Browse content similar to Cornwall. Check below for episodes and series from the same categories and more!
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This magnificent coastal fortress behind me was the product | 0:00:02 | 0:00:04 | |
of a dramatic religious upheaval some 450 years ago. | 0:00:04 | 0:00:08 | |
Find out why and where it is | 0:00:08 | 0:00:11 | |
in just a few moments. | 0:00:11 | 0:00:12 | |
Today we're helping a couple of hip Londoners who are seeking | 0:00:29 | 0:00:33 | |
a complete change to their urban life. | 0:00:33 | 0:00:35 | |
Will my romantic country home sweep them off their feet? | 0:00:35 | 0:00:38 | |
I do feel like I am in a Jane Austen novel. | 0:00:38 | 0:00:41 | |
And as the house hunt gets under way, things begin to hot up. | 0:00:41 | 0:00:45 | |
I can feel my wife's heart beating next to mine. | 0:00:45 | 0:00:48 | |
He's feeling the love, Hanna! | 0:00:48 | 0:00:50 | |
Today I am in Cornwall, and this artillery fortress | 0:00:52 | 0:00:56 | |
at the mouth of the River Fal is known as Pendennis Castle. | 0:00:56 | 0:00:59 | |
It was built to defend the port here by King Henry VIII | 0:00:59 | 0:01:03 | |
in the mid-16th century, | 0:01:03 | 0:01:05 | |
following the threat of a European invasion after Henry decided | 0:01:05 | 0:01:09 | |
to abandon his Catholic faith and divorce his first wife, | 0:01:09 | 0:01:13 | |
Catherine of Aragon. | 0:01:13 | 0:01:16 | |
Today, even on a blustery day like this, | 0:01:16 | 0:01:18 | |
its circular design offers a unique 360 panorama of this | 0:01:18 | 0:01:23 | |
county's coastal and peaceful country scenery. | 0:01:23 | 0:01:27 | |
Almost in a world of its own, | 0:01:30 | 0:01:31 | |
Cornwall is situated in the most south-westerly part of Britain. | 0:01:31 | 0:01:35 | |
Surrounded by the sea except for the inland border it shares with | 0:01:35 | 0:01:38 | |
neighbour Devon. | 0:01:38 | 0:01:40 | |
Cornwall is a unique county and with its own language, culture | 0:01:40 | 0:01:44 | |
and industrial heritage, | 0:01:44 | 0:01:45 | |
so much so the Cornish are set to gain the same minority | 0:01:45 | 0:01:49 | |
status as other Celtic communities, like the Scots, Welsh and Irish. | 0:01:49 | 0:01:53 | |
Cornwall is well known for its glorious coastline | 0:01:54 | 0:01:57 | |
but the beautiful inland waters shouldn't be overlooked. | 0:01:57 | 0:02:00 | |
The pretty Helford River winds its way through rolling hills to | 0:02:00 | 0:02:03 | |
reach the south coast. | 0:02:03 | 0:02:05 | |
And this coast is full of charming villages and towns, such as St Mawes | 0:02:05 | 0:02:09 | |
on the Roseland Peninsula. | 0:02:09 | 0:02:11 | |
Here, and throughout the county, there is | 0:02:11 | 0:02:14 | |
an abundance of simple stone cottages, many traditionally | 0:02:14 | 0:02:17 | |
white lime washed which characterise the Cornish architecture. | 0:02:17 | 0:02:21 | |
With sandy beaches, open countryside and pretty villages, | 0:02:21 | 0:02:24 | |
Cornwall is a popular holiday destination | 0:02:24 | 0:02:27 | |
and, for the lucky ones, a wonderful place to call home. | 0:02:27 | 0:02:31 | |
Property prices in Cornwall are a fraction short of the national | 0:02:34 | 0:02:37 | |
average and come in at £265,000 for a detached home. | 0:02:37 | 0:02:43 | |
However, when compared to neighbouring Devon, where the | 0:02:43 | 0:02:46 | |
prices are some £30,000 more, it would be fair | 0:02:46 | 0:02:50 | |
to say that a Cornish home provides good value for money to | 0:02:50 | 0:02:54 | |
anyone wanting a slice of West Country coast or countryside. | 0:02:54 | 0:03:00 | |
So let's find out what's inspired today's buyers who | 0:03:00 | 0:03:02 | |
want to join the half a million lucky people that already | 0:03:02 | 0:03:06 | |
call this county home. | 0:03:06 | 0:03:09 | |
Our house-hunters today are married couple Hanna, a lawyer, | 0:03:09 | 0:03:12 | |
and Simon, a chiropractor, | 0:03:12 | 0:03:14 | |
who currently live in one of London's most vibrant areas. | 0:03:14 | 0:03:18 | |
This is, I suppose, the East End of London. | 0:03:18 | 0:03:21 | |
-We have lived here for...how long? Four, five years? -Since 2009. | 0:03:21 | 0:03:27 | |
-It's got an edge to it, it is youthful. -It's a nice area to live. | 0:03:27 | 0:03:32 | |
But life in one of the world's busiest capitals does | 0:03:32 | 0:03:35 | |
have its downsides. | 0:03:35 | 0:03:37 | |
We spend so much time commuting and sitting in an office | 0:03:37 | 0:03:40 | |
and it is very sedentary. I'm quite frustrated by that. | 0:03:40 | 0:03:44 | |
I spend two hours every day on the Tube so that's a day | 0:03:44 | 0:03:48 | |
a week on the Tube and I don't want to do that any more. | 0:03:48 | 0:03:51 | |
The time is right for Hanna and Simon to escape the city | 0:03:52 | 0:03:56 | |
and move 300 miles west to Cornwall. | 0:03:56 | 0:03:59 | |
I think we have been brewing the move to the countryside | 0:03:59 | 0:04:01 | |
for a long time, it has always been something we have dreamt about. | 0:04:01 | 0:04:05 | |
Simon has had a particular calling to the West Country | 0:04:05 | 0:04:07 | |
and Cornwall because his family is based there. | 0:04:07 | 0:04:10 | |
I grew up around St Austell, by the beach. | 0:04:10 | 0:04:13 | |
Yes, there is something about the ocean | 0:04:13 | 0:04:15 | |
or the sea that draws you back. | 0:04:15 | 0:04:17 | |
I am originally Finnish | 0:04:17 | 0:04:19 | |
so I don't have any particular connection to the West Country. | 0:04:19 | 0:04:23 | |
I'm just up for the adventure. | 0:04:23 | 0:04:25 | |
This adventure centres on Simon's chiropractic work. | 0:04:25 | 0:04:29 | |
He has bold and ambitious plans for a new wellness | 0:04:29 | 0:04:31 | |
practice in Cornwall. | 0:04:31 | 0:04:33 | |
It will have a welcome area, somewhere where people would | 0:04:33 | 0:04:36 | |
want to be before they come to get an adjustment, chiropractic adjustment. | 0:04:36 | 0:04:40 | |
There will also be a gym area where they can work out. | 0:04:40 | 0:04:43 | |
I'd just love to get involved in the community and help sports teams, | 0:04:43 | 0:04:47 | |
help everybody in the community to make that change to improve | 0:04:47 | 0:04:52 | |
themselves and take responsibility for their own health care. | 0:04:52 | 0:04:55 | |
Moving to more rural surrounds will also mean Hanna can | 0:04:55 | 0:04:58 | |
-indulge in one of her passions. -I have walked everywhere in the world. | 0:04:58 | 0:05:03 | |
I have walked the Himalayas, I have done | 0:05:03 | 0:05:05 | |
the Atlas Mountains, I have been all over the place but actually, | 0:05:05 | 0:05:08 | |
I enjoy just a country walk with Simon's mum | 0:05:08 | 0:05:11 | |
and her dogs as much as I do the great ranges of the world. | 0:05:11 | 0:05:17 | |
With the lease of Simon's London chiropractic premises ending, | 0:05:17 | 0:05:21 | |
and their house under offer, the dreams | 0:05:21 | 0:05:23 | |
and plans are now set to become a reality. | 0:05:23 | 0:05:26 | |
I think change is generally good, it is for growth. | 0:05:26 | 0:05:29 | |
I am quite good at making decisions and not regretting. | 0:05:29 | 0:05:33 | |
What is the worst that can happen? | 0:05:33 | 0:05:35 | |
Our search will be focused on mid-Cornwall, | 0:05:37 | 0:05:39 | |
around the city of Truro, where Simon | 0:05:39 | 0:05:42 | |
and Hanna can still be rural yet close to potential clients. | 0:05:42 | 0:05:46 | |
And to find out more of the detail of their planned move, | 0:05:46 | 0:05:48 | |
I have travelled to meet them. | 0:05:48 | 0:05:50 | |
-Simon and Hanna, welcome to beautiful Cornwall. -Thank you. | 0:05:50 | 0:05:55 | |
It's a lovely spot here. | 0:05:55 | 0:05:57 | |
And very different from London, where you live at the moment. | 0:05:57 | 0:06:00 | |
Why Cornwall, why did you decide you want to move here? | 0:06:00 | 0:06:02 | |
-Fresh air, nice water, less people, good clotted cream. -Good reasons! | 0:06:02 | 0:06:09 | |
What is the situation with your current property? | 0:06:09 | 0:06:12 | |
It is pretty much sold. We have to vacate within two months. | 0:06:12 | 0:06:16 | |
-Homeless in two months? -Yes. -That's right. | 0:06:16 | 0:06:19 | |
But it is not just about the house, though, is it, this move? | 0:06:19 | 0:06:22 | |
It's about a change of lifestyle? | 0:06:22 | 0:06:25 | |
It is about having the ability to run a business | 0:06:25 | 0:06:27 | |
and a home in the same place. | 0:06:27 | 0:06:29 | |
Ideally, what are you hoping to achieve? | 0:06:29 | 0:06:31 | |
The business needs to become part of the local community, | 0:06:31 | 0:06:34 | |
it wants to be a hub for everything associated with well-being. | 0:06:34 | 0:06:37 | |
Are we talking food? | 0:06:37 | 0:06:39 | |
-Yes, we would like somebody to sell organic produce... -Locally sourced. | 0:06:39 | 0:06:44 | |
-A cafe? -Yes, cafe, perhaps. | 0:06:44 | 0:06:47 | |
Any other sideline businesses, Hanna? | 0:06:47 | 0:06:50 | |
I would be quite interested in having a little | 0:06:50 | 0:06:52 | |
bit of a sideline in bed and breakfast or holiday | 0:06:52 | 0:06:54 | |
let, potentially with scope to expand into more of a retreat. | 0:06:54 | 0:06:58 | |
How exciting! | 0:06:58 | 0:06:59 | |
You have certainly picked the right county for that. | 0:06:59 | 0:07:01 | |
-We hope so. -What are we looking for? | 0:07:01 | 0:07:04 | |
At least three bedrooms, hopefully more. | 0:07:04 | 0:07:06 | |
-That's just to future proof our life. -Future proof, I like that! | 0:07:06 | 0:07:11 | |
We are looking to the future. | 0:07:11 | 0:07:13 | |
Regarding location, do you want to be near schools, villages? | 0:07:13 | 0:07:17 | |
We want to be close enough to population, | 0:07:17 | 0:07:20 | |
don't want to be completely out in the sticks so this sort of triangle | 0:07:20 | 0:07:24 | |
around Falmouth, Truro, Redruth, that sort of area would be fantastic. | 0:07:24 | 0:07:28 | |
Let's talk budgets. | 0:07:28 | 0:07:30 | |
-OK. -You look worried there, Simon. That was a really good face. | 0:07:30 | 0:07:33 | |
Tell me why. | 0:07:33 | 0:07:35 | |
Well, our budget as far as I'm concerned is up to about | 0:07:35 | 0:07:38 | |
a million but we could stretch a bit further than that, couldn't we? | 0:07:38 | 0:07:42 | |
I think that the maximum budget is 1.3 million but that includes | 0:07:42 | 0:07:46 | |
any conversion work that needs to be done to the property. | 0:07:46 | 0:07:48 | |
You have set is a challenge. | 0:07:48 | 0:07:50 | |
At least you have given us a lot of money to play with. | 0:07:50 | 0:07:53 | |
Let's hope we can spend it well | 0:07:53 | 0:07:55 | |
because we have got three properties lined up to show you. | 0:07:55 | 0:07:57 | |
-Our first property is waiting. Come on. -Fantastic. | 0:07:57 | 0:08:01 | |
So there may be an extremely healthy £1.3 million budget | 0:08:03 | 0:08:08 | |
but there is also an extensive shopping list. | 0:08:08 | 0:08:11 | |
Our buyers are after a house with a minimum of three bedrooms to | 0:08:11 | 0:08:14 | |
accommodate guests, as well as future family expansion. | 0:08:14 | 0:08:17 | |
Then there is the business side. | 0:08:17 | 0:08:19 | |
For Simon's wellness centre, | 0:08:19 | 0:08:20 | |
they are ideally after several buildings to convert into premises. | 0:08:20 | 0:08:24 | |
The grounds must be appealing and location is key. | 0:08:24 | 0:08:27 | |
They would also like to be near a community they can forge links with. | 0:08:27 | 0:08:31 | |
And we have three excellent options, | 0:08:31 | 0:08:33 | |
all of which offer something really special. | 0:08:33 | 0:08:36 | |
But I won't be giving away the price tag | 0:08:36 | 0:08:38 | |
until our buyers have a guess at it first. | 0:08:38 | 0:08:41 | |
And finally, we have our mystery house, | 0:08:41 | 0:08:43 | |
which today is a proposition of mind-blowing scale. | 0:08:43 | 0:08:46 | |
For our first property, we're heading to central Cornwall, | 0:08:49 | 0:08:52 | |
to the village of Summercourt - nine miles from Truro and St Austell | 0:08:52 | 0:08:56 | |
and just six miles from the busy surf town of Newquay, | 0:08:56 | 0:08:58 | |
this village is well connected, yet retains a small community feel. | 0:08:58 | 0:09:03 | |
There's a school here as well as a couple of pubs and a village shop. | 0:09:03 | 0:09:07 | |
Half a mile from the village, down a country lane, | 0:09:07 | 0:09:09 | |
we find our first property. | 0:09:09 | 0:09:11 | |
So, we thought we'd start off with a bang. | 0:09:12 | 0:09:16 | |
-Bang! -I love the wisteria. -It's very impressive. | 0:09:16 | 0:09:20 | |
So, the property is old. | 0:09:20 | 0:09:21 | |
Now, we didn't discuss period properties. | 0:09:21 | 0:09:25 | |
-How do you feel about it? -Period is good. | 0:09:25 | 0:09:27 | |
I'm quite charmed by period features. | 0:09:27 | 0:09:30 | |
And this is really charming. | 0:09:30 | 0:09:31 | |
It's really established in its setting. | 0:09:31 | 0:09:33 | |
You're about nine miles outside of Truro, 15 from the Eden Project, | 0:09:33 | 0:09:38 | |
so although we're in a rural setting, | 0:09:38 | 0:09:40 | |
in actual fact, from a business point of view, | 0:09:40 | 0:09:42 | |
we're not too remote. | 0:09:42 | 0:09:43 | |
-Yeah, yeah. -I think we'll start. -Let's do that. | 0:09:43 | 0:09:47 | |
This house is a handsome period property | 0:09:47 | 0:09:49 | |
which dates back to the 15th century | 0:09:49 | 0:09:51 | |
with Georgian and Victorian additions. | 0:09:51 | 0:09:54 | |
Today, it's an enormous home with four bedrooms | 0:09:54 | 0:09:57 | |
and five reception rooms. | 0:09:57 | 0:09:59 | |
So, as we step inside, we've got your hallway, | 0:10:00 | 0:10:02 | |
and just off the hallway, | 0:10:02 | 0:10:04 | |
you've got two good-sized reception rooms with open fires. | 0:10:04 | 0:10:08 | |
But I wanted to bring you into this room | 0:10:08 | 0:10:10 | |
because I think this is the heart of the home. | 0:10:10 | 0:10:13 | |
-Hm. Yeah, absolutely. -It's got a really cosy feel. | 0:10:13 | 0:10:17 | |
I love the wood burner. | 0:10:17 | 0:10:18 | |
-Slate floor is nice as well. -It's lovely. | 0:10:18 | 0:10:21 | |
And also, the windowsill seat - very charming. | 0:10:21 | 0:10:24 | |
Through there, you've got a kitchen, | 0:10:24 | 0:10:26 | |
but there's an additional kitchen through there | 0:10:26 | 0:10:29 | |
which I'm going to take you to. | 0:10:29 | 0:10:30 | |
So, there's a lot to this property. | 0:10:30 | 0:10:33 | |
Let's go through into the second kitchen. | 0:10:33 | 0:10:36 | |
So this is the kitchen that they use on a day-to-day basis. | 0:10:38 | 0:10:41 | |
I love the light in here, it's really nice. | 0:10:41 | 0:10:44 | |
It's a nice kitchen, this. | 0:10:44 | 0:10:45 | |
I love the character. I do feel like I'm in a Jane Austen novel. | 0:10:45 | 0:10:49 | |
This might just be a little bit too low-ceilinged | 0:10:49 | 0:10:53 | |
and the rooms are maybe a little bit too compact for my liking. | 0:10:53 | 0:10:56 | |
OK, well, let's continue through. | 0:10:56 | 0:10:58 | |
So, down a few steps... | 0:11:00 | 0:11:02 | |
-This would be your fifth reception room with this property. -Yeah. | 0:11:02 | 0:11:06 | |
The reason I'm emphasising that is business opportunities. | 0:11:06 | 0:11:10 | |
I'm not sure this would accommodate the business. | 0:11:10 | 0:11:12 | |
-The good news is I haven't shown you everything. -Good. | 0:11:14 | 0:11:17 | |
There's a few more things up my sleeve to show you. | 0:11:17 | 0:11:19 | |
Going to head upstairs next, for the bedrooms. | 0:11:19 | 0:11:22 | |
They may have some doubts about this property, | 0:11:24 | 0:11:27 | |
but they haven't seen everything | 0:11:27 | 0:11:29 | |
and I think the dimensions are really not a problem. | 0:11:29 | 0:11:32 | |
Upstairs, there's a double en-suite, | 0:11:32 | 0:11:34 | |
two further guest doubles served by a family bathroom | 0:11:34 | 0:11:37 | |
and then there's the main suite. | 0:11:37 | 0:11:39 | |
So, as you come into here, you've got a master. | 0:11:39 | 0:11:42 | |
I think, for me, it needs a lot of work, Nicki. | 0:11:42 | 0:11:44 | |
-Right. Well, you said you didn't mind a project. -No. -Oh, no. | 0:11:44 | 0:11:48 | |
It's just whether or not we want to spend the project money | 0:11:48 | 0:11:51 | |
on the house or the business and how much it would cost | 0:11:51 | 0:11:56 | |
-to get it up to... -Functional... -..my vision of... | 0:11:56 | 0:12:00 | |
But walking around, if it's not to your taste, | 0:12:00 | 0:12:04 | |
from what I'm seeing, I would say it's cosmetic. | 0:12:04 | 0:12:08 | |
You're right, it is. | 0:12:08 | 0:12:09 | |
There's nothing wrong, fundamentally, with the house. | 0:12:09 | 0:12:12 | |
Let's head downstairs - still more to show you, | 0:12:12 | 0:12:15 | |
and the grounds, as well, to discuss. | 0:12:15 | 0:12:17 | |
-Very good. -Excellent. | 0:12:17 | 0:12:18 | |
I hope Hanna will see beyond the decor of this house, | 0:12:19 | 0:12:22 | |
as it provides ample room for an expanding family in the future - | 0:12:22 | 0:12:26 | |
and it's not just the house in this package. | 0:12:26 | 0:12:29 | |
The grounds contain some great options | 0:12:29 | 0:12:31 | |
for Simon's wellness centre plans. | 0:12:31 | 0:12:33 | |
So here, we have two outbuildings, | 0:12:34 | 0:12:38 | |
ripe for conversion for business use. | 0:12:38 | 0:12:41 | |
I'm going to take us inside the cottage. | 0:12:41 | 0:12:44 | |
-Ah! -Oh, my goodness. | 0:12:44 | 0:12:45 | |
This is...a little bit of a surprise, the cottage. | 0:12:49 | 0:12:54 | |
I didn't expect this at all. | 0:12:54 | 0:12:56 | |
Two double bedrooms with en-suites | 0:12:56 | 0:13:00 | |
and a rather spacious living/dining area. | 0:13:00 | 0:13:05 | |
-Wow! -Mm. | 0:13:05 | 0:13:07 | |
Now, this has caught you by surprise, hasn't it? | 0:13:07 | 0:13:09 | |
It really has. | 0:13:09 | 0:13:10 | |
I didn't expect there was more to the property at all. | 0:13:10 | 0:13:14 | |
From a business perspective, too, for what I'm looking for, | 0:13:14 | 0:13:17 | |
it's a great space. | 0:13:17 | 0:13:19 | |
I didn't see the potential from the outset, | 0:13:19 | 0:13:21 | |
but it's growing on me, definitely. | 0:13:21 | 0:13:23 | |
Let's head back outside. | 0:13:23 | 0:13:24 | |
I can see this is definitely a grower for Hanna and Simon | 0:13:26 | 0:13:30 | |
as what's on offer begins to reveal itself | 0:13:30 | 0:13:32 | |
and I think the grounds are going to blow them away. | 0:13:32 | 0:13:36 | |
You've got huge meadows - I mean, just look over there, guys. | 0:13:36 | 0:13:39 | |
-That's your own orchard. -You're joking! | 0:13:39 | 0:13:42 | |
No - straight down this path, either side, | 0:13:42 | 0:13:45 | |
you've got fern trees with a folly. | 0:13:45 | 0:13:47 | |
I think we're going to go in here - follow me. | 0:13:47 | 0:13:49 | |
So all of this comes with the property. | 0:13:51 | 0:13:54 | |
You've got the meadows, you've got a huge lake. | 0:13:54 | 0:13:58 | |
-Yeah, that's amazing. -Ten acres. -Wow. | 0:13:58 | 0:14:03 | |
I'm talking serious escaping to the country, here. | 0:14:03 | 0:14:07 | |
The grounds are spectacular. I...yeah... | 0:14:07 | 0:14:10 | |
-This lake is amazing. -I'm lost for words. | 0:14:10 | 0:14:12 | |
-Does this excite you? -Yeah, it does, a lot more. | 0:14:12 | 0:14:14 | |
Now that we've seen the cottage and the grounds, I... | 0:14:14 | 0:14:18 | |
I can't even...get my head round all of this land. | 0:14:18 | 0:14:21 | |
That's really interesting. | 0:14:22 | 0:14:24 | |
Well, how interesting - we've got to put a price on it, now. | 0:14:24 | 0:14:27 | |
I think we're looking at close to a million. | 0:14:27 | 0:14:29 | |
-I think 990 is my guess. -OK. | 0:14:29 | 0:14:33 | |
I'm going to go a little bit above that, | 0:14:33 | 0:14:35 | |
because of this incredible land. | 0:14:35 | 0:14:38 | |
I'd say 1.2? | 0:14:38 | 0:14:40 | |
You're the closest. In fact, Simon, you are very close indeed. | 0:14:40 | 0:14:45 | |
-OK. -£995,000. -Wow. OK. | 0:14:45 | 0:14:49 | |
-The price makes me feel a little bit more comfortable. -Does it? | 0:14:49 | 0:14:52 | |
Hanna, are you going to be looking at it with fresh eyes, now? | 0:14:52 | 0:14:55 | |
-I think I might very well be, yes. -Good. I've got a smile, excellent. | 0:14:55 | 0:14:59 | |
Why don't you take another look and then I'll try and find you, | 0:14:59 | 0:15:02 | |
but it might take a while, mightn't it? | 0:15:02 | 0:15:04 | |
See you later! | 0:15:04 | 0:15:05 | |
For a whopping £305,000 | 0:15:06 | 0:15:09 | |
under their maximum budget, | 0:15:09 | 0:15:11 | |
this enormous Grade II listed period home | 0:15:11 | 0:15:14 | |
offers four good bedrooms. | 0:15:14 | 0:15:16 | |
There are two barns, | 0:15:16 | 0:15:17 | |
ready to convert into business space | 0:15:17 | 0:15:19 | |
and an already-converted cottage | 0:15:19 | 0:15:21 | |
which could provide further practice rooms | 0:15:21 | 0:15:23 | |
or the holiday accommodation | 0:15:23 | 0:15:25 | |
Hanna was interested in. | 0:15:25 | 0:15:27 | |
But what could clinch the deal | 0:15:27 | 0:15:29 | |
is the incredible ten acres of land, | 0:15:29 | 0:15:31 | |
with meadows, an orchard, | 0:15:31 | 0:15:33 | |
a lake and a folly, which offers up | 0:15:33 | 0:15:35 | |
the stunning setting they have said | 0:15:35 | 0:15:37 | |
is so important. | 0:15:37 | 0:15:39 | |
The folly, the lake, the arboretum, the orchard, it's just...astounding. | 0:15:39 | 0:15:46 | |
The inside space of the cottage and the outbuildings are fantastic, | 0:15:46 | 0:15:50 | |
cos they could quite easily be converted into the business. | 0:15:50 | 0:15:53 | |
It has enormous potential | 0:15:53 | 0:15:54 | |
if we want to expand the business further. | 0:15:54 | 0:15:57 | |
The property itself needs a little bit of work, | 0:15:57 | 0:16:00 | |
but I think I'd be quite up for the project. | 0:16:00 | 0:16:02 | |
I just have to get my head around whether or not | 0:16:02 | 0:16:04 | |
I want to live in that sort of period property. | 0:16:04 | 0:16:07 | |
How are we doing? Have you managed to walk all ten acres? | 0:16:07 | 0:16:11 | |
-We sure have. -It's incredibly impressive. | 0:16:11 | 0:16:14 | |
-It is, isn't it? -Amazing. | 0:16:14 | 0:16:17 | |
-Is the picture coming together? -It's coming together, Nicki. -Good. | 0:16:17 | 0:16:20 | |
More so than I could have anticipated | 0:16:20 | 0:16:22 | |
when we first walked in the front door. | 0:16:22 | 0:16:24 | |
I'm really pleased. And this is only our first house. | 0:16:24 | 0:16:27 | |
-Yeah. -OK, let's go. | 0:16:27 | 0:16:29 | |
The Cornish peninsula boasts an impressive coastline | 0:16:34 | 0:16:37 | |
which is home to some of the UK's richest marine wildlife | 0:16:37 | 0:16:40 | |
and there are new species arriving all the time. | 0:16:40 | 0:16:43 | |
One group keeping an eye on the changing face of the shoreline | 0:16:43 | 0:16:46 | |
is the Cornwall Wildlife Trust. | 0:16:46 | 0:16:48 | |
As Hanna and Simon are keen to involve themselves | 0:16:48 | 0:16:51 | |
in community eco projects, | 0:16:51 | 0:16:53 | |
we're sending them to Prisk Cove near Falmouth | 0:16:53 | 0:16:56 | |
to find out about an important coastal initiative. | 0:16:56 | 0:16:59 | |
They're meeting the Trust's marine officer, Matt Slater. | 0:16:59 | 0:17:03 | |
So what's so unique about the project that you're working on? | 0:17:03 | 0:17:06 | |
It's called the Shoresearch Project | 0:17:06 | 0:17:07 | |
and we're basically getting local people trained up | 0:17:07 | 0:17:10 | |
so that they start to look out for important species | 0:17:10 | 0:17:14 | |
and record them properly. | 0:17:14 | 0:17:15 | |
What things could we find today? | 0:17:15 | 0:17:17 | |
Well, there's a number of species that shouldn't be in Cornwall | 0:17:17 | 0:17:20 | |
that have showed up in the last 50 years | 0:17:20 | 0:17:22 | |
and we've got a big harbour round the corner, Falmouth Harbour, | 0:17:22 | 0:17:26 | |
and this is a hotspot for new species | 0:17:26 | 0:17:29 | |
being brought into the country accidentally. | 0:17:29 | 0:17:31 | |
Things like seaweeds, sea squirts, some shrimps | 0:17:31 | 0:17:35 | |
and things like that are showing up as well. | 0:17:35 | 0:17:37 | |
We've got non-native oysters. | 0:17:37 | 0:17:39 | |
So are there any problems or concerns with these new species on the coast? | 0:17:39 | 0:17:43 | |
Our native oyster has suffered. | 0:17:43 | 0:17:46 | |
When the Pacific oyster first arrived, | 0:17:46 | 0:17:47 | |
it brought a disease that affected our native oysters. | 0:17:47 | 0:17:51 | |
So their population has decreased. | 0:17:51 | 0:17:53 | |
Mussel farmers are reporting that they seem to be... | 0:17:53 | 0:17:56 | |
Much more of them are now growing on their mussel farms | 0:17:56 | 0:17:58 | |
and on the ropes that they culture them on, so it is actually | 0:17:58 | 0:18:01 | |
making their businesses less profitable and difficult to run. | 0:18:01 | 0:18:04 | |
So, we're monitoring them. | 0:18:04 | 0:18:06 | |
With no natural predators to keep numbers in check, | 0:18:06 | 0:18:09 | |
non-native species can seriously affect the domestic ecosystem, | 0:18:09 | 0:18:13 | |
becoming invasive and overwhelming the native flora and fauna. | 0:18:13 | 0:18:17 | |
The project aims to survey a map of around 220 miles of coastline | 0:18:17 | 0:18:21 | |
over a two-year period. | 0:18:21 | 0:18:24 | |
Simon and Hanna are going to help document what's on the beach today. | 0:18:24 | 0:18:27 | |
-This rock here looks like a nice habitat. -Look at that! | 0:18:27 | 0:18:32 | |
It's a velvet swimming crab. | 0:18:32 | 0:18:34 | |
Look at his bright red eyes and fierce claws. | 0:18:34 | 0:18:36 | |
But it's called a velvet crab... | 0:18:36 | 0:18:38 | |
-If you feel that shell, you can see why. -Yeah. | 0:18:38 | 0:18:41 | |
They've got thousands of tiny hairs growing on their back | 0:18:41 | 0:18:44 | |
that make it feel all sort of furry. | 0:18:44 | 0:18:45 | |
Here's his swimming back legs. | 0:18:45 | 0:18:47 | |
So you just write down "velvet swimming crab" under Common Name. | 0:18:47 | 0:18:50 | |
Uh-huh. | 0:18:50 | 0:18:51 | |
And the velvet swimming crab is a native species to our shores. | 0:18:51 | 0:18:56 | |
Also along the UK coastline, around 600 types of seaweed can be found. | 0:18:56 | 0:19:01 | |
And in this bay alone, | 0:19:01 | 0:19:02 | |
you are likely to come across 60-70 varieties. | 0:19:02 | 0:19:06 | |
-This is a type of seaweed that is edible, and it's called dulse. -OK. | 0:19:06 | 0:19:09 | |
And it is traditionally eaten in lots of other countries, but not so much in England. | 0:19:09 | 0:19:13 | |
It's actually very good. | 0:19:13 | 0:19:15 | |
-I quite like snacking on this when I'm out rock pooling. -Seriously? | 0:19:15 | 0:19:18 | |
Yeah! It's quite... sort of crispy and crunchy. | 0:19:18 | 0:19:22 | |
-It's pleasantly crunchy. -We'd better right down "dulse" on our list. | 0:19:22 | 0:19:25 | |
If you would like to try rock pooling, it is | 0:19:27 | 0:19:29 | |
advisable to start in an organised group. | 0:19:29 | 0:19:31 | |
Always take care on the slippery terrain and make sure you don't | 0:19:31 | 0:19:35 | |
get caught by the tide which, in Cornwall, can close in fast. | 0:19:35 | 0:19:39 | |
OK, look, I've found a little crab here. | 0:19:39 | 0:19:41 | |
This is a Montagu's crab, and it is a climate change indicator species. | 0:19:41 | 0:19:45 | |
You can actually see this crab, under her tail, | 0:19:45 | 0:19:49 | |
has got a mass of eggs. | 0:19:49 | 0:19:51 | |
When those eggs are ready to hatch, she will shake her tail | 0:19:51 | 0:19:53 | |
and off they'll go with the ocean currents. | 0:19:53 | 0:19:56 | |
As none of the wildlife is to be taken away from its habitat, | 0:19:56 | 0:19:59 | |
the Trust often set up shore labs on the beach to get | 0:19:59 | 0:20:02 | |
a better look at the seaweeds and creatures they find. | 0:20:02 | 0:20:05 | |
Now, these guys are found living underneath boulders | 0:20:05 | 0:20:08 | |
and they are absolutely beautiful. | 0:20:08 | 0:20:10 | |
Little Cornish sucker fish. | 0:20:10 | 0:20:12 | |
The great thing about these is, underneath, | 0:20:12 | 0:20:14 | |
they've got a modified fin that acts like a sucker. | 0:20:14 | 0:20:18 | |
And if I just turn it upside down... | 0:20:18 | 0:20:21 | |
you'll see it's just stuck on under my hand. So, did you enjoy it? | 0:20:21 | 0:20:25 | |
Very much so. We've had a great afternoon. | 0:20:25 | 0:20:28 | |
Hopefully, we'll see you getting involved in some of our events. | 0:20:28 | 0:20:30 | |
-Yeah, we would love to, yeah. -Great. -We'll check it out. | 0:20:30 | 0:20:33 | |
For our second property, we're going close to Truro, one of Simon | 0:20:39 | 0:20:43 | |
and Hanna's preferred locations. | 0:20:43 | 0:20:45 | |
The city of Truro was originally built on the wealth of the tin | 0:20:45 | 0:20:48 | |
and copper industries | 0:20:48 | 0:20:49 | |
and is now the southernmost city of mainland Great Britain. | 0:20:49 | 0:20:53 | |
Its cathedral is Gothic Revival in style and was completed in 1920. | 0:20:54 | 0:20:58 | |
Truro is also the administrative and commercial centre of Cornwall, | 0:20:59 | 0:21:03 | |
filled with shops, cafes and businesses related to Simon's. | 0:21:03 | 0:21:08 | |
'Less than a ten-minute drive outside the city, | 0:21:08 | 0:21:11 | |
'in a beautiful rural location, is our second property.' | 0:21:11 | 0:21:14 | |
So we started our search here in Cornwall with a, well, | 0:21:14 | 0:21:18 | |
a part 15th-century home. | 0:21:18 | 0:21:20 | |
-We're now bringing you completely up-to-date. -Ah! | 0:21:20 | 0:21:23 | |
-Built in 2010. -Really?! | 0:21:23 | 0:21:26 | |
-Yes. -That recently? -Yep. -Interesting. Yeah, good. -I love it! | 0:21:26 | 0:21:31 | |
THAT was exactly what I wanted to hear. | 0:21:32 | 0:21:35 | |
I wasn't expecting to love a new-build, but it... | 0:21:35 | 0:21:40 | |
-Yeah, it's got the wow factor. -It's impressive, yeah. | 0:21:40 | 0:21:43 | |
Lovely aspect and fantastic-looking building. | 0:21:43 | 0:21:46 | |
-So, shall we go in? -Let's do it! | 0:21:46 | 0:21:48 | |
'I'm hoping the fact that this modern house, | 0:21:51 | 0:21:53 | |
'built in a Georgian period style, could be the bridge | 0:21:53 | 0:21:56 | |
'between Hanna and Simon's conflicting tastes in property.' | 0:21:56 | 0:21:59 | |
-So you've got a huge hallway... -Wow! | 0:21:59 | 0:22:03 | |
..which leads us into your sitting room. | 0:22:03 | 0:22:05 | |
This is something else. It's the size of our house in London! | 0:22:05 | 0:22:10 | |
-Spacious... -Yeah. -Very. -..airy... It is a new-build. | 0:22:12 | 0:22:16 | |
Not too boxy, though. | 0:22:16 | 0:22:17 | |
Somehow, they've mimicked period features, haven't they? | 0:22:17 | 0:22:20 | |
One thing I want to bring your attention to is | 0:22:20 | 0:22:22 | |
the magnificent fireplace. | 0:22:22 | 0:22:24 | |
-That wood burner actually provides the hot water and heating. -Does it? | 0:22:24 | 0:22:30 | |
-Heating-wise, you're looking at about £800 a year. -You are joking?! | 0:22:30 | 0:22:36 | |
And this is a big home. | 0:22:36 | 0:22:37 | |
Does this feel more like a "you" property than the first house? | 0:22:37 | 0:22:42 | |
I think it feels more like a "me" property | 0:22:42 | 0:22:44 | |
and then we'll have to talk about it with Simon! | 0:22:44 | 0:22:46 | |
-Ah, OK! Do you like it so far, Simon? -Yeah, no, no, I really do. | 0:22:46 | 0:22:50 | |
-Yeah, yeah, no - which one? -The build... | 0:22:50 | 0:22:53 | |
Yeah, yeah, yeah, the build quality is great. So, yeah, so far, so good. | 0:22:53 | 0:22:58 | |
OK, well, let's continue through into the kitchen. | 0:22:58 | 0:23:02 | |
So you've got a splendid dining room. | 0:23:05 | 0:23:07 | |
And then, leads through to this rather wonderful kitchen. | 0:23:08 | 0:23:11 | |
I love it! Again! | 0:23:11 | 0:23:14 | |
I love the range, I love the island. I love the light. | 0:23:14 | 0:23:17 | |
Yeah, light's important. This is a nice kitchen. | 0:23:17 | 0:23:21 | |
I can feel my wife's heart beating next to mine. | 0:23:21 | 0:23:24 | |
He's feeling the love, Hanna! The love for the house. | 0:23:24 | 0:23:26 | |
I hope it's the love for the house! | 0:23:26 | 0:23:28 | |
There's another room that I want to show you on this floor. | 0:23:28 | 0:23:32 | |
And Simon, I'm looking at you, | 0:23:32 | 0:23:33 | |
because I want your seal of approval on this one. | 0:23:33 | 0:23:36 | |
-OK. -Keep that cheeky grin on your face and follow me. | 0:23:36 | 0:23:38 | |
So, at the moment, this is a beautifully appointed | 0:23:40 | 0:23:42 | |
conservatory, family room, playroom... | 0:23:42 | 0:23:46 | |
-Wow. -It's a sun lounge, isn't it? -Yeah. | 0:23:46 | 0:23:49 | |
The way it's been constructed, | 0:23:49 | 0:23:50 | |
insulation has been put down and the footprint... | 0:23:50 | 0:23:54 | |
-you could actually build on here. -That's really helpful, yeah. | 0:23:54 | 0:23:57 | |
-Definitely, for future potential. -Could be a gym, yeah. | 0:23:57 | 0:24:02 | |
-Going to keep going. -Okey-doke. | 0:24:02 | 0:24:04 | |
'Hanna is clearly loving this house, | 0:24:05 | 0:24:08 | |
'but I'm not sure Simon feels the same. | 0:24:08 | 0:24:11 | |
'I wonder what he'll make of the upstairs,' | 0:24:11 | 0:24:13 | |
which would give them three guest double bedrooms, all of which | 0:24:13 | 0:24:16 | |
are en suite, and perfect for visiting family from Finland. | 0:24:16 | 0:24:20 | |
There's also a small room which is a single or could become a study, | 0:24:20 | 0:24:24 | |
and finally, an impressive master suite. | 0:24:24 | 0:24:27 | |
This is really spacious as well and I love the windows. | 0:24:27 | 0:24:30 | |
It's a beautiful room, beautiful space. | 0:24:30 | 0:24:32 | |
There's one more thing I want to point out. | 0:24:32 | 0:24:34 | |
Why don't you poke your head round that corner? | 0:24:34 | 0:24:36 | |
I hope you're going to like what you see. You BETTER like what you see! | 0:24:36 | 0:24:40 | |
-Take a look. -OK. | 0:24:40 | 0:24:42 | |
-Oh, wow! Look at this, Simon. -Oh, yeah. | 0:24:44 | 0:24:47 | |
-I'm loving the bathroom. -Yeah, I thought you would like this bathroom. | 0:24:47 | 0:24:50 | |
See, I'm hearing lots of "loves" going on. It's a lovefest! Yeah? | 0:24:50 | 0:24:56 | |
-I'm liking the bathroom. -Come on, more to show you. | 0:24:56 | 0:24:59 | |
So the house itself clearly delivers on Hanna's dream, and outside, | 0:25:01 | 0:25:04 | |
I'm hoping to give Simon some good options for his business needs, too. | 0:25:04 | 0:25:09 | |
So you've got a huge expanse of lawn here. | 0:25:09 | 0:25:13 | |
It's about two acres in total, which wraps itself around the property. | 0:25:13 | 0:25:17 | |
They have landscaped it quite prettily. | 0:25:17 | 0:25:20 | |
Got a water feature going down there like a terrace. Two outbuildings. | 0:25:20 | 0:25:24 | |
As we came up the driveway, you've got a large one to one side of you. | 0:25:24 | 0:25:28 | |
-There's a garage, there's also a chalet. -Right. | 0:25:28 | 0:25:31 | |
And behind us, just there, you've got an additional outbuilding, | 0:25:31 | 0:25:35 | |
divided into two. | 0:25:35 | 0:25:36 | |
One half at the moment is a gym, the other half is used for storage. | 0:25:36 | 0:25:40 | |
-Right. -So there's potential. -There is potential, yeah. -Mm. | 0:25:40 | 0:25:43 | |
Time now to guess the price. | 0:25:43 | 0:25:45 | |
How much is this house on the market for? | 0:25:45 | 0:25:48 | |
I think, not much change from 1.3. I think 1.1. | 0:25:48 | 0:25:53 | |
I'm going to put in a conservative 1.2. | 0:25:53 | 0:25:57 | |
It is £1,150,000. | 0:25:57 | 0:26:01 | |
-So, both of you were only 50 grand out. -Overall, I'm the winner so far! | 0:26:01 | 0:26:06 | |
So far! Why don't you take another look around the property? | 0:26:06 | 0:26:09 | |
Take your time, give me a shout when you're ready. | 0:26:09 | 0:26:12 | |
For £150,000 under their top budget, | 0:26:14 | 0:26:18 | |
this package gives a Georgian-style modern house | 0:26:18 | 0:26:21 | |
which seems to be to Hanna's taste. | 0:26:21 | 0:26:23 | |
The five bedrooms and extensive living rooms offer them both | 0:26:23 | 0:26:26 | |
enough space for family growth in the future. | 0:26:26 | 0:26:29 | |
Outside, there are two acres of beautiful grounds | 0:26:29 | 0:26:32 | |
with an already converted chalet | 0:26:32 | 0:26:34 | |
and an as yet unconverted outbuilding, | 0:26:34 | 0:26:37 | |
which would give options for Simon's practice. | 0:26:37 | 0:26:40 | |
As a home, it's great accommodation | 0:26:40 | 0:26:42 | |
I could see a family growing up in. | 0:26:42 | 0:26:44 | |
There's very little I would need to do. | 0:26:44 | 0:26:46 | |
That would make my wife very happy. | 0:26:46 | 0:26:48 | |
The inside of the house is beautifully appointed, | 0:26:48 | 0:26:50 | |
it's very contemporary. | 0:26:50 | 0:26:52 | |
There's very little you can fault about the interior. | 0:26:52 | 0:26:54 | |
The business side of things would take a certain amount of money. | 0:26:54 | 0:26:57 | |
It's just whether I can fit those renovations in the budget. | 0:26:57 | 0:27:01 | |
-Have you seen enough? -Yes, thank you. -That is it for today, | 0:27:03 | 0:27:07 | |
but my goodness, what different reactions we've had. | 0:27:07 | 0:27:10 | |
-Yeah, it's been interesting today. -A whirlwind of thoughts. | 0:27:11 | 0:27:14 | |
Good, good. We're going to hit the road now. | 0:27:14 | 0:27:17 | |
-OK, cool. -Thank you. | 0:27:17 | 0:27:18 | |
It's the second day of our house hunt in Cornwall | 0:27:23 | 0:27:26 | |
and our London buyers are looking not just for a rural home, | 0:27:26 | 0:27:29 | |
but a place for a new business venture | 0:27:29 | 0:27:32 | |
and with £1.3 million to spend, | 0:27:32 | 0:27:35 | |
they have a very large budget with which to do it. | 0:27:35 | 0:27:38 | |
Will it be a done deal with the mystery house? | 0:27:38 | 0:27:41 | |
The business head is saying yes. | 0:27:41 | 0:27:43 | |
This is exactly what Simon had in mind. | 0:27:43 | 0:27:45 | |
And I find out how a simple switch in our eating habits | 0:27:45 | 0:27:48 | |
could not only help the sea, but also save money. | 0:27:48 | 0:27:52 | |
Yesterday was...an interesting day. | 0:27:54 | 0:27:57 | |
I honestly thought Hanna and Simon were going | 0:27:57 | 0:27:59 | |
to instantly fall in love with our period property. | 0:27:59 | 0:28:02 | |
It didn't quite work out that way, | 0:28:02 | 0:28:03 | |
although they did come round right near the end. | 0:28:03 | 0:28:06 | |
Our second home, the modern build, I think was getting closer | 0:28:06 | 0:28:10 | |
to their idea of a perfect home, certainly Hanna's, | 0:28:10 | 0:28:13 | |
but maybe it did lack some of the business space they were after. | 0:28:13 | 0:28:16 | |
It's time for our final property. Of course, it is our mystery house | 0:28:16 | 0:28:21 | |
and I think with this one, | 0:28:21 | 0:28:22 | |
it's got its fair share of business opportunities, | 0:28:22 | 0:28:25 | |
which should appeal to the both of them. | 0:28:25 | 0:28:27 | |
For our mystery house, we're staying close to Truro | 0:28:31 | 0:28:33 | |
and going to the hamlet of Shortlanesend two miles away. | 0:28:33 | 0:28:37 | |
This tiny settlement feels like it's in the middle of nowhere, | 0:28:37 | 0:28:41 | |
yet it's connected to Truro by an eight-minute drive | 0:28:41 | 0:28:44 | |
and also by the Beynon Way, | 0:28:44 | 0:28:46 | |
a cycle and footpath route which was opened as a millennium project. | 0:28:46 | 0:28:50 | |
There's a wildlife reserve, a local school, pub and local shop, | 0:28:50 | 0:28:54 | |
where Simon and Hanna could get to know the community. | 0:28:54 | 0:28:57 | |
Before we reveal the house, | 0:28:57 | 0:28:59 | |
I'm taking them to another project in the village. | 0:28:59 | 0:29:02 | |
Teresa, hello, good to meet you. | 0:29:02 | 0:29:04 | |
-Can I introduce you to Simon and Hanna? -Hello. -Hi, Teresa. | 0:29:04 | 0:29:07 | |
-Hi, Simon. -You have a wonderful coffee shop here, | 0:29:07 | 0:29:10 | |
but it's not your average coffee shop | 0:29:10 | 0:29:12 | |
and because these two have got some wonderful business ideas, | 0:29:12 | 0:29:15 | |
one of them being running a shop, | 0:29:15 | 0:29:16 | |
I thought you could perhaps give them some tips, inspire them. | 0:29:16 | 0:29:20 | |
We like to keep everything local. | 0:29:20 | 0:29:22 | |
We grow a lot of our own produce | 0:29:22 | 0:29:24 | |
and we like to do things a little bit different, | 0:29:24 | 0:29:26 | |
so we've got some different potato varieties, | 0:29:26 | 0:29:28 | |
such as the blue potatoes there. | 0:29:28 | 0:29:29 | |
-Blue potatoes? -Never seen that. | 0:29:29 | 0:29:31 | |
-Yeah. -Very tasty. | 0:29:31 | 0:29:33 | |
And we tie it in with the menu, so our menu's always seasonal. | 0:29:33 | 0:29:36 | |
Looking at the size of this property, | 0:29:36 | 0:29:39 | |
it's pretty large. Is this what you had in mind? | 0:29:39 | 0:29:41 | |
On a slightly smaller scale, | 0:29:41 | 0:29:43 | |
but very much taking inspiration from what you've done here. | 0:29:43 | 0:29:46 | |
I know what you two are like - you say that, | 0:29:46 | 0:29:48 | |
but you like to do everything big in the end, don't you? | 0:29:48 | 0:29:51 | |
Simon certainly dreams big. | 0:29:51 | 0:29:53 | |
They love a challenge, absolutely. | 0:29:53 | 0:29:55 | |
Teresa, thank you so much. Lovely to meet you and good luck. | 0:29:55 | 0:29:58 | |
-Bye! -Bye-bye. -Bye. | 0:29:58 | 0:29:59 | |
Of course, it is now time for our mystery house, | 0:30:02 | 0:30:05 | |
but we're not going to need the car, because it literally is... | 0:30:05 | 0:30:09 | |
next door. | 0:30:09 | 0:30:10 | |
OK! | 0:30:10 | 0:30:12 | |
-Right. -You're full of surprises, Nicki. | 0:30:12 | 0:30:14 | |
We certainly are and hopefully the house will continue to surprise. | 0:30:14 | 0:30:18 | |
-You are naughty. -Come on. | 0:30:18 | 0:30:21 | |
The cafe and shop are actually on offer | 0:30:21 | 0:30:23 | |
as part of the package for the mystery house, | 0:30:23 | 0:30:25 | |
but it's just one of several business options here, | 0:30:25 | 0:30:29 | |
including 60 commercial lily ponds. | 0:30:29 | 0:30:32 | |
-And this is the mystery house. -Right. | 0:30:32 | 0:30:35 | |
You have your coffee shop selling all the local produce | 0:30:35 | 0:30:38 | |
right on your doorstep. | 0:30:38 | 0:30:39 | |
We can discuss that in a little bit more detail later on, | 0:30:39 | 0:30:42 | |
the options there. | 0:30:42 | 0:30:44 | |
I'm sure you've noticed - | 0:30:44 | 0:30:45 | |
to our right are 60 lily ponds | 0:30:45 | 0:30:49 | |
that spread all the way along the valley. | 0:30:49 | 0:30:52 | |
Tell us more! | 0:30:52 | 0:30:55 | |
The reason it's the mystery house | 0:30:55 | 0:30:57 | |
-is because there is so much to this property. -Yeah. | 0:30:57 | 0:31:01 | |
What do you think of the house? | 0:31:01 | 0:31:03 | |
I like the veranda and the view is nice. | 0:31:03 | 0:31:04 | |
It's not quite what I had in mind, | 0:31:04 | 0:31:06 | |
-but I'm interested to see inside. -Let's go. | 0:31:06 | 0:31:10 | |
The mystery house is more like a mystery package, | 0:31:12 | 0:31:15 | |
because there is so much on offer here, | 0:31:15 | 0:31:17 | |
which I think aligns with the type of business ventures | 0:31:17 | 0:31:20 | |
Simon and Hanna have been thinking about. | 0:31:20 | 0:31:22 | |
The house at the centre was built 12 years ago | 0:31:22 | 0:31:25 | |
and was designed to capitalise on its environment. | 0:31:25 | 0:31:28 | |
So it is an unusual property, | 0:31:28 | 0:31:31 | |
-because the living area is upstairs. -Oh, right, OK. | 0:31:31 | 0:31:35 | |
-But it does make the most of the views. -Certainly does. | 0:31:35 | 0:31:39 | |
Access to the balcony and your kitchen. | 0:31:39 | 0:31:43 | |
To make it our living space, | 0:31:43 | 0:31:45 | |
we'd have to change a few things, I think, cosmetically, | 0:31:45 | 0:31:49 | |
but view-wise, it's impressive. | 0:31:49 | 0:31:51 | |
And you say "cosmetically" - what do you mean by that? | 0:31:51 | 0:31:54 | |
I don't think Hanna would cope with that kitchen very well. | 0:31:54 | 0:31:58 | |
I'm going to keep trying... | 0:31:58 | 0:32:00 | |
-Keep going, Nicki. -..cos there's still more to see. I am. | 0:32:00 | 0:32:03 | |
The mystery house, you'll be pleased to know, | 0:32:03 | 0:32:05 | |
hasn't given up yet. | 0:32:05 | 0:32:06 | |
You've got to see this. | 0:32:06 | 0:32:08 | |
Come up here, | 0:32:08 | 0:32:10 | |
-cos you've got another huge space. -This is a fun space. | 0:32:10 | 0:32:15 | |
-Yeah? -I quite like this space. | 0:32:15 | 0:32:17 | |
You can do a lot with it. | 0:32:17 | 0:32:19 | |
Let's see the bedrooms. | 0:32:19 | 0:32:20 | |
The bedrooms are downstairs in this property. | 0:32:22 | 0:32:25 | |
At the back are two doubles with en-suites. | 0:32:25 | 0:32:28 | |
Towards the front are a further two bedrooms which share a bathroom | 0:32:28 | 0:32:32 | |
and then, with an en-suite shower room, there's a large master. | 0:32:32 | 0:32:36 | |
This is the master bedroom | 0:32:37 | 0:32:40 | |
and you don't have views like that in London. | 0:32:40 | 0:32:42 | |
-No. -Certainly don't. | 0:32:42 | 0:32:44 | |
-That's a nice room. -Yeah. | 0:32:44 | 0:32:45 | |
Not getting any feeling from you two. | 0:32:45 | 0:32:48 | |
-I don't think it's our house. -It's not, is it? | 0:32:50 | 0:32:53 | |
-But I have been there before with you. -Yep. | 0:32:53 | 0:32:55 | |
-Where you haven't been sure about a property. -She's a slow burner. | 0:32:55 | 0:32:58 | |
It's taking a while for Hanna to warm to this property, | 0:32:58 | 0:33:02 | |
but I hope she does, | 0:33:02 | 0:33:03 | |
because if they are serious about having a viable business, | 0:33:03 | 0:33:06 | |
what I'm about to show them is just that. | 0:33:06 | 0:33:09 | |
So, here is an awful lot to take in, | 0:33:09 | 0:33:12 | |
but this I think is the exciting part. | 0:33:12 | 0:33:14 | |
Where we're standing, in that outbuilding there, | 0:33:14 | 0:33:17 | |
you've got some industrial kitchens supporting a conference centre. | 0:33:17 | 0:33:21 | |
The building you can see, it's an L shape. | 0:33:21 | 0:33:24 | |
The left-hand side of it is the conference centre. | 0:33:24 | 0:33:27 | |
-Wow. -Used by educational establishments, | 0:33:27 | 0:33:29 | |
they've had weddings there | 0:33:29 | 0:33:31 | |
and then next door to it, | 0:33:31 | 0:33:33 | |
you've got a three-bedroom cottage. | 0:33:33 | 0:33:36 | |
-Oh, wow. -Beautifully appointed, | 0:33:36 | 0:33:38 | |
one en-suite, two share the family bathroom and six acres. | 0:33:38 | 0:33:43 | |
-OK, cool. -So you've got a water garden and if that wasn't enough, | 0:33:43 | 0:33:47 | |
there's a coffee shop, an existing business already going. | 0:33:47 | 0:33:51 | |
Does it make the house a little bit more attractive? | 0:33:51 | 0:33:53 | |
It certainly does. From a business perspective, it's great. | 0:33:53 | 0:33:57 | |
Yeah, the business head is saying yes. | 0:33:57 | 0:33:58 | |
This is exactly what Simon had in mind. | 0:33:58 | 0:34:01 | |
It is time to guess the price. | 0:34:01 | 0:34:02 | |
How much do you think the whole of this estate is on the market for? | 0:34:02 | 0:34:08 | |
I don't really know how to put a price on it. | 0:34:08 | 0:34:11 | |
2.5 million? | 0:34:11 | 0:34:12 | |
-OK. -I think we're looking at the top end of our budget at 1.35. | 0:34:12 | 0:34:18 | |
-Everything? -For everything? -For everything! | 0:34:18 | 0:34:21 | |
-Is that wishful thinking, Simon? -I think so. -Yep. | 0:34:21 | 0:34:24 | |
The total asking price for everything is £1.7 million. | 0:34:24 | 0:34:29 | |
The top of your budget was 1.3 million, | 0:34:29 | 0:34:32 | |
we've spoken to the owner and you can actually break it down. | 0:34:32 | 0:34:34 | |
If you were interested in the house with the conference centre, | 0:34:34 | 0:34:38 | |
the industrial kitchens and the cottages with this land here | 0:34:38 | 0:34:42 | |
right around us, you'd be looking at £1.3 million. | 0:34:42 | 0:34:45 | |
If you wanted the house with the cafe and the lily ponds, | 0:34:47 | 0:34:51 | |
you'd be looking at £1.2 million. | 0:34:51 | 0:34:54 | |
-That's a lot to take in. That's a lot of numbers. -Yes, it is. | 0:34:54 | 0:34:58 | |
But it's a serious business that you're going into, isn't it? | 0:34:58 | 0:35:01 | |
Have an explore, off you go. Catch up with you later. | 0:35:01 | 0:35:03 | |
To buy the whole package with all the business options is over | 0:35:05 | 0:35:08 | |
Hanna and Simon's budget. | 0:35:08 | 0:35:10 | |
But they can break it down into the house | 0:35:10 | 0:35:12 | |
and other elements to fit their £1.3 million limit. | 0:35:12 | 0:35:16 | |
On offer is a contemporary five-bedroomed house, | 0:35:16 | 0:35:19 | |
a conference centre and holiday cottage, | 0:35:19 | 0:35:21 | |
which could work for Simon's planned practice. | 0:35:21 | 0:35:24 | |
There's an up and running cafe and shop, | 0:35:24 | 0:35:27 | |
60 commercial lily ponds and six acres of gorgeous grounds. | 0:35:27 | 0:35:32 | |
But are they ready for this more commercial option? | 0:35:32 | 0:35:35 | |
The conference centre building and the cottage is great. | 0:35:35 | 0:35:39 | |
It's pretty much exactly what I was looking for. | 0:35:39 | 0:35:42 | |
The only thing that lets it down is the living accommodation for us. | 0:35:42 | 0:35:45 | |
The way the house is laid out, | 0:35:45 | 0:35:47 | |
the upside down living bit definitely works in this house. | 0:35:47 | 0:35:51 | |
Everything's very functional, it's clean, it's fresh. | 0:35:51 | 0:35:54 | |
I can't fault the house, | 0:35:54 | 0:35:56 | |
I just don't think it's the house for me. | 0:35:56 | 0:35:59 | |
Now, I know there was an awful lot to this property, | 0:35:59 | 0:36:01 | |
but do you feel you've seen everything? | 0:36:01 | 0:36:04 | |
-Pretty much, I think. -Yeah? -Yes, I agree. | 0:36:04 | 0:36:06 | |
I hope we haven't confused you too much, cos that's it. | 0:36:06 | 0:36:09 | |
You've seen all three properties. | 0:36:09 | 0:36:11 | |
I can't wait to hear what the final verdict | 0:36:11 | 0:36:13 | |
is going to be on any of them. | 0:36:13 | 0:36:14 | |
Should we go somewhere a little bit warmer, a little bit drier? | 0:36:14 | 0:36:17 | |
-Sounds like a plan. -Come on. | 0:36:17 | 0:36:19 | |
With some 300 miles of coastline and 49 ports, | 0:36:25 | 0:36:29 | |
for centuries, fishing has been a vital industry for Cornwall. | 0:36:29 | 0:36:33 | |
In recent years, protecting fish stocks has been central | 0:36:33 | 0:36:36 | |
to the business, with a major drive for sustainability. | 0:36:36 | 0:36:40 | |
Newlyn Harbour is home to one of the largest fishing fleets in the UK, | 0:36:40 | 0:36:43 | |
and I'm meeting fishmonger Robert Wing to find out | 0:36:43 | 0:36:46 | |
how looking at our eating habits could help the industry further. | 0:36:46 | 0:36:51 | |
Here they are, unloading the catch. | 0:36:51 | 0:36:53 | |
That looks about a couple hundred kilos of fish there. | 0:36:53 | 0:36:55 | |
What would they be fishing? | 0:36:55 | 0:36:56 | |
They'll be fishing for flat fish - Dover soles, lemon soles, | 0:36:56 | 0:36:59 | |
megrim soles, monk, squid, John Dory. | 0:36:59 | 0:37:02 | |
There's quite a few different varieties there. | 0:37:02 | 0:37:04 | |
I suppose we might see 35 different species. | 0:37:04 | 0:37:07 | |
Out of the 35 different species, how many do we normally eat? | 0:37:07 | 0:37:11 | |
I think years ago, we only used to use cod and haddock and plaice, | 0:37:11 | 0:37:14 | |
but we are getting better now. | 0:37:14 | 0:37:15 | |
But there are some species that we still aren't eating. | 0:37:15 | 0:37:18 | |
I think that's really important that we try them. | 0:37:18 | 0:37:20 | |
Give me two that I might not have tried before. | 0:37:20 | 0:37:22 | |
I'll give you a couple - megrim sole and hake. | 0:37:22 | 0:37:25 | |
There's so many megrim soles around Cornwall. | 0:37:25 | 0:37:28 | |
It's a totally sustainable fish. | 0:37:28 | 0:37:30 | |
That's a really good alternative to plaice or lemon sole. | 0:37:30 | 0:37:34 | |
If you want something, a cod alternative - hake. | 0:37:34 | 0:37:37 | |
We have wallops of hake around the place. Boxes of meg coming up now. | 0:37:37 | 0:37:41 | |
Those are megrim soles there. | 0:37:41 | 0:37:43 | |
What you've got here, take a look, it's packed in ice. | 0:37:43 | 0:37:45 | |
That's a megrim sole. It's a lovely flat fish. It's quite deep water. | 0:37:45 | 0:37:50 | |
When you fillet off, you get lovely white, flaky fish. | 0:37:50 | 0:37:53 | |
What's the taste like? Is it similar to any other fish? | 0:37:53 | 0:37:56 | |
It's a member of the sole family. | 0:37:56 | 0:37:57 | |
It'll have a nice, quiet, mild flat fish flavour. | 0:37:57 | 0:38:00 | |
It's beautifully white and flaky. | 0:38:00 | 0:38:02 | |
What's the difference on the price? | 0:38:02 | 0:38:04 | |
Well, megrim sole is probably about a quarter of the price | 0:38:04 | 0:38:07 | |
-of Dover sole. -So why aren't we eating it? | 0:38:07 | 0:38:09 | |
We're very traditional as a nation. | 0:38:09 | 0:38:11 | |
We need to broaden up and try something. | 0:38:11 | 0:38:15 | |
As it's not well known in the UK, | 0:38:15 | 0:38:17 | |
the majority of the megrim sole catch actually ends up not here | 0:38:17 | 0:38:20 | |
but on Spanish, French and Swiss dinner plates. | 0:38:20 | 0:38:23 | |
Whilst it may not be the best-looking fish, | 0:38:24 | 0:38:26 | |
it is abundant in Cornish waters. | 0:38:26 | 0:38:29 | |
As sustainability is becoming an ever greater consideration, | 0:38:29 | 0:38:32 | |
fishermen, fishmongers and chefs are keen to encourage consumers | 0:38:32 | 0:38:36 | |
to try out a wider variety of fish species. | 0:38:36 | 0:38:40 | |
'I'm heading to Watergate Bay to meet head chef Neil Haydock, | 0:38:40 | 0:38:43 | |
'who regularly has megrim sole on his menu.' | 0:38:43 | 0:38:46 | |
Neil, I've been hearing the merits | 0:38:46 | 0:38:49 | |
of different varieties and species of fish. | 0:38:49 | 0:38:51 | |
One we've really highlighted is the megrim sole, | 0:38:51 | 0:38:54 | |
but I've never tasted it. | 0:38:54 | 0:38:56 | |
We actually have it on the menu right at this moment. | 0:38:56 | 0:38:58 | |
We actually call it the Cornish sole. | 0:38:58 | 0:39:00 | |
I like the idea of calling it Cornish sole. | 0:39:00 | 0:39:02 | |
-I think I'll remember that a bit more. -Absolutely. | 0:39:02 | 0:39:04 | |
-How easy is the sole to cook? -Very simple. | 0:39:04 | 0:39:07 | |
This is literally a four-five minute dish. | 0:39:07 | 0:39:09 | |
We're going to pop it into some rice flour. | 0:39:09 | 0:39:12 | |
Little bit of oil into the pan. | 0:39:13 | 0:39:16 | |
Pop the fish in. The pan's been preheated. | 0:39:16 | 0:39:19 | |
Then we'll add a little salt. | 0:39:19 | 0:39:20 | |
Cornish salt. | 0:39:21 | 0:39:22 | |
'As megrim is a light fish, you don't want to overcook it. | 0:39:22 | 0:39:26 | |
'It needs just two minutes on each side.' | 0:39:26 | 0:39:28 | |
We've got our brown butter, then we're going to add our brown shrimp. | 0:39:29 | 0:39:34 | |
Brown shrimp - a real British staple. | 0:39:34 | 0:39:38 | |
Our shrimp are in there, we'll add our cucumber. | 0:39:38 | 0:39:41 | |
This is going to add texture, but also a real nice freshness. | 0:39:42 | 0:39:45 | |
I wouldn't think of putting cucumber in with fish. | 0:39:45 | 0:39:48 | |
'The dish is finished with a good squeeze of lemon | 0:39:48 | 0:39:50 | |
'and a sprinkle of fresh dill. | 0:39:50 | 0:39:52 | |
'Then it's time to find out just what I've been missing.' | 0:39:52 | 0:39:55 | |
Pop it on the plate. | 0:39:55 | 0:39:57 | |
This is the part where I love my job. | 0:39:57 | 0:39:59 | |
-It is quite delicate. -Subtle, delicate. exactly. | 0:40:01 | 0:40:04 | |
-Neil, thank you very much. -You're welcome. | 0:40:04 | 0:40:06 | |
I'm not going to stop, you know? | 0:40:06 | 0:40:08 | |
'After a tour and taste of one of Cornwall's culinary delights, | 0:40:08 | 0:40:11 | |
'it's time to find out if any of the county's properties | 0:40:11 | 0:40:15 | |
'have hit the mark with our buyers.' | 0:40:15 | 0:40:17 | |
Well, we've now shown Simon and Hanna | 0:40:17 | 0:40:19 | |
our three properties here in Cornwall. | 0:40:19 | 0:40:22 | |
I must admit, I'm a little confused. | 0:40:22 | 0:40:24 | |
I'm not sure what they like and what they don't like. | 0:40:24 | 0:40:27 | |
Shall we go and find out? | 0:40:27 | 0:40:28 | |
I thought this was the perfect spot to find out | 0:40:32 | 0:40:34 | |
your thoughts on Cornwall and, well, really, | 0:40:34 | 0:40:38 | |
have we got close with the dream? | 0:40:38 | 0:40:41 | |
I think you've been really, really close. | 0:40:41 | 0:40:43 | |
Yeah, I think we've got one property that stands out from the other two. | 0:40:43 | 0:40:47 | |
Oh! Tell me, tell me, Hanna, Simon, which one is it? | 0:40:47 | 0:40:51 | |
-I think it might come as a surprise. -Go on. | 0:40:51 | 0:40:54 | |
If my first reaction is anything to go by. | 0:40:54 | 0:40:58 | |
I think the closest business proposal is probably the third property, | 0:40:58 | 0:41:04 | |
but the overall winner in my mind would be property number one. | 0:41:04 | 0:41:09 | |
Now, that has surprised me. | 0:41:09 | 0:41:11 | |
I'm looking at you, Hanna, for that. | 0:41:11 | 0:41:13 | |
Absolutely. I think the grounds did it for me. | 0:41:13 | 0:41:18 | |
Having had a little bit of a sleep on it, | 0:41:18 | 0:41:20 | |
I think my first impressions were a little bit restrictive. | 0:41:20 | 0:41:23 | |
They were caught on very cosmetic matters, | 0:41:23 | 0:41:25 | |
which I think can be easily remedied. | 0:41:25 | 0:41:28 | |
So I think it's definitely a property that's | 0:41:28 | 0:41:30 | |
right for a second viewing, perhaps with a local builder on board | 0:41:30 | 0:41:33 | |
so that we can start costing up the works that need to be done. | 0:41:33 | 0:41:37 | |
You've always said it's the bigger picture. | 0:41:37 | 0:41:39 | |
This wellness centre, it's not just about finding a home. | 0:41:39 | 0:41:43 | |
It's about changing the way you live your lives. | 0:41:43 | 0:41:45 | |
It's about working together. | 0:41:45 | 0:41:46 | |
It's about working together, but it's also about feeling at home somewhere. | 0:41:47 | 0:41:52 | |
I think it's been hopefully really good for Hanna to feel her feet | 0:41:52 | 0:41:56 | |
on Cornish soil and see how she feels about that. | 0:41:56 | 0:42:00 | |
-I'm sold, Nicki. -Are you? -Yes. | 0:42:00 | 0:42:02 | |
Well, let's hope you're sold on our first property as well | 0:42:02 | 0:42:04 | |
on the second viewing. | 0:42:04 | 0:42:05 | |
That will make it all complete for me. | 0:42:05 | 0:42:07 | |
We'll definitely keep you informed. | 0:42:07 | 0:42:09 | |
Thank you, we'd love to know how you both get on. | 0:42:09 | 0:42:11 | |
Exciting times ahead, I feel. | 0:42:11 | 0:42:13 | |
Absolutely. | 0:42:13 | 0:42:14 | |
Well, I must say I'm delighted and a little surprised | 0:42:18 | 0:42:22 | |
that of all the properties we showed Simon and Hanna, | 0:42:22 | 0:42:25 | |
it's our period home that they've opted to take a second look at. | 0:42:25 | 0:42:29 | |
But I must give them full credit. | 0:42:29 | 0:42:31 | |
They have a clear vision of what their future life | 0:42:31 | 0:42:34 | |
here in Cornwall looks like. | 0:42:34 | 0:42:36 | |
I hope they achieve their dream. | 0:42:36 | 0:42:39 | |
See you next time. | 0:42:39 | 0:42:40 | |
Hanna and Simon did go back for a second visit, | 0:42:41 | 0:42:44 | |
but felt there was too much work to create the set-up they required. | 0:42:44 | 0:42:48 | |
However, they've now had an offer accepted on another property | 0:42:48 | 0:42:51 | |
in the same area, | 0:42:51 | 0:42:52 | |
but rather than being the house/business package, | 0:42:52 | 0:42:55 | |
they've opted for just a four-bedroomed home | 0:42:55 | 0:42:57 | |
and will look for business premises separately. | 0:42:57 | 0:43:01 | |
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in Wales, Scotland, Northern Ireland or England | 0:43:03 | 0:43:05 | |
and would like our help, please apply online at... | 0:43:05 | 0:43:08 |