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Hello and welcome to series three | 0:00:02 | 0:00:05 | |
of the non-award-winning, Man Lab. | 0:00:05 | 0:00:07 | |
Welcome, in fact, to our new Man Lab, | 0:00:07 | 0:00:09 | |
because we were thrown out of the old one. | 0:00:09 | 0:00:11 | |
But, like caravanners, we have brought with us | 0:00:11 | 0:00:14 | |
the comforting trappings of home. | 0:00:14 | 0:00:16 | |
Here is our concrete kitchen and here, our bar. | 0:00:16 | 0:00:20 | |
Over here, we see our amazeballs, | 0:00:20 | 0:00:23 | |
multi-function Swiss Army bicycle | 0:00:23 | 0:00:25 | |
and this, of course, is our home-made pool table. | 0:00:25 | 0:00:28 | |
In this dusty den, we will continue our quest to rid modern man | 0:00:28 | 0:00:33 | |
of his own burgeoning incompetence. | 0:00:33 | 0:00:36 | |
'Hanging from tonight's pendulous tool belt of small triumphs...' | 0:00:53 | 0:00:56 | |
In Compliance is with them... | 0:00:56 | 0:00:59 | |
'We horse about at the Grand National.' | 0:00:59 | 0:01:01 | |
Stupid Sunglasses puts on a massive spurt, he doesn't quite catch up... | 0:01:01 | 0:01:05 | |
He should be in an institution! | 0:01:05 | 0:01:08 | |
'Turn Rory Barker into an absolute rotter.' | 0:01:08 | 0:01:10 | |
You know when you find a Twix on the ground...? It tastes like that. | 0:01:10 | 0:01:15 | |
'And go for a vigorous bike ride - in a broom cupboard.' | 0:01:15 | 0:01:18 | |
Rollercoast... Whaaaaa! | 0:01:18 | 0:01:20 | |
Wow! Whoa! | 0:01:21 | 0:01:23 | |
TOOT-TOOT | 0:01:24 | 0:01:26 | |
But more of all that later on. | 0:01:26 | 0:01:28 | |
Now, just a few weeks ago, | 0:01:28 | 0:01:30 | |
I was sitting here in my new Man Lab office | 0:01:30 | 0:01:32 | |
when the telephone rang, and it was a man from BBC Sports. | 0:01:32 | 0:01:35 | |
And he said, "Would you like to try commentating on the Grand National?" | 0:01:35 | 0:01:40 | |
"No," I said. | 0:01:40 | 0:01:42 | |
The Grand National. | 0:01:47 | 0:01:49 | |
It's the greatest steeplechase on Earth. | 0:01:49 | 0:01:52 | |
600 million people watch globally | 0:01:54 | 0:01:56 | |
and they bet half a billion pounds on the 40 horses taking part. | 0:01:56 | 0:02:00 | |
Thousand pound double - Liverpool and Ballabriggs. | 0:02:02 | 0:02:05 | |
-Rare Bob! -Shakalakaboomboom! | 0:02:05 | 0:02:07 | |
Because so much is riding on it, second by second, | 0:02:07 | 0:02:10 | |
ruthlessly accurate commentary is vital to the success of the event. | 0:02:10 | 0:02:15 | |
It's a job requiring a brilliant memory, | 0:02:16 | 0:02:18 | |
expertise and nerves of steel. | 0:02:18 | 0:02:20 | |
And that's why it's left to experts. | 0:02:20 | 0:02:24 | |
On the other hand, it might be quite amusing to have a go. | 0:02:24 | 0:02:26 | |
So, in three days' time | 0:02:26 | 0:02:28 | |
I'm going to do the Grand National commentary, | 0:02:28 | 0:02:30 | |
live, on the BBC Red Button, | 0:02:30 | 0:02:32 | |
and online, broadcasting round the world to millions. | 0:02:32 | 0:02:37 | |
'I know bugger all about horses, but fortunately, in an overcast | 0:02:37 | 0:02:40 | |
'field in Somerset, there lives a man who does.' | 0:02:40 | 0:02:43 | |
Apparently, he's so good with horses, | 0:02:43 | 0:02:46 | |
he can recognise them by their faces. | 0:02:46 | 0:02:48 | |
'This is David Pipe, | 0:02:50 | 0:02:52 | |
'world-famous horse trainer and Grand National winner, 2008. | 0:02:52 | 0:02:56 | |
'What better person to educate this equestrian pedestrian?' | 0:02:56 | 0:02:58 | |
So they walk, and if they slack, | 0:02:58 | 0:03:00 | |
it punts them up the arse and they have to get going again? | 0:03:00 | 0:03:04 | |
Correct, yeah. | 0:03:04 | 0:03:06 | |
And do you know what these horses... Can you recognise them? | 0:03:06 | 0:03:09 | |
Yeah, we can, we're with them every day. | 0:03:09 | 0:03:12 | |
That's American Art, there. | 0:03:12 | 0:03:15 | |
-That's Regal County. -American Art, Regal County... | 0:03:15 | 0:03:19 | |
Weekend Millionaire, he's got a big white face. | 0:03:19 | 0:03:22 | |
My Brother Sylvest, | 0:03:22 | 0:03:23 | |
-Quilinton... -Why do they have these elaborate names? | 0:03:23 | 0:03:26 | |
-Why aren't they called...? -And then we're back to American Art. | 0:03:26 | 0:03:29 | |
American Art... | 0:03:29 | 0:03:31 | |
After American Art, it is My Brother David. | 0:03:31 | 0:03:35 | |
-No, that's... -Regal County. -Regal County, | 0:03:35 | 0:03:38 | |
American Millionaire. No. | 0:03:38 | 0:03:40 | |
-Weekend Millionaire. -Weekend Millionaire. | 0:03:40 | 0:03:42 | |
My Brother Sylvester. | 0:03:42 | 0:03:44 | |
-Take Over Sivola. -Take Over... | 0:03:44 | 0:03:47 | |
-My brother Sylvester. -Woodlark Island... | 0:03:47 | 0:03:49 | |
Woodlark Island, My Brother Sylvester. | 0:03:49 | 0:03:52 | |
Is it? On Khee... | 0:03:52 | 0:03:54 | |
-On Khee... -My Brother Sylvester. -Yes! | 0:03:54 | 0:03:58 | |
'There are 40 horses in this year's National | 0:03:58 | 0:04:00 | |
and unless they all walk round in a circle | 0:04:00 | 0:04:02 | |
'and they're all called My Honkhee Sylvester, I'm a bit stuffed.' | 0:04:02 | 0:04:05 | |
Whose idea was this? This is impossible. | 0:04:05 | 0:04:07 | |
White bit down the middle of the face, Regal County... | 0:04:07 | 0:04:11 | |
-Weekend Millionaire. -Weekend Millionaire. God... | 0:04:11 | 0:04:14 | |
Fortunately, I don't actually have to be able to remember | 0:04:14 | 0:04:17 | |
the horses' faces. Unfortunately, it's more complicated than that. | 0:04:17 | 0:04:23 | |
Here we have Rory, dressed as a typical jockey. | 0:04:23 | 0:04:27 | |
Now, the boots and the breeches, they are standard, | 0:04:27 | 0:04:30 | |
all the jockeys will wear the same ones, but then, | 0:04:30 | 0:04:33 | |
as we move up the body | 0:04:33 | 0:04:35 | |
of the finely-honed equestrian athlete, we come to the silks. | 0:04:35 | 0:04:40 | |
Now, the colour scheme of the silks represents | 0:04:40 | 0:04:43 | |
the owner of the racehorse, and the cap will match, | 0:04:43 | 0:04:47 | |
unless the owner has several horses in the same race, | 0:04:47 | 0:04:51 | |
in which case, each rider will wear a different cap, in order that | 0:04:51 | 0:04:54 | |
the commentator can distinguish between them. | 0:04:54 | 0:04:56 | |
And then, each horse will have a number on it and then, | 0:04:56 | 0:05:00 | |
one week before the race, the jockeys themselves will be chosen. | 0:05:00 | 0:05:05 | |
But the jockey is the least of our worries. | 0:05:05 | 0:05:07 | |
You don't bet on the jockey, you bet on the horse, | 0:05:07 | 0:05:09 | |
and the commentator talks about the horses, less about the men. | 0:05:09 | 0:05:13 | |
All these colours are here to help him | 0:05:13 | 0:05:16 | |
know what the hell he's looking at and what he's talking about. | 0:05:16 | 0:05:21 | |
And that's about all there is to it. | 0:05:21 | 0:05:23 | |
JAMES LAUGHS | 0:05:29 | 0:05:31 | |
It won't stop. | 0:05:33 | 0:05:36 | |
So, it's a simple matter of memorising 40 sets of silks | 0:05:36 | 0:05:39 | |
and their corresponding numbers. | 0:05:39 | 0:05:41 | |
But the most things I've ever remembered is five, | 0:05:41 | 0:05:43 | |
so it's time for some help. | 0:05:43 | 0:05:46 | |
'Dominic O'Brien has been World Memory Champion eight times. | 0:05:46 | 0:05:50 | |
'He can recall the correct order of 54 packs of playing cards, | 0:05:50 | 0:05:54 | |
'and has at least 12 serious "remembering" faces. | 0:05:54 | 0:05:57 | |
'So, remembering a bunch of midgets on horses should be a doddle.' | 0:05:57 | 0:06:00 | |
I've written down here ten random Grand National winners, | 0:06:00 | 0:06:06 | |
and their odds, from 1900 to 2000. | 0:06:06 | 0:06:10 | |
Mm-hm. | 0:06:10 | 0:06:11 | |
Who won in 1980? | 0:06:12 | 0:06:14 | |
In 1980... | 0:06:14 | 0:06:17 | |
Er, that was a horse called | 0:06:19 | 0:06:22 | |
Ben Nevis. | 0:06:22 | 0:06:24 | |
-Am I right? -You are. | 0:06:24 | 0:06:26 | |
And I think the odds were 40-1. | 0:06:26 | 0:06:30 | |
You're right! | 0:06:30 | 0:06:31 | |
No, there are no mirrors. | 0:06:34 | 0:06:35 | |
I'm using a very old method, called loci. | 0:06:35 | 0:06:39 | |
It was invented by the Greeks and then the Romans started to use it. | 0:06:39 | 0:06:42 | |
It's the use of places, journeys. | 0:06:42 | 0:06:44 | |
So, typically, I use a golf course. | 0:06:44 | 0:06:47 | |
Every golfer can remember the layout of the golf course, | 0:06:47 | 0:06:50 | |
18 holes and fairways, | 0:06:50 | 0:06:51 | |
so that preserves the order of the information. | 0:06:51 | 0:06:54 | |
So when you gave me a year, or a horse, | 0:06:54 | 0:06:57 | |
I could see that horse positioned along a journey. | 0:06:57 | 0:07:00 | |
And all the information related to that, I translate into images. | 0:07:00 | 0:07:03 | |
'Unfortunately, I don't play golf. | 0:07:03 | 0:07:06 | |
'So there isn't even any information about golf | 0:07:06 | 0:07:09 | |
'on my imaginary golf course, but we can use the hotel garden instead. | 0:07:09 | 0:07:14 | |
'We begin by turning the silks of the first 15 horses | 0:07:14 | 0:07:16 | |
'into what's called associated images.' | 0:07:16 | 0:07:18 | |
OK, so number one, I shall hold it up for the viewers, is Synchronised. | 0:07:18 | 0:07:23 | |
-Yellow and green stripy silks. -Yes. | 0:07:23 | 0:07:25 | |
Well, what I'm thinking of is synchronised swimmers. | 0:07:25 | 0:07:28 | |
It looks like a swimming pool, with lanes. | 0:07:28 | 0:07:33 | |
So that's how I'm connecting the two. | 0:07:33 | 0:07:35 | |
Ballabriggs is like "bricks", | 0:07:35 | 0:07:37 | |
-and bricks are arranged like that in a Flemish bond. -Yes. | 0:07:37 | 0:07:40 | |
So Ballabriggs, bricks. | 0:07:40 | 0:07:42 | |
Do you know anybody called Al? | 0:07:42 | 0:07:44 | |
Yes, I do. | 0:07:44 | 0:07:46 | |
-Is he a bit weird? Imagine him as a bit weird. -That's quite easy. | 0:07:46 | 0:07:48 | |
What's the significance with the round... | 0:07:48 | 0:07:50 | |
Well, he doesn't have any hair, actually, | 0:07:50 | 0:07:52 | |
so his hair is quite smooth. | 0:07:52 | 0:07:55 | |
Put you to the test - in no particular order... | 0:07:55 | 0:07:58 | |
-What is this? -Midnight Chase. | 0:07:58 | 0:08:01 | |
Who's this? | 0:08:01 | 0:08:02 | |
Er, baldy Weird Al. | 0:08:02 | 0:08:04 | |
-Burton Port. -Yeah. | 0:08:04 | 0:08:05 | |
Mmm... It's yellow and green again, and they're horizontal hoops. | 0:08:05 | 0:08:10 | |
'Bizarrely, this was actually starting to work. | 0:08:10 | 0:08:13 | |
'But linking silks to names was only half the battle. | 0:08:13 | 0:08:15 | |
'To learn the horses' numbers, | 0:08:15 | 0:08:17 | |
'it was time to put the loci method into practice.' | 0:08:17 | 0:08:21 | |
Start over here, we're going to stop at 15 places. | 0:08:21 | 0:08:25 | |
-So number one, Synchronised... -This is number one. | 0:08:25 | 0:08:28 | |
Green and yellow. Hoops. | 0:08:28 | 0:08:31 | |
-Is that right? -You're thinking of synchronised swimming, | 0:08:31 | 0:08:34 | |
so this could be the steps down to a swimming pool. | 0:08:34 | 0:08:36 | |
This is stage number one. | 0:08:36 | 0:08:37 | |
OK, steps, swimming pool. | 0:08:37 | 0:08:40 | |
-Synchronised - hoops, green and yellow, number 1. -OK. | 0:08:40 | 0:08:45 | |
Stage number two | 0:08:45 | 0:08:48 | |
is this horse, which is... | 0:08:48 | 0:08:51 | |
Er, Billabriggs. | 0:08:51 | 0:08:53 | |
-Or Ballabriggs. -Ballabriggs. | 0:08:53 | 0:08:55 | |
So we've got some bricks here. | 0:08:55 | 0:08:56 | |
Yeah. Like his green and yellow silks. | 0:08:56 | 0:08:59 | |
Stage number two. Two shoe... | 0:08:59 | 0:09:02 | |
-So imagine kicking a ball onto the bricks. -Two shoe. Number 2. | 0:09:02 | 0:09:07 | |
-The ball onto the bricks. -Two shoe, Ballabriggs, green and yellow. | 0:09:07 | 0:09:11 | |
'This sounds like rubbish.' | 0:09:11 | 0:09:13 | |
'Shoes, pool, number two, bricks and hoops, and that's a horse. | 0:09:13 | 0:09:16 | |
'But trust me, it works.' | 0:09:16 | 0:09:18 | |
-Three tree... -Midnight Chase. | 0:09:18 | 0:09:21 | |
Three tree, and you're noticing... | 0:09:21 | 0:09:23 | |
Ah, yes. Looks like the silks. | 0:09:23 | 0:09:25 | |
The silks in the background. | 0:09:25 | 0:09:27 | |
So it's the tree, and you noticing its midnight. | 0:09:27 | 0:09:30 | |
'This imaginary golf course, which is actually a garden, | 0:09:30 | 0:09:33 | |
'allows me to associate horses' names with their riders' colours.' | 0:09:33 | 0:09:36 | |
'Now, each location is used to conjure up the right number.' | 0:09:36 | 0:09:40 | |
-Is that Neptune Collonges? -Yes, it is. | 0:09:40 | 0:09:43 | |
It is the bloke with the colon problem. | 0:09:43 | 0:09:45 | |
Oh, there's the water tank. Neptune rising up with his Trident. | 0:09:45 | 0:09:48 | |
Now, 8, what does it make you think of? | 0:09:48 | 0:09:50 | |
Ate... I 'ate having piles. | 0:09:50 | 0:09:52 | |
-Neptune hates having piles. -Moving on swiftly! | 0:09:52 | 0:09:56 | |
'In practice, all this goes on in the privacy of your own head - | 0:09:56 | 0:09:59 | |
'So you don't sound like Geoffrey Rush in Shine.' | 0:09:59 | 0:10:01 | |
Jewish... Casino... | 0:10:01 | 0:10:03 | |
Roberto Goldback. | 0:10:03 | 0:10:05 | |
Baker's dozen, 13, Highway Star, Deep Purple. | 0:10:05 | 0:10:08 | |
Planet of Sound... Sheriff's colon. | 0:10:08 | 0:10:10 | |
Upside down V6... 9... Alfa Beat. | 0:10:10 | 0:10:14 | |
'Showtime!' | 0:10:14 | 0:10:15 | |
For the moment of truth, James, I'm going to show you a colour | 0:10:15 | 0:10:18 | |
of a horse - I want you to go to it, | 0:10:18 | 0:10:21 | |
-shout the number out and the horse name. -OK. | 0:10:21 | 0:10:23 | |
-Can I go? -Go. Off you go. | 0:10:23 | 0:10:25 | |
I know what that is - I shall tell you why I know what that is, | 0:10:25 | 0:10:28 | |
cos it's over here... | 0:10:28 | 0:10:30 | |
It's station number 11, which is the benches, | 0:10:32 | 0:10:35 | |
and they look like an 11, | 0:10:35 | 0:10:37 | |
and also 11 is unleavened bread | 0:10:37 | 0:10:39 | |
because it's the Jewish bloke who runs a casino, | 0:10:39 | 0:10:41 | |
which is why it's got the gold playing cards | 0:10:41 | 0:10:43 | |
and it's Roberto Goldback. | 0:10:43 | 0:10:45 | |
Is correct! | 0:10:45 | 0:10:47 | |
'If you think I'm faking this, like Milli Vanilli or Derren Brown, | 0:10:47 | 0:10:50 | |
'I promise I'm not. | 0:10:50 | 0:10:52 | |
'This hotel garden is being described in a way that its designer | 0:10:52 | 0:10:55 | |
'probably never intended, but I'm not getting a single horse wrong.' | 0:10:55 | 0:10:59 | |
The number is 9, which is the upside-down V6, | 0:10:59 | 0:11:02 | |
because Alfa Beat is the Alfa Romeo V6 engine | 0:11:02 | 0:11:05 | |
and the clover leaf's on the grass | 0:11:05 | 0:11:07 | |
and it's a green stripe, er, green silk, with a gold V on it. | 0:11:07 | 0:11:10 | |
Is correct. | 0:11:10 | 0:11:12 | |
'Hole in one!' | 0:11:13 | 0:11:15 | |
-Well done, James. -Thank you very much. -Almost 100%. -Mr Memory. | 0:11:15 | 0:11:18 | |
I never imagined I'd be able to do that, | 0:11:18 | 0:11:21 | |
because I've always been rubbish at remembering things. | 0:11:21 | 0:11:25 | |
-But that's a technique that anybody can use? -Yes. | 0:11:25 | 0:11:27 | |
We've literally walked through the horses. | 0:11:27 | 0:11:30 | |
You walk a course, you make an association, | 0:11:30 | 0:11:32 | |
and then you get the number in the pattern. | 0:11:32 | 0:11:34 | |
So, to test the viewers at home... | 0:11:34 | 0:11:38 | |
..what number horse is that and what is it called? | 0:11:39 | 0:11:42 | |
Send your answers to... | 0:11:42 | 0:11:47 | |
Remember to mark your subject line, | 0:11:47 | 0:11:50 | |
"All Right, I Cheated And Rewound The Programme." | 0:11:50 | 0:11:53 | |
'The night before the National, I realise that by memory victory | 0:11:55 | 0:11:58 | |
'is a bit hollow. | 0:11:58 | 0:12:00 | |
'I've loci'd the first 15 horses, but that still leaves | 0:12:00 | 0:12:03 | |
'25 called Sylvester, | 0:12:03 | 0:12:05 | |
'shrouded in brown whinnying mystery... | 0:12:05 | 0:12:07 | |
'with a white bit on its face. | 0:12:07 | 0:12:09 | |
'And talking of unforgettable faces, | 0:12:09 | 0:12:11 | |
'maybe Rory can help.' | 0:12:11 | 0:12:13 | |
I'll put them all up on the board, every single horse. | 0:12:15 | 0:12:18 | |
'Each Grand National commentator | 0:12:18 | 0:12:20 | |
'is required to have what's known as a spotter - | 0:12:20 | 0:12:22 | |
'a second person, who keeps an eye on the proceedings | 0:12:22 | 0:12:25 | |
'and alerts the commentator to anything he might have missed, | 0:12:25 | 0:12:28 | |
'such as the race. | 0:12:28 | 0:12:30 | |
'Rory has just been promoted.' | 0:12:30 | 0:12:32 | |
-You're standing there, you're looking around. Acting a bit foolish. -OK. I've got my headset on. | 0:12:32 | 0:12:37 | |
And I'll be up here on the board, at all times. | 0:12:37 | 0:12:40 | |
So if I see or hear that they've gone down at a jump, | 0:12:40 | 0:12:45 | |
I'll put a line through it. | 0:12:45 | 0:12:46 | |
Then, once you've mentioned it in your commentary - | 0:12:46 | 0:12:49 | |
"In Compliance has gone down" - then it can go off. | 0:12:49 | 0:12:52 | |
Yeah. See, I like this. | 0:12:52 | 0:12:54 | |
'Of course, this does require Rory to have as good | 0:12:54 | 0:12:57 | |
'a recollection of the 40 horses as I do.' | 0:12:57 | 0:12:59 | |
'Bugger. | 0:13:10 | 0:13:12 | |
'And then, real disaster strikes.' | 0:13:12 | 0:13:14 | |
-The Jewish casino with the Italian bloke in, he's gone. -Oh, has he? | 0:13:15 | 0:13:19 | |
-And so has... -Where's he gone? | 0:13:19 | 0:13:21 | |
Well, he's dropped out of it. And so has Apt Approach... | 0:13:21 | 0:13:26 | |
'Tom, the director, | 0:13:26 | 0:13:27 | |
'has just found out that several horses have dropped out of the race. | 0:13:27 | 0:13:30 | |
'The remaining horses have all had their numbers changed to compensate. | 0:13:30 | 0:13:35 | |
'Almost everything I've been remembering up to this point is wrong.' | 0:13:35 | 0:13:40 | |
All I know now with any certainty, following the dropouts | 0:13:40 | 0:13:42 | |
of all the baker's and what have you, is the first ten. | 0:13:42 | 0:13:47 | |
'It's going to be a very long night.' | 0:13:47 | 0:13:49 | |
So, 12... | 0:13:53 | 0:13:55 | |
used to be Black Appalachi. | 0:13:55 | 0:13:59 | |
Which is now 8. | 0:13:59 | 0:14:00 | |
It's like being at the Valley of the Kings, with those Egyptian | 0:14:01 | 0:14:05 | |
signs on the wall, it's just a lot of this and this. | 0:14:05 | 0:14:09 | |
It's just rubbish, and I haven't learned them properly. | 0:14:09 | 0:14:13 | |
And I thought we'd be clever and Rory could push some cards around and I'd just read it off... | 0:14:13 | 0:14:18 | |
In fact, the pace of the thing is so fantastically rapid, | 0:14:18 | 0:14:22 | |
we've barely got time to say the name of a horse before | 0:14:22 | 0:14:25 | |
something else has happened or somebody's fallen off or overtaken. | 0:14:25 | 0:14:29 | |
It is actually going out to millions of people - | 0:14:29 | 0:14:31 | |
I know you think it's on the Red Button, | 0:14:31 | 0:14:33 | |
but it's all over the world, and there could be some | 0:14:33 | 0:14:37 | |
Chinese betting syndicate and they've sold all their bicycles and pooled their money | 0:14:37 | 0:14:41 | |
and put it on...I don't know, Calgary Bay | 0:14:41 | 0:14:44 | |
and I'll say it's won and it hasn't, | 0:14:44 | 0:14:45 | |
and they'll go off and spend it all on drink | 0:14:45 | 0:14:47 | |
and, in actual fact, they're completely broke and homeless and it'll be my fault. | 0:14:47 | 0:14:51 | |
'Coming up... I'm not the only one to have my doubts.' | 0:14:53 | 0:14:56 | |
-You're not going to give the winner, are you? -No. | 0:14:56 | 0:14:58 | |
You don't know the jockeys, at all? | 0:14:58 | 0:15:00 | |
'No. And that's exactly what I said to the man from BBC Sports in the first place.' | 0:15:00 | 0:15:04 | |
And it's off...! | 0:15:04 | 0:15:06 | |
Now, I'd like to take a moment to talk about pizza. | 0:15:12 | 0:15:15 | |
At once, both the indulgence of Italian royalty | 0:15:15 | 0:15:18 | |
and the sustenance of the peasantry, | 0:15:18 | 0:15:20 | |
it's been with us in one form or another for many hundreds of years. | 0:15:20 | 0:15:24 | |
But now what? | 0:15:24 | 0:15:25 | |
It's turned into a, sort of, last-ditch default foodstuff | 0:15:25 | 0:15:29 | |
for the terminally idle, delivered by a feckless halfwit, | 0:15:29 | 0:15:33 | |
and barely distinguishable from the cardboard box it comes in. | 0:15:33 | 0:15:36 | |
It is an insult to the memory of Queen Margherita, 1851-1926, herself. | 0:15:36 | 0:15:42 | |
We fancy a nice pizza | 0:15:42 | 0:15:45 | |
and, of course, we could ring out for one, but any idiot can ride a moped. | 0:15:45 | 0:15:48 | |
We are going to make one, | 0:15:48 | 0:15:51 | |
and immediately we come across a problem, | 0:15:51 | 0:15:53 | |
because so far in the Man Lab, we have been making do with this | 0:15:53 | 0:15:57 | |
rather feeble electric pie warmer, | 0:15:57 | 0:15:59 | |
and it simply isn't good enough for our purposes, | 0:15:59 | 0:16:02 | |
it won't reach the required temperature. | 0:16:02 | 0:16:04 | |
So, to make our pizza, | 0:16:04 | 0:16:06 | |
first we have to make a pizza oven. | 0:16:06 | 0:16:10 | |
'Pizza has been around since ages. | 0:16:15 | 0:16:18 | |
'Every nation lays claim to inventing it, | 0:16:18 | 0:16:20 | |
'but we know it must be Italian, because all pizzas have Italian names - | 0:16:20 | 0:16:24 | |
'Quattro Formaggi, Margherita, or American Hot. | 0:16:24 | 0:16:27 | |
'So chief engineer Simmy and I have decided to build our pizza oven | 0:16:27 | 0:16:31 | |
'in the style of one found in the ruins of old Pompeii.' | 0:16:31 | 0:16:34 | |
So it's half a sphere, with a doorway at the front. | 0:16:34 | 0:16:38 | |
We're going to make up a steel frame, which is going to be quite high, so you can get a look in. | 0:16:38 | 0:16:43 | |
Then on top of the steel frame, we're going to have some insulation board, | 0:16:43 | 0:16:48 | |
quite thick, about 50-60 mil thick. | 0:16:48 | 0:16:50 | |
So that'll keep the heat away from the frame. | 0:16:50 | 0:16:53 | |
So we'll put those on top. | 0:16:53 | 0:16:55 | |
'It's odd to think that the people in Pompeii were so busy | 0:16:55 | 0:16:58 | |
'cooking with an oven like this, they didn't notice | 0:16:58 | 0:17:00 | |
'there was a massive natural pizza oven nearby, until it was too late. | 0:17:00 | 0:17:04 | |
'But there you go. Right, step one - cement and stack our bricks.' | 0:17:04 | 0:17:08 | |
One clay, one cement, one lime, three-part sand... | 0:17:08 | 0:17:13 | |
'Helping us out is Tony, a Kiwi with three world titles in cement mixing.' | 0:17:13 | 0:17:18 | |
One of our ambitions on Man Lab is to become the first programme | 0:17:18 | 0:17:21 | |
in television history to actually show you paint drying. | 0:17:21 | 0:17:24 | |
But we're going to build you up gradually to that, by showing you cement being mixed first. | 0:17:24 | 0:17:28 | |
'Cor!' | 0:17:28 | 0:17:31 | |
-Come on, then, let's just have a go and see what happens. -Go on, then. | 0:17:31 | 0:17:35 | |
'We are using what are known as fire bricks, which have a high | 0:17:35 | 0:17:37 | |
'aluminium oxide content, so they don't melt when the oven's on. | 0:17:37 | 0:17:40 | |
'Once we've put down the few bricks that are the corners, | 0:17:40 | 0:17:43 | |
'we can butter up the others with cement | 0:17:43 | 0:17:45 | |
'and then stack them round the edge like dominoes. | 0:17:45 | 0:17:47 | |
'The game - not the pizza.' | 0:17:47 | 0:17:49 | |
I've got a brick fact, actually. | 0:17:49 | 0:17:51 | |
Did you know the actress Whoopi Goldberg | 0:17:51 | 0:17:54 | |
trained as a bricklayer before she became famous in films? | 0:17:54 | 0:17:58 | |
-Didn't know that. -The only time in history it's been acceptable | 0:17:58 | 0:18:01 | |
to be able to see a builder's buttocks. | 0:18:01 | 0:18:03 | |
LAUGHTER | 0:18:03 | 0:18:04 | |
'Hours later, I realised I actually meant Goldie Hawn, | 0:18:04 | 0:18:08 | |
'which would explain the confused laughter. | 0:18:08 | 0:18:09 | |
'Anyway, let's speed this up a bit. | 0:18:09 | 0:18:11 | |
'We're using a polystyrene mould to shape our arches, much the same way | 0:18:11 | 0:18:15 | |
'the Romans would have built arches with a wooden former. | 0:18:15 | 0:18:18 | |
'Whilst we're waiting for the bricks to set, | 0:18:18 | 0:18:20 | |
'we also decide that our attractive dead-Smurf turquoise walls | 0:18:20 | 0:18:23 | |
'just aren't Mediterranean enough, | 0:18:23 | 0:18:25 | |
'so it's time for a Man Lab makeover. | 0:18:25 | 0:18:28 | |
'Ten hours later and, as the Ancient Romans would have said, | 0:18:28 | 0:18:31 | |
'it's looking pretty ruddy decorus.' | 0:18:31 | 0:18:33 | |
Sim and Tony have continued the brick courses, whilst I've | 0:18:34 | 0:18:37 | |
been off poncing around doing something else, | 0:18:37 | 0:18:40 | |
and it's almost finished - | 0:18:40 | 0:18:41 | |
Tony's going to put the capstone in, then we're going to lag it, | 0:18:41 | 0:18:44 | |
with this, then on top of that | 0:18:44 | 0:18:46 | |
we're going to put some chicken wire to keep it all stable and then we're going to render it, | 0:18:46 | 0:18:50 | |
so then the whole thing will be cementy. | 0:18:50 | 0:18:52 | |
Except, we think, this bit, which we're going to leave exposed, cos we rather like it. | 0:18:52 | 0:18:56 | |
'Admittedly the Romans didn't have this stuff, but then they weren't very good at fire prevention. | 0:18:56 | 0:19:00 | |
'As we've seen.' | 0:19:00 | 0:19:02 | |
It should be capable of producing about 700 or 800 degrees inside, | 0:19:02 | 0:19:06 | |
but you should be able to lean on it casually, for the one | 0:19:06 | 0:19:09 | |
and a half to two minutes it takes your pizza to cook | 0:19:09 | 0:19:12 | |
without burning yourself at all, it will merely be nice | 0:19:12 | 0:19:14 | |
and warm to the touch. | 0:19:14 | 0:19:15 | |
Cats will lie on it, | 0:19:15 | 0:19:17 | |
whilst pizza's being cooked. I've got some of that in my mouth. | 0:19:17 | 0:19:20 | |
'While I choke to death in the corner, | 0:19:22 | 0:19:24 | |
'Tony takes it upon himself to drill the hole in the wall for the flue, | 0:19:24 | 0:19:28 | |
'in completely the wrong place. | 0:19:28 | 0:19:30 | |
'While we try to work out what on earth to do about this, | 0:19:30 | 0:19:33 | |
'Tony is relegated to capstone duty. | 0:19:33 | 0:19:36 | |
'The capstone is the single brick that supports the entire structure, | 0:19:36 | 0:19:39 | |
'just like St Peter's Basilica in Rome, | 0:19:39 | 0:19:42 | |
'but without the tourists, or dead popes.' | 0:19:42 | 0:19:44 | |
-Perfect. -'Capstone in, and we can continue to make our oven | 0:19:44 | 0:19:48 | |
'look, perversely, like a big igloo. | 0:19:48 | 0:19:50 | |
'And Simmy's even solved our flue pipe problem, | 0:19:50 | 0:19:53 | |
'with the judicious use of a sledgehammer.' | 0:19:53 | 0:19:56 | |
After a great deal of careful analytical work by Simmy | 0:19:56 | 0:19:59 | |
on a computer, he has worked out that the flue needs to be this | 0:19:59 | 0:20:03 | |
rather unusual shape, but trust us, this is the best. | 0:20:03 | 0:20:07 | |
This will work superbly. | 0:20:07 | 0:20:09 | |
'I'm clearly awful at covering things up | 0:20:09 | 0:20:11 | |
'but, thankfully, Simmy is slightly better. | 0:20:11 | 0:20:13 | |
'So we leave it to him to render the outside of the oven, | 0:20:13 | 0:20:16 | |
'while we go out for a pizza.' | 0:20:16 | 0:20:18 | |
Simmy has rendered all of this overnight. | 0:20:18 | 0:20:20 | |
It's absolutely fantastic, and we're ready to light the first fire. | 0:20:20 | 0:20:25 | |
We're doing this properly, by making... | 0:20:25 | 0:20:27 | |
Thank you. ..a small pyramid out of extremely dry newspaper, | 0:20:29 | 0:20:34 | |
and then extremely dry pieces of wood and kindling. | 0:20:34 | 0:20:38 | |
Have a look at this in here. | 0:20:38 | 0:20:40 | |
As any boy or girl scout would tell you, | 0:20:40 | 0:20:42 | |
if you do this properly and keep building up the layers | 0:20:42 | 0:20:45 | |
of the pyramid, you can light a blazing inferno with a single match. | 0:20:45 | 0:20:49 | |
But to be on the safe side, we're going to use Simmy's blowtorch. | 0:20:49 | 0:20:53 | |
Here we go. | 0:20:53 | 0:20:54 | |
We will gradually add more wood. | 0:21:00 | 0:21:02 | |
It will gradually dry out the brick floor | 0:21:02 | 0:21:04 | |
and soot the inside of the thing up, ready for our first pizza, in... | 0:21:04 | 0:21:08 | |
I don't know, about five or six hours' time. Something like that. | 0:21:08 | 0:21:12 | |
Tremendous. Look at that go. | 0:21:12 | 0:21:14 | |
Is the flue working? I think it is. | 0:21:16 | 0:21:19 | |
-SIMMY LAUGHS -Maybe... Maybe it isn't. | 0:21:19 | 0:21:23 | |
THEY LAUGH | 0:21:23 | 0:21:26 | |
-There we go. It's working now. -Yeah, look at that draw on there. | 0:21:28 | 0:21:31 | |
Look at the draw on that. It's just rushing up the chimney. | 0:21:31 | 0:21:34 | |
'So, with the flames blazing like the Great Fire of Rome - | 0:21:34 | 0:21:37 | |
'19th July, 64 AD - our pizza oven is nearly complete. | 0:21:37 | 0:21:42 | |
'But as we don't have the Emperor Nero to play the fiddle | 0:21:42 | 0:21:44 | |
'while the fires rage, we need to accompany our oven | 0:21:44 | 0:21:47 | |
'with some other Roman flourish - a mosaic. | 0:21:47 | 0:21:50 | |
'Actually, technically, this is more of a collage, | 0:21:50 | 0:21:52 | |
'but we only had half an hour.' | 0:21:52 | 0:21:54 | |
-I think that'll do it. -Yeah! | 0:21:54 | 0:21:55 | |
'And so, like Michelangelo, the great artisan, standing | 0:21:57 | 0:22:00 | |
'proudly before the Sistine Chapel, we mounted our pizza de resistance.' | 0:22:00 | 0:22:05 | |
Ooh, some heat coming off here. | 0:22:05 | 0:22:08 | |
I have to say, even though it's a bit...improvised... | 0:22:10 | 0:22:14 | |
that looks rather nice. That's rather touching. | 0:22:14 | 0:22:17 | |
'This is one of man's very first ovens, the genesis of eating, | 0:22:19 | 0:22:23 | |
'taken from the ruins of Pompeii and rebuilt with care - | 0:22:23 | 0:22:27 | |
'and a slightly wonky chimney - in our Man Lab. | 0:22:27 | 0:22:30 | |
'All your fashionable cookery shows might | 0:22:30 | 0:22:31 | |
'bang on about growing your own cress and pulling your own pork, | 0:22:31 | 0:22:35 | |
'but none of them have gone back to basics like this. | 0:22:35 | 0:22:39 | |
'And so, like Michelangelo, the Teenage Mutant Ninja Turtle, | 0:22:39 | 0:22:43 | |
'we turn our attention to the pizza.' | 0:22:43 | 0:22:45 | |
Simmy, whose idea this was, who said, "I fancy a pizza," | 0:22:45 | 0:22:49 | |
about a week and a half ago, has requested the full English pizza. | 0:22:49 | 0:22:53 | |
So we begin with the tomato paste, | 0:22:53 | 0:22:56 | |
which is, sort of, the tomato ketchup in this version. | 0:22:56 | 0:23:00 | |
'We then add some locally-sourced cheese and bacon - | 0:23:00 | 0:23:03 | |
'from the local shop.' | 0:23:03 | 0:23:05 | |
These will cook very nicely because they are, of course, fatty. | 0:23:05 | 0:23:08 | |
Um... | 0:23:08 | 0:23:10 | |
No worry about those burning. | 0:23:10 | 0:23:12 | |
Arrange those artfully around the edge, like so... | 0:23:12 | 0:23:16 | |
Mm-hm? | 0:23:20 | 0:23:21 | |
The pizza door. | 0:23:21 | 0:23:22 | |
The pizza door has caught fire in the oven. | 0:23:22 | 0:23:24 | |
I'm not going to worry about that too much, because, um... | 0:23:24 | 0:23:27 | |
Well, all right, I am. | 0:23:27 | 0:23:28 | |
So, bacon going round there. We need a tiny bit more of that... | 0:23:41 | 0:23:44 | |
SNIGGERING | 0:23:44 | 0:23:46 | |
Here it comes. | 0:23:46 | 0:23:48 | |
Stop laughing, cameraman. | 0:23:48 | 0:23:50 | |
I've never done this before. Now, sausage... | 0:23:50 | 0:23:52 | |
'At this point, some jobsworth tried to get us to stop | 0:23:52 | 0:23:55 | |
'and find a fire extinguisher, | 0:23:55 | 0:23:57 | |
'clearly not understanding the benefit of a wood-burning oven.' | 0:23:57 | 0:24:00 | |
Can help to fuel Simmy's pizza. | 0:24:00 | 0:24:01 | |
'So, with fried egg, sausage, mushroom and a sprig of basil - | 0:24:01 | 0:24:05 | |
'because we saw someone do it on MasterChef...' Here we go. | 0:24:05 | 0:24:08 | |
'..our first Man Lab pizza is ready to cook.' | 0:24:08 | 0:24:11 | |
'Duh...' | 0:24:14 | 0:24:16 | |
That's a slightly elliptical pizza | 0:24:20 | 0:24:22 | |
but I don't think anybody's going to worry about that. | 0:24:22 | 0:24:25 | |
Pizza. Cooking. | 0:24:29 | 0:24:31 | |
'Place on the bottom shelf of your oven for around two minutes | 0:24:31 | 0:24:34 | |
'at about 800 degrees, or gas mark 47.' | 0:24:34 | 0:24:38 | |
That is looking... | 0:24:38 | 0:24:40 | |
sort of pizza-ish to me. | 0:24:40 | 0:24:42 | |
I think that looks quite good. | 0:24:43 | 0:24:46 | |
That is a full English pizza. | 0:24:48 | 0:24:50 | |
'It's been ten days and 238 bricks since Simmy first said, | 0:24:50 | 0:24:55 | |
"You know what? I quite fancy a pizza," | 0:24:55 | 0:24:58 | |
but our Man Lab Perfect Pompeii Pizza Service is finally ready | 0:24:58 | 0:25:01 | |
for its maiden voyage. | 0:25:01 | 0:25:03 | |
-Did you order a pizza, mate? -I did, mate, yeah. | 0:25:07 | 0:25:12 | |
Full English? | 0:25:12 | 0:25:13 | |
Full English. | 0:25:13 | 0:25:14 | |
Bit extreme. | 0:25:16 | 0:25:17 | |
There you go. | 0:25:18 | 0:25:19 | |
Look at that! | 0:25:22 | 0:25:23 | |
'It might be slightly elliptical, it might have a burnt bit | 0:25:25 | 0:25:28 | |
'on the edge that Simmy's carefully avoiding and being polite about, | 0:25:28 | 0:25:31 | |
'but that doesn't look half bad.' | 0:25:31 | 0:25:33 | |
Mmm. | 0:25:43 | 0:25:45 | |
-That is not bad. Really? -Mmm. | 0:25:48 | 0:25:51 | |
-My only criticism? -Yeah? -Bit of seasoning. | 0:25:51 | 0:25:53 | |
-Apart from that... -I'll go and get some. | 0:25:54 | 0:25:57 | |
-Apart from that, James... -Do you want just black pepper? | 0:26:00 | 0:26:02 | |
Black pepper and salt would be lovely. | 0:26:02 | 0:26:04 | |
'If you'd like to order | 0:26:04 | 0:26:05 | |
from the Man Lab Pizza Delivery Service, please write to us at... | 0:26:05 | 0:26:08 | |
And mark your all e-mails "Grub's Up, Pompeii." | 0:26:11 | 0:26:13 | |
Terms and conditions apply. | 0:26:13 | 0:26:15 | |
Any time you like, mate. I deliver anywhere within a radius of 15 feet. | 0:26:15 | 0:26:18 | |
SIMMY LAUGHS | 0:26:18 | 0:26:19 | |
Now, there are many ways in which a chap can advertise | 0:26:25 | 0:26:29 | |
to the world just how sophisticated he is. | 0:26:29 | 0:26:31 | |
He might become a performer of card tricks or an accomplished lutenist, | 0:26:31 | 0:26:36 | |
a prolific reciter of Thomas Campion, 1567-1620, | 0:26:36 | 0:26:40 | |
a wood carver, a popular soap box orator, | 0:26:40 | 0:26:43 | |
but, sooner or later, he's going to be called to account | 0:26:43 | 0:26:47 | |
in the most exclusive and intimidating social arena known - | 0:26:47 | 0:26:52 | |
wine tasting. | 0:26:52 | 0:26:53 | |
And it doesn't matter how good he is at everything else in the world. | 0:26:53 | 0:26:57 | |
He's going to be judged solely on his ability to say something | 0:26:57 | 0:27:01 | |
inspirational about a robust red, with woody high notes. | 0:27:01 | 0:27:04 | |
We think it's a bit of a bore, quite frankly, | 0:27:05 | 0:27:07 | |
so we were wondering, can you bluff your way in wine tasting? | 0:27:07 | 0:27:12 | |
Or, more to the point, can Rory? | 0:27:12 | 0:27:15 | |
'It's a balmy summer's evening, but some people choose | 0:27:17 | 0:27:20 | |
'to spend it in a basement at a wine-tasting event. | 0:27:20 | 0:27:23 | |
'They include Rory, wearing a cravat | 0:27:23 | 0:27:26 | |
'but otherwise still looking like a child's drawing of a man.' | 0:27:26 | 0:27:29 | |
This is Rory, the BBC's up-and-coming young wine expert. | 0:27:29 | 0:27:34 | |
-Not that young. -He's going to be one of your competitors. | 0:27:34 | 0:27:37 | |
'We've told the assembled connoisseurs that Rory Barker is | 0:27:37 | 0:27:40 | |
'the next Oz Clarke, the Beaujolais Nouveau of wine appreciation. | 0:27:40 | 0:27:44 | |
'It's not true. | 0:27:44 | 0:27:45 | |
'Outside, in the van blanc, complete with no hair, | 0:27:47 | 0:27:50 | |
'is the real Oz Clarke, and he's in Rory's ear.' | 0:27:50 | 0:27:54 | |
He can hear what we say to him, | 0:27:54 | 0:27:56 | |
through the usual intercom arrangement. | 0:27:56 | 0:27:59 | |
-'Hello, Rory.' -Mmm. | 0:27:59 | 0:28:00 | |
He can talk to us, but, of course, he has to talk to us in such | 0:28:00 | 0:28:04 | |
a way that the other people there don't really realise that he's | 0:28:04 | 0:28:07 | |
talking to some people in the back of a sweaty van. | 0:28:07 | 0:28:09 | |
-MUMBLES: Yeah. -You have eight glasses in front of you. | 0:28:09 | 0:28:13 | |
Four of them are red, four of them are white. | 0:28:13 | 0:28:15 | |
'Rory's mission is all about eloquence and observation. | 0:28:15 | 0:28:19 | |
'This is classic blind test. | 0:28:19 | 0:28:21 | |
'All these wines are in front of Rory, | 0:28:21 | 0:28:23 | |
'but they're only labelled Wine 1 to Wine 8. | 0:28:23 | 0:28:26 | |
'We're not looking for hints of aeroplane runway tarmac or | 0:28:26 | 0:28:29 | |
'notes of ladies' bicycle saddles, or any of the other guff | 0:28:29 | 0:28:32 | |
'that Oz usually bangs on about, | 0:28:32 | 0:28:33 | |
'but even without expertise, | 0:28:33 | 0:28:35 | |
'Rory should able to describe to Oz the basics of the taste, | 0:28:35 | 0:28:38 | |
'colour and smell of the liquid he's just put in his witness face.' | 0:28:38 | 0:28:43 | |
Please, do start. | 0:28:43 | 0:28:44 | |
Rory, look at the colour against something white, | 0:28:46 | 0:28:49 | |
like the tablecloth. | 0:28:49 | 0:28:51 | |
'A connoisseur worth his salt should be able to pick up useful | 0:28:51 | 0:28:54 | |
'clues about the age of white wine, simply by looking at it | 0:28:54 | 0:28:57 | |
'against a neutral background. | 0:28:57 | 0:28:59 | |
'The browner the tinge, the more oxidised | 0:28:59 | 0:29:02 | |
'and, therefore, older the vintage.' | 0:29:02 | 0:29:03 | |
Nod your head slightly to say "mmm". Got it? Mmm. Yeah. | 0:29:03 | 0:29:08 | |
-Yeah. -Now lift it up again, lift it up, lift it up. | 0:29:08 | 0:29:10 | |
Now, holding it at the bottom of the stem, give it a little | 0:29:10 | 0:29:13 | |
circular swirling motion, to make the wine run round the edges. | 0:29:13 | 0:29:16 | |
Bit more vigorous. No, you're doing it side-to-side. | 0:29:16 | 0:29:18 | |
You need more wrist. More wrist. | 0:29:18 | 0:29:20 | |
'Aside from making Rory look like he's having a localised seizure, | 0:29:20 | 0:29:23 | |
'swirling the wine in this way introduces oxygen and releases | 0:29:23 | 0:29:26 | |
'the wine's unique aroma, or smell, as Rory would put it.' | 0:29:26 | 0:29:30 | |
Better, better, yes, well done. OK, a good snort. | 0:29:30 | 0:29:34 | |
Good face. | 0:29:34 | 0:29:36 | |
And now you've got to pull a sort of critical face. | 0:29:36 | 0:29:39 | |
Thoughtful, furrowed brow. A furrowed brow. | 0:29:39 | 0:29:41 | |
A bit over the top, Rory. Bit over the top. | 0:29:41 | 0:29:44 | |
That wasn't bad, the look on the face when he'd done the smelling. | 0:29:44 | 0:29:49 | |
'Time for the tasting. | 0:29:49 | 0:29:50 | |
'The difficulty for a novice will be picking out which distinctive | 0:29:50 | 0:29:53 | |
'tastes are present from a dizzying array of fruits, spices, | 0:29:53 | 0:29:57 | |
'herbs and minerals.' | 0:29:57 | 0:29:58 | |
Oh, no - he's about to taste. | 0:29:58 | 0:29:59 | |
Did it remind you of orchards and grass, or was it sort of stony? | 0:30:03 | 0:30:06 | |
I think it's, you know, sort of, like breathing in an orchard, | 0:30:06 | 0:30:09 | |
-this one, I'd say. Wouldn't you say? -Yes. | 0:30:09 | 0:30:12 | |
If it's an apple, is it more like a cooking apple | 0:30:12 | 0:30:14 | |
when you've bitten one - more like a stewed apple than an eating apple? | 0:30:14 | 0:30:19 | |
I mean, if it was an apple, I think it's a stewed apple... | 0:30:19 | 0:30:22 | |
Good, right. | 0:30:22 | 0:30:23 | |
If you've got stewed apple and if you've got gooseberries, | 0:30:23 | 0:30:26 | |
it's probably a Sauvignon Blanc. Sauvignon. | 0:30:26 | 0:30:30 | |
I'm happy with that one now. | 0:30:30 | 0:30:32 | |
'So far and, seemingly, so good, but our sommelier is starting | 0:30:32 | 0:30:36 | |
'to attract some unexpected attention.' | 0:30:36 | 0:30:39 | |
I'm determined to beat you. | 0:30:39 | 0:30:41 | |
She's flirting with him! | 0:30:41 | 0:30:43 | |
'Let's pause to remember what wine is for. | 0:30:43 | 0:30:45 | |
'It's a social lubricant, helping inhibition | 0:30:45 | 0:30:48 | |
'and convention to slip away. Why do people really go to wine tastings? | 0:30:48 | 0:30:52 | |
'Why do people go to bars? Do I have to spell it out?' | 0:30:52 | 0:30:56 | |
I think me and you will have a good little competition here. | 0:30:56 | 0:30:59 | |
-He's looking bashful! -Very fruity, yes, very fruity. | 0:30:59 | 0:31:03 | |
Look at the confidence of her drinking style - | 0:31:03 | 0:31:05 | |
it's hand on the hip, breasts out, head back. She's... She's a drinker. | 0:31:05 | 0:31:08 | |
Yes. Of course. | 0:31:08 | 0:31:10 | |
Does she drink a lot? | 0:31:10 | 0:31:12 | |
Do you drink a lot? That's the important thing. | 0:31:12 | 0:31:14 | |
-Well, don't put it exactly like that! -Good for you. | 0:31:14 | 0:31:17 | |
'Before Rory's cover is completely blown, we try a change of tack.' | 0:31:17 | 0:31:21 | |
Is there any wine there which doesn't taste of anything very much? | 0:31:21 | 0:31:26 | |
I think four, it lacks the... Strong flavours of the others. | 0:31:26 | 0:31:31 | |
That will be the Pinot Grigio. Famous for being overproduced. | 0:31:31 | 0:31:35 | |
Number four, it's just, you know, it's... It's mass-market. | 0:31:35 | 0:31:40 | |
It's mass-market. It's overproduced. | 0:31:40 | 0:31:42 | |
-I quite like the cockiness there. -Yeah. | 0:31:42 | 0:31:45 | |
Because he's got to run this. He hasn't got to ask their opinion. | 0:31:45 | 0:31:48 | |
You've got to run it. | 0:31:48 | 0:31:49 | |
'Thankfully, confidence is one thing Rory is not short of.' | 0:31:49 | 0:31:52 | |
Pinot Grigio. Come on now, man. Get your conk in there. | 0:31:52 | 0:31:56 | |
-Get your what? Did you say cock? -No, conk. Conk in the wine, yeah? | 0:31:56 | 0:32:00 | |
'Rory finally seems to be getting this, | 0:32:03 | 0:32:06 | |
'and as we reach the end of the whites, | 0:32:06 | 0:32:07 | |
-Oz remains bullish. -He's been pretty good, | 0:32:07 | 0:32:10 | |
though, I think. Most of the time, he's been really good. | 0:32:10 | 0:32:12 | |
He's picked up the stuff very quickly. | 0:32:12 | 0:32:14 | |
Wine number one, Pinot Grigio Villa Romanti. | 0:32:14 | 0:32:18 | |
Oof, it's wrong! | 0:32:18 | 0:32:21 | |
Two, Craggy Range Riesling, 2008. | 0:32:21 | 0:32:25 | |
Wrong! | 0:32:25 | 0:32:26 | |
Three, Mansion House Bay Sauvignon, 2011. | 0:32:26 | 0:32:29 | |
And four, Chablis, from Brocard, 2009. | 0:32:29 | 0:32:33 | |
You were completely wrong! | 0:32:33 | 0:32:37 | |
'It's an utter disaster. | 0:32:37 | 0:32:39 | |
'Oz's naive optimism is simply no match for the biblical incompetence | 0:32:39 | 0:32:43 | |
'of Rory Barker, the plonker of plonk, | 0:32:43 | 0:32:45 | |
'and as the buffs move on to the reds, things just get worse.' | 0:32:45 | 0:32:49 | |
It's possible that Rory has never had to describe | 0:32:49 | 0:32:53 | |
a flavour in his life before. | 0:32:53 | 0:32:54 | |
You know when you find a Twix on the ground? | 0:32:54 | 0:32:57 | |
You don't eat it, do you? You walk past it. | 0:32:58 | 0:33:00 | |
-It tastes like that. I'm confusing you? -Yeah! | 0:33:00 | 0:33:04 | |
Remember WB Yeats - "Wine comes in at the mouth | 0:33:04 | 0:33:06 | |
"and love comes in at the eye." | 0:33:06 | 0:33:09 | |
Just remember, "Love comes through your wine, | 0:33:09 | 0:33:13 | |
"wine out your eye." | 0:33:13 | 0:33:15 | |
'We've created a monster. We have to try and get this back on track. | 0:33:17 | 0:33:21 | |
'One of these reds is a Chilean Merlot, | 0:33:21 | 0:33:23 | |
'which should have smoky, dusty flavours.' | 0:33:23 | 0:33:26 | |
Is there a hint of dust? | 0:33:26 | 0:33:27 | |
Is there sort of hot dust, | 0:33:27 | 0:33:29 | |
from maybe a village in India in the evening? | 0:33:29 | 0:33:31 | |
Do you know what is? | 0:33:31 | 0:33:32 | |
You know when you go to a village in India? What do you find? | 0:33:32 | 0:33:36 | |
Dust everywhere. Dust balls, left, right and centre. | 0:33:36 | 0:33:39 | |
But he's just saying what I've said. | 0:33:39 | 0:33:41 | |
-That's what I've just got. Dust. -Dust? -Dust. | 0:33:41 | 0:33:44 | |
Number seven is dust. | 0:33:44 | 0:33:46 | |
Might as well say, "It is like a boiled egg?" | 0:33:46 | 0:33:48 | |
Is it like a boiled egg, or is it like the dust in India? | 0:33:48 | 0:33:51 | |
Indian dust chocolate on a bonfire. It's about experiences, wine is. | 0:33:53 | 0:33:57 | |
-Have YOU been to India? -No, I've never been to India. THEY LAUGH | 0:33:57 | 0:34:00 | |
-Let me get... -'Rory's cover looks to be well and truly blown, | 0:34:01 | 0:34:05 | |
'along with the last splinters of Oz's credibility. | 0:34:05 | 0:34:07 | |
'But just as we're about to bite down on our cyanide pills...' | 0:34:07 | 0:34:11 | |
Look at the wine against the white paper. Look for the edge. | 0:34:11 | 0:34:14 | |
Because if you look against the white paper... | 0:34:14 | 0:34:17 | |
The edge will be browner if it's older, darker and purpler | 0:34:17 | 0:34:20 | |
-if it's newer. -Look at that edge. It's browner. It's paler. | 0:34:20 | 0:34:25 | |
-It's from an older vintage. -Can we copy you, then? | 0:34:25 | 0:34:29 | |
You can if you want. | 0:34:29 | 0:34:30 | |
'Finally, Rory is starting to give some opinions that don't sound like | 0:34:30 | 0:34:34 | |
'the random results from a word tombola, | 0:34:34 | 0:34:36 | |
'and the wine buffs have noticed.' | 0:34:36 | 0:34:39 | |
-You know when you drink a stewed cup of tea? -Hmm. | 0:34:39 | 0:34:42 | |
And what happens to your tongue when you drink a stewed cup of tea? | 0:34:42 | 0:34:44 | |
Tannin is the word you're looking for. | 0:34:44 | 0:34:47 | |
It's sticky, it's dry, it's...tannin. | 0:34:47 | 0:34:49 | |
He's good, isn't he? | 0:34:49 | 0:34:52 | |
'Against all the odds, Rory is genuinely starting to smash this.' | 0:34:52 | 0:34:56 | |
Rory, that swirling is greatly improved. Keep it up, mate. | 0:34:57 | 0:35:00 | |
-Is it smoky or not? -It's not. It's not smoky. It's plummy. | 0:35:02 | 0:35:06 | |
-More likely to be the Chateauneuf Du Pape. -Papa Smurf De Pup. | 0:35:06 | 0:35:11 | |
Chateauneuf Du Pape. | 0:35:11 | 0:35:12 | |
-Do you know what? Definitely, definitely. -Definitely, definitely. | 0:35:12 | 0:35:16 | |
'He might not be faultless, | 0:35:16 | 0:35:17 | |
'but Rory has finally won over the wine lovers. | 0:35:17 | 0:35:20 | |
'Some more than others.' | 0:35:20 | 0:35:22 | |
-Are you ready for the results? -ALL: Yes. | 0:35:23 | 0:35:26 | |
-'Here we go.' -Happy? -Yep. | 0:35:26 | 0:35:29 | |
Well, we'll see. | 0:35:29 | 0:35:30 | |
-Five, Crozes Hermitage, Domaine Marc Sorrel, 2008. -Yes! | 0:35:30 | 0:35:35 | |
-Six, Arboleda Cabernet Sauvignon, 2008. -Yes! | 0:35:35 | 0:35:39 | |
Seven, Rust en Vrede Merlot from 2010. | 0:35:39 | 0:35:42 | |
-And finally, number eight, Chateau Du Pape... -He's got all the reds! | 0:35:42 | 0:35:46 | |
-He's got all the Reds! -'So there you go - | 0:35:46 | 0:35:49 | |
'simply express yourself creatively on the vital topics of colour, | 0:35:49 | 0:35:53 | |
'aroma and taste, and you too can be a wine ponce. | 0:35:53 | 0:35:56 | |
'Even if you can't talk to girls.' | 0:35:58 | 0:36:00 | |
Something that's always baffled us on Man Lab is the exercise bicycle. | 0:36:09 | 0:36:13 | |
A real bicycle, yes - cycling IS good for you. | 0:36:13 | 0:36:17 | |
If you ride five miles away from your home, | 0:36:17 | 0:36:20 | |
you're going to have to ride five miles to get back again. | 0:36:20 | 0:36:23 | |
If you freewheel gloriously down a long hill, | 0:36:23 | 0:36:25 | |
there is a part of you that knows somewhere deep in your heart | 0:36:25 | 0:36:28 | |
you're going to have to ride back up one again. | 0:36:28 | 0:36:31 | |
But why would you bother with an exercise bicycle? | 0:36:31 | 0:36:34 | |
I mean, if you get bored, you can just stop | 0:36:34 | 0:36:36 | |
and you're already back at home. | 0:36:36 | 0:36:38 | |
So we've come up with one that encourages you to pedal harder, | 0:36:38 | 0:36:43 | |
and it's called the outside-inside-weather | 0:36:43 | 0:36:46 | |
exercise bicycle fitness incentiviser. | 0:36:46 | 0:36:50 | |
Follow me. | 0:36:50 | 0:36:51 | |
HE DINGS BELL | 0:36:51 | 0:36:52 | |
It is, in essence, a white-painted internal room. | 0:36:52 | 0:36:56 | |
The bicycle will go on this simple stand here in a minute | 0:36:56 | 0:37:00 | |
and then I can pedal it like a home exercise bicycle. | 0:37:00 | 0:37:03 | |
The difference is, though, if you look up, you'll see four projectors. | 0:37:03 | 0:37:07 | |
They will play film on the walls. | 0:37:07 | 0:37:09 | |
I will experience a 360-degrees, immersive film experience | 0:37:09 | 0:37:16 | |
that will bring the outside inside. | 0:37:16 | 0:37:19 | |
Rory was responsible for that bit, and here's how he did it. | 0:37:19 | 0:37:23 | |
'First, our crew built him a mobile rig with cameras pointing | 0:37:23 | 0:37:26 | |
'forwards, left, right and backwards. | 0:37:26 | 0:37:30 | |
'Then Rory rode around on a mobility scooter, | 0:37:34 | 0:37:36 | |
'like the world's least ambitious joyrider, filming a sequence | 0:37:36 | 0:37:39 | |
'of ever-more-exciting journeys, that would be revealed to me | 0:37:39 | 0:37:43 | |
'as I pedal. The harder I pedal, the more interesting it becomes.' | 0:37:43 | 0:37:47 | |
So I'm almost ready to go. | 0:37:48 | 0:37:50 | |
The bicycle is linked wirelessly to the video controls, which | 0:37:50 | 0:37:54 | |
Simmy's monitoring outside, | 0:37:54 | 0:37:56 | |
and I'm sure he'll be shouting out some encouragement, | 0:37:56 | 0:37:58 | |
so now I'm going to be say, could we gently dim the lights, please? | 0:37:58 | 0:38:04 | |
Thank you. | 0:38:04 | 0:38:05 | |
What is this? It is the portrait of a blinking idiot, | 0:38:08 | 0:38:11 | |
as Shakespeare would have said. Actually, it's Boris Johnson, | 0:38:11 | 0:38:14 | |
the Mayor of London, a very keen cyclist - | 0:38:14 | 0:38:16 | |
and apparently, the only way I can get rid of his dozy Etonian face | 0:38:16 | 0:38:20 | |
is to start pedalling. | 0:38:20 | 0:38:22 | |
Let's see what happens. Oh. | 0:38:22 | 0:38:25 | |
Oh, that's rather pleasant. I'm in some sort of park by a river. | 0:38:25 | 0:38:28 | |
The fence is going past us. This is incredible. | 0:38:31 | 0:38:34 | |
Isn't it amazing? Look at this jogger. | 0:38:34 | 0:38:36 | |
He goes past, and behind. | 0:38:36 | 0:38:39 | |
-And your bicycle doesn't nicked, you don't get knocked off by a... -DOG BARKS | 0:38:39 | 0:38:42 | |
Whoa! | 0:38:42 | 0:38:44 | |
My eyes are telling me something different from my ears, | 0:38:44 | 0:38:47 | |
so I keep leaning for the bends, but of course the bike's not moving. | 0:38:47 | 0:38:51 | |
James, faster! | 0:38:51 | 0:38:52 | |
Change of scene coming up. | 0:38:52 | 0:38:54 | |
-How fast am I going? I'm just doing about six miles a... -HORNS BLARE | 0:38:54 | 0:38:57 | |
Ooh, I'm on a high street or something. | 0:38:57 | 0:39:00 | |
I appear to be cycling on the pavement. | 0:39:00 | 0:39:03 | |
There are some people coming straight for me. Whoa! | 0:39:04 | 0:39:07 | |
Bigger knickers or a smaller arse, missus. | 0:39:07 | 0:39:09 | |
I don't know what this looks like on your two-dimensional | 0:39:09 | 0:39:12 | |
television at home, but in here, it's... It's incredible. | 0:39:12 | 0:39:15 | |
Building up speed now. Ten miles an hour. | 0:39:16 | 0:39:19 | |
I'm in a supermarket! Brightly coloured goods, packet sauces. | 0:39:21 | 0:39:24 | |
There's the deli going past, on the left. Whoa! | 0:39:24 | 0:39:27 | |
I don't know why I keep doing that. Obviously, the bike's not moving. | 0:39:27 | 0:39:31 | |
Pots and buckets, left or right. I don't know. Whoa! Left. | 0:39:31 | 0:39:34 | |
I don't want dodgems! | 0:39:37 | 0:39:38 | |
Can you see this? Look at it! | 0:39:38 | 0:39:41 | |
Whoa! That's Rory! | 0:39:41 | 0:39:45 | |
Rory's in my virtual world. That's hideous! | 0:39:45 | 0:39:48 | |
James, pedal faster! | 0:39:48 | 0:39:49 | |
I've got to go a bit faster. Whoa, what's... Rollercoast... | 0:39:51 | 0:39:55 | |
Waaaah! Waaaah! Waaaah! | 0:39:55 | 0:39:58 | |
Whoa! Whoa! | 0:39:58 | 0:40:00 | |
That is incredibly disconcerting! | 0:40:02 | 0:40:05 | |
I'm going to fall off! | 0:40:06 | 0:40:08 | |
HE SCREAMS | 0:40:08 | 0:40:09 | |
I've had it! I've had it! | 0:40:12 | 0:40:13 | |
Whoa! | 0:40:21 | 0:40:23 | |
I've landed in the sea. | 0:40:23 | 0:40:25 | |
HE LAUGHS | 0:40:25 | 0:40:27 | |
Absolutely fantastic. You don't get that on a normal exercise bicycle. | 0:40:27 | 0:40:32 | |
You just get... You know. | 0:40:32 | 0:40:35 | |
Some tunes on your iPod, watching some reruns of Top Gear or whatever. | 0:40:35 | 0:40:39 | |
It's brilliant! | 0:40:39 | 0:40:40 | |
I hope that looked as good at home as it did in here. | 0:40:42 | 0:40:46 | |
Absolutely brilliant! | 0:40:46 | 0:40:48 | |
But I'm shagged out! | 0:40:49 | 0:40:51 | |
LAUGHTER | 0:40:51 | 0:40:52 | |
'Earlier in the show, I was tricked into being | 0:41:00 | 0:41:02 | |
'a commentator for the world's biggest horse race, | 0:41:02 | 0:41:06 | |
'the Grand National.' | 0:41:06 | 0:41:07 | |
Whose idea was this? This is impossible! | 0:41:07 | 0:41:10 | |
'With the help of a world champion memory expert, I tried to learn, | 0:41:10 | 0:41:14 | |
'fluently, the names, numbers and colours of 40 horses.' | 0:41:14 | 0:41:17 | |
-It's a green silk , with a gold V on it. -Is correct. | 0:41:19 | 0:41:23 | |
'My aid in the race would be Rory, acting as my back-up spotter. | 0:41:23 | 0:41:28 | |
'It was all rather brilliant, but on the night before the National, | 0:41:28 | 0:41:31 | |
'half the entrants suddenly changed their racing numbers.' | 0:41:31 | 0:41:35 | |
All I know now, with any certainty, following the drop-outs, | 0:41:35 | 0:41:38 | |
is the first ten. | 0:41:38 | 0:41:40 | |
'But never mind. | 0:41:40 | 0:41:41 | |
'Let's carry on as if everything's OK and I know what I'm doing.' | 0:41:41 | 0:41:44 | |
Aintree. | 0:41:47 | 0:41:48 | |
We've all seen it on the television, but here it is for real, | 0:41:48 | 0:41:52 | |
the home of the Grand National, 4.5 miles of mad steeplechase. | 0:41:52 | 0:41:57 | |
The grass, the 30 jumps, the hats, the atmosphere, the money. | 0:41:57 | 0:42:02 | |
This is what I'm going to be commentating on today, | 0:42:02 | 0:42:05 | |
in its 173rd year, sending my words to the four corners of the globe, | 0:42:05 | 0:42:11 | |
even though it's a sphere. | 0:42:11 | 0:42:13 | |
'My guide through this wild arena of hoof | 0:42:16 | 0:42:18 | |
'and silk has been a professional commentator on horseracing | 0:42:18 | 0:42:21 | |
'for over 20 years, legendary broadcaster Lee McKenzie.' | 0:42:21 | 0:42:26 | |
So people say everybody thinks they can have a go at commentating, | 0:42:26 | 0:42:29 | |
but anybody who tries, discovers that, actually, | 0:42:29 | 0:42:31 | |
they run out things to say after about 15 seconds. | 0:42:31 | 0:42:34 | |
I think running out of things to say is better than saying | 0:42:34 | 0:42:37 | |
something that's incorrect, though. | 0:42:37 | 0:42:38 | |
But you could end up with vast eternal stretches of silence, | 0:42:38 | 0:42:41 | |
-cos I'm not really sure about anything. -Well, look, | 0:42:41 | 0:42:44 | |
this afternoon, | 0:42:44 | 0:42:45 | |
it's far better to have one or two seconds of silence, | 0:42:45 | 0:42:48 | |
just pause for thought, cos it's far better to have two seconds | 0:42:48 | 0:42:51 | |
of silence than to say something and regret it for the rest of your life. | 0:42:51 | 0:42:55 | |
I'm not sure this was actually a good idea, you see. | 0:42:55 | 0:42:57 | |
When we thought of it, which was in a pub, as usual, we thought, | 0:42:57 | 0:42:59 | |
that'd be quite good fun because it's a test of memory, | 0:42:59 | 0:43:02 | |
how well you perform under pressure, | 0:43:02 | 0:43:03 | |
keeping your nerve, keeping your cool, and it sounded good. | 0:43:03 | 0:43:06 | |
But then when you get here, you think, this is the Grand National! | 0:43:06 | 0:43:09 | |
It's the biggest horse race, one of the biggest sporting events, in the world. | 0:43:09 | 0:43:12 | |
And it's watched all over the world. And on the red button service, | 0:43:12 | 0:43:15 | |
there will be a lot of people listening and thinking, "No, no! | 0:43:15 | 0:43:17 | |
-"This man is an idiot!" -Don't panic. Stay cool. | 0:43:17 | 0:43:21 | |
-I don't expect you to stay as cool as a cucumber. -No. | 0:43:21 | 0:43:24 | |
But perhaps if you could stay as cool as a slightly warmed-up cucumber... | 0:43:24 | 0:43:29 | |
-Right. -..that would be perfect. -From a sort of sunny picnic? -Yeah. | 0:43:29 | 0:43:32 | |
'Before obscure salad similes had a chance to make this even harder, | 0:43:32 | 0:43:35 | |
'Lee took me up the steps of the grandstand, for a taste of what | 0:43:35 | 0:43:38 | |
'was to come.' | 0:43:38 | 0:43:41 | |
This is the point where you suddenly realise what a huge task | 0:43:41 | 0:43:45 | |
you're taking on. | 0:43:45 | 0:43:47 | |
'What's huge is the course. | 0:43:47 | 0:43:49 | |
'This helicopter has to refuel when it's halfway across.' | 0:43:49 | 0:43:53 | |
They start right down in front of us here, | 0:43:53 | 0:43:54 | |
so that bit's straightforward. You'll be able to see them. | 0:43:54 | 0:43:58 | |
But then as they start to disappear down to the first fence, | 0:43:58 | 0:44:00 | |
and by the time they've got to the first of the 30 fences, | 0:44:00 | 0:44:03 | |
they're already starting to get out of sight. | 0:44:03 | 0:44:05 | |
-Then you will suddenly realise what's hit you. -Hang on! | 0:44:05 | 0:44:07 | |
-Is that the first one, right over there? -That's it. | 0:44:07 | 0:44:09 | |
-That's the first fence. -Can we see... See where the three blocks... | 0:44:09 | 0:44:12 | |
the three... the four blocks of plaques are? | 0:44:12 | 0:44:15 | |
Then there are some trees just in front of that? Then immediately... | 0:44:15 | 0:44:19 | |
Miles away! | 0:44:19 | 0:44:20 | |
Commentators, these days, are constantly darting | 0:44:20 | 0:44:22 | |
-from their binoculars and then to the monitor. -Yeah. | 0:44:22 | 0:44:25 | |
Binoculars, monitor, depending on which of the two | 0:44:25 | 0:44:28 | |
is going to offer them the best picture. | 0:44:28 | 0:44:30 | |
Well, you need a radio telescope to get a picture of what's | 0:44:30 | 0:44:32 | |
going on over there. It's ridiculous! | 0:44:32 | 0:44:34 | |
'So not only did I now need to remember all | 0:44:36 | 0:44:38 | |
'the swapped-around horses, | 0:44:38 | 0:44:40 | |
'I was going to have to do it | 0:44:40 | 0:44:41 | |
'without being able to see them properly. | 0:44:41 | 0:44:43 | |
'I felt hopelessly under-practised. | 0:44:43 | 0:44:46 | |
'But just then, an opportunity presented itself.' | 0:44:46 | 0:44:49 | |
Sorry, I was slightly distracted by that Egyptian goddess | 0:44:49 | 0:44:52 | |
or whatever she is down there. That's amazing! Look at that! | 0:44:52 | 0:44:56 | |
'It turns out that, quite apart from the racing, | 0:44:56 | 0:44:58 | |
'Aintree has also become something of a fashion mecca. | 0:44:58 | 0:45:02 | |
'The stands are full of sharp suits and fascinating fascinators, | 0:45:02 | 0:45:06 | |
'each one as an individual as any jockey silks. | 0:45:06 | 0:45:09 | |
'And this gives me an idea.' | 0:45:09 | 0:45:11 | |
Turquoise Flower, Turquoise Flower has pulled up slightly, | 0:45:11 | 0:45:15 | |
allowing Pink Dress... Pink Dress has taken the lead very suddenly. | 0:45:15 | 0:45:19 | |
But Turquoise Flower is having a bit of a comeback. | 0:45:19 | 0:45:21 | |
Turquoise, Turquoise Flower is pulling ahead. No! | 0:45:21 | 0:45:23 | |
She's had a slight... There's been a collision. | 0:45:23 | 0:45:25 | |
They've peeled off from the racecourse entirely | 0:45:25 | 0:45:27 | |
and they're heading for the bar. | 0:45:27 | 0:45:29 | |
Stupid Sunglasses puts on a massive spurt. | 0:45:29 | 0:45:31 | |
Stupid Sunglasses, he doesn't quite catch up. | 0:45:31 | 0:45:33 | |
He left that run just a little bit too late. | 0:45:33 | 0:45:35 | |
Another two seconds and that would have been his. Gangster Glasses... | 0:45:35 | 0:45:39 | |
Gangster Glasses is ambling home here, | 0:45:39 | 0:45:41 | |
but he's been passed at the last second by Man In Old Hat. | 0:45:41 | 0:45:44 | |
Rosette Man putting in a fantastic charge at the end. | 0:45:44 | 0:45:46 | |
He's well clear of the pack. | 0:45:46 | 0:45:47 | |
Rosette Man looking positively relaxed as he canters | 0:45:47 | 0:45:50 | |
across the line, as they cross the finishing post here at Aintree. | 0:45:50 | 0:45:53 | |
A magnificent race. | 0:45:53 | 0:45:54 | |
You've got a nice crescendo there, as well. | 0:45:54 | 0:45:56 | |
-Yeah, but you mustn't do that too soon. -Ah! | 0:45:56 | 0:45:59 | |
Especially at the Grand National, it is 4.5 miles, | 0:45:59 | 0:46:01 | |
and if you've peaked when they come past first time, | 0:46:01 | 0:46:04 | |
that's a heck of a long way home from there. | 0:46:04 | 0:46:06 | |
That's four minutes of getting higher and higher and higher. | 0:46:06 | 0:46:09 | |
That's a lot of shouting, isn't it? | 0:46:09 | 0:46:10 | |
'With my patter perfected, | 0:46:10 | 0:46:12 | |
'and with just moments to go before the off, Rory and I decide to | 0:46:12 | 0:46:15 | |
'scour the grounds for some last-minute words of encouragement.' | 0:46:15 | 0:46:20 | |
I don't envy you, trying to be the sole commentator doing it. | 0:46:20 | 0:46:23 | |
Since they've all dropped out, I only know down as far as number ten. | 0:46:23 | 0:46:26 | |
At the moment, unless one of the top ten win, | 0:46:26 | 0:46:28 | |
-you're not going to give the winner, are you? -No. | 0:46:28 | 0:46:30 | |
-So who's riding Synchronised? -Oh, I don't know the jockeys. | 0:46:30 | 0:46:33 | |
-I only know the names. -You don't know the jockeys, at all? | 0:46:33 | 0:46:35 | |
Get your right hand free. Come on. Top of the head, one. Bottle. | 0:46:35 | 0:46:39 | |
-Hit the nose, two. -But why are we doing this, though? -One, one, get on with it! | 0:46:39 | 0:46:42 | |
-Two women ride in the race. -Yes. -Who are they? | 0:46:42 | 0:46:44 | |
What do they ride? | 0:46:44 | 0:46:46 | |
Horses. | 0:46:46 | 0:46:47 | |
SHE LAUGHS | 0:46:47 | 0:46:48 | |
That's Burlington Bertie, 100-30. Three and a bit, 100-30. | 0:46:48 | 0:46:52 | |
-I don't know what you're saying! -Four, five. | 0:46:52 | 0:46:54 | |
We have our flashcards, and he can gesticulate | 0:46:54 | 0:46:56 | |
and he has sign language to say "woman", the Welsh rider because... | 0:46:56 | 0:46:59 | |
-What's his sign language for a woman? -I can't do that on the telly. | 0:46:59 | 0:47:02 | |
Yes, you can! What's his sign language for a woman? | 0:47:02 | 0:47:06 | |
-It's that? -Skirt. -OK. I thought it might be that! | 0:47:06 | 0:47:09 | |
Oh, no. That's a bit too obvious. | 0:47:09 | 0:47:11 | |
Double carpet is 33-1. | 0:47:11 | 0:47:14 | |
-Oh, it's the odds! -It's the odds! | 0:47:14 | 0:47:16 | |
So if I just go up to the bookies and I just go... | 0:47:16 | 0:47:18 | |
They'll know what I'm talking about? | 0:47:18 | 0:47:20 | |
He'll have you committed, which you should be. | 0:47:20 | 0:47:22 | |
You should be in an institution! | 0:47:22 | 0:47:24 | |
If he manages to inject the drama in it, | 0:47:24 | 0:47:27 | |
and gets the line right, in terms of it's not just telling you what's | 0:47:27 | 0:47:30 | |
past the post first, it's giving the significance of that winner. | 0:47:30 | 0:47:33 | |
Now, you know, obviously, the BBC has a huge reputation, | 0:47:33 | 0:47:36 | |
nation will speak unto nation, not nation will speak bollocks | 0:47:36 | 0:47:40 | |
on the BBC online, going around the world to millions of people? | 0:47:40 | 0:47:43 | |
-Yes, thank you. -It's all right. | 0:47:43 | 0:47:45 | |
'This is it, then. The 40 horses make their way out. | 0:47:47 | 0:47:50 | |
'In the stands, all eyes are on the course. | 0:47:54 | 0:47:56 | |
'In the press tent, the excitement is palpable. | 0:47:58 | 0:48:02 | |
'As Lee and I climb the final stairs to the commentary booth, | 0:48:02 | 0:48:05 | |
'I frantically run through last night's flashcard revision, | 0:48:05 | 0:48:08 | |
'a thought process only interrupted by, well, how grotty it is in here.' | 0:48:08 | 0:48:13 | |
It's a bit, sort of, Cold War bunker, this. | 0:48:13 | 0:48:16 | |
I was expecting to have, sort of, green velvety carpet | 0:48:16 | 0:48:19 | |
and a drinks glove. | 0:48:19 | 0:48:21 | |
-They never decorate. -Oh, it's disgusting! | 0:48:21 | 0:48:23 | |
Eww! | 0:48:25 | 0:48:26 | |
They're all in a line along here, BBC television, BBC Radio. | 0:48:26 | 0:48:29 | |
Then the commentary that goes out to the racecourse | 0:48:29 | 0:48:31 | |
and out of the window, and there's your view of the racecourse. | 0:48:31 | 0:48:34 | |
'The view is even worse than before. | 0:48:34 | 0:48:37 | |
'I can barely make out the riders, let alone the silks. | 0:48:37 | 0:48:40 | |
'In front of me, the monitors give the only real view of the action. | 0:48:47 | 0:48:51 | |
'To my left, professional commentators with seasoned spotters. | 0:48:51 | 0:48:55 | |
'To my right, my own spotter looks like a dog who's just been shown | 0:48:55 | 0:48:59 | |
'a card trick. | 0:48:59 | 0:49:01 | |
'Here we go.' | 0:49:01 | 0:49:03 | |
Right, chaps. | 0:49:03 | 0:49:05 | |
Good luck! | 0:49:05 | 0:49:06 | |
-Good luck, Rory. -Thanks, James. -Thank you for your help, Lee. | 0:49:07 | 0:49:10 | |
-We'll do our best. -A pleasure. -Let's get ready to commentate! | 0:49:10 | 0:49:17 | |
-There's no way back now! -There isn't, is there? This is for real! | 0:49:17 | 0:49:21 | |
Ohh! | 0:49:22 | 0:49:24 | |
Black Apalachi, Swing Bill... | 0:49:26 | 0:49:28 | |
Cappa Bleu's got a red hat. | 0:49:31 | 0:49:33 | |
Five, four, three, two, one... | 0:49:33 | 0:49:38 | |
And go live! | 0:49:40 | 0:49:41 | |
Hello, and welcome to the 2012 Grand National, live, | 0:49:41 | 0:49:46 | |
here from Aintree on the BBC One red button service | 0:49:46 | 0:49:50 | |
and all around the world on the BBC's Sport Online website. | 0:49:50 | 0:49:55 | |
Your commentating team, Lee McKenzie, me, James May, | 0:49:55 | 0:49:59 | |
and our redoubtable spotter, Rory Barker, just 17 years old, | 0:49:59 | 0:50:04 | |
his first Grand National, as well. | 0:50:04 | 0:50:06 | |
It is the 165th Grand National in its 173-year history. | 0:50:06 | 0:50:13 | |
It was, of course, | 0:50:13 | 0:50:14 | |
interrupted by a couple of rather inconvenient world wars. | 0:50:14 | 0:50:18 | |
And, of course, the horses that are running here today are the | 0:50:18 | 0:50:21 | |
result of years, lifetimes, even, of very, very intense preparation. | 0:50:21 | 0:50:28 | |
Their breeding goes back many generations, hundreds of years, | 0:50:28 | 0:50:32 | |
even, of people who have devoted their lives to producing | 0:50:32 | 0:50:36 | |
the perfect racehorse. | 0:50:36 | 0:50:37 | |
'For some reason, | 0:50:37 | 0:50:38 | |
'waffling on about nonsense seems to be coming quite naturally.' | 0:50:38 | 0:50:41 | |
..a headlong dash for victory, glory, fame, cash, | 0:50:41 | 0:50:48 | |
everything that goes with it. | 0:50:48 | 0:50:51 | |
The horses are assembling. | 0:50:51 | 0:50:52 | |
There's a cheer going out from the grandstand. | 0:50:53 | 0:50:55 | |
You can feel the tension mount. | 0:50:55 | 0:50:57 | |
HE SHOUTS | 0:51:00 | 0:51:01 | |
-That's not a start. -OK, that's not a start. That's... that's mayhem! | 0:51:02 | 0:51:05 | |
Oh dear! | 0:51:05 | 0:51:07 | |
'It's a false start. The horses are thrown, and so am I. | 0:51:07 | 0:51:10 | |
'I didn't really have anything more prepared to say.' | 0:51:10 | 0:51:13 | |
Umm... I think the ribbon... | 0:51:13 | 0:51:15 | |
Has the ribbon been broken or was it simply moved | 0:51:15 | 0:51:17 | |
out of the way at the last second? | 0:51:17 | 0:51:19 | |
The horses are very, very keen on this, aren't they? | 0:51:19 | 0:51:21 | |
They're very frisky, they're... | 0:51:21 | 0:51:24 | |
'No, that's rubbish.' | 0:51:24 | 0:51:25 | |
..reckons they move up to the tape, | 0:51:25 | 0:51:27 | |
which is being hastily repaired, as we speak. | 0:51:27 | 0:51:30 | |
This is a last-minute repair worthy of our own programme, actually, | 0:51:30 | 0:51:33 | |
going on here. Things are looking very frantic. | 0:51:33 | 0:51:36 | |
They're moving up again. They're moving up again. Oh no! | 0:51:36 | 0:51:39 | |
There's some more... No, the tape has gone again! | 0:51:39 | 0:51:42 | |
That was West End Rocker, one of the favoured horses. | 0:51:42 | 0:51:46 | |
'Now, I'm seriously worried about the race getting underway, at all. | 0:51:46 | 0:51:50 | |
'I've been fretting for so long about me stuffing up, | 0:51:50 | 0:51:53 | |
'I hadn't even considered that the race might. | 0:51:53 | 0:51:55 | |
'But finally...' | 0:52:03 | 0:52:05 | |
Here we go! | 0:52:05 | 0:52:06 | |
Here we go. And it's off! | 0:52:06 | 0:52:08 | |
The greatest race in the world is finally underway. | 0:52:08 | 0:52:11 | |
They shoot off from the start, like a round from a giant | 0:52:11 | 0:52:15 | |
howitzer of horsepower. Look at that! Absolutely magnificent! | 0:52:15 | 0:52:20 | |
A seething, roaring mass of men and equestrian muscle. | 0:52:20 | 0:52:25 | |
And going up at the front we have... | 0:52:25 | 0:52:27 | |
'Can't tell. Can't pause, though.' | 0:52:29 | 0:52:31 | |
Rides over the first fence, like trout. | 0:52:31 | 0:52:34 | |
'Trout?' | 0:52:34 | 0:52:35 | |
Viking Blond is down at the first fence and is out already. | 0:52:35 | 0:52:39 | |
Swing Bill is going into the lead, very slightly. | 0:52:41 | 0:52:44 | |
Of course, it means very little, by this point in the race. | 0:52:44 | 0:52:47 | |
Oh, West End Rocker is down, as well, and out. | 0:52:48 | 0:52:52 | |
Up they go, jumping like salmon. | 0:52:52 | 0:52:55 | |
'I've somehow managed to get stuck on fish metaphors, | 0:52:55 | 0:52:58 | |
'and in my confusion, there's another catastrophic pause. | 0:52:58 | 0:53:01 | |
'Across the country, I can hear the sound of millions of people, | 0:53:03 | 0:53:06 | |
'prising the red button out of their remotes.' | 0:53:06 | 0:53:09 | |
Giles Cross, almost to the left of your picture. | 0:53:09 | 0:53:12 | |
'Spotter Rory makes a valiant attempt to keep things on track.' | 0:53:12 | 0:53:15 | |
..Always Right. State Of Play is fallen and is down. | 0:53:15 | 0:53:18 | |
Chicago Grey, one of the greys, has fallen and is down. | 0:53:18 | 0:53:22 | |
'But then there's an even bigger upset.' | 0:53:22 | 0:53:23 | |
..bringing up the rear. | 0:53:23 | 0:53:24 | |
Always Right again on the right, you'll see... Synchronised is down! | 0:53:24 | 0:53:28 | |
Synchronised is down and out of the 2012 Grand National. | 0:53:28 | 0:53:32 | |
'Synchronised, the race favourite with the swimming pool lanes | 0:53:32 | 0:53:35 | |
'of yellow and green silk, is tragically out.' | 0:53:35 | 0:53:38 | |
And I think... No, Alfa Beat is down now. | 0:53:38 | 0:53:41 | |
They're falling very, very quickly. | 0:53:41 | 0:53:43 | |
'If an underdog from outside, my memorised front runners, takes | 0:53:43 | 0:53:46 | |
'the lead, I could be up Becher's Brook without a paddle.' | 0:53:46 | 0:53:48 | |
Shakalakaboomboom in the lead. | 0:53:48 | 0:53:50 | |
Now, there's a challenge coming up on the outside. | 0:53:50 | 0:53:53 | |
I can't quite make out who it is. | 0:53:53 | 0:53:55 | |
'The pressure is too much. I need help.' | 0:53:57 | 0:54:00 | |
Lee, this is getting very confusing to me, | 0:54:00 | 0:54:02 | |
with a lot of loose horses and a lot of fallers already. | 0:54:02 | 0:54:04 | |
It's been a dramatic race, so far, James. | 0:54:04 | 0:54:07 | |
'It's a disaster. As Lee is forced to step in, | 0:54:07 | 0:54:09 | |
'I know that I've let him down. I've let Rory down.' | 0:54:09 | 0:54:12 | |
'I've even let Dominic, the moustachioed memory man, down.' | 0:54:12 | 0:54:15 | |
Maroon jacket on the right. | 0:54:15 | 0:54:16 | |
'With time ticking away, I do my best to calm my nerves, | 0:54:16 | 0:54:19 | |
'remember my imaginary golf course and get back in the saddle.' | 0:54:19 | 0:54:23 | |
Moving through the field now, in the beige and black jacket, | 0:54:23 | 0:54:26 | |
is Paul Townend with his lucky chance, ride on, On His Own. | 0:54:26 | 0:54:29 | |
Yes, On His Own, with the beige jacket, | 0:54:29 | 0:54:30 | |
the only beige silks in the race, which makes him very easy to spot. | 0:54:30 | 0:54:33 | |
Shakalakaboomboom still doing quite well, | 0:54:33 | 0:54:35 | |
maybe giving it a bit too much, too early. | 0:54:35 | 0:54:37 | |
Hello Bud is very, very close, neck-and-neck almost. | 0:54:37 | 0:54:41 | |
Planet Of Sound is marginally ahead. We'll see at the jump. | 0:54:41 | 0:54:43 | |
It is Planet Of Sound first. Shakalakaboomboom. And we've lost... | 0:54:43 | 0:54:47 | |
'Finally, this is starting to come together.' | 0:54:47 | 0:54:49 | |
'Planet Of Sound, number ten in Dominic's garden, by the gazebo, | 0:54:49 | 0:54:51 | |
'which looks like a rock stadium, with blue-and-white striped silks, | 0:54:51 | 0:54:54 | |
'which look like a compressed soundwave. I can do this!' | 0:54:54 | 0:54:57 | |
According To Pete, you can just see him at the back of shot there, | 0:54:57 | 0:55:00 | |
getting up to his feet. He is clearly OK, but he's definitely out. | 0:55:00 | 0:55:03 | |
Here is the famous Canal Turn, the only jump in racing where you | 0:55:03 | 0:55:05 | |
have to make a turn as you make the jump simultaneously. | 0:55:05 | 0:55:08 | |
That was Weird Al, who went out at the fourth from home, | 0:55:08 | 0:55:11 | |
went out of contention. | 0:55:11 | 0:55:12 | |
'Weird Al, baldly haired, black and grey silks. Easy!' | 0:55:12 | 0:55:14 | |
-..Shakalakaboomboom. -Back into the stadium | 0:55:14 | 0:55:16 | |
and there's a challenge coming now from Katie Walsh on Seabass. | 0:55:16 | 0:55:22 | |
'Seabass, Katie Walsh, one of the female jockeys, | 0:55:22 | 0:55:24 | |
'red and white silks, number 13. | 0:55:24 | 0:55:26 | |
'Clare Balding will be proud!' | 0:55:26 | 0:55:27 | |
But Seabass and Katie Walsh is putting in a fantastic run here. | 0:55:27 | 0:55:30 | |
Shakalakaboomboom, less than half a length behind. | 0:55:30 | 0:55:33 | |
This is incredibly exciting. | 0:55:33 | 0:55:34 | |
We could be looking at the home run of the first woman to win | 0:55:34 | 0:55:38 | |
the Grand National. | 0:55:38 | 0:55:39 | |
In Compliance is with them, as well, making a late run. | 0:55:39 | 0:55:42 | |
It's still Katie Walsh. It's still Katie Walsh. | 0:55:42 | 0:55:45 | |
'Final straight now, building up the voice, don't peak too early!' | 0:55:45 | 0:55:48 | |
Very, very slightly... On Seabass. And Neptune Collonges... | 0:55:48 | 0:55:53 | |
'Neptune Collonges, yellow silks with red star. | 0:55:53 | 0:55:55 | |
'Neptune's colon, water butt in the garden, | 0:55:55 | 0:55:57 | |
'I ate, having piles, number eight.' | 0:55:57 | 0:55:59 | |
Onto the last straight of the 2012 Grand National. | 0:55:59 | 0:56:03 | |
Neptune Collonges, he's passing Katie Walsh. | 0:56:03 | 0:56:06 | |
It's Sunny... Sunnyhillboy. | 0:56:06 | 0:56:08 | |
Sunnyhillboy and Neptune Collonges, and I couldn't quite see it. | 0:56:08 | 0:56:11 | |
-I'm sorry, Lee. -It was very close! | 0:56:11 | 0:56:13 | |
I don't think anybody else knows what won either, James. Well done. | 0:56:13 | 0:56:16 | |
What a tremendous finish to the Grand National! | 0:56:16 | 0:56:19 | |
-That was absolutely fantastic. -You couldn't have had a closer finish. | 0:56:19 | 0:56:22 | |
It is Neptune... Neptune Collonges from Sunnyhillboy, by not even... | 0:56:22 | 0:56:28 | |
not even a nose, half a nostril, I'd say, was that victory! | 0:56:28 | 0:56:31 | |
What a fantastic race after a very, very clumsy and unpromising start. | 0:56:31 | 0:56:35 | |
Absolutely superb! | 0:56:35 | 0:56:37 | |
Over the years, we've seen so many exciting races. | 0:56:37 | 0:56:41 | |
But I don't think we've ever seen one more exciting than that. | 0:56:41 | 0:56:44 | |
James, you must come here more often! | 0:56:44 | 0:56:46 | |
-Mic is dead. Well done, guys. -Cheers. -Thank you. | 0:56:48 | 0:56:51 | |
-Thank you very much. -Very entertaining! | 0:56:51 | 0:56:53 | |
I haven't... | 0:56:55 | 0:56:56 | |
I mean, I knew that was going to be quite an intense nine | 0:56:56 | 0:56:58 | |
or ten minutes, but that's... It's exhausting! | 0:56:58 | 0:57:02 | |
I mean, I still found it very difficult. | 0:57:02 | 0:57:04 | |
I can remember the silks, | 0:57:04 | 0:57:05 | |
I'll remember those for the rest of my life. | 0:57:05 | 0:57:07 | |
But seeing them in the race, you're dead right. | 0:57:07 | 0:57:09 | |
And as you said, the important thing is, | 0:57:09 | 0:57:11 | |
if you're not sure, don't say anything, which is why there | 0:57:11 | 0:57:13 | |
were some, I'm sorry, quite large gaps in my reporting. | 0:57:13 | 0:57:16 | |
I did say to you a gap is far better than saying something that's wrong. | 0:57:16 | 0:57:19 | |
And you stuck to that. I'm so pleased that you did that. | 0:57:19 | 0:57:21 | |
And I have to say, listening to the race live, | 0:57:21 | 0:57:24 | |
I don't think you got anything wrong. | 0:57:24 | 0:57:26 | |
I hope not. I don't... I don't think I did. | 0:57:26 | 0:57:29 | |
-I have to say, Rory was an absolute star. -Rory was great, wasn't he? | 0:57:29 | 0:57:33 | |
-That was tremendous, Rory. -Fantastic! Thank you. | 0:57:33 | 0:57:36 | |
'And so, thanks to spotter Rory, a memory man, a bit of luck | 0:57:37 | 0:57:42 | |
'and a Roman god's colon, | 0:57:42 | 0:57:43 | |
'people watching on the red button across the country everywhere, | 0:57:43 | 0:57:47 | |
'both of them, put down their cups of tea, | 0:57:47 | 0:57:49 | |
'forgot that they lost 50 quid on Shakalakaboomboom, | 0:57:49 | 0:57:52 | |
'turned to each other and, as one, said, "Gosh, | 0:57:52 | 0:57:55 | |
'"he kept reasonably calm under pressure, didn't he?" | 0:57:55 | 0:57:58 | |
'Stupid hair, though.' | 0:58:01 | 0:58:02 | |
Well, that brings us | 0:58:04 | 0:58:05 | |
galloping to the end of another snorting addition of Man Lab. | 0:58:05 | 0:58:09 | |
So now, to play us out, it's the simplest melody in the world | 0:58:09 | 0:58:13 | |
played on, quite possibly, the world's most complicated | 0:58:13 | 0:58:16 | |
musical instruments. | 0:58:16 | 0:58:17 | |
Here's Garima and Lena on the sitar and tambora with Theme From Man Lab. | 0:58:17 | 0:58:24 | |
Goodbye. | 0:58:25 | 0:58:26 | |
Subtitles by Red Bee Media Ltd | 0:58:52 | 0:58:55 |