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Hello, welcome to Gardeners' World. | 0:00:08 | 0:00:10 | |
Yesterday was the Spring Equinox and, of course, | 0:00:10 | 0:00:14 | |
that means that we've now got more day than night. | 0:00:14 | 0:00:17 | |
Over the next few months, | 0:00:17 | 0:00:19 | |
everything about spring just gets better and better. | 0:00:19 | 0:00:23 | |
It's actually a very good time to be dividing snowdrops. | 0:00:23 | 0:00:27 | |
They've finished flowering, but they're still in the green, | 0:00:27 | 0:00:30 | |
they're still full of life and vigour. So when you lift a clump, | 0:00:30 | 0:00:33 | |
just pull it apart like that and replant them. | 0:00:33 | 0:00:36 | |
Next January, they will flower better than they would have done | 0:00:36 | 0:00:40 | |
if you'd left them where they were. | 0:00:40 | 0:00:42 | |
Come on. | 0:00:45 | 0:00:47 | |
Why, Nigel, is my ball in there? | 0:00:47 | 0:00:51 | |
Nigel is working on the theory | 0:00:51 | 0:00:54 | |
that if you plant a nice slimy little tennis ball, | 0:00:54 | 0:00:58 | |
it may go forth and multiply! | 0:00:58 | 0:01:00 | |
It hasn't worked yet, Nige! | 0:01:00 | 0:01:02 | |
This week, Carol is starting a major new project, | 0:01:05 | 0:01:10 | |
helping a young couple turn their empty patch into a beautiful garden. | 0:01:10 | 0:01:16 | |
We've got a year, haven't we? | 0:01:16 | 0:01:18 | |
You can do so much in there, | 0:01:18 | 0:01:20 | |
and I really feel we can transform the place. | 0:01:20 | 0:01:23 | |
Joe is in Northumberland, | 0:01:23 | 0:01:24 | |
meeting a gardener who's made a stunning garden, | 0:01:24 | 0:01:28 | |
despite having to deal with the extremes of hot, dry summers, | 0:01:28 | 0:01:31 | |
and bitterly cold winters. | 0:01:31 | 0:01:34 | |
I think that you can make a garden anywhere, whatever the conditions, | 0:01:34 | 0:01:37 | |
providing you look at the native plants that grow round about. | 0:01:37 | 0:01:41 | |
Yeah, I can see why you moved here and did it, it's absolutely stunning. | 0:01:41 | 0:01:44 | |
We meet a Cotswold grower | 0:01:46 | 0:01:47 | |
whose boyhood enthusiasm for bees and butterflies | 0:01:47 | 0:01:50 | |
has led him to amass Buddleja in all their fabulous forms. | 0:01:50 | 0:01:55 | |
When butterflies come into the garden, | 0:01:55 | 0:01:57 | |
they're actually looking for a nectar source. | 0:01:57 | 0:01:59 | |
They're sort of on a pub crawl. | 0:01:59 | 0:02:01 | |
They come here for the beer festival! | 0:02:01 | 0:02:03 | |
This pot should be giving me | 0:02:19 | 0:02:21 | |
some spring colour, | 0:02:21 | 0:02:22 | |
with tulips coming through | 0:02:22 | 0:02:24 | |
which will flower in a few weeks' time | 0:02:24 | 0:02:26 | |
and plenty of colour underneath. | 0:02:26 | 0:02:27 | |
As you can see, there's absolutely nothing, | 0:02:27 | 0:02:29 | |
and the reason is, I forgot. | 0:02:29 | 0:02:32 | |
I could, and should have planted tulips as late as January. I didn't. | 0:02:32 | 0:02:37 | |
But the situation can be salvaged. | 0:02:37 | 0:02:39 | |
You can still get spring colour into your containers as late as now. | 0:02:39 | 0:02:43 | |
The basis of the best spring colour, I think, comes from violas. | 0:02:43 | 0:02:48 | |
Not a grand plant or fancy, but the colours can be so sumptuous. | 0:02:48 | 0:02:53 | |
Look at these beautiful rich velvety tones. | 0:02:53 | 0:02:57 | |
Because this display is only going to be here | 0:03:00 | 0:03:04 | |
for about six to eight weeks, | 0:03:04 | 0:03:06 | |
we don't need a lot of very rich soil. | 0:03:06 | 0:03:10 | |
I'm just propping up what was already in here, | 0:03:10 | 0:03:13 | |
as much as anything else, to raise the level. | 0:03:13 | 0:03:15 | |
Then when it comes to the summer and autumn planting, | 0:03:15 | 0:03:19 | |
all this soil will go and be replaced to give it new goodness. | 0:03:19 | 0:03:23 | |
The centrepiece is the Euphorbia Amygdaloides, | 0:03:23 | 0:03:28 | |
which is a variety called Efanthia, | 0:03:28 | 0:03:30 | |
which I haven't grown before, | 0:03:30 | 0:03:32 | |
but these are all fairly similar. What they have is this | 0:03:32 | 0:03:35 | |
good, strong russet colour | 0:03:35 | 0:03:38 | |
with the intensity of Euphorbia. | 0:03:38 | 0:03:40 | |
No other plant gives you that electricity, | 0:03:40 | 0:03:43 | |
particularly in April. | 0:03:43 | 0:03:45 | |
So that can go in the middle, like that. | 0:03:47 | 0:03:49 | |
It's not going to get much bigger over the next few weeks. | 0:03:51 | 0:03:53 | |
I thought of adding Heuchera, entirely for the foliage. | 0:03:55 | 0:03:59 | |
This is a variety called Mahogany. | 0:03:59 | 0:04:01 | |
I think it's just purple-y, | 0:04:01 | 0:04:03 | |
magenta-y enough to compliment the colours I want from the violas. | 0:04:03 | 0:04:07 | |
We'll pop that in there. | 0:04:07 | 0:04:10 | |
With large pots like this, threes work very well | 0:04:11 | 0:04:15 | |
because it gives room for a variety of plants, | 0:04:15 | 0:04:18 | |
but it also gives it a rhythm. | 0:04:18 | 0:04:21 | |
That will go here. | 0:04:21 | 0:04:22 | |
Because I want an instant hit of colour, | 0:04:25 | 0:04:27 | |
I am going to cram every available space. | 0:04:27 | 0:04:30 | |
There is no attempt to let plants grow into the space. | 0:04:30 | 0:04:34 | |
This has got to work from the minute I plant it | 0:04:34 | 0:04:37 | |
until the middle of May - by which time, it can be exhausted. | 0:04:37 | 0:04:40 | |
It doesn't matter. It's a sprint, not a marathon. | 0:04:40 | 0:04:44 | |
We'll just open that out... | 0:04:47 | 0:04:50 | |
and we'll just start to plant them in and around. | 0:04:50 | 0:04:54 | |
Violas and pansies - the same family, but pansies are bigger... | 0:04:57 | 0:05:03 | |
and blousier, to an extent, but I'm not looking for subtlety. | 0:05:03 | 0:05:06 | |
I want strength of colour and a little bit of drama. | 0:05:06 | 0:05:09 | |
Perfect for this mix. | 0:05:09 | 0:05:12 | |
I think that's looking good now. | 0:05:15 | 0:05:17 | |
It will get better over the next few weeks, but the truth is, | 0:05:17 | 0:05:20 | |
this is instant gardening, and none the worse for it. | 0:05:20 | 0:05:23 | |
But Carol is embarking on a project which is the exact opposite. | 0:05:23 | 0:05:27 | |
She will be guiding a couple, over the next year, | 0:05:27 | 0:05:31 | |
on the development of their garden. | 0:05:31 | 0:05:34 | |
They know what they want, but they don't know how to get there. | 0:05:34 | 0:05:38 | |
Dan and Dominique bought their first home together three years ago. | 0:05:42 | 0:05:46 | |
With internal renovations over, it's time to tackle the garden. | 0:05:46 | 0:05:50 | |
It's north facing and there's 150 square metres. | 0:05:50 | 0:05:54 | |
It's your average UK back garden. | 0:05:54 | 0:05:58 | |
It's pretty much a blank canvas. | 0:05:58 | 0:06:01 | |
This is the year we're going to try and sort out | 0:06:01 | 0:06:03 | |
the mud plain, as we're calling it. | 0:06:03 | 0:06:04 | |
This is it. This summer, we're going to get the garden fixed. | 0:06:04 | 0:06:07 | |
The gardens I loved when I was little | 0:06:07 | 0:06:09 | |
were the ones that were completely wild, like cottagey gardens. | 0:06:09 | 0:06:12 | |
It would be great if this was just a riot of colours, | 0:06:12 | 0:06:15 | |
textures and height. | 0:06:15 | 0:06:17 | |
We'd like some lawn, so we could sit out and have a picnic and play. | 0:06:17 | 0:06:22 | |
Dan and Dominique have made a start, | 0:06:23 | 0:06:25 | |
with some raised beds and some chickens. | 0:06:25 | 0:06:28 | |
But they've got no idea where to turn next. | 0:06:28 | 0:06:31 | |
This is their first garden. | 0:06:31 | 0:06:33 | |
They want it to be a place where they can grow food, | 0:06:33 | 0:06:36 | |
enjoy beautiful flowers, | 0:06:36 | 0:06:38 | |
relax with their daughter, and entertain. | 0:06:38 | 0:06:42 | |
So I'm going to spend the year helping them out. | 0:06:42 | 0:06:44 | |
We're hoping that Carol | 0:06:44 | 0:06:46 | |
will bring knowledge of how we make the most of plants, | 0:06:46 | 0:06:50 | |
which plants are going to work well together, | 0:06:50 | 0:06:54 | |
so we would love to think we were up and running | 0:06:54 | 0:06:56 | |
by the end of this season. | 0:06:56 | 0:06:58 | |
Their garden is already split into three main areas - | 0:06:59 | 0:07:02 | |
a patio, an area perfect for a lawn, and a veg plot. | 0:07:02 | 0:07:08 | |
I can't wait to get stuck in with them! | 0:07:08 | 0:07:10 | |
Hello! I'm Carol. | 0:07:11 | 0:07:14 | |
-Dan. -Hi. -And you're Dominique? -Yeah, Dom. | 0:07:14 | 0:07:20 | |
Hiya... | 0:07:20 | 0:07:21 | |
And this is your veg patch? | 0:07:21 | 0:07:24 | |
Yeah. This is it at the moment. | 0:07:24 | 0:07:26 | |
-Is that a big priority for you, growing your own food? -Absolutely. | 0:07:26 | 0:07:30 | |
-Definitely. -We get eggs regularly, | 0:07:30 | 0:07:31 | |
but we've never really utilised the raised beds all through the season. | 0:07:31 | 0:07:36 | |
We have one hit in the summer and that's it, | 0:07:36 | 0:07:38 | |
then it's like this for the rest of the time. | 0:07:38 | 0:07:40 | |
Raised beds are perfect for small spaces. | 0:07:40 | 0:07:43 | |
I know that this summer, with careful planning, | 0:07:43 | 0:07:46 | |
these veg beds will be much more productive. | 0:07:46 | 0:07:50 | |
But the other areas will be more of a challenge. | 0:07:50 | 0:07:53 | |
Come and show me the rest of your garden. | 0:07:55 | 0:07:57 | |
The middle section is where Dan and Dom want to create their lawn. | 0:08:03 | 0:08:08 | |
It's also the place for them to indulge in flowers. | 0:08:10 | 0:08:14 | |
The thing is, when you're taking on a new garden, | 0:08:16 | 0:08:19 | |
you need to really find out about soil. | 0:08:19 | 0:08:23 | |
It's always going to be a compromise and sometimes, if you're lucky, | 0:08:23 | 0:08:27 | |
a joining together of what you can grow and what you want to grow. | 0:08:27 | 0:08:32 | |
So you've got quite heavy clay soil, by the look of it. | 0:08:32 | 0:08:35 | |
It's liable to be alkaline. | 0:08:35 | 0:08:37 | |
Does that push us down a certain type of plant? | 0:08:37 | 0:08:40 | |
Well, if it is alkaline, you're not going to be able to grow | 0:08:40 | 0:08:43 | |
masses of rhododendrons and azaleas, | 0:08:43 | 0:08:44 | |
and anyway, they wouldn't go here. | 0:08:44 | 0:08:47 | |
They wouldn't look right, would they? As you look around, | 0:08:47 | 0:08:50 | |
you've got this little green tapestry | 0:08:50 | 0:08:52 | |
beginning to emerge, but a lot of it is weeds. | 0:08:52 | 0:08:57 | |
Their country name is Pilewort. | 0:08:57 | 0:09:01 | |
You can see why it gets its name. | 0:09:01 | 0:09:04 | |
Every single one of these | 0:09:04 | 0:09:08 | |
will make a totally fresh plant, | 0:09:08 | 0:09:10 | |
so really, we need to get rid of them. | 0:09:10 | 0:09:13 | |
That's true of any perennial weed, | 0:09:13 | 0:09:16 | |
and a perennial weed is one that will just come up | 0:09:16 | 0:09:18 | |
year after year after year. | 0:09:18 | 0:09:20 | |
Dan and Dominique have their work cut out digging up those weeds | 0:09:20 | 0:09:24 | |
if we're to lay a lawn next time I come. | 0:09:24 | 0:09:27 | |
Meanwhile, I've spotted a plant that could be rejuvenated. | 0:09:27 | 0:09:31 | |
At our wedding, we had our table names | 0:09:33 | 0:09:35 | |
as herbs, and at the end, | 0:09:35 | 0:09:37 | |
a good friend of ours gathered them up | 0:09:37 | 0:09:39 | |
and gave them back as a wedding present in a lovely planter. | 0:09:39 | 0:09:42 | |
I think you could resurrect it. Let's get rid of the moss first of all. | 0:09:42 | 0:09:46 | |
You're going to bend these little branches down, | 0:09:47 | 0:09:51 | |
but then if we pile some of this soil, which is loam-based, | 0:09:51 | 0:09:57 | |
and it's much more the sort of thing that this would love, | 0:09:57 | 0:10:00 | |
so I've just got the ends of these protruding. | 0:10:00 | 0:10:03 | |
But it's still going to try and fling itself up, | 0:10:03 | 0:10:06 | |
so if we just weight those little branches down with a stone. | 0:10:06 | 0:10:12 | |
And we can do it with all of them, actually, right the way round here. | 0:10:12 | 0:10:17 | |
And you should get new plants growing on each of these branches. | 0:10:17 | 0:10:22 | |
So that's your first bit of propagating. Your first new plants! | 0:10:22 | 0:10:27 | |
-And I think you need a nursery bed. -Yeah? | 0:10:28 | 0:10:31 | |
Somewhere you can divide stuff, push it in, yeah? | 0:10:31 | 0:10:33 | |
Shall we go and have a look? | 0:10:33 | 0:10:35 | |
I brought you some snowdrops, so we'd be able to do that too. | 0:10:35 | 0:10:40 | |
Because anything you get given, anything you want to divide, | 0:10:41 | 0:10:45 | |
any seedlings you want to plant out, | 0:10:45 | 0:10:47 | |
they'll just increase in size in here. | 0:10:47 | 0:10:50 | |
This nursery bed will be a true investment | 0:10:52 | 0:10:54 | |
for the future of Dan and Dom's garden. | 0:10:54 | 0:10:57 | |
It's the first step for them to get growing. | 0:10:57 | 0:11:01 | |
It'll be very interesting to see how their garden develops | 0:11:09 | 0:11:12 | |
over the coming year. | 0:11:12 | 0:11:14 | |
Well, let's see how the pond is looking after its winter. | 0:11:16 | 0:11:21 | |
It's been full of frogs, so the wildlife is good. | 0:11:21 | 0:11:25 | |
But at this stage of the year, | 0:11:25 | 0:11:27 | |
the important thing is to do a bit of spring cleaning. | 0:11:27 | 0:11:30 | |
The water is still cold, even if the days are warm, | 0:11:30 | 0:11:34 | |
so it's a bit early to be planting anything. | 0:11:34 | 0:11:37 | |
Wait till the water doesn't feel cold to the touch. | 0:11:37 | 0:11:40 | |
And believe you me, that feels freezing! | 0:11:40 | 0:11:44 | |
The really important thing at this stage is to get rid of | 0:11:44 | 0:11:48 | |
all the dead material, because it will rot down | 0:11:48 | 0:11:52 | |
and make the nutrient levels in the water too rich. | 0:11:52 | 0:11:57 | |
And that feeds the algae. | 0:11:59 | 0:12:02 | |
And then there's a whole series of problems. | 0:12:02 | 0:12:04 | |
I don't know if you can see, but we've got a lot of leaves | 0:12:04 | 0:12:06 | |
on the bottom here. | 0:12:06 | 0:12:08 | |
Urgh, look at that gunk! | 0:12:10 | 0:12:12 | |
That's exactly what you don't want in a pond - decomposing vegetation. | 0:12:16 | 0:12:22 | |
It's fine to be cleaning them even if you've got frogspawn, | 0:12:24 | 0:12:28 | |
because at the moment, it's in clumps and you can see it, | 0:12:28 | 0:12:31 | |
and it doesn't mind being moved, as long as you're just gentle. | 0:12:31 | 0:12:35 | |
I've got Water Mint | 0:12:35 | 0:12:37 | |
and Water Forget-me-not, which is spreading very well, | 0:12:37 | 0:12:42 | |
and that's good for wildlife, but a little too well. | 0:12:42 | 0:12:45 | |
So by weeding it back, | 0:12:45 | 0:12:48 | |
I'm creating scope for more to grow | 0:12:48 | 0:12:53 | |
and leaving some more open water. | 0:12:53 | 0:12:56 | |
Rather than take this to the compost heap, where it will eventually go, | 0:13:11 | 0:13:15 | |
I'm going to tip it out by the side of the pond for a day or so, | 0:13:15 | 0:13:21 | |
and that's to let all the little creatures go back into the water, | 0:13:21 | 0:13:26 | |
and they will. And it is actually teeming with life. | 0:13:26 | 0:13:30 | |
There's a dragonfly larvae. | 0:13:30 | 0:13:31 | |
Now, you can have a garden pond of almost any size in any garden, | 0:13:34 | 0:13:39 | |
and they add a kind of calmness and balance to a garden. | 0:13:39 | 0:13:44 | |
But Joe has been visiting a series of gardens | 0:13:44 | 0:13:48 | |
that are working with extremes. | 0:13:48 | 0:13:50 | |
And this week, he's in Northumberland, looking at a garden | 0:13:50 | 0:13:54 | |
facing huge challenges. | 0:13:54 | 0:13:56 | |
Hot, dry summers and bone-chilling winters. | 0:14:02 | 0:14:04 | |
Northumberland has the most extreme climate. | 0:14:04 | 0:14:08 | |
And here, in this hidden valley, the weather plays | 0:14:08 | 0:14:11 | |
particularly harsh tricks, | 0:14:11 | 0:14:13 | |
which makes gardening all the more challenging. | 0:14:13 | 0:14:16 | |
But look at this - huge borders mainly built up of perennials | 0:14:26 | 0:14:30 | |
in drifts and blocks, tiering up and combining beautifully together. | 0:14:30 | 0:14:35 | |
Now, this is a frost hollow. | 0:14:35 | 0:14:37 | |
It can get to more than ten degrees lower here than the surrounding area. | 0:14:37 | 0:14:41 | |
It's a real geographical cold spot, | 0:14:41 | 0:14:43 | |
which makes this garden even more impressive. | 0:14:43 | 0:14:46 | |
Garden writer Susie White and her husband, David Oakley, | 0:14:49 | 0:14:52 | |
have been developing their garden here over the last three years. | 0:14:52 | 0:14:57 | |
But the conditions have proved tough, | 0:14:57 | 0:14:59 | |
even for an experienced plantswoman like Susie. | 0:14:59 | 0:15:02 | |
Susie, how extreme is the weather here? How cold does it get? | 0:15:04 | 0:15:07 | |
It's pretty extreme. | 0:15:07 | 0:15:08 | |
It can be minus 18, we've known it in the winter, | 0:15:08 | 0:15:12 | |
and plus 30 in the summer, so that's almost | 0:15:12 | 0:15:15 | |
-a 50-degree swing... -Yeah. | 0:15:15 | 0:15:17 | |
..which really makes it difficult for plants. | 0:15:17 | 0:15:20 | |
-So do you get a lot of snow here? -Yes, we get quite a lot of snow. | 0:15:20 | 0:15:23 | |
We've been snowed in for two weeks, that's the most. | 0:15:23 | 0:15:25 | |
Because we're in the bottom of the valley, the cold air runs down | 0:15:25 | 0:15:29 | |
the hillsides and collects in the bottom, | 0:15:29 | 0:15:32 | |
making it really icy in winter. | 0:15:32 | 0:15:34 | |
-And did you know that before you started to garden here? -Well, I did have an idea, | 0:15:34 | 0:15:38 | |
but actually, the amount took me by surprise. | 0:15:38 | 0:15:42 | |
-It looks great. -It's beautiful. | 0:15:42 | 0:15:44 | |
You can plant on quite a big scale here. | 0:15:44 | 0:15:46 | |
These borders are enormous. | 0:15:46 | 0:15:48 | |
I wanted to have the feeling of an exploded meadow, so that | 0:15:48 | 0:15:51 | |
it fits in with the local meadows and didn't look out of place. | 0:15:51 | 0:15:54 | |
I have to make sure it's meticulously weeded in March, | 0:15:54 | 0:15:57 | |
and then it's sort of set for the summer. | 0:15:57 | 0:16:00 | |
And once the plants have grown up, it means that they prevent | 0:16:00 | 0:16:04 | |
the light getting in to a lot of weed seeds. | 0:16:04 | 0:16:06 | |
-So you're actually planting really densely together. -Very. | 0:16:06 | 0:16:09 | |
Are there any other advantages of that? | 0:16:09 | 0:16:12 | |
Well, it prevents water loss off the soil, so in a place that gets | 0:16:12 | 0:16:15 | |
-so hot in the summer, that's very, very helpful. -Yeah. | 0:16:15 | 0:16:19 | |
That's interesting that you pack the plants tighter to retain moisture. | 0:16:19 | 0:16:22 | |
You'd have thought that they'll be taking all the moisture | 0:16:22 | 0:16:25 | |
-out of the soil. -Well, I suppose they are feeding on the moisture, | 0:16:25 | 0:16:28 | |
-but they're preventing water loss and evaporation from the soil. -Yeah. | 0:16:28 | 0:16:32 | |
And they're shading, | 0:16:32 | 0:16:34 | |
so they're actually keeping the soil a bit cooler. | 0:16:34 | 0:16:37 | |
Susie's also cleverly designed her planting | 0:16:37 | 0:16:39 | |
to work almost like a calendar, | 0:16:39 | 0:16:43 | |
moving through from early summer to late autumn. | 0:16:43 | 0:16:47 | |
I had hot colours at the front, fading to cooler colours | 0:16:49 | 0:16:53 | |
at the back, to increase the sense of space. | 0:16:53 | 0:16:55 | |
-Yeah, it's a good trick, that, isn't it? -To make it feel larger. | 0:16:55 | 0:16:58 | |
So I literally just, you know, painted with the plants. | 0:16:58 | 0:17:01 | |
Yeah, you just had lots and lots of plants. | 0:17:01 | 0:17:03 | |
That must have been really good fun. | 0:17:03 | 0:17:04 | |
And very free, like painting on a canvas. | 0:17:04 | 0:17:09 | |
How do you go about choosing the right plants? Is it trial and error? | 0:17:22 | 0:17:26 | |
I looked at the plants that were growing in local meadows | 0:17:26 | 0:17:29 | |
and then chose cultivated varieties of those, | 0:17:29 | 0:17:31 | |
as well as lots of native plants, so they are tough. | 0:17:31 | 0:17:34 | |
-There's the Angel's fishing rods... -Yeah. | 0:17:34 | 0:17:37 | |
..which I never thought I'd be able to grow in this frost hollow, | 0:17:37 | 0:17:40 | |
but they're surviving happily. | 0:17:40 | 0:17:41 | |
I'm restricted by the amount of | 0:17:41 | 0:17:43 | |
types of thyme I can grow. There's one thyme, though, | 0:17:43 | 0:17:45 | |
that has done really well, | 0:17:45 | 0:17:48 | |
and that's Thymus longicaulis. I've put it on either side of | 0:17:48 | 0:17:51 | |
the path to the greenhouse. | 0:17:51 | 0:17:52 | |
And it's spread in this huge mat, | 0:17:52 | 0:17:55 | |
so that's lovely. | 0:17:55 | 0:17:56 | |
Now, what would your advice be to someone who faces challenges like this? | 0:18:00 | 0:18:05 | |
You can't get away from the fact that you need to work hard, | 0:18:05 | 0:18:07 | |
but I think that you can make a garden anywhere, | 0:18:07 | 0:18:10 | |
whatever the conditions, | 0:18:10 | 0:18:12 | |
providing you look at the native plants that grow round about | 0:18:12 | 0:18:15 | |
and try not to force a square peg into a round hole. | 0:18:15 | 0:18:19 | |
-Yeah, I can see why you moved here and did it. It's absolutely stunning. -Thank you. | 0:18:19 | 0:18:23 | |
We've had some absolutely fantastic spring weather, and these warm days | 0:18:31 | 0:18:36 | |
mean that these tender plants, that I've been protecting all winter, | 0:18:36 | 0:18:40 | |
are growing well. | 0:18:40 | 0:18:42 | |
And, of course, it's a good idea to put them outside. | 0:18:43 | 0:18:46 | |
But a word of warning - | 0:18:46 | 0:18:49 | |
if you get good weather at this time of year during the day, | 0:18:49 | 0:18:53 | |
it tends to mean cold nights. | 0:18:53 | 0:18:56 | |
And the difference in temperature can be about 20 degrees or more, | 0:18:56 | 0:19:02 | |
and this poor tender growth is not yet hardened off. | 0:19:02 | 0:19:06 | |
It's not equipped to deal with that kind of temperature shift. | 0:19:06 | 0:19:10 | |
So if you're putting plants outside, | 0:19:10 | 0:19:14 | |
have some protection to hand. Horticultural fleece is ideal. | 0:19:14 | 0:19:17 | |
You could use old net curtains. | 0:19:17 | 0:19:18 | |
Anything that can breathe, | 0:19:18 | 0:19:20 | |
but will form a layer of warm air around the plant. | 0:19:20 | 0:19:24 | |
And all you have to do, if you feel the chill coming on | 0:19:24 | 0:19:26 | |
in the evening, is just wrap around the plant, like this fuchsia. | 0:19:26 | 0:19:31 | |
If it's going to be windy, just tie it loosely | 0:19:31 | 0:19:34 | |
with a piece of twine. That's enough protection | 0:19:34 | 0:19:37 | |
to allow that new growth to harden off | 0:19:37 | 0:19:40 | |
and, in a few weeks' time, you won't have to worry about it. | 0:19:40 | 0:19:43 | |
Now, you may not have any tender plants to protect, | 0:19:43 | 0:19:46 | |
but here are some jobs you can be doing this weekend. | 0:19:46 | 0:19:49 | |
Slugs love a juicy young seedling | 0:19:54 | 0:19:57 | |
and can rip through a whole tray of them in a matter of hours. | 0:19:57 | 0:20:00 | |
If you set beer traps by pouring beer into a container or two | 0:20:03 | 0:20:07 | |
and setting these amongst the plants, | 0:20:07 | 0:20:09 | |
the slugs will always go for the beer and drown. | 0:20:09 | 0:20:13 | |
It's tempting to hang on to every last seedling, | 0:20:16 | 0:20:19 | |
but now's the time to be ruthless and thin them, | 0:20:19 | 0:20:23 | |
so that they are evenly spread, | 0:20:23 | 0:20:25 | |
and each individual has plenty of room to develop. | 0:20:25 | 0:20:29 | |
And if you're growing in plugs or soil blocks, | 0:20:29 | 0:20:32 | |
take them down to one healthy plant per unit. | 0:20:32 | 0:20:35 | |
You'll get better plants as a result | 0:20:35 | 0:20:38 | |
and save yourself a lot of time and trouble later on. | 0:20:38 | 0:20:41 | |
Although the ground is beginning to warm up, and you can start | 0:20:48 | 0:20:50 | |
sowing salad crops now, they will germinate and develop slowly. | 0:20:50 | 0:20:55 | |
But if you put out young plants - | 0:20:56 | 0:20:59 | |
and if you haven't raised any yourself, you can buy these - | 0:20:59 | 0:21:03 | |
they will develop more quickly. | 0:21:03 | 0:21:05 | |
Space them about six inches apart | 0:21:05 | 0:21:07 | |
and then protect them from the cold with fleece or a cloche, | 0:21:07 | 0:21:11 | |
and they'll give you a harvest while your seed-sown ones are developing. | 0:21:11 | 0:21:16 | |
I'm going to prune my Buddlejas. | 0:21:21 | 0:21:24 | |
And the reason for doing this is not just to promote new flowers - | 0:21:25 | 0:21:31 | |
because this is Buddleja davidii, | 0:21:31 | 0:21:33 | |
which flowers on new growth - | 0:21:33 | 0:21:36 | |
but also to keep the shape. | 0:21:36 | 0:21:38 | |
If you leave it, it gets bigger and bigger | 0:21:38 | 0:21:40 | |
and the flowers remain taller and taller, higher and higher up, | 0:21:40 | 0:21:43 | |
and down below, it's shaded out and you just get this rather woody, | 0:21:43 | 0:21:47 | |
untidy, scrubby shape. | 0:21:47 | 0:21:49 | |
So we keep a good shape and have new flowers. | 0:21:49 | 0:21:53 | |
About ten years ago, I would have advised | 0:21:53 | 0:21:56 | |
pruning it right down to the bottom buds | 0:21:56 | 0:21:59 | |
and keeping it really compact so it was all new growth, | 0:21:59 | 0:22:02 | |
but increasingly, I feel that it's better to just take off | 0:22:02 | 0:22:06 | |
about a half, or a maximum of two thirds of Buddlejas. | 0:22:06 | 0:22:10 | |
That keeps them bigger | 0:22:10 | 0:22:12 | |
and also takes away competition for light from surrounding plants. | 0:22:12 | 0:22:17 | |
Now, when you're pruning, the same rules apply to Buddleja | 0:22:17 | 0:22:19 | |
as anything else, which is that the weakest growth is cut hardest. | 0:22:19 | 0:22:25 | |
So here, we've got a really weak stem next to a really strong one. | 0:22:25 | 0:22:28 | |
So the strong one, I'll just take off there and there. | 0:22:28 | 0:22:35 | |
But the weak one, | 0:22:37 | 0:22:38 | |
I'll take off right down at the bottom. | 0:22:38 | 0:22:40 | |
There we go. | 0:22:44 | 0:22:46 | |
Now, I've got quite a few Buddlejas here at Longmeadow, | 0:22:48 | 0:22:51 | |
ranging in colour from pure white | 0:22:51 | 0:22:53 | |
through to a lovely rich, intense purple. | 0:22:53 | 0:22:56 | |
But Andrew Bullock, in The Cotswolds, has got hundreds of them. | 0:22:56 | 0:23:02 | |
I think my sort of interest in Buddlejas goes back to | 0:23:08 | 0:23:12 | |
when I was a child. Coming home from school, in my grandparents' garden, | 0:23:12 | 0:23:16 | |
every July, August, this sort of plant would appear | 0:23:16 | 0:23:19 | |
and then these wonderful creatures would land on it | 0:23:19 | 0:23:22 | |
which, of course, were butterflies. | 0:23:22 | 0:23:25 | |
For anyone who's interested in wildlife, then this plant | 0:23:36 | 0:23:39 | |
is a bit of a must, really. | 0:23:39 | 0:23:42 | |
When butterflies come in to the garden, | 0:23:45 | 0:23:47 | |
they're actually looking for a nectar source. | 0:23:47 | 0:23:49 | |
So you can think of it that they're sort of on a pub crawl. | 0:23:49 | 0:23:52 | |
Each butterfly's going looking for nectar | 0:23:52 | 0:23:55 | |
and when they come in here, they can have a drink, | 0:23:55 | 0:23:57 | |
they can go to another garden, get another drink, they can top up. | 0:23:57 | 0:24:01 | |
So if you've all got Buddlejas in your garden, the butterflies | 0:24:01 | 0:24:03 | |
can do the pub crawl, then they can come here for the beer festival. | 0:24:03 | 0:24:07 | |
What they're trying to do, particularly in late summer, | 0:24:07 | 0:24:10 | |
is build up for hibernation. | 0:24:10 | 0:24:12 | |
We have all the hibernating British butterflies here. | 0:24:12 | 0:24:14 | |
We have Peacock, Tortoiseshell, | 0:24:14 | 0:24:18 | |
Comma, butterflies that hibernate. | 0:24:18 | 0:24:21 | |
We've got about 30 species, but over 100 cultivars. | 0:24:27 | 0:24:30 | |
I think it's about 127. | 0:24:30 | 0:24:32 | |
The spectrum of colours for Buddlejas is quite large. | 0:24:37 | 0:24:40 | |
You can have white, all shades of blue, from a very pale blue, | 0:24:40 | 0:24:43 | |
deep blue, into purple. | 0:24:43 | 0:24:46 | |
There's some nice sort of pinks into maroon, | 0:24:46 | 0:24:49 | |
and then the weyeriana Buddleja | 0:24:49 | 0:24:51 | |
produces a lovely yellow plant | 0:24:51 | 0:24:52 | |
later in the summer, and also, | 0:24:52 | 0:24:55 | |
a creamy apricot colour. | 0:24:55 | 0:24:57 | |
So there's quite a good pallet. | 0:24:57 | 0:24:59 | |
This is one of my favourites. It's shire blue. | 0:25:07 | 0:25:09 | |
It was one we bred here about ten years ago. | 0:25:09 | 0:25:13 | |
I like it because it's got really large creamy blue panicles | 0:25:13 | 0:25:16 | |
and really good grey foliage. | 0:25:16 | 0:25:19 | |
It's a nice one to have the back of a border, as it can give you | 0:25:19 | 0:25:22 | |
good height. Or you can prune it lower and bring it more forward. | 0:25:22 | 0:25:25 | |
I tend to prune Buddlejas April time. | 0:25:25 | 0:25:28 | |
Some people like to do it at the end of winter, in February, March, | 0:25:28 | 0:25:31 | |
but I find if you do that, then the Buddlejas bloom in July. | 0:25:31 | 0:25:35 | |
By doing them a little bit later, say April, | 0:25:35 | 0:25:37 | |
they then tend to bloom in August. | 0:25:37 | 0:25:40 | |
That's the best time for attracting the butterflies. | 0:25:40 | 0:25:44 | |
If you've got two or three Buddlejas, | 0:25:44 | 0:25:45 | |
why not stagger the pruning? | 0:25:45 | 0:25:47 | |
A good thing to keep the Buddleja blooming is to keep deadheading it. | 0:25:52 | 0:25:56 | |
If you're very clever, you can keep Buddlejas flowering from July | 0:25:59 | 0:26:02 | |
right through to October. | 0:26:02 | 0:26:04 | |
Where you've got a triangle of flowers | 0:26:04 | 0:26:06 | |
and the two smaller ones either side haven't flowered yet | 0:26:06 | 0:26:08 | |
or are just coming into flower and the one in the centre has gone over, | 0:26:08 | 0:26:11 | |
take the centre one out, then the energy goes into the two side ones. | 0:26:11 | 0:26:14 | |
Or if the whole head has gone over, take the whole head off | 0:26:14 | 0:26:17 | |
and then the plant will carry on flowering elsewhere. | 0:26:17 | 0:26:20 | |
I feel that everybody should have at least one Buddleja in their garden. | 0:26:31 | 0:26:34 | |
They're beautiful things, | 0:26:34 | 0:26:36 | |
they're good to teach children about wildlife. | 0:26:36 | 0:26:38 | |
I mean, let's face it, if it wasn't for a Buddleja | 0:26:38 | 0:26:41 | |
back when I was a child, I may not be here now. | 0:26:41 | 0:26:43 | |
What we must do is fill our gardens with nectar-attracting plants, | 0:26:43 | 0:26:46 | |
then we can do our bit for future generations, so they can enjoy | 0:26:46 | 0:26:49 | |
these wonderful jewels of the air, which is what we have here today. | 0:26:49 | 0:26:53 | |
If you want to see Andrew's collection, | 0:26:59 | 0:27:02 | |
you can get the details of the opening times, | 0:27:02 | 0:27:04 | |
as well as any other details of today's programme | 0:27:04 | 0:27:07 | |
from our website. | 0:27:07 | 0:27:09 | |
I really like that tip of leaving some pruning | 0:27:09 | 0:27:12 | |
as late as mid April, | 0:27:12 | 0:27:14 | |
to get the best flowering when the butterflies need it most. | 0:27:14 | 0:27:19 | |
Come on, you old softie. Come on. Let's move this. | 0:27:19 | 0:27:22 | |
It's already been a fabulous year for rhubarb. | 0:27:37 | 0:27:41 | |
We pick rhubarb and I eat it on Christmas Day. | 0:27:41 | 0:27:44 | |
And what you see here is the third picking. | 0:27:44 | 0:27:49 | |
When you're collecting rhubarb, don't use a knife, but pull it. | 0:27:49 | 0:27:54 | |
You just take a stem, hold at the bottom and tear it off. | 0:27:54 | 0:27:58 | |
Rhubarb has a delicious astringency. | 0:28:00 | 0:28:03 | |
There's no pudding better than a hot rhubarb crumble. | 0:28:03 | 0:28:07 | |
The crumble itself - just slightly gooey, it's soaking up the juices. | 0:28:07 | 0:28:11 | |
Absolutely delicious, maybe with a little bit of cream. | 0:28:11 | 0:28:15 | |
Well, that is it for today. | 0:28:15 | 0:28:18 | |
Next week, we're on half an hour later, at nine o'clock, | 0:28:18 | 0:28:22 | |
after Lambing Live. So join me here at Longmeadow | 0:28:22 | 0:28:26 | |
next Friday, at nine o'clock. | 0:28:26 | 0:28:29 | |
See you then. Bye-bye. | 0:28:29 | 0:28:31 |