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Behind me is a house designed and built by an award-winning architect, | 0:00:02 | 0:00:06 | |
but you may know him as one of the 19th century's most famous writers. | 0:00:06 | 0:00:10 | |
Find out who made this amazing career change and where I am in just a moment. | 0:00:10 | 0:00:14 | |
'On today's show, we're helping a creative couple buy their very first property together.' | 0:00:43 | 0:00:50 | |
-I like this room! -You sound surprised. | 0:00:50 | 0:00:53 | |
'If all goes well, we could be opening the door to a completely new career.' | 0:00:53 | 0:00:58 | |
Oh, my goodness! Look at that! | 0:00:58 | 0:01:01 | |
Today, we're in Dorset and this is Max Gate, the house designed and built by Thomas Hardy. | 0:01:05 | 0:01:11 | |
Hardy was always passionate about architecture, | 0:01:11 | 0:01:14 | |
working for a local firm of architects to the age of 16 | 0:01:14 | 0:01:17 | |
and completing his studies at King's College in London, | 0:01:17 | 0:01:21 | |
but Dorset was never far from his thoughts and he moved back here in the 1880s | 0:01:21 | 0:01:26 | |
where, on the back of the success of Jude The Obscure, he built this glorious Victorian villa | 0:01:26 | 0:01:31 | |
where he lived for the next 40 years. | 0:01:31 | 0:01:33 | |
And there's plenty of reasons why you too could fall in love with this beautiful county. | 0:01:33 | 0:01:39 | |
Taking a prime position on England's southern coast, | 0:01:39 | 0:01:42 | |
Dorset is bordered by the counties of Devon, Somerset, Wiltshire and Hampshire. | 0:01:42 | 0:01:48 | |
There are no motorways or cities, so it's a truly rural county, | 0:01:48 | 0:01:52 | |
with many villages seemingly plucked from the pages of a story book. | 0:01:52 | 0:01:56 | |
Travel from north to south through the patchwork of undulating fields | 0:01:56 | 0:02:00 | |
and the reward is a breathtaking view across 95 miles of Jurassic coastline, | 0:02:00 | 0:02:05 | |
featuring the spectacular turquoise waters of Lulworth Cove | 0:02:05 | 0:02:10 | |
and the iconic limestone arch of Durdle Door, 140 million years in the making. | 0:02:10 | 0:02:16 | |
The town of Bridport has made a name for itself as a cultural Mecca. | 0:02:16 | 0:02:20 | |
The streets are lined with over 1,000 listed buildings, featuring regular antiques markets, | 0:02:20 | 0:02:26 | |
food fairs and a vibrant art scene. | 0:02:26 | 0:02:29 | |
Where better to get inspired than this fascinating and peaceful county, | 0:02:29 | 0:02:34 | |
a place, in the words of Thomas Hardy, "far from the madding crowd"? | 0:02:34 | 0:02:38 | |
All that beauty and history obviously comes at a price. | 0:02:40 | 0:02:44 | |
The average cost of a detached house here in Dorset is around £315,000. | 0:02:44 | 0:02:50 | |
That's around £60,000 above the national figure, | 0:02:50 | 0:02:53 | |
but this also includes exclusive areas like Sandbanks in Poole | 0:02:53 | 0:02:58 | |
where prices of houses can hit the millions. | 0:02:58 | 0:03:01 | |
With the exception of Wimborne, Sherborne and Blandford Forum, | 0:03:01 | 0:03:05 | |
the general rule in Dorset is the further north you go, the more property you get for your budget. | 0:03:05 | 0:03:11 | |
And there's plenty of architectural gems to please the eye. | 0:03:11 | 0:03:15 | |
Dorset is full of old, stone-built farmhouses, | 0:03:16 | 0:03:19 | |
ranging from around £650,000 to about £800,000 for a listed four-bedroomed home | 0:03:19 | 0:03:24 | |
in the most favoured villages. | 0:03:24 | 0:03:26 | |
The coastal resort of Lyme Regis has some great examples of Georgian architecture from the 18th century, | 0:03:26 | 0:03:33 | |
but looking out across swathes of blue sea comes at a price. | 0:03:33 | 0:03:37 | |
A simple one-bed flat on the waterfront could cost upwards of £275,000. | 0:03:37 | 0:03:43 | |
But if it's the traditional rural life you're hankering after, | 0:03:43 | 0:03:47 | |
an asking price starting at around £400,000 | 0:03:47 | 0:03:50 | |
would buy you a three-bedroom, picture postcard cottage | 0:03:50 | 0:03:54 | |
made from local Portland stone. | 0:03:54 | 0:03:56 | |
With such a wide variety of architectural styles to choose from, | 0:03:59 | 0:04:03 | |
there are rich pickings for today's buyers. Let's meet them. | 0:04:03 | 0:04:06 | |
Self-employed builder Ben and his partner Cathy who works as a nurse have been together for two years | 0:04:06 | 0:04:12 | |
and home is temporarily Cathy's two-bedroom flat in Woking, Surrey. | 0:04:12 | 0:04:17 | |
House-hunting occupies a unique place in their hearts | 0:04:17 | 0:04:20 | |
because it was a property search that first brought them together. | 0:04:20 | 0:04:24 | |
I went over to look at a property that Ben had on the market. | 0:04:24 | 0:04:29 | |
I really liked it and I went back for a second viewing. | 0:04:30 | 0:04:34 | |
And, uh...Ben was there at the viewing. | 0:04:34 | 0:04:37 | |
And I still really, really liked the flat, | 0:04:37 | 0:04:41 | |
but I sort of really, really liked Ben more. | 0:04:41 | 0:04:45 | |
It was passion across the property particulars, and though this move is about finding the perfect love nest, | 0:04:45 | 0:04:52 | |
at the heart of the decision is a desire to be closer to Ben's youngest daughter Carmen. | 0:04:52 | 0:04:57 | |
My 12-year-old daughter has recently started school in Bournemouth | 0:04:57 | 0:05:02 | |
and there are times when we will spend in excess of ten hours a weekend in the car, | 0:05:02 | 0:05:08 | |
and also it's not great for Carmen, | 0:05:08 | 0:05:11 | |
so the idea is a radius of a 45-minute drive... | 0:05:11 | 0:05:17 | |
..from Bournemouth. | 0:05:18 | 0:05:20 | |
Their respective building and nursing skills are transferable for a move anywhere, | 0:05:20 | 0:05:26 | |
but by freeing up time, they aim to create new business opportunities. | 0:05:26 | 0:05:30 | |
In the past, I used to import furniture and partially design some of the furniture from Thailand. | 0:05:30 | 0:05:37 | |
It would be brilliant to have an outbuilding that we can tinker | 0:05:37 | 0:05:43 | |
and build prototypes and generally be mad scientists. | 0:05:43 | 0:05:48 | |
To be able to work on the inventions and have outside space would be absolutely fantastic. | 0:05:48 | 0:05:54 | |
With new ventures and inventions at the forefront of their minds, | 0:05:54 | 0:05:58 | |
it's dictating the type of property they're after. | 0:05:58 | 0:06:02 | |
I think the three absolute must-haves are... | 0:06:02 | 0:06:05 | |
-Character. -Yeah. | 0:06:05 | 0:06:07 | |
Outside space with potential either to put outbuildings or with buildings already there. | 0:06:07 | 0:06:15 | |
And the third thing was... | 0:06:16 | 0:06:19 | |
-an open fire? -Yeah. | 0:06:19 | 0:06:21 | |
And while the fire could be keeping them warm, | 0:06:21 | 0:06:24 | |
their shared passion for food and friends could help them relax. | 0:06:24 | 0:06:28 | |
We'd like a nice, big kitchen. | 0:06:28 | 0:06:30 | |
We do a lot of cooking and Ben's really, really great in the kitchen. | 0:06:30 | 0:06:36 | |
I think living in the country will change our lives | 0:06:36 | 0:06:39 | |
in that it will give us a lot more space, | 0:06:39 | 0:06:43 | |
it will give us the facility to entertain friends, which is really important to both of us. | 0:06:43 | 0:06:50 | |
Ben has already sold his flat and Cathy's is currently on the market, | 0:06:50 | 0:06:54 | |
so our buyers have a clear idea of their finances for this dynamic Dorset move. | 0:06:54 | 0:06:59 | |
The budget for the new property is £500,000. | 0:06:59 | 0:07:04 | |
'Ben and Cathy have requested a location within a strict radius of 45 minutes from Bournemouth, | 0:07:07 | 0:07:13 | |
'so we'll concentrate our property hunt in the beautiful villages in the northern half of the county, | 0:07:13 | 0:07:19 | |
'steering well clear of the coast to get the most for their money. | 0:07:19 | 0:07:23 | |
'I met up with them both on Dorset soil to get better acquainted.' | 0:07:23 | 0:07:27 | |
I know you're looking for a more rural existence, but why have you chosen Dorset? | 0:07:27 | 0:07:32 | |
We've chosen Dorset. Both of us have got family in this area. | 0:07:32 | 0:07:36 | |
We're looking for a property with a bit more space. | 0:07:36 | 0:07:39 | |
We want to be more out in the country and possibly a slight change of lifestyle, business. | 0:07:39 | 0:07:45 | |
You mentioned a business opportunity. Talk me through that, Ben. | 0:07:45 | 0:07:49 | |
Part of the idea is to buy a property that has space, | 0:07:49 | 0:07:53 | |
that we can increase that space and add to the capital value. | 0:07:53 | 0:07:57 | |
-You being a builder, that comes in handy. -That might help somewhere along the line. | 0:07:57 | 0:08:02 | |
-OK. -And then we have plenty of other ideas, | 0:08:02 | 0:08:06 | |
which again, with a bit of space to work in, that we can carry those through. | 0:08:06 | 0:08:13 | |
So it might not just be a home, but a potential business opportunity. | 0:08:13 | 0:08:18 | |
How big is this character property in your mind's eye? | 0:08:18 | 0:08:21 | |
I think both of us have been looking along the lines of three bedrooms, possibly four bedrooms. | 0:08:21 | 0:08:27 | |
-Family living nearby to come and stay with you? -Yes, definitely. And entertaining. | 0:08:27 | 0:08:32 | |
And obviously, the outside space, a bit of garden. | 0:08:32 | 0:08:35 | |
Are you likely to agree on everything that you see? | 0:08:35 | 0:08:38 | |
-We... -Hmm. -Oh. | 0:08:38 | 0:08:40 | |
I'll answer that for you. Perhaps no. | 0:08:41 | 0:08:45 | |
There will be a few things, I'm sure, which will... | 0:08:46 | 0:08:49 | |
-But mostly we do agree on... -The big things. -The space and the big things. -Let's find out. | 0:08:49 | 0:08:54 | |
Let's go. | 0:08:54 | 0:08:57 | |
For a top budget of £500,000, Ben and Cathy are after a detached, three-bedroom character home | 0:08:59 | 0:09:05 | |
with space for entertaining, a large kitchen and an open fire. | 0:09:05 | 0:09:09 | |
They'd also like a good-sized garden with an outbuilding or workshop, | 0:09:09 | 0:09:13 | |
but more than anything, they want to find something with potential both inside and out. | 0:09:13 | 0:09:18 | |
We have a great mix of homes to show our buyers, but I won't reveal the price until they've guessed first. | 0:09:18 | 0:09:25 | |
As ever, last orders finds us at the mystery property, | 0:09:25 | 0:09:29 | |
and this home might have a lot more taps than they could ever have imagined. | 0:09:29 | 0:09:34 | |
Our first destination is Compton Abbas, a 45-minute drive from Bournemouth. | 0:09:38 | 0:09:43 | |
Meaning "village in a narrow valley", Compton Abbas is a peaceful, rural hamlet, | 0:09:43 | 0:09:48 | |
dotted with thatched cottages and farmhouses all wrapped up in lush countryside. | 0:09:48 | 0:09:54 | |
Ben and Cathy are looking for a house with bags of character and our first property doesn't fall short. | 0:09:54 | 0:10:00 | |
Accessed through a gate on a quiet lane, the entire grounds lie to the front of the cottage, | 0:10:00 | 0:10:05 | |
taking full advantage of the setting with spectacular views across the hills and valleys. | 0:10:05 | 0:10:11 | |
Here we go. | 0:10:14 | 0:10:16 | |
Lovely. Really pretty exterior. | 0:10:18 | 0:10:21 | |
Nice bit of thatch. | 0:10:21 | 0:10:24 | |
There's an interesting spectrum of time here. | 0:10:24 | 0:10:27 | |
-That is 1750. -OK. -1850... | 0:10:27 | 0:10:30 | |
1980. | 0:10:30 | 0:10:31 | |
They've managed to use some decent stone, | 0:10:31 | 0:10:34 | |
but although there's so much time between all these different parts of the construction, it ties in well. | 0:10:34 | 0:10:40 | |
The first impressions are good. | 0:10:40 | 0:10:42 | |
-Is it the sort of character you were after, Ben? -It's getting there. I'm not sure about the dormers. | 0:10:42 | 0:10:48 | |
That's the whole thing. Because it's such an old cottage, the dormers, I think, are necessary. | 0:10:48 | 0:10:54 | |
-To give it some height? -To get you the bedrooms. -Yeah. -Right. | 0:10:54 | 0:10:57 | |
-OK, now, let's look inside. -Excellent. | 0:10:57 | 0:11:00 | |
Down these stairs. | 0:11:08 | 0:11:10 | |
Leads you straight into your main living area. | 0:11:11 | 0:11:15 | |
This is a cosy little room. | 0:11:16 | 0:11:18 | |
-Decent fireplace. -A really nice fireplace. | 0:11:18 | 0:11:22 | |
This is the 1750 part of the cottage and I thought it was quite a grand fireplace for a small cottage. | 0:11:22 | 0:11:29 | |
-It's cosy. -"Cosy" can mean bad news, can't it? -Oh, can it? | 0:11:29 | 0:11:33 | |
-I'm not putting words in your mouth. -It's not claustrophobic cosy, though, is it, do you think? | 0:11:33 | 0:11:38 | |
-No, I reckon when you get the fire going and lots of heat going through the room... -It's a big fire. -Yeah. | 0:11:38 | 0:11:44 | |
-The window is a very basic 1980s style... -What do you want to do? Have a quick look at it. | 0:11:44 | 0:11:51 | |
-What would you want to do to that? -Take it out. -Take it out completely. | 0:11:51 | 0:11:55 | |
-Put in a nice oak window. -And not paint it? -And not paint it, no. | 0:11:55 | 0:12:00 | |
-To me, that doesn't really match in. -It sounds cosmetic. | 0:12:00 | 0:12:04 | |
-To a builder, sticking a new window frame in is cosmetic. -Yeah. | 0:12:04 | 0:12:08 | |
-They're things that can easily be changed. -OK. This is good. | 0:12:08 | 0:12:12 | |
-Is it good? -Excellent. It is good. It's cosy. -Let's keep going. | 0:12:12 | 0:12:17 | |
Right, this wood floor continues. What do you think of this kitchen area first? | 0:12:17 | 0:12:23 | |
Um... I'm not massively impressed, I have to say, on the kitchen area. | 0:12:24 | 0:12:31 | |
But that's probably again a cosmetic thing with the units. | 0:12:31 | 0:12:36 | |
But definitely these get much more of a flow if you carry it straight through, | 0:12:36 | 0:12:42 | |
and then sweep it round to a really nice island unit | 0:12:42 | 0:12:47 | |
-and actually, I would suggest, bring the cooking area out to the island or peninsula. -Yes. | 0:12:47 | 0:12:53 | |
That's a good idea. To a lot of people, putting in a new kitchen is a major thing, | 0:12:53 | 0:12:58 | |
but to an expert builder, it's everyday life, I suppose. | 0:12:58 | 0:13:02 | |
This room comes into its own when you consider what it has here. | 0:13:02 | 0:13:06 | |
-You've got an amazing patio. This is west-facing. The sun sets over there. -Oh, nice. | 0:13:06 | 0:13:11 | |
I really like the wood effect that they've got here along the window ledges. | 0:13:11 | 0:13:16 | |
All in all, it's a nice, big kitchen. | 0:13:16 | 0:13:19 | |
Is this the sort of space you could work with then? | 0:13:19 | 0:13:22 | |
We always feel that we would like to stamp our ideas and tastes on a place | 0:13:22 | 0:13:28 | |
because it very, very rarely fully transfers. | 0:13:28 | 0:13:31 | |
-I shouldn't be downhearted by what you're saying to me. -Not at all. | 0:13:31 | 0:13:36 | |
'The utility and cloakroom are on the other side of the house next to the entrance hall | 0:13:36 | 0:13:40 | |
'where the stairs lead up to the bedrooms. | 0:13:40 | 0:13:44 | |
'There are four in total - one double bedroom in the oldest part of the house | 0:13:44 | 0:13:49 | |
'and two smaller ones under the thatched roof beside the family bathroom. | 0:13:49 | 0:13:54 | |
'The largest bedroom is across in the more modern wing.' | 0:13:54 | 0:13:57 | |
The master bedroom sits at the end of this property because you've got those two wonderful views. | 0:13:57 | 0:14:03 | |
That is a beautiful view. | 0:14:03 | 0:14:05 | |
-Lovely view. -I like this room! -You sound surprised. | 0:14:05 | 0:14:10 | |
-You did, actually. Your voice went up a couple of octaves. -Dead give-away! | 0:14:10 | 0:14:15 | |
Yes, I like the... | 0:14:15 | 0:14:17 | |
-It's very airy. -..arches. | 0:14:17 | 0:14:19 | |
I love the height. | 0:14:19 | 0:14:21 | |
It hasn't quite got the walk-in wardrobe that you were hoping for. | 0:14:21 | 0:14:25 | |
-Absolutely. -Walk-in wardrobe? -Am I springing that one on you? -Yes, a little bit. It's a worry. | 0:14:25 | 0:14:31 | |
-We've got four bedrooms up here. -Ah! -You said a minimum of three, | 0:14:31 | 0:14:35 | |
so you might have a dressing area, a dressing room. | 0:14:35 | 0:14:40 | |
-I like the sound of that. -For an old set of cottages, you have a decent amount of upstairs space. -Yeah. | 0:14:40 | 0:14:46 | |
-And the view is beautiful. -We should have a good look at that view. | 0:14:46 | 0:14:50 | |
-There are a few aspects outside I'd like to chat to you about. -OK. -Think about price as well. | 0:14:50 | 0:14:55 | |
'Back downstairs to the front of the house is the access to the garden | 0:14:55 | 0:15:00 | |
'which gently slopes over three lawn terraces. | 0:15:00 | 0:15:02 | |
'And apart from the truly uplifting views, | 0:15:02 | 0:15:05 | |
'a real highlight is a one-bedroom timber annexe which could make for a great workshop.' | 0:15:05 | 0:15:11 | |
So, all in all, not a bad package, this, I didn't think. | 0:15:14 | 0:15:18 | |
-Mm-hm. -But what do you think this place is worth? How much is it on the market for? | 0:15:18 | 0:15:23 | |
-I'm going in at a price of about 460,000. -OK. | 0:15:23 | 0:15:29 | |
-I'm going to go a tad under there. I'm going to go 450. -Right. | 0:15:29 | 0:15:33 | |
This place is on the market, it has been for around a month, | 0:15:33 | 0:15:38 | |
at offers around 499,950. | 0:15:38 | 0:15:41 | |
-OK. -OK. -Right. | 0:15:41 | 0:15:43 | |
-Interesting. -So it's slightly above what you were thinking. -Yeah. | 0:15:43 | 0:15:48 | |
It's an asking price, but it's maybe something to bear in mind for the other properties, | 0:15:48 | 0:15:53 | |
-as much as anything else. -Yeah. -Benchmark. | 0:15:53 | 0:15:56 | |
Why don't you guys go back into the house, see if it will work for you with some changes, if you like, | 0:15:56 | 0:16:03 | |
-and I'll meet you back here in ten or fifteen minutes? -Excellent. | 0:16:03 | 0:16:07 | |
-I'll catch up with you in a bit. -OK. -All right. -Thank you. | 0:16:07 | 0:16:11 | |
Just £50 under their maximum budget, the first property is an extended, detached period cottage | 0:16:12 | 0:16:18 | |
with an organic history spanning over 200 years. | 0:16:18 | 0:16:21 | |
There's an open fireplace in the sitting room | 0:16:21 | 0:16:24 | |
and a large kitchen/diner, perfect for entertaining, | 0:16:24 | 0:16:27 | |
with countryside views that pour into the room. | 0:16:27 | 0:16:31 | |
Upstairs offers four bedrooms, one more than our buyers asked for, | 0:16:31 | 0:16:35 | |
and the garden has an annexe room which they could use as a workshop. | 0:16:35 | 0:16:39 | |
Oh, this is a cute room. | 0:16:40 | 0:16:42 | |
Could you almost put a bathroom, do an extra...? | 0:16:43 | 0:16:48 | |
You could do. It's almost too big. | 0:16:48 | 0:16:50 | |
I love the exposed stonework here. | 0:16:50 | 0:16:53 | |
Yes, it's a really nice little room. | 0:16:53 | 0:16:56 | |
The frontage of the house comes in sections | 0:16:56 | 0:16:58 | |
and the older section I really liked, but I wasn't quite so keen on the bit that goes to the right | 0:16:58 | 0:17:04 | |
which is the extension. | 0:17:04 | 0:17:06 | |
I like the size of the sitting room and then a really good kitchen/dining area. | 0:17:06 | 0:17:12 | |
With a few cosmetic changes, | 0:17:12 | 0:17:16 | |
I could envisage Cathy and I living here, | 0:17:16 | 0:17:21 | |
so food for thought. | 0:17:21 | 0:17:24 | |
-All done inside? -Yes, thank you, yes. | 0:17:25 | 0:17:28 | |
-The weather's on the turn, so let's get in the car. -OK. Good idea. | 0:17:28 | 0:17:32 | |
Dorset spreads itself over some 1,000 square miles, | 0:17:43 | 0:17:46 | |
of which 10% is made up of woodland, both ancient and modern. | 0:17:46 | 0:17:51 | |
And these 28,000 hectares of woodland are important | 0:17:51 | 0:17:55 | |
for the county's wildlife, landscape and economy. | 0:17:55 | 0:17:58 | |
Keen to develop their interests in craftwork when they move to Dorset, | 0:17:58 | 0:18:02 | |
we sent Ben and Cathy to a coppice wood in Holditch | 0:18:02 | 0:18:05 | |
to test their design skills with master woodworker, Guy Mallinson. | 0:18:05 | 0:18:09 | |
Good to meet you. Come on. | 0:18:09 | 0:18:11 | |
Now, in the woodland workshop, we're going to make a spatula, | 0:18:11 | 0:18:15 | |
using some ash which we've sourced locally from the woods. | 0:18:15 | 0:18:19 | |
It's an ash tree that fell down in the storm last week, | 0:18:19 | 0:18:22 | |
so we're using unseasoned wood which is softer and much easier to work. | 0:18:22 | 0:18:27 | |
Green woodworking is completely man-powered using just simple hand tools. | 0:18:27 | 0:18:32 | |
The first part of the process called cleaving splits the log with a large wooden mallet called a beetle | 0:18:32 | 0:18:38 | |
which is hit against a metal froe. | 0:18:38 | 0:18:40 | |
-The split follows the grain to get the maximum strength from the wood. -The moment of truth... | 0:18:40 | 0:18:46 | |
Let's see what we've got. | 0:18:46 | 0:18:48 | |
-That's it. It's gone. -Done. | 0:18:48 | 0:18:51 | |
Once the bark has been removed from the split sections of wood, it's up to the workshop to shape them. | 0:18:51 | 0:18:57 | |
OK, so we've got our blank and we're going to use the shaving horse | 0:18:58 | 0:19:02 | |
-to make it into a plank that we can then draw on for our spokeshave. -Right. | 0:19:02 | 0:19:07 | |
The shaving horse is like the old version of a Black & Decker Workmate. | 0:19:07 | 0:19:12 | |
It's for gripping your wood and it's a very, very efficient way of gripping your wood. | 0:19:12 | 0:19:17 | |
So with a straight back and elbows in, time for our buyers to have a go. | 0:19:17 | 0:19:22 | |
So, remember, nice, long shavings. | 0:19:23 | 0:19:26 | |
Once the wood has been shaved to the desired thickness, the design is drawn on | 0:19:28 | 0:19:34 | |
and after a demonstration from Guy, it's back to the shaving horse to create the spatula shape. | 0:19:34 | 0:19:41 | |
That's looking really nice there. | 0:19:42 | 0:19:44 | |
The final stage is some whittling to refine it and then the tool is complete. | 0:19:47 | 0:19:52 | |
Let's have a look. | 0:19:52 | 0:19:54 | |
-One spatula. -One fantastic spatula. | 0:19:54 | 0:19:57 | |
-Well done. That's great. -Thank you very much. -Ta-da! | 0:19:58 | 0:20:02 | |
With the hand-made utensil from their day in the Dorset woodland, | 0:20:02 | 0:20:06 | |
it's back to the hunt to find the perfect kitchen in which to use it. | 0:20:06 | 0:20:10 | |
'For our second stop today, we're actually venturing out of Dorset | 0:20:14 | 0:20:18 | |
'and crossing the county border to the most westerly village in Hampshire called Martin, | 0:20:18 | 0:20:23 | |
'but Bournemouth is still within a 45-minute drive. | 0:20:23 | 0:20:27 | |
'Lying in an Area of Outstanding Natural Beauty, Martin is a very quiet village, | 0:20:27 | 0:20:32 | |
'home to many houses of architectural delight. | 0:20:32 | 0:20:35 | |
'The streets have immaculate thatched cottages and picturesque timber-framed farmhouses, | 0:20:35 | 0:20:40 | |
'some of which date back to the 15th century. | 0:20:40 | 0:20:43 | |
'Amenities include a not-for-profit community shop run by volunteers | 0:20:43 | 0:20:48 | |
'and offering a free delivery to all village residents. | 0:20:48 | 0:20:51 | |
'Despite the rain, we can see there is a lot of pride in the village | 0:20:51 | 0:20:55 | |
'and our second property is no exception, but will it meet Ben and Cathy's expectations?' | 0:20:55 | 0:21:01 | |
-How about this for a character cottage? -That is really pretty. | 0:21:01 | 0:21:06 | |
-Very. -Character bursting out. -Clean and crisp. | 0:21:06 | 0:21:09 | |
Thatched cottages and houses frighten some people off and other people fall in love with them. | 0:21:09 | 0:21:15 | |
I like that one because it's quite high off the front of the house. | 0:21:15 | 0:21:19 | |
-It doesn't impose down too much. -Exactly. Good word. | 0:21:19 | 0:21:22 | |
-It's fairly new. It's less than a year old. -Ah! | 0:21:22 | 0:21:25 | |
According to the thatcher, to re-thatch, you'd hope to get maybe around 25 years out of this. | 0:21:25 | 0:21:31 | |
-It looks petite, but I'm hoping it's a bit of a Tardis. -Let's talk about that inside, out of this weather. | 0:21:31 | 0:21:37 | |
Right, then. | 0:21:43 | 0:21:45 | |
-Thank you. -What are we thinking? -Aww, I like it, actually. | 0:21:45 | 0:21:49 | |
-Very characterful. -Yeah. -Character is what you asked for. -Yes, I think this has lots. | 0:21:49 | 0:21:55 | |
-The beams are lovely. -Quite a farmhouse-type kitchen. | 0:21:55 | 0:22:00 | |
Yeah, yeah, really nice range. | 0:22:00 | 0:22:03 | |
It was built in the mid-17th century with a mid-18th century extension. | 0:22:03 | 0:22:08 | |
-We are standing in it. -This is the external original wall? -You've got it. | 0:22:08 | 0:22:14 | |
-No, it's lovely. -Good. All right. Next door is your living room. Let me just lead you there. | 0:22:14 | 0:22:19 | |
-Now this... I'm hoping if you like character, this is the kind of character you like. -This is lovely. | 0:22:22 | 0:22:29 | |
-Really lovely room. Beams are great. -How fabulous is that? | 0:22:29 | 0:22:33 | |
-That's really good, isn't it? We've often said about... -Yeah. | 0:22:33 | 0:22:38 | |
There's a funny little thing. In the old oven, there's an old Victorian boot they found | 0:22:38 | 0:22:44 | |
-when they were doing the place up. There are some recent additions. -But it's a beautifully-shaped room. | 0:22:44 | 0:22:51 | |
There's so much to it. It needs lots of thinking about configuring it. | 0:22:51 | 0:22:56 | |
Also to appreciate lots of the history that's here, nooks and crannies you'd find months later. | 0:22:56 | 0:23:02 | |
'With all the exposed beams and history, the sitting room's a really characterful room to entertain. | 0:23:02 | 0:23:09 | |
'Upstairs, there's a family bathroom and three bedrooms, including a pretty double | 0:23:09 | 0:23:16 | |
'and a cosy single.' | 0:23:16 | 0:23:18 | |
-This is your master. -OK. -This is a lovely room. | 0:23:18 | 0:23:22 | |
I like the flow, the way the ceilings go and the chimney breast. | 0:23:22 | 0:23:27 | |
-This is, again, just bags and bags of character. -Loads. | 0:23:27 | 0:23:32 | |
-It's a beautiful room. -Is it big enough? -I think it's what I would expect in this type of property. -OK. | 0:23:32 | 0:23:40 | |
'Ben and Cathy seem suitably intrigued, though they're not giving away too much just yet. | 0:23:40 | 0:23:46 | |
'Every room in this cottage has been beautifully finished. Back downstairs there's a utility room | 0:23:46 | 0:23:52 | |
'and a small garden room which overlooks the back. | 0:23:52 | 0:23:56 | |
'Immediately to the rear is a paved patio and the garden, which is mainly lawn enclosed by hedges. | 0:23:56 | 0:24:02 | |
'For our innovative duo, there's also an outbuilding in the form of a large summer house, | 0:24:02 | 0:24:08 | |
'which could easily double as a studio.' | 0:24:08 | 0:24:11 | |
Now the weather isn't helping, but I think this is a much more usable garden than the first one. | 0:24:11 | 0:24:18 | |
I really like the garden, actually. It's bigger than I thought from the front. | 0:24:18 | 0:24:24 | |
-How much do you think this property is on the market for? -Oh. -Shall I go first? -You go first. | 0:24:24 | 0:24:29 | |
I'm going to say... | 0:24:29 | 0:24:32 | |
445. | 0:24:32 | 0:24:34 | |
445. OK, cheaper than the first one. | 0:24:34 | 0:24:37 | |
Yeah, I... | 0:24:37 | 0:24:38 | |
Three bedrooms. I'm going to go a bit lower than that, actually. | 0:24:38 | 0:24:43 | |
-So I'm going to go 430. -Right. This is getting worse! | 0:24:43 | 0:24:48 | |
-This property is on the market at 495. -Oh, OK. -Right. | 0:24:48 | 0:24:52 | |
Some of that might be partly due to it being in Hampshire | 0:24:52 | 0:24:56 | |
with good access to the coast and it's in the village. | 0:24:56 | 0:25:00 | |
Go back in, have a good look around. This is the last thing we do today, so take your time. | 0:25:00 | 0:25:05 | |
-See you in a bit. -Thank you. | 0:25:05 | 0:25:07 | |
Just shy of their maximum budget at £495,000, | 0:25:10 | 0:25:14 | |
this second property is a homely three-bedroomed thatched cottage in a beautiful Hampshire village. | 0:25:14 | 0:25:20 | |
Brimming with character features, it has a farmhouse-style kitchen/diner | 0:25:20 | 0:25:24 | |
and an original inglenook fireplace in the sitting room. | 0:25:24 | 0:25:29 | |
In the well-maintained garden sits a small timber-frame studio. | 0:25:29 | 0:25:33 | |
The property looked really tidy, lovely garden. Generally, really positive. | 0:25:33 | 0:25:39 | |
-Ah! This is... -This is cool. | 0:25:43 | 0:25:46 | |
Yeah, really cool. A little burner. | 0:25:46 | 0:25:50 | |
Yeah. Office/studio. A little workbench over there for your curtain-making and other things. | 0:25:50 | 0:25:57 | |
Living room, absolutely beautiful. That is a stunning fireplace. | 0:25:57 | 0:26:03 | |
Love it. I just feel it is a little bit small | 0:26:03 | 0:26:08 | |
for the lack of space to grow into. | 0:26:08 | 0:26:12 | |
-Here they are. All done? -Yes. -We're all done here. | 0:26:13 | 0:26:17 | |
-Were you waiting for it to stop raining? -Not as stupid as I look! | 0:26:17 | 0:26:22 | |
-That's all done today. Good day? -Lovely. -Really good day. Really positive. -OK, let's go. | 0:26:22 | 0:26:29 | |
As the day draws to a close, it gives our buyers a chance to mull over their property search so far. | 0:26:35 | 0:26:43 | |
Woking-based Ben and Cathy have set their sights on a move to the Dorset countryside | 0:26:49 | 0:26:55 | |
to be closer to Ben's daughter. They want character and potential | 0:26:55 | 0:27:00 | |
and so far we've shown them two different options, neither of which has lit their entrepreneurial fires. | 0:27:00 | 0:27:07 | |
Still to come, the mystery house leaves them lost for words. | 0:27:07 | 0:27:11 | |
And I'll be discovering the delights of an unusual Dorset delicacy. | 0:27:13 | 0:27:18 | |
Well, Ben and Cathy reckon they wanted a character property. | 0:27:23 | 0:27:27 | |
Both of the houses yesterday delivered that in droves, with wonderful period features. | 0:27:27 | 0:27:33 | |
Today the weather is pretty much the same and we're off to see the mystery house. | 0:27:33 | 0:27:39 | |
As I'm sure you'll all expect, it's going to be very different. This one is not actually a house! | 0:27:39 | 0:27:46 | |
We're off to the mystery house. | 0:27:49 | 0:27:51 | |
Now you know what's coming, or do you? What are you expecting? | 0:27:51 | 0:27:56 | |
-A huge, rambling shack of some sort. -Yes, yes. Something that we've really got to put our backs into. | 0:27:56 | 0:28:04 | |
I think that's what you're hoping it to be! You especially, Ben. There's some effort required. | 0:28:04 | 0:28:09 | |
-I'm on for a bit of effort. -Yeah. -And possibly a bit of vision? -Vision, yeah. You'll need vision. | 0:28:09 | 0:28:16 | |
The mystery house is our final stop and we're heading to the very heart of Dorset to Buckland Newton. | 0:28:21 | 0:28:29 | |
However, this takes us 15 minutes out of our buyers' comfort zone, an hour's drive from Bournemouth. | 0:28:29 | 0:28:36 | |
Surrounded by attractive countryside, Buckland Newton has a few small businesses, | 0:28:36 | 0:28:42 | |
with an old chapel converted into the village store and Post Office, for fresh produce and essentials. | 0:28:42 | 0:28:48 | |
And there's a close-knit community here, most of whom are rather familiar with the mystery property. | 0:28:48 | 0:28:54 | |
I know you had a few guesses in the car as to what the mystery property might be. You can see now - a pub! | 0:28:57 | 0:29:03 | |
-Oh, right! -The Gaggle of Geese. | 0:29:03 | 0:29:07 | |
-Yeah. -It's the only pub in the village, so you've got... | 0:29:07 | 0:29:13 | |
-a captive audience. -Right. -And a good reputation for food and drink, which we'll learn about later. | 0:29:13 | 0:29:20 | |
-Oh, great. -What's your thoughts? -Excellent. -Really nice looking. | 0:29:20 | 0:29:24 | |
-You've mentioned the idea of wanting to do a business. -Yeah. -This is a business you could run together. | 0:29:24 | 0:29:31 | |
-You happy? -Happy! Let's go! -Let's have a look. -You're beaming more than the other two properties. | 0:29:31 | 0:29:38 | |
Yeah, because it's different and I can immediately see the frontage is great. | 0:29:38 | 0:29:44 | |
-There's work to be done. -I see. -But it would improve this as a building and a business. | 0:29:44 | 0:29:50 | |
'Smiles all round on the outside and the best is still to come.' | 0:29:50 | 0:29:56 | |
In we come. I'll adopt my usual position. | 0:29:57 | 0:30:01 | |
-At the bar. -Propping up! | 0:30:01 | 0:30:04 | |
-Ah. Initial feeling, really lovely. -Yeah, yeah. | 0:30:04 | 0:30:09 | |
Bar shape good, open fire, always good. | 0:30:09 | 0:30:13 | |
Almost like you'd sit for hours and have coffee... | 0:30:13 | 0:30:18 | |
-and alcohol. -Yeah. -All afternoon. -If you like it and it feels customer-friendly, they'll like it. | 0:30:18 | 0:30:24 | |
And they do. | 0:30:24 | 0:30:26 | |
-This pub turns over around £245,000 a year. -Right. -So it's a good, modest turnover. | 0:30:26 | 0:30:33 | |
There's plenty of potential there, but you've got a good basis to start from here. | 0:30:33 | 0:30:38 | |
Let's look through the trading areas. Really decent-sized bar. | 0:30:38 | 0:30:42 | |
They have a whole range of beers, loads of guest ales. | 0:30:42 | 0:30:46 | |
Now the dry trading areas, if you like, are still plentiful. | 0:30:46 | 0:30:51 | |
Restaurant area there, but also double doors that open out onto... | 0:30:51 | 0:30:55 | |
You'll like this. | 0:30:55 | 0:30:57 | |
Oh, my goodness! Look at that. | 0:30:57 | 0:31:00 | |
-Cor. -A little skittles. -I bet that gets some people in. | 0:31:00 | 0:31:06 | |
The split between food and drink, or wet and dry, is 50/50, | 0:31:06 | 0:31:10 | |
which is quite rare. You've got a continuous flow of drinkers, which is easier trade, | 0:31:10 | 0:31:15 | |
-and a lot of that is because you've got this fantastic skittle alley. A winter league plays here. -OK. | 0:31:15 | 0:31:22 | |
-As it's the only pub in the village, this is the function area. -Yes. | 0:31:22 | 0:31:26 | |
'Off the dining area is a small games room and the ground floor has the food preparation area, | 0:31:26 | 0:31:33 | |
'which is more of an industrial catering zone than country kitchen. But it isn't just a business. | 0:31:33 | 0:31:40 | |
'Time to look at the living accommodation. The present landlords use just two of the bedrooms, | 0:31:40 | 0:31:46 | |
'but there are four double bedrooms and two bathrooms in total, | 0:31:46 | 0:31:50 | |
'currently split into owners and staff quarters either side of the landing. | 0:31:50 | 0:31:55 | |
'We'll look at the master bedroom.' | 0:31:55 | 0:31:58 | |
What do you think about living above your business premises in not such huge quarters? | 0:31:58 | 0:32:04 | |
I think it's something that, at the start... | 0:32:04 | 0:32:08 | |
-I was going to say that. -Good. -..we'd be prepared to do because you throw yourself at it. | 0:32:08 | 0:32:14 | |
-Hands on, get in. -You make the compromises and get on. | 0:32:14 | 0:32:18 | |
And then all the easier bits when it all settles down and the changes have come in, | 0:32:18 | 0:32:26 | |
-you can relax back and maybe change things. -I couldn't agree more. | 0:32:26 | 0:32:31 | |
Get in here, get bedded in, see what changed you'd like to make. | 0:32:31 | 0:32:35 | |
I'm going to let you look around because there's lots to see. | 0:32:35 | 0:32:39 | |
-And we'll look outside, where you'll be pleased to hear there is lots to see. -OK. | 0:32:39 | 0:32:45 | |
Follow me. | 0:32:45 | 0:32:47 | |
'Despite the somewhat limited living quarters, it's encouraging that they're staying on track | 0:32:49 | 0:32:56 | |
'with the idea of a publican's life. | 0:32:56 | 0:32:58 | |
'And when they're not serving the happy locals at the bar, they can enjoy the beer garden. | 0:32:58 | 0:33:03 | |
'But that's not all when it comes to the land here.' | 0:33:03 | 0:33:07 | |
So...outside space. | 0:33:07 | 0:33:10 | |
-Wow. There's a lot of it. -Four and a half acres. | 0:33:10 | 0:33:15 | |
Oh! Goodness. | 0:33:15 | 0:33:17 | |
The members of the public, your customers, can come here. It's like a menagerie. | 0:33:17 | 0:33:22 | |
You've got geese, chickens, goats, a pony. | 0:33:22 | 0:33:26 | |
How much do you think this country pub is on the market for? Toughie, I know. | 0:33:26 | 0:33:32 | |
Em... | 0:33:33 | 0:33:34 | |
I'm going to say... somewhere in the region of £700,000. | 0:33:34 | 0:33:39 | |
OK. | 0:33:39 | 0:33:41 | |
-I'm going to go less, but I'm going to go 650. -OK. | 0:33:41 | 0:33:45 | |
You should have gone with your first bet. It's 325. | 0:33:46 | 0:33:50 | |
-Freehold? -Freehold. | 0:33:53 | 0:33:56 | |
That's a good face! Hang on. | 0:33:57 | 0:34:00 | |
Em... | 0:34:00 | 0:34:01 | |
No! | 0:34:01 | 0:34:03 | |
I think even those geese are included. £325,000 for the freehold of this pub, | 0:34:03 | 0:34:09 | |
as a going concern, turning over about £245,000 a year. With 4½ acres of land. | 0:34:09 | 0:34:16 | |
-It's just come on the market. -I'm speechless. | 0:34:16 | 0:34:19 | |
Absolutely speechless. | 0:34:19 | 0:34:22 | |
-Lots to think about. -Yeah. -When you go back inside you might meet some customers, | 0:34:22 | 0:34:28 | |
maybe have a chinwag with them. Go back inside for a look around. | 0:34:28 | 0:34:33 | |
I love showing people businesses, it's no secret. But when you maybe realise some people's dreams | 0:34:35 | 0:34:41 | |
like that, and at such a competitive price, it's a wonderful job. | 0:34:41 | 0:34:45 | |
I think I've given them something to really think about. | 0:34:45 | 0:34:50 | |
Hugely under-budget at £325,000, | 0:34:50 | 0:34:53 | |
the mystery proposition combines business and home in the form of a lively village pub. | 0:34:53 | 0:34:58 | |
It has a cosy lounge bar, a dining area for 70 covers and the skittle alley, | 0:34:58 | 0:35:04 | |
as well as extensive living quarters. And outside, | 0:35:04 | 0:35:08 | |
the acreage makes the potential here endless. | 0:35:08 | 0:35:11 | |
But are they willing to live an extra 15 minutes' drive away? | 0:35:11 | 0:35:16 | |
When Jonnie said it was 325, I think, | 0:35:16 | 0:35:20 | |
I was completely taken aback | 0:35:20 | 0:35:23 | |
because it just seemed you would get so much for your money - a business, living accommodation, | 0:35:23 | 0:35:29 | |
lots and lots of outside space. It's fantastic. | 0:35:29 | 0:35:33 | |
The outside space, it is absolutely fantastic. | 0:35:33 | 0:35:38 | |
And incorporated more into the business, your functions, | 0:35:38 | 0:35:44 | |
I think there's a huge demand for rural good wedding venues. | 0:35:44 | 0:35:50 | |
-I think your idea of having it for weddings and... -Great. -..parties... | 0:35:50 | 0:35:56 | |
-It's just a fantastic idea. There's so much space. -You could incorporate this brilliantly | 0:35:56 | 0:36:02 | |
and make it a real attraction. | 0:36:02 | 0:36:04 | |
-So that was a mystery property with a difference. -It certainly was! It took me by surprise. | 0:36:06 | 0:36:12 | |
-A lot to think about. -Good. Let's go. | 0:36:12 | 0:36:16 | |
Almost three-quarters of Dorset's countryside is used for agriculture, | 0:36:24 | 0:36:29 | |
producing some of the finest food in the land, but in a commercial farm near Wimborne, | 0:36:29 | 0:36:34 | |
a mere 37 square metres are dedicated to a new wave of farming, not normally associated with us. | 0:36:34 | 0:36:40 | |
'During the week, I went to meet Tony Walker, one of the UK's leading suppliers of gastropods. | 0:36:40 | 0:36:47 | |
'That's snails to you and me. The farm is actually a huge polytunnel where snails are bred | 0:36:47 | 0:36:53 | |
'and kept in a protected, heated environment.' | 0:36:53 | 0:36:57 | |
Well, first off, Tony, this isn't what I expected to see. | 0:36:58 | 0:37:02 | |
I don't know why, but I almost expected to see something resembling a mushroom farm. | 0:37:02 | 0:37:08 | |
Just loads of snails everywhere! But this is immaculate. This is clean, isn't it? | 0:37:08 | 0:37:14 | |
-Well, it has to be. -Does it? -Yeah, for the standards that we need to keep up. -OK. -The hygiene. | 0:37:14 | 0:37:20 | |
-So they're all in these boxes. How many have you got here? -In this section here, 20,000. | 0:37:20 | 0:37:26 | |
'Each box houses 100 snails so it's possible to manage vast numbers with a fraction of the energy needed | 0:37:27 | 0:37:34 | |
'to produce other meat, making the mollusc an economical and sustainable product to farm. | 0:37:34 | 0:37:40 | |
'The climate in this country isn't suited to outdoor snail farming, | 0:37:40 | 0:37:45 | |
'but the snails here are regularly washed and fed every day with a mix of chalk and high-protein grain.' | 0:37:45 | 0:37:52 | |
-So what are these? They're huge. -These are our breeding snails. These are roughly six months old. | 0:37:57 | 0:38:03 | |
-How often do they breed? -All they need to do is breed once. | 0:38:03 | 0:38:07 | |
They can mate once and that's it. They can then reproduce eggs every two weeks. | 0:38:07 | 0:38:13 | |
'There are over 80 different species of land snail in the UK and this farm breeds a common garden variety | 0:38:13 | 0:38:19 | |
'called helix aspersa maxima. The snails are distributed to a wide range of customers | 0:38:19 | 0:38:24 | |
'including Michelin-starred restaurants. | 0:38:24 | 0:38:27 | |
'I followed the trail - pardon the pun - just 50 miles away to a hotel in Beaminster | 0:38:27 | 0:38:33 | |
'to sample the chef's speciality of Parma snail rarebit.' | 0:38:33 | 0:38:38 | |
Look at that! | 0:38:39 | 0:38:41 | |
I want to try it with a bit of bacon as well. | 0:38:41 | 0:38:45 | |
The sauce... | 0:38:47 | 0:38:49 | |
A magic mouthful. | 0:38:49 | 0:38:51 | |
I forgot they were snails. That is beautiful. And then they come into their own. Excuse me. | 0:38:58 | 0:39:05 | |
Where a mushroom is defeated, the snail comes out and you feel that really nice, meaty texture, | 0:39:05 | 0:39:12 | |
-almost like a shellfish. -Yeah. -I love that. -Glad you enjoyed it. | 0:39:12 | 0:39:16 | |
'And after savouring some of Dorset's gourmet slow food, let's pick up the pace | 0:39:16 | 0:39:22 | |
'and get back on track.' | 0:39:22 | 0:39:25 | |
That's hopefully something to tempt your tastebuds. Time to catch up with today's buyers | 0:39:25 | 0:39:30 | |
and see if they've been tempted with any of the properties I've shown them. | 0:39:30 | 0:39:35 | |
So how have you found this whole process of looking for properties over in Dorset? | 0:39:35 | 0:39:41 | |
-Very enjoyable, really. -Enjoyable and sort of interesting. | 0:39:41 | 0:39:45 | |
-I think it focused our minds a lot as well. -Right at the top of your shopping list was character. | 0:39:47 | 0:39:53 | |
The first two properties gave you that. What about the first house? | 0:39:53 | 0:39:57 | |
Externally, a bit bitty. Not really flowing, | 0:39:57 | 0:40:01 | |
period to period to period. | 0:40:01 | 0:40:04 | |
I left there thinking, "They liked aspects of it, but not enough to go for it." | 0:40:04 | 0:40:10 | |
-No, definitely not. -That's fair. | 0:40:10 | 0:40:13 | |
In the afternoon we went to another character property and you reacted really well inside. | 0:40:13 | 0:40:19 | |
-And outside. -Yes. -Yep. -That thatch puts some people off, but you loved it, didn't you? | 0:40:19 | 0:40:25 | |
Oh, the thatch was lovely. It was tidy and it was new | 0:40:25 | 0:40:30 | |
and it made the whole cottage just look really sort of cosy | 0:40:30 | 0:40:34 | |
and, as you said, bags of character. | 0:40:34 | 0:40:37 | |
So internally, externally, you could just move into that house and do very little to be very comfortable. | 0:40:37 | 0:40:44 | |
So even though it was immaculate inside, with wonderful period features, it was too finished. | 0:40:44 | 0:40:51 | |
-There wasn't much scope. -Well, yeah. No scope. | 0:40:51 | 0:40:54 | |
-And...too finished. -OK. But if you wanted something that wasn't finished, and wanted scope, | 0:40:54 | 0:41:01 | |
it played into the hands of the mystery property perfectly. Plenty of work running a pub! | 0:41:01 | 0:41:07 | |
-Loads. -Absolutely. -And refurbishing a pub. -Yeah. | 0:41:07 | 0:41:12 | |
-First impressions, very good. -Yes. A really good bar area | 0:41:12 | 0:41:16 | |
and possibly getting some tables, chairs, make the dining area wider. | 0:41:16 | 0:41:21 | |
-Slightly informal dining at the front, more formal at the rear. -So when I left you to look around, | 0:41:21 | 0:41:28 | |
-you did a bit of planning! -Oh, yes. We had it all worked out. -We weren't wasting our time. | 0:41:28 | 0:41:35 | |
-I take it that's your favourite? -Yes. -Definitely. But, sadly, the furthest north-west. -Yeah. | 0:41:35 | 0:41:41 | |
That was a gamble there. | 0:41:41 | 0:41:43 | |
-It's just too far away? -Yeah. -That is a shame. -Genuinely, if that was 15 minutes south, | 0:41:43 | 0:41:51 | |
-then we would be putting an offer in tomorrow. Wouldn't you say? -Yes. | 0:41:51 | 0:41:55 | |
-Absolutely. -Sorry. That's a bit of a strong thing to say. Potentially! Isn't that right? -Yes. | 0:41:55 | 0:42:02 | |
You now concur! Good. Do please let us know how you get on. | 0:42:02 | 0:42:08 | |
-I'd be very interested to see what you eventually buy and where. -Yes, definitely. -We'll be in touch. | 0:42:08 | 0:42:14 | |
-Definitely. -OK. -Thank you. -I've really enjoyed this, so thank you for your patience and candour. | 0:42:14 | 0:42:20 | |
-Good luck. -Thank you. -Excellent. | 0:42:20 | 0:42:22 | |
Ben and Cathy haven't opted for any of the properties we've shown them, | 0:42:26 | 0:42:30 | |
but they've come on leaps and bounds in their search. I think they're really focused on finding a business | 0:42:30 | 0:42:37 | |
they can both run together. And maybe, just maybe, we've unearthed | 0:42:37 | 0:42:41 | |
one of Dorset's new landlord and landlady pairings for a pub here. Who knows? See you next time. | 0:42:41 | 0:42:48 | |
It turned out that the mystery property was too tempting | 0:42:49 | 0:42:53 | |
and Ben and Cathy did go back for a second viewing, but after some serious consideration | 0:42:53 | 0:42:59 | |
they decided running a pub wasn't for them. | 0:42:59 | 0:43:02 | |
If you'd like to escape to the country in Scotland, Wales, Northern Ireland or England | 0:43:02 | 0:43:08 | |
and need our help, please apply online at: | 0:43:08 | 0:43:14 | |
Subtitles by Red Bee Media Ltd | 0:43:28 | 0:43:30 |