Food The Let's Go Club


Food

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This is the Let's Go Club, but mini!

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Expect making, exploring,

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super-sizing, dancing,

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fact-finding and laughing,

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so get ready for more fun from the Let's Go Club.

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Today we're finding out all about food.

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Crunchy apples and peas that are mushy.

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Crusty bread that's all warm and fluffy.

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Veggies and puddings and pizza slices.

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Things you can cook in all shapes and sizes.

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Stinky cheese that smells like feet.

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So many foods we all like to eat.

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Let's get to those facts.

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First up, chocolate was once used as money.

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Delicious and very handy.

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OK, well, maybe not the bar of chocolaty treat

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that you and I know.

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A long time ago, cacao beans, that chocolate is made from,

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were liked so much that they were used to buy things.

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One of these brown beans could get you a cooked doughy treat

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and 100 of them might have bought you a whole turkey!

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Now, what would you choose?

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Turkey or cocoa? Hmm!

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Next, bananas grow upside down.

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The wrong way round.

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They grow from the flowers on a plant.

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Each bunch that pops out from a flower is called a hand

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and the single bananas are known as fingers.

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The flowers are so heavy that they bend over the stalks of the plant,

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but bananas love the heat and light of the sun

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so, as the hands of the fruit grow,

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they turn their little fingers around to reach up to the sky

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and when the bananas get bigger and bendier,

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it makes them look like they're upside down.

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Straight up. Sort of.

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Next, mushrooms can grow in the dark.

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Let's shed some light on this.

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There are certain kinds of mushrooms that give off a pale green light

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in the forest at night.

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They do this to get the attention of insects

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who come to investigate the strange glow.

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Once the insects have seen the light, they scuttle off again

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carrying seeds from the mushroom to other parts of the forest

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and this helps the mushrooms to survive and keep on growing.

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If you want to grow, then it helps to glow.

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And finally, the outside of a jellybean is made from insect goo.

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Disgusting but true!

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A tiny red insect called a lac bug makes a sticky liquid called

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shellac that clings to the bark of trees.

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When the shellac has dried out, it turns hard and shiny

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and can be collected up.

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Then it's ready to use as a coat for sweet treats like jellybeans.

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That's what makes the outside so smooth.

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From goo to inside you. Fact!

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You can be part of the Let's Go Club too.

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Grab a grown-up and head to the CBeebies website.

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Remember, we're the club that never closes!

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