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Welcome to Getaways, where we go where you want us to. | 0:00:02 | 0:00:04 | |
We're in Morocco, Northwest Africa, | 0:00:04 | 0:00:05 | |
and we'll explore the destinations of Agadir and Marrakech. | 0:00:05 | 0:00:08 | |
On our website, we asked you for your recommendations | 0:00:08 | 0:00:11 | |
of what to do here and what to avoid. | 0:00:11 | 0:00:13 | |
We've taken them and we'll rate and review them | 0:00:13 | 0:00:15 | |
for ourselves and for you at home. | 0:00:15 | 0:00:16 | |
You can fly to Agadir directly from Dublin, | 0:00:24 | 0:00:27 | |
the flight takes around four hours. | 0:00:27 | 0:00:29 | |
We're taking a two-centre break - as well as Agadir - | 0:00:29 | 0:00:32 | |
we'll also be travelling to Marrakech | 0:00:32 | 0:00:34 | |
which is a two-and-a-half hour drive away. | 0:00:34 | 0:00:36 | |
So, what are you looking forward to on this trip to Morocco? | 0:00:38 | 0:00:41 | |
I'm looking forward to winter sun | 0:00:41 | 0:00:42 | |
-and something a bit different. -Me too. | 0:00:42 | 0:00:44 | |
See, I've been here before, but only to Agadir, | 0:00:44 | 0:00:46 | |
I've never been to Marrakech, what I'm looking forward to | 0:00:46 | 0:00:48 | |
is more of an authentic experience, which I've heard | 0:00:48 | 0:00:51 | |
is not very difficult to find. | 0:00:51 | 0:00:53 | |
We've taken on board the advice you've sent in to us | 0:00:53 | 0:00:56 | |
via our website and come up with our top five things to do | 0:00:56 | 0:00:59 | |
in this part of Morocco and we've thrown in alternative things to do. | 0:00:59 | 0:01:04 | |
And kicking off at Number Five, | 0:01:11 | 0:01:13 | |
we've chosen the family-friendly beach in Agadir. | 0:01:13 | 0:01:17 | |
Your holiday in Morocco will probably start here, | 0:01:17 | 0:01:20 | |
you just fly in and flop down by the pool. | 0:01:20 | 0:01:23 | |
They say they get 300 days of sunshine here a year | 0:01:23 | 0:01:26 | |
and it's perfect for a winter break. | 0:01:26 | 0:01:28 | |
We're here in October and it's 30 degrees. | 0:01:28 | 0:01:31 | |
Blimey! | 0:01:31 | 0:01:33 | |
The main reason why you come here, of course, is for the beach. | 0:01:37 | 0:01:40 | |
Most of the hotels in Agadir face onto ten kilometres | 0:01:40 | 0:01:43 | |
of fine, family seaside fun and it's not very busy | 0:01:43 | 0:01:47 | |
because most of the tourists here prefer to spend their time | 0:01:47 | 0:01:50 | |
at the hotel at their heated swimming pools. | 0:01:50 | 0:01:53 | |
The wimps! | 0:01:53 | 0:01:54 | |
The beach is overlooked by a hill with the Moroccan national symbol, | 0:01:56 | 0:01:59 | |
which translates as "God, Nation and King". | 0:01:59 | 0:02:03 | |
Some of the hotels own pockets of private beach | 0:02:04 | 0:02:07 | |
but generally the beach is free and open to everyone. | 0:02:07 | 0:02:10 | |
Agadir is a really family-friendly resort | 0:02:13 | 0:02:15 | |
and if you can drag the kids away from the beach | 0:02:15 | 0:02:18 | |
there's a bird park right in the middle of the town. | 0:02:18 | 0:02:21 | |
It's not the most scenic resort in the world, | 0:02:29 | 0:02:31 | |
to be honest with you, it was completely devastated | 0:02:31 | 0:02:34 | |
by an earthquake in 1960 and the rebuild is pretty much ongoing. | 0:02:34 | 0:02:38 | |
It's basically a whole strip of package holiday hotels | 0:02:38 | 0:02:41 | |
and you could be anywhere in Europe, | 0:02:41 | 0:02:43 | |
rather than Africa, by the look of it. | 0:02:43 | 0:02:46 | |
Along the front, you'll find a range of cafes and restaurants | 0:02:46 | 0:02:50 | |
including some old favourites. So if you're looking for fast food | 0:02:50 | 0:02:53 | |
you're in the right place, but there's also a swanky new marina | 0:02:53 | 0:02:57 | |
where you'll find shops, cafes, and boat trips. | 0:02:57 | 0:03:01 | |
But in Agadir you're likely to spend most of your time | 0:03:01 | 0:03:04 | |
around the hotel pool and there are many package holiday hotels here | 0:03:04 | 0:03:07 | |
at a wide range of prices. If you're after a pampering break, | 0:03:07 | 0:03:11 | |
one of the newest luxury hotels to open here | 0:03:11 | 0:03:14 | |
is the Sofitel Agadir Thalassa Sea and Spa Hotel. | 0:03:14 | 0:03:17 | |
A room here costs from 110 euro per person per night | 0:03:17 | 0:03:21 | |
on a bed and breakfast basis. | 0:03:21 | 0:03:23 | |
Agadir does have a great beach and it is perfect | 0:03:23 | 0:03:25 | |
if all you want is a package holiday, | 0:03:25 | 0:03:28 | |
but if you want the more authentic experience, our advice is | 0:03:28 | 0:03:31 | |
hit the road and discover more of what Morocco has to offer. | 0:03:31 | 0:03:35 | |
We're on a two-centre break and our next stop is Marrakech - | 0:03:36 | 0:03:40 | |
a two-and-a-half hour drive from Agadir. | 0:03:40 | 0:03:43 | |
After the beach resort, Marrakech is a completely different world. | 0:03:43 | 0:03:48 | |
It's famous for its markets or souks, | 0:03:48 | 0:03:50 | |
its stunning riads or courtyard hotels, | 0:03:50 | 0:03:52 | |
one of the world's most famous gardens | 0:03:52 | 0:03:55 | |
and for an amazing city centre square | 0:03:55 | 0:03:58 | |
with the most incredible street theatre. | 0:03:58 | 0:04:01 | |
And our Number Four choice from your Moroccan recommendations | 0:04:03 | 0:04:07 | |
is the Marrakech souk, an amazing labyrinth of street stalls. | 0:04:07 | 0:04:11 | |
The souk is found in the medina or old town area of Marrakech. | 0:04:13 | 0:04:16 | |
The souk is a massive marketplace at the heart of the city | 0:04:16 | 0:04:19 | |
with traders hellbent on persuading you to buy their wares. | 0:04:19 | 0:04:24 | |
It's expected that you haggle here, | 0:04:24 | 0:04:26 | |
so the trick is start from a third of the cost | 0:04:26 | 0:04:28 | |
and work up to halfway, but never, ever pay the first price. | 0:04:28 | 0:04:32 | |
It's easy to get lost in the souk | 0:04:34 | 0:04:36 | |
but it's worth it for the experience. | 0:04:36 | 0:04:38 | |
You'll find trade districts such as the blacksmiths' quarter, | 0:04:41 | 0:04:44 | |
where you can watch craftsmen hard at work | 0:04:44 | 0:04:47 | |
making intricately wrought metalwork. | 0:04:47 | 0:04:49 | |
This is where both locals and tourists shop | 0:04:52 | 0:04:55 | |
and here you can pick up everything from fresh fruit | 0:04:55 | 0:04:57 | |
to ceramics and spices. | 0:04:57 | 0:04:59 | |
It's an Islamic country and the dress code in Marrakech | 0:05:00 | 0:05:03 | |
is slightly more conservative than Agadir | 0:05:03 | 0:05:05 | |
but overall, it's pretty liberal. | 0:05:05 | 0:05:08 | |
You will get constant hassle from the stallholders | 0:05:09 | 0:05:12 | |
to come and buy their products, but it's friendly enough. | 0:05:12 | 0:05:15 | |
Sweet! | 0:05:15 | 0:05:17 | |
It's a shopper's dream, | 0:05:18 | 0:05:20 | |
you can buy Moroccan teaglasses, hammered metal trays, lanterns, | 0:05:20 | 0:05:24 | |
sweets, souvenirs, hmm, | 0:05:24 | 0:05:26 | |
-and slippers. -Here, Joe, I think you should get a pair of these. | 0:05:26 | 0:05:29 | |
I would look quite the bandy in a pair of those. | 0:05:29 | 0:05:32 | |
These are like... Look at those. | 0:05:32 | 0:05:33 | |
-What about this? You likes? -Yes, it looks lovely. | 0:05:33 | 0:05:36 | |
-I think it's very stylish. -I think it's in your size. -Yeah. | 0:05:36 | 0:05:39 | |
The streets can be really busy and actually quite noisy, | 0:05:45 | 0:05:47 | |
which is really enjoyable, but there are a few gems of places | 0:05:47 | 0:05:50 | |
where you can go and find some peace and quiet. | 0:05:50 | 0:05:53 | |
The Photography Museum has a collection | 0:05:55 | 0:05:57 | |
of original photographs of Morocco, from the 1870s | 0:05:57 | 0:06:00 | |
right up until the 1950s. | 0:06:00 | 0:06:04 | |
The museum is open every day from 9:30am until 7pm. | 0:06:05 | 0:06:08 | |
and there's free entry for children. | 0:06:08 | 0:06:10 | |
The entrance fee includes a guided tour | 0:06:10 | 0:06:12 | |
and an introduction to the exhibition. | 0:06:12 | 0:06:15 | |
Why should a tourist come to the Photography Museum? | 0:06:16 | 0:06:18 | |
Tourists should come | 0:06:18 | 0:06:19 | |
because it's probably the only place | 0:06:19 | 0:06:22 | |
where you dream, you go out and in with a smile... | 0:06:22 | 0:06:26 | |
And it's really giving us a glimpse of Moroccan history, isn't it? | 0:06:26 | 0:06:30 | |
Morocco was a multicultural country - | 0:06:30 | 0:06:33 | |
and it is. So you've a lot about Moroccan Jewish people, | 0:06:33 | 0:06:36 | |
you have a lot about the Berbers... | 0:06:36 | 0:06:39 | |
The Berbers are the indigenous people of Morocco. | 0:06:39 | 0:06:42 | |
They were nomads who lived in the mountain ranges | 0:06:42 | 0:06:45 | |
before co-existing with Jews and Christians. | 0:06:45 | 0:06:48 | |
There's also a cafe on top of the museum | 0:06:50 | 0:06:53 | |
with a view over the rooftops of Marrakech. | 0:06:53 | 0:06:56 | |
I really enjoyed that museum, it's actually lovely | 0:06:56 | 0:06:58 | |
to see all the different images of Morocco | 0:06:58 | 0:07:00 | |
and now back to the busy streets. | 0:07:00 | 0:07:03 | |
And in Marrakech you'll find a very distinctive accommodation option. | 0:07:05 | 0:07:09 | |
Now, you might not think it, but behind these old crumbling walls | 0:07:09 | 0:07:12 | |
is actually something rather special. | 0:07:12 | 0:07:14 | |
This is a riad. A home that's been converted into a guesthouse | 0:07:18 | 0:07:21 | |
and there are hundreds of them all around Marrakech. | 0:07:21 | 0:07:24 | |
A pretty stylish place to stay, I think. | 0:07:24 | 0:07:26 | |
Riads really are an oasis from the city | 0:07:28 | 0:07:30 | |
and often only have five or six rooms, | 0:07:30 | 0:07:32 | |
so you have the chance to try something | 0:07:32 | 0:07:35 | |
other than the big chain hotels. | 0:07:35 | 0:07:38 | |
As well as open courtyards, riads also typically have roof terraces, | 0:07:38 | 0:07:42 | |
where you can sit and catch some rays. | 0:07:42 | 0:07:44 | |
A room in this riad costs from 99 euro per person | 0:07:44 | 0:07:48 | |
in low season, which is from June until August - | 0:07:48 | 0:07:51 | |
the hottest time of the year. | 0:07:51 | 0:07:54 | |
I met up with someone from back home who lives in Marrakech | 0:07:54 | 0:07:58 | |
and I wanted to find out more about living in Morocco. | 0:07:58 | 0:08:01 | |
So, what brought you to Marrakech in the first place? | 0:08:01 | 0:08:03 | |
Apart from the climate, | 0:08:03 | 0:08:05 | |
I'd have to say it's the people, | 0:08:05 | 0:08:06 | |
it's a really hip city, a really diverse city, | 0:08:06 | 0:08:09 | |
there's a lot going on, but the people are very warm | 0:08:09 | 0:08:11 | |
and very like Irish, in fact. So, for me, | 0:08:11 | 0:08:14 | |
I felt pretty at home here pretty quickly. | 0:08:14 | 0:08:16 | |
What would be the three things you'd recommend people | 0:08:16 | 0:08:19 | |
absolutely have to do if they come to Marrakech? | 0:08:19 | 0:08:21 | |
Visit the Djemaa el-Fna, which is the main square at night, | 0:08:21 | 0:08:24 | |
soak up the atmosphere, see the sheep's brains | 0:08:24 | 0:08:27 | |
for sale in the street foods, | 0:08:27 | 0:08:29 | |
see the henna tattooists, the snake charmers, visit the souk, | 0:08:29 | 0:08:32 | |
see the old artisans and try and have a traditional Moroccan hammam, | 0:08:32 | 0:08:35 | |
a very good scrub. | 0:08:35 | 0:08:37 | |
I took Rosena's advice | 0:08:43 | 0:08:45 | |
and a lot of you also recommended we try a visit to the hammam. | 0:08:45 | 0:08:49 | |
It's time for our Number Three choice | 0:08:49 | 0:08:51 | |
from your website suggestions. | 0:08:51 | 0:08:53 | |
It's a place where Moroccans traditionally go | 0:08:53 | 0:08:55 | |
for a wash and a good old relax and scrub. | 0:08:55 | 0:08:59 | |
If you're thinking of doing a hammam, | 0:08:59 | 0:09:00 | |
you really should do it, because it completely exfoliates your skin... | 0:09:00 | 0:09:04 | |
and you get a much deeper tan after it, apparently. | 0:09:04 | 0:09:09 | |
They use some sort of eucalyptus thing, | 0:09:09 | 0:09:12 | |
you just feel it clearing out your sinuses and chest. | 0:09:12 | 0:09:14 | |
It feels brilliant. | 0:09:14 | 0:09:16 | |
Getting a good old sandpapering. Can't beat it! | 0:09:22 | 0:09:24 | |
Stop when you get to the grain, mate! | 0:09:24 | 0:09:27 | |
Y'know, when your ma used to give you a good scrubbing, | 0:09:27 | 0:09:30 | |
when you were a kid because you were totally boggin'? | 0:09:30 | 0:09:32 | |
It's kind of like that, but more relaxing. | 0:09:32 | 0:09:34 | |
Cheers! | 0:09:42 | 0:09:44 | |
Are you still here? This is the relaxation room! | 0:09:44 | 0:09:48 | |
Take off! | 0:09:48 | 0:09:50 | |
I wanted to find a traditional souvenir to take home | 0:09:56 | 0:09:59 | |
and the carpet shop is my next port of call. | 0:09:59 | 0:10:02 | |
Carpets are something you should consider buying when you're here. | 0:10:04 | 0:10:08 | |
Can you tell me about each carpet? The design of the carpet | 0:10:10 | 0:10:13 | |
really depends on the geographical location, where they came from. | 0:10:13 | 0:10:16 | |
Every tribe has just one style of making carpets. | 0:10:16 | 0:10:19 | |
So, what's the price range, then, of the carpets? | 0:10:19 | 0:10:22 | |
If you have a phenomenal article, | 0:10:22 | 0:10:23 | |
it goes to 25,000 euro sometimes. | 0:10:23 | 0:10:26 | |
-Would you say they're like pieces of art? -Of course. | 0:10:26 | 0:10:29 | |
This is a kind of expressionism and it's an old traditional hobby. | 0:10:29 | 0:10:36 | |
The carpet shop is like an art gallery in itself | 0:10:37 | 0:10:40 | |
and it's an amazing exhibition of colour and pattern. | 0:10:40 | 0:10:43 | |
But be prepared to spend a good deal of time here | 0:10:43 | 0:10:46 | |
as the salesman will insist on showing you | 0:10:46 | 0:10:48 | |
as many carpets as possible. | 0:10:48 | 0:10:51 | |
There are carpets everywhere - even on the roof. | 0:10:51 | 0:10:55 | |
Each of these is unique - carpets are to the Moroccans | 0:10:55 | 0:10:58 | |
what wine is to the French and you can learn a lot | 0:10:58 | 0:11:00 | |
about the different regions and handicrafts of the country. | 0:11:00 | 0:11:04 | |
The only problem is making up your mind about which one to buy. | 0:11:04 | 0:11:08 | |
-I actually think I'm going to go with this one, there. -OK. | 0:11:08 | 0:11:12 | |
The starting price for carpets in this shop is from 45 euro | 0:11:16 | 0:11:19 | |
and there's no duty to be paid | 0:11:19 | 0:11:21 | |
as it's free to export craft products from Morocco. | 0:11:21 | 0:11:24 | |
And if you're worried about bringing the carpet home, | 0:11:27 | 0:11:29 | |
they actually wrap it small enough so you can bring it as hand luggage! | 0:11:29 | 0:11:34 | |
If you're looking for a refuge from the chaos of Marrakech, | 0:11:34 | 0:11:37 | |
only 6km from the city centre, you'll find the Beldi Country Club. | 0:11:37 | 0:11:41 | |
It's set in rose gardens, | 0:11:41 | 0:11:43 | |
something that you may not have been expecting to find in Morocco. | 0:11:43 | 0:11:48 | |
But I wasn't here to admire the roses, oh, no! | 0:11:48 | 0:11:51 | |
I wanted to try my hand at an ancient art. | 0:11:51 | 0:11:54 | |
Morocco is a country of craftsmen. | 0:12:00 | 0:12:02 | |
They've been working with wood, leather, stone | 0:12:02 | 0:12:05 | |
and clay for absolutely centuries, so if you come here, | 0:12:05 | 0:12:07 | |
you're more than likely going to go home | 0:12:07 | 0:12:09 | |
with a beautiful handmade keepsake of your own, | 0:12:09 | 0:12:11 | |
whether it's a carpet, a cushion cover or a leather bag. | 0:12:11 | 0:12:15 | |
Marrakech is famous for its pottery, | 0:12:15 | 0:12:17 | |
with intricate designs that go back unchanged for hundreds of years. | 0:12:17 | 0:12:22 | |
So I figured I'd give it a go myself. | 0:12:22 | 0:12:24 | |
Now, it can be quite a messy job, so I always come prepared. | 0:12:24 | 0:12:28 | |
Old school style. Or rather... | 0:12:28 | 0:12:33 | |
primary school style. | 0:12:33 | 0:12:36 | |
-Karim , my man. -Hello. -Let's potter. -Yeah. | 0:12:36 | 0:12:39 | |
Oh, look at that, we're getting some height now. | 0:12:42 | 0:12:44 | |
We're getting some height. Oh, we're losing it! | 0:12:44 | 0:12:47 | |
I could have gone to the market, bought something beautiful, | 0:12:49 | 0:12:52 | |
intricate, a lovely keepsake that I'd be proud to show off | 0:12:52 | 0:12:55 | |
to family and friends at dinner parties. | 0:12:55 | 0:12:58 | |
Instead, I made this, something I'll put in the back of the cupboard | 0:12:58 | 0:13:01 | |
and never look at again. But I'm proud of it! | 0:13:01 | 0:13:05 | |
Luckily, you can also buy some, well, prettier pots here | 0:13:05 | 0:13:08 | |
and after all that creativity, there's a traditional lunch | 0:13:08 | 0:13:11 | |
and it's Morocco's signature dish. | 0:13:11 | 0:13:13 | |
This is tagine, it's basically a slow-cooked Moroccan stew | 0:13:13 | 0:13:17 | |
and you will find it EVERYWHERE here. It's their national dish. | 0:13:17 | 0:13:20 | |
You're supposed to traditionally eat it with your hands, | 0:13:20 | 0:13:22 | |
-but I'll stick to the knife and fork. -Very wise, it's molten hot. | 0:13:22 | 0:13:26 | |
Tagine comes in vegetarian or meat options | 0:13:26 | 0:13:29 | |
and I'd describe it as the Moroccan version of Irish stew! | 0:13:29 | 0:13:32 | |
-That's yum! -That is delicious. | 0:13:32 | 0:13:34 | |
If you fancy an eco-friendly experience | 0:13:34 | 0:13:37 | |
outside the hustle and bustle of Marrakech | 0:13:37 | 0:13:39 | |
then it costs costs 85 euro per person per night to stay here, | 0:13:39 | 0:13:43 | |
based on two people sharing. | 0:13:43 | 0:13:45 | |
But you don't have to go abroad to go on holiday. | 0:13:47 | 0:13:49 | |
We've got a short break, a bit closer to home. | 0:13:49 | 0:13:51 | |
This week I'm seeing what's on offer | 0:13:54 | 0:13:56 | |
in the second largest city in Northern Ireland. | 0:13:56 | 0:13:58 | |
Now, it's a pretty unique place to be known by so many names, | 0:13:58 | 0:14:02 | |
you've got Londonderry, Derry, Legenderry, | 0:14:02 | 0:14:04 | |
Doire Cholmcille, Maiden City, Stroke City... | 0:14:04 | 0:14:06 | |
No matter what you call it, it's got a lot to offer | 0:14:06 | 0:14:08 | |
and it's the perfect short break destination. | 0:14:08 | 0:14:11 | |
It's been known as a place with a lively artistic and music scene | 0:14:13 | 0:14:18 | |
and has been designated as the UK City of Culture 2013. | 0:14:18 | 0:14:21 | |
There's been lots of regeneration in the city | 0:14:21 | 0:14:23 | |
and this year there will be many cultural events taking place. | 0:14:23 | 0:14:27 | |
You can't come here without taking a walk around the famous walls, | 0:14:31 | 0:14:35 | |
they're about a mile long, take you about half an hour | 0:14:35 | 0:14:37 | |
and it's absolutely free. | 0:14:37 | 0:14:40 | |
The walls were built between 1614 and 1619 | 0:14:40 | 0:14:43 | |
and are almost perfectly preserved, | 0:14:43 | 0:14:46 | |
making Derry one of the finest examples | 0:14:46 | 0:14:48 | |
of a walled city in Europe. | 0:14:48 | 0:14:50 | |
Now, second only really to the famous walls of the city | 0:14:51 | 0:14:55 | |
are its cannons. How many are there on the walls of Derry? | 0:14:55 | 0:14:57 | |
-There are 24 cannons. -Right. -And it's the best | 0:14:57 | 0:15:00 | |
set of canon of known provenance anywhere in Europe. | 0:15:00 | 0:15:02 | |
They're impressive, do you think they're part of the reason | 0:15:02 | 0:15:05 | |
why the walls have stayed so well preserved, | 0:15:05 | 0:15:07 | |
-considering they're 400 years old? -They saw active service. | 0:15:07 | 0:15:10 | |
They were used in the Great Siege of Derry, | 0:15:10 | 0:15:12 | |
so they're part of the history of this city | 0:15:12 | 0:15:14 | |
and an integral part of the walls of Derry. | 0:15:14 | 0:15:18 | |
The next stop is a bit of a hidden gem. | 0:15:18 | 0:15:20 | |
Prehen House is less than two miles from the city centre | 0:15:20 | 0:15:23 | |
and it's one of the Northwest's most historic | 0:15:23 | 0:15:26 | |
and haunted buildings. | 0:15:26 | 0:15:28 | |
Prehen House is intimately linked with the history of Derry, | 0:15:28 | 0:15:31 | |
but it's most famous for its ghost stories. | 0:15:31 | 0:15:33 | |
Now, all a wee bit too Scooby Doo for my taste, | 0:15:33 | 0:15:35 | |
but one of the stories IS very interesting. | 0:15:35 | 0:15:38 | |
The most famous story is about Half-Hanged McNaghten. | 0:15:40 | 0:15:42 | |
John McNaghten befriended the Knox family, | 0:15:42 | 0:15:45 | |
he not only moved into the house, but convinced their daughter, | 0:15:45 | 0:15:47 | |
Mary Ann, that they were in love and should marry. | 0:15:47 | 0:15:50 | |
He had a fake wedding, including a best man, and the Knox family, | 0:15:50 | 0:15:53 | |
quite rightly worked out he was only after her dowry, | 0:15:53 | 0:15:56 | |
so they decided to whisk her away to Dublin. | 0:15:56 | 0:15:59 | |
McNaghten got wind of it, attacked the coach | 0:15:59 | 0:16:01 | |
and, during the attack, Mary Ann was fatally wounded. | 0:16:01 | 0:16:04 | |
McNaghten was sent to the gallows. | 0:16:04 | 0:16:07 | |
Now, on the first attempt, the rope broke | 0:16:07 | 0:16:09 | |
and McNaghten didn't want to be known as half-hanged, | 0:16:09 | 0:16:12 | |
so he said, "Throw up another rope and let's do it again." | 0:16:12 | 0:16:15 | |
Second time around it succeeded. | 0:16:15 | 0:16:18 | |
So I went in search of Half-Hanged McNaghten, the Prehen Ghost. | 0:16:18 | 0:16:23 | |
So, Colin, you're the owner of the house and you give tours here, | 0:16:24 | 0:16:27 | |
tell me about this room in particular? | 0:16:27 | 0:16:29 | |
Well, this room is famously haunted by John "Half-Hanged" McNaghten. | 0:16:29 | 0:16:33 | |
Lots of people who don't even know the story, | 0:16:33 | 0:16:35 | |
arrive down for breakfast the next morning | 0:16:35 | 0:16:37 | |
with an account of this ghostly presence in their bed. | 0:16:37 | 0:16:40 | |
If you want to stay at Prehen House | 0:16:41 | 0:16:43 | |
rooms are available in the renovated coach house. | 0:16:43 | 0:16:47 | |
It costs £30 per person sharing per night | 0:16:47 | 0:16:50 | |
for bed and breakfast here. | 0:16:50 | 0:16:52 | |
But I should warn you, the ghosts here are a bit Casper-ish, | 0:16:52 | 0:16:55 | |
they're very friendly and they may choose to join you | 0:16:55 | 0:16:58 | |
in the middle of the night. | 0:16:58 | 0:17:00 | |
HE CACKLES DEMONICALLY | 0:17:00 | 0:17:03 | |
Do you know? I don't know how Vincent Price did that. | 0:17:07 | 0:17:09 | |
That cuts the throat of you, that! | 0:17:09 | 0:17:12 | |
Derry is a gateway to Co Donegal, | 0:17:13 | 0:17:15 | |
so you can easily combine a city and countryside break. | 0:17:15 | 0:17:19 | |
My next stop is Rathmullan, an hour's drive from Derry. | 0:17:19 | 0:17:22 | |
The beaches here are absolutely stunning | 0:17:22 | 0:17:25 | |
and that's part of the Donegal experience - beaches | 0:17:25 | 0:17:27 | |
with barely a sinner on them. | 0:17:27 | 0:17:30 | |
But let's be honest, the sun doesn't always shine | 0:17:37 | 0:17:40 | |
in this part of the world. A good rainy day option | 0:17:40 | 0:17:43 | |
is the cookery kitchen at Rathmullan House, | 0:17:43 | 0:17:45 | |
which the hotel offers to guests when the weather closes in. | 0:17:45 | 0:17:49 | |
Kelan, what are we making today? | 0:17:49 | 0:17:51 | |
Today, we're going to make a simple risotto. | 0:17:51 | 0:17:53 | |
We're going to use some courgettes. | 0:17:53 | 0:17:55 | |
We going to do a little twist, we're going to tempura | 0:17:55 | 0:17:57 | |
the courgette flowers as well. | 0:17:57 | 0:17:58 | |
Something different, adds a bit of texture to the risotto. | 0:17:58 | 0:18:01 | |
-OK, let's get started. -We'll add a bit of oil, | 0:18:01 | 0:18:03 | |
add some shallots, going to add the garlic, | 0:18:03 | 0:18:05 | |
going to add some knobs of butter. The star of the show are courgettes. | 0:18:05 | 0:18:10 | |
We've got these fresh peas as well, we'll stick these in in a bit, | 0:18:10 | 0:18:13 | |
just for the flavour, add the rice. | 0:18:13 | 0:18:15 | |
I'm going to start this tomato broth. Some oil, first of all | 0:18:15 | 0:18:18 | |
and I'll use a red onion - I find they can be a bit sweeter sometimes. | 0:18:18 | 0:18:21 | |
The more colour you've got on an ingredient, | 0:18:21 | 0:18:24 | |
-the more, what I call, free flavour you'll get out of it. -OK. | 0:18:24 | 0:18:27 | |
These are actually Sungold tomatoes. | 0:18:27 | 0:18:29 | |
So that's that. Onions. Last of the tomatoes and a bit of the garlic. | 0:18:29 | 0:18:32 | |
That's the chervil and the chives just added in now | 0:18:32 | 0:18:36 | |
to the little tomato broth, OK? | 0:18:36 | 0:18:38 | |
So, if you just want to add a little glass of white wine. | 0:18:38 | 0:18:41 | |
You need to keep an eye on me, | 0:18:41 | 0:18:42 | |
you've no idea how big my glasses are here! | 0:18:42 | 0:18:44 | |
-One for the pot. -Yeah, go for it, yeah. -There you go. | 0:18:44 | 0:18:47 | |
So I'm just going to add a bit of this veg stock now, OK? | 0:18:47 | 0:18:50 | |
Is it important, you add it little by little, really? | 0:18:50 | 0:18:53 | |
The rice has to absorb ladle by ladle. | 0:18:53 | 0:18:56 | |
You can see the tomatoes - I've just pushed them through a sieve - | 0:18:56 | 0:19:00 | |
and you've got that garlic and onion flavour, | 0:19:00 | 0:19:02 | |
plus the chervil and the chives. | 0:19:02 | 0:19:04 | |
What you're doing is squeezing out all the goodness of the tomato. | 0:19:04 | 0:19:08 | |
That's perfect now, Joe. If you want to turn the heat off. | 0:19:08 | 0:19:10 | |
-Can you say that again, "It's perfect." -Yes, it is perfect. | 0:19:10 | 0:19:13 | |
It is absolutely perfect. | 0:19:13 | 0:19:15 | |
We're going to tempura some courgette flowers. | 0:19:15 | 0:19:18 | |
-Nice and gently, like that. -There you go, look at that! -Beautiful. | 0:19:18 | 0:19:21 | |
That's perfect. Now we'll add some of this lovely tomato broth, | 0:19:21 | 0:19:26 | |
-just around the plate. -Eat your heart out, MasterChef! | 0:19:26 | 0:19:29 | |
It almost kills me to say this, but, | 0:19:29 | 0:19:31 | |
I built this dish and now I must destroy it. | 0:19:31 | 0:19:34 | |
Try and get a bit of everything there it's very good. | 0:19:34 | 0:19:37 | |
See, I'm not sure whether it's my incredible culinary skills | 0:19:37 | 0:19:40 | |
or the fact that you can make it yourself, but | 0:19:40 | 0:19:43 | |
this is delicious and if the weather isn't going in your favour, | 0:19:43 | 0:19:47 | |
it's worth doing this. You'll go home with a recipe | 0:19:47 | 0:19:49 | |
that you'll try at home and will remind you of your stay here. | 0:19:49 | 0:19:54 | |
My culinary masterclass was part of my stay at Rathmullan House. | 0:19:54 | 0:19:58 | |
The cost for a standard room here is from 75 euro per person sharing | 0:19:58 | 0:20:03 | |
on a bed and breakfast basis. | 0:20:03 | 0:20:06 | |
Back in Morocco we're on a two-centre holiday | 0:20:08 | 0:20:10 | |
taking in Agadir and Marrakech. | 0:20:10 | 0:20:13 | |
The souks or markets of Marrakech are world-famous | 0:20:17 | 0:20:20 | |
and I'm going in search of argan oil, | 0:20:20 | 0:20:22 | |
a product that you really should buy when you're here. | 0:20:22 | 0:20:25 | |
Argan oil is made from argan nuts, which are exclusive to Morocco. | 0:20:25 | 0:20:29 | |
The oil has become an international bestseller | 0:20:29 | 0:20:32 | |
in the beauty business and it's a quarter of the price | 0:20:32 | 0:20:35 | |
that you'll pay back home. | 0:20:35 | 0:20:36 | |
I want to get something for my hair | 0:20:36 | 0:20:38 | |
and everyone's saying that argan oil is the best thing for it. | 0:20:38 | 0:20:41 | |
Of course, argan oil is the best, | 0:20:41 | 0:20:43 | |
but you have to choose the good one, | 0:20:43 | 0:20:45 | |
because here in Morocco we have two kinds. | 0:20:45 | 0:20:47 | |
We have one that you can use only for massage. | 0:20:47 | 0:20:49 | |
So, there's a massage argan oil and there's one for the hair? | 0:20:49 | 0:20:52 | |
-How about this one then? -This is just for massage. | 0:20:52 | 0:20:55 | |
This one normally is mixed with other oil. | 0:20:55 | 0:20:58 | |
-That's why this one smells not so good. -It doesn't smell very nice. | 0:20:58 | 0:21:01 | |
I don't think I'd like a massage with that either. | 0:21:01 | 0:21:03 | |
The one for the hair and the skin problems | 0:21:03 | 0:21:05 | |
has to be scientifically in a brown container. | 0:21:05 | 0:21:08 | |
-In a brown container? -You know why? -No. | 0:21:08 | 0:21:10 | |
-Because the light and the sun damage the oil. -Oh, OK! | 0:21:10 | 0:21:13 | |
-This one, it doesn't smell. Smell this one. -No smell. -No smell. | 0:21:13 | 0:21:17 | |
OK. No. | 0:21:17 | 0:21:19 | |
So, argan oil isn't only good for hair, it's good for skin | 0:21:19 | 0:21:21 | |
and for stretch marks. | 0:21:21 | 0:21:23 | |
-Of course. -So, I'll have to just bring a case. | 0:21:23 | 0:21:25 | |
On every corner in this souk, you'll find an apothecary. | 0:21:25 | 0:21:29 | |
If you're into traditional medicine, then this is the place for you. | 0:21:29 | 0:21:34 | |
Talk me through some of these, | 0:21:37 | 0:21:39 | |
-what's this? -You use it for your hair. | 0:21:39 | 0:21:42 | |
-To grow hair? -No. -I need that! | 0:21:42 | 0:21:44 | |
-Only with colour. -To colour your hair? -Yeah. | 0:21:44 | 0:21:47 | |
And this is black soap, for washing. | 0:21:47 | 0:21:49 | |
-Black soap? -Yes. From olives. | 0:21:49 | 0:21:52 | |
-Can I smell it? -Yes, it's natural. A little bit. | 0:21:52 | 0:21:54 | |
-Yes, it's natural. -It smells beautiful. | 0:21:54 | 0:21:57 | |
And what are these twigs here? What are these sticks? | 0:21:57 | 0:22:01 | |
-For your teeth. -For your teeth? | 0:22:01 | 0:22:03 | |
-What do you do, do you chew it? -Yeah. | 0:22:03 | 0:22:05 | |
-What is it? -Tea. | 0:22:05 | 0:22:08 | |
You get these smells as you walk around the market. | 0:22:08 | 0:22:11 | |
This is where they're coming from, places like this. | 0:22:11 | 0:22:14 | |
You'll find cures for all your ills here - | 0:22:14 | 0:22:16 | |
they've got remedies for anything from constipation to corns - | 0:22:16 | 0:22:19 | |
but I'm sure some of it should really come with a health warning! | 0:22:19 | 0:22:24 | |
Time for our Number Two choice from your recommendations | 0:22:25 | 0:22:28 | |
and it's one of the world's most famous gardens. | 0:22:28 | 0:22:33 | |
On our website, so many of you said | 0:22:33 | 0:22:35 | |
if you're looking for an oasis in the city, | 0:22:35 | 0:22:37 | |
the Majorelle Gardens was the place to go, | 0:22:37 | 0:22:39 | |
it's one of the most visited tourist attractions in Marrakech | 0:22:39 | 0:22:42 | |
and it is an absolute must see. | 0:22:42 | 0:22:45 | |
In the 1960s, Marrakech attracted a host of writers, painters, | 0:22:49 | 0:22:53 | |
musicians and other creative types. | 0:22:53 | 0:22:55 | |
Among them was Yves Saint Laurent, who fell in love with the place | 0:22:55 | 0:22:58 | |
and made it his home. | 0:22:58 | 0:23:00 | |
In 1980, he bought Majorelle Gardens to save it from property developers, | 0:23:00 | 0:23:04 | |
almost like a gift to the city he loved. | 0:23:04 | 0:23:07 | |
I wanted to know more about the Majorelle Garden, | 0:23:08 | 0:23:10 | |
and met up with Quito Fierro, who worked with Yves Saint Laurent. | 0:23:10 | 0:23:14 | |
Give me a little bit of the history of the gardens. | 0:23:14 | 0:23:16 | |
How did they come to be? | 0:23:16 | 0:23:17 | |
Well, the garden was designed and created by Jacques Majorelle, | 0:23:17 | 0:23:20 | |
a French painter who came to Marrakech in the early '20s. | 0:23:20 | 0:23:24 | |
He built his workshop, which is behind us, | 0:23:24 | 0:23:28 | |
which is the blue house, to paint and to live inside. | 0:23:28 | 0:23:32 | |
Then he started planting an exotic garden, | 0:23:32 | 0:23:35 | |
with plants that he brought from different parts of the world. | 0:23:35 | 0:23:38 | |
The Moorish and Art Deco structures are painted in a colour | 0:23:40 | 0:23:44 | |
that has become synonymous with the garden itself - | 0:23:44 | 0:23:47 | |
a vivid, cobalt blue, also known as "Majorelle blue", | 0:23:47 | 0:23:50 | |
and it comes from traditional African clothing | 0:23:50 | 0:23:53 | |
and the light and colour of Morocco itself. | 0:23:53 | 0:23:55 | |
And it really brings out the greens, they just bounce. | 0:23:55 | 0:23:59 | |
The garden is famous for its cacti collection, | 0:24:01 | 0:24:04 | |
and it does look slightly incongruous, I'll give you that. | 0:24:04 | 0:24:06 | |
But as you walk through the fronds and the palms and the flowers, | 0:24:06 | 0:24:09 | |
it actually really sets them off. | 0:24:09 | 0:24:11 | |
It looks surreal and strange, and almost alien. | 0:24:11 | 0:24:14 | |
Yves Saint Laurent was buried here after his death in 2008, | 0:24:16 | 0:24:20 | |
and his garden is a true legacy, a living and evolving work of art. | 0:24:20 | 0:24:24 | |
What you'll also find here at the Majorelle Garden is a small museum | 0:24:25 | 0:24:29 | |
displaying a collection of Berber objects | 0:24:29 | 0:24:31 | |
that Yves Saint Laurent collected over his lifetime. | 0:24:31 | 0:24:35 | |
In such an exciting city, full of constant smells and sounds | 0:24:35 | 0:24:39 | |
and things going on, it is great to find such a tranquil | 0:24:39 | 0:24:42 | |
and beautiful place, and the impression you get | 0:24:42 | 0:24:45 | |
is this is such a labour of love. | 0:24:45 | 0:24:47 | |
Marrakech has a reputation as being a hip city to visit, | 0:24:56 | 0:24:59 | |
and away from the busy souks | 0:24:59 | 0:25:01 | |
there are some glamorous hideaways to be found. | 0:25:01 | 0:25:04 | |
Marrakech is becoming famous for its luxury accommodation, | 0:25:04 | 0:25:07 | |
and this hotel has a collection of 12 pure-bred Arabian horses | 0:25:07 | 0:25:10 | |
that you can admire during your stay. | 0:25:10 | 0:25:12 | |
This Hotel, the Selman, has recently opened | 0:25:13 | 0:25:16 | |
and, apart from its collection of Arabian horses, | 0:25:16 | 0:25:19 | |
has a spectacular interior where no expense has been spared. | 0:25:19 | 0:25:22 | |
If you can afford this extravagance, | 0:25:24 | 0:25:25 | |
then a room here costs from 306 euro per night. | 0:25:25 | 0:25:28 | |
If you're looking for a large, modern hotel in Marrakech | 0:25:31 | 0:25:33 | |
that sits outside the busy souks | 0:25:33 | 0:25:35 | |
and is good for restaurants and nightlife, | 0:25:35 | 0:25:37 | |
then we'd recommend Hivernage Hotel and Spa. | 0:25:37 | 0:25:40 | |
A room here costs from 100 euro per person per night, | 0:25:40 | 0:25:43 | |
including breakfast. | 0:25:43 | 0:25:45 | |
And now it's time for our Number One choice | 0:25:51 | 0:25:53 | |
from your recommendations for Morocco. | 0:25:53 | 0:25:56 | |
Now this is something you told us we simply should not miss. | 0:25:57 | 0:26:00 | |
This is Djemaa el-Fna, the main square in Marrakech. | 0:26:00 | 0:26:03 | |
During the day it's relatively quiet, | 0:26:03 | 0:26:05 | |
but come afternoon it gets filled with music entertainers, | 0:26:05 | 0:26:08 | |
street vendors and market stalls. | 0:26:08 | 0:26:10 | |
It's really busy and really noisy, but hugely entertaining. | 0:26:10 | 0:26:13 | |
One of the star attractions here are the snake charmers, | 0:26:16 | 0:26:19 | |
which you have to see during daylight | 0:26:19 | 0:26:21 | |
as they don't perform in the dark. | 0:26:21 | 0:26:23 | |
And come prepared with pockets full of change, | 0:26:31 | 0:26:34 | |
as all the entertainers will expect you to pay | 0:26:34 | 0:26:36 | |
for watching them perform. | 0:26:36 | 0:26:38 | |
And when night falls, that's when the food stalls | 0:26:48 | 0:26:51 | |
really get into business, and it's basically a giant barbecue, | 0:26:51 | 0:26:54 | |
with everything from delicious tagines and sausage, | 0:26:54 | 0:26:57 | |
and shish kebab, through to the less savoury - | 0:26:57 | 0:27:00 | |
sheep's brains and snails. I kid you not. | 0:27:00 | 0:27:03 | |
If you are eating here, | 0:27:04 | 0:27:06 | |
make sure that whatever you buy is cooked right in front of you. | 0:27:06 | 0:27:10 | |
And if meat's not your thing, there are loads of stalls | 0:27:11 | 0:27:13 | |
with dried fruits, like apricots, dates and figs, | 0:27:13 | 0:27:16 | |
all sorts of traditional snacks. | 0:27:16 | 0:27:17 | |
The souks converge here and ,as well as the giant barbecue, | 0:27:21 | 0:27:24 | |
there are plenty more shopping opportunities. | 0:27:24 | 0:27:27 | |
This is a great place to spend a few hours | 0:27:28 | 0:27:29 | |
and just soak in the atmosphere. | 0:27:29 | 0:27:31 | |
The sights, the sounds, the smells, | 0:27:31 | 0:27:32 | |
they really sum up what Marrakech itself is all about. | 0:27:32 | 0:27:36 | |
Many of the package holidays in Agadir organise day trips | 0:27:38 | 0:27:41 | |
to Marrakech, which leave early in the morning | 0:27:41 | 0:27:44 | |
and return late at night. | 0:27:44 | 0:27:46 | |
We'd really recommend this, | 0:27:46 | 0:27:47 | |
as it gives you the chance to experience the real Morocco. | 0:27:47 | 0:27:51 | |
OK, Aiobhinn, how was your Morocco experience? | 0:27:57 | 0:27:59 | |
I loved getting the winter sun, | 0:27:59 | 0:28:00 | |
and I enjoyed wandering around the souks in Marrakech. | 0:28:00 | 0:28:03 | |
How about you, Joe? | 0:28:03 | 0:28:04 | |
Majorelle Garden, definitely put that on your list, | 0:28:04 | 0:28:06 | |
but Djemaa el-Fna Square, you should really visit that, | 0:28:06 | 0:28:09 | |
because that is just the Marrakech experience all in one go. | 0:28:09 | 0:28:11 | |
It's a great spot. Well, join us next time on Getaways. | 0:28:11 | 0:28:15 | |
Subtitles by Red Bee Media Ltd | 0:28:35 | 0:28:40 |