Browse content similar to Buckinghamshire. Check below for episodes and series from the same categories and more!
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At first glance, you may be forgiven for thinking this Renaissance-style | 0:00:02 | 0:00:05 | |
chateaux is somewhere in the Loire Valley in the middle of France. | 0:00:05 | 0:00:08 | |
But, in fact, it's much closer to home. | 0:00:08 | 0:00:10 | |
Find out where I am in just a moment. | 0:00:10 | 0:00:12 | |
Today's house-hunters are laying all their cards on the table. | 0:00:29 | 0:00:33 | |
The dining room might be a bit small. | 0:00:33 | 0:00:36 | |
We've got quite a big square table. | 0:00:36 | 0:00:39 | |
So you're going to buy a house around your dining table? | 0:00:39 | 0:00:41 | |
So, will any of our properties reveal a winning hand? | 0:00:41 | 0:00:45 | |
-Look at the character. -I know. -Look at the fireplace. | 0:00:45 | 0:00:48 | |
This is just perfect country cottage. | 0:00:48 | 0:00:51 | |
Keep going, Rees, keep going. She's going to break soon. | 0:00:51 | 0:00:53 | |
He's got his rosy tinted glasses on, I can see. | 0:00:53 | 0:00:56 | |
Today, I'm in Buckinghamshire and this is Waddesdon Manor | 0:00:58 | 0:01:02 | |
just outside of Aylesbury. | 0:01:02 | 0:01:03 | |
Until 1874, this was just a simple hill in empty farmland, | 0:01:03 | 0:01:08 | |
and then enter Baron Ferdinand de Rothschild, | 0:01:08 | 0:01:12 | |
who bought the 165-acre plot and set about building this fantastical | 0:01:12 | 0:01:17 | |
French chateaux to entertain his Victorian high-society friends. | 0:01:17 | 0:01:22 | |
Nowadays, the guest list extends to hundreds of thousands of | 0:01:22 | 0:01:25 | |
visitors who come to enjoy the house and the gardens and | 0:01:25 | 0:01:29 | |
acres and acres of beautiful Buckinghamshire. | 0:01:29 | 0:01:32 | |
One of England's Home Counties, Buckinghamshire borders | 0:01:33 | 0:01:36 | |
Greater London to the south-east. | 0:01:36 | 0:01:39 | |
The county's southern section is dominated by the chalk | 0:01:39 | 0:01:42 | |
escarpment of the Chiltern Hills, | 0:01:42 | 0:01:44 | |
much of which is designated an Area of Outstanding Natural Beauty. | 0:01:44 | 0:01:49 | |
But as well as pretty pastoral views, | 0:01:49 | 0:01:50 | |
the county boasts more National Trust properties than any | 0:01:50 | 0:01:54 | |
other, including the magnificent Clifton House and gardens, | 0:01:54 | 0:01:57 | |
located above the banks of the River Thames. | 0:01:57 | 0:02:01 | |
Also in the care of the National Trust is the historic | 0:02:01 | 0:02:04 | |
village of West Wycombe. | 0:02:04 | 0:02:05 | |
Here, it's possible to take a stroll along | 0:02:05 | 0:02:08 | |
a high street lined with cottages and inns dating from the 16th to the | 0:02:08 | 0:02:13 | |
18th centuries, before climbing West Wycombe hill | 0:02:13 | 0:02:16 | |
for magnificent views. | 0:02:16 | 0:02:18 | |
This is the site of the impressive 18th century | 0:02:18 | 0:02:20 | |
West Wycombe House, featuring architectural styles from early | 0:02:20 | 0:02:25 | |
Palladian to neoclassical and built for Sir Francis Dashwood. | 0:02:25 | 0:02:30 | |
But as well as these monuments to the wealthy elite, | 0:02:30 | 0:02:33 | |
Buckinghamshire is replete with historic churches built to | 0:02:33 | 0:02:36 | |
serve the village congregations. | 0:02:36 | 0:02:38 | |
At Lillingstone Lovell, St Mary's retains some | 0:02:38 | 0:02:41 | |
early 13th century features, as does the church of St Nicholas at | 0:02:41 | 0:02:45 | |
nearby Lillingstone Dayrell - | 0:02:45 | 0:02:47 | |
although this was largely restored in the 19th century after falling | 0:02:47 | 0:02:50 | |
into disrepair. | 0:02:50 | 0:02:51 | |
So if you're looking for a slice of classic English country life | 0:02:53 | 0:02:56 | |
packed with centuries-old villages and architectural gems, | 0:02:56 | 0:03:00 | |
Buckinghamshire is certainly a county to head to. | 0:03:00 | 0:03:03 | |
Just last week, the average UK detached house price hit | 0:03:05 | 0:03:10 | |
a record high of £300,000. | 0:03:10 | 0:03:13 | |
That's a 50% increase in the last decade, and here in | 0:03:13 | 0:03:17 | |
Buckinghamshire, the figures are also quite striking. | 0:03:17 | 0:03:20 | |
The average here is £625,000. | 0:03:20 | 0:03:22 | |
That's more than double the UK figure. | 0:03:22 | 0:03:26 | |
That is, in part, explained by beautiful countryside and | 0:03:26 | 0:03:30 | |
also the proximity to London but, as always, | 0:03:30 | 0:03:33 | |
the further north in the county you go away from the capital, | 0:03:33 | 0:03:35 | |
the further your money goes. | 0:03:35 | 0:03:38 | |
So let's meet the couple who have chosen to make Buckinghamshire their home. | 0:03:38 | 0:03:43 | |
Today's buyers are Rees and Cathy, who are currently living in | 0:03:43 | 0:03:46 | |
rented accommodation on the outskirts of Reading in Berkshire | 0:03:46 | 0:03:50 | |
after relocating with their two sons from South Africa a few months ago. | 0:03:50 | 0:03:54 | |
I came over in September last year to get the boys into school | 0:03:54 | 0:04:00 | |
and Rees followed through permanently in November. | 0:04:00 | 0:04:04 | |
We didn't want to rush into buying a house where we immediately | 0:04:04 | 0:04:07 | |
landed in the UK. | 0:04:07 | 0:04:08 | |
We wanted to spend some time looking around, | 0:04:08 | 0:04:11 | |
finding the place that really suited us. | 0:04:11 | 0:04:13 | |
Born and bred Brit Rees - who emigrated in the 1990s - | 0:04:13 | 0:04:17 | |
has fond memories of the UK, but for Cathy, who moved to South Africa | 0:04:17 | 0:04:21 | |
from Scotland when she was just two years old, it's all new. | 0:04:21 | 0:04:25 | |
Now they've spent some time getting familiar with life here, | 0:04:25 | 0:04:28 | |
they're ready for a more rural setting. | 0:04:28 | 0:04:31 | |
The reason that we want to move away from Reading is because | 0:04:31 | 0:04:34 | |
the intention was always to try and find somewhere rurally. | 0:04:34 | 0:04:38 | |
I grew up in a town. I really don't want to live in a town. | 0:04:38 | 0:04:41 | |
I'm remembering summers when I was younger and I continue to | 0:04:41 | 0:04:45 | |
tell my friends in South Africa that there's nothing nicer than | 0:04:45 | 0:04:49 | |
a summer's evening in rural England. Especially if there's a pub nearby. | 0:04:49 | 0:04:54 | |
For Cathy, it's about finally finding somewhere the family | 0:04:54 | 0:04:58 | |
can settle into British life. | 0:04:58 | 0:05:00 | |
I'm really looking forward to finding | 0:05:00 | 0:05:02 | |
a place in the countryside, finding that perfect house and | 0:05:02 | 0:05:05 | |
spreading our roots and just settling down. We have two boys. | 0:05:05 | 0:05:10 | |
Adam is the eldest. He's 14. Scott's the youngest at ten. | 0:05:10 | 0:05:14 | |
I think they are also looking forward to moving into their | 0:05:14 | 0:05:17 | |
own house with their own bedrooms, that we can finally get out all their | 0:05:17 | 0:05:21 | |
things and just settling into their daily life, making new friends. | 0:05:21 | 0:05:27 | |
When it comes to making their country move, | 0:05:27 | 0:05:29 | |
there are two other important members of the family to consider. | 0:05:29 | 0:05:33 | |
In 1995, I bought a Triumph Stag. | 0:05:33 | 0:05:35 | |
Always wanted one ever since I was a little boy and I'm really | 0:05:35 | 0:05:37 | |
looking forward to taking it out on the open roads, | 0:05:37 | 0:05:39 | |
driving it through the countryside, through those little leafy lanes | 0:05:39 | 0:05:43 | |
with the top down, stopping at a pub for a pint. | 0:05:43 | 0:05:45 | |
We have a little Jack Russell, Coco, | 0:05:45 | 0:05:47 | |
who's just the best dog in the whole wide world. | 0:05:47 | 0:05:50 | |
It's almost like having another child. Well, for Cathy it is. | 0:05:50 | 0:05:54 | |
She loves to go for a walk and we love to walk the dog so, | 0:05:54 | 0:05:57 | |
you know, nice leafy country lanes, walking through fields, | 0:05:57 | 0:06:00 | |
footpaths, all those sorts of things. | 0:06:00 | 0:06:02 | |
I don't quite know how she's going to handle seeing all the | 0:06:02 | 0:06:04 | |
squirrels and rabbits. | 0:06:04 | 0:06:06 | |
With two sons, a dog, a classic car and Rees' job for a technology | 0:06:06 | 0:06:11 | |
company in West London to consider, | 0:06:11 | 0:06:13 | |
there's only one county they have their eye on. | 0:06:13 | 0:06:16 | |
We're looking to move to the Buckinghamshire area. | 0:06:16 | 0:06:19 | |
We think it's going to give us the balance of what we're looking | 0:06:19 | 0:06:22 | |
for in terms of location and proximity to where I work. | 0:06:22 | 0:06:26 | |
The lifestyle is quite different, moving from South Africa to here. | 0:06:26 | 0:06:31 | |
Never mind just moving into the countryside, | 0:06:32 | 0:06:35 | |
I think it's just moving to a whole new country. | 0:06:35 | 0:06:37 | |
It's a massive move for us but it's a challenge and it's going to be fun. | 0:06:37 | 0:06:40 | |
Yeah, it is. | 0:06:40 | 0:06:42 | |
Rees and Cathy are open to living anywhere in Bucks within | 0:06:44 | 0:06:47 | |
commuting distance of Rees' work in West London. | 0:06:47 | 0:06:50 | |
But before we start looking at houses, we're meeting up in | 0:06:50 | 0:06:53 | |
their chosen county to discuss what they want from the move. | 0:06:53 | 0:06:57 | |
-Welcome to Buckinghamshire. -Thank you. | 0:06:57 | 0:06:59 | |
When was the last time you bought property on the UK market? | 0:06:59 | 0:07:02 | |
It would have been about 1989. | 0:07:02 | 0:07:04 | |
-Wow, so the market has changed a lot since then. -Sure has. | 0:07:04 | 0:07:08 | |
Tell me about your wish list, because it's quite extensive. | 0:07:08 | 0:07:11 | |
For me, I'll be working from home some of the time | 0:07:11 | 0:07:13 | |
so it's important to have a nice study. | 0:07:13 | 0:07:16 | |
I love fires, so a nice fireplace is important for me, too, | 0:07:16 | 0:07:21 | |
and a double garage for the car that we've brought with us. | 0:07:21 | 0:07:23 | |
What about you, Cathy? What's on your wish list? | 0:07:23 | 0:07:25 | |
Ideally, four bedrooms. I'd like a nice large kitchen. | 0:07:25 | 0:07:29 | |
Probably three reception rooms if possible. | 0:07:29 | 0:07:32 | |
That's quite a wish list in terms of space. | 0:07:32 | 0:07:35 | |
Is there any room for compromise? | 0:07:35 | 0:07:37 | |
The right house, we'd compromise on anything, really, | 0:07:37 | 0:07:39 | |
to be honest with you. None of it is really cast in stone. | 0:07:39 | 0:07:42 | |
We've brought a lot of our furniture over with us | 0:07:42 | 0:07:45 | |
so, ideally, we'd like to keep as much of it as we can. | 0:07:45 | 0:07:49 | |
-So how much stuff did you bring from South Africa? -Two container-loads. | 0:07:49 | 0:07:53 | |
Two containers? | 0:07:53 | 0:07:54 | |
I probably should have sold a bit more before we moved. | 0:07:54 | 0:07:57 | |
In terms of choosing a house together, I get the | 0:07:57 | 0:08:00 | |
impression that you're not so keen on the little cottagey things. | 0:08:00 | 0:08:03 | |
I got the impression that you MIGHT like that. | 0:08:03 | 0:08:05 | |
I don't mind nooks and crannies. Cath prefers more open space. | 0:08:05 | 0:08:11 | |
So that might be a challenge that we'll have to get through. | 0:08:11 | 0:08:14 | |
It's as long as their windows aren't these pokey little things | 0:08:14 | 0:08:17 | |
that you barely get a bead of light coming through. | 0:08:17 | 0:08:19 | |
In terms of your budget, | 0:08:19 | 0:08:20 | |
remind us again of how much money we have to spend. | 0:08:20 | 0:08:22 | |
Absolute maximum is £700,000. | 0:08:22 | 0:08:25 | |
A lot of the viewers who watch the show regularly will be going, | 0:08:25 | 0:08:27 | |
"Buckinghamshire?" | 0:08:27 | 0:08:29 | |
Naive when it comes to Buckinghamshire, I have to say. | 0:08:29 | 0:08:31 | |
-We wanted to set you a challenge. -Yeah. | 0:08:31 | 0:08:33 | |
Well, hopefully we have risen to the challenge and that you'll love | 0:08:33 | 0:08:37 | |
some of the properties. | 0:08:37 | 0:08:38 | |
We've got some lovely properties and the rain looks like it's | 0:08:38 | 0:08:40 | |
easing off a bit, so shall we head out and see them? | 0:08:40 | 0:08:42 | |
Sounds great. | 0:08:42 | 0:08:43 | |
For a maximum budget of £700,000, Rees and Cathy would like a large | 0:08:47 | 0:08:51 | |
kitchen, three reception rooms, a home office and four bedrooms. | 0:08:51 | 0:08:56 | |
A double garage and dog-friendly garden are desirable and whilst Rees | 0:08:56 | 0:09:01 | |
likes nooks and crannies, Cathy is after clean lines and bright spaces. | 0:09:01 | 0:09:06 | |
So quite a demanding wish list but we've found three great | 0:09:06 | 0:09:10 | |
properties to tempt them with. | 0:09:10 | 0:09:12 | |
At each, I'll be getting them to guess the price before I reveal it, | 0:09:12 | 0:09:16 | |
and the final tour is our mystery house which could just polarise opinion. | 0:09:16 | 0:09:20 | |
Our search is starting on the outskirts of Stowe - | 0:09:25 | 0:09:28 | |
a civil parish famous for an independent school of the | 0:09:28 | 0:09:31 | |
same name, with the hamlet of Chackmore located a couple of miles away. | 0:09:31 | 0:09:35 | |
Once lined with timber-framed thatched cottages, | 0:09:35 | 0:09:38 | |
just two remain but there are still plenty of the leafy lanes | 0:09:38 | 0:09:42 | |
Rees is looking forward to exploring in his classic car, | 0:09:42 | 0:09:45 | |
as well as a traditional country pub. | 0:09:45 | 0:09:48 | |
Back on the outskirts of Stowe, the house we've come to see is | 0:09:48 | 0:09:52 | |
located down another country lane and holds a rather horsey history. | 0:09:52 | 0:09:57 | |
-Here we have house number one. -Wow. OK. | 0:09:57 | 0:10:01 | |
-It's the stables of the much bigger manor house just over there. -OK. | 0:10:01 | 0:10:04 | |
-Brilliant. -What a fantastic area. | 0:10:04 | 0:10:06 | |
We're right next to Stowe school which is one of the finest | 0:10:06 | 0:10:09 | |
schools in the country and this is a charming property. | 0:10:09 | 0:10:12 | |
-What do you think of the outside? -I like the brickwork. | 0:10:12 | 0:10:15 | |
It looks really nice. Nice colour. It looks very nice on the outside. | 0:10:15 | 0:10:19 | |
A little bird tells me you're not so keen on conversions. | 0:10:19 | 0:10:23 | |
Historically, I've not been a fan. | 0:10:23 | 0:10:25 | |
-Maybe there's room for some movement. -We'll convert him yet. | 0:10:25 | 0:10:28 | |
-Convert him to conversions. -Yes, absolutely. -It'll happen. | 0:10:28 | 0:10:31 | |
-Shall we go inside? -Sure. -Let's do that. | 0:10:31 | 0:10:33 | |
The building of this former manorial stable block dates back to | 0:10:34 | 0:10:38 | |
the 19th century but it was converted to a home 20 years ago. | 0:10:38 | 0:10:43 | |
It retains some period features including its clock tower | 0:10:43 | 0:10:45 | |
complete with bells, but it's clear the interior is more about the | 0:10:45 | 0:10:50 | |
clean lines Cathy has asked for. | 0:10:50 | 0:10:54 | |
Here we have a nice kitchen. | 0:10:54 | 0:10:58 | |
The inside of the property is very beautifully maintained. | 0:10:58 | 0:11:01 | |
This is a totally bespoke kitchen. There isn't a handle anywhere. | 0:11:01 | 0:11:05 | |
-I love the stone tiles. -I like the tiles. Lovely feature. | 0:11:05 | 0:11:08 | |
Definitely the sort of effect we're looking for. | 0:11:08 | 0:11:11 | |
And they've got a nice little utility room there with all your white goods, | 0:11:11 | 0:11:14 | |
your washing machine and also another door so you could | 0:11:14 | 0:11:16 | |
bring in Coco and clean her paws. | 0:11:16 | 0:11:19 | |
Yes, she does get muddy. | 0:11:19 | 0:11:21 | |
It's kind of the spec we were looking for. | 0:11:21 | 0:11:23 | |
Nice older-style house with a modern-ish interior. | 0:11:23 | 0:11:25 | |
Is it bright and big enough for you? | 0:11:25 | 0:11:28 | |
It is a very nice bright kitchen, thank you very much. | 0:11:28 | 0:11:31 | |
Let's look at some of the other reception rooms. | 0:11:31 | 0:11:34 | |
Back across the hall and past a useful cloakroom, | 0:11:36 | 0:11:39 | |
the dining room includes the home's feature staircase. Come through. | 0:11:39 | 0:11:45 | |
You've got the dining area here and then this big living space. | 0:11:45 | 0:11:50 | |
-Do you like the fireplace, Rees? -Yeah, I like the fireplace. | 0:11:50 | 0:11:53 | |
You wanted modern interiors - this is actually very sleek and modern. | 0:11:53 | 0:11:56 | |
It's very nice. I like the amount of light coming through the double | 0:11:56 | 0:12:00 | |
doors leading to the garden. | 0:12:00 | 0:12:02 | |
In terms of size, is this going to be enough? | 0:12:02 | 0:12:05 | |
I'm concerned that the dining room might be a bit small. | 0:12:05 | 0:12:09 | |
We've got quite a big square table. | 0:12:09 | 0:12:11 | |
Yeah, we'll have to see whether that will fit in. | 0:12:11 | 0:12:13 | |
So you're going to buy a house around your dining table? | 0:12:13 | 0:12:16 | |
There is certain furniture that we won't compromise on and that | 0:12:16 | 0:12:19 | |
-is one of them. -It's a lovely piece. | 0:12:19 | 0:12:21 | |
So when you said three reception rooms, | 0:12:21 | 0:12:23 | |
you meant the kitchen/diner as one of them. | 0:12:23 | 0:12:25 | |
No, we had two lounges so we've got two furniture suites. | 0:12:25 | 0:12:30 | |
-You might have to scale that down. -We might have to scale it down, yes. | 0:12:30 | 0:12:34 | |
Rees and Cathy may need a little readjusting to the typical | 0:12:34 | 0:12:37 | |
dimensions of English country living. | 0:12:37 | 0:12:40 | |
The central feature staircase splits to give access to two upper | 0:12:40 | 0:12:43 | |
wings in the eaves of the house. | 0:12:43 | 0:12:45 | |
One side is the family bathroom, which serves | 0:12:45 | 0:12:48 | |
a bedroom currently used as a single but large enough to | 0:12:48 | 0:12:51 | |
accommodate a double bed, and a further small bedroom. | 0:12:51 | 0:12:56 | |
The third bedroom on this wing is a good size and has en-suite facilities, | 0:12:56 | 0:13:01 | |
then over on the other wing, we're checking out the largest bedroom. | 0:13:01 | 0:13:04 | |
This is the master suite. A little shower room here. | 0:13:04 | 0:13:08 | |
And then that's the little door that goes up into the clock tower if | 0:13:08 | 0:13:12 | |
-you're brave enough to take that challenge. -Really. -OK. | 0:13:12 | 0:13:14 | |
-A bit cobwebby. -I like the way it's split. | 0:13:14 | 0:13:17 | |
I like the way you've got the divide and the staircase up. | 0:13:17 | 0:13:19 | |
-It's quite nice. -You can't hear the children. | 0:13:19 | 0:13:21 | |
-That, obviously, is a benefit. -It's got a high, airy feel. | 0:13:21 | 0:13:26 | |
Yeah, everything is at a decent level that you're not going | 0:13:26 | 0:13:29 | |
to be ducking. | 0:13:29 | 0:13:30 | |
You don't feel like you're in the attic. | 0:13:30 | 0:13:32 | |
An upbeat finish to the layout of this converted stable block, | 0:13:32 | 0:13:35 | |
and outside there's the double garage Rees | 0:13:35 | 0:13:38 | |
has asked for as well as off-street parking for six cars. | 0:13:38 | 0:13:42 | |
Leading up from the largest reception room, | 0:13:42 | 0:13:45 | |
there's patio dining plus some mature shrubs and trees | 0:13:45 | 0:13:48 | |
surrounding the garden, which is mainly lawn. | 0:13:48 | 0:13:50 | |
It's not a huge garden but I got the impression that you're not | 0:13:50 | 0:13:54 | |
such a mad keen gardener that you want a huge garden. | 0:13:54 | 0:13:56 | |
That's right. A smaller garden where we can spend the same amount of time | 0:13:56 | 0:14:00 | |
in but do more with is probably what we're looking for, | 0:14:00 | 0:14:03 | |
so less time mowing the lawn, more time beautifying the garden, | 0:14:03 | 0:14:06 | |
getting some nice flowers in, that sort of thing. | 0:14:06 | 0:14:08 | |
What do you think this one is on the market for? | 0:14:08 | 0:14:10 | |
I think up near the top end of the budget. I think around about 685. | 0:14:10 | 0:14:15 | |
I think Cathy is pretty much on the mark with that. | 0:14:15 | 0:14:17 | |
-685, maybe a touch higher. -He likes to agree with me. | 0:14:17 | 0:14:21 | |
All right, it is up towards the top of your budget, but even higher. | 0:14:23 | 0:14:27 | |
-It's right at the top. It's 700,000. -OK. | 0:14:27 | 0:14:30 | |
Why don't you've another look inside, see whether it enchants you, | 0:14:30 | 0:14:33 | |
-and then we'll go on and see the next property? -OK. -We'll do that. | 0:14:33 | 0:14:39 | |
It is a lovely house but maybe a bit squishy for two container-loads | 0:14:39 | 0:14:44 | |
of South African furniture. | 0:14:44 | 0:14:46 | |
But that's the price of property in this very lovely part of the | 0:14:46 | 0:14:49 | |
world, so let's see what they think. | 0:14:49 | 0:14:51 | |
This converted stable block combines | 0:14:53 | 0:14:55 | |
a period exterior with modern living. | 0:14:55 | 0:14:57 | |
There's a bespoke kitchen/breakfast room | 0:14:57 | 0:14:59 | |
and two further reception rooms, whilst upstairs there are four | 0:14:59 | 0:15:02 | |
bedrooms, two with en-suite bathrooms. | 0:15:02 | 0:15:05 | |
Outside offers a double garage and gardens in | 0:15:05 | 0:15:08 | |
a secluded country location. | 0:15:08 | 0:15:09 | |
-What do you think? -It's very nice. | 0:15:09 | 0:15:11 | |
I do like the wood. I love exposed wood. | 0:15:11 | 0:15:14 | |
The house is absolutely lovely. It's got a nice, light, airy feel to it. | 0:15:14 | 0:15:19 | |
There are elements I really like. | 0:15:19 | 0:15:20 | |
I think the kitchen is a great kitchen, | 0:15:20 | 0:15:22 | |
the sort of thing we're looking for. I love the stonework on the floor. | 0:15:22 | 0:15:25 | |
I think the clock tower is a fantastic feature. | 0:15:25 | 0:15:28 | |
The bedrooms, lovely, but the small bedroom is really, | 0:15:28 | 0:15:31 | |
really small and I can feel a big argument between my two boys | 0:15:31 | 0:15:34 | |
as to who would get the en-suite shower and who wouldn't. | 0:15:34 | 0:15:37 | |
Overall, I think the house is just a little small for what we're | 0:15:37 | 0:15:41 | |
-trying to get to. -Slightly damp but beautiful gardens. | 0:15:41 | 0:15:44 | |
-Maybe not for them. All right, guys? -Hiya. -Have we done? | 0:15:44 | 0:15:48 | |
Great, Cathy, you pull the door. | 0:15:48 | 0:15:49 | |
-We're going to head on to the next house. -Okey-dokes. Let's do that. | 0:15:49 | 0:15:53 | |
As in many parts of the UK, bright yellow fields of oilseed rape | 0:15:58 | 0:16:02 | |
flowers are now a familiar part of Buckinghamshire's summer patchwork. | 0:16:02 | 0:16:07 | |
It's likely the plant was first brought here by the Romans | 0:16:07 | 0:16:10 | |
and used in the Middle Ages as a soil improver. | 0:16:10 | 0:16:14 | |
The steam engines of the Industrial Revolution were kept well lubricated | 0:16:14 | 0:16:18 | |
with its oil, but for all those centuries, a naturally occurring | 0:16:18 | 0:16:22 | |
acid made the plant poisonous and unpalatable for humans. | 0:16:22 | 0:16:26 | |
Then in the 1970s, Canadian scientists developed an edible | 0:16:27 | 0:16:32 | |
strain and canola - standing for Canadian oil, low acid - was born. | 0:16:32 | 0:16:37 | |
In the 1980s, subsidies encouraged many European farmers to switch to | 0:16:38 | 0:16:42 | |
the crop and at one such farm, sixth-generation farmer Simon Mead | 0:16:42 | 0:16:47 | |
is going to show Rees and keen cook Cathy the process from soil to oil. | 0:16:47 | 0:16:52 | |
Welcome to our crop of Chiltern rapeseed oil. | 0:16:52 | 0:16:55 | |
Our family has been here since 1850s. | 0:16:55 | 0:16:58 | |
I've been farming since I left school but it wasn't until the | 0:16:58 | 0:17:02 | |
-'80s that we started growing oilseed rape. -What's the growing process? | 0:17:02 | 0:17:05 | |
-Does it grow all year round? -Well, it starts its life in August. | 0:17:05 | 0:17:09 | |
It's been in the ground already nine months. | 0:17:09 | 0:17:11 | |
It's at the pollination stage at the moment so all the pods are being | 0:17:11 | 0:17:15 | |
formed and we've got another two months to go before we harvest it. | 0:17:15 | 0:17:19 | |
Some people think it's the flower that we get the oil from but, in | 0:17:19 | 0:17:22 | |
fact, the flower gets pollinated and produces these pods and then these | 0:17:22 | 0:17:27 | |
pods, there's some seeds and it's the seeds that we get the oil from. | 0:17:27 | 0:17:32 | |
British production of oilseed rape has doubled in the last | 0:17:32 | 0:17:35 | |
decade alone, making it such a common sight that during the | 0:17:35 | 0:17:39 | |
flowering season, coach-loads of tourists regularly stop off | 0:17:39 | 0:17:43 | |
to aim their selfie sticks at our canary-coloured fields. | 0:17:43 | 0:17:48 | |
If you look at the label of low-cost vegetable oil, | 0:17:48 | 0:17:50 | |
chances are you'll see it's rapeseed. | 0:17:50 | 0:17:53 | |
It's the Artisan single estate cold-pressed varieties that | 0:17:53 | 0:17:57 | |
really get those gastronomic tongues wagging. | 0:17:57 | 0:18:00 | |
Cold pressing is an extraction process that keeps the heat | 0:18:00 | 0:18:04 | |
below 40 Celsius and it can be done by hand, but here, a machine uses | 0:18:04 | 0:18:10 | |
high-pressure to literally squeeze the oil from the seed. | 0:18:10 | 0:18:14 | |
There's still lots of sediment in the oil once it comes off the | 0:18:14 | 0:18:17 | |
press but in here, it passes through the filter and all the little | 0:18:17 | 0:18:22 | |
particulates stay in the filter and we're left with something like this. | 0:18:22 | 0:18:26 | |
-Wow. -The cleaned oil is then bottled at a rate of up to 2,000 bottles a day. | 0:18:26 | 0:18:32 | |
-Come on, speed up. -It's a race? OK. -These guys are good. | 0:18:32 | 0:18:36 | |
-A pourer and threaded cap are added to the top of each... -Marvellous. | 0:18:38 | 0:18:42 | |
-All done. -..and finally a label is added. | 0:18:42 | 0:18:46 | |
That's the bottle ready to be boxed. | 0:18:46 | 0:18:49 | |
Rapeseed has half the saturated fats of olive oil and ten times as | 0:18:49 | 0:18:53 | |
much omega 3. | 0:18:53 | 0:18:54 | |
Plus the high smoke point makes it suitable for frying and roasting. | 0:18:54 | 0:18:58 | |
As well as the plain oil, this farm produces a variety of infusions. | 0:18:58 | 0:19:03 | |
Rees, Cath, I've got some flavours that I'd like you to try. | 0:19:03 | 0:19:07 | |
We've got some lovely porcini oil. | 0:19:07 | 0:19:10 | |
It's good for enhancing a risotto, pastas and cooking chicken. | 0:19:10 | 0:19:16 | |
Wow. You can really taste the porcini in it. Straightaway. | 0:19:16 | 0:19:21 | |
-That's delicious. -Next up, it's the basil/chilli infusion. | 0:19:21 | 0:19:26 | |
Takes a little while to get going. | 0:19:26 | 0:19:28 | |
I'll tell you what, I can feel it now. | 0:19:28 | 0:19:30 | |
That can be used on any food that you wanted a little buzz to it. | 0:19:30 | 0:19:33 | |
-Nice kick to it. -That works nicely. | 0:19:33 | 0:19:37 | |
-And lastly, it's the basil-flavoured oil. -Good all-rounder. | 0:19:37 | 0:19:41 | |
-That'll be good for salads. -Taste the basil? -Very much so. | 0:19:41 | 0:19:44 | |
Nice rocket, mozzarella salad. It goes really well. | 0:19:44 | 0:19:47 | |
-That would do a good salad. -These are really nice. | 0:19:47 | 0:19:49 | |
I think the flavours are awesome. | 0:19:49 | 0:19:51 | |
-I'll tell you what, if they all taste like this, I'm converted. -Good. | 0:19:51 | 0:19:54 | |
Rees and Cathy may be converts to English rapeseed oil but | 0:19:54 | 0:19:57 | |
let's see if we can find the missing ingredient in their move - | 0:19:57 | 0:20:01 | |
their dream home here in the Buckinghamshire countryside. | 0:20:01 | 0:20:04 | |
We're taking our search to the village of Granborough. | 0:20:09 | 0:20:13 | |
In 1833, this largely agricultural settlement was considered such | 0:20:13 | 0:20:18 | |
a tough place to live that the vicar of St John the Baptist's | 0:20:18 | 0:20:22 | |
appealed to the local squire to create alternatives | 0:20:22 | 0:20:25 | |
for the poor, to spending their winter evenings in the pub. | 0:20:25 | 0:20:28 | |
Despite his protestations, The Crown is still going strong. | 0:20:28 | 0:20:32 | |
But other activities do regularly take place in the attractive | 0:20:32 | 0:20:36 | |
half-timbered hall built in 1910. | 0:20:36 | 0:20:39 | |
The nearest shop is a community-run affair about a mile away in | 0:20:39 | 0:20:43 | |
neighbouring North Marston and the house we've come to see is | 0:20:43 | 0:20:47 | |
back in Granborough, located in a close at the heart of the village. | 0:20:47 | 0:20:51 | |
-A very different offering in a great village. -Yeah. | 0:20:51 | 0:20:55 | |
Again, it was stables. Seem to be a theme. | 0:20:55 | 0:20:57 | |
These were the stables to this house - | 0:20:57 | 0:20:59 | |
-one of the bigger houses in the village. -OK. | 0:20:59 | 0:21:01 | |
I'll tell you one thing that is different, is how quiet it is here. | 0:21:01 | 0:21:04 | |
-Will it tick all the boxes? -Will it? -Fingers crossed. | 0:21:04 | 0:21:08 | |
-Will there be space for the dining room table? -Will there be space? | 0:21:08 | 0:21:12 | |
-We'll have to see. -It's nail-biting stuff. Let's have a look inside. | 0:21:12 | 0:21:17 | |
Converted from Victorian stables in 1992, | 0:21:17 | 0:21:20 | |
the front door leads to an L-shaped corridor, | 0:21:20 | 0:21:23 | |
to the left of which is something that should please Cathy. | 0:21:23 | 0:21:26 | |
The first of three reception rooms. | 0:21:26 | 0:21:29 | |
I'm just going to stop off in the dining room. | 0:21:29 | 0:21:32 | |
-Is this big enough for the table? -Do you know, I think it might be. | 0:21:32 | 0:21:36 | |
-I think this is good, yeah. -It's a nice big square room. It is. | 0:21:36 | 0:21:39 | |
-It's quiet. -Windows from floor to ceiling. | 0:21:39 | 0:21:42 | |
Nice, natural light coming through there. | 0:21:42 | 0:21:45 | |
A great start and the dining room leads straight into one large | 0:21:45 | 0:21:48 | |
kitchen/breakfast room. What about the proportions? | 0:21:48 | 0:21:51 | |
Very nice-sized kitchen. | 0:21:51 | 0:21:53 | |
Through there you've got a utility room with | 0:21:53 | 0:21:55 | |
-a tumble dryer and washer and a downstairs loo. -OK. | 0:21:55 | 0:21:58 | |
The layout is good and the finishings are really nice. | 0:21:58 | 0:22:01 | |
I wouldn't walk in here thinking I needed to do | 0:22:01 | 0:22:03 | |
a huge amount of work straightaway. | 0:22:03 | 0:22:05 | |
You've got the nook over here so it's still | 0:22:05 | 0:22:08 | |
a fully functional area for breakfast and things like that. | 0:22:08 | 0:22:11 | |
-Good. -It's looking good. -Smiling. -We're smiling, yeah. | 0:22:11 | 0:22:15 | |
Still more good stuff to come. | 0:22:15 | 0:22:16 | |
Let's have a look at this room which is the lovely double doors | 0:22:16 | 0:22:20 | |
-out into the garden. -With a view. -Yeah, this is nice. | 0:22:20 | 0:22:24 | |
-And an instant fire. -Right, OK. | 0:22:24 | 0:22:26 | |
Fires are always good, yes. Obviously, first prize would | 0:22:26 | 0:22:29 | |
be wood - wood or anthracite - but a fire is a fire. | 0:22:29 | 0:22:32 | |
It looks the part. It's a nice-sized room, isn't it? | 0:22:32 | 0:22:37 | |
Nice-sized reception room. | 0:22:37 | 0:22:39 | |
In terms of bedrooms, there are four bedrooms. | 0:22:39 | 0:22:42 | |
One of them - the main one - is downstairs. | 0:22:42 | 0:22:43 | |
I'd probably keep that as a guest wing because it's got | 0:22:43 | 0:22:46 | |
its own little bathroom. | 0:22:46 | 0:22:47 | |
-But I'm going to show you one of the ones upstairs. -Upstairs, yes. | 0:22:47 | 0:22:51 | |
Heading back to the stairs in the corridor, | 0:22:52 | 0:22:54 | |
we also find the third reception room which completes this floor. | 0:22:54 | 0:22:58 | |
Then upstairs there is a family bathroom serving three | 0:22:58 | 0:23:01 | |
further double bedrooms. | 0:23:01 | 0:23:03 | |
The first is located above the ground floor master, | 0:23:03 | 0:23:06 | |
next to which is another with an inset window and then the | 0:23:06 | 0:23:10 | |
largest of the upper floor bedrooms makes bedroom number four. | 0:23:10 | 0:23:15 | |
This is a nice, bright room. They're all sort of the same size upstairs. | 0:23:15 | 0:23:19 | |
In fact, they are quite a nice size, all the bedrooms. | 0:23:19 | 0:23:22 | |
So the boys won't have to arm wrestle to get them. | 0:23:22 | 0:23:24 | |
-They won't have to arm wrestle for the biggest one. -They'll find a reason. | 0:23:24 | 0:23:27 | |
They'll find something else to arm wrestle over. | 0:23:27 | 0:23:29 | |
I like the fact that there's the one en-suite bedroom downstairs. | 0:23:29 | 0:23:33 | |
I would've preferred that upstairs but you can't have everything | 0:23:33 | 0:23:37 | |
-that you wish for. -I like this space, I like the layout. | 0:23:37 | 0:23:39 | |
It's got lots of potential. | 0:23:39 | 0:23:41 | |
The nice thing about this property is the scope for expansion | 0:23:41 | 0:23:44 | |
-because we don't have, as yet, a suitable office for you. -Right. | 0:23:44 | 0:23:48 | |
-Maybe we do. -Lead on. | 0:23:48 | 0:23:51 | |
Cathy and Rees are both seeing plenty of potential in this | 0:23:52 | 0:23:55 | |
generously laid-out home. | 0:23:55 | 0:23:58 | |
Outside, there's a third of an acre of garden as well as patio | 0:23:58 | 0:24:02 | |
seating to enjoy the extensive countryside views. | 0:24:02 | 0:24:06 | |
Plus a large double garage with power that could just offer | 0:24:06 | 0:24:10 | |
them another option. | 0:24:10 | 0:24:12 | |
Now my thought about your study, | 0:24:12 | 0:24:14 | |
since it's nice to have a work space that's outside of the house. | 0:24:14 | 0:24:17 | |
The present owner was suggesting going up into the roof of | 0:24:17 | 0:24:20 | |
-this big double garage. It's a huge space. -Yeah, it is big. | 0:24:20 | 0:24:23 | |
The roof space could quite easily be converted. | 0:24:23 | 0:24:26 | |
-That could potentially be an idea. -There is absolutely enough space. | 0:24:26 | 0:24:30 | |
This one is starting to look more like what we're after. | 0:24:30 | 0:24:34 | |
-What do you think of the outside space? -The garden is lovely. Great size. | 0:24:34 | 0:24:38 | |
The entertainment space is just right. | 0:24:38 | 0:24:39 | |
We've got some patio things we're bringing with us. | 0:24:39 | 0:24:42 | |
I think this garden is really, really lovely. | 0:24:42 | 0:24:43 | |
What do you think this one is on the market for? | 0:24:43 | 0:24:46 | |
Right, it's pretty tough considering the previous house. | 0:24:46 | 0:24:50 | |
We pitched low on that and I was quite surprised at the price tag. | 0:24:50 | 0:24:53 | |
I would say 660, 665. | 0:24:53 | 0:24:58 | |
No, I would go 685. | 0:24:58 | 0:25:01 | |
It is under budget but you're a little optimistic. | 0:25:01 | 0:25:03 | |
-It's actually on at £695,000. -OK. | 0:25:03 | 0:25:07 | |
This one seems like it's got longer legs, | 0:25:07 | 0:25:09 | |
so why don't you go inside and I'll see you later? | 0:25:09 | 0:25:12 | |
This converted semi-detached stable block offers a generous amount of | 0:25:16 | 0:25:20 | |
accommodation with a large kitchen/breakfast room, | 0:25:20 | 0:25:23 | |
three reception rooms and four double bedrooms | 0:25:23 | 0:25:26 | |
including that ground-floor en suite. | 0:25:26 | 0:25:29 | |
There's also a detached double garage and it's all in a | 0:25:29 | 0:25:32 | |
central village location. | 0:25:32 | 0:25:34 | |
Yes, what I like about this is there's plenty of space | 0:25:34 | 0:25:36 | |
up here to put an office. I think it's nice and high. | 0:25:36 | 0:25:42 | |
From the cars perspective, | 0:25:42 | 0:25:43 | |
you got enough space for two big cars here and some extra. | 0:25:43 | 0:25:47 | |
Some work space. I think this house is really, really nice. | 0:25:47 | 0:25:50 | |
The rooms are lovely and spacious, like the size of the bedrooms. | 0:25:50 | 0:25:54 | |
I like the three reception rooms, the size of them is really good. | 0:25:54 | 0:25:57 | |
The location is pretty good here. | 0:25:57 | 0:25:59 | |
The garden is absolutely gorgeous and everything we want from | 0:25:59 | 0:26:02 | |
a garden in the house that we're looking for. | 0:26:02 | 0:26:04 | |
Nice space for the kids to run around in, the dog to enjoy, | 0:26:04 | 0:26:07 | |
like the fact that it looks over onto farmland which has given | 0:26:07 | 0:26:11 | |
us the real sense of being in the country, which is what we wanted. | 0:26:11 | 0:26:15 | |
It's a contender, I think. The price was a bit of a surprise. | 0:26:15 | 0:26:18 | |
We're beginning to realise that we're going to have to seriously | 0:26:18 | 0:26:21 | |
think about making some compromises to find the house that we need to. | 0:26:21 | 0:26:25 | |
Come on out of the garden. | 0:26:26 | 0:26:28 | |
I'm going to have to drag you away from this one, I'm afraid. | 0:26:28 | 0:26:31 | |
You will have to drag us away. | 0:26:31 | 0:26:32 | |
So that's it for today, so you can have time to sleep on these. | 0:26:32 | 0:26:36 | |
Ponder over it. | 0:26:36 | 0:26:37 | |
Then we've got the mystery house tomorrow. Excellent. | 0:26:37 | 0:26:40 | |
We're in the Buckinghamshire countryside helping Rees and | 0:26:52 | 0:26:55 | |
Cathy, who have recently moved from South Africa, to find their | 0:26:55 | 0:26:58 | |
dream family home. | 0:26:58 | 0:27:00 | |
We've already shown them two takes on converted stables for | 0:27:00 | 0:27:03 | |
their £700,000 budget but we've got something completely | 0:27:03 | 0:27:07 | |
different lined up for the mystery house which could prove the | 0:27:07 | 0:27:11 | |
-adage of opposites attract. -It's a very low ceiling. | 0:27:11 | 0:27:14 | |
I feel quite claustrophobic in here, yeah. | 0:27:14 | 0:27:17 | |
I'm feeling completely the opposite. | 0:27:17 | 0:27:18 | |
-I know, I knew you would. -This is lovely. | 0:27:18 | 0:27:21 | |
Plus I'm taking things at a snail's pace at one very unusual | 0:27:21 | 0:27:26 | |
Buckinghamshire farm. | 0:27:26 | 0:27:28 | |
-So snail shoot love arrows at each other? -Yeah. | 0:27:28 | 0:27:31 | |
I feel like Cupid. | 0:27:31 | 0:27:32 | |
This is a fascinating house hunt because it's really | 0:27:34 | 0:27:37 | |
interesting to see Rees and Cathy's bamboozlement at what's happened | 0:27:37 | 0:27:42 | |
in the housing market in the UK in the 20 years they've been | 0:27:42 | 0:27:44 | |
away in South Africa - particularly since they calculated that | 0:27:44 | 0:27:47 | |
their £700,000 budget is 14 million rand. | 0:27:47 | 0:27:51 | |
The mystery house, however, well, it's a bit of an offering for Rees, | 0:27:51 | 0:27:56 | |
playing to his desire for an old-fashioned English fantasy | 0:27:56 | 0:28:01 | |
country house, but in the garden, | 0:28:01 | 0:28:04 | |
there's a slice of South Africa that is going to appeal to the two boys. | 0:28:04 | 0:28:08 | |
Our mystery offering is located in the village of Nash. | 0:28:13 | 0:28:18 | |
Five miles away, the small market town of Stony Stratford includes | 0:28:18 | 0:28:21 | |
a high street with a range of traditional shops but it's | 0:28:21 | 0:28:24 | |
also the source of a few tall tales. | 0:28:24 | 0:28:27 | |
This is historically a very important town in the | 0:28:27 | 0:28:29 | |
coaching roots up and down the country. | 0:28:29 | 0:28:32 | |
It's interestingly the beginning of the cock-and-bull story. | 0:28:32 | 0:28:34 | |
-Are you familiar with that? -Yes. -Your nonsense story. | 0:28:34 | 0:28:37 | |
-The nonsense story. -Because you have two hotels. | 0:28:37 | 0:28:39 | |
The Bull, and down there is The Cock and | 0:28:39 | 0:28:41 | |
so when the coaches used to go through, they used to compete | 0:28:41 | 0:28:44 | |
-about who had the most outrageous stories from London. -OK. | 0:28:44 | 0:28:47 | |
Fascinating. | 0:28:47 | 0:28:48 | |
That's not a little bit of cock and bull you've just told us? | 0:28:48 | 0:28:50 | |
No, it's true. | 0:28:50 | 0:28:52 | |
Between you and I, many believe the phrase really | 0:28:52 | 0:28:54 | |
originates from old fairy-tales around cocks and bulls and back in | 0:28:54 | 0:28:59 | |
Nash, the mystery house is something you might also find in a fairy-tale. | 0:28:59 | 0:29:04 | |
-Here we have it. It's the mystery house. -It's a thatch. -It's thatched. | 0:29:04 | 0:29:09 | |
It's old, it's all the things you don't like. | 0:29:09 | 0:29:13 | |
But it is kind of what you were asking for. | 0:29:13 | 0:29:15 | |
It is, I think it's very pretty. | 0:29:15 | 0:29:16 | |
It really is old English history here. You can see that. | 0:29:16 | 0:29:20 | |
Unlike my wife, I don't mind the thatched roof. | 0:29:20 | 0:29:22 | |
I've not fond of thatched. | 0:29:22 | 0:29:24 | |
It's essence of countryside, yeah. | 0:29:24 | 0:29:26 | |
Actually, thatch is an incredibly green, | 0:29:26 | 0:29:29 | |
-ecologically friendly and very effective insulator. -Okey-dokes. | 0:29:29 | 0:29:33 | |
And there are no more spiders than in your normal roof. | 0:29:33 | 0:29:37 | |
-OK. -Shall we have a look in? -Yeah, let's go and have a look. | 0:29:37 | 0:29:40 | |
-Tight-lipped. -I'll smile soon. | 0:29:40 | 0:29:42 | |
Dating back at least five centuries, | 0:29:44 | 0:29:47 | |
this Grade II-listed cottage has a recent addition on the near end, | 0:29:47 | 0:29:51 | |
whilst a Victorian addition at the far end was once home to the | 0:29:51 | 0:29:54 | |
village shop, but it's now a classic country kitchen which I'm | 0:29:54 | 0:29:58 | |
hoping will sell itself to Cathy. | 0:29:58 | 0:30:01 | |
-Oh, dear, I've already got a rolling eye. -Oh, dear. | 0:30:02 | 0:30:05 | |
It's a very low ceiling. I feel quite claustrophobic in here, yeah. | 0:30:05 | 0:30:10 | |
-I'm feeling completely the opposite. -I know. I knew you would. | 0:30:10 | 0:30:13 | |
-This is absolutely lovely. -The kitchen itself is lovely. | 0:30:13 | 0:30:16 | |
I can appreciate that there's lots of things in here that I do like. | 0:30:16 | 0:30:19 | |
You've got me the gas cooker which was on my list. | 0:30:19 | 0:30:21 | |
I love cooking with gas. | 0:30:21 | 0:30:24 | |
We've got lovely granite tops which was something that we both love. | 0:30:24 | 0:30:27 | |
-Well, it gets more historic as we go around. -OK. Lead on. -Excellent. | 0:30:29 | 0:30:34 | |
From the kitchen, | 0:30:34 | 0:30:35 | |
we enter the oldest part of the house and pass through | 0:30:35 | 0:30:38 | |
a dining room with fully beamed ceiling and inglenook fireplace. | 0:30:38 | 0:30:43 | |
So through the dining room into the main sitting room. | 0:30:43 | 0:30:47 | |
Look at the character, just look at the fireplace. | 0:30:47 | 0:30:50 | |
Look at the stone, look at the wooden lintel. | 0:30:50 | 0:30:54 | |
I mean, this is just perfect country cottage. | 0:30:54 | 0:30:57 | |
Keep going, Rees, keep going. | 0:30:57 | 0:30:58 | |
She's going to break soon, she's going to break. | 0:30:58 | 0:31:00 | |
This is what we're looking for. | 0:31:00 | 0:31:01 | |
He's got his rosy tinted glasses on, I can see that. | 0:31:01 | 0:31:04 | |
I think it's a fantastic find, guys. Well done. | 0:31:04 | 0:31:07 | |
I think I could be sold but I need to think about it. | 0:31:07 | 0:31:10 | |
-It's not vast, though. -OK. | 0:31:10 | 0:31:12 | |
-It doesn't have a third reception room as it stands. -OK. | 0:31:12 | 0:31:16 | |
I think this is a lovely little house. | 0:31:16 | 0:31:18 | |
Obviously, Africa has the oldest history of all humanity but | 0:31:18 | 0:31:22 | |
they didn't build houses that lasted as long as these. | 0:31:22 | 0:31:24 | |
No, we certainly don't have anything as old as this that I know of. | 0:31:24 | 0:31:28 | |
-Let's have a look upstairs. -Let's have a look upstairs. | 0:31:28 | 0:31:31 | |
You can explore later all the nooks and crannies. | 0:31:31 | 0:31:35 | |
This period cottage might not have that third reception room but | 0:31:35 | 0:31:38 | |
the new extension does offer a ground-floor utility as well as | 0:31:38 | 0:31:42 | |
the first of four bedrooms which is served by a ground-floor bathroom. | 0:31:42 | 0:31:48 | |
Stairs at this end of the house lead up to | 0:31:48 | 0:31:50 | |
a rather intriguing trap door double bedroom, meaning Rees and | 0:31:50 | 0:31:54 | |
Cathy's two boys might enjoy having the run of this wing of the house. | 0:31:54 | 0:31:58 | |
We're taking the stairs from the dining room to the rest of | 0:31:58 | 0:32:01 | |
the accommodation in the other wing where we find the part tiled | 0:32:01 | 0:32:05 | |
family bathroom, a guest bedroom with feature timbers and then | 0:32:05 | 0:32:10 | |
in the centre of the home is the largest bedroom, number four. | 0:32:10 | 0:32:14 | |
This is what they're using as the master bedroom and | 0:32:14 | 0:32:16 | |
a little slice of history up in the beams. | 0:32:16 | 0:32:19 | |
Higher ceiling. I was expecting to see thatch on the inside. | 0:32:19 | 0:32:23 | |
They do that in South Africa and that's why you have your | 0:32:23 | 0:32:26 | |
eight-legged friends inside the house. | 0:32:26 | 0:32:28 | |
No arachnids in this thatch. | 0:32:28 | 0:32:29 | |
I like the configurations. | 0:32:29 | 0:32:31 | |
Kids at one end of the house, us at the other end of the house. | 0:32:31 | 0:32:33 | |
That makes a lot of sense. Nice and airy, as well. | 0:32:33 | 0:32:36 | |
I think you get a lot of light in here. | 0:32:36 | 0:32:38 | |
-Yeah, I think this fits the bill quite nicely for me. -I know. | 0:32:38 | 0:32:42 | |
You're loving this. | 0:32:42 | 0:32:43 | |
This characterful cottage has clearly captured Rees but | 0:32:44 | 0:32:48 | |
perhaps the outside space will help to win Cathy over, too. | 0:32:48 | 0:32:52 | |
Set in three-quarters of an acre of grounds, there's lots of | 0:32:52 | 0:32:55 | |
space for a kick about as well as plenty of parking. | 0:32:55 | 0:32:58 | |
A garden room offers versatility, plus an outdoor pool with | 0:32:58 | 0:33:02 | |
pool house is a real bonus. | 0:33:02 | 0:33:04 | |
We couldn't bring you here without giving you | 0:33:04 | 0:33:06 | |
a little bit of South African luxury. A swimming pool. | 0:33:06 | 0:33:09 | |
-A swimming pool. For that one day in summer when the sun shines. -Oh. | 0:33:09 | 0:33:12 | |
It's actually a really nice touch because we had | 0:33:12 | 0:33:14 | |
-a pool back in Johannesburg. -I know you did. -We enjoyed it a lot. | 0:33:14 | 0:33:18 | |
The kids are still young enough to enjoy it. | 0:33:18 | 0:33:20 | |
What do you think of the garden? Is this a good size? | 0:33:20 | 0:33:23 | |
I think it's the right size. Looks like relatively low-maintenance. | 0:33:23 | 0:33:27 | |
I'll take the lawn because I like the house. | 0:33:27 | 0:33:29 | |
What do you think the price tag on this one is? | 0:33:29 | 0:33:31 | |
I think that we're looking at about 675, 685 on this one. | 0:33:31 | 0:33:35 | |
-I'll give it a 10,000 leeway. -I would say 680. -680. | 0:33:35 | 0:33:42 | |
OK, in this instance, interestingly, you're both | 0:33:42 | 0:33:45 | |
-a bit pessimistic because this is on the market for £650,000. -OK. | 0:33:45 | 0:33:50 | |
OK, that sounds like a good number for a house with so much history. | 0:33:50 | 0:33:52 | |
Why don't you guys go and have a look inside? | 0:33:52 | 0:33:54 | |
There's lots of nooks and crannies. | 0:33:54 | 0:33:56 | |
Don't get stuck and I'll see you outside in a few minutes. | 0:33:56 | 0:33:59 | |
-We'll do that. -Thanks, we'll shout for help if we get stuck in | 0:33:59 | 0:34:01 | |
-a tiny hidey-hole. -I will come and rescue you. | 0:34:01 | 0:34:05 | |
Well, that went better than I expected because I thought | 0:34:05 | 0:34:08 | |
Cathy would hate this house and she kind of did at the beginning, | 0:34:08 | 0:34:12 | |
but Rees is quite persuasive. | 0:34:12 | 0:34:14 | |
The history is quite persuasive and hopefully...she might be persuaded. | 0:34:14 | 0:34:19 | |
Coming in £50,000 below budget, | 0:34:21 | 0:34:23 | |
this Grade II-listed thatched cottage has a large country kitchen, | 0:34:23 | 0:34:27 | |
two reception rooms, four bedrooms and two bathrooms. | 0:34:27 | 0:34:32 | |
It also comes with three-quarters of an acre of garden, | 0:34:32 | 0:34:34 | |
the pool and outbuildings. | 0:34:34 | 0:34:36 | |
Ah, Rees, a nice little sewing room. | 0:34:36 | 0:34:40 | |
For when you're finished in the kitchen. This is very good. | 0:34:40 | 0:34:44 | |
I think we could do something with this. | 0:34:44 | 0:34:46 | |
This last house really does tick the major box that I'm looking | 0:34:46 | 0:34:49 | |
for and that is a historic, old house. | 0:34:49 | 0:34:51 | |
You know, Grade II listing, 500 years old. | 0:34:51 | 0:34:54 | |
There are lots of features in the house that really appeal to me. | 0:34:54 | 0:34:57 | |
I think I've got a bit of work to do convincing Cathy that this is | 0:34:57 | 0:35:01 | |
the sort of thing that would suit her as well as me. | 0:35:01 | 0:35:05 | |
I think Rees is loving this house. | 0:35:05 | 0:35:08 | |
I think it's exactly what he imagined he was going to find. | 0:35:08 | 0:35:12 | |
The kitchen is quite unusual but I do love the granite tops, | 0:35:12 | 0:35:17 | |
I love the cooker. It's a nice square kitchen, | 0:35:17 | 0:35:20 | |
it's got lovely light. | 0:35:20 | 0:35:21 | |
I must admit, it's quite a quirky house. It could grow on me. | 0:35:21 | 0:35:24 | |
If we compare and contrast a little bit with where we've come from, | 0:35:24 | 0:35:28 | |
we're looking at a budget of £700,000. | 0:35:28 | 0:35:32 | |
That would buy us a house probably twice the size on two, | 0:35:32 | 0:35:35 | |
three times the size of land. | 0:35:35 | 0:35:38 | |
That's what we've given up but it's something that we're really | 0:35:38 | 0:35:41 | |
happy we've done and if we can end up with a house like this, | 0:35:41 | 0:35:44 | |
it'll be totally worthwhile. | 0:35:44 | 0:35:45 | |
There you are. Great. Tear you away from your new-found love. | 0:35:47 | 0:35:51 | |
-Yeah. -Still not quite convinced. -Not convinced. | 0:35:53 | 0:35:55 | |
-You've got some work there. -I know. | 0:35:55 | 0:35:57 | |
Let's go and find a spot where we can gather our thoughts about | 0:35:57 | 0:36:00 | |
-all the houses. -Excellent. | 0:36:00 | 0:36:01 | |
Buckinghamshire's desirable location close to the capital means | 0:36:06 | 0:36:10 | |
over the years, many former farmsteads have become | 0:36:10 | 0:36:13 | |
spacious homes for city commuters with little agricultural activity. | 0:36:13 | 0:36:19 | |
As traditional crops and cattle farming have taken a back seat, | 0:36:19 | 0:36:22 | |
the most common farm type in the county is the specialist | 0:36:22 | 0:36:25 | |
category and I've come to meet Sophie Wharton who, for the last | 0:36:25 | 0:36:29 | |
seven years, has been producing a decidedly unusual harvest from | 0:36:29 | 0:36:33 | |
what's now the biggest commercial outdoor snail farm in the UK. | 0:36:33 | 0:36:38 | |
-I want to know how on earth you got into snails. -It was an accident. | 0:36:38 | 0:36:43 | |
I wanted to grow micro herbs, got distracted, bought a few snails. | 0:36:43 | 0:36:48 | |
We had them in the front room in a big plastic box. | 0:36:48 | 0:36:51 | |
-Trying to feed them all kinds of things. -Really? -It was amusing us. | 0:36:51 | 0:36:55 | |
They'd been mating and before we knew it, | 0:36:55 | 0:36:58 | |
the snails had started us a business rather than us starting | 0:36:58 | 0:37:02 | |
a business, so it was a massive learning curve. | 0:37:02 | 0:37:05 | |
So how many snails are you producing on this little plot? | 0:37:05 | 0:37:07 | |
This park will produce three tonne. It's about 340,000 snails. | 0:37:07 | 0:37:13 | |
Oh, my goodness. What kind of snails are we talking about? | 0:37:13 | 0:37:15 | |
They're not garden snails. | 0:37:15 | 0:37:16 | |
To you they would look very similar to the garden snail, however, | 0:37:16 | 0:37:20 | |
ours are quite a lot bigger. | 0:37:20 | 0:37:22 | |
Ours are faster-growing because a typical garden snail in the | 0:37:22 | 0:37:25 | |
UK would take two years to come up to being an adult size, | 0:37:25 | 0:37:29 | |
whereas our snails will come up to size by September. | 0:37:29 | 0:37:33 | |
To help her snails grow as quickly as possible, | 0:37:33 | 0:37:36 | |
Sophie feeds them a diet of rapeseed plants supplemented with snail | 0:37:36 | 0:37:40 | |
flower - a special mix of grains enriched with calcium and vitamins. | 0:37:40 | 0:37:45 | |
This batch is just nine days old but come the autumn, | 0:37:45 | 0:37:48 | |
they'll be fully grown and ready to be harvested. | 0:37:48 | 0:37:51 | |
Obviously, you breed some snails to eat? | 0:37:51 | 0:37:53 | |
Yes, some of these snails will go as chef snails for the table and | 0:37:53 | 0:37:57 | |
some of the snails we hold back, then go on to produce for our caviar. | 0:37:57 | 0:38:01 | |
Yes, you heard it right. | 0:38:01 | 0:38:03 | |
Snail caviar and those selected to make this diner's delicacy | 0:38:03 | 0:38:07 | |
are destined for a polytunnel nicknamed the Tunnel Of Love | 0:38:07 | 0:38:11 | |
by Sophie and she's offered to show me the action. | 0:38:11 | 0:38:14 | |
A-ha. | 0:38:14 | 0:38:15 | |
The Tunnel of Snail Love. | 0:38:15 | 0:38:17 | |
Snails are hermaphrodites and when these are ready to | 0:38:17 | 0:38:21 | |
reproduce, they develop a hard calcium shard, known as | 0:38:21 | 0:38:25 | |
a love dart, which they fire into a fellow snail. | 0:38:25 | 0:38:29 | |
This causes hormonal changes making pairing more likely to succeed. | 0:38:29 | 0:38:33 | |
-So snails shoot love arrows at each other? -Yes. -Like Cupid. -Yes. | 0:38:33 | 0:38:39 | |
If you look on the back of here, you can see a couple of arrows there. | 0:38:39 | 0:38:43 | |
Someone must have been stood on the edge and missed. | 0:38:43 | 0:38:46 | |
Once mating starts, it can last from four hours to two days. | 0:38:47 | 0:38:52 | |
They decide how long and it's usually dependent on the | 0:38:52 | 0:38:55 | |
weather conditions, so if it's going to bucket it down with rain, | 0:38:55 | 0:38:59 | |
they'll actually speed it up and then again when they produce their | 0:38:59 | 0:39:02 | |
eggs, it'll take them up to two days to lay their eggs. | 0:39:02 | 0:39:05 | |
So these snails are already mid-flow of laying. | 0:39:05 | 0:39:09 | |
See what this one has done. There's one just coming out now, look. | 0:39:09 | 0:39:12 | |
-Look at him squeezing it out. -They are like little pearls. | 0:39:12 | 0:39:16 | |
Each clutch contains anything from 60 to 120 eggs which are then | 0:39:16 | 0:39:21 | |
collected to be cleaned and cured. | 0:39:21 | 0:39:23 | |
At £40 for 30g, this snail caviar is definitely a luxury item | 0:39:23 | 0:39:28 | |
and I'm about to have my very first mouthful. | 0:39:28 | 0:39:33 | |
Snail caviar. | 0:39:33 | 0:39:34 | |
It's nothing like what you're going to expect it to be like. | 0:39:34 | 0:39:38 | |
-It's like caviar but not quite as fishy. -Yeah. -Who knew? | 0:39:43 | 0:39:47 | |
Then you can serve it in these fancy little... | 0:39:47 | 0:39:50 | |
Yeah, some canapes that we've made up. | 0:39:50 | 0:39:52 | |
It's black pudding, monkfish, creme fraiche and poppy seed breadcrumbs. | 0:39:52 | 0:39:57 | |
-So this is how they serve it in the posh restaurants? -Yeah. Enjoy. | 0:39:57 | 0:40:01 | |
That's very good. | 0:40:03 | 0:40:05 | |
So what's really lovely about this, is this is so high-end, | 0:40:05 | 0:40:09 | |
but, see, the way that you're so delighted by the snails still. | 0:40:09 | 0:40:12 | |
I mean, they do their job for me and I have to do | 0:40:12 | 0:40:14 | |
-a good job to look after them. -Thank you, Sophie. It's so wonderful. | 0:40:14 | 0:40:18 | |
Good, glad you enjoyed it. | 0:40:18 | 0:40:20 | |
Rees will have to have pulled out all the stops to persuade | 0:40:23 | 0:40:27 | |
Cathy that that period thatched, very higgledy-piggledy | 0:40:27 | 0:40:31 | |
property is her dream home, but stranger things have happened. | 0:40:31 | 0:40:34 | |
So let's find out what this couple think about their week in Buckinghamshire. | 0:40:34 | 0:40:40 | |
Here we are, it's a typical little corner of Buckinghamshire. | 0:40:43 | 0:40:47 | |
The Claydon Estate. | 0:40:47 | 0:40:48 | |
So, what are your thoughts about Buckinghamshire, | 0:40:48 | 0:40:51 | |
about this move after our week of house-hunting? | 0:40:51 | 0:40:54 | |
We've seen three lovely houses. Really nice. | 0:40:54 | 0:40:58 | |
Perhaps not quite fitting what we're looking for. | 0:40:58 | 0:41:01 | |
It's like a knife through my heart to hear that. | 0:41:01 | 0:41:04 | |
The mystery house clearly struck a chord with me. | 0:41:04 | 0:41:06 | |
I think we had a view that we'd be able to easily get everything | 0:41:06 | 0:41:11 | |
we were looking for and that's probably a bit naive. | 0:41:11 | 0:41:13 | |
The question is, what are we going to compromise on? | 0:41:13 | 0:41:16 | |
I think I'd possibly give thatch more of a chance now than I would've | 0:41:16 | 0:41:20 | |
done before, mostly because it's not thatched on the inside, as well. | 0:41:20 | 0:41:24 | |
Having the ceiling board does stop Mr Eight-Legs coming down at night. | 0:41:24 | 0:41:30 | |
I still think that these period houses might still be | 0:41:30 | 0:41:33 | |
a little bit too quirky for me. | 0:41:33 | 0:41:35 | |
I've still got some work to do to convince Cathy that that's | 0:41:35 | 0:41:38 | |
exactly what we're going to end up with. | 0:41:38 | 0:41:40 | |
What happens next? What's the next step? | 0:41:40 | 0:41:44 | |
I think it's now a lot of weekend work to go out there and see | 0:41:44 | 0:41:48 | |
what's there, what else is there. | 0:41:48 | 0:41:50 | |
Well, it's a bitter disappointment that we haven't managed to | 0:41:50 | 0:41:53 | |
get you the house of your dreams on the show, but it's been really lovely. | 0:41:53 | 0:41:56 | |
Very fascinating, actually, to see your South African eyes | 0:41:56 | 0:42:00 | |
on our housing market. | 0:42:00 | 0:42:02 | |
I wish you all the best and I'm sure you'll find the perfect house. | 0:42:02 | 0:42:05 | |
-Keep on looking. -Thanks very much. -Thanks for your time. | 0:42:05 | 0:42:07 | |
-Very enjoyable. -It's being great, yeah. | 0:42:07 | 0:42:09 | |
It's really fascinating seeing the UK property market through the eyes | 0:42:12 | 0:42:16 | |
of a homecomer, particularly someone who's been away for 20 or more | 0:42:16 | 0:42:19 | |
years, and I guess property prices in Buckinghamshire do look pretty | 0:42:19 | 0:42:23 | |
shocking when you feel that you've got 14 million rand in your pocket. | 0:42:23 | 0:42:28 | |
Nonetheless, I think also that this week | 0:42:28 | 0:42:31 | |
has focused Cathy and Rees' eyes on the prize and they'll find | 0:42:31 | 0:42:35 | |
that house with a little more searching. | 0:42:35 | 0:42:37 | |
And I hope you join us next time for more Escape To The Country. | 0:42:37 | 0:42:41 | |
Rees and Cathy continued their search and eventually found | 0:42:43 | 0:42:46 | |
a property in the village of Nash, the location of our mystery house. | 0:42:46 | 0:42:50 | |
They put in an offer and it was accepted. | 0:42:50 | 0:42:53 | |
We wish them all the very best for the future. | 0:42:53 | 0:42:56 | |
And if you'd like to escape to the country in | 0:42:56 | 0:42:58 | |
Northern Ireland, Scotland, Wales or England and need our help, | 0:42:58 | 0:43:01 | |
you can apply online at... | 0:43:01 | 0:43:04 |