Pennod 212 Prynhawn Da

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-In 24 hours, Wales plays Scotland

-in the Six Nations in Edinburgh.

-Thousands of fans have already

-arrived to support our lads...

-..and we're here

-to join the fun too!

-Welcome to Prynhawn Da!

-Hello and welcome to

-the final Prynhawn Da of the week.

-We're live from Llanelli.

-We're also in Edinburgh today.

-Daf Wyn is soaking up the excitement

-ahead of the Wales v Scotland match.

-Do you fancy a nice surprise

-before the weekend too?

-There's a chance to win 100 or more

-in our Mwy Neu Lai quiz.

-Call us now to register

-on 08443 35 18 97.

-Our phone lines close at 2.30pm.

-Gareth's in the kitchen rustling up

-some Scottish haggis and cranachan.

-Chris also has a weather update.

-I'll have the latest forecast

-for Wales and Scotland this weekend.

-Join me on Prynhawn Da later for

-all the fun at London Fashion Week.

-Our Gossip Gang are youngsters

-who will discuss university...

-..young people not reading

-and young lottery winners.

-There's plenty to deliberate!

-Stay tuned to Owain, me and Daf in

-Edinburgh for the next 50 minutes.

-Welcome to Prynhawn Da.

-Welcome to the programme and to

-Edinburgh on a lovely winter's day.

-It's very different to the weather

-we had for yesterday's journey.

-We're here as Wales plays Scotland

-tomorrow in the Six Nations.

-Cennydd Davies is a commentator

-for S4C and Radio Cymru.

-Yes, I thought I was in the wrong

-place because of this sunshine.

-There isn't any snow so everyone

-can prepare for the big game.

-What are your thoughts

-on Wales' performance to date?

-It's been relatively well and saw

-their passion in the England game.

-It was a great game

-that ended with heartbreak...

-..but we need to sustain

-that passion.

-It was one thing to do it

-against England...

-..but they need to do that

-away from home...

-..against a team that hasn't

-beaten Wales for a decade.

-Wales is expected to win

-and this is the pressure they face.

-Rob Howley's made one change to the

-team but was he right to do that?

-Everyone expected George North to

-return and replace Alex Cuthbert.

-Rob Howley and his fellow coaches

-will have discussed the back row.

-Taulupe Faletau

-is still on the bench.

-Rob Howley has said the he has

-four great players in the back row.

-He couldn't exclude Ross Moriarty.

-He shouldn't have been taken off

-after 53 minutes against England.

-Scotland has seen five changes and a

-new captain so will it affect them?

-Yes, Scarlets fans will recognize

-the captain of John Barclay.

-There's been five changes

-and some were forced on Vern Cotter.

-He hasn't got the skipper

-of Greig Laidlaw...

-..and Strauss, the inspirational

-Number 8 isn't playing either.

-Vern Cotter has really gone for it

-with this game.

-It's traditionally a very fast game

-which should suit the Welsh.

-I hope we see that innate style

-from that first kick.

-It's rumoured that Alun Wyn Jones

-could captain the Lions team.

-He's one of the names in the mix

-along with Dylan Hartley...

-..but he didn't have a very good

-game against the Welsh.

-Alun Wyn Jones is inspirational

-and gives 100% in every game.

-This makes him stand out

-from the rest.

-I wouldn't be surprised if

-Sam Warburton was in the mix too...

-..after his performance

-four years ago in Australia.

-We know Wales will win tomorrow

-but what is the score going to be?

-Wales will win as they haven't lost

-to Scotland since 2007.

-It'll be a close one

-but Wales will win with 21 - 17.

-I thought it would be 15 - 12.

-Will you get to enjoy Edinburgh

-whilst you're here?

-I'm working on the Cardiff Blues

-match tonight and tomorrow's game.

-It's a busy time for both of us

-as Heno is also live here tonight.

-We'll chat with the Welsh people

-in the city.

-Thank you, Cennydd

-and back to you in the studio.

-I'm very jealous.

-You can hear more from Daf on Heno.

-Daf and Cennydd are both

-looking forward to the match.

-We're also looking forward

-in the kitchen with Gareth.

-He's got an array of Welsh

-and Scottish treats for us.

-What are you making, Gareth?

-I'll show you how to make

-some tasty haggis lollipops.

-I'll serve the haggis lollipops

-with some lovely baked Welsh pate.

-I've also got a pudding.

-It's the cranachan.

-We've got a dish

-to represent Scotland...

-..so it's important

-to have something Welsh too.

-The green part of the leek

-is full of flavour.

-It adds colour too.

-Add some sunflower oil.

-Add a touch a butter.

-It's Welsh butter and Welsh oil.

-It's all locally sourced.

-Whilst that is frying...

-..I'll turn to the haggis.

-I've never tried haggis.

-I've got oats,

-liver and some spices.

-We're going to form some meatballs.

-It's easy to find in

-any supermarket.

-Cut it into three.

-I'm going to form rugby ball shapes.

-It's part of the theme.

-The children can help too!

-You should get about 25 balls

-from the one haggis.

-Each of these will be coated.

-Add a touch of salt

-to a beaten egg...

-..because it helps the egg

-to stick to the meat.

-Coat the meat in the egg.

-Remember to keep a free hand!

-This goes into some

-panko breadcrumbs...

-..and black onion seeds.

-These are cooked in some hot oil.

-Here's some I made earlier.

-Let's move to the pate.

-Wash your hands

-after handling the meat.

-You might have cheese

-leftover in the fridge.

-Add about 200g of soft cheese...

-..with some wholegrain mustard

-that's flavoured with whiskey.

-We'll also add some parsley

-and the leek.

-The butter adds to the moisture.

-We also have a tablespoon

-of double cream.

-This is going to be baked

-in the oven.

-I've lined an ovenproof dish ready.

-This is a vegetarian pate.

-Everyone can nibble on it

-during tomorrow's match.

-Scatter some breadcrumbs

-over the top.

-This is baked at

-180 degrees Celsius.

-It will be a golden brown.

-I think you can try this

-in a moment.

-..the rugby balls and some tomatoes.

-Serve it with oatcakes.

-Don't forget that you can win 100

-or more in our quiz, Mwy Neu Lai.

-Call us on 08443 35 18 97

-before 2.30pm.

-After the break,

-we join Huw at London Fashion Week.

-We also find out if the fine weather

-remains over the weekend from Chris.

-See you in a few minutes.

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-Subtitles

-Welcome back.

-Chris has joined us.

-Welcome to the programme.

-Storm Doris hit the headlines

-this week.

-Enfys Williams entered our

-winter photography competition...

-..with a photograph of Storm Doris

-when she struck Llangrannog.

-The competition will also be judged

-on Heno tonight by Sioned and Nia.

-Storm Doris has left us.

-The outlook for the weekend

-doesn't look to bad at all.

-Winds have eased and Storm Doris

-is now travelling further east.

-It caused a lot of problems

-in the north with power cuts.

-Conditions have improved

-with dry and sunny spells.

-The dry weather won't last though.

-We can expect more showers

-as the weekend progresses.

-It will be wet for the procession.

-Rain will come in tonight.

-It will be wet in Scotland

-but will become drier for the game.

-The rain returns on Sunday.

-Sorry to bring you bad news!

-London Fashion Week

-has drawn to a close.

-Huw Fash soaked up all the action

-and met the Welsh in the industry.

-London Fashion Week attracts

-visitors from around the world.

-It has changed location again...

-..so the capital boasts

-a lot of interesting stories.

-I'll be joined by the stylist,

-Elin Mai...

-..and the designer, Adam Marc.

-They'll introduce us to those

-who are making their debut here.

-I've recently moved back to London

-from Italy.

-It's great to be back

-as this feels like my home.

-London is the place to be.

-Designers, such as Victoria Beckham,

-chose to exhibit in New York...

-..but London is still important.

-London represents young designers

-with off-the-wall ideas.

-Other cities don't focus on

-young designers and new businesses.

-On/Off is one of the creative

-successes of London Fashion Week.

-The organizer, Lee Lapthorne

-believes unique individuals...

-..are the basis of an exciting,

-successful British brand.

-It's great to see young designers

-being creative and starting trends.

-It's a feast for the eyes.

-Events such as On/Off

-are very important for fashion.

-London Fashion Week

-is a true establishment.

-The important events

-are anti-establishment...

-..such as the On/Off.

-Jayne Pierson

-is exhibiting on this platform...

-..that doesn't usually get

-so much coverage.

-Jayne Pierson, the designer from

-Llanelli is growing in stature.

-She's collaborated

-with the artist, Neale Howells...

-..and her designs are being worn

-by some of the biggest pop stars...

-..such as Ellie Goulding, Louisa

-Johnson, Little Mix and Jessie J.

-That's the great thing about London.

-These young designers

-do get these opportunities...

-..such as exhibiting here

-at the On/Off event.

-If you don't have funding to exhibit

-on the catwalk...

-..then there are other options

-for you.

-In other cities,

-if you don't have the money...

-..your collection is not seen.

-It's so important to have an area

-for young designers.

-They meet buyers and also those

-who can assist with funding.

-Clare Johns is a farmer's wife

-from Pembrokeshire.

-She uses wool from her sheep

-and mohair from her goats...

-..to create designs

-that are going global!

-We did Cardiff Fashion Week

-last year and was asked to do this.

-I felt the time was right and was

-really pleased with this collection.

-Congratulations on your fashion show

-in London, Emiah.

-Thank you and it hasn't really sunk

-in yet as I'm just buzzing.

-I can't believe the amount

-of people that are here to help.

-It doesn't feel real.

-I love to see

-the Welsh exhibiting here...

-..as it shows that the Welsh

-can be fashionable.

-Those outside Wales and London

-don't think the Welsh are stylish...

-..but I think we're firmly planted

-on the fashion map now.

-It's great to see the Welsh doing so

-well.

-Our Mwy Neu Lai phones lines

-are still open.

-Call us now on 08443 35 18 97

-before 2.30pm.

-After the break...

-..our Gossip Gang are youngsters

-who will put the world to rights.

-But first, here are some entries in

-our winter photography competition.

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-Subtitles

-Welcome back.

-It's time to welcome

-our Gossip Gang.

-It's half term, so our panellists

-this week are all school pupils.

-Dan Rees and Elen Evans

-attend Ysgol Plasmawr...

-..and Ethan Williams

-is a pupil at Ysgol Garth Olwg.

-All three have been chosen by the

-Urdd to visit Patagonia in October.

-They're here today

-to share their views.

-We start by asking if there is

-any point going to university.

-Recent reports claim that fees have

-scaled and there are less students.

-Before we hear

-from our Gossip Gang...

-..we asked the people

-of Carmarthen for their views.

-Do you think it's important

-to go to university?

-I'm not sure because I'm too young

-but I know a lot who have gone.

-I'd like to go to help with finding

-work and to have fun with friends.

-It's not for those

-who prefer practical work...

-..but fine if you like paperwork.

-It's important because

-you learn a lot of new skills...

-..and there are more jobs

-for graduates.

-Do I look as if

-I went to university?

-I'm wearing work clothes

-and don't have time to study.

-It's important to get a higher

-education as it helps to get a job.

-What about you?

-You should go to university to get

-a degree as it helps you get a job.

-Thanks to the people of Carmarthen

-for sharing their views.

-Mari and I have been to university.

-Will you be going to university,

-Dan?

-I feel that we have to go

-to university.

-There aren't many options for us.

-Do you feel that you haven't got

-any options?

-We haven't been given

-a lot of options.

-Many people graduate with degrees

-that don't help in the working world

-It's an exciting time for you.

-I want to go to Manchester

-or Liverpool.

-A lot of students end up in a lot

-of debt.

-You also get experience

-at university.

-I enjoyed university.

-I enjoyed studying for my degree.

-Would you like to take a year out?

-A lot of money is needed

-to spend time at university.

-I may have to take a year out.

-University can cost too much.

-I want to go to university.

-I've thought of nothing else.

-I study the sciences,

-French and music.

-I have to go to university

-for the career I want.

-I want to work in medicine.

-Many people want to go into

-the media.

-Next, we focus on books

-and how much do you read.

-Research has proven that

-young people are reading less.

-Influences such as mobile phones

-and social media are taking over.

-Do young people spend too much time

-on their mobile phones?

-Do you struggle to find time to

-read?

-At night, I tend to look at my phone

-more than read a book.

-You can chat to someone

-on Snapchat.

-In the summer, I tend to read more.

-The mobile phone can be a switch off

-before bed.

-Older people are following suit.

-It isn't just young people.

-People are reaching for their eBooks

-before bed.

-It's a lot easier to look

-at your phone instead of reading.

-I do spend too much time

-on my phone.

-I hope to start reading more.

-I spend a lot of time on my phone.

-Next, if you won the lottery, what

-would you spend your winnings on?

-Jane Park won a million pounds

-at the tender age of 17.

-She's 21 now and Jane deeply

-regrets winning the lottery.

-Would you like 1 million?

-I wouldn't turn

-a million pounds down!

-I would buy a swanky car first.

-I may try to save it as well.

-Jane claims that she was too young

-to win the lottery.

-She did buy the ticket.

-The chance of winning is slim.

-I don't buy a lottery ticket.

-I would share it.

-Thanks for joining us.

-After the break,

-we'll play our quiz, Mwy Neu Lai.

-Gareth also prepares cranachan.

-First, we head to the break

-with more of your photographs.

-.

-Subtitles

-Welcome back.

-It's time to play...

-It's time to play...

-

-Mwy Neu Lai.

-We should have a caller on the line.

-It's Phyllis Bell

-from Felindre near Swansea.

-How are you?

-I'm very well, thank you.

-We'll ask you a series of questions

-and the answers are numbers.

-You don't need to know the number...

-..but simply if the answer is higher

-or lower than the previous number.

-There's 10 for each correct answer.

-Today's starting number is 24.

-Your 60 seconds starts as soon as

-Mari asks the first question.

-Good luck!

-How many hours are in a week

-- higher or lower than 24?

-Higher.

-Higher.

-

-Correct - 168.

-Is half a dozen

-higher or lower than 168?

-Lower.

-Lower.

-

-Correct - 6.

-Lower.

-How many grams are in a kilogram

-- higher or lower than 6?

-Higher.

-

-Correct - 1,000.

-How many counties are in Wales

-- higher or lower than 1,000?

-Lower.

-Lower.

-

-Correct - 22.

-How many miles are from Cardiff to

-Edinburgh - higher or lower than 22?

-Higher.

-Higher.

-

-Correct - 400.

-How many strings are on a violin

-- higher or lower than 400?

-Lower.

-Lower.

-

-Correct - 4.

-How many days are in a leap year

-- higher or lower than 4?

-Higher.

-Higher.

-

-Correct - 366.

-How many national parks are in

-Wales - higher or lower than 366?

-Lower.

-Lower.

-

-Correct - 3.

-Is 200 add 200

-higher or lower than 3?

-Higher.

-Higher.

-

-Correct - 400.

-Your time is up!

-Congratulations, you've won 100!

-Are you happy with your winnings?

-Yes, that's brilliant.

-It's a great amount to win

-for the weekend.

-My nerves were playing up a bit.

-Thank you for playing...

-Thank you for playing...

-

-Mwy Neu Lai!

-Congratulations to Phyllis

-on winning 100.

-It's the Wales v Scotland match

-in Edinburgh tomorrow....

-..but here's our Calendar

-with events closer to home.

-St John's Church in Llandudno hosts

-a St David's concert on Saturday.

-The soloists are Eleri Owen Edwards

-and Aled Edwards.

-It starts at 7.30pm

-and tickets are 10 each.

-There's also a St David's evening

-at the Tal-y-Bont Memorial Hall.

-Sample the cawl at 6.30pm ahead

-of the entertainment at 7.30pm.

-It's 8 for adults

-and 4 for children.

-Grab your trainers for Sunday's

-Ffynongain Forest Race at 11.00am.

-It's 10 to register

-and all in aid of a good cause.

-Monday marks the start

-of the Welsh Week in Carmarthen...

-..with activities in the libraries

-of Carmarthenshire for all ages.

-Contact your local library

-for more information.

-On Tuesday at 1.00pm,

-Ysgol Penllwyn near Capel Bangor...

-..has an afternoon tea to mark

-the school's 50th anniversary.

-On 1 March, there's an evening of

-cheese, wine, music and song...

-..at the school hall

-of Ysgol y Strade in Llanelli.

-It starts at 7.00pm and tickets are

-available from the school's office.

-There's plenty to do around Wales

-this weekend.

-We're back with Gareth

-in the kitchen.

-We're diving into Gareth's pate.

-The haggis lollies you made earlier

-were delicious.

-What's next on the menu?

-I've kept the best till last.

-Next, we've got the traditional

-Scottish dish of cranachan.

-Cranachan is made

-using oats and cream.

-There's also some

-shortbread biscuits.

-I've got some double cream.

-It's been whipped.

-It should drop off the spoon.

-I'm sure a lot of people

-will enjoy some whiskey.

-I'll add three tablespoons.

-That's a tablespoon each!

-There's also some honey...

-..which has been flavoured

-with heather.

-This is Welsh honey.

-Coat the spoon with oil...

-..and the honey drops off easily.

-Don't add too much honey.

-This is the first part

-of the pudding.

-The second part

-is to roast some rolled oats.

-These can burn very quickly.

-Don't bake them in the oven.

-You want to control the heat

-in the pan.

-These are roasted and change colour.

-They also have a nutty flavour.

-Stir the whiskey and honey

-into the cream...

-..with the oats.

-Next, we've got some raspberries.

-They can be a little sour.

-You could use other fruit.

-Raspberries are the

-traditional fruit for this dish.

-Spoon in some raspberries

-to the bottom of the glass.

-Don't add too many.

-Spoon on some cream.

-You could serve this

-in smaller glasses.

-The oats go on top.

-They have a crunchy texture.

-Here's a reminder

-of what's on Heno tonight.

-We hear more from Daf Wyn

-in Edinburgh.

-The results are announced for our

-2017 winter photography competition.

-The presenter and singer,

-Lisa Angharad drops in for a chat.

-And the Chief Bard, Rhys Iorwerth

-promotes his book of short stories.

-Join Llinos and Rhodri at 7.00pm.

-You've built another layer

-for the pudding.

-Yes, and this is served

-with some shortbread biscuits.

-It's butter, plain flour

-and caster sugar.

-You have two minutes, Gareth!

-The butter needs to be

-at room temperature.

-I need to rush now!

-I was going to roll this out

-with a leek just then!

-I was meant to grab the rolling pin.

-It's a live programme!

-Roll out the mixture.

-Press it into the tin.

-Cut it into slices...

-..and make a pattern on the top.

-This is baked

-at 180 degrees Celsius.

-Scatter some sugar over the top.

-Scatter some sugar over the top.

-Here's some I made earlier.

-This is ready for you to eat.

-That's all for today but we're back

-on Monday as usual at 2.00pm.

-Julian Lewis Jones is in Sydney

-after the news and weather on S4C.

-Let's hope we can sample this.

-There's hope!

-This is the cranachan.

-It's got honey and whiskey.

-I feel like I'm in Edinburgh!

-Good luck to all the Welsh teams

-who are playing this weekend.

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