Each episode, two different chefs investigate the crisis facing a local produce they care passionately about and demonstrate the versatility of their chosen ingredient in the kitchen
Browse content similar to Series Three. Check below for episodes and series from the same categories and more!
Clarissa Dickson Wright champions rabbits and Gregg Wallace campaigns for raspberries.
Raymond Blanc campaigns for British trout and Mary Berry revives traditional ice cream.
Valentine Warner goes stalking for deer and Ainsley Harriot champions British mustard.
Matt Tebbutt encourages Britain to waste less and Antonio Carluccio champions mushrooms.
Glynn Purnell stands up for British shrimp whilst John Torode sets out to revive duck.
Monica Galetti flies the flag for British asparagus and Tom Kerridge champions cured ham.
Angela Harnett champions real ale and Michael Caines celebrates the British carrot.
Gary Rhodes fights for runner and broad beans while Allegra McEvedy champions the oat.