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We're travelling across the UK on a mission. | 0:00:02 | 0:00:05 | |
All over the country, our heritage is at risk. | 0:00:05 | 0:00:08 | |
Ancient buildings and monuments are under threat of demolition. | 0:00:08 | 0:00:12 | |
Valuable arts and crafts are on the brink of extinction. | 0:00:12 | 0:00:15 | |
And our rich industrial heritage is disappearing fast. | 0:00:17 | 0:00:20 | |
We're scouring town and country in search of the nation's unsung heroes, | 0:00:20 | 0:00:26 | |
determined not to let our heritage become a thing of the past. | 0:00:26 | 0:00:29 | |
Today, we see how "money for old rope" is being well spent. | 0:00:30 | 0:00:34 | |
And meet the people working to keep carnival madness alive. | 0:00:34 | 0:00:38 | |
On this journey, we're uncovering the hidden treasures of our country, | 0:00:38 | 0:00:43 | |
treasures that are certainly worth fighting for. | 0:00:43 | 0:00:45 | |
And meeting heritage heroes saving Britain at risk. | 0:00:45 | 0:00:49 | |
It's the start of our journey through the south-west of England, | 0:01:03 | 0:01:07 | |
starting here, at the pier at Swanage, | 0:01:07 | 0:01:10 | |
and ending up at the pier in Newlyn in Cornwall. | 0:01:10 | 0:01:14 | |
On this journey, we explore the glorious south-west of England. | 0:01:14 | 0:01:18 | |
From Swanage, we make our way westward through Dorset, Somerset and Devon. | 0:01:18 | 0:01:22 | |
Our final destination is the western tip of England, Cornwall. | 0:01:22 | 0:01:26 | |
Today, we'll be taking in some of Dorset's stunning beauty spots | 0:01:28 | 0:01:32 | |
and winding up in sunny Somerset to experience the fruits of our heritage. | 0:01:32 | 0:01:37 | |
But first, the seaside. | 0:01:37 | 0:01:39 | |
A lot of our seaside towns have been having problems, haven't they? | 0:01:39 | 0:01:43 | |
Because over the years, | 0:01:43 | 0:01:44 | |
people have gone to Spain and places like that. Greece. | 0:01:44 | 0:01:47 | |
But when the weather's like this, John, they THRIVE. | 0:01:47 | 0:01:50 | |
And where would a seaside town be without its pier? | 0:01:50 | 0:01:53 | |
They do take looking after, | 0:01:53 | 0:01:54 | |
and there's been some real disasters in the last few years of piers burning down, haven't there? | 0:01:54 | 0:01:59 | |
And falling into decay. Not being loved any more. | 0:01:59 | 0:02:02 | |
But this one has a feature. | 0:02:02 | 0:02:04 | |
-Yeah, so we hear. Shall we go and have a look at it? -Mmm. | 0:02:04 | 0:02:07 | |
Swanage Pier opened to the public in 1896. | 0:02:07 | 0:02:11 | |
Built to replace an earlier pier, | 0:02:11 | 0:02:13 | |
it became hugely popular with day-trippers | 0:02:13 | 0:02:16 | |
visiting the town on the great passenger steamers. | 0:02:16 | 0:02:19 | |
By 1966, the steamer service had stopped, | 0:02:19 | 0:02:22 | |
and over the next 30 years, | 0:02:22 | 0:02:24 | |
the pier fell in to a terrible state of disrepair. | 0:02:24 | 0:02:27 | |
Fortunately, in 1993, the Swanage Pier Trust took it over. | 0:02:27 | 0:02:31 | |
They began raising the £1 million needed | 0:02:31 | 0:02:34 | |
for long overdue restoration work. | 0:02:34 | 0:02:38 | |
This is obviously in far better state of repair, John, | 0:02:38 | 0:02:40 | |
than the old pier that's out there. | 0:02:40 | 0:02:42 | |
Oh, yeah. I wonder if they'll ever restore that one? | 0:02:42 | 0:02:45 | |
-It's more of a relic, isn't it? -They've got a big job. -Yeah. | 0:02:45 | 0:02:49 | |
Despite appearances, a massive £180,000 is needed each year | 0:02:49 | 0:02:52 | |
to continue essential restoration works. | 0:02:52 | 0:02:56 | |
One group putting a huge amount of pennies in the pot | 0:02:56 | 0:02:59 | |
is the local dive school, the oldest in the UK. | 0:02:59 | 0:03:02 | |
Owner Pete has been diving here for 28 years, | 0:03:02 | 0:03:05 | |
and is still as passionate as ever about the pier. | 0:03:05 | 0:03:07 | |
-Ahoy there! How are you? -Good. You? | 0:03:07 | 0:03:10 | |
-Cheers. -Climb aboard. -Thank you. | 0:03:10 | 0:03:11 | |
Let's go and have another closer look at this pier. | 0:03:11 | 0:03:14 | |
Who wouldn't want to be on the water on a day like this, Pete? | 0:03:14 | 0:03:17 | |
It's fantastic. It's a bonus at this time of year. | 0:03:17 | 0:03:20 | |
When John and I were walking up to the pier, | 0:03:20 | 0:03:22 | |
I was amazed at just how many divers are flocking here. | 0:03:22 | 0:03:25 | |
It's a real Mecca on the South coast, isn't it? | 0:03:25 | 0:03:28 | |
If you know about diving, scuba diving, | 0:03:28 | 0:03:30 | |
Swanage is your first destination in sea water. | 0:03:30 | 0:03:33 | |
What do you find under here? | 0:03:33 | 0:03:34 | |
To anyone looking at it, you'd think, "Oh, it's just an old pier." | 0:03:34 | 0:03:38 | |
-Just a wooden structure. -But for you, it's another world. | 0:03:38 | 0:03:41 | |
Early season, we'll see the spider crabs come in their thousands, | 0:03:41 | 0:03:44 | |
and they will come under the pier to breed. | 0:03:44 | 0:03:46 | |
We get cuttlefish, | 0:03:46 | 0:03:48 | |
down to different plants and species that are unique to these structures. | 0:03:48 | 0:03:52 | |
-Now, obviously, it's been under threat. -Yeah. | 0:03:52 | 0:03:55 | |
A lot's being done to actually try and reverse that trend. | 0:03:55 | 0:03:58 | |
How far are we along the process? | 0:03:58 | 0:04:00 | |
What they've done is stabilised what we've got, which is fantastic. | 0:04:00 | 0:04:04 | |
We've had new piles driven in. It's like an ongoing thing. | 0:04:04 | 0:04:07 | |
For every ten piles they replace, there's another 20 to do. | 0:04:07 | 0:04:10 | |
But when you dive in and see how much is wearing away, | 0:04:10 | 0:04:13 | |
they've got a problem with the gribble worm, | 0:04:13 | 0:04:15 | |
and it's actually eating the pier alive. | 0:04:15 | 0:04:18 | |
Did you say "gribble worm"? | 0:04:18 | 0:04:20 | |
Yeah, it's a wood-boring worm | 0:04:20 | 0:04:21 | |
that is attacking that pier as we look at it now. | 0:04:21 | 0:04:24 | |
How important is the diving business to the economy of this pier, | 0:04:24 | 0:04:27 | |
to its viability, to keeping it going? | 0:04:27 | 0:04:30 | |
Without the divers, the dive shop bringing the people in, | 0:04:30 | 0:04:33 | |
the pier wouldn't survive. | 0:04:33 | 0:04:34 | |
It'd certainly take away the divers, | 0:04:34 | 0:04:36 | |
and I think you could kiss goodbye to the structure. | 0:04:36 | 0:04:40 | |
Another way the pier is raising funds | 0:04:40 | 0:04:42 | |
is through their personalised sponsored brass plaque scheme. | 0:04:42 | 0:04:46 | |
So far, it's raised an impressive £40,000 towards restoration work. | 0:04:46 | 0:04:50 | |
Pier master Russ has been encouraged | 0:04:50 | 0:04:54 | |
by the incredible support people have shown. | 0:04:54 | 0:04:56 | |
How many have you got already? | 0:04:56 | 0:04:59 | |
-8,200. -8,200?! -Let's look at some. | 0:04:59 | 0:05:02 | |
I didn't think it was that many! | 0:05:02 | 0:05:05 | |
"A little mischievous." | 0:05:05 | 0:05:06 | |
-How about that? -That's right, yeah. | 0:05:06 | 0:05:08 | |
Tom and Vic got engaged here on 9th May 2003. | 0:05:08 | 0:05:11 | |
-There you go. -The funny thing was, we did... | 0:05:11 | 0:05:14 | |
The Essex boys and girls, what do they love on this pier? | 0:05:14 | 0:05:17 | |
THEY LAUGH | 0:05:17 | 0:05:18 | |
-"Happy times, happy holiday". -They are funny things. | 0:05:18 | 0:05:20 | |
One of the most poignant ones is this one here. | 0:05:20 | 0:05:23 | |
Oh, actually on the bench itself? | 0:05:23 | 0:05:25 | |
It's on one of the benches that the Infantry division from America | 0:05:25 | 0:05:28 | |
purchased this bench in memory | 0:05:28 | 0:05:30 | |
of the men who lost their lives on Omaha Beach. | 0:05:30 | 0:05:33 | |
It says, "To men of the 26th Infantry, | 0:05:33 | 0:05:35 | |
"US First Division here prior to landing | 0:05:35 | 0:05:40 | |
"on Omaha Beach D-Day 1944." | 0:05:40 | 0:05:43 | |
And can anybody have a plaque on the pier? | 0:05:43 | 0:05:45 | |
Anyone can purchase a plaque on the pier, yes. | 0:05:45 | 0:05:47 | |
It's just via donation, | 0:05:47 | 0:05:48 | |
which we can get a grant aid for, that sort of thing. | 0:05:48 | 0:05:51 | |
I think we could stretch to a plaque. | 0:05:51 | 0:05:54 | |
We like this pier, don't we? | 0:05:54 | 0:05:56 | |
-Right. Well, it's a lovely gesture, John. -Isn't it? | 0:05:58 | 0:06:01 | |
And just think, Jules. | 0:06:01 | 0:06:03 | |
We're now on Swanage Pier for posterity. | 0:06:03 | 0:06:06 | |
-Part of its ongoing heritage. -Yeah. | 0:06:06 | 0:06:08 | |
I mean, it's good to know, isn't it, | 0:06:08 | 0:06:10 | |
that this pier is not going to follow so many others | 0:06:10 | 0:06:13 | |
and just disappear because of neglect? | 0:06:13 | 0:06:16 | |
-But it does beg a question... -Mm-hmm. | 0:06:16 | 0:06:19 | |
Who's going to come back and polish it? | 0:06:19 | 0:06:22 | |
There we are. | 0:06:22 | 0:06:24 | |
Brilliant. Come on. | 0:06:24 | 0:06:25 | |
HIGH-PITCHED: What do you think of Swanage, John? | 0:06:33 | 0:06:36 | |
-It's better than Marbella. -You take me to all the best places. | 0:06:36 | 0:06:39 | |
Back on the road, we're heading north, | 0:06:40 | 0:06:43 | |
from Dorset's delightful coast to its charming countryside. | 0:06:43 | 0:06:47 | |
You know, over the years, Jules, we've both made films, haven't we? | 0:06:47 | 0:06:50 | |
All sorts of different films about rural skills. | 0:06:50 | 0:06:54 | |
Have you ever fancied having a go at one properly? | 0:06:54 | 0:06:57 | |
Greenwood, that's what I want to do. | 0:06:57 | 0:07:00 | |
You know, hurdle-making, fence-making, that sort of thing. | 0:07:00 | 0:07:03 | |
Coppicing. It's such an ancient art, | 0:07:03 | 0:07:05 | |
-and I love that you can produce things that you can use at home, effectively for nothing. -Yeah. | 0:07:05 | 0:07:10 | |
Deep in the Dorset countryside near Farrington, | 0:07:10 | 0:07:16 | |
a centre for rural skills opened in 2003. | 0:07:16 | 0:07:19 | |
Its aim is to tackle the skill shortage in traditional building | 0:07:19 | 0:07:22 | |
and other rural craft. | 0:07:22 | 0:07:24 | |
Founder Rob Buckley got a grant to set up the centre | 0:07:28 | 0:07:32 | |
so he could pass on the skills that he's mastered | 0:07:32 | 0:07:35 | |
over the last 30 years. | 0:07:35 | 0:07:36 | |
We run courses in hurdle-making, blacksmithing, hedge-laying, | 0:07:36 | 0:07:41 | |
lime plastering. | 0:07:41 | 0:07:43 | |
All the rural skills that we could see | 0:07:43 | 0:07:46 | |
were dying out, because now we have generations of people | 0:07:46 | 0:07:49 | |
who are skilled with these crafts, | 0:07:49 | 0:07:51 | |
but they're not being passed on to younger people. | 0:07:51 | 0:07:55 | |
Do the twist. | 0:07:55 | 0:07:56 | |
Peter Moors has been a forester for 15 years. | 0:07:58 | 0:08:01 | |
He's skilled in the ancient craft of hurdle-making | 0:08:01 | 0:08:04 | |
and is keen to pass on his expertise. | 0:08:04 | 0:08:06 | |
Make sure it's right down and level. | 0:08:06 | 0:08:09 | |
Twisting motion. | 0:08:10 | 0:08:12 | |
That's brilliant. | 0:08:12 | 0:08:14 | |
Great stuff. | 0:08:14 | 0:08:15 | |
Hurdle-making, I know from history | 0:08:15 | 0:08:18 | |
that it's actually a 5,000 year old skill. | 0:08:18 | 0:08:22 | |
That's it. | 0:08:22 | 0:08:23 | |
I firmly believe that these skills should be passed on, | 0:08:23 | 0:08:27 | |
because as such an ancient craft, | 0:08:27 | 0:08:29 | |
and an ancient skill and form of management of our local woodlands, | 0:08:29 | 0:08:33 | |
to lose that would be an absolute tragedy. | 0:08:33 | 0:08:36 | |
The skills need to be passed on | 0:08:36 | 0:08:38 | |
so that younger people can manage the woods | 0:08:38 | 0:08:41 | |
and enjoy the woods as much as I do. | 0:08:41 | 0:08:43 | |
Getting there. | 0:08:46 | 0:08:47 | |
'It's been really enjoyable, you know, doing something completely different. | 0:08:47 | 0:08:51 | |
'I've been doing other courses,' | 0:08:51 | 0:08:53 | |
lime, cob building, straw bale building. | 0:08:53 | 0:08:55 | |
It's all really great, totally hands-on all the way. | 0:08:55 | 0:08:58 | |
I love learning in this kind of way. | 0:08:58 | 0:09:00 | |
That end is now locked in by those two. | 0:09:00 | 0:09:03 | |
And then as this one is woven along, | 0:09:04 | 0:09:07 | |
-it locks in the previous one. -Yeah. | 0:09:07 | 0:09:10 | |
-Understand? -Cool, yeah. -It's neat, isn't it? -Yeah. | 0:09:10 | 0:09:13 | |
'There's a lot of benefits | 0:09:14 | 0:09:16 | |
'to increasing the usage of the countryside.' | 0:09:16 | 0:09:20 | |
It's a place where people need to be able to work and earn a living | 0:09:20 | 0:09:23 | |
so that they can stay in the countryside | 0:09:23 | 0:09:25 | |
and keep the countryside alive. | 0:09:25 | 0:09:27 | |
It's really great to see the centre teaming up with young people, | 0:09:27 | 0:09:31 | |
keen to re-connect with crafts so essential to country life. | 0:09:31 | 0:09:36 | |
Next, we're headed an hour west through Dorset towards West Coker, | 0:09:42 | 0:09:46 | |
in stunning Somerset. | 0:09:46 | 0:09:48 | |
Well, here we are in Somerset on a fantastic day. | 0:09:51 | 0:09:54 | |
And what a view, John! | 0:09:54 | 0:09:56 | |
And if you look carefully down there, that, to me, looks like | 0:09:56 | 0:09:59 | |
-a ploughing competition. How about that? -You're absolutely right! | 0:09:59 | 0:10:02 | |
It's not often that we get to wear our shades on the show, is it? | 0:10:02 | 0:10:06 | |
True enough. | 0:10:06 | 0:10:08 | |
# Bring me sunshine all the while | 0:10:08 | 0:10:10 | |
# Bring me laughter | 0:10:10 | 0:10:12 | |
# In your smile... # | 0:10:12 | 0:10:14 | |
Bring me Somerset! | 0:10:14 | 0:10:16 | |
Come on. Who's driving? | 0:10:16 | 0:10:17 | |
-You. -Right. | 0:10:17 | 0:10:18 | |
Have you ever wondered where the phrase, | 0:10:23 | 0:10:26 | |
"money for old rope", comes from? | 0:10:26 | 0:10:28 | |
-Go on. -I read about it the other day. | 0:10:28 | 0:10:29 | |
It comes from the days of the hangmen, | 0:10:29 | 0:10:32 | |
-when they used a new rope for each hanging... -Ah! | 0:10:32 | 0:10:35 | |
..and then afterwards, they got rid of it. | 0:10:35 | 0:10:38 | |
In fact, they became kind of souvenirs, these ropes, | 0:10:38 | 0:10:41 | |
so they used to chop bits off and sell it. | 0:10:41 | 0:10:44 | |
-Curious people! -Bit macabre, isn't it? -Yes. | 0:10:44 | 0:10:47 | |
So that was "money for old rope". | 0:10:47 | 0:10:48 | |
Here in Somerset, West Coker was once famed for its twine and sail works. | 0:10:50 | 0:10:54 | |
The twine produced here stitched local sailcloth known as Coker canvas. | 0:10:55 | 0:11:00 | |
It played a key role in Britain's great naval success, | 0:11:00 | 0:11:03 | |
providing strong sails | 0:11:03 | 0:11:04 | |
to carry Britain's growing fleets around the world. | 0:11:04 | 0:11:07 | |
By 1890, the cottage industry | 0:11:07 | 0:11:09 | |
grew to be the biggest employer in the village, | 0:11:09 | 0:11:12 | |
with five twine works giving jobs to hundreds of people. | 0:11:12 | 0:11:16 | |
On the edge of West Coker lies Dawes Twine Works, | 0:11:16 | 0:11:20 | |
the last of its kind. | 0:11:20 | 0:11:21 | |
Production stopped here in 1968. | 0:11:21 | 0:11:25 | |
Abandoned and exposed, it soon began to crumble. | 0:11:25 | 0:11:29 | |
Keen not to see their proud heritage lost, | 0:11:29 | 0:11:31 | |
locals formed a trust to preserve the works | 0:11:31 | 0:11:34 | |
and create an interactive social history centre. | 0:11:34 | 0:11:37 | |
We've come to meet Ross, who's heading up the project. | 0:11:38 | 0:11:41 | |
Ah! | 0:11:43 | 0:11:45 | |
This must be the place. | 0:11:45 | 0:11:46 | |
A-ha! Oh, yeah! | 0:11:51 | 0:11:54 | |
-It does look, how do you say it? A little run-down. -It does, doesn't it? | 0:11:54 | 0:11:57 | |
Ross! Welcome. How very nice to see you, sir. | 0:11:57 | 0:12:00 | |
-Nice to see you. -Oh, Ross. Yes. | 0:12:00 | 0:12:02 | |
So, this is Dawes Twine Works. | 0:12:02 | 0:12:03 | |
-But it's obviously seen better days, Ross? -Yeah, that's exactly right. | 0:12:03 | 0:12:07 | |
And there's a fantastic national organisation | 0:12:07 | 0:12:10 | |
called The Carpenter's Fellowship. | 0:12:10 | 0:12:12 | |
And they came here, and they straightened this building for us. | 0:12:12 | 0:12:15 | |
So, you may think it looks bad now, but... | 0:12:15 | 0:12:17 | |
you should have seen it then. | 0:12:17 | 0:12:19 | |
Well, obviously sailing ships and rope go together, | 0:12:19 | 0:12:22 | |
but why a rope works here, so far from the sea? | 0:12:22 | 0:12:25 | |
That's a really good question. The reason is the geology. | 0:12:25 | 0:12:28 | |
The middle Jurassic rocks that we have here | 0:12:28 | 0:12:31 | |
are fantastic for growing flax and hemp. | 0:12:31 | 0:12:33 | |
And that was the basic materials, of course, | 0:12:33 | 0:12:36 | |
for your sail cloth, and for your rope and twine. | 0:12:36 | 0:12:39 | |
And that's why the whole business came and built up here. | 0:12:39 | 0:12:42 | |
-Can we have a look around? -Of course you can. | 0:12:42 | 0:12:44 | |
It would be an absolute pleasure. | 0:12:44 | 0:12:47 | |
Why is this building so long, Ross? | 0:12:47 | 0:12:49 | |
Because it's really important, when you're making twine, | 0:12:49 | 0:12:52 | |
that you don't want to have joins, cos joins are a point of weakness. | 0:12:52 | 0:12:56 | |
And so that's why this building is a hundred yards long, | 0:12:56 | 0:12:59 | |
because you don't want joins in the rope. | 0:12:59 | 0:13:01 | |
So if we come here, | 0:13:01 | 0:13:02 | |
back in the day when it was in full swing, | 0:13:02 | 0:13:05 | |
we'd have seen swathes of twine running up and down the length of this building, | 0:13:05 | 0:13:09 | |
a bit like a sort of cat's cradle, presumably. | 0:13:09 | 0:13:11 | |
Absolutely. | 0:13:11 | 0:13:12 | |
Your pillars don't look very safe, actually. | 0:13:12 | 0:13:14 | |
No, no, but I promise you the scaffolding is good. | 0:13:14 | 0:13:17 | |
You walk around an awful lot. There's a lot of gap between them and the floor. | 0:13:17 | 0:13:21 | |
What's this? Is this part of the process? | 0:13:21 | 0:13:23 | |
Absolutely. This is a vital part. This is the cable that's attached to drums down there, | 0:13:23 | 0:13:27 | |
but actually keeps the tension, because we had, | 0:13:27 | 0:13:30 | |
running through here, the twine was revolving on the drums. | 0:13:30 | 0:13:33 | |
-That was original, then? -Yes, that's original. | 0:13:33 | 0:13:35 | |
And the twine was kept up on what... on these rakes. | 0:13:35 | 0:13:38 | |
And there's some of the original twine still here. | 0:13:38 | 0:13:41 | |
So you can actually see what was being made. | 0:13:41 | 0:13:44 | |
-It still doesn't break. -And that's been made in the Sixties? | 0:13:44 | 0:13:47 | |
-Yes, that's made in the Sixties. -Wow. | 0:13:47 | 0:13:48 | |
It was thirsty work. | 0:13:48 | 0:13:51 | |
They did quite a lot of drinking. | 0:13:51 | 0:13:53 | |
The average man would start about half past seven, | 0:13:53 | 0:13:55 | |
and come here and drink two pints of cider. | 0:13:55 | 0:13:57 | |
So they drank that before breakfast?! | 0:13:57 | 0:13:59 | |
Breakfast would be bread and cheese and two pints of cider. | 0:13:59 | 0:14:03 | |
They drank wine grade cider. | 0:14:03 | 0:14:04 | |
And they'd be drinking seven or eight pints of that a day. | 0:14:04 | 0:14:08 | |
A steady supply of cider back in those days | 0:14:08 | 0:14:11 | |
was undoubtedly the answer to, | 0:14:11 | 0:14:13 | |
and cause of, many of its employees' problems. | 0:14:13 | 0:14:17 | |
So much so that workers were paid 20% of their wages in tokens, | 0:14:17 | 0:14:20 | |
which could only be redeemed for food in local shops. | 0:14:20 | 0:14:24 | |
Neil Evans is a fifth generation twine worker. | 0:14:26 | 0:14:30 | |
His family took over the works before the demise of the industry. | 0:14:30 | 0:14:33 | |
With one of his family heirlooms, | 0:14:33 | 0:14:36 | |
Neil can show us how to ball a yard of twine. | 0:14:36 | 0:14:39 | |
What a wonderful-looking machine, Neil! | 0:14:39 | 0:14:42 | |
Good morning. Indeed, yes. | 0:14:42 | 0:14:43 | |
-What you doing? -I'm balling a ball of twine. | 0:14:43 | 0:14:45 | |
It's come in from the factory, | 0:14:45 | 0:14:48 | |
and the final stage of manufacture is to prepare it for sale. | 0:14:48 | 0:14:52 | |
And this machine, is it original? | 0:14:52 | 0:14:54 | |
Yes. Probably 1860, 1870. | 0:14:54 | 0:14:57 | |
Been in our factory ever since then, | 0:14:57 | 0:14:59 | |
apart from the spells it's had in the cottages where the ladies would do this at home. | 0:14:59 | 0:15:04 | |
-Oh, this was a cottage industry, was it? -Very much so. | 0:15:04 | 0:15:07 | |
-Making the twine balls? -Yes. | 0:15:07 | 0:15:09 | |
And it looks to be in pretty good working order, still. | 0:15:09 | 0:15:11 | |
Yep. So far, so good. | 0:15:11 | 0:15:12 | |
And how important do you think it is | 0:15:12 | 0:15:15 | |
that an example of this kind of industry should be preserved? | 0:15:15 | 0:15:20 | |
I think there are so few factories left in England, | 0:15:21 | 0:15:24 | |
that to have the opportunity of a complete, | 0:15:24 | 0:15:26 | |
unrestored Victorian factory, to bring it back to, you know, | 0:15:26 | 0:15:31 | |
to its working unit, would be tremendous. | 0:15:31 | 0:15:34 | |
And to show people a vanished, or vanishing, skill? | 0:15:34 | 0:15:37 | |
Absolutely, yes. Would you like to have a go? | 0:15:37 | 0:15:40 | |
-Can I? -Yeah, by all means. | 0:15:40 | 0:15:42 | |
Ha! What, doing a ball of twine? | 0:15:42 | 0:15:44 | |
-Yes. -Right, well. | 0:15:44 | 0:15:46 | |
How do I start? | 0:15:48 | 0:15:50 | |
-Right, now. Put a bit of tension on there. -Yeah. | 0:15:51 | 0:15:54 | |
Let it run through your fingers without burning. | 0:15:54 | 0:15:56 | |
-Put this foot... -On the treadle. | 0:15:56 | 0:15:59 | |
-Yeah, on the worn bit there. -Oh, the worn bit. Right. | 0:15:59 | 0:16:01 | |
And just turn that with your right hand. | 0:16:01 | 0:16:04 | |
-That way? -Yep. | 0:16:04 | 0:16:06 | |
Operate the treadle. | 0:16:06 | 0:16:08 | |
-That's it. -Oh, I see. | 0:16:08 | 0:16:09 | |
That has changed direction. | 0:16:09 | 0:16:11 | |
And back up again. | 0:16:11 | 0:16:12 | |
You're moving your foot gently all the time, up and down. OK? | 0:16:12 | 0:16:15 | |
To finish off the ball, keep the treadle pressed right down, | 0:16:18 | 0:16:21 | |
and spin it till you get a complete covering. | 0:16:21 | 0:16:24 | |
-Come back up. Lovely. Oh, what a star! -Oh, no, no! | 0:16:24 | 0:16:29 | |
Looking a reasonable shape. | 0:16:29 | 0:16:31 | |
It is indeed, yes. | 0:16:31 | 0:16:32 | |
Right, that's fine. | 0:16:35 | 0:16:36 | |
-Right, wow! -Well done. | 0:16:36 | 0:16:38 | |
-A ball of twine! -Yes, indeed. | 0:16:38 | 0:16:42 | |
Done with my own foot and hand! | 0:16:42 | 0:16:44 | |
HE LAUGHS | 0:16:44 | 0:16:45 | |
Well, this is what it's all about, Jules. | 0:16:45 | 0:16:48 | |
The twine that held the nation together. | 0:16:48 | 0:16:50 | |
But just think about it, John. Rewind back to the late eighteenth century. | 0:16:50 | 0:16:54 | |
It's the time of Wellington and of Nelson, | 0:16:54 | 0:16:56 | |
when the foundations of Empire are being put down all over the world. | 0:16:56 | 0:17:00 | |
But, of course, we couldn't have done that without ships and canvas and twine. | 0:17:00 | 0:17:04 | |
And now they've got the funding to keep this place going, | 0:17:04 | 0:17:07 | |
and to restore it. | 0:17:07 | 0:17:08 | |
But how long do you think it's going to take? | 0:17:08 | 0:17:10 | |
-How long's a piece of string? -About a hundred yards. | 0:17:10 | 0:17:12 | |
Now, what is Somerset famous for, amongst other things? | 0:17:21 | 0:17:24 | |
-SOMERSET ACCENT: The Worzels. -The Worzels. | 0:17:24 | 0:17:26 | |
-Cider! -Yes! -SOMERSET ACCENT: -Somerset cider. | 0:17:26 | 0:17:29 | |
And now, cider brandy. | 0:17:29 | 0:17:30 | |
There's Somerset cider brandy now. | 0:17:30 | 0:17:33 | |
There's been a bit of a fuss about it. | 0:17:33 | 0:17:35 | |
-Some EU members objected to the name, would you believe? -No! | 0:17:35 | 0:17:39 | |
-Especially Spain! -Really? -Yeah. | 0:17:39 | 0:17:41 | |
Anyway, the EU have now ruled in favour | 0:17:41 | 0:17:44 | |
of Somerset cider brandy. It can be called cider brandy. | 0:17:44 | 0:17:48 | |
So, it's up there with Cornish pasties... | 0:17:48 | 0:17:50 | |
Yeah. | 0:17:50 | 0:17:52 | |
..Stilton cheese. | 0:17:52 | 0:17:53 | |
Maybe we'll have a little tipple. | 0:17:53 | 0:17:56 | |
As you're driving, | 0:17:56 | 0:17:58 | |
I'll try and bring you back a sample for later consumption. | 0:17:58 | 0:18:01 | |
-For later on. -An analysis. All right? | 0:18:01 | 0:18:03 | |
For the past 20 years, | 0:18:07 | 0:18:09 | |
at his farm in Burrow Hill, | 0:18:09 | 0:18:10 | |
Julian Temperley has been working hard | 0:18:10 | 0:18:13 | |
to revive the ancient Somerset treasure of cider brandy. | 0:18:13 | 0:18:17 | |
He's got one of the biggest ancient orchards in the country, | 0:18:17 | 0:18:21 | |
with no less than 40 different varieties of vintage cider apple. | 0:18:21 | 0:18:25 | |
Each year, they harvest and press around 1,000 tonnes of apples. | 0:18:25 | 0:18:30 | |
Half is made into cider, | 0:18:30 | 0:18:32 | |
but the other half is matured in small barrels for up to 20 years | 0:18:32 | 0:18:35 | |
to become cider brandy. | 0:18:35 | 0:18:38 | |
After a four-year battle with the EU, | 0:18:38 | 0:18:41 | |
Julian can legally call his product Somerset Cider Brandy. | 0:18:41 | 0:18:44 | |
-Congratulations on your victory, Julian. -Thank you. | 0:18:44 | 0:18:47 | |
Somerset Cider Brandy no longer at risk? | 0:18:47 | 0:18:49 | |
Yes. We are now, at long last, totally legal. | 0:18:49 | 0:18:52 | |
And how long have you been making it for? | 0:18:52 | 0:18:54 | |
We've been making cider for somewhere in excess of 40 years, | 0:18:54 | 0:18:57 | |
and distilling for the last 23 years. | 0:18:57 | 0:18:59 | |
But how long in the county has it been made for? | 0:18:59 | 0:19:02 | |
Cider distilling has always been part of the cider-making tradition. | 0:19:03 | 0:19:09 | |
And I have here a book from 1678, | 0:19:09 | 0:19:13 | |
and it has "The Making Of Brandy". | 0:19:13 | 0:19:17 | |
"And you may, after due fermentation, extract Spirits..." | 0:19:17 | 0:19:20 | |
-"Very vulgarly called Brandy"! -"Very vulgarly called Brandy". | 0:19:20 | 0:19:23 | |
"..Be usual for cider, when old, to burn over the fire as Claret". | 0:19:23 | 0:19:27 | |
So that is your proof. | 0:19:27 | 0:19:29 | |
That's our proof that Somerset cider brandy has been made for centuries. | 0:19:29 | 0:19:32 | |
And it's very important for us that this isn't some new-fangled scheme that I got up to. | 0:19:32 | 0:19:37 | |
It is part of the tradition of orchards, | 0:19:37 | 0:19:39 | |
and the story of orchards, | 0:19:39 | 0:19:40 | |
and that is what we are essentially selling. | 0:19:40 | 0:19:42 | |
I'll buy a taster. | 0:19:46 | 0:19:47 | |
Well, we have two here. | 0:19:47 | 0:19:49 | |
We have 20 years old, | 0:19:49 | 0:19:50 | |
and we have a ten years old. | 0:19:50 | 0:19:53 | |
I suppose, a ten, don't you? | 0:19:53 | 0:19:55 | |
-Bet it costs an arm and a leg, does it? -Well, it is expensive. | 0:19:55 | 0:20:00 | |
But it is something to savour after a nice meal. | 0:20:00 | 0:20:03 | |
What a wonderful smell, isn't it? | 0:20:03 | 0:20:06 | |
-Apples? -The orchard hits you, doesn't it? | 0:20:06 | 0:20:08 | |
-Yes. -Right up your nose. If I can say that. | 0:20:08 | 0:20:10 | |
That doesn't sound a very epicurean way of describing it, but it does. | 0:20:10 | 0:20:14 | |
Well, congratulations that for many, many years to come, | 0:20:20 | 0:20:23 | |
-we'll be able to drink Somerset cider brandy. -Thank you. | 0:20:23 | 0:20:27 | |
-Hi, Jules. -Well, this is the closest I've got to cider brandy, John. | 0:20:29 | 0:20:32 | |
I've been tasting the real thing, and I've brought you a little treat. | 0:20:32 | 0:20:37 | |
That is a little treat. We've come to cider brandy central, | 0:20:37 | 0:20:40 | |
-and all you've got is a bottle that big! -Only joking! I've got this one. | 0:20:40 | 0:20:45 | |
-I knew you wouldn't let me down. -We can share it. -Well done. | 0:20:45 | 0:20:48 | |
Step on it, Jules, because I've got some fun lined up for you, | 0:20:52 | 0:20:56 | |
15 minutes south of here at Ilminster. | 0:20:56 | 0:20:59 | |
What's lovely about this part of the world is that | 0:21:02 | 0:21:05 | |
a lot of the heritage is rooted in its people. | 0:21:05 | 0:21:08 | |
In the south-west, one tradition they're clinging onto is carnival. | 0:21:08 | 0:21:13 | |
Have you ever been in a carnival, John? | 0:21:13 | 0:21:16 | |
-Yeah. -Have you? -Yeah. | 0:21:16 | 0:21:18 | |
-Were you the carnival queen? -Leeds Children's Day Carnival. | 0:21:18 | 0:21:22 | |
-Were you... -Every year, we used to... | 0:21:22 | 0:21:24 | |
-..in a tutu? -..a float, yeah, yeah. | 0:21:24 | 0:21:27 | |
Every town and village used to have its own pageants. | 0:21:27 | 0:21:30 | |
But they seem to be on the decline now. | 0:21:30 | 0:21:34 | |
The one here at Ilminster, it could be the very last year it's held. | 0:21:34 | 0:21:37 | |
-Yeah, that's extraordinary, isn't it? -Which would be tragic, wouldn't it? | 0:21:37 | 0:21:42 | |
Carnival season runs from September to November | 0:21:43 | 0:21:47 | |
across 30 towns in this part of the country. | 0:21:47 | 0:21:50 | |
The tradition first came about | 0:21:50 | 0:21:52 | |
to commemorate Guy Fawkes and the Gunpowder Plot. | 0:21:52 | 0:21:55 | |
Others were to welcome home war veterans, | 0:21:55 | 0:21:57 | |
and some were simply a way of raising funds for the community. | 0:21:57 | 0:22:01 | |
This was the case with the Ilminster Carnival, | 0:22:01 | 0:22:04 | |
which was first held in the early 1970s. | 0:22:04 | 0:22:08 | |
Since then, carnivals have become a focal point, | 0:22:08 | 0:22:10 | |
bringing people together. For those involved, | 0:22:10 | 0:22:14 | |
it means 12 months of fundraising and hard work, | 0:22:14 | 0:22:17 | |
creating elaborate floats for their chance to shine. | 0:22:17 | 0:22:21 | |
With increasing costs and regulations, | 0:22:21 | 0:22:23 | |
the future of Ilminster Carnival and others are certainly at risk.' | 0:22:23 | 0:22:28 | |
-Well, this is quite a float! -Isn't it, John? | 0:22:28 | 0:22:31 | |
-Enormous! -Amazing! Look at all the lights. -The theme of a circus! | 0:22:31 | 0:22:34 | |
-Try that, mate. -D'you think it works? It works! | 0:22:34 | 0:22:37 | |
And look, all these spare bulbs, just in case. | 0:22:37 | 0:22:40 | |
Let's go and find out who owns it. | 0:22:40 | 0:22:42 | |
So, this is the Madness Float. Sue and Gordon. | 0:22:42 | 0:22:45 | |
-Hello, Sue. -Hello. -Gordon. -How are you? -It's nice to see you. | 0:22:45 | 0:22:48 | |
Nice to see you. Hello, Gordon. | 0:22:48 | 0:22:50 | |
Just putting in the finishing touches? | 0:22:50 | 0:22:53 | |
Yes, we are. It's nine months building this. | 0:22:53 | 0:22:56 | |
-Gordon, how much does this cost? -This float is around about 15,000, | 0:22:56 | 0:23:01 | |
but any float really is minimum 20,000 to about £30,000. | 0:23:01 | 0:23:07 | |
All that money is raised by club members throughout the year. | 0:23:07 | 0:23:10 | |
Where else would you find club members giving up | 0:23:10 | 0:23:14 | |
their annual holiday to actually fundraise? | 0:23:14 | 0:23:17 | |
They are at threat, a lot of these carnivals. | 0:23:17 | 0:23:20 | |
-Yes. -Because they're so expensive to mount. -This one in particular. | 0:23:20 | 0:23:24 | |
They had an SOS about two months ago, | 0:23:24 | 0:23:26 | |
because this carnival was in fear that it could be the last one. | 0:23:26 | 0:23:31 | |
The problem is the cost now of actually putting on a carnival, | 0:23:31 | 0:23:34 | |
because you have to have so many marshals, | 0:23:34 | 0:23:38 | |
so many barriers, licenses, health and safety regulations... | 0:23:38 | 0:23:45 | |
-No flaming torches. -What's this going to be today? What's the theme? | 0:23:45 | 0:23:49 | |
It's called the House Of Fun, based on a piece of music by Madness. | 0:23:49 | 0:23:52 | |
So this is our idea of what different houses of fun might be. | 0:23:52 | 0:23:56 | |
You don't happen to have one person short in the float, do you? | 0:23:56 | 0:24:00 | |
-I knew something was coming! -Jules, you're taking my place tonight. | 0:24:00 | 0:24:04 | |
-You are indeed! -Taking your place? -Yes. | 0:24:04 | 0:24:06 | |
-I'm not really dressed in the... -Not necessary. I will give you this. | 0:24:06 | 0:24:11 | |
Do I get to wear make-up? | 0:24:11 | 0:24:12 | |
Oh, yes! Fishnets? We can supply fishnets. | 0:24:12 | 0:24:15 | |
Let's leave the fishnets out of it, OK... | 0:24:15 | 0:24:18 | |
'Getting new blood into the carnival is vital for its survival. | 0:24:19 | 0:24:23 | |
'A project has been set up to do just that. | 0:24:23 | 0:24:26 | |
'At its helm is lifelong carnival lover, Andrew Tallon.' | 0:24:26 | 0:24:29 | |
-Is this van in the carnival, Andy? -Yes, John. | 0:24:29 | 0:24:31 | |
This is the Mobile Exhibition Unit | 0:24:31 | 0:24:33 | |
of the Carnivals in Somerset Promotion Project. | 0:24:33 | 0:24:36 | |
This image you see is the most iconic cart of all time. | 0:24:36 | 0:24:39 | |
We've used that as the image, the magical image... | 0:24:39 | 0:24:43 | |
-And what's inside? -Inside, John, is the Mobile Exhibition Unit | 0:24:43 | 0:24:46 | |
which depicts the history and heritage | 0:24:46 | 0:24:48 | |
of the Somerset Luminated Carnivals, | 0:24:48 | 0:24:50 | |
their economic importance, historic significance | 0:24:50 | 0:24:53 | |
and also their importance for the future of this rural community. | 0:24:53 | 0:24:58 | |
So, who d'you take the van around to show? | 0:24:58 | 0:25:01 | |
We take it to various rural shows, Somerset and beyond, | 0:25:01 | 0:25:03 | |
in the carnivals themselves, but more importantly to schools | 0:25:03 | 0:25:07 | |
and youth clubs through the area, to try and attract more kids | 0:25:07 | 0:25:11 | |
to get involved in carnival, so that they're the new generation | 0:25:11 | 0:25:14 | |
of carnivalites taking the tradition into the future. | 0:25:14 | 0:25:17 | |
There's a real sense of excitement building amongst the performers, | 0:25:17 | 0:25:21 | |
and I'm feeling a little nervous. | 0:25:21 | 0:25:23 | |
Right, let's have a pout, then. | 0:25:23 | 0:25:25 | |
You've done that before, haven't you? | 0:25:25 | 0:25:29 | |
That'll do, I reckon. | 0:25:31 | 0:25:33 | |
-There we are. -I think you're good. -I'm ready to party. | 0:25:33 | 0:25:36 | |
Sundown, lights up! | 0:25:36 | 0:25:39 | |
It's carnival time! | 0:25:39 | 0:25:41 | |
It's what everyone involved has been working for all year, | 0:25:44 | 0:25:49 | |
hoping their floats and performances will catch the judges' eye. | 0:25:49 | 0:25:53 | |
What a tremendous atmosphere. | 0:25:53 | 0:25:55 | |
It seems that just about everybody in Ilminster is lining the route | 0:25:55 | 0:25:59 | |
in the high street. | 0:25:59 | 0:26:00 | |
That is, if they're not taking part in the procession, | 0:26:00 | 0:26:03 | |
carnivals are always very noisy things, but somehow, | 0:26:03 | 0:26:06 | |
the darkness and all the lights add a whole new perspective. | 0:26:06 | 0:26:11 | |
MUSIC BLARES | 0:26:12 | 0:26:15 | |
Fred, how on earth do you judge a carnival like this? | 0:26:19 | 0:26:22 | |
Very difficult indeed, very difficult. But you get used to it. | 0:26:22 | 0:26:26 | |
What are you looking for? | 0:26:26 | 0:26:27 | |
Looking for the dance, the choreography, | 0:26:27 | 0:26:30 | |
and also how they perform. I look for excitement. | 0:26:30 | 0:26:34 | |
I want to see them laughing, really enjoying it, especially the make-up. | 0:26:34 | 0:26:39 | |
I think Jules is in here somewhere, see if we can find him. | 0:26:39 | 0:26:43 | |
-How do you judge that performance? -That's not bad at all. | 0:26:48 | 0:26:51 | |
If he can keep it up for an hour and a half, that'd be fabulous. | 0:26:51 | 0:26:54 | |
-Has he got the right spirit, d'you think? -Absolutely. | 0:26:54 | 0:26:57 | |
# Welcome to the lion's den | 0:26:57 | 0:27:00 | |
# Welcome to the House of Fun | 0:27:01 | 0:27:05 | |
# Welcome to the lions' den | 0:27:05 | 0:27:08 | |
# Welcome to the House of Fun. # | 0:27:09 | 0:27:12 | |
MUSIC BLARES | 0:27:14 | 0:27:17 | |
-John! -Do I know you? | 0:27:22 | 0:27:24 | |
I'm not sure I know myself any more! | 0:27:24 | 0:27:26 | |
You must be exhausted. | 0:27:26 | 0:27:28 | |
Absolutely worn out, but what fun! I did not expect that! | 0:27:28 | 0:27:33 | |
I didn't think that they'd be so imaginative, the floats. | 0:27:33 | 0:27:38 | |
It's a really interesting experience. What a shame it would be | 0:27:38 | 0:27:42 | |
-if this ended or changed. -Wouldn't it. | 0:27:42 | 0:27:44 | |
Everybody is having a great time, not just the people on the floats, | 0:27:44 | 0:27:49 | |
-but the whole town. -Yeah. Come on, let's get a pint. | 0:27:49 | 0:27:52 | |
What a fantastic start to our journey across the south-west. | 0:27:55 | 0:27:59 | |
I was really struck with Somerset, and the people whose commitment | 0:27:59 | 0:28:03 | |
to rather unusual areas of our heritage is inspiring. | 0:28:03 | 0:28:06 | |
And I was really taken with Swanage Pier, and the passion | 0:28:06 | 0:28:09 | |
of the people determined to keep it standing for another 100 years. | 0:28:09 | 0:28:13 | |
Next time, we get leathered in one of the last tanneries in England. | 0:28:13 | 0:28:20 | |
Push! | 0:28:20 | 0:28:21 | |
And meet the people who've launched themselves | 0:28:21 | 0:28:24 | |
into traditional boat-building. | 0:28:24 | 0:28:26 | |
Subtitles by Red Bee Media Ltd | 0:28:40 | 0:28:43 |