reckon that's good for the prank as well?

-Definitely.

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-Michael, thanks for helping us out.

-No worries.

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-Catch ya later.

-All right.

-Ugh!

-Take care, mate.

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-Have a good one.

-See ya.

-See you later.

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Running out of good pranking ideas?

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Well, stick to the basics for today's sweet recipe,

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the old switcheroo.

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All you do for this prank is empty out a salt shaker

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and instead fill it with sugar.

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Then empty a sugar container and replace it with salt.

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Put them back in their original positions and wait.

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In the morning, be ready for Dad

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when he puts what he thinks is sugar in his coffee

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or your sister when she puts what she thinks is salt on her eggs.

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Since their tastebuds will be expecting something

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completely different, they'll be totally grossed-out.

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So our massive special effects have been created.

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This is going to be the messiest prank ever.

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But we've got more work to do to get our bakery prank ready.

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We've got to keep on moving.

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We're on a roll. Like a BREAD roll?

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Geddit?

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Right.

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Thanks for coming, everyone.

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I'm sure you're all wondering why I've brought you here today.

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-A little.

-In the prank there's going to be a conveyor belt.

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Cupcakes coming off the conveyor belt,

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and Grace will put icing on top.

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Except the conveyor is going to speed up,

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cupcakes are going to come out faster and faster.

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It's going to end up being a complete disaster.

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That sounds awesome.

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Yeah, but where do we get a conveyor belt from and how do we use it?

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I don't know.

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Hm...

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Oh! I think I'm having an idea!

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Ta-da!

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OK, Scotty, you look great in leg-warmers, but I don't get it..

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Well, we can use the treadmill as a conveyor belt

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to shoot the cupcakes off it.

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-Oh!

-The first thing we need to do, though,

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is practise firing cupcakes off the treadmill,

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which means we need a target.

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Where can we get a target?

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Um, target, target, target...

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What can we use as a...? Hey, what're you doing?!

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-You guys ready?

-This isn't what I had in mind.

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I thought we could use a dartboard or something with a target.

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Ohhh! Missed!

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Stop!

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Thanks, guys.

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It's such a shame wasting all these cupcakes. I really feel like cake.

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Cake?! For me? You know what?

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You guys aren't that bad after all.

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LAUGHTER

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Ugh! Ninjas?!

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-Hey!

-Ugh!

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You're so funny!

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Eurgh!

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Pleased to meet you!

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So our Bad News Bakery prank is all set.

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We've got exploding flour, messy mixer and flying cupcakes.

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But there's no time to LOAF around!

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We've got to get to the prank location.

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All right, Nicky, welcome to your prank location.

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This is where your prank is going down.

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I've been hit with bread,

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so you can't be too careful, because we're in a bakery.

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We're all clear.

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Check it out, we've got stuff everywhere here. What do you think?

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It's awesome. It looks so much like a real bakery.

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-Cos guess what?

-What?

-It IS a real bakery.

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-Isn't this fantastic for your prank?

-Awesome!

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You're not doing your prank on your own today.

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I want to introduce you to one of our Prank Patrol actors.

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This is Michael, who's playing Brian, the head chef.

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-Brian, this is Nicky.

-Hello, Nicky. Nice to meet you.

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How do you want him to play his character?

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When you play your character,

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you have to be really serious about winning the cake title.

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Serious about winning. Ohhh!

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-And very proud of what you do.

-I can do very proud.

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But whenever anything goes wrong, get really, really upset.

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(SOBS WITH RAGE)

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-Perfect.

-That is brilliant, Brian.

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I'm coming in at the end as the cake judge of your prank. Sound good?

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-Yes!

-Okey-dokey. Best of luck.

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-See you later in Prank Time.

-Thank you, Scotty, thank you, Nicky.

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We've put in the hard yards for this prank, but one thing's missing.

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-What's that?

-Grace.

-Exactly.

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Give Grace a call and make sure she's cool

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-to come along for the prank.

-Definitely.

-Come with me.

-Awesome.

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OK, Nicky, it's time to call Grace and invite her to the bakery.

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-You know what you're going to say?

-Yeah.

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-Feeling nervous about the call?

-No.

-You're a natural prankster.

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Good luck and I'll talk to you afterwards.

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-Hi, this is Grace.

-Hi, it's Nichola.

-Hi.

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I'm going for some work experience in a bakery.

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It's one of my mum's old friends. Want to tag along?

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-Say, "Are you in?"

-Are you in?

-Yeah, I'm in.

-OK, see you there.

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-All right, bye.

-Bye.

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(LAUGHS) Well done!

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-How do you reckon that went?

-Awesome.

-Fantastic.

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-There is one more thing we need to do.

-What's that?

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This is the best bit. It's time to release the Ninjas!

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The blueprint for Nichola's prank is...

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a very competitive baker, an overflowing mixing bowl,

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one misbehaving conveyor belt

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covered with far too many cakes for Grace to handle,

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and some blasting flour which is going to blow the baker's prize

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at the cake competition and leave us all stuck in dough.

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We're excited about it. It's been hard to keep secret.

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It's going to be so exciting. Grace is not going to believe what happens.

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-She's going to be fantastic and you're going to be great.

-Go, girl!

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The thing I'm most nervous about in the prank

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is Grace finding out that it's a prank.

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I hope she doesn't so I can see the reaction on her face.

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It's Prank Day.

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Nichola has asked best mate Grace to meet her at the bakery

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where she scored a job for them both.

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But instead of cash, these two might just get caked in dough.

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Grace, pop this on for me. Fantastic. OK.

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Pop this jacket on as well so it keeps you all nice and clean.

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It does get a bit floury at times.

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I've a feeling things might get a bit sticky too!

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I'll just take your parents through to the back to sign some forms.

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-I'll be right back.

-OK.

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-Wow, lot of flour.

-Yeah, I know.

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-A big bucket of it just there.

-It'll be more than just a bucket soon!

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As I said, my name is Brian.

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I am currently the Australian bakery specialist champion.

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To get here you have to be one of the best bakers in the country,

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which I am.

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Modesty prevails, I see!

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For the last three years I've won this award.

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There are three categories to this award.

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You've got to excel in cupcakes, gingerbread men,

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and sponge cakes.

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-Sponge cakes?!

-I've done three.

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-Yeah?

-No-one has ever won three before.

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In a row. I'm going for number four.

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-Go for gold!

-The judging is next week,

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and I need all hands on deck today

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so that I can get as many bakes happening

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in order to really just sort of come up with best stuff I can

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for next week's judging.

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First of all, we need to take the oath, the baker's oath.

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Take the roll in your right hand, high above your head,

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nice and high.

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-With this bread roll...

-(GIRLS) With this bread roll...

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-I pledge myself...

-I pledge myself...

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..to the creation of good breads...

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..to the creation of good breads...

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-..and cakes.

-..and cakes.

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-And also rolls.

-And also rolls.

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And other assorted products.

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-And other assorted products.

-Nice work, girls!

-Kiss the roll. Mwah!

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Kissy-kissy!

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OK.

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That's how my Aunty May eats anyway!

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Fantastic! Give yourselves a round of applause.

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-OK, now, sponge cake.

-Yeah!

-Sponge cake, you ready?

-Yeah!

-Fantastic.

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Going to need the mixer, going to need some ingredients...

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Nicky, could you grab the flour and the water?

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Whoa!

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So what I need you to do is put the flour into the bowl

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then we're going to close the mechanism

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and then we're going to add the water after that.

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I'll go and grab a couple of other things, I'll be right with you.

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Just keep it churning. I'll just get the baking things to put it in.

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-OK, I'll just pop that in.

-Time to rev up the recipe, prank style!

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-Brian? Brian?

-Uh-oh!

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Brian?

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That's not a sponge cake! You'll need a sponge to clean up, though.

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-It spilled!

-Eh?

-It spilled!

-What did you do?

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-We just poured the water in.

-It was her fault.

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It's not supposed to do that.

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That's...

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Did you do anything different or unusual?

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Nichola said to pour it in.

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-She poured it all in.

-Did you shake it?

0:17:560:17:58

No, just poured it all in.

0:17:580:18:00

OK.

0:18:000:18:02

So, um, yes, I have an idea.

0:18:020:18:05

Shall we do some cupcakes?

0:18:050:18:07

-Yes.

-Yes.

0:18:070:18:09

-Yes?

-We love cupcakes.

-That's what you said about sponge cakes!

0:18:090:18:12

The cupcakes come out of the oven here.

0:18:120:18:14

-They'll come through at any time.

-How about right now?

0:18:140:18:18

As one comes out, turn it over,

0:18:180:18:20

-prepare the stuff...and pop it on the side.

-Just a dollop like that.

0:18:200:18:24

Right.

0:18:240:18:25

-There's one.

-There we go.

0:18:250:18:28

You push the nozzle to the sides. Can you take over here for me?

0:18:280:18:33

I want Nicky to come and help me

0:18:330:18:36

get some more ingredients for the sponge mixture.

0:18:360:18:37

I'll come and show you the storeroom.

0:18:370:18:40

On Prank Patrol, you always need to worry

0:18:410:18:44

when you get left alone to do something.

0:18:440:18:45

Uh-oh! Slow down!

0:18:510:18:53

Someone step on the accelerator?

0:18:540:18:55

Oh, no, stop!

0:18:590:19:01

Oh, no, help!

0:19:010:19:03

Nichola!

0:19:030:19:05

Whoops!

0:19:080:19:10

Nichola! Brian! There's kind of too many cupcakes!

0:19:150:19:18

Slippery!

0:19:200:19:22

-Grace, what's going on?

-It's going too fast!

-Are you OK?

0:19:230:19:27

-What have you done?

-Turn off the machine! Now!

0:19:290:19:33

He's not going to like this.

0:19:350:19:36

What happened? Girls, what's been going on?

0:19:360:19:39

-Um, it just went out of control.

-Out control?!

0:19:390:19:43

These are my award-winning cupcakes! I can't...

0:19:430:19:46

-Whoops!

-The icing's on the wrong side of that one.

0:19:460:19:50

Can we grab a whole bunch of these and put them over on the...

0:19:500:19:54

-Just grab 'em, girls.

-Like this?

-I hope you washed your hands, girls.

0:19:540:20:01

I want to eat them later.

0:20:010:20:03

Oh, no, what a disaster!

0:20:030:20:04

First the sponge cake, now the cupcakes.

0:20:040:20:06

It's like I'm being sabotaged!

0:20:060:20:09

Sabotage? Understatement of the year!

0:20:090:20:12

I just need to find one that isn't wrecked.

0:20:120:20:16

-This one?

-It's not too bad.

0:20:160:20:18

I think we might have a winner here.

0:20:180:20:21

Out with the bad energy and in with the good.

0:20:220:20:26

THEY CHANT

0:20:260:20:28

-Well, at least they're in key.

-Release. OK, we're feeling good.

0:20:290:20:33

-I feel good, and you know what that means?

-I hope it's some cake!

0:20:330:20:36

I want to share something with you.

0:20:360:20:39

A secret recipe that I have.

0:20:390:20:40

A family recipe that goes back ages.

0:20:400:20:43

Ages? That's like when our parents were kids, folks!

0:20:430:20:46

It's to do with the sponge cake. I have to entrust you with a secret.

0:20:460:20:51

-You can keep this for me?

-Yup.

0:20:510:20:54

Over here we've got a very special kind of flour.

0:20:540:20:57

-It's imported from Canada. Cost me 300 a bag.

-That's steep for flour!

0:20:570:21:02

-50,000's worth of flour.

-Pricy powder, folks!

0:21:020:21:05

And we keep it right here.

0:21:050:21:07

I like to keep it close to me because it can be a little volatile.

0:21:070:21:13

Volatile?!

0:21:130:21:14

-Does that mean, like, boom?

-Yeah. It's called blasting flour.

0:21:140:21:20

Blasting flour?

0:21:200:21:22

You only need a pinch, but it makes your cakes rise to perfection.

0:21:220:21:26

-But you have to treat it gently, because it could...

-Boom?

0:21:260:21:30

-Explode? A bit like yeast.

-I do insist that everyone...

0:21:300:21:34

Safety first, folks!

0:21:340:21:37

-This is a safety precaution.

-Grace?

0:21:370:21:41

Put those on, you're all good.

0:21:410:21:43

OK, so we've got our regular flours over here,

0:21:430:21:48

and this is our special recipe,

0:21:480:21:50

so you can see everything you need, plus one pinch of blasting flour.

0:21:500:21:55

And I mean it, just a pinch, OK? But I trust you.

0:21:550:21:59

You've gone a great job today. We've had a few hiccups.

0:21:590:22:03

Every baker has a bad day. That's why they call it the baker's dozen,

0:22:030:22:06

when they make 13, in case the first 12 are awful.

0:22:060:22:08

-Sounds like a waste of dough.

-'Brian? Phone.'

0:22:080:22:11

Thanks. Coming!

0:22:110:22:14

So it's half a cup of plain flour...

0:22:140:22:17

One teaspoon of salt.

0:22:190:22:21

Three-quarters of a cup of self-raising flour. Here you go.

0:22:230:22:28

Now one pinch of blasting flour.

0:22:300:22:32

-Grab it from the bucket.

-Remember, just a pinch.

0:22:320:22:36

-One pinch, no more.

-This couldn't be the most accurate method.

0:22:360:22:40

That's about right.

0:22:400:22:41

Come round here.

0:22:410:22:43

-Over there?

-Yeah.

0:22:430:22:45

FIZZING

0:22:480:22:49

-Did you hear that?

-What?

0:22:490:22:51

-I heard something.

-That doesn't sound good.

0:22:510:22:54

-Hold on, folks.

-All right, what's next?

0:22:560:22:59

SCREAMING

0:22:590:23:01

Oh, dear.

0:23:010:23:03

What on earth...? 50,000's worth of flour!

0:23:030:23:07

-Lucky that's only exploding flour!

-What happened?

0:23:070:23:11

Oh, dear, you've blown it now, girls.

0:23:110:23:15

-The judges!

-The judges?

-They're on their way right now!

-Oh, boy.

0:23:150:23:18

We'll have to get this place cleaned up!

0:23:180:23:21

-Ohhh! Oh, no!

-Cupcake catastrophe!

0:23:210:23:24

That's much better!

0:23:270:23:28

-Hey, Brian, hi.

-Not the judge!

0:23:300:23:33

We have the appointment for this afternoon. Hello, girls.

0:23:330:23:37

-You're early!

-We had this time scheduled, Brian.

0:23:370:23:40

This is looking a bit... unprepared.

0:23:400:23:44

-We've had one or two setbacks.

-Yes!

0:23:440:23:47

-Just a few!

-I'm busy.

-Nichola to the rescue.

0:23:470:23:50

-You know what this time of year's like for me.

-We have this.

0:23:500:23:54

-One cupcake?

-It shouldn't have too much blasting flour on it from...

0:23:540:23:59

the explosion.

0:23:590:24:00

Yuck!

0:24:000:24:02

Brian, what have you been doing? Brian, come on, grow up!

0:24:020:24:06

-I'll call in the chief judge.

-Not the CHIEF judge!

0:24:060:24:09

It's all right, girls, this is not your responsibility, it's Brian's.

0:24:090:24:13

What's going on?

0:24:130:24:14

HE SOBS LOUDLY

0:24:140:24:16

What's been happening in this kitchen?

0:24:160:24:19

-Um, well...

-Nicky, what's going on?

-Grace?

0:24:190:24:23

You've been pranked by Prank Patrol!

0:24:230:24:24

You've been pranked by Prank Patrol!

0:24:240:24:27

My favourite part about pranking Grace

0:24:320:24:34

was seeing the look on her face at the very end.

0:24:340:24:37

I had no idea the place would get trashed as much as it did.

0:24:370:24:41

Nichola! It's kind of too many cupcakes!

0:24:410:24:44

When it was speeding up, I thought I was in so much trouble.

0:24:440:24:47

Girls, that was a textbook prank. Well done to both of you.

0:24:470:24:51

Oh! Not again!

0:24:520:24:55

Scotty, are you OK?

0:24:580:25:00

-Hang on, wait.

-What's going on?

-I'm having... I'm having a feeling.

0:25:000:25:06

I've never felt this feeling before,

0:25:060:25:09

but it's like it's... I think I'm having a...

0:25:090:25:12

-Oh!

-I think I'm having an idea!

0:25:120:25:15

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