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Hello, welcome to Gardeners' World. | 0:00:04 | 0:00:07 | |
The primroses have been fabulous this year - | 0:00:07 | 0:00:10 | |
I think as good as I can ever remember them. | 0:00:10 | 0:00:12 | |
Of course, the rain we had over winter did them a lot of good. | 0:00:12 | 0:00:16 | |
They like the damp as long as the drainage is reasonably good. | 0:00:16 | 0:00:19 | |
I always come back to primroses as my favourite flower of all, | 0:00:21 | 0:00:25 | |
not just because of their simplicity and elegance | 0:00:25 | 0:00:29 | |
but because they are so full of hope. | 0:00:29 | 0:00:32 | |
Then if you couple that with the clocks changing this weekend, | 0:00:32 | 0:00:35 | |
for me, this is the high point of the year. | 0:00:35 | 0:00:40 | |
This week we have got plenty to enjoy - | 0:00:42 | 0:00:45 | |
Carol meets a daffodil breeder who has spent 40 years rescuing | 0:00:45 | 0:00:49 | |
heritage varieties but has also bred hundreds of new varieties... | 0:00:49 | 0:00:55 | |
The real fashions at the moment are multi-head ones, different colours - | 0:00:55 | 0:01:01 | |
the more modern ones, there are stunning shapes and colours. | 0:01:01 | 0:01:04 | |
..we visit a dahlia enthusiast | 0:01:06 | 0:01:08 | |
who's been growing show-stopping displays since he was a boy... | 0:01:08 | 0:01:13 | |
You can grow little ones which are no bigger than two inches | 0:01:13 | 0:01:16 | |
across, right up to the giants which are dinner plate size. | 0:01:16 | 0:01:20 | |
They just have that wow factor. | 0:01:20 | 0:01:22 | |
..and Joe has been in Lancashire, finding out how to make | 0:01:23 | 0:01:26 | |
a stunning garden from an inhospitable rock face. | 0:01:26 | 0:01:31 | |
There is a magical staging about a rock garden that you will never | 0:01:31 | 0:01:37 | |
achieve with anything else. | 0:01:37 | 0:01:39 | |
Come on. | 0:01:45 | 0:01:47 | |
I guess this is a situation that a lot of us | 0:01:53 | 0:01:57 | |
have had to deal with, which is a honeysuckle that has not been | 0:01:57 | 0:02:01 | |
trained well from the outset | 0:02:01 | 0:02:03 | |
and has become a completely entangled mess. | 0:02:03 | 0:02:07 | |
Honeysuckle is a woodland plant and they want to scramble and twine. | 0:02:07 | 0:02:12 | |
We have a number in the Spring Garden, growing up | 0:02:12 | 0:02:14 | |
trees and through shrubs that are completely happy. | 0:02:14 | 0:02:18 | |
So you can't change the nature of the plant. | 0:02:18 | 0:02:20 | |
But if you get a situation like this, | 0:02:20 | 0:02:22 | |
where it is definitely past any kind of reasonable training, | 0:02:22 | 0:02:27 | |
you have to take radical action and you can do with honeysuckle. | 0:02:27 | 0:02:31 | |
This particular honeysuckle is Lonicera periclymenum 'Belgica'. | 0:02:31 | 0:02:36 | |
It has got pink and white flowers that appear in June, July. | 0:02:36 | 0:02:41 | |
All this top growth where it comes up | 0:02:41 | 0:02:43 | |
and then arches over itself like the crest of a wave. | 0:02:43 | 0:02:46 | |
In fact, in this case, climbing up into the Portuguese laurel. | 0:02:46 | 0:02:50 | |
It is a sign that it has got past a controllable point. | 0:02:50 | 0:02:54 | |
What we want is just two dimensions only, | 0:02:54 | 0:02:57 | |
growing up the wall along the wires. | 0:02:57 | 0:03:00 | |
It should be pruned immediately after flowering. | 0:03:00 | 0:03:04 | |
By pruning it now, there is a real risk that we may lose | 0:03:04 | 0:03:07 | |
most of the flowers for this year, so that is just a warning. | 0:03:07 | 0:03:10 | |
There is a nest in here. | 0:03:10 | 0:03:11 | |
This is last year's so I am not destroying anybody's home, and | 0:03:11 | 0:03:14 | |
this is a blackbird that produced its young quite happily in there. | 0:03:14 | 0:03:18 | |
I am afraid it is time for it to go so it can come down. There we are. | 0:03:18 | 0:03:22 | |
Lined with mud so we'll put that on there. | 0:03:23 | 0:03:26 | |
Now, let's get in. | 0:03:29 | 0:03:31 | |
Of course, that isn't just going to pull away neatly. | 0:03:37 | 0:03:40 | |
What I need to do is cut away more and take it out piecemeal. | 0:03:40 | 0:03:43 | |
I suppose the crucial thing to stress is - don't be | 0:03:46 | 0:03:49 | |
frightened by a job like this, you are not going to harm the plant. | 0:03:49 | 0:03:52 | |
You can apply it not just to honeysuckle | 0:03:52 | 0:03:54 | |
but some of the clematis, | 0:03:54 | 0:03:56 | |
like Clematis montana that can get really tangled, a mass of growth. | 0:03:56 | 0:04:01 | |
But with the early flowering clematis, wait until after | 0:04:02 | 0:04:06 | |
it's flowered because it will be flowering in a month's time. | 0:04:06 | 0:04:09 | |
Wait till it has flowered and then, as soon as it has done, | 0:04:09 | 0:04:12 | |
you can apply this operation to it. | 0:04:12 | 0:04:13 | |
It is important when you have done a major prune like this | 0:04:31 | 0:04:34 | |
to give it a really good drink. | 0:04:34 | 0:04:35 | |
Honeysuckle like damp-ish feet, they don't like to get too dry. | 0:04:35 | 0:04:41 | |
Then mulch it so it gets a bit of a feed. | 0:04:41 | 0:04:45 | |
It will start growing again and very quickly re-establish itself. | 0:04:45 | 0:04:50 | |
We planted these pseudonarcissi about 15 years ago | 0:05:07 | 0:05:11 | |
and they were very slow to develop. | 0:05:11 | 0:05:14 | |
I remember there was an original 50 bulbs and just two or three flowers. | 0:05:14 | 0:05:17 | |
Gradually they have built up over the years | 0:05:17 | 0:05:19 | |
and now they are getting established. | 0:05:19 | 0:05:21 | |
I know that in about 20, 30 years' | 0:05:21 | 0:05:24 | |
time, this will be a sheet of these lovely delicate yellow flowers. | 0:05:24 | 0:05:29 | |
Carol is continuing to look at the iconic plants of our gardens | 0:05:29 | 0:05:34 | |
and the people who have devoted their lives to developing them | 0:05:34 | 0:05:38 | |
by a visit to a daffodil grower in Cornwall. | 0:05:38 | 0:05:41 | |
Cornwall is a rugged county, renowned for its floral landscape. | 0:05:50 | 0:05:55 | |
But in spring, the ground is set alight with a gorgeous, | 0:05:56 | 0:06:01 | |
brilliant yellow of a million million daffodils. | 0:06:01 | 0:06:04 | |
Born into a dynasty of daffodil growers, Ron Scamp has dedicated | 0:06:10 | 0:06:15 | |
40 years of his life preserving and promoting its blazing beauties. | 0:06:15 | 0:06:21 | |
It is because of Ron's pre-eminent work | 0:06:21 | 0:06:23 | |
and his enduring passion that gardeners now have access to | 0:06:23 | 0:06:27 | |
an extraordinary kaleidoscope of colours and forms. | 0:06:27 | 0:06:31 | |
I have been involved in daffodils for almost all my life. | 0:06:33 | 0:06:37 | |
It started when I was a very young boy, when we lived on the farm. | 0:06:37 | 0:06:43 | |
Like many children in Cornwall, | 0:06:46 | 0:06:48 | |
Ron's childhood was filled with daffodils. | 0:06:48 | 0:06:51 | |
Flower forms dotted the coastline and it was during this time | 0:06:51 | 0:06:55 | |
he developed a deep passion for heritage varieties. | 0:06:55 | 0:06:59 | |
During the war years, all of these farms, the flower farms, | 0:07:02 | 0:07:06 | |
they were ordered to remove daffodils from their fields | 0:07:06 | 0:07:09 | |
so they could grow vegetables. | 0:07:09 | 0:07:11 | |
They couldn't sell them | 0:07:11 | 0:07:12 | |
so they got deposited in hedges and banks and places like that. | 0:07:12 | 0:07:16 | |
A great deal were lost or still remain in the hedges. | 0:07:16 | 0:07:20 | |
These things that were almost on the point of extinction have been | 0:07:20 | 0:07:24 | |
brought back now by you and people like you. | 0:07:24 | 0:07:27 | |
Some of these old ones, they really have a soft spot in my heart. | 0:07:27 | 0:07:29 | |
-There is something very special, isn't there... -Absolutely, yes. | 0:07:29 | 0:07:32 | |
..about heritage varieties? | 0:07:32 | 0:07:34 | |
Indeed. | 0:07:34 | 0:07:35 | |
This is one of these heritage varieties and it is beautiful. | 0:07:45 | 0:07:49 | |
Yes, this is Bath's Flame and it is one that I used to pick as a lad. | 0:07:49 | 0:07:53 | |
What is it about the quality of the flower that is so very special? | 0:07:53 | 0:07:58 | |
The clump is gorgeous, elegant, isn't it? | 0:07:58 | 0:08:01 | |
It has got that lovely bright colour and, of course, it has got those | 0:08:01 | 0:08:04 | |
beautiful petals that wave about in the wind. | 0:08:04 | 0:08:07 | |
If it weren't for you, we wouldn't be able to grow this. | 0:08:07 | 0:08:11 | |
I mean, you have got that eye, haven't you? | 0:08:11 | 0:08:14 | |
You have got that discernment. | 0:08:14 | 0:08:16 | |
I have got that passion, shall we say? | 0:08:16 | 0:08:18 | |
I would like to think that I saved it from extinction. | 0:08:18 | 0:08:22 | |
It is a very beautiful thing to pass on to future generations. | 0:08:22 | 0:08:26 | |
It is indeed, and we have to keep it going. | 0:08:26 | 0:08:28 | |
Ron has helped save scores of heritage daffodils from being | 0:08:32 | 0:08:36 | |
lost for ever. But his work does not stop there. | 0:08:36 | 0:08:39 | |
He is also at the forefront of breeding new varieties | 0:08:39 | 0:08:43 | |
and he is recognised internationally for introducing | 0:08:43 | 0:08:46 | |
some of the very best modern hybrids into our gardens. | 0:08:46 | 0:08:51 | |
That is what you call a splendiferous daffodil, | 0:08:56 | 0:08:59 | |
-isn't that lovely? -Yes, it is gorgeous. This is Gallipoli Dawn. | 0:08:59 | 0:09:04 | |
-This is your trial field, isn't it? -That's right. | 0:09:04 | 0:09:07 | |
This is where we plant out all our unnamed seedlings. | 0:09:07 | 0:09:09 | |
So every one of the plants in here is from crosses that you have made? | 0:09:09 | 0:09:12 | |
That's right, | 0:09:12 | 0:09:14 | |
they are all crosses and going back almost 20 years, some of them. | 0:09:14 | 0:09:18 | |
-As long as that? -Yes, yes. | 0:09:18 | 0:09:20 | |
It takes four to five years from seed to the first flower | 0:09:20 | 0:09:23 | |
and then five to 10 years trialling it to make sure that it is going | 0:09:23 | 0:09:27 | |
to be a good sound variety for your garden. | 0:09:27 | 0:09:30 | |
Because, I suppose, it's all very well if they look beautiful, | 0:09:30 | 0:09:34 | |
but what you want is more than that, isn't it? | 0:09:34 | 0:09:36 | |
It's what we look for in a new variety. | 0:09:36 | 0:09:39 | |
It's good foliage, a good grower, | 0:09:39 | 0:09:41 | |
the flowers need to be above the foliage, | 0:09:41 | 0:09:43 | |
so that you can see the flowers nicely | 0:09:43 | 0:09:46 | |
and have a good, long life. | 0:09:46 | 0:09:48 | |
What do you start off with? | 0:09:48 | 0:09:49 | |
Do you say, "Oh, I like that and I like that." | 0:09:49 | 0:09:51 | |
Or do you have this idea in your head of what you want to create? | 0:09:51 | 0:09:54 | |
You have an idea, and that's why you use selective parents. | 0:09:54 | 0:09:58 | |
But, as the man said, | 0:09:58 | 0:10:00 | |
"You dream of things that never were and say, 'Why not?'" | 0:10:00 | 0:10:03 | |
SHE LAUGHS | 0:10:03 | 0:10:05 | |
You're quite on the cutting edge of daffodil breeding, aren't you? | 0:10:09 | 0:10:13 | |
What's the fashion? | 0:10:13 | 0:10:14 | |
Which direction are these daffodils going in? | 0:10:14 | 0:10:17 | |
The real fashions and the hopes at the moment are multi-head ones, | 0:10:17 | 0:10:21 | |
different colours, white and red, white and pinks. | 0:10:21 | 0:10:25 | |
Also, the split coronas. | 0:10:25 | 0:10:27 | |
Some of the more modern ones, there are stunning shapes and colours. | 0:10:27 | 0:10:32 | |
There's a lot of things to come. | 0:10:32 | 0:10:34 | |
I bet there'll be quite a few Ron Scamp daffodils. | 0:10:34 | 0:10:36 | |
Well, I hope so. | 0:10:36 | 0:10:38 | |
I always say it's 40% research, | 0:10:40 | 0:10:42 | |
60% inspiration. | 0:10:42 | 0:10:45 | |
And a lot of luck. | 0:10:45 | 0:10:46 | |
These are cabbages that | 0:11:00 | 0:11:03 | |
either have started to bolt | 0:11:03 | 0:11:05 | |
and never got eaten | 0:11:05 | 0:11:07 | |
or never really developed a head and now it's too late to eat them. | 0:11:07 | 0:11:12 | |
So, time to clear them and create space for another set of crops. | 0:11:12 | 0:11:18 | |
And here are some other jobs | 0:11:19 | 0:11:21 | |
that you can be getting on with this weekend. | 0:11:21 | 0:11:23 | |
'It's a good time now to prune figs. | 0:11:27 | 0:11:29 | |
'All this year's crop is already present as tiny pea-sized | 0:11:29 | 0:11:34 | |
'fruit on the shoots. | 0:11:34 | 0:11:36 | |
'So, if you remove all this growth, | 0:11:36 | 0:11:38 | |
'you won't get any figs this year. | 0:11:38 | 0:11:40 | |
'However, take out any crowded or crossing branches and try to create | 0:11:40 | 0:11:46 | |
'a shape that is as flat against a wall or fence as you can | 0:11:46 | 0:11:49 | |
'and this will mean that as much light and air | 0:11:49 | 0:11:53 | |
'will get to the plant as possible.' | 0:11:53 | 0:11:57 | |
'Once your amaryllis has finished flowering, don't throw them away, | 0:12:00 | 0:12:04 | |
'as, with the right care, they'll flower again next year. | 0:12:04 | 0:12:07 | |
'Cut off the spent flower heads to stop the energy going into seeds. | 0:12:07 | 0:12:11 | |
'You can leave the stem on, | 0:12:11 | 0:12:13 | |
'although I prefer to remove it, | 0:12:13 | 0:12:15 | |
'simply because it looks better. | 0:12:15 | 0:12:17 | |
'But, let the leaves fully develop and don't remove them. | 0:12:19 | 0:12:23 | |
'Water it weekly and give it a general-purpose feed every | 0:12:23 | 0:12:27 | |
'week or two and then, when the risk of frost has completely gone, | 0:12:27 | 0:12:31 | |
'you can stand it outside in a sheltered spot. | 0:12:31 | 0:12:34 | |
'If you've stored your dahlias over winter, | 0:12:39 | 0:12:41 | |
'it's time to take them out and check them over. | 0:12:41 | 0:12:44 | |
'Make sure none of the tubers are rotten or have dried out and, | 0:12:44 | 0:12:48 | |
'if they have, discard them. | 0:12:48 | 0:12:50 | |
'Pot up the good tubers, | 0:12:52 | 0:12:54 | |
'so the crowns are just proud of the surface of the soil. | 0:12:54 | 0:12:58 | |
'Water them and put them somewhere warm | 0:12:58 | 0:13:00 | |
'and this will encourage new shoots | 0:13:00 | 0:13:02 | |
'which can then be used for cuttings.' | 0:13:02 | 0:13:04 | |
Now, you may not be storing any dahlias, but it's still | 0:13:11 | 0:13:15 | |
a good time to buy them and check them out, using the same criteria. | 0:13:15 | 0:13:19 | |
First of all, you must be able to see the tubers. | 0:13:19 | 0:13:22 | |
You can't see them, don't buy them. | 0:13:22 | 0:13:24 | |
The second thing is, feel them. | 0:13:24 | 0:13:26 | |
Give them a squeeze. | 0:13:26 | 0:13:28 | |
They should feel firm. | 0:13:28 | 0:13:30 | |
If they feel at all dried up or squidgy, don't buy them. | 0:13:30 | 0:13:35 | |
I adore dahlias. | 0:13:35 | 0:13:37 | |
They're a plant that grab people and dominate their lives and I think | 0:13:37 | 0:13:41 | |
Darren Everest in Kent would be proud to be included in that number. | 0:13:41 | 0:13:46 | |
Dahlias give you that splash of colour | 0:13:54 | 0:13:56 | |
when the rest of the garden is starting to look a bit tired. | 0:13:56 | 0:13:59 | |
The dahlias come to life and they give you those flowers | 0:13:59 | 0:14:02 | |
right from middle of July, | 0:14:02 | 0:14:04 | |
right up to the first frosts. | 0:14:04 | 0:14:06 | |
I love the variation in size. | 0:14:10 | 0:14:12 | |
You can grow little ones, which are no bigger than two inches across, | 0:14:12 | 0:14:16 | |
right up to the giants, which are dinner plate size. | 0:14:16 | 0:14:19 | |
And all the colours, | 0:14:19 | 0:14:21 | |
a mixture of colours, that you could possibly wish for. | 0:14:21 | 0:14:24 | |
They've just got that wow factor. | 0:14:24 | 0:14:26 | |
My earliest recollection of dahlias was when I used to | 0:14:34 | 0:14:37 | |
walk down my grandad's garden | 0:14:37 | 0:14:39 | |
and I saw rows of dahlias growing, | 0:14:39 | 0:14:42 | |
lovely colours, and that's what sort of first got me interested in them. | 0:14:42 | 0:14:46 | |
I started growing them when I was about 11 or 12 and then, | 0:14:46 | 0:14:50 | |
more seriously, from 15, | 0:14:50 | 0:14:52 | |
I was showing at the National Show in the novice classes. | 0:14:52 | 0:14:55 | |
I just enjoy growing them. | 0:14:55 | 0:14:58 | |
This variety is called Kenora Sunset. | 0:14:58 | 0:15:00 | |
It's one of my favourites. | 0:15:00 | 0:15:02 | |
You can guess why it's called Kenora Sunset. The blend of red | 0:15:02 | 0:15:06 | |
and yellow is, I think, really quite stunning. | 0:15:06 | 0:15:09 | |
When you're exhibiting dahlias, you normally have to put | 0:15:09 | 0:15:11 | |
three in a vase and they should all be exactly the same and matching. | 0:15:11 | 0:15:16 | |
It's quite difficult to match, because, obviously, they've got | 0:15:16 | 0:15:19 | |
the different colours, and between each bloom there are differences. | 0:15:19 | 0:15:23 | |
So, when it comes to showing it, quite often the judges will | 0:15:23 | 0:15:26 | |
go for a plain white or yellow, | 0:15:26 | 0:15:28 | |
as opposed to a bi-coloured, | 0:15:28 | 0:15:30 | |
whereas, I think, to match three of these is far more of an achievement. | 0:15:30 | 0:15:34 | |
I treat the dahlia world of exhibiting | 0:15:41 | 0:15:45 | |
in the same way as I look at the football leagues. | 0:15:45 | 0:15:47 | |
You've got the Premier division of the top growers, | 0:15:47 | 0:15:50 | |
the same as the Man United's and the Chelsea's of the world. | 0:15:50 | 0:15:53 | |
I like to put myself a bit further down the table, | 0:15:53 | 0:15:56 | |
where you get the odd victory against them. | 0:15:56 | 0:15:58 | |
You do quite well in the other classes, | 0:15:58 | 0:16:00 | |
but I wouldn't want to be the best grower | 0:16:00 | 0:16:03 | |
in the country, because, when you just win the odd trophy, | 0:16:03 | 0:16:07 | |
the satisfaction of winning is | 0:16:07 | 0:16:09 | |
greater than if you was winning all the time. | 0:16:09 | 0:16:11 | |
Really, what a dahlia needs is plenty of water, | 0:16:15 | 0:16:18 | |
early on in the season, | 0:16:18 | 0:16:20 | |
some high nitrogen feed for a few weeks | 0:16:20 | 0:16:23 | |
and then a balanced feed and then, | 0:16:23 | 0:16:25 | |
just as the flowers are starting to come out, a high potash feed. | 0:16:25 | 0:16:29 | |
The main pest is an earwig and I have a cunning little trick | 0:16:35 | 0:16:38 | |
to stop that on all my flowers, which is petroleum jelly. | 0:16:38 | 0:16:42 | |
Just get a little bit on your finger | 0:16:42 | 0:16:44 | |
then just rub it up and down the stem | 0:16:44 | 0:16:47 | |
for about four inches, | 0:16:47 | 0:16:49 | |
or 10cm, just below the flower. | 0:16:49 | 0:16:54 | |
And that will stop the earwigs | 0:16:54 | 0:16:56 | |
from climbing up the stem | 0:16:56 | 0:16:57 | |
and chomping on your prize-winning flowers. | 0:16:57 | 0:17:01 | |
'This year, I've got 660 plants. | 0:17:05 | 0:17:07 | |
'All my spare time, certainly at this time of year, | 0:17:07 | 0:17:09 | |
'is spent up at the allotment. | 0:17:09 | 0:17:11 | |
'You know, probably, on average, three hours a day. | 0:17:11 | 0:17:14 | |
'You need to spend the time with them to get them | 0:17:14 | 0:17:16 | |
'to a really good standard. | 0:17:16 | 0:17:18 | |
'My wife is exceptionally supportive. | 0:17:18 | 0:17:21 | |
'Even my children come up and help.' | 0:17:21 | 0:17:22 | |
It's very difficult, letting other people, even my own children, | 0:17:22 | 0:17:27 | |
touch my flowers, because they are precious to me. | 0:17:27 | 0:17:30 | |
But, over time, I'm hoping that at least one will take up | 0:17:30 | 0:17:32 | |
the challenge, cos there aren't the growers there any more. | 0:17:32 | 0:17:36 | |
'And that's a real shame. | 0:17:36 | 0:17:37 | |
'I'm all for trying to get people to start growing them.' | 0:17:37 | 0:17:41 | |
If one of the three take it up, then I've done a good job. | 0:17:41 | 0:17:44 | |
To see Darren's allotment filled with dahlias is | 0:17:52 | 0:17:56 | |
a very old-fashioned English sight. It's beautiful. | 0:17:56 | 0:17:58 | |
Of course, they're beautiful in a border, too. | 0:17:58 | 0:18:01 | |
Talking of borders, the other day, I took the box hedging that | 0:18:01 | 0:18:04 | |
surrounded the grass borders out and burnt it, | 0:18:04 | 0:18:08 | |
because it had box blight. | 0:18:08 | 0:18:09 | |
We all felt pretty glum about it. | 0:18:09 | 0:18:12 | |
But the borders are better. | 0:18:12 | 0:18:15 | |
Light has got in, you can see the grasses thoroughly. | 0:18:15 | 0:18:18 | |
I think it looks much better without the hedge around it. | 0:18:18 | 0:18:21 | |
So, next week, I will be going over the borders, | 0:18:21 | 0:18:25 | |
removing some of the dead material, splitting plants | 0:18:25 | 0:18:28 | |
and adding some more plants to fill the space where the hedges were. | 0:18:28 | 0:18:31 | |
So, what was a pretty sad day, in fact, | 0:18:31 | 0:18:35 | |
has evolved into an exciting opportunity. | 0:18:35 | 0:18:39 | |
Now, I've got another major task. | 0:18:43 | 0:18:46 | |
This corner is a suntrap and has very free-draining soil, | 0:18:46 | 0:18:49 | |
so it makes an ideal space for a dry garden. | 0:18:49 | 0:18:53 | |
And, at its best, it can and has looked fantastic. | 0:18:53 | 0:18:57 | |
But, in recent years, some of the plants have become unruly | 0:18:58 | 0:19:02 | |
and have taken over. | 0:19:02 | 0:19:03 | |
All the gems that love this extreme drainage | 0:19:05 | 0:19:08 | |
and baking sun have got crowded out. | 0:19:08 | 0:19:12 | |
And what I'm going to do is what you can do in any border | 0:19:12 | 0:19:15 | |
in any situation, not just a dry border, | 0:19:15 | 0:19:18 | |
is to take everything out that can reasonably be removed, | 0:19:18 | 0:19:22 | |
take out all the weeds, refresh the soil, | 0:19:22 | 0:19:25 | |
and then put back all the plants that I want to keep | 0:19:25 | 0:19:28 | |
and then see where the gaps are and think about adding other things. | 0:19:28 | 0:19:32 | |
One of the biggest bugs is Acanthus mollis. | 0:19:32 | 0:19:36 | |
For a few years, this would grow and then get knocked back in winter. | 0:19:36 | 0:19:41 | |
It tended to be really hit by frosts in February and March, | 0:19:41 | 0:19:44 | |
but we haven't had that this year. | 0:19:44 | 0:19:46 | |
So the best thing to do is to cut off all this top growth. | 0:19:46 | 0:19:50 | |
The roots, however, need to be extracted | 0:19:50 | 0:19:53 | |
because every single scrap will grow back. | 0:19:53 | 0:19:56 | |
This is getting a little wet. And I think it's time for a cup of tea. | 0:20:04 | 0:20:09 | |
And while I'm doing that, you can see Glenn Shapiro's stunning | 0:20:09 | 0:20:15 | |
dry garden in Lancashire that Joe visited last summer. | 0:20:15 | 0:20:20 | |
For many years, rock gardens have been a popular feature. | 0:20:28 | 0:20:31 | |
But what do you do if your garden is made of nothing but rock? | 0:20:31 | 0:20:35 | |
Well, I'm here to meet a gardener whose pioneering spirit has created | 0:20:35 | 0:20:40 | |
something really special out of solid stone. | 0:20:40 | 0:20:43 | |
Here in Silverdale, North Lancashire, hard limestone | 0:20:45 | 0:20:48 | |
has created a unique craggy landscape, | 0:20:48 | 0:20:50 | |
so gardening here isn't for the faint-hearted. | 0:20:50 | 0:20:53 | |
But that didn't deter Glenn Shapiro and her husband | 0:20:53 | 0:20:56 | |
when they moved here 32 years ago. | 0:20:56 | 0:20:59 | |
I remember him saying the disadvantage is there isn't a garden | 0:20:59 | 0:21:04 | |
and there isn't even anywhere to put a garden. | 0:21:04 | 0:21:07 | |
I just smiled quietly to myself. | 0:21:07 | 0:21:11 | |
You could see the potential, even though | 0:21:11 | 0:21:13 | |
it was absolutely covered in scrub? | 0:21:13 | 0:21:15 | |
Oh, without a doubt. It was just a really exciting challenge. | 0:21:15 | 0:21:20 | |
Limestone rock is just the most beautiful rock for a rock garden. | 0:21:20 | 0:21:25 | |
-Shall we go and explore? -Yes, I'd love to show you. | 0:21:25 | 0:21:29 | |
There is a magical staging about a rock garden | 0:21:33 | 0:21:37 | |
that you will never achieve with anything else. | 0:21:37 | 0:21:41 | |
It's very, very sculptural, very three-dimensional. | 0:21:41 | 0:21:45 | |
I was a sculptor originally | 0:21:45 | 0:21:48 | |
and that's the way I like to think of it. | 0:21:48 | 0:21:50 | |
-The way you move through the space and see things in 3-D? -Absolutely. | 0:21:50 | 0:21:54 | |
You've got very thin soil, and actually in a lot of the garden | 0:21:56 | 0:22:00 | |
you've no soil at all, just pure rock. | 0:22:00 | 0:22:02 | |
How easy is it to establish plants? | 0:22:02 | 0:22:05 | |
If someone at home has the same conditions, | 0:22:05 | 0:22:07 | |
how do you get them going in the first place? | 0:22:07 | 0:22:09 | |
I build up soil in the fissures between the rocks. | 0:22:09 | 0:22:14 | |
And that's a good place to get your taller shrubs and dwarf pines | 0:22:14 | 0:22:20 | |
and things going. | 0:22:20 | 0:22:21 | |
And then there are what we call runnels, the narrower bits, | 0:22:21 | 0:22:26 | |
where the water is draining into the fissures. | 0:22:26 | 0:22:31 | |
So you can get slightly larger plants, maybe dianthus | 0:22:31 | 0:22:34 | |
and things going in those quite nicely. | 0:22:34 | 0:22:37 | |
-They're almost like little containers. -Yes. | 0:22:37 | 0:22:40 | |
They're like little pots, so you are gauging the plant you can put in | 0:22:40 | 0:22:44 | |
-by the size of the hole, is that right? -Yes, yes. | 0:22:44 | 0:22:48 | |
And then when it comes to no soil, | 0:22:48 | 0:22:51 | |
there's things like silver saxifrages. | 0:22:51 | 0:22:54 | |
Often just a bit of wet moss in a crack is enough to start them. | 0:22:54 | 0:22:59 | |
They form a little carpet, so you can break bits off. | 0:22:59 | 0:23:03 | |
And I'll have a little spell of going around | 0:23:03 | 0:23:06 | |
and sticking them in here, there and everywhere. | 0:23:06 | 0:23:09 | |
They just look so natural in a garden like this, they are ideal. | 0:23:09 | 0:23:13 | |
These eryngiums at the moment are stunning. | 0:23:13 | 0:23:17 | |
I love the colour of them and the way they reflect the light. | 0:23:17 | 0:23:20 | |
This particularly dry area suits them very well. | 0:23:20 | 0:23:24 | |
What strikes me is the range of plants you've got here. | 0:23:24 | 0:23:26 | |
People would see a garden like this and see the limitations | 0:23:26 | 0:23:30 | |
and think, "I can only grow a few things." But you've really | 0:23:30 | 0:23:32 | |
extended that palette out to create an all-year-round garden. | 0:23:32 | 0:23:36 | |
Yes, definitely. | 0:23:36 | 0:23:37 | |
Well, I am busy in it all the year round, | 0:23:37 | 0:23:40 | |
so let's have it looking good. | 0:23:40 | 0:23:43 | |
-I know the garden doesn't finish here. Shall we keep moving? -Yes. | 0:23:43 | 0:23:47 | |
What a lovely spot this is, isn't it? | 0:24:01 | 0:24:04 | |
It's like a destination point after a mini-climb, I guess. | 0:24:04 | 0:24:08 | |
It's almost like a garden in reverse | 0:24:08 | 0:24:10 | |
because up here you've got a traditional lawn and a pond | 0:24:10 | 0:24:13 | |
and a very different feel. | 0:24:13 | 0:24:14 | |
You don't see the rockery at all from the top. | 0:24:14 | 0:24:18 | |
This is the sort of ha-ha effect. | 0:24:18 | 0:24:20 | |
And then as you look over, it's a complete surprise again. | 0:24:20 | 0:24:24 | |
It feels as though you'd never know it was there from here at all. | 0:24:24 | 0:24:27 | |
I think it's just lovely to work | 0:24:27 | 0:24:30 | |
with the materials you've got on site. | 0:24:30 | 0:24:33 | |
What would your advice be to someone who's got, let's face it, | 0:24:33 | 0:24:36 | |
a pretty difficult spot to make a garden in? | 0:24:36 | 0:24:40 | |
Go with the landscape you've got. | 0:24:40 | 0:24:42 | |
Make sure that it fits into the surrounding area | 0:24:42 | 0:24:47 | |
and sits happily within it. | 0:24:47 | 0:24:49 | |
And go for the plants that are happy in that terrain. | 0:24:49 | 0:24:53 | |
-Don't fight it. -Very good advice, I'd say. | 0:24:53 | 0:24:57 | |
And you've created an absolutely stunning garden here. | 0:24:57 | 0:25:00 | |
I couldn't agree more with Glenn Shapiro. | 0:25:13 | 0:25:16 | |
The best gardening advice of all is go with the conditions. | 0:25:16 | 0:25:21 | |
Plant what wants to grow | 0:25:21 | 0:25:23 | |
and you're almost certain to make a decent garden out of it. | 0:25:23 | 0:25:26 | |
And of course that's more than a decent garden, it's wonderful. | 0:25:26 | 0:25:29 | |
You can see it, it's part of the National Gardens Scheme, | 0:25:29 | 0:25:31 | |
and if you go to our website, you will find all the details. | 0:25:31 | 0:25:34 | |
The rain has backed off, | 0:25:34 | 0:25:36 | |
I've a feeling it might come back a bit, so I'm pushing on. | 0:25:36 | 0:25:40 | |
Well, let's start with the hardys first. | 0:25:42 | 0:25:45 | |
So, the plan is to dig out the central core of this acanthus. | 0:25:45 | 0:25:49 | |
Take as much root as I can. | 0:25:49 | 0:25:52 | |
And you can see that just slicing through, you've got these | 0:25:57 | 0:26:00 | |
very fleshy roots, and every little bit will create a new plant. | 0:26:00 | 0:26:07 | |
Which is why I can be quite cavalier about chucking some of this away. | 0:26:07 | 0:26:10 | |
I want to move on just to another plant. | 0:26:12 | 0:26:15 | |
I've got some bearded iris here. | 0:26:15 | 0:26:18 | |
And they've been divided and moved, they are very healthy, but... | 0:26:18 | 0:26:23 | |
There is couch grass in amongst them. | 0:26:23 | 0:26:25 | |
And while I'm revamping a border like this, | 0:26:25 | 0:26:28 | |
it's tempting to leave the iris, but I need to remove the couch grass. | 0:26:28 | 0:26:33 | |
Now is the time to do it. | 0:26:33 | 0:26:35 | |
I'm being quite gentle because I don't want to damage the roots. | 0:26:40 | 0:26:44 | |
The less I can disturb them and the less I damage them, the better. | 0:26:44 | 0:26:47 | |
Now, you can see, look at all that couch grass in there. | 0:26:52 | 0:26:56 | |
That's all got to come out. | 0:26:56 | 0:26:58 | |
And couch is one of those weeds, like bindweed, | 0:26:58 | 0:27:01 | |
like ground elder, that once it gets into a border, | 0:27:01 | 0:27:04 | |
it can only spread, you are never going to contain it. | 0:27:04 | 0:27:08 | |
I've just got a handful of couch grass just from this one here. | 0:27:08 | 0:27:11 | |
Don't put this on the compost heap. | 0:27:11 | 0:27:13 | |
If you can't have a bonfire, bag it up and let the council deal with it. | 0:27:13 | 0:27:16 | |
And I can pot that up. | 0:27:17 | 0:27:19 | |
But when you lift a plant out temporarily, you want to do so | 0:27:19 | 0:27:23 | |
as an entity, so, for example, if you take this sedum here, | 0:27:23 | 0:27:27 | |
which I can dig up and keep a nice root ball on it. | 0:27:27 | 0:27:32 | |
A bit of tansy interwoven in it, which I will gently tease out. | 0:27:32 | 0:27:36 | |
If you can keep a root ball right round it - | 0:27:37 | 0:27:41 | |
and we are giving this a little weed while we're about it, | 0:27:41 | 0:27:44 | |
just taking out the tansy out of the roots. | 0:27:44 | 0:27:47 | |
It doesn't really matter what compost you use. | 0:27:50 | 0:27:54 | |
It's rough and ready, but that will be good for replanting | 0:27:55 | 0:27:59 | |
for a couple of weeks and it will hardly notice that it's been moved. | 0:27:59 | 0:28:05 | |
Make sure that it's watered and in reasonable shade | 0:28:07 | 0:28:11 | |
and that can sit until you are ready to replant it. | 0:28:11 | 0:28:14 | |
When I've refreshed the soil, I'll be putting back | 0:28:14 | 0:28:17 | |
the plants I've taken out and also adding in plants | 0:28:17 | 0:28:20 | |
because here in the dry garden, | 0:28:20 | 0:28:23 | |
it's really important only to put in plants | 0:28:23 | 0:28:26 | |
that will relish baking sun and really sharp drainage. | 0:28:26 | 0:28:30 | |
And of course there are plenty that will do that | 0:28:30 | 0:28:33 | |
and I'll come back to that in a couple of weeks' time. | 0:28:33 | 0:28:35 | |
That's it for this week. | 0:28:35 | 0:28:37 | |
Next Friday, we are back to our normal time of 8.30. | 0:28:37 | 0:28:42 | |
Until then, bye-bye. | 0:28:42 | 0:28:44 |