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This is not about a job any more. | 0:00:03 | 0:00:05 | |
I'm the investor and you are going to make me some money. | 0:00:05 | 0:00:09 | |
Heading to London, 16 potential business partners, | 0:00:09 | 0:00:13 | |
all keen to kick-start a company. | 0:00:13 | 0:00:16 | |
I'm not looking for a friend. | 0:00:18 | 0:00:20 | |
If I want a friend, I'll get a dog. | 0:00:20 | 0:00:22 | |
I'm looking for a partner. | 0:00:22 | 0:00:24 | |
This is about me investing £250,000 | 0:00:24 | 0:00:28 | |
into a business with one of you. | 0:00:28 | 0:00:30 | |
On offer, a 50-50 deal with the nation's most demanding investor. | 0:00:30 | 0:00:36 | |
I'm going to tell you what, | 0:00:36 | 0:00:37 | |
you've thrown the gauntlet down and I expect you to win. | 0:00:37 | 0:00:40 | |
Willing to bankroll new business in tough times, | 0:00:40 | 0:00:44 | |
Lord Sugar is on the hunt for one winning partnership. | 0:00:44 | 0:00:48 | |
Basic business principles went right down the drain on this thing. | 0:00:48 | 0:00:51 | |
You should've all known better. | 0:00:51 | 0:00:54 | |
-Start the car! -It's a deal worth fighting for. | 0:00:54 | 0:00:57 | |
-It's the same thing again! -No... -We have an opinion and you just don't like it. -No! | 0:00:57 | 0:01:01 | |
-16 candidates... -You don't have to teach me how to suck eggs. | 0:01:01 | 0:01:04 | |
I know how to ask all that, I'm in a rush. | 0:01:04 | 0:01:06 | |
Guys, if you want it, buy it! | 0:01:06 | 0:01:07 | |
..12 tough weeks... | 0:01:07 | 0:01:10 | |
GLASS SMASHES | 0:01:09 | 0:01:10 | |
Bloody hell. | 0:01:10 | 0:01:11 | |
..one life-changing opportunity... | 0:01:11 | 0:01:14 | |
You're fired. You're fired. | 0:01:14 | 0:01:16 | |
This is my boardroom and, by the way, this is my money. | 0:01:16 | 0:01:19 | |
You're fired. | 0:01:19 | 0:01:20 | |
Previously on The Apprentice... | 0:01:28 | 0:01:30 | |
You're going to organise the sale of urban art. | 0:01:30 | 0:01:34 | |
..the teams set out to sell street art. | 0:01:34 | 0:01:37 | |
-I wouldn't pay for that. -I think that's awful. | 0:01:37 | 0:01:40 | |
-LAUGHTER -Shall we carry on? -Yeah! | 0:01:40 | 0:01:43 | |
To me, it's very hypnotising, really. | 0:01:43 | 0:01:46 | |
You could look for hours and get several different meanings, really. | 0:01:46 | 0:01:50 | |
Gabrielle's team turned on the charm... | 0:01:50 | 0:01:52 | |
-Nathan, bottom line, from our side, we absolutely... -Love this. -..love this. -Thank you. | 0:01:52 | 0:01:57 | |
-It's fantastic. -..leaving Tom's team... | 0:01:57 | 0:01:59 | |
'I think I'm going to go with Sterling.' | 0:01:59 | 0:02:01 | |
..without their top artist. | 0:02:01 | 0:02:04 | |
It's a no-win situation for us, so I'm going to go for broke. | 0:02:04 | 0:02:06 | |
He took a gamble on big pictures. | 0:02:06 | 0:02:08 | |
-Cor, look at that. -Yeah! | 0:02:08 | 0:02:11 | |
But...big. | 0:02:11 | 0:02:13 | |
Artful Gabrielle cleaned up. | 0:02:13 | 0:02:15 | |
-He'll do two of these for 250 if you buy them together. -That's fine. -Brilliant. | 0:02:15 | 0:02:18 | |
-We've got 1,200 for this piece. -Yes. -1,200 again for the other Dali. | 0:02:18 | 0:02:22 | |
In the boardroom, the charm paid off. | 0:02:22 | 0:02:26 | |
You fawned, you flattered, you listened. | 0:02:26 | 0:02:29 | |
Tom's motives were questioned. | 0:02:29 | 0:02:32 | |
Are you here for the right reasons? | 0:02:32 | 0:02:34 | |
-I'm here for completely the right reason. -Jade came under pressure. | 0:02:34 | 0:02:38 | |
-Very indecisive. Is that you? -No, it's not me. -Is that you? | 0:02:38 | 0:02:41 | |
-I can make a decision. -Is that you here also? -Course it wasn't. | 0:02:41 | 0:02:44 | |
But it was Laura who was let go. | 0:02:44 | 0:02:47 | |
You think you're a good salesperson, | 0:02:47 | 0:02:49 | |
I'm not totally convinced. | 0:02:49 | 0:02:51 | |
-You're fired. -She became the eighth casualty of the boardroom. | 0:02:51 | 0:02:56 | |
Now, eight remain to fight for the chance | 0:02:58 | 0:03:01 | |
to become Lord Sugar's business partner. | 0:03:01 | 0:03:04 | |
TELEPHONE RINGS | 0:03:19 | 0:03:20 | |
5:45am. | 0:03:22 | 0:03:26 | |
-Hello? -'Good morning, this is Lord Sugar's office. | 0:03:26 | 0:03:29 | |
'Lord Sugar would like you to meet him | 0:03:29 | 0:03:31 | |
'at the Champagne Bar at St Pancras International. | 0:03:31 | 0:03:34 | |
'The cars will be with you in 45 minutes.' | 0:03:34 | 0:03:36 | |
Guys! | 0:03:36 | 0:03:38 | |
-What's the news? -St Pancras, Champagne Bar. | 0:03:40 | 0:03:43 | |
St Pancras International station, | 0:03:46 | 0:03:48 | |
-45 minutes. Well, 40 minutes now. -Yes, go on. | 0:03:48 | 0:03:52 | |
Three losses on the bounce is bad, you know. We need to win. | 0:04:04 | 0:04:09 | |
'It's a bit unfair on Phoenix at the moment, isn't it?' | 0:04:10 | 0:04:13 | |
Because we've absolutely smashed them apart. | 0:04:13 | 0:04:15 | |
I think our confidence is going up and up. | 0:04:15 | 0:04:17 | |
We've worked really well as a group, as a unit, | 0:04:17 | 0:04:19 | |
we've worked as a team. | 0:04:19 | 0:04:21 | |
St Pancras International. | 0:04:26 | 0:04:29 | |
Boasting the longest champagne bar in Europe | 0:04:34 | 0:04:37 | |
and some of the finest French fizz. | 0:04:37 | 0:04:41 | |
Good morning. | 0:04:45 | 0:04:46 | |
ALL: Good morning, Lord Sugar. | 0:04:46 | 0:04:48 | |
Well, here we are at St Pancras International | 0:04:48 | 0:04:51 | |
at the Grand Champagne Bar. | 0:04:51 | 0:04:54 | |
Now, in Britain, | 0:04:54 | 0:04:56 | |
last year, we imported 35 million bottles of champagne. | 0:04:56 | 0:05:02 | |
But lots of people have no idea how good our home-grown product is. | 0:05:02 | 0:05:09 | |
English sparkling wine has won many awards | 0:05:09 | 0:05:11 | |
and is far superior to some brands of champagne. | 0:05:11 | 0:05:16 | |
It's your job to raise awareness of English sparkling wine. | 0:05:16 | 0:05:21 | |
Now, I'm going to mix the teams up a little bit more here. | 0:05:21 | 0:05:25 | |
You three, choose one of these people | 0:05:25 | 0:05:28 | |
you'd like to come and join you. | 0:05:28 | 0:05:30 | |
-Nick. -Nick. -Do you think? -Yes. Yes. -Nick, please. | 0:05:30 | 0:05:34 | |
Nick, you're very popular. | 0:05:34 | 0:05:35 | |
Welcome. Welcome back, mate. | 0:05:35 | 0:05:38 | |
Thanks, guys. | 0:05:38 | 0:05:39 | |
Your job is very simple. | 0:05:39 | 0:05:41 | |
You're going to create a new image for the industry, | 0:05:41 | 0:05:44 | |
design a website and an online marketing campaign. | 0:05:44 | 0:05:48 | |
You're going to pitch your campaign to leading figures in the industry. | 0:05:48 | 0:05:53 | |
The team that comes up with the best campaign will win | 0:05:53 | 0:05:58 | |
and, in the losing team, | 0:05:58 | 0:06:00 | |
one of you will be fired. | 0:06:00 | 0:06:02 | |
-All clear? -ALL: Yes, Lord Sugar. | 0:06:02 | 0:06:05 | |
OK, I'll see you back in the boardroom in a few days' time. | 0:06:05 | 0:06:08 | |
-Off you go. -Thank you. | 0:06:08 | 0:06:10 | |
The sparkling wine industry, worth £1 billion in the UK, | 0:06:12 | 0:06:17 | |
but it's the French who dominate the market. | 0:06:17 | 0:06:20 | |
To increase a thirst for English sparkling wine, | 0:06:21 | 0:06:25 | |
teams have two days to create an awareness campaign, | 0:06:25 | 0:06:28 | |
a website and online ad. | 0:06:28 | 0:06:30 | |
But first, both teams need leaders. | 0:06:30 | 0:06:34 | |
Right, PM. I want to put myself forward. | 0:06:34 | 0:06:36 | |
Definitely would like to put myself forward. | 0:06:36 | 0:06:39 | |
Actually, I'd like to put myself forward again. | 0:06:39 | 0:06:41 | |
I know I've just been, but I've done websites and stuff before. | 0:06:41 | 0:06:44 | |
And I'm absolutely going to put myself forward. | 0:06:44 | 0:06:46 | |
I am so motivated to lead this. | 0:06:46 | 0:06:48 | |
Right, one vote only. | 0:06:48 | 0:06:50 | |
Anyone want me to be Project Manager? | 0:06:50 | 0:06:52 | |
-I think he would actually motivate us. I'll vote for you, actually. -OK. | 0:06:55 | 0:06:59 | |
I'm going to vote for Ricky. | 0:06:59 | 0:07:00 | |
One-all. I'm going to vote for myself, so that's 3-1. | 0:07:00 | 0:07:03 | |
You need to vote for one of us out of three. | 0:07:03 | 0:07:06 | |
-Out of three, I'd vote for Ricky. -Right, so Ricky's got it, then. | 0:07:06 | 0:07:09 | |
Project Manager. I'll put myself forward. I run a wine company. | 0:07:10 | 0:07:13 | |
I don't deal with English wines, I deal with French wines, | 0:07:13 | 0:07:16 | |
but I understand the market. | 0:07:16 | 0:07:18 | |
I'd like to take a lot of responsibility for the online stuff, the website, the video, | 0:07:18 | 0:07:22 | |
but, as an overview of wine, I think you're probably suited to it. | 0:07:22 | 0:07:25 | |
-Tom, you're the Project Manager. -Let's go for it! -Congratulations. | 0:07:25 | 0:07:28 | |
We're going to win this one. | 0:07:28 | 0:07:30 | |
RICKY: What I will say is forget the fact that Tom knows wine, | 0:07:30 | 0:07:33 | |
that Nick knows websites and Jade knows advertising, forget that, | 0:07:33 | 0:07:36 | |
cos we're better than them. Right, good luck, guys. Let's do this. | 0:07:36 | 0:07:40 | |
For the first part of today, the most important thing is to get an understanding | 0:07:51 | 0:07:55 | |
of what is this wine? Who buys it, why do they buy it? | 0:07:55 | 0:07:58 | |
Just to clarify, this is sparkling wine, this task, nothing to do with champagne. | 0:07:58 | 0:08:03 | |
No, the champagne is sparkling wine. | 0:08:03 | 0:08:05 | |
-Right. -But it's named after the region, Champagne, in France. | 0:08:05 | 0:08:08 | |
-Ah. -So it's a bit like... -So it's a brand name? Like Hoover? | 0:08:08 | 0:08:12 | |
-Yeah. -Hoover's a vacuum cleaner, but it's called a Hoover. | 0:08:12 | 0:08:14 | |
-Like petroleum jelly is Vaseline, cos everyone calls it that. -Aha! | 0:08:14 | 0:08:18 | |
Or Coca-Cola is Coca-Cola, but that's the brand name. In France. | 0:08:18 | 0:08:22 | |
-I get it. -Yeah. -Brilliant. | 0:08:23 | 0:08:25 | |
On Ricky's team, a conference call. | 0:08:26 | 0:08:29 | |
-Hey, you guys. It's Ricky. -'Just a quick one.' | 0:08:29 | 0:08:31 | |
Melway, Cava, Prosecco, their names actually signify that drink. | 0:08:31 | 0:08:34 | |
If there was one word that represented English sparkling wine, | 0:08:34 | 0:08:38 | |
whatever it is, just think of words and ideas that represent a drink. | 0:08:38 | 0:08:42 | |
I think that is a very good point. | 0:08:42 | 0:08:43 | |
I'd say C-E-R-T is a nice name, just off the top of my head. Cert. | 0:08:45 | 0:08:49 | |
Another word that springs to mind for me that represents | 0:08:49 | 0:08:51 | |
-Britishness, "grandeur", what you think of that? -Mmm. | 0:08:51 | 0:08:56 | |
I like "chink". | 0:08:56 | 0:08:57 | |
C-H-I-N-K, as in chink glasses. A glass of chink. | 0:08:57 | 0:09:01 | |
-SHE LAUGHS -No! -No? | 0:09:01 | 0:09:04 | |
Maybe not, actually, to be fair. Not the best idea in my life. | 0:09:04 | 0:09:07 | |
11am. | 0:09:15 | 0:09:17 | |
25 miles outside London, | 0:09:18 | 0:09:21 | |
Denbies Wine Estate. | 0:09:21 | 0:09:23 | |
-How are you doing? -Good morning. -I'm Ricky. -Hello. I'm Jenna. | 0:09:23 | 0:09:27 | |
For Jenna and Project Manager Ricky, | 0:09:27 | 0:09:29 | |
a crash course in grape-growing. | 0:09:29 | 0:09:31 | |
-We now have the beautiful, chalky soil. -Yeah. | 0:09:31 | 0:09:34 | |
Perfect for vines. | 0:09:34 | 0:09:36 | |
What else can we say when we're discussing English sparkling wine? | 0:09:36 | 0:09:40 | |
-Heritage is very important. -Important. -Really, the emphasis | 0:09:40 | 0:09:44 | |
-is on quality, quality, quality. -Yeah. -And that is the key. | 0:09:44 | 0:09:49 | |
I have probably only ever drunk wine once or twice in the past, I hate the stuff. | 0:09:49 | 0:09:53 | |
'Team Phoenix do have a very strong team, | 0:09:53 | 0:09:55 | |
'but I think Tom will do too much talking' | 0:09:55 | 0:09:57 | |
to show he knows so much about wine | 0:09:57 | 0:09:59 | |
and forget we're creating a marketing campaign. We're not creating wine, | 0:09:59 | 0:10:02 | |
we're not selling wine, we're creating a campaign to raise the awareness. | 0:10:02 | 0:10:06 | |
There's kind of notes of vanilla in there, I think. | 0:10:08 | 0:10:10 | |
On the other team, getting a taste for the product, | 0:10:10 | 0:10:13 | |
wine expert Tom | 0:10:13 | 0:10:16 | |
and greengrocer Adam. | 0:10:16 | 0:10:18 | |
I could taste, like, a tangy, like a Granny Smith taste to it. | 0:10:18 | 0:10:21 | |
We need to hear some serious sniffing. | 0:10:23 | 0:10:25 | |
-Fill up those nasal passages with all the aromas and ethers. -Smells good. | 0:10:25 | 0:10:29 | |
Still getting this kind of creamy vanilla notes from it, | 0:10:29 | 0:10:31 | |
which might be the French oak, but yeah, I think it's delightful. | 0:10:31 | 0:10:34 | |
Little mouthful, swish it round, suck in the air. Pow! | 0:10:34 | 0:10:39 | |
Stem and the foot, Adam. | 0:10:41 | 0:10:42 | |
Yep, sorry, yeah. Force of habit, that. | 0:10:42 | 0:10:44 | |
'I'm completely out of my comfort zone once again on this task.' | 0:10:44 | 0:10:48 | |
I knows zero about wine. | 0:10:48 | 0:10:50 | |
I'm a quick learner, and I'm looking forward to this task. | 0:10:50 | 0:10:52 | |
You can smell Christmas cake. | 0:10:52 | 0:10:55 | |
West London. | 0:10:57 | 0:10:59 | |
On the other team... | 0:10:59 | 0:11:01 | |
This is really a look into what the average Joe would buy. | 0:11:01 | 0:11:06 | |
Hunting inspiration on supermarket shelves, Stephen and Gabrielle. | 0:11:06 | 0:11:11 | |
Let's look at the colours and stuff. | 0:11:11 | 0:11:13 | |
-There's a million wines here, we'll be here all day, to be fair. -Gold, black. | 0:11:13 | 0:11:17 | |
There's a million and one sparkling wines here, so where's the English sparkling? | 0:11:17 | 0:11:20 | |
Let's grab a sales adviser and get them to talk us through this, | 0:11:20 | 0:11:23 | |
cos he'll probably answer the questions we've got on our minds. | 0:11:23 | 0:11:27 | |
Let me have a look for someone. | 0:11:27 | 0:11:28 | |
Hi, mate. > | 0:11:28 | 0:11:30 | |
I need someone, if possible, to talk us through some sparkling wines, | 0:11:30 | 0:11:33 | |
-if that's all right. -'I think Stephen expected' | 0:11:33 | 0:11:35 | |
a wine connoisseur in Tesco's and we were never going to do that. | 0:11:35 | 0:11:38 | |
We went there purely to see brand and colours and whatever else. | 0:11:38 | 0:11:41 | |
Excuse me. | 0:11:41 | 0:11:43 | |
Could I have some assistance, please? | 0:11:43 | 0:11:46 | |
He does get quite agitated, does get quite stressed, | 0:11:46 | 0:11:49 | |
and does start to get angry. | 0:11:49 | 0:11:50 | |
Are you happy to leave here without seeing an English sparkling wine? | 0:11:50 | 0:11:54 | |
Yes. | 0:11:54 | 0:11:55 | |
We've got a good idea of what sells in a supermarket, | 0:11:55 | 0:11:58 | |
-what sells to the general public, ideas on... -Did we? | 0:11:58 | 0:12:01 | |
-We don't know... -What don't we know? | 0:12:01 | 0:12:04 | |
-We didn't find out anything in there! -Maybe YOU haven't. I feel I have. | 0:12:04 | 0:12:08 | |
2pm. | 0:12:11 | 0:12:13 | |
A leading marketing agency, creative base for both teams. | 0:12:14 | 0:12:19 | |
We didn't want to go down the name route, | 0:12:19 | 0:12:21 | |
we wanted to go down more, kind of, designing some kind of logo, | 0:12:21 | 0:12:24 | |
icon that represents English sparkling wine. | 0:12:24 | 0:12:27 | |
Working on the website for Tom's campaign, Nick and Jade. | 0:12:27 | 0:12:31 | |
We wanted to have grapes there initially, | 0:12:31 | 0:12:34 | |
so that would kind of show that they're English grapes. | 0:12:34 | 0:12:36 | |
And we're thinking, in front of that, to have, possibly, | 0:12:36 | 0:12:40 | |
some kind of ribbon. So on here we'd need to have E-S-W. | 0:12:40 | 0:12:44 | |
-Which stands for English Sparkling Wine. -OK. | 0:12:44 | 0:12:46 | |
-Hello. -Hi. This is Gabrielle. -Hi, I'm Darren. Nice to meet you. | 0:12:46 | 0:12:50 | |
Downstairs, working on their website, | 0:12:50 | 0:12:53 | |
Stephen and architect Gabrielle. | 0:12:53 | 0:12:55 | |
With regards to our logo, which is like a rose/champagne glass... | 0:12:55 | 0:13:00 | |
And to go with Gabrielle's rose glass design - a tagline. | 0:13:00 | 0:13:05 | |
"Less fizz," ie, less champagne, "more sparkle," more English wine. | 0:13:05 | 0:13:08 | |
And Grandeur is the bottle name. | 0:13:08 | 0:13:11 | |
NICK: 'One of Stephen's few contributions' | 0:13:11 | 0:13:13 | |
was the word grandeur, as a generic name for English sparkly wines. | 0:13:13 | 0:13:19 | |
It's a French word! | 0:13:19 | 0:13:21 | |
I'm actually believing in that logo, I'm believing in that name, | 0:13:21 | 0:13:26 | |
and I believe it looks like a real fine bottle of sparkling English wine, so that's good. | 0:13:26 | 0:13:30 | |
-Darren, you're a star. -Thank you so much. | 0:13:30 | 0:13:32 | |
15 minutes to do a website design, let's do it. | 0:13:32 | 0:13:34 | |
At the vineyard, planning their online ad, Jenna and Ricky. | 0:13:39 | 0:13:45 | |
So I've got in here some confetti, wine glasses, bouquet. | 0:13:45 | 0:13:49 | |
First job, book props for tomorrow's shoot. | 0:13:49 | 0:13:53 | |
'The theme for the advert is very much going to be a celebration. | 0:13:53 | 0:13:56 | |
'We're looking for a wedding reception.' | 0:13:56 | 0:13:58 | |
It doesn't have to be champagne to celebrate, | 0:13:58 | 0:14:00 | |
it can be English sparkling wine. | 0:14:00 | 0:14:02 | |
Those thrones - if you're Victoria and David Beckham, maybe you can get away with it, | 0:14:02 | 0:14:06 | |
-but if you're Joe Bloggs, can you? -I'm just thinking, | 0:14:06 | 0:14:09 | |
the more eye-catching it is, the more people are going to look at it. | 0:14:09 | 0:14:14 | |
When I get married, I want a throne. | 0:14:14 | 0:14:17 | |
Do you drink sparkling wine? | 0:14:17 | 0:14:19 | |
I'm going to drink English sparkling wine. | 0:14:19 | 0:14:22 | |
On the other team, still researching the product, | 0:14:22 | 0:14:27 | |
Adam and wine broker, Tom. | 0:14:27 | 0:14:31 | |
Hi, guys. | 0:14:31 | 0:14:33 | |
Checking in on their Project Manager, the rest of Tom's team. | 0:14:33 | 0:14:36 | |
Have you guys got time to do the props and model? | 0:14:36 | 0:14:38 | |
Because we have got way too much work over here. | 0:14:38 | 0:14:42 | |
We're literally going straight into a wine tasting now at 4 | 0:14:42 | 0:14:44 | |
and it'll probably take us half an hour. | 0:14:44 | 0:14:46 | |
Leave it with us, we'll sort it out. | 0:14:46 | 0:14:48 | |
Was this on our list of things we had to and there's no way they can do it? | 0:14:48 | 0:14:51 | |
-They can't do it. -Oh, right. -We just do it. | 0:14:51 | 0:14:53 | |
Have you got some ideas for me? | 0:14:53 | 0:14:55 | |
-We're going to have, obviously, a home page... -Mm-hm? | 0:14:55 | 0:14:58 | |
..a page for each producer we have and the wines that they actually do, | 0:14:58 | 0:15:02 | |
and the tasting notes page. | 0:15:02 | 0:15:04 | |
The other sub-team today obviously has the Project Manager on it. | 0:15:04 | 0:15:07 | |
'But really, today has been all about what Nick and I are doing.' | 0:15:07 | 0:15:10 | |
We've come up with the brand, we're looking at the marketing now, we're coming up with everything. | 0:15:10 | 0:15:15 | |
So it seems a little bit strange that Tom is actually on that team, | 0:15:15 | 0:15:18 | |
because he knew about wine already. | 0:15:18 | 0:15:19 | |
If I was him, I would have wanted to be here, | 0:15:19 | 0:15:22 | |
cos this is really the essence of whether we win or not. | 0:15:22 | 0:15:24 | |
Next on their quest to explore English sparkling wine, | 0:15:26 | 0:15:30 | |
a tasting run by Adam and Tom. | 0:15:30 | 0:15:33 | |
So if you just take a glass each at the moment, | 0:15:34 | 0:15:37 | |
be careful to make sure you hold the stems when you're tasting sparkling wine. | 0:15:37 | 0:15:42 | |
What we want you all to do is give it a nice sniff inside the glass and try and get some of the aromas. | 0:15:42 | 0:15:46 | |
The smell, first of all, is quite tangy. Um... | 0:15:46 | 0:15:50 | |
Green fruit, maybe apples? | 0:15:50 | 0:15:52 | |
Whilst they're enjoying themselves, the other team are really busy! | 0:15:53 | 0:15:56 | |
We might as well finish our glass. | 0:15:56 | 0:15:58 | |
Should the Project Manager be having fun or should he be | 0:15:58 | 0:16:02 | |
actually in control of the task? | 0:16:02 | 0:16:05 | |
What you want to do is, you want to oxidate the wine | 0:16:05 | 0:16:08 | |
and obviously bring out its full character | 0:16:08 | 0:16:10 | |
and bring out the different elements and depth of the wine, like so. | 0:16:10 | 0:16:14 | |
So if you want to take a sip now, guys... | 0:16:14 | 0:16:16 | |
'I've enjoyed myself thoroughly today.' | 0:16:16 | 0:16:18 | |
It's been a great day. Me and Adam had a lot of fun. | 0:16:18 | 0:16:21 | |
HE GULPS THEN LAUGHS | 0:16:23 | 0:16:25 | |
We've really got to grips with the English wine sparkling. Sorry. | 0:16:26 | 0:16:31 | |
Really got to grips with English wine sparking... | 0:16:31 | 0:16:34 | |
HE GIGGLES | 0:16:34 | 0:16:36 | |
8:30pm. | 0:16:40 | 0:16:42 | |
Back at the house, | 0:16:46 | 0:16:49 | |
planning tomorrow's filming for their online ad, Ricky's team. | 0:16:49 | 0:16:53 | |
I don't want this video coming back and being ultra-gimmicky. | 0:16:53 | 0:16:56 | |
The message we got from absolutely everyone is it's quality, | 0:16:56 | 0:16:59 | |
it is the level that champagne is, but people don't know that. | 0:16:59 | 0:17:02 | |
It's really important that we get English sparkling wine into the advert as much as possible. | 0:17:02 | 0:17:06 | |
We want to promote awareness of English sparkling wine. | 0:17:06 | 0:17:08 | |
With any advert, the first thing you need to do is grab the attention. | 0:17:08 | 0:17:11 | |
It's the touch of humour you remember and think, "That was quite funny." | 0:17:11 | 0:17:15 | |
I don't want the advert being TOO funny. If it's funny, all of a sudden it's not quality any more. | 0:17:15 | 0:17:19 | |
How are we going to split the teams tomorrow? | 0:17:19 | 0:17:21 | |
Gabby, you and I do the website together. Stephen and Jenna can do the advert together. | 0:17:21 | 0:17:25 | |
I'm feeling really good about the task. I think they've got enough for the advert, | 0:17:25 | 0:17:29 | |
they've got enough direction, props are there, they know what we're looking for. | 0:17:29 | 0:17:33 | |
I think it will come back as we're expecting. | 0:17:33 | 0:17:35 | |
8am. | 0:17:53 | 0:17:55 | |
24 hours before both teams | 0:17:57 | 0:18:00 | |
must pitch their campaigns to industry experts. | 0:18:00 | 0:18:03 | |
I think yesterday was a day of planning, thoughts and ideas. | 0:18:07 | 0:18:11 | |
-And today is... -A day of action. | 0:18:11 | 0:18:13 | |
-Deploy it all tomorrow, and now the pitch... -Yes. | 0:18:13 | 0:18:16 | |
Win the task, have a nice treat. | 0:18:16 | 0:18:18 | |
At the agency, finishing their website design, | 0:18:27 | 0:18:31 | |
Gabrielle and Project Manager, Ricky. | 0:18:31 | 0:18:33 | |
One thing that was key to our research is quality, | 0:18:33 | 0:18:36 | |
so I'm doing the three-word rule and say, "Quality, quality, quality." | 0:18:36 | 0:18:40 | |
And I want that to come out on the website, on the web pages, | 0:18:40 | 0:18:43 | |
on the video, and I think that needs to be key. | 0:18:43 | 0:18:45 | |
Hampstead. | 0:18:47 | 0:18:49 | |
Kenwood House. | 0:18:50 | 0:18:53 | |
For Ricky's team, | 0:18:53 | 0:18:54 | |
a high-class backdrop to their wedding-themed wine ad. | 0:18:54 | 0:18:57 | |
"Less fizz, more sparkle." | 0:18:57 | 0:19:00 | |
-Yeah, it's good. -It's good, isn't it? | 0:19:00 | 0:19:01 | |
Directing, Jenna and Stephen. | 0:19:01 | 0:19:04 | |
-Grand-deu-er, is that how you pronounce it? -Grandeur. -Gan-drew. | 0:19:04 | 0:19:08 | |
My accent. | 0:19:08 | 0:19:09 | |
Jenna, how does it feel? | 0:19:09 | 0:19:11 | |
I feel, like, very important. | 0:19:11 | 0:19:13 | |
-Excuse me, sir, will you pass me a glass of English sparkling wine? -Of course. | 0:19:13 | 0:19:17 | |
-Champagne or...? -English sparkling. -Oh, sorry. I didn't want to offend. | 0:19:17 | 0:19:22 | |
Barbara, can you go here? We might change you round in a minute. | 0:19:25 | 0:19:29 | |
For the other team, an East London gastro pub, | 0:19:29 | 0:19:32 | |
location for their dinner party video. | 0:19:32 | 0:19:35 | |
How do you turn these lights off? | 0:19:35 | 0:19:37 | |
Running it, Jade and Adam. | 0:19:38 | 0:19:41 | |
I'm the choreographer, so I'm in charge of putting everyone | 0:19:41 | 0:19:44 | |
in their place, letting you all know what you should and shouldn't be doing. | 0:19:44 | 0:19:47 | |
With make up and hair, I'd say, just touch everyone up a bit, | 0:19:47 | 0:19:50 | |
nothing too over-the-top. It's not a massive night out. | 0:19:50 | 0:19:53 | |
It's a nice evening, a bit of a get-together. You know the score, don't you? | 0:19:53 | 0:19:57 | |
I'm not patronising anyone by any means, but today, | 0:19:57 | 0:20:01 | |
whenever we're chinking or drinking, | 0:20:01 | 0:20:03 | |
it's stem and bass, OK? | 0:20:03 | 0:20:05 | |
It's not this, it's not this, it's not here, it's this. | 0:20:05 | 0:20:08 | |
I don't want to keep cutting, we've hardly any time now, | 0:20:08 | 0:20:11 | |
so I don't want to keep cutting to polish glasses and so on. | 0:20:11 | 0:20:14 | |
He's decided he's a choreographer. It's funny, cos there's no dancing. | 0:20:14 | 0:20:17 | |
Is everyone OK, yeah? And if we can have complete silence, please. | 0:20:17 | 0:20:21 | |
And action. | 0:20:21 | 0:20:23 | |
BOTTLE POPS | 0:20:23 | 0:20:25 | |
-Cheers. -Cheers. | 0:20:26 | 0:20:29 | |
'I don't like working with Adam,' | 0:20:29 | 0:20:31 | |
doing things like this, but it's our task | 0:20:31 | 0:20:33 | |
and we need to do it well. So if he wants to pretend he's in charge, | 0:20:33 | 0:20:37 | |
or be in charge, I'll assist, and I'm going to make sure the vision | 0:20:37 | 0:20:40 | |
comes out at the end and that's it, really. | 0:20:40 | 0:20:42 | |
-Cheerio. -Thank you. -Thanks, mate. Cheers. | 0:20:42 | 0:20:45 | |
If you ever need any choreography doing, any directing. | 0:20:45 | 0:20:48 | |
See you later. Thanks, guys. Cheers. See you now. | 0:20:48 | 0:20:50 | |
-See you now! -Do you know what choreography means? | 0:20:50 | 0:20:53 | |
-Making sure everyone's in the right place and knows what they're doing. -It doesn't. -It does! | 0:20:53 | 0:20:57 | |
-No, it doesn't. -I've checked with everyone. | 0:20:57 | 0:20:59 | |
You're going to be like, "What is this?! | 0:21:00 | 0:21:02 | |
"This is not my English sparkling wine I ordered." | 0:21:02 | 0:21:04 | |
It's like in disgust. | 0:21:04 | 0:21:06 | |
-On the other team... -And then you're going to be like Basil Fawlty, | 0:21:06 | 0:21:10 | |
-Fawlty Towers, "No!" -OK. | 0:21:10 | 0:21:13 | |
-Hey, guys. -Project manager Ricky checks in on progress. | 0:21:13 | 0:21:17 | |
I know we've got a few ideas that have been going on the storyboard. | 0:21:17 | 0:21:20 | |
'I just don't want it to be too cheesy or too gimmicky.' | 0:21:20 | 0:21:23 | |
-No, it won't be. -It makes sense. | 0:21:23 | 0:21:25 | |
'Or just completely contradict the class we're showing on the website.' | 0:21:25 | 0:21:29 | |
Ricky, we're obviously pushed for time. | 0:21:29 | 0:21:31 | |
-Cool, crack on, then. I'll speak to you later. -'Bye!' -Great. | 0:21:31 | 0:21:35 | |
It sounds like they're on the same wavelength as us, | 0:21:35 | 0:21:37 | |
which is great, and they've not killed each other - again, great. | 0:21:37 | 0:21:40 | |
'I've got confidence in Stephen and Jenna today.' | 0:21:40 | 0:21:43 | |
They know the message we're looking to do and, to be fair, | 0:21:43 | 0:21:46 | |
I haven't given them enough props to give them any other options. | 0:21:46 | 0:21:49 | |
I've given them a grand tea room, the setting is already in place | 0:21:49 | 0:21:53 | |
for them to do, so surely even they can't get it wrong. | 0:21:53 | 0:21:56 | |
And action. | 0:21:56 | 0:21:58 | |
Well, finally, our glasses are charged | 0:21:58 | 0:22:03 | |
with a fine English sparkling wine. | 0:22:03 | 0:22:05 | |
Less fizz and more sparkle! | 0:22:05 | 0:22:08 | |
ALL: Cheers! | 0:22:08 | 0:22:10 | |
-Great. -Very good. -Happy? -I'm happy with that. | 0:22:10 | 0:22:13 | |
I basically have a little dot and a line saying, | 0:22:16 | 0:22:19 | |
"lay-out guidelines" and, um, "logo." | 0:22:19 | 0:22:21 | |
Finishing the website for their team, | 0:22:21 | 0:22:24 | |
technology entrepreneur, Nick, and project manager, Tom. | 0:22:24 | 0:22:28 | |
It should come up with a page where it says "where to buy", | 0:22:28 | 0:22:31 | |
so you click on "where to buy" for that specific bottle of sparkling I just read about | 0:22:31 | 0:22:35 | |
and there'll be a link to their website - the wine, the price, is it available? Yes. | 0:22:35 | 0:22:39 | |
A really important part of this brief is to raise awareness | 0:22:39 | 0:22:42 | |
of English sparkling wines, to attract new customers. | 0:22:42 | 0:22:45 | |
They haven't really understood that. They've created a website | 0:22:45 | 0:22:48 | |
for existing users about where to buy it, | 0:22:48 | 0:22:50 | |
what it costs and what it tastes like. | 0:22:50 | 0:22:52 | |
I visit a lot of wine websites, but I think in terms of the way we've laid it out, | 0:22:52 | 0:22:55 | |
the usability of it, the interaction, | 0:22:55 | 0:22:58 | |
the fact that it's up to date with social media, | 0:22:58 | 0:23:00 | |
I don't think many stuff that's out there even rivals what we've done. | 0:23:00 | 0:23:04 | |
7.00pm. | 0:23:07 | 0:23:09 | |
-Can we get "English sparkling wine - oozing luxury in every pour" on that last bit? -Yeah. | 0:23:11 | 0:23:16 | |
Finishing their online ad, Stephen and Jenna. | 0:23:16 | 0:23:19 | |
-Thank you so much. Look at it. -Pleasure. -That's it. -Well done. | 0:23:19 | 0:23:22 | |
-Whoo! -Well done on your first ad. -My first ad. | 0:23:22 | 0:23:24 | |
Let's hope it's a win or it's on my neck. | 0:23:24 | 0:23:28 | |
And here to view the result, Gabrielle and Ricky. | 0:23:28 | 0:23:33 | |
-Some fizz on your big day. -Thank you. | 0:23:33 | 0:23:36 | |
-Oh! That's horrible! -What is it, darling? | 0:23:37 | 0:23:40 | |
This isn't the English sparkling wine that I ordered! Darling! | 0:23:40 | 0:23:44 | |
'She obviously needs English sparkling wine, | 0:23:44 | 0:23:47 | |
'made from award-winning vineyards.' | 0:23:47 | 0:23:49 | |
And finally, our glasses are charged with a fine English sparkling wine. | 0:23:49 | 0:23:56 | |
Less fizz, more sparkle! | 0:23:56 | 0:24:00 | |
24 hours, that's not bad, is it? I'm actually feeling confident. | 0:24:00 | 0:24:03 | |
-Do you like it? -'I don't know what to say.' | 0:24:03 | 0:24:05 | |
It's a lot cheesier than I expected. I did ask three or four times, | 0:24:05 | 0:24:08 | |
"How cheesy is it?" "It's not cheesy at all, Ricky, it's classy." | 0:24:08 | 0:24:11 | |
It's very cheesy. | 0:24:11 | 0:24:13 | |
"Oozing luxury with every pour." | 0:24:13 | 0:24:15 | |
-All right, boys? -All right. | 0:24:15 | 0:24:17 | |
On the other team, | 0:24:17 | 0:24:19 | |
first look for Tom and Nick at Adam and Jade's movie. | 0:24:19 | 0:24:23 | |
-Can you turn it up a bit? -'Eight international awards in nine years. | 0:24:25 | 0:24:29 | |
'Produced with English pride and passion. | 0:24:30 | 0:24:33 | |
'Why look further for excellence? | 0:24:33 | 0:24:37 | |
'An English tradition that's finely English. | 0:24:37 | 0:24:42 | |
'Now easily recognised by our ESW logo.' | 0:24:42 | 0:24:46 | |
-Brilliant. -Like it? -It fits well with the website. -It does, doesn't it? | 0:24:46 | 0:24:50 | |
Thank God for that! We need a bit of a high-five for that! | 0:24:50 | 0:24:53 | |
That actually looks wicked. | 0:24:53 | 0:24:55 | |
-It's a bit boring, really, isn't it? A bit boring? -Well, it's not genius. | 0:25:00 | 0:25:05 | |
Is that what we're supposed to be looking for? | 0:25:05 | 0:25:08 | |
It's quite a standard advert, isn't it? | 0:25:08 | 0:25:11 | |
8am. | 0:25:27 | 0:25:29 | |
Today, both teams must pitch their awareness campaigns | 0:25:38 | 0:25:41 | |
to a top panel from the wine industry. | 0:25:41 | 0:25:44 | |
Heading up the experts, chairman of the English Wine Producers, | 0:25:44 | 0:25:48 | |
Mike Roberts. | 0:25:48 | 0:25:50 | |
And Julia Tristram Eve, marketing director. | 0:25:50 | 0:25:52 | |
Do you want to run through the speech, Ricky? | 0:25:54 | 0:25:57 | |
-I'll run through it, if you want. -Yeah, if you want, that'll be good. | 0:25:57 | 0:26:00 | |
Cool, are we ready? All right. Good morning, ladies and gentlemen, | 0:26:00 | 0:26:03 | |
thank you very much for your time this morning. | 0:26:03 | 0:26:05 | |
My name's Ricky Martin and I have the pleasure of representing Team Sterling today. | 0:26:05 | 0:26:09 | |
You've got two minutes and I'm going to be covering that in my bit, | 0:26:13 | 0:26:16 | |
so what I want you to do is specifically about the video | 0:26:16 | 0:26:19 | |
and why we created the video we did, and what the vision behind it was. | 0:26:19 | 0:26:22 | |
First to face the panel, Ricky and Grandeur. | 0:26:35 | 0:26:39 | |
Good morning, ladies and gentlemen. I'm Ricky Martin | 0:26:39 | 0:26:42 | |
and I have the pleasure of sitting here in front of Team Sterling, | 0:26:42 | 0:26:45 | |
and we'd like to take you on a journey today. | 0:26:45 | 0:26:48 | |
So our vision is to ultimately make people aware | 0:26:48 | 0:26:50 | |
that English sparkling wine is a quality product. | 0:26:50 | 0:26:53 | |
We're trying to make sure we stay true to the heritage and quality of English sparkling wine, | 0:26:53 | 0:26:57 | |
and again, to educate the consumer. | 0:26:57 | 0:26:59 | |
So our themes are quality, quality and quality. | 0:26:59 | 0:27:04 | |
We want that message to be crystal clear to people. | 0:27:04 | 0:27:06 | |
So to give you an idea, on our website here, | 0:27:06 | 0:27:09 | |
the colours we're really going for, it's gold, black and white. | 0:27:09 | 0:27:13 | |
These are the colours which are synonymous with luxury bottles, particularly champagnes. | 0:27:13 | 0:27:17 | |
We're running with that theme. One thing which was extremely important | 0:27:17 | 0:27:21 | |
is to look at the international recognition that English sparkling wine has. | 0:27:21 | 0:27:26 | |
And to reinforce that, we have used the "Multiple International Award Challenge Winner." | 0:27:26 | 0:27:30 | |
To give you an idea of what we're trying with marketing, | 0:27:30 | 0:27:32 | |
we have a quiz of the week on here, which encourages them | 0:27:32 | 0:27:35 | |
to go through the website and to enter into the prize. | 0:27:35 | 0:27:38 | |
To do so, they need to enter an e-mail address, and the idea of that is we can build up our own database | 0:27:38 | 0:27:42 | |
of people who are interested in English sparkling wine. | 0:27:42 | 0:27:45 | |
In the bottom corner here, there are social networking emblems | 0:27:45 | 0:27:48 | |
where people can connect with one another. | 0:27:48 | 0:27:51 | |
The one unusual one is this wine glass. | 0:27:51 | 0:27:53 | |
What we'd like that to be is an English sparkling wine forum | 0:27:53 | 0:27:56 | |
so that consumers who were interested in English sparkling wine | 0:27:56 | 0:27:59 | |
can talk to one another. And if we can educate them about it, | 0:27:59 | 0:28:03 | |
I think more and more people will run with English sparkling wine. | 0:28:03 | 0:28:06 | |
Something that we haven't yet mentioned is our logo. | 0:28:06 | 0:28:08 | |
Our logo is a rose in the shape of a champagne glass. | 0:28:08 | 0:28:13 | |
And that comes back to, again, English Rose, English icon, | 0:28:13 | 0:28:16 | |
and bringing you to understand the quality and luxury of this product. | 0:28:16 | 0:28:20 | |
You've mentioned quality, it's probably the word you've use most, | 0:28:20 | 0:28:24 | |
how does the strapline "Less fizz, more sparkle" fit into that? | 0:28:24 | 0:28:27 | |
I really wanted to differentiate on a subliminal level something away from fizz, | 0:28:27 | 0:28:31 | |
that you immediately associate with English sparkling wine. | 0:28:31 | 0:28:34 | |
So "Less fizz, more sparkle" is less fizz, ie less champagne, more sparkle, more English wine. | 0:28:34 | 0:28:39 | |
I like it. I think it's good. I think it's got mileage. | 0:28:39 | 0:28:41 | |
What I'd like to do is just take you on to our homepage, | 0:28:41 | 0:28:44 | |
and there'll be a 30 second video. So I'll let you have a look at that and then I'll start talking again. | 0:28:44 | 0:28:49 | |
-BOTTLE POPS ON VIDEO -'Some fizz on your big day. | 0:28:49 | 0:28:52 | |
'Thank you.' | 0:28:52 | 0:28:54 | |
-Oh, that's horrible! -What's the matter, darling? | 0:28:54 | 0:28:57 | |
'This isn't the English sparkling wine that I ordered! Darling! | 0:28:57 | 0:29:02 | |
'She obviously needs English sparkling wine. | 0:29:02 | 0:29:05 | |
-'Less fizz, more sparkle. -English sparkling wine, oozing luxury with every pour.' | 0:29:05 | 0:29:10 | |
Why is it necessary to really make it so flippant? | 0:29:16 | 0:29:21 | |
-If we can just take a neutral perspective... -Can I just ask you, | 0:29:21 | 0:29:25 | |
do you think you could go and find a champagne website | 0:29:25 | 0:29:29 | |
which would portray itself in that way? | 0:29:29 | 0:29:32 | |
Next, making the case for ESW, Tom. | 0:29:38 | 0:29:42 | |
I'd like to introduce you to our concept | 0:29:44 | 0:29:46 | |
and how we envisage the future of English sparkling wine developing | 0:29:46 | 0:29:50 | |
into what it should be, which is the world's leading sparkling wine. | 0:29:50 | 0:29:54 | |
We tried to incorporate the Englishness within our logo, | 0:29:54 | 0:29:57 | |
we tried to keep it quite simple and elegant. | 0:29:57 | 0:29:59 | |
Our idea in essence was to encourage English sparkling wine producers | 0:29:59 | 0:30:02 | |
out there at the moment to apply our logo in a label that would fit | 0:30:02 | 0:30:06 | |
in this space. For us, what this would be able to do | 0:30:06 | 0:30:09 | |
is allow consumers to instantly recognise | 0:30:09 | 0:30:11 | |
when they see an English sparkling wine. | 0:30:11 | 0:30:13 | |
And now, our online video, which is obviously going to further | 0:30:13 | 0:30:17 | |
enhance our concepts and promote English sparkling wines. | 0:30:17 | 0:30:20 | |
'English sparkling wines have achieved what no other country has - | 0:30:22 | 0:30:25 | |
'eight international awards in nine years. | 0:30:25 | 0:30:28 | |
'Produced with English pride and passion. | 0:30:28 | 0:30:31 | |
'Why look further for excellence? | 0:30:32 | 0:30:35 | |
'Now easily recognised by our ESW logo.' | 0:30:35 | 0:30:38 | |
Virtually every video around sparkling wine | 0:30:38 | 0:30:42 | |
always has a group of people, always with an overflowing bottle, | 0:30:42 | 0:30:45 | |
always filling up glasses - do you think that really reflects | 0:30:45 | 0:30:48 | |
the Englishness of what you're asked to do? | 0:30:48 | 0:30:50 | |
The people were very English, the setting was very English | 0:30:50 | 0:30:53 | |
and the occasion was very English, you know, it was nice. | 0:30:53 | 0:30:56 | |
We were trying to get away from the fact that you need a celebration | 0:30:56 | 0:30:59 | |
to drink English sparkling wine. | 0:30:59 | 0:31:00 | |
It was just an occasion, just a gathering, really, | 0:31:00 | 0:31:02 | |
just an English gathering. Thank you. | 0:31:02 | 0:31:05 | |
I'm Nick. Erm, I was behind this on the design of the site. | 0:31:05 | 0:31:09 | |
Availability was key in our brief, something we wanted to focus on, | 0:31:09 | 0:31:13 | |
making sure people know where to buy these wines. | 0:31:13 | 0:31:16 | |
Users can click on where to buy and will find a list of all the stockists | 0:31:16 | 0:31:20 | |
they have either online or locally, | 0:31:20 | 0:31:23 | |
so it's very easy for them to find the wine and where to buy it. | 0:31:23 | 0:31:25 | |
On your stockist page, there's a huge problem with getting stockists | 0:31:25 | 0:31:30 | |
to interact with your website to say what wines are in stock. | 0:31:30 | 0:31:34 | |
If it isn't up-to-date, they can call... | 0:31:34 | 0:31:36 | |
But having information that's not up-to-date and accurate | 0:31:36 | 0:31:39 | |
is even actually more annoying to the consumer than helpful. | 0:31:39 | 0:31:42 | |
Both pitches complete, the panel calls the boss. | 0:31:46 | 0:31:51 | |
Perhaps you can tell me what you thought of the overall campaign... | 0:31:51 | 0:31:55 | |
As a website and as a message, it was more sales-centric... | 0:31:55 | 0:31:59 | |
-'Yeah.' -..rather than following the brief, which was specifically | 0:31:59 | 0:32:03 | |
seeking a targeted multimedia campaign to develop awareness. | 0:32:03 | 0:32:07 | |
The team had a really good end-to- end process, actually, so we feel | 0:32:07 | 0:32:11 | |
that the campaign has a real chance of sticking with some finesse. | 0:32:11 | 0:32:16 | |
They created something very well in the given time. | 0:32:16 | 0:32:19 | |
They were off-key, I think. | 0:32:19 | 0:32:21 | |
That's interesting. | 0:32:21 | 0:32:23 | |
The video, the video wasn't at all aspirational. | 0:32:23 | 0:32:25 | |
The execution of the idea overtook actually | 0:32:25 | 0:32:27 | |
the purpose of the advert in the first place. | 0:32:27 | 0:32:30 | |
The one thing that did strike us was that, fundamentally, | 0:32:30 | 0:32:33 | |
they did stick better to the original marketing brief. | 0:32:33 | 0:32:37 | |
Hmm. Thanks a lot for all your help. | 0:32:37 | 0:32:40 | |
Next stop for the teams... | 0:32:47 | 0:32:50 | |
the boardroom. | 0:32:50 | 0:32:52 | |
You can go through to the boardroom now. | 0:33:29 | 0:33:32 | |
-Good afternoon. -ALL: Good afternoon, Lord Sugar. | 0:33:56 | 0:34:00 | |
So, a rather interesting task, | 0:34:01 | 0:34:04 | |
to design and come up with a marketing campaign | 0:34:04 | 0:34:07 | |
to raise awareness for English sparkling wine. | 0:34:07 | 0:34:11 | |
So, I'm going to start with Team Phoenix first of all, | 0:34:11 | 0:34:15 | |
and I understand that, Tom, because of your association with wine, | 0:34:15 | 0:34:19 | |
-that you've taken up and become the project manager again, yes? -Yep. | 0:34:19 | 0:34:24 | |
-One week after another. -Yeah, it... -Brave, to say the least, yeah. | 0:34:24 | 0:34:27 | |
-So, overall, good team leader performance, do you think? -Yep. | 0:34:27 | 0:34:31 | |
Tom leads with quite a lot of strategy in mind, | 0:34:31 | 0:34:33 | |
which I was impressed with. I enjoyed working for Tom. | 0:34:33 | 0:34:36 | |
-I think he did really well. -So, tell me what you did with your teams. | 0:34:36 | 0:34:39 | |
First day, we split our team into two groups - | 0:34:39 | 0:34:42 | |
one group was going to visit an English sparkling wine producer. | 0:34:42 | 0:34:45 | |
-Who went there? -I decided to take myself and Adam there. | 0:34:45 | 0:34:49 | |
-Did you taste the wine? -Yep, we did, yeah. -Yeah. | 0:34:49 | 0:34:51 | |
-What did you think? -It was gorgeous. Better than champagne. -Good. | 0:34:51 | 0:34:55 | |
-What were you other two doing? -We went to the graphic design company, | 0:34:55 | 0:34:59 | |
-which helped us design our logo and tagline. -Right. | 0:34:59 | 0:35:02 | |
And then we planned, um, the storyboards | 0:35:02 | 0:35:04 | |
for the next day and the website which would be designed. | 0:35:04 | 0:35:07 | |
While these lot were swanning around down at the vineyard, yeah? | 0:35:07 | 0:35:10 | |
Do you feel that it was right to just leave them to it, | 0:35:10 | 0:35:13 | |
and you, being the team leader, not being there? | 0:35:13 | 0:35:15 | |
I think, if you ask Nick and Jade, I think they got the ideas that | 0:35:15 | 0:35:18 | |
I was trying to get across - I don't think that you were adrift from us. | 0:35:18 | 0:35:21 | |
-So, we've got you as the wine expert... -Yeah. | 0:35:21 | 0:35:24 | |
We've got Nick as the online expert, so to speak. | 0:35:24 | 0:35:28 | |
-Jade, obviously, advertising. -Jade as the marketing person... -Yeah. | 0:35:28 | 0:35:31 | |
-..and, erm, and Adam. -As creative director. ADAM GIGGLES | 0:35:31 | 0:35:35 | |
What was your actual theme, then? | 0:35:35 | 0:35:37 | |
Our focus was to be outside of the box. | 0:35:37 | 0:35:40 | |
The idea was to create a logo and slogan | 0:35:40 | 0:35:42 | |
which represented quality, represented England, | 0:35:42 | 0:35:44 | |
represented what they were doing, but also something that we could use | 0:35:44 | 0:35:47 | |
on the bottles to quickly identify to customers on the shelves. | 0:35:47 | 0:35:50 | |
Then tell me about who created the website. | 0:35:50 | 0:35:53 | |
-I did. -Let's have a look at it, shall we? -Yeah. | 0:35:53 | 0:35:55 | |
OK, so... | 0:35:55 | 0:35:56 | |
What we want to do is to give users a sense that it is high quality, | 0:35:56 | 0:36:00 | |
of English Heritage, hence the background pictures, which would change and fade in and out. | 0:36:00 | 0:36:05 | |
It's a field, isn't it, really? | 0:36:05 | 0:36:07 | |
The background images would obviously change in live versions. | 0:36:07 | 0:36:10 | |
-It'd look, erm, quite smart. -Mmm. | 0:36:10 | 0:36:13 | |
Let's play the video. | 0:36:13 | 0:36:15 | |
'English sparkling wines have achieved what no other country has - | 0:36:15 | 0:36:18 | |
'eight international awards in nine years. | 0:36:18 | 0:36:21 | |
'Produced with English pride and passion. | 0:36:22 | 0:36:26 | |
'Why look further for excellence? | 0:36:26 | 0:36:29 | |
'An English tradition... | 0:36:29 | 0:36:32 | |
'that's finely English.' | 0:36:32 | 0:36:34 | |
'There's never been a better time to try English sparkling wine. | 0:36:34 | 0:36:38 | |
'Now easily recognised by our ESW logo.' | 0:36:41 | 0:36:44 | |
What is the URL for this website? | 0:36:46 | 0:36:50 | |
www.yawn.com? | 0:36:50 | 0:36:53 | |
It's a bit boring, you know? | 0:36:53 | 0:36:55 | |
So far, what I've gleaned from what I can see... | 0:36:55 | 0:36:58 | |
-Yep. -..is that this is more of a kind of sales pitch. | 0:36:58 | 0:37:01 | |
It's the awareness thing that's missing to me, | 0:37:01 | 0:37:05 | |
it's the, not so much of a story of why, um, you should | 0:37:05 | 0:37:10 | |
buy this over and above the traditional French champagne. | 0:37:10 | 0:37:14 | |
Right, um, over to Sterling. | 0:37:14 | 0:37:17 | |
-Ricky, I understand you are project manager? -Yes, I put myself forward | 0:37:17 | 0:37:21 | |
-for project manager, Lord Sugar. -Any logic behind that? -Unfortunately, as a group, | 0:37:21 | 0:37:25 | |
-nobody has a strong background in wine in any way whatsoever. -No. | 0:37:25 | 0:37:28 | |
-The reason I put myself forward... -This is marketing. | 0:37:28 | 0:37:30 | |
Exactly. I see this very much as an online campaign, marketing campaign. | 0:37:30 | 0:37:34 | |
I also saw the competition as being extremely good, | 0:37:34 | 0:37:38 | |
and I wanted to show I'll stand up to good competition, I'm not afraid of anything. | 0:37:38 | 0:37:42 | |
-David versus Goliath and David always wins. -Really? | 0:37:42 | 0:37:46 | |
Tell me how your teams got on, then. | 0:37:46 | 0:37:48 | |
On the first day, Jenna and I went to the vineyard... | 0:37:48 | 0:37:50 | |
-You don't like wine, I've heard. -I don't like wine, no. | 0:37:50 | 0:37:53 | |
So, not only do you feel you've got Goliath over there, you're also | 0:37:53 | 0:37:56 | |
trying to promote a product that you personally don't like yourself. | 0:37:56 | 0:38:00 | |
Correct, yes, I see it as a great opportunity. | 0:38:00 | 0:38:02 | |
This is getting better as time goes along, yeah. Where were you going? | 0:38:02 | 0:38:06 | |
Gabby and Steve needed to start putting the backbone | 0:38:06 | 0:38:09 | |
into the website, get an idea of our strap line, | 0:38:09 | 0:38:12 | |
something which will connect the consumer with the industry. | 0:38:12 | 0:38:15 | |
So on the second day, Gabby very much stayed on the website, | 0:38:15 | 0:38:17 | |
I brought the knowledge from the vineyard into it, | 0:38:17 | 0:38:19 | |
and Stephen and Jenna went forward on the creation of our advert. | 0:38:19 | 0:38:22 | |
What was your going forward strategy, then, after that? | 0:38:22 | 0:38:25 | |
-We started brainstorming different ideas. -You've come up with... | 0:38:25 | 0:38:28 | |
-Not many names. -We had a lot of names, but I decided... | 0:38:28 | 0:38:30 | |
-What were they? -We threw in CERT as an option, C-E-R-T. | 0:38:30 | 0:38:33 | |
We wanted to keep it quite simple, like Cava. | 0:38:33 | 0:38:35 | |
-So you didn't have a name in the end? -Not a final name. | 0:38:35 | 0:38:37 | |
-We had a name of the label... -Yes. -..which was Grandeur. | 0:38:37 | 0:38:40 | |
Grandeur, that's French, isn't it? | 0:38:40 | 0:38:42 | |
RICKY: It is, yes. It's got French connotations. | 0:38:42 | 0:38:44 | |
It's a French word! | 0:38:44 | 0:38:46 | |
All right. OK. | 0:38:46 | 0:38:49 | |
So let's look at the web page. | 0:38:50 | 0:38:52 | |
-'Some fizz on your big day.' -Thank you. | 0:38:53 | 0:38:56 | |
-Ugh! That's horrible! -What's the matter, darling? | 0:38:58 | 0:39:01 | |
This isn't the English sparkling wine that I ordered! Darling! | 0:39:01 | 0:39:05 | |
'She obviously needs English sparkling wine, made from award-winning vineyards.' | 0:39:05 | 0:39:09 | |
And finally, our glasses are charged with a fine English sparkling wine. | 0:39:09 | 0:39:15 | |
Less fizz, more sparkle! | 0:39:16 | 0:39:19 | |
'English sparkling wine, oozing luxury with every pour.' | 0:39:19 | 0:39:23 | |
Well, Spielberg can rest easy, that's for sure. | 0:39:23 | 0:39:26 | |
-Erm... This is a serious product, right? -It certainly is, Lord Sugar. | 0:39:27 | 0:39:31 | |
It's a serious product, but where's the quality in that? | 0:39:31 | 0:39:34 | |
It was a risky choice to go with it, but we wanted something different. | 0:39:34 | 0:39:37 | |
-Was you there, Ricky? -I wasn't there, no, Lord Sugar. | 0:39:37 | 0:39:40 | |
It might've come back more humorous than expected, | 0:39:40 | 0:39:42 | |
but it certainly, if we put it out there, would get people thinking. | 0:39:42 | 0:39:45 | |
You've come up with a logo also. Who designed this, | 0:39:45 | 0:39:48 | |
the thing which looks like a rose petal in the shape of a glass? | 0:39:48 | 0:39:51 | |
-Gabrielle. -That would be myself. | 0:39:51 | 0:39:53 | |
That's not a bad idea, cos it's English rose. | 0:39:53 | 0:39:55 | |
Erm... | 0:39:55 | 0:39:57 | |
Do you think you led your team OK? | 0:39:57 | 0:39:59 | |
Ricky was extremely motivated and passionate from the start. We were the underdogs, | 0:39:59 | 0:40:03 | |
but our passion perhaps camouflaged our lack of expertise, I'm hoping, | 0:40:03 | 0:40:07 | |
-and I do believe that the industry experts did enjoy our passion. -Hmm. | 0:40:07 | 0:40:12 | |
I listened to these guys. | 0:40:15 | 0:40:17 | |
They did say that Sterling, er, | 0:40:17 | 0:40:20 | |
started off, um, reasonably OK in as much as it looked like they were on track a bit. | 0:40:20 | 0:40:28 | |
They said that Phoenix put a boring type of website there. | 0:40:31 | 0:40:38 | |
More sales orientated than rather awareness, yeah? Erm... | 0:40:40 | 0:40:45 | |
They concluded, and I concluded, in the end... | 0:40:47 | 0:40:51 | |
The Phoenix campaign, it didn't do what I asked it to do. | 0:40:54 | 0:41:00 | |
But... | 0:41:03 | 0:41:04 | |
I think it's more of what Sterling has messed up | 0:41:04 | 0:41:09 | |
that makes you the losing team, I'm afraid to say. | 0:41:09 | 0:41:14 | |
You lost. | 0:41:14 | 0:41:15 | |
You've won and you're going to go off | 0:41:17 | 0:41:20 | |
and enjoy some other bubbles now. I'm sending you to a boutique hotel | 0:41:20 | 0:41:25 | |
where you're going to a rooftop Jacuzzi | 0:41:25 | 0:41:28 | |
and you'll be able to look out over the London skyline, OK? | 0:41:28 | 0:41:33 | |
-So off you go and I'll see you on the next task. -Thank you. | 0:41:33 | 0:41:36 | |
Go off and have a chat amongst yourselves. | 0:41:44 | 0:41:47 | |
Come back in here shortly and we'll talk about it a bit more. OK? | 0:41:47 | 0:41:50 | |
Thank you, Lord Sugar. | 0:41:50 | 0:41:52 | |
CHATTERING AND LAUGHING | 0:42:01 | 0:42:03 | |
-Ah! -Very cool. -Oh, my God. It's boiling. | 0:42:03 | 0:42:07 | |
Look at that view over there. You can see the London Eye. | 0:42:07 | 0:42:10 | |
THEY CHEER | 0:42:10 | 0:42:13 | |
It feels fantastic to win this task. | 0:42:16 | 0:42:17 | |
It was a lot of pressure on my shoulders, | 0:42:17 | 0:42:19 | |
being involved in the wine industry, and also I'd been project manager the last task and lost, | 0:42:19 | 0:42:23 | |
so double whammy and it feels fantastic to win. | 0:42:23 | 0:42:27 | |
Less fizz, more sparkle. | 0:42:27 | 0:42:29 | |
LAUGHTER | 0:42:29 | 0:42:31 | |
Guys, first of all, I'm extremely disappointed. | 0:42:44 | 0:42:46 | |
I think our whole campaign fell apart. | 0:42:46 | 0:42:48 | |
We need to look at why we lost it | 0:42:48 | 0:42:49 | |
and why a boring campaign was better than our campaign. | 0:42:49 | 0:42:53 | |
That's the truth of it now. 'Right now, I'm feeling' | 0:42:53 | 0:42:56 | |
extremely deflated. I'm gutted. The result is not the one I wanted, | 0:42:56 | 0:42:59 | |
and I feel that the guys in the team have let me down. | 0:42:59 | 0:43:02 | |
We agreed before we did the video that we were going to do | 0:43:02 | 0:43:04 | |
something humorous during the briefing. | 0:43:04 | 0:43:06 | |
-No-one put a stop on that it had to be serious. -I'm completely with you. | 0:43:06 | 0:43:10 | |
I'm as accountable as anybody in terms of that video, for sure. | 0:43:10 | 0:43:13 | |
I stick by my decisions. | 0:43:13 | 0:43:15 | |
This is only my third defeat and I've been project manager in one | 0:43:15 | 0:43:18 | |
and delivered consistently throughout so I'm hoping that helps. | 0:43:18 | 0:43:21 | |
It was a bad day at the office. It's as simple as that. | 0:43:21 | 0:43:23 | |
TELEPHONE RINGS | 0:43:37 | 0:43:39 | |
Yes, can you send the candidates in, please? | 0:43:40 | 0:43:43 | |
You can go through to the boardroom now. > | 0:43:43 | 0:43:45 | |
Well, Ricky, I was quite surprised to hear your description | 0:43:55 | 0:44:01 | |
of a rather defeatist attitude in going into this task | 0:44:01 | 0:44:05 | |
and appraising the other team as being full of experts | 0:44:05 | 0:44:09 | |
and that you classifying yourself as David compared to Goliath. | 0:44:09 | 0:44:13 | |
David always wins. Well, he didn't win this time. | 0:44:13 | 0:44:16 | |
Ricky, you went off with Jenna to the vineyard, right? | 0:44:18 | 0:44:22 | |
-Yes, Lord Sugar. -In the vineyard, cast the plot, if you like, | 0:44:22 | 0:44:26 | |
for how you wanted this video and website to work. | 0:44:26 | 0:44:30 | |
Yeah, I decided I wanted to focus on a celebration theme. | 0:44:30 | 0:44:33 | |
You must've been disappointed when you saw the implementation of it. | 0:44:33 | 0:44:36 | |
Disappointed, cos there was too much cheesiness in it. | 0:44:36 | 0:44:39 | |
That's the wording I'll use. | 0:44:39 | 0:44:41 | |
I did say when the guys went to put the video together | 0:44:41 | 0:44:43 | |
that I don't mind there being humour in it to give it personality. | 0:44:43 | 0:44:46 | |
Where does humour come into it here? | 0:44:46 | 0:44:48 | |
I know you're out there to try and impress me, | 0:44:48 | 0:44:50 | |
and I also know I might remind you of Sid James, | 0:44:50 | 0:44:53 | |
but I didn't tell you to make a Carry On Boozing movie. | 0:44:53 | 0:44:56 | |
I was expecting any one moment in there, | 0:44:56 | 0:44:58 | |
Kenneth Williams to pop in and say, "Ooh, matre'd! | 0:44:58 | 0:45:02 | |
"Where's my Grandeur gone? Someone's nicked my Grandeur!" | 0:45:02 | 0:45:05 | |
I don't know what you were thinking! I don't know what you were thinking. | 0:45:05 | 0:45:10 | |
Who's responsible for that piece of rubbish there? | 0:45:10 | 0:45:13 | |
The responsibility on the final product of the advert | 0:45:13 | 0:45:16 | |
would need to sit with Stephen and Jenna, and, unfortunately, | 0:45:16 | 0:45:18 | |
I did ask later on in the afternoon, "Is it a cheesy video?" | 0:45:18 | 0:45:22 | |
Jenna, your wording was, "No, it's not cheesy, Ricky, it's classy." | 0:45:22 | 0:45:25 | |
-And I disagree. It's not classy in the slightest. -I can sit here, | 0:45:25 | 0:45:28 | |
I can see it's coming right towards me. I take risk. | 0:45:28 | 0:45:31 | |
I took a risk on this advert. | 0:45:31 | 0:45:32 | |
I went with a bit of comedy, it didn't go down well, I'll admit it. | 0:45:32 | 0:45:36 | |
I thought Stephen was actually with you. | 0:45:36 | 0:45:39 | |
I was. In Jenna's defence, I have to be honest. | 0:45:39 | 0:45:42 | |
I'm guessing, in terms of the process here, we have people | 0:45:42 | 0:45:45 | |
who actually have an input and who actually make decisions. | 0:45:45 | 0:45:48 | |
You know what? You've had a bad day at the office and made a mistake. | 0:45:48 | 0:45:51 | |
Then you have people who don't make any decisions or have no input. | 0:45:51 | 0:45:54 | |
-So in terms... -Who made no decisions, then? | 0:45:54 | 0:45:57 | |
Very simply, in terms of the task, I think Gabrielle... | 0:45:57 | 0:45:59 | |
She's sitting here quite quiet, but Gabriella for me is, | 0:45:59 | 0:46:02 | |
in our team from a contribution point of view, it's lacking. | 0:46:02 | 0:46:05 | |
I still feel, in Gabrielle's case, we had two elements of our campaign, | 0:46:05 | 0:46:09 | |
an advertisement and we had a website, | 0:46:09 | 0:46:11 | |
and I think the website represented the theme and the message we wanted, | 0:46:11 | 0:46:14 | |
so I'm going to give Gabrielle some credit | 0:46:14 | 0:46:16 | |
that the feedback on the website is it said, "Quality and heritage", | 0:46:16 | 0:46:19 | |
what I asked for and what Gabrielle produced. | 0:46:19 | 0:46:22 | |
-Have you got something to say? -Yes, I do. Thank you. | 0:46:22 | 0:46:25 | |
First day, there was complete and utter confusion from Stephen | 0:46:25 | 0:46:30 | |
with what the task was about, what we were doing. | 0:46:30 | 0:46:33 | |
-Specifics, please. -Specifics, yeah, I'm going to. | 0:46:33 | 0:46:36 | |
We went to a large supermarket | 0:46:36 | 0:46:39 | |
and, once we got there, I understood the situation. | 0:46:39 | 0:46:42 | |
We're not going to see a wine connoisseur in a large supermarket. | 0:46:42 | 0:46:46 | |
So I sat there and took down ideas on names, design, colours, | 0:46:46 | 0:46:51 | |
fonts, the best I could in that place. | 0:46:51 | 0:46:53 | |
We were there for a rather long time | 0:46:53 | 0:46:55 | |
while Stephen ran around trying to find a wine connoisseur. | 0:46:55 | 0:46:59 | |
-He spent a lot of time... -Specifics, Gabrielle. -Yes. | 0:46:59 | 0:47:02 | |
He took a lot of time later on in the afternoon coming up | 0:47:02 | 0:47:05 | |
with different names to go on the bottle, | 0:47:05 | 0:47:07 | |
while I sat there getting to grips with what we needed to do. | 0:47:07 | 0:47:10 | |
-This logo... -That is Gabrielle's. | 0:47:10 | 0:47:12 | |
-Pardon? -That's Gabrielle's. That was very good input, to be honest. | 0:47:12 | 0:47:15 | |
That logo. Absolutely. | 0:47:15 | 0:47:17 | |
I actually said that. But in all honesty, if I on day one said, | 0:47:17 | 0:47:20 | |
"You know what? I'm going to sit back here and just support," | 0:47:20 | 0:47:23 | |
I can tell you for a fact, for an absolute fact, | 0:47:23 | 0:47:25 | |
what we've produced today would be nowhere near as good as that, | 0:47:25 | 0:47:29 | |
cos Gabrielle's input would've been minimal. It would've been minimal. | 0:47:29 | 0:47:32 | |
In your opinion.... your opinion, Stephen, | 0:47:34 | 0:47:37 | |
having seen the aftermath of what's gone on here, | 0:47:37 | 0:47:39 | |
where'd all this go wrong? | 0:47:39 | 0:47:41 | |
Was it the advert was poor, the brand on the bottle was poor | 0:47:41 | 0:47:45 | |
-or the website was poor? -The advert was poor. | 0:47:45 | 0:47:47 | |
-Jenna? -Probably the video. They didn't like the video. | 0:47:47 | 0:47:51 | |
Ricky, you know that I'm going to ask you which two people | 0:47:51 | 0:47:54 | |
you're going to bring back into this boardroom. Who are they? | 0:47:54 | 0:47:57 | |
Taking opinions, friendships, personalities to one side, | 0:47:57 | 0:48:01 | |
I have to look at the facts of this task and why we lost it. | 0:48:01 | 0:48:03 | |
A lot of it stops down to the advertisement, the label | 0:48:03 | 0:48:06 | |
and the name, therefore I'm going to be bringing back Jenna... | 0:48:06 | 0:48:09 | |
and Stephen. | 0:48:09 | 0:48:10 | |
Right. OK. All right. Gabrielle, there it is. | 0:48:12 | 0:48:16 | |
He doesn't see you responsible, so you can go off to the house | 0:48:16 | 0:48:20 | |
-and I'll see you on the next task. -Thank you. | 0:48:20 | 0:48:23 | |
You three people, perhaps you'll step outside also | 0:48:24 | 0:48:28 | |
-and I'll call you back in shortly. -ALL: Thank you, Lord Sugar. | 0:48:28 | 0:48:32 | |
'Jenna is one of these,' | 0:48:41 | 0:48:43 | |
you know, classic, "I put my hands up, OK, I took a risk. | 0:48:43 | 0:48:46 | |
"It's a bad advert, I agree it's a bad advert..." | 0:48:46 | 0:48:48 | |
-She's a good sport who tries terribly hard. -We all work hard. | 0:48:48 | 0:48:53 | |
It's a £250,000 investment that I'm making here in somebody | 0:48:53 | 0:48:56 | |
I've got to go into business with. | 0:48:56 | 0:48:58 | |
Ricky is smart, there's no question of it. | 0:48:58 | 0:49:00 | |
I don't like the fact that he was making excuses | 0:49:00 | 0:49:03 | |
about the weakness of his team | 0:49:03 | 0:49:06 | |
cos the skill set was in the other team. | 0:49:06 | 0:49:08 | |
Stephen is very articulate in this boardroom, | 0:49:08 | 0:49:10 | |
but if he's so clever, | 0:49:10 | 0:49:11 | |
if he's sitting and watching Jenna make a terrible advert, | 0:49:11 | 0:49:14 | |
-what's to stop him stepping in? -That's a very good point. | 0:49:14 | 0:49:17 | |
TELEPHONE RINGS | 0:49:18 | 0:49:20 | |
-'Can you send the candidates in, please?' -Yes, Lord Sugar. | 0:49:22 | 0:49:26 | |
Lord Sugar will see you now. > | 0:49:26 | 0:49:28 | |
Ricky, tell me about this video, then. | 0:49:42 | 0:49:44 | |
Define to me what your aspirations were when they mentioned | 0:49:44 | 0:49:49 | |
a bit of humour in it and a bit of comedy in it. | 0:49:49 | 0:49:52 | |
My aspirations were | 0:49:52 | 0:49:54 | |
to potentially have the bride given a glass of champagne and her say, | 0:49:54 | 0:49:57 | |
"I'd rather have English sparkling wine." | 0:49:57 | 0:49:59 | |
That was what it was supposed to be. | 0:49:59 | 0:50:01 | |
-I don't think that was deployed in the advertisement. -It clearly wasn't! | 0:50:01 | 0:50:04 | |
It was a joke the way it was deployed, but you went with | 0:50:04 | 0:50:07 | |
the humour of, "No, I don't want champagne, | 0:50:07 | 0:50:09 | |
"I want English sparkling wine," and wanted to make it a bit humorous. | 0:50:09 | 0:50:12 | |
I said... I took all the ideas that everybody had on board and I said, | 0:50:12 | 0:50:15 | |
"I'm happy to have a bit of humour in there." | 0:50:15 | 0:50:17 | |
I said, in no uncertain terms, that I don't want it to be cheesy. | 0:50:17 | 0:50:20 | |
Can I just support this? | 0:50:20 | 0:50:22 | |
"Ricky pushing quality with a clear brief, | 0:50:22 | 0:50:24 | |
"concerned that Jenna and Steve should not have | 0:50:24 | 0:50:27 | |
"a gimmicky or cheesy advertisement." | 0:50:27 | 0:50:30 | |
This video is going to be either love it or hate it. | 0:50:30 | 0:50:32 | |
I took risks in business - I'm a risk-taker, | 0:50:32 | 0:50:34 | |
I took it and I made a mistake. | 0:50:34 | 0:50:36 | |
Not a mistake - that's an understatement, Jenna. | 0:50:36 | 0:50:38 | |
It was appalling. Obviously, Stephen was there with me, but no-one said, | 0:50:38 | 0:50:41 | |
"No, we're not doing that. No, we don't like it." Nothing. | 0:50:41 | 0:50:46 | |
But I did say to you over the phone not gimmicky, not cheesy and at no point... | 0:50:46 | 0:50:49 | |
It sounds like either you haven't listened or you've let her | 0:50:49 | 0:50:52 | |
run with her idea with no input. That's how it sounds. | 0:50:52 | 0:50:54 | |
Is it my job to challenge? You were given the opportunity to turn it down or not! | 0:50:54 | 0:50:58 | |
We're four professionals and can't be in two places at once. | 0:50:58 | 0:51:01 | |
I need to have faith in the people that are working with me. | 0:51:01 | 0:51:03 | |
OK, OK. | 0:51:03 | 0:51:05 | |
What is upsetting here is that you quite rightly said, | 0:51:05 | 0:51:10 | |
"Right, I want all quality. Quality, quality, quality," | 0:51:10 | 0:51:13 | |
and then you didn't actually finish it off | 0:51:13 | 0:51:15 | |
by going there and making sure it happened. | 0:51:15 | 0:51:17 | |
Yeah. | 0:51:17 | 0:51:19 | |
Did you not think that the video | 0:51:19 | 0:51:21 | |
was going to be the most important thing in this project? | 0:51:21 | 0:51:24 | |
I did think the video was going to be hugely important, | 0:51:24 | 0:51:27 | |
but I also felt the website would be hugely important being a multimedia campaign. | 0:51:27 | 0:51:31 | |
Mm. I've got to start making a decision now | 0:51:31 | 0:51:36 | |
on which one of you is leaving the process today. | 0:51:36 | 0:51:40 | |
I mean, here we are in the ninth week, | 0:51:40 | 0:51:42 | |
Jenna, you've been in the losing team five times. | 0:51:42 | 0:51:44 | |
This is the second time you've been in the final three. | 0:51:44 | 0:51:48 | |
Perhaps you'd like to explain to me why I shouldn't fire you. | 0:51:48 | 0:51:51 | |
The reason why I don't think you should fire me, Lord Sugar, is | 0:51:51 | 0:51:54 | |
I don't shy away from anything. I made a silly mistake in this task, | 0:51:54 | 0:51:57 | |
which I hope that I can learn from it and not make that mistake again, | 0:51:57 | 0:52:00 | |
and prove to you that I am a valid candidate to be in the final. | 0:52:00 | 0:52:03 | |
If you were in my position here, who would you say has got to go out of these three? | 0:52:03 | 0:52:06 | |
If I was in your position, Lord Sugar, | 0:52:06 | 0:52:08 | |
you'd have to probably go with Stephen, I'm afraid. | 0:52:08 | 0:52:11 | |
So, Stephen, um, first time you've been in this final three. | 0:52:11 | 0:52:15 | |
Perhaps you can explain to me why you shouldn't be fired today. | 0:52:15 | 0:52:18 | |
I won six out of eight tasks and that hasn't happened by coincidence. I had some input. | 0:52:18 | 0:52:22 | |
As a project manager, I also delivered a victory | 0:52:22 | 0:52:24 | |
and all I can say to you, if I was project manager again, | 0:52:24 | 0:52:27 | |
I'd definitely deliver another victory and most importantly... | 0:52:27 | 0:52:30 | |
-Definitely, yeah? -Definitely. I'd actually put my... | 0:52:30 | 0:52:32 | |
Well, I'd put anything that I have on me right now on that. | 0:52:32 | 0:52:35 | |
-So who should go for today, then? -Um, it's... | 0:52:35 | 0:52:37 | |
It's a difficult one, but the ideas that were taken on board, | 0:52:37 | 0:52:40 | |
the direction we had... I would have to go with Ricky. | 0:52:40 | 0:52:44 | |
Ricky, the same question for you. | 0:52:44 | 0:52:45 | |
-This is the second time you've been project manager... -Yes, Lord Sugar. | 0:52:45 | 0:52:49 | |
..and the second time you've lost. You didn't bring your people into a win last time. | 0:52:49 | 0:52:53 | |
Unfortunately not, no. In the last time, we were up against Stephen's men from the gym industry. | 0:52:53 | 0:52:57 | |
It's his industry. This time, I was up against somebody from the wine and website industry. | 0:52:57 | 0:53:01 | |
-Did you make an excuse again? -I'm not. The point I'd like to make | 0:53:01 | 0:53:04 | |
is I'm not afraid of people regardless of their background. | 0:53:04 | 0:53:07 | |
I'll take myself out of my comfort zone and I'll do the best that I can possibly can. | 0:53:07 | 0:53:11 | |
I think, Stephen, you have lost the least out of all of us - | 0:53:11 | 0:53:13 | |
this is the first time in the boardroom. | 0:53:13 | 0:53:15 | |
I put that down to how you deflect accountability on every occasion. | 0:53:15 | 0:53:19 | |
-That's a huge point. -Just highlight your own strengths, Ricky. -Well, no. | 0:53:19 | 0:53:22 | |
It's my point at the moment, so you had your chance to speak. | 0:53:22 | 0:53:24 | |
-But... -With the lessons I've learnt from yourself, Nick and Karren, | 0:53:24 | 0:53:28 | |
I feel like I'm a much more stronger person now | 0:53:28 | 0:53:30 | |
and the business plan I've got is so exciting. | 0:53:30 | 0:53:32 | |
I've got so many ideas going into that - | 0:53:32 | 0:53:34 | |
-it's going to make money and I'd love to be on that journey with you. -Hmm. | 0:53:34 | 0:53:38 | |
Stephen? Um... | 0:53:40 | 0:53:42 | |
When you're in this boardroom... | 0:53:45 | 0:53:48 | |
I think you could talk the hind legs off a donkey. | 0:53:48 | 0:53:51 | |
It's like butter wouldn't melt in your mouth | 0:53:51 | 0:53:53 | |
and you've always got the right answer for everything. | 0:53:53 | 0:53:56 | |
Ricky, I think, you know, there were big mistakes made here. | 0:53:56 | 0:54:01 | |
I think that, um, whether you like it or not, | 0:54:01 | 0:54:04 | |
I see it as a defeatist attitude that you entered this task - | 0:54:04 | 0:54:09 | |
David and Goliath and all that type of stuff - | 0:54:09 | 0:54:12 | |
because I don't think the product had anything to do with it. | 0:54:12 | 0:54:16 | |
I think the fact of the matter is it could have been any product. | 0:54:16 | 0:54:19 | |
-That was bad project management on this occasion. -Sorry, Lord Sugar. | 0:54:19 | 0:54:22 | |
And, Jenna, yeah, well, you work hard, | 0:54:22 | 0:54:25 | |
you take sole responsibility for the disastrous video that we have on this occasion here. | 0:54:25 | 0:54:31 | |
It's... It's not just the disastrous video that worries me, OK? | 0:54:31 | 0:54:36 | |
Everybody can make a mistake. I'll tell you what worries me - | 0:54:36 | 0:54:39 | |
you didn't realise that this was a high-quality product | 0:54:39 | 0:54:44 | |
and you should not have been making a humorous video in the beginning. | 0:54:44 | 0:54:49 | |
Ricky, I don't know why | 0:54:49 | 0:54:52 | |
-you didn't go to the filming, OK? -Yes, Lord Sugar. | 0:54:52 | 0:54:55 | |
In my opinion, I think that is the real big error on this task. | 0:54:55 | 0:55:02 | |
But... | 0:55:05 | 0:55:07 | |
..it is with regret that I'm going to have to say, despite all the hard work... | 0:55:08 | 0:55:13 | |
..that... | 0:55:16 | 0:55:19 | |
-Jenna, I'm sending you home - you're fired. -Thank you, Lord Sugar. | 0:55:19 | 0:55:24 | |
'Stephen...' | 0:55:32 | 0:55:34 | |
you are this close to going outside that door, | 0:55:34 | 0:55:37 | |
but you did say, "Give me a chance." | 0:55:37 | 0:55:40 | |
Well, I'm going to tell you what - you've thrown the gauntlet down. | 0:55:40 | 0:55:45 | |
You are the project manager next and I expect you to win. OK? | 0:55:45 | 0:55:48 | |
You don't even know what the task is. | 0:55:48 | 0:55:50 | |
-You are the project manager on the next task. -I understand. | 0:55:50 | 0:55:53 | |
OK, the pair of you, back to the house. | 0:55:53 | 0:55:54 | |
-Thank you. -Thank you, Lord Sugar. | 0:55:54 | 0:55:56 | |
I think I would've made Lord Sugar a great business partner. | 0:56:20 | 0:56:23 | |
I think he has missed out, but it has made me | 0:56:23 | 0:56:25 | |
more determined to go ahead with my business idea and do it on my own. | 0:56:25 | 0:56:29 | |
I am going to be successful | 0:56:29 | 0:56:31 | |
and hopefully he may see that he did make a mistake firing me. | 0:56:31 | 0:56:34 | |
Ricky's lost two out of two as a project manager | 0:56:37 | 0:56:39 | |
and I think that might be... might count against him. | 0:56:39 | 0:56:42 | |
I wouldn't be surprised if either Ricky or Jenna might go as well. | 0:56:42 | 0:56:46 | |
I think Stephen has gone. | 0:56:49 | 0:56:51 | |
I think he's run his course on being a good speaker. | 0:56:51 | 0:56:55 | |
He's actually got nothing to back himself up in this case. | 0:56:55 | 0:56:59 | |
CHEERING How are you doing, guys? | 0:56:59 | 0:57:01 | |
-Jenna's gone. -Welcome back. Are you all right? | 0:57:01 | 0:57:03 | |
-Well done. What happened? -I'm going to be honest - at one second, | 0:57:03 | 0:57:06 | |
I thought Steve was about to get the chop, then I thought I was going to get the job. | 0:57:06 | 0:57:10 | |
I made a bet with Lord Sugar and I said, "I bet you I'm project manager and I bet you I win," | 0:57:10 | 0:57:14 | |
and he took the bet, so I'm PM next time. Very tough boardroom. | 0:57:14 | 0:57:19 | |
In the fight for Lord Sugar's quarter-million-pound investment, | 0:57:23 | 0:57:27 | |
seven candidates remain. | 0:57:27 | 0:57:29 | |
Next time... | 0:57:33 | 0:57:36 | |
You've got to negotiate best discounts for a daily-deal website. | 0:57:36 | 0:57:41 | |
-50% discount. -I wouldn't even give you 10%. -No takers... | 0:57:41 | 0:57:44 | |
I can't run a business like this. | 0:57:44 | 0:57:46 | |
We apologise for not coming here with a plan. | 0:57:46 | 0:57:48 | |
We need to get the contract signed in the next four minutes. | 0:57:48 | 0:57:52 | |
-..tight deadlines... -You don't have to teach me how to suck eggs. | 0:57:52 | 0:57:55 | |
-I know I know to ask all that, I'm in a rush. -Bloody hell. | 0:57:55 | 0:57:57 | |
-Did you understand what this task was about? -..and one tough customer. | 0:57:57 | 0:58:01 | |
Sickening, that is to me. You're fired. | 0:58:01 | 0:58:04 | |
Subtitles by Red Bee Media Ltd | 0:58:11 | 0:58:15 |