Browse content similar to Episode 13. Check below for episodes and series from the same categories and more!
Line | From | To | |
---|---|---|---|
This is looking healthy, isn't it? | 0:00:11 | 0:00:13 | |
-It's very good, it needs a bit of a prune. -Yes! | 0:00:13 | 0:00:16 | |
Hello and welcome to the Beechgrove Garden, | 0:00:16 | 0:00:18 | |
and what a difference two weeks make. I mean, everything has grown. | 0:00:18 | 0:00:21 | |
It's amazing. I think that extra warmth and the residual warmth, | 0:00:21 | 0:00:25 | |
longer days of course, and suddenly, all the plants burst into life. | 0:00:25 | 0:00:28 | |
There's real enthusiasm amongst the plants - | 0:00:28 | 0:00:31 | |
they want to be growing, they want to please you. | 0:00:31 | 0:00:33 | |
Yes, things are looking good, but there's an interesting contrast here, | 0:00:33 | 0:00:36 | |
because we have done an experiment | 0:00:36 | 0:00:39 | |
with peat-free and peat-based compost. | 0:00:39 | 0:00:41 | |
This is the peat-based one, so much better. | 0:00:41 | 0:00:44 | |
Every trial that we've done, and I think across all trials, | 0:00:44 | 0:00:48 | |
the peat-based composts always perform better, don't they? | 0:00:48 | 0:00:51 | |
Of course, we need to dig the potatoes out now | 0:00:51 | 0:00:54 | |
and see what the production is like, but on the basis of the plants, | 0:00:54 | 0:00:57 | |
it looks as though the peat-based composts are... | 0:00:57 | 0:01:01 | |
Yes, we'll go for that one. This pea called Bingo is a lovely plant. | 0:01:01 | 0:01:04 | |
I think that's great. | 0:01:04 | 0:01:06 | |
It's not producing much in the way of peas yet, | 0:01:06 | 0:01:08 | |
but taste the tendrils because I don't think you need the peas. | 0:01:08 | 0:01:11 | |
-I've never tried the tendrils before. -It is absolutely delicious. | 0:01:11 | 0:01:15 | |
Very sweet. | 0:01:15 | 0:01:16 | |
It's a lovely coloured plant - a bluey tinge to it. | 0:01:16 | 0:01:19 | |
Plenty of tendrils too, so plenty to harvest. | 0:01:19 | 0:01:22 | |
-I mean, that tastes like a pea. -It's like a concentrated pea, isn't it? | 0:01:22 | 0:01:26 | |
Like a jus, almost. A hit of flavour, it's fab. | 0:01:26 | 0:01:29 | |
It's amazing what you can grow in a small space. | 0:01:29 | 0:01:31 | |
It is, I think it is well worth it, and to not be sniffy about growing | 0:01:31 | 0:01:35 | |
the diversity and variety because clearly you can get the performance. | 0:01:35 | 0:01:39 | |
You may have noticed that it's only the under gardeners here today, | 0:01:39 | 0:01:43 | |
creating a little bit of mischief, I think. | 0:01:43 | 0:01:45 | |
The head gardeners, both of them, well, it's the holiday season, | 0:01:45 | 0:01:49 | |
they've headed to the seaside. | 0:01:49 | 0:01:51 | |
It is lovely to get a few minutes to do a bit of beachcombing | 0:02:00 | 0:02:04 | |
now and again. | 0:02:04 | 0:02:05 | |
Whether it's to collect shells or skimmers. | 0:02:05 | 0:02:08 | |
I'm told that that's exactly what Queen Elizabeth did as a wee lassie | 0:02:08 | 0:02:12 | |
when she stayed at her mother's ancestral family home at Glamis | 0:02:12 | 0:02:16 | |
20 or 30 miles that way. | 0:02:16 | 0:02:18 | |
I'm in a gorgeous bit of the Angus coastline | 0:02:18 | 0:02:21 | |
at the very aptly named little fishing community of East Haven. | 0:02:21 | 0:02:25 | |
East Haven is also home to some unique flora, and we will see | 0:02:30 | 0:02:33 | |
more about that, and the community garden, later in the programme. | 0:02:33 | 0:02:36 | |
East Haven is an ancient fishing community, | 0:02:42 | 0:02:45 | |
and indeed there are still some worthies at it yet, | 0:02:45 | 0:02:47 | |
but more importantly, they have got a big birthday this year. | 0:02:47 | 0:02:51 | |
They celebrate their octocentenary. 800 years to you and me. | 0:02:51 | 0:02:55 | |
The community mean to mark that with a real splash, | 0:02:55 | 0:03:00 | |
by creating a community garden. | 0:03:00 | 0:03:02 | |
Chris, we're still in the decking area, and this is all about | 0:03:05 | 0:03:08 | |
lettuce and the different types, and also it looks bonny. | 0:03:08 | 0:03:11 | |
It's fantastically decorative, and it's very easy for us to forget | 0:03:11 | 0:03:15 | |
just how diverse a range of lettuce is available, and they all | 0:03:15 | 0:03:18 | |
behave differently, with a different reason for growing them. | 0:03:18 | 0:03:21 | |
The crisp heads and icebergs, if you want that classic curled, | 0:03:21 | 0:03:25 | |
broad leaf, that is the form to go with. | 0:03:25 | 0:03:27 | |
They're lovely and firm and they are crispy, | 0:03:27 | 0:03:30 | |
they've got that nice crunch to them. Then you move on to the cos. | 0:03:30 | 0:03:33 | |
In the centre again, quite firm. | 0:03:33 | 0:03:35 | |
Yeah, if you like a crisp lettuce, generally quite sweet, | 0:03:35 | 0:03:39 | |
and also a space saver because the growth is upright, not spready. | 0:03:39 | 0:03:42 | |
Which is the opposite of this, really. | 0:03:42 | 0:03:44 | |
The loose-leaf, I particularly like because it's a cut and come again. | 0:03:44 | 0:03:48 | |
You don't have to cut the whole lettuce, and it lasts quite a while. | 0:03:48 | 0:03:51 | |
They are a fairly modern variety of lettuce. | 0:03:51 | 0:03:53 | |
That's the beauty, it's relaxed, as opposed to this, | 0:03:53 | 0:03:56 | |
which is the old school lettuce. | 0:03:56 | 0:03:58 | |
This is my granny's favourite. | 0:03:58 | 0:04:00 | |
These are the butter heads, the ones that form those softer heads. | 0:04:00 | 0:04:04 | |
That's a lovely one there, Sangria, | 0:04:04 | 0:04:06 | |
but look at the all year round variety. It's gone to seed. | 0:04:06 | 0:04:09 | |
We think that's related to temperature. | 0:04:09 | 0:04:11 | |
I think it's acting as a thermometer, effectively. | 0:04:11 | 0:04:14 | |
The green forms generally don't like higher temperatures. | 0:04:14 | 0:04:18 | |
Also, the butter heads and cos | 0:04:18 | 0:04:20 | |
don't like the higher temperatures, and they instantly go to seed. | 0:04:20 | 0:04:24 | |
Lettuce, of course, is a cool season crop. | 0:04:24 | 0:04:26 | |
Seven to 18 degrees is ideal for them. | 0:04:26 | 0:04:29 | |
Anything above that and there's a tendency that they will go to seed, | 0:04:29 | 0:04:32 | |
unless you're growing the red leafed forms. | 0:04:32 | 0:04:34 | |
-And that's because of the pigment in there. -Yes. -That's helping. | 0:04:34 | 0:04:38 | |
Exactly. The pigment in the leaf is reflecting the heat, | 0:04:38 | 0:04:40 | |
keeps the plant a bit cooler. | 0:04:40 | 0:04:42 | |
If you've got a hot and dry area of the garden, | 0:04:42 | 0:04:45 | |
the red leaf is the one to go for. | 0:04:45 | 0:04:47 | |
They will do in the shade as well, which is quite good. | 0:04:47 | 0:04:50 | |
Obviously, what's important is do they store, what do they taste like? | 0:04:50 | 0:04:54 | |
So, these have been in the fridge for four days, | 0:04:54 | 0:04:57 | |
and this is the two loose leaves. A little bit floppy. | 0:04:57 | 0:05:00 | |
Yes, this one is the green form loose-leaf, | 0:05:00 | 0:05:03 | |
it has gone a little bit lax, as you say it's all in the taste. | 0:05:03 | 0:05:06 | |
-Yes, we need to taste. -Have it a nibble and see what you think. | 0:05:06 | 0:05:09 | |
-That's quite mild actually. -Yes, it's quite subtle, quite creamy. | 0:05:13 | 0:05:16 | |
Yes, that's nice. What about the red? See what that's like. | 0:05:16 | 0:05:19 | |
I mean, in a way, you think the reds might be a little more bitter. | 0:05:19 | 0:05:23 | |
Oh, yes, that's definitely more bitter, isn't it? I don't like that. | 0:05:26 | 0:05:30 | |
There is a distinct difference. | 0:05:30 | 0:05:32 | |
If you do like a much sharper flavour, | 0:05:32 | 0:05:35 | |
if you like a vinaigrette with it, then go with the reds. | 0:05:35 | 0:05:38 | |
But if you like an olive oil-based dressing, then the greens. | 0:05:38 | 0:05:40 | |
That's more attractive to me than the green, | 0:05:40 | 0:05:43 | |
but I would go for the green. | 0:05:43 | 0:05:44 | |
It's quite nice to sit down and sample some food! | 0:05:44 | 0:05:47 | |
We're not allowed to do it when the boss is here! | 0:05:47 | 0:05:49 | |
A chance to relax. | 0:05:49 | 0:05:50 | |
I think Jim and George are on their holidays at the moment. | 0:05:50 | 0:05:53 | |
It's a lot quicker on a barrow! | 0:06:09 | 0:06:12 | |
I suppose I'd better slow down and wait for George! | 0:06:13 | 0:06:16 | |
Hey, man - I'm glad to see you. | 0:06:17 | 0:06:20 | |
It kind of proves that I'm on the right road for this community | 0:06:20 | 0:06:23 | |
-garden. Is this a pukka cycle route? -Apparently so. | 0:06:23 | 0:06:27 | |
It comes all the way from the coast straight down to the south | 0:06:27 | 0:06:30 | |
of England and back up to Sweden! | 0:06:30 | 0:06:32 | |
-Well, this will be the garden, then. -Absolutely, look at this. | 0:06:44 | 0:06:47 | |
A lot of activity, George. | 0:06:47 | 0:06:49 | |
Well, I am actually heading this way looking for Wendy. | 0:06:49 | 0:06:54 | |
-I'll park my bike. -OK. | 0:06:54 | 0:06:55 | |
I found you, Wendy, and you are the one that's got all the strings | 0:07:10 | 0:07:13 | |
together, the puppet master that keeps this thing going. | 0:07:13 | 0:07:16 | |
Tell me the background to why we're building a community garden here. | 0:07:16 | 0:07:20 | |
Well, this year as you know is our 800th year | 0:07:20 | 0:07:24 | |
and when we talked to residents about how | 0:07:24 | 0:07:27 | |
they'd like to celebrate and commemorate that, | 0:07:27 | 0:07:29 | |
one thing people said was it'd be wonderful to do something | 0:07:29 | 0:07:33 | |
to transform our village square | 0:07:33 | 0:07:36 | |
and create a new gateway to the entrance to the village. | 0:07:36 | 0:07:40 | |
And of course this big railway here, you can't miss it. | 0:07:40 | 0:07:45 | |
-It has to be some reason why you're doing it, because it's a bit of a... -That's right. | 0:07:45 | 0:07:49 | |
When the railway was constructed, in 1838, | 0:07:49 | 0:07:53 | |
it effectively split the village into two halves. | 0:07:53 | 0:07:56 | |
So we were really keen to develop a community garden that would | 0:07:56 | 0:08:01 | |
form a link between the two sides of the village. | 0:08:01 | 0:08:04 | |
So the design has decidedly seaside... | 0:08:04 | 0:08:07 | |
The boat, for example. | 0:08:07 | 0:08:09 | |
The design is really important, Jim, because we wanted to | 0:08:09 | 0:08:11 | |
bring our seafaring background over to this side of the bridge. | 0:08:11 | 0:08:15 | |
-The boat certainly makes that statement, doesn't it? -It does. | 0:08:15 | 0:08:18 | |
And everything around it is working. What has this done for the village? | 0:08:18 | 0:08:21 | |
It's really brought everybody together. | 0:08:21 | 0:08:23 | |
People of all ages and all abilities have been getting involved | 0:08:23 | 0:08:26 | |
and it's really just been an amazing experience for everybody. | 0:08:26 | 0:08:30 | |
-Well, happy 800th! -Thank you very much, Jim! | 0:08:30 | 0:08:33 | |
Karen Laing is the garden designer, it's her job to take the ideas | 0:08:44 | 0:08:48 | |
that the community had, put them onto paper | 0:08:48 | 0:08:50 | |
and then transfer that onto the ground. | 0:08:50 | 0:08:52 | |
So Karen, how did it all happen? | 0:08:52 | 0:08:54 | |
Well, when I first met with the community, | 0:08:54 | 0:08:56 | |
they had a wish list of things they wanted to include in the garden. | 0:08:56 | 0:08:59 | |
They'd planted a memorial tree, | 0:08:59 | 0:09:01 | |
they had a seating area that they wanted to include in it and | 0:09:01 | 0:09:06 | |
also they had a BOAT which they wanted to include in it! | 0:09:06 | 0:09:10 | |
So the boat itself | 0:09:10 | 0:09:11 | |
gave me the idea of how would I sit that into the ground | 0:09:11 | 0:09:15 | |
and I thought right, maybe into a wave. | 0:09:15 | 0:09:18 | |
And they wanted to unify the two sides of the village, | 0:09:18 | 0:09:21 | |
either side of the railway embankment, | 0:09:21 | 0:09:24 | |
so what about a great big splash coming through the bridge? | 0:09:24 | 0:09:28 | |
That gave me the idea of having all these waveforms | 0:09:28 | 0:09:31 | |
and so we have these lovely dry stone dykes | 0:09:31 | 0:09:34 | |
that are in sinuous waveforms | 0:09:34 | 0:09:36 | |
and we have beds that are all wave shaped | 0:09:36 | 0:09:38 | |
and then these wave mounds coming across and it just brings together | 0:09:38 | 0:09:42 | |
all the things, all the elements they wanted to have in the garden. | 0:09:42 | 0:09:45 | |
I hope very much with the planting, | 0:09:45 | 0:09:47 | |
when that comes in, there will be a lot of tall, wispy | 0:09:47 | 0:09:50 | |
things that will blow in the breeze and again, you have that waveform. | 0:09:50 | 0:09:54 | |
And that certainly makes a splash in the garden, doesn't it?! | 0:09:54 | 0:09:57 | |
Now then, Hugh - enough of this nonsense, before you get seasick! | 0:10:06 | 0:10:10 | |
This must have made a bit of a splash coming on here - | 0:10:10 | 0:10:13 | |
how did it get here? | 0:10:13 | 0:10:14 | |
Well, it got here from St Andrews, where it was found as a wreck | 0:10:14 | 0:10:17 | |
and we got a contractor to move it to a site near here where we | 0:10:17 | 0:10:23 | |
prepared it and then once the hole was dug, | 0:10:23 | 0:10:25 | |
the same haulage contractor came and put in the hole. | 0:10:25 | 0:10:28 | |
So you had quite a lot of restoration to do on it? | 0:10:28 | 0:10:30 | |
-Purely aesthetic! -OK! | 0:10:30 | 0:10:32 | |
-Yes, it's not necessarily seaworthy! -No! -OK! | 0:10:33 | 0:10:36 | |
Ian, tell me, | 0:10:36 | 0:10:38 | |
is this the kind of boat you would have sailed out of East Haven? | 0:10:38 | 0:10:41 | |
No, not out of East Haven, | 0:10:41 | 0:10:42 | |
but out of Arbroath and along the East Coast. | 0:10:42 | 0:10:45 | |
We don't have a harbour, but there are fishermen that go out | 0:10:45 | 0:10:49 | |
locally from the beach, as did the lifeboat used to many years ago. | 0:10:49 | 0:10:53 | |
And what are the catches on this part of the...? | 0:10:53 | 0:10:56 | |
-Shellfish, crab, lobster and some people are cod fishing. -OK. | 0:10:56 | 0:11:02 | |
Starting to make me feel hungry! | 0:11:02 | 0:11:04 | |
Thanks for that wee insight, boys. | 0:11:04 | 0:11:06 | |
It's time to go over to George now, | 0:11:06 | 0:11:07 | |
who's looking at plants for the site. | 0:11:07 | 0:11:09 | |
I'm in the plant holding area with Liz Stewart, | 0:11:15 | 0:11:17 | |
who's the development officer for the RHS for Scotland. | 0:11:17 | 0:11:21 | |
Liz, what's the involvement with this project? | 0:11:21 | 0:11:23 | |
Well, the RHS has been involved with Beechgrove this year with | 0:11:23 | 0:11:26 | |
the Community Garden projects and we're delighted to have been | 0:11:26 | 0:11:29 | |
able to support this one with the purchase of the plants. | 0:11:29 | 0:11:32 | |
Right! Because plant selection for an area like this, which is | 0:11:32 | 0:11:34 | |
near the coast, is very difficult, so what would you recommend? | 0:11:34 | 0:11:37 | |
It can be challenging. It's a good idea to see what's growing in your neighbourhood - | 0:11:37 | 0:11:41 | |
have a look over your neighbour's fences and see what they're doing | 0:11:41 | 0:11:44 | |
and if they can grow it, you can grow it too! | 0:11:44 | 0:11:46 | |
-So be a nosy neighbour. -Absolutely. Make some new friends along the way. | 0:11:46 | 0:11:49 | |
If you're looking for a little more in-depth advice, you can | 0:11:49 | 0:11:52 | |
use tools like the RHS Plant Finder online, | 0:11:52 | 0:11:55 | |
where you can put in all sorts of different criteria | 0:11:55 | 0:11:57 | |
and come up with a list that will suit your plot and your climate. | 0:11:57 | 0:12:00 | |
-That's what we've done here? -That's right. | 0:12:00 | 0:12:03 | |
We've come up with a range of plants which we know will do well | 0:12:03 | 0:12:06 | |
near the coast and on light, sandy soil, which is a challenge as well. | 0:12:06 | 0:12:10 | |
That's right. | 0:12:10 | 0:12:11 | |
So we got this one here, | 0:12:11 | 0:12:12 | |
aptly named Sea Holly, which is eryngium and the hebes | 0:12:12 | 0:12:15 | |
which are from New Zealand, but wonderful waxy coverings | 0:12:15 | 0:12:18 | |
on the leaves and hairs under these, which repel the salt. | 0:12:18 | 0:12:22 | |
-Absolutely brilliant for the situation. -They're perfect. | 0:12:22 | 0:12:25 | |
And they give you a really nice architectural look, as well. | 0:12:25 | 0:12:28 | |
Some very dramatic plants, | 0:12:28 | 0:12:29 | |
absolutely beautiful. Touchy-feely! Yes! | 0:12:29 | 0:12:32 | |
There has already been a great deal of preparation to get | 0:12:36 | 0:12:39 | |
the garden shipshape and it's a real community crew effort. | 0:12:39 | 0:12:44 | |
Let's hear what they've got to say for themselves. | 0:12:44 | 0:12:47 | |
This is a wave bed in keeping with the sea theme that we have. | 0:12:47 | 0:12:52 | |
I'm planting doronicums. | 0:12:52 | 0:12:54 | |
They're "Little Leo", they come from my garden | 0:12:54 | 0:12:58 | |
and they are beautiful bright yellow daisy plants, | 0:12:58 | 0:13:02 | |
growing about this high and they come out at the very | 0:13:02 | 0:13:05 | |
beginning of spring and it's wonderful, | 0:13:05 | 0:13:08 | |
it's really cheery for the beginning of the flowering season. | 0:13:08 | 0:13:13 | |
This is santalina, which we've rescued | 0:13:17 | 0:13:21 | |
from the building site next door, | 0:13:21 | 0:13:23 | |
which is to be a heritage site | 0:13:23 | 0:13:25 | |
and it grows exceptionally well in this part of the world. | 0:13:25 | 0:13:28 | |
What we're doing is we've trimmed the upper part of it | 0:13:28 | 0:13:32 | |
and we're going to bury the roots deep and give them | 0:13:32 | 0:13:35 | |
a good chance of surviving in the soil again. | 0:13:35 | 0:13:38 | |
What a squad they are! They fairly cover the ground. | 0:13:44 | 0:13:47 | |
One of the dilemmas that the group faced was this | 0:13:47 | 0:13:50 | |
business of the hedge here, which is dead. | 0:13:50 | 0:13:53 | |
They've cut it back, it's not going to re-live, it's an old Leyland | 0:13:53 | 0:13:56 | |
hedge and the problem of course is that it's a most valuable windbreak. | 0:13:56 | 0:14:01 | |
We're looking out here to the east and north-east - | 0:14:01 | 0:14:03 | |
very cold, chilling winds which can damage a lot of plants | 0:14:03 | 0:14:06 | |
and would prevent people using the garden. | 0:14:06 | 0:14:09 | |
So they keep that here, | 0:14:09 | 0:14:11 | |
although it's a wee bit off, to get the wind-breaking effect. | 0:14:11 | 0:14:14 | |
But since I first came here about a month ago, | 0:14:14 | 0:14:16 | |
they've put in these poles and the ropes - | 0:14:16 | 0:14:19 | |
even that tends to distract from the bareness of this dead hedge, | 0:14:19 | 0:14:23 | |
but the plan is clematis up the poles and along here, | 0:14:23 | 0:14:27 | |
Portuguese laurel, elaeagnus, climbing rose here - this is | 0:14:27 | 0:14:30 | |
the Rambling Rector, and by jingo, he can ramble, I can tell you. | 0:14:30 | 0:14:34 | |
That'll set this garden up absolutely beautifully. | 0:14:34 | 0:14:37 | |
And now, it's back to Beechgrove to see | 0:14:37 | 0:14:39 | |
how them two landlubbers are getting on. | 0:14:39 | 0:14:42 | |
Whether your climbers are rampaging over dead conifers | 0:14:43 | 0:14:47 | |
and rope structures like at East Haven or | 0:14:47 | 0:14:50 | |
whether they're up fences and walls like this, now | 0:14:50 | 0:14:53 | |
is the time of year to grab a hold of them and really seize control, | 0:14:53 | 0:14:57 | |
because the tissue that they've put on, the growth is nice and compliant. | 0:14:57 | 0:15:01 | |
It's soft and malleable and you can twist and turn | 0:15:01 | 0:15:04 | |
and tie it in and make the plant behave where you want it to | 0:15:04 | 0:15:07 | |
rather then it just choosing its location. | 0:15:07 | 0:15:10 | |
You may remember this is part of an experiment to find tapestries | 0:15:10 | 0:15:13 | |
of planting for different aspects of vertical surface in the garden. | 0:15:13 | 0:15:17 | |
Here on the eastern aspect, we've got vitis vinifera "Purpurea", | 0:15:17 | 0:15:21 | |
clematis - this particular one is macropetala - | 0:15:21 | 0:15:24 | |
and then a woody schizophragma which is a little bit slower growing. | 0:15:24 | 0:15:27 | |
It's a case really here of trying to untangle them. | 0:15:27 | 0:15:30 | |
The clematis is rampant and occupying too much space | 0:15:30 | 0:15:33 | |
and is in danger of throttling the schizophragma | 0:15:33 | 0:15:36 | |
and the vitis needs tying in to make those branches nice and horizontal. | 0:15:36 | 0:15:40 | |
On the north-facing aspect, we've got an evergreen hydrangea, seemanii, | 0:15:40 | 0:15:45 | |
primarily for its white, late flowers. | 0:15:45 | 0:15:49 | |
The best of the roses for a northerly aspect, | 0:15:49 | 0:15:51 | |
Zephirine Drouhin and then Akebia quinata, the chocolate vine, | 0:15:51 | 0:15:55 | |
which started off doing pretty well and I've managed to twist it around | 0:15:55 | 0:15:58 | |
the cables here, but it is suffering with a bit of mildew, | 0:15:58 | 0:16:00 | |
so it's proof that despite the fact that you choose the right plants, | 0:16:00 | 0:16:04 | |
they don't always behave in the way we want them to. | 0:16:04 | 0:16:06 | |
Which is pretty much what's happening with your wildflowers. | 0:16:06 | 0:16:09 | |
Yes, this is all about scatter mixes. | 0:16:09 | 0:16:10 | |
I've got four different types and as Chris says, very different results. | 0:16:10 | 0:16:14 | |
This one I think is absolutely superb. | 0:16:14 | 0:16:17 | |
The packet said there was going to be 29 different hardy annuals | 0:16:17 | 0:16:21 | |
there and at the moment, there's quite a bit of colour. | 0:16:21 | 0:16:24 | |
We've got the mimulus, the lovely California poppy here, | 0:16:24 | 0:16:28 | |
really bright and cheerful. Even the toadflax. | 0:16:28 | 0:16:31 | |
So I'm really pleased with this one. | 0:16:31 | 0:16:33 | |
However, next door, not particularly great | 0:16:33 | 0:16:36 | |
and I think the plant that dominates | 0:16:36 | 0:16:38 | |
here is the poppy. | 0:16:38 | 0:16:39 | |
I want to maybe take you back a stage and look at the mixes. | 0:16:39 | 0:16:44 | |
The one that we were looking at here, that was a compost. | 0:16:44 | 0:16:47 | |
As well as the seed, it had compost and fertiliser. | 0:16:47 | 0:16:51 | |
The one next door that we were looking at also had compost | 0:16:51 | 0:16:54 | |
and fertiliser and yet the results are so different. | 0:16:54 | 0:16:57 | |
Then behind me, I've got two that actually have a carrier, | 0:16:57 | 0:17:01 | |
in other words it's just bulking up the mix with the seed. | 0:17:01 | 0:17:03 | |
This one is vermiculite | 0:17:03 | 0:17:05 | |
and I'm quite disappointed with this one as well. | 0:17:05 | 0:17:07 | |
We've got a lot of the charlock | 0:17:07 | 0:17:09 | |
which I don't think is particularly attractive. | 0:17:09 | 0:17:12 | |
However, we've got this flower, here, which is phacelia, | 0:17:12 | 0:17:15 | |
and we often use that as a green manure, | 0:17:15 | 0:17:17 | |
so in other words to add nutrients to the soil, so that's quite nice. | 0:17:17 | 0:17:21 | |
And over this side, this was bulked up with buckwheat. | 0:17:21 | 0:17:24 | |
20 different varieties and I can see there's a lot coming through there. | 0:17:24 | 0:17:28 | |
However, I think the sweet rocket is dominating at the moment. | 0:17:28 | 0:17:32 | |
The other thing I would like to mention is we struggled a bit | 0:17:32 | 0:17:36 | |
when we looked at the instructions on the packet as to the area - | 0:17:36 | 0:17:40 | |
how much we should actually sow. | 0:17:40 | 0:17:42 | |
On this packet here, I've got three different measurements - | 0:17:42 | 0:17:45 | |
7 square metres, 7 metres squared, | 0:17:45 | 0:17:48 | |
and also 3 x 1 metres. | 0:17:48 | 0:17:50 | |
Three beds - now that makes 9 m, so I really think | 0:17:50 | 0:17:53 | |
they need to make it a little bit clearer on the packet. | 0:17:53 | 0:17:57 | |
The South and West aspects are traditionally much easier | 0:17:58 | 0:18:02 | |
when it comes to choosing your climbers. | 0:18:02 | 0:18:05 | |
For instance, on this westerly aspect we've got another vine - | 0:18:05 | 0:18:08 | |
vitis coignetiae - incredibly rigorous, | 0:18:08 | 0:18:11 | |
you really need to grab these verticals | 0:18:11 | 0:18:13 | |
and lay them down horizontally. | 0:18:13 | 0:18:15 | |
Another clematis - this one "Jackmanii Superba" | 0:18:15 | 0:18:19 | |
and then "Early Sensation" for its wonderful sweet, spring flowers. | 0:18:19 | 0:18:24 | |
On the southerly aspect, two actinidias and a jasmine. | 0:18:24 | 0:18:28 | |
What this demonstrates is the importance of thinking | 0:18:28 | 0:18:31 | |
about your climbing mechanism. | 0:18:31 | 0:18:33 | |
For instance, there's plenty of space between this cord | 0:18:33 | 0:18:36 | |
and the vertical surface. | 0:18:36 | 0:18:37 | |
It allows the plants grow behind and then when it comes to tying, | 0:18:37 | 0:18:41 | |
I use string rather than wire, especially on these warmer aspects, | 0:18:41 | 0:18:46 | |
because wire gets too hot and burns the plant. | 0:18:46 | 0:18:49 | |
Tie your string to the horizontal first | 0:18:49 | 0:18:52 | |
and then tie it as a loose loop around the woody tissue. | 0:18:52 | 0:18:57 | |
There should be an opportunity for the plant to move around, holding | 0:18:57 | 0:19:01 | |
it relatively secure without lashing it so tight | 0:19:01 | 0:19:04 | |
that it throttles the plant. | 0:19:04 | 0:19:07 | |
While we carry on in the warmth here, I think | 0:19:07 | 0:19:09 | |
the boys back at East Haven are probably on the third ice cream. | 0:19:09 | 0:19:13 | |
The community have certainly been busy wavy turf laying | 0:19:23 | 0:19:27 | |
and adding splashes of colour here and there, but George has been | 0:19:27 | 0:19:31 | |
off looking for some seaside plants, a wee voyage on his own. | 0:19:31 | 0:19:35 | |
I've just climbed up of the foreshore at East Haven | 0:19:39 | 0:19:42 | |
and you might think we're now in what is just a wild meadow, | 0:19:42 | 0:19:46 | |
but actually we're standing on top of a sand dune. | 0:19:46 | 0:19:49 | |
This is one that's accumulated from all the blown sand off the beach. | 0:19:49 | 0:19:53 | |
We've got extremely fast drainage here, salt spray, | 0:19:53 | 0:19:57 | |
so we've got some unique plants here, things which have modified | 0:19:57 | 0:20:00 | |
specifically to grow in these sand dune conditions. | 0:20:00 | 0:20:03 | |
Look at that - this is a weed which you would normally | 0:20:03 | 0:20:06 | |
find in your lawn so you'll see this on the golf course when you go out. | 0:20:06 | 0:20:09 | |
This is a thing called birdsfoot trefoil... | 0:20:09 | 0:20:13 | |
properly adapted to these sorts of conditions, | 0:20:13 | 0:20:15 | |
but there are other ones - look at this over here. | 0:20:15 | 0:20:18 | |
We've got garden escapes, some of these oriental poppies, | 0:20:18 | 0:20:21 | |
but we've also got one which is a weed - look at that - Bishop weed. | 0:20:21 | 0:20:25 | |
But that looks good in this condition. | 0:20:25 | 0:20:27 | |
Next to that, look at this, here - we've got a bladder campion. | 0:20:27 | 0:20:31 | |
If you were watching the inserts from Chelsea Flower Show, | 0:20:31 | 0:20:35 | |
you would have seen this one - | 0:20:35 | 0:20:36 | |
the fimbriate one with the very cut petal | 0:20:36 | 0:20:39 | |
featured in a lot of the gardens. | 0:20:39 | 0:20:41 | |
Here it is, growing here. Around the back, look at this one. | 0:20:41 | 0:20:45 | |
Here is this wonderful blue meadow cranesbill. | 0:20:45 | 0:20:50 | |
That is one you'll find all the way along the dunes of Britain. | 0:20:50 | 0:20:55 | |
That is the wild relative of many of the blue geraniums | 0:20:55 | 0:20:59 | |
and herbaceous geraniums which we grow in our gardens. | 0:20:59 | 0:21:02 | |
But there's one absolutely unique plant which I want you to see - | 0:21:02 | 0:21:05 | |
come with me. | 0:21:05 | 0:21:06 | |
Now, look at this - | 0:21:13 | 0:21:14 | |
is that not brilliant? | 0:21:14 | 0:21:16 | |
This is the greater yellow rattle. | 0:21:16 | 0:21:18 | |
This is a hemiparasite. | 0:21:18 | 0:21:20 | |
This grows on grassland and it keeps the grassland short, | 0:21:20 | 0:21:23 | |
but this one is really quite a rare plant. | 0:21:23 | 0:21:26 | |
The one we normally find is the lesser yellow rattle | 0:21:26 | 0:21:29 | |
and that only grows to about three or four inches - | 0:21:29 | 0:21:31 | |
this one can get up to about two feet in height. | 0:21:31 | 0:21:34 | |
So it's a fantastic plant, really unusual to see it, | 0:21:34 | 0:21:37 | |
I'm quite happy to see this here | 0:21:37 | 0:21:39 | |
cos I've never seen it before. Unique to East Haven. | 0:21:39 | 0:21:43 | |
If the community had been looking for inspiration of what | 0:21:48 | 0:21:51 | |
to plant in their garden, these two here, which overlook the site, | 0:21:51 | 0:21:54 | |
would be good examples of what can be done in a seaside area. | 0:21:54 | 0:21:58 | |
Shrubs, trees, groundcover, herbaceous plants there | 0:21:58 | 0:22:02 | |
and then next door, what a contrast we have here. | 0:22:02 | 0:22:05 | |
Bedding plants, a beautiful bit of lawn, nice roses... | 0:22:05 | 0:22:08 | |
It's absolutely wonderful. | 0:22:08 | 0:22:10 | |
But here's the tops. | 0:22:10 | 0:22:12 | |
What are we celebrating this year? Commonwealth Games. | 0:22:12 | 0:22:15 | |
So the theme of all the tubs around this lovely garden, | 0:22:15 | 0:22:19 | |
Commonwealth Games theme. | 0:22:19 | 0:22:21 | |
But let's listen now to what the folks have got to say. | 0:22:21 | 0:22:25 | |
This particular rose is called a Commonwealth Glory. | 0:22:26 | 0:22:29 | |
It is very apt for us at this time | 0:22:29 | 0:22:33 | |
because the Queen's Baton Relay is coming through and it also | 0:22:33 | 0:22:38 | |
means they're going to come right into the garden and onto the boat and | 0:22:38 | 0:22:43 | |
the rose sort of symbolises something special for us this weekend. | 0:22:43 | 0:22:47 | |
We had something like 1,700 or something plants, | 0:22:50 | 0:22:54 | |
only they came as 1 cm plugs, | 0:22:54 | 0:22:58 | |
which I didn't know anything about | 0:22:58 | 0:23:00 | |
and all of them had to be potted on | 0:23:00 | 0:23:03 | |
into any container that we could possibly find. | 0:23:03 | 0:23:06 | |
So we've now bought these eight boats to decorate in front | 0:23:06 | 0:23:10 | |
of the houses for the Commonwealth baton coming through. | 0:23:10 | 0:23:14 | |
We're going to fill up the boats with bedding plants | 0:23:14 | 0:23:17 | |
to provide colour. | 0:23:17 | 0:23:19 | |
We're at this stage on the wavy wall which is | 0:23:19 | 0:23:22 | |
when we're doing the hearting, which is the main bit of the wall. | 0:23:22 | 0:23:25 | |
It supports everything. It's got to be well and truly packed in | 0:23:25 | 0:23:29 | |
so you get no movement of stone whatsoever. | 0:23:29 | 0:23:32 | |
This is a seating area, it's been quite a lot of work, like, | 0:23:32 | 0:23:35 | |
there's about three ton of stone in there, | 0:23:35 | 0:23:37 | |
plus the datestone we put in. | 0:23:37 | 0:23:40 | |
And now the turfer is coming in to put grass, turf on top, | 0:23:40 | 0:23:44 | |
which will get finished today. | 0:23:44 | 0:23:46 | |
I've never built a curvy wall and a wavy wall before! | 0:23:48 | 0:23:51 | |
Straight walls on top, in a line! | 0:23:51 | 0:23:54 | |
But it's worked out quite well | 0:23:54 | 0:23:56 | |
and the stone chippings have just set it right off. | 0:23:56 | 0:24:00 | |
It's making the wall look good, in fact, I would say. | 0:24:00 | 0:24:04 | |
This area here that we've just finished is all to represent | 0:24:07 | 0:24:11 | |
the waves and the seaside. | 0:24:11 | 0:24:14 | |
We have the little tunnel through there to represent the tunnel, | 0:24:14 | 0:24:18 | |
the railway tunnel and we have this lovely grass which is called | 0:24:18 | 0:24:22 | |
wavy hair grass, which obviously waves, makes a wave effect, | 0:24:22 | 0:24:28 | |
when the wind blows. | 0:24:28 | 0:24:30 | |
This was all made of local stone | 0:24:30 | 0:24:31 | |
and these are all local pebbles from Barry. | 0:24:31 | 0:24:34 | |
The designer has created these waves right across through | 0:24:40 | 0:24:44 | |
the whole garden and I've been asked to come and turf it. | 0:24:44 | 0:24:49 | |
We've piled up a load of topsoil, | 0:24:49 | 0:24:53 | |
everything seems to have been sourced locally | 0:24:53 | 0:24:57 | |
and we've created the dyke area, that was done by Ron. | 0:24:57 | 0:25:01 | |
We've just basically turfed it over to give it an organic flow. | 0:25:01 | 0:25:07 | |
The idea is for the grass to cascade over the top | 0:25:07 | 0:25:09 | |
and soften it a little bit, create a wave. | 0:25:09 | 0:25:12 | |
I thought it was creating a bunker, actually! | 0:25:12 | 0:25:14 | |
For the golf course, practising! | 0:25:14 | 0:25:16 | |
I don't think they want it to be that way! | 0:25:17 | 0:25:20 | |
From one beach, it's now back to the other "Beech"...grove garden. | 0:25:35 | 0:25:39 | |
If you've had bulbs growing in a naturalised area of grasslands, | 0:25:48 | 0:25:52 | |
the bulb foliage, things like daffodils will have | 0:25:52 | 0:25:55 | |
died down now, replenishing the bulb ready for growing next spring. | 0:25:55 | 0:25:59 | |
It's safe to go through and strim the whole lot and what you can | 0:25:59 | 0:26:02 | |
do is rake all of this up because it makes great compost. | 0:26:02 | 0:26:06 | |
Some of you may remember that I tried something different | 0:26:14 | 0:26:17 | |
with our hanging baskets this year. | 0:26:17 | 0:26:18 | |
There were three jumbo plugs | 0:26:18 | 0:26:20 | |
planted in here and with each plug, | 0:26:20 | 0:26:22 | |
there were three plants. | 0:26:22 | 0:26:24 | |
I was a little bit sceptical, | 0:26:24 | 0:26:25 | |
because it looked really sparse, but look at the results. | 0:26:25 | 0:26:28 | |
I think that is really beautiful! | 0:26:28 | 0:26:31 | |
Do you know, at this time of year we spend so much time | 0:26:34 | 0:26:37 | |
looking at our herbaceous borders | 0:26:37 | 0:26:39 | |
and our vegetable and fruit gardens, | 0:26:39 | 0:26:42 | |
sometimes we forget to admire the trees, especially the conifers. | 0:26:42 | 0:26:45 | |
But look at that - the Korean pine in full female cone. | 0:26:45 | 0:26:48 | |
Absolutely amazing, the weight of those cones. | 0:26:48 | 0:26:50 | |
Obviously the branch is hanging down with the weight and I think | 0:26:50 | 0:26:53 | |
-the needles are a beautiful colour as well. -And as tough as you like. | 0:26:53 | 0:26:57 | |
It obviously enjoys it here in Aberdeenshire. | 0:26:57 | 0:26:59 | |
If you'd like any more information about this week's programme, | 0:26:59 | 0:27:02 | |
it's all in the fact sheet | 0:27:02 | 0:27:03 | |
and the easiest way to access that is the website and | 0:27:03 | 0:27:06 | |
there will be information too about the community garden at East Haven. | 0:27:06 | 0:27:09 | |
Now, what are you doing next time? | 0:27:09 | 0:27:11 | |
I'm back with my new-build families | 0:27:11 | 0:27:13 | |
and hopefully we'll have flowers AND fruits and veggies to pick. | 0:27:13 | 0:27:16 | |
Well, that's it from the garden here, but the last word from Jim and George. | 0:27:16 | 0:27:21 | |
Well, George, we've had a ball here in East Haven, have we not? | 0:27:42 | 0:27:45 | |
Absolutely splendid. | 0:27:45 | 0:27:47 | |
Wonderful community effort, not only did they pull together | 0:27:47 | 0:27:50 | |
well for the garden but also we've been well fed in the background! | 0:27:50 | 0:27:54 | |
Haven't we just?! | 0:27:54 | 0:27:55 | |
Two important ladies of course have been helping us a great deal. | 0:27:55 | 0:27:58 | |
First of all Karen on my right, here, who's the garden designer | 0:27:58 | 0:28:01 | |
and Wendy, who is the leader of the team here. | 0:28:01 | 0:28:04 | |
We've had a wonderful time, Jim. It's been absolutely great. | 0:28:04 | 0:28:07 | |
We're so thrilled that we have this beautiful garden | 0:28:07 | 0:28:10 | |
in time for the Queen's Relay Baton visiting on Saturday. | 0:28:10 | 0:28:13 | |
-How appropriate. -You've been a beautiful group to work with | 0:28:13 | 0:28:16 | |
and I'm really looking forward to coming and seeing the garden on | 0:28:16 | 0:28:19 | |
the 23rd for your Heritage Festival of August. | 0:28:19 | 0:28:21 | |
And next week we'll be back in the garden in Aberdeenshire. | 0:28:21 | 0:28:25 | |
Meanwhile, we've got a wee splashing job to do with this boat - | 0:28:25 | 0:28:28 | |
-what's she going to be called? -The Sisters. -The Sisters. | 0:28:28 | 0:28:30 | |
Wonderful. Meanwhile, from East Haven, bye! | 0:28:30 | 0:28:33 | |
-ALL: -Bye! | 0:28:33 | 0:28:35 |