Episode 12 All Over the Place


Episode 12

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If you want to know why I'm in the middle of the Australian bush, dressed as a chef,

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contemplating the fact that I may have to eat one of these things,

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then keep watching.

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While Ed finds a sick bucket,

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let's see what tasty Aussie treats we have for you today with Michelle...

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You want to slap a bottlenose dolphin?

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Johnny, Naomi...

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Who is not going to want to try some of that pie?

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-Ori and Kell.

-Very sweet.

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# All over the place

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# All over the place

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# North, south, east, west, on a bizarre quest

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# Me and my mates all over the place

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# It's true what you've heard, everything is absurd

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# Whatever we do is strange but true

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# All over the place

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# All over the place

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# There's stuff to do in London that is totally ace

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# And it turns up all over the place #

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Sydney. Flying to here from the UK takes a whole day?

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That's a very long way.

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Hey, Ed, I'm going to grab some lunch, do you want to come?

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-No thanks, Naomi, I'm not in the mood.

-Ed doesn't want food!

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-This is serious. What's up?

-I'm just missing Britain.

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-What is it that you're missing in particular?

-Food and drink.

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At the end of a hard day's work in Britain,

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we all like a cup of tea but in Australia, they...

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Like a cup of tea.

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-They drink tea as well?

-Yes.

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Can we just pretend for the introduction

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-there's loads of differences between Britain and Australia and I'm very homesick?

-Yeah, OK.

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I do know somewhere that sells things that will remind you of home.

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Really? Oh, good.

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You're in for a treat because this is one of Sydney's 745 pie shops

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and it's a bit of an institution.

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It's been around for 80 years.

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Hopefully, the pies aren't that old!

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They got the name, Harry's Cafe Do Weels, because the cafe used to be on wheels.

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The pies are still "wheely" good.

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Why is Harry's cafe so famous?

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It's become so famous

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because it's just down the road from the naval base

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so lots of sailors come here, lots of celebrities.

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What's your signature dish?

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Our signature dish actually is called The Tiger.

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This is what they call it here

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but the rest of the country knows it as a Floater.

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What's in it, Russell?

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It's a beef pie and on top, you have mash,

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-peas and then a splash of gravy. Would you like some?

-I would love some.

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Everybody knows it's rude to talk with your mouth full,

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except Ed Petrie.

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Mm, that is good pie.

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I can see why they come from around the world now.

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Australia eats the most pies in the world.

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They managed to munch their way through 270 million a year.

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If you laid each pie side-by-side,

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it would reach from London to Sydney and back again!

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Plus, you'd have a few pies left over for the journey,

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just in case you got hungry. Mm, pies!

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I think it should tempt the Aussies towards our pies

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if we decorate them with other Aussie foods.

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Yes, they're going to love this. Look at what we've got here.

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Are these typical pie toppings?

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Chocolate biscuits, Pavlova and lamingtons,

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which are chocolate covered sponge? I'm sure Ed will be more sensible.

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A huge tub of yeast extract. The Aussies love a bit of that.

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May the fairest, that's not fair actually,

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may the best pie decorator win!.

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VOICEOVER: You have 20 seconds to decorate your Aussie pie!

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Time starts now!

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Ed has gone for some yucky brown spread.

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In fact, he's gone for quite a lot of yucky brown spread.

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Naomi, well, she's gone for everything else.

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Thankfully, I don't have to eat either of them.

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Time's up! Let's see if anyone wants to try your pies. Good luck!

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Well, who is not going to want to try some of that pie!

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Excuse me, would you be willing to try my special Aussie pie?

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I think you would prefer mine actually.

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Mine is a savoury pie, it's covered in yeast extract.

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You're a brave man.

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-What do you think of that?

-Beautiful.

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-Good on you!

-What do you think of that?

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-Very nice.

-Is it nice?

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Rather you than me.

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-Sugar...

-chicken.

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It's delicious.

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What good sports they are.

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Do you like that, Aussie?

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He's going to tell everyone how delicious it is.

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No, he was just interested in the bin,

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he wasn't spitting anything in the bin.

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-Good, I'm glad you liked that more than Naomi's.

-It's in the bin.

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Victory for Ed!

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-I have to say, I think your pie was slightly more popular than mine.

-Yes!

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Got to be honest, I didn't think we would get anybody to try either of them.

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I know, these Australians will eat anything!

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Get your tasty pie floaters while they are nice and hot!

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Sorry, mate, you can't park here.

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I'm going to have to give you a parking ticket.

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But we've been selling pies here for the last 150 years.

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It's going to be a really expensive ticket them.

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No, I mean, we've been selling pies here since the first English and Irish people came to Australia

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over 150 years ago.

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I've never heard of these floaters. People like them, do they?

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Absolutely. Pies are officially a national treasure.

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-Austrian people love them.

-No, Australian food is bush tucker.

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Honey ants, witchetty grubs, kangaroo, crocodile, even snake meat.

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Oh, snake meat.

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Well, we can still eat those but thanks to all the people coming to Oz

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from lots of different countries,

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we have plenty of different foods so now we can stirfry our meat

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and have it with noodles, Asian style.

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Or we could ask spices and make a curry.

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What, curried crocodile?

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If you like, mate. We have loads of different food stalls here.

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Going back to these pie floaters,

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are they as good as the food from other countries? As tasty?

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You just want another free one, don't you?,

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Got to try them to know if what you're saying is true.

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Oh, and by the way, just because you're dishing out a free pie,

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don't go thinking that I'm not dishing out a parking ticket.

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Oh, not again!

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# Things that stick out of the ground #

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Geelong, Victoria.

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These colourful characters are part of an outdoor art gallery right by the ocean.

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You might think they look a bit wooden and that's because they are.

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These posts, or bollards, used to be part of the pier,

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but now, they're splendid seaside sculptures.

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VOICEOVER: Ed and Michelle, you have 32 seconds to find out

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as much as you can about the Geelong bollards trail.

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Ed, you've got John who helps to paint these quirky characters.

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Michelle, you've got Jeremy who knows all about these bollards.

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Whoever finds out the most facts is the winner.

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3,2,1, go!

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-Who are these bollards supposed to be?

-They're people in the history of Geelong.

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-How many bollards are there in total?

-107.

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What are they made out of?

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They're made of timber.

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Could you make a bollard of me and Ed?

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We probably could.

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-How long have the bollards been here?

-About 12 years.

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How long does it take run the bollard trail?

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It depends how fast you run but a while.

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Why has this kid got worms?

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Because they use it for bait to catch fish.

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-Do they have different names?

-They do.

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-Do you think I've run out of questions?

-I think you have.

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I have, yes!

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HOOTER SOUNDS

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Oh dear. I wonder how I did there. How do you think I did?

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-I think you were all right.

-Really? Thank you very much.

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VOICEOVER: The person who found out the most facts is... Ed!

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Well done, you big bollard brain.

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Oh, thank you, I'll take that as a compliment, I think.

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I guess we can have a nice relaxing stroll around town now, take in the sights.

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Don't go anywhere, you two.

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It's time to put the G in Geelong and play Bonzer Bollards!

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That's Australian for great bollards.

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So, put your heads and your hairdos together to work out which one this describes.

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Find me the bonzer bollard, who, if he stopped blowing hot air, might say, see you Jimmy?

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Oh, this has got to be it,

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this is the most Scottish bollard I've ever seen.

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He's even blowing hot air into his bagpipes.

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Bonzer bollards!

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This bloke is here because the early Scottish settlers brought their Highland Games to Geelong

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and the local people took part in it too.

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Guys, stop larking around, ditch those hats

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and find the bonzer bollard who might rope you in for a rescue.

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Here's a little extra clue for you.

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Their favourite colours are red and yellow.

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Hey, these guys would certainly rope us in for a rescue,

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wouldn't they, voice-over man?

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Bonzer Bollards!

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These blokes are the Eastern Beach lifesavers

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and they have taught loads of Geelong's little nippers to swim.

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That's Australian for kids.

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Lifeguards don't just teach kids to swim.

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They also keep people on the beach safe from tides, jellyfish and even sharks.

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Wow, I know the sun cream said, apply liberally,

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but I think you've overdone it a bit there, mate.

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No, I'm not with you.

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HE TOOTS HORN Oh, you're a clown.

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Pier.

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Pier dance? Pier punch? Peer pressure?

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Pier row. Oh, Pierrot! You're Pierrot.

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What's a Pierrot?

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Pierrot's are sad-face clowns whose origins date back to ancient

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Greek farce, but evolved into masked characters

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found in 16th century Italian comedies?

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Thumb?

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I've lost you again, mate.

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You want to slap a bottlenosed dolphin?

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I can't let you do that, mate.

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You want to stroke the belly of a Tasmanian tiger?

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You want to pick the nose of a giant whilst

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fighting in an inflatable jungle.

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Oh! You wanted to know if it was OK to go for a swim!

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Oh, well, the answer to that is no.

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Earlier today, someone said they spotted a...

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HE SCREAMS ..shark, yeah.

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I think I'm in trouble.

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# Grown ups collect stuff too. #

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Winton, Queensland.

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27 years in the making.

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429 in the collection.

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Caitlin is granddaughter of Wall Man.

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So, Caitlin, what first gave your grandad the idea of sticking

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loads of stuff in a wall in the middle of nowhere?

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Well, I think, for a start,

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he just got bored and he decided to make this magnificent piece of art.

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-Just cos he had nothing else better to do.

-Yes.

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That's brilliant. I like that.

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What was the first thing that was stuck into the wall?

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I think it was the wagon wheels just up this front.

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OK, let's check them out.

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And so, after the wagon wheel, Caitlin's grandfather,

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who was called Arno,

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stuck household stuff, car parts and tractor wheels and

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loads more rubbish - I mean, unusual objects -

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onto it. And it became a tourist attraction called Arno's Wall.

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Genius! The wall now stands at two metres tall and 70 metres long -

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that's the same length as 314 footballs laid side by side.

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But apart from all that, Arno's Wall apparently has some magical powers.

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Ed and Naomi, people say you can tell the type of person

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you are by the things you remember from Arno's Wall.

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You have 30 seconds to memorise as many objects as you can.

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Three, two, one, go!

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Nice rusty frying pan,

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and I don't know what that was.

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A sewing machine. So many things to take in.

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There's a sink. Is that an oven?

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And, oh, that's a typewriter -

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old school.

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And...don't... I knew they were going to bump - stop it, you two.

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Play nice. Australian road sign.

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Ooh, a toilet.

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I wonder if it's been used. And a TV. Switch it on.

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-My favourite.

-Not this guy - he's rubbish.

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OK, time to remember.

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-Helmet.

-A sewing machine.

-Frying pan.

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-TV.

-A typewriter.

-A wok.

-Kettle.

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-A metal...wheel.

-Clock.

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-An engine.

-A toilet seat.

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-A map of Australia.

-Sink.

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-Erm...

-Microwave.

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-That bloke over there.

-Cheat!

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Stop!

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After playing that game, Arno's Wall can tell me

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that you are two people who like walking around an unusually

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long garden wall looking for household objects cemented into it.

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In fact, it appears to be your favourite game.

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-Wow!

-That is amazing.

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-How did he do that?

-So accurate.

-SHE GASPS

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And speaking of games, here's another one.

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Welcome to They Think It's Wall Over.

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Hello, boys, girls and anybody else with nothing better to do

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that watch this load of old rubbish,

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to name this household object live from Arno's Wall.

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The rules of the game are simple.

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-Using on the power of touch...

-Get off!

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..you must find the household object named on my card.

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If you find the household object, you win the household object

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-and you can take it home with you.

-Oh!

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Of course, it is concreted into a wall, but why let that spoil things?

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Round one.

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You must find, using only the power of touch...

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-Stop it.

-..a hubcap.

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-OK.

-She looks confused.

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A hubcap is a shiny metal object that goes in the middle

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of a car tyre, or wheel as it is sometimes incorrectly called.

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Find a hubcap. Wrong way.

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I found one. Here's one.

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Correct! You have found a hubcap.

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Unfortunately it wasn't the one I was looking for, Naomi.

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I was looking for...

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-That one. That one there.

-This is ridiculous.

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I want you to find a microwave.

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Oh, Naomi, using only the power of touch.

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-Do that one more time...

-The microwave.

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Oh...

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Oh, here! Here! Microwave, definitely.

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No, Naomi, I'm sorry, that is not a fridge freezer.

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-But you said microwave.

-No, I didn't.

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-You did!

-If you play the tape back, I most certainly did not.

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Not my fault you're rubbish at this game.

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You must find using only the power of touch a motor bike.

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-Motorbike.

-Very hard to find.

-Get out of the way then.

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Almost impossible in this wall to find a motor bike.

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Is this it?

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Oh, yes! Yes! You've done it, Naomi, you've found a motorbike.

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-How do you feel?

-I feel brilliant!

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And now you can take it home with you. Goodbye!

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You've been watching...

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..and it is now, thank goodness.

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So we are here in Alice Springs slap bang in the middle of Australia

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and its 1,000 miles to the coast in all directions.

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This is the dead centre of the country.

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It's actually called the red centre because this is the desert

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-and it's red.

-Sensible, makes you wonder why they named this place Alice.

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-Does it?

-I hope so, Ed, otherwise this song we've written

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is a giant waste of everyone's time.

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# A town called Alice Springs

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# Oh, yeah

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# Been called several things

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# Oh, yeah

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# This is the watering hole that gives the town its name

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# This area was called something else before the Europeans came

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# The Arrernte people have always been here

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# Their history and their culture echo down throughout the years

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# They believe this landscape and all of its features

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# Were shaped by caterpillars and many other creatures

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# They called it Mparntwe

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# This whole domain

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# A town called Mparntwe

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# An aboriginal name

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# In the 1860s an exploring pioneer

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# Called John McDouall Stuart led an expedition here

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# Those who choose to follow his route stopped and settled down

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# Over the years the settlement grew into a little town

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# This telegraph station is the spot where they chose to live

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# And they named the town after John Stuart, what a lovely gift to give

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# A town called Stuart

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# Doesn't roll off the tongue

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# A town called Stuart

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# Wasn't called that for long

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# Afghan cameleers used to drive their camel trains

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# Delivering supplies and tools across the dusty desert plains

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# Without them the Ghan railway wouldn't exist for sure

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# Trouble is once it was built they weren't needed any more

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# This telegraph station meant that people could be heard

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# They could now communicate with the outside world

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# And whilst the overland telegraph line was being laid

0:19:020:19:07

# A spring was discovered and after Alice Todd the station was named

0:19:070:19:11

# So was this place Stuart or Alice?

0:19:110:19:14

# Which name where they using?

0:19:140:19:16

# They decided a town only needs one name

0:19:160:19:19

# Two was just confusing

0:19:190:19:21

# A town called Alice Famous because...

0:19:210:19:25

# This town called Alice is in the middle of Oz

0:19:250:19:30

# A town called Alice Next on instead

0:19:300:19:35

# This town called Alice Could be a town called Ed? #

0:19:350:19:39

GEORDIE ACCENT: Hello, ladies and gentlemen, I'm Dec.

0:19:500:19:53

And I'm Ant, eh?

0:19:530:19:54

Ed, I've told you, I'm not eating any ants!

0:19:540:19:57

No, no, I mean Ant, the presenter, which is great, cos they never

0:19:570:20:00

get Ant and Dec to eat any weird bush tucker food, like,

0:20:000:20:03

so we've just got to keep up these dodgy Geordie accents, aye, aye!

0:20:030:20:06

Well, you care to explain what this is, then, pet?

0:20:060:20:09

Don't worry, Dec. I'm sure there's

0:20:110:20:13

nothing under there - the crew wouldn't stitch us up, like!

0:20:130:20:15

"Whomever loses the Trundle Bush Tucker MasterChef event

0:20:180:20:21

"has to eat a witchetty grub,

0:20:210:20:23

"a genuine Aussie outback delicacy."

0:20:230:20:26

BOTH: We're CBBC presenters! Get us out of here!

0:20:290:20:33

Those two divas are so melodramatic!

0:20:340:20:37

There's nothing to be scared of, except maybe losing.

0:20:370:20:41

This is the annual Trundle Bush Tucker Day,

0:20:410:20:43

a celebration of cooking in the Australian countryside,

0:20:430:20:46

or bush, as they like to call it here.

0:20:460:20:48

The Aussie bush is the original organic supermarket,

0:20:480:20:51

with evidence of aboriginal Australians

0:20:510:20:53

shopping here for groceries for over 50,000 years.

0:20:530:20:58

The festival began over 25 years ago,

0:20:580:21:00

when two Trundle men set themselves a challenge

0:21:000:21:03

to cook the best bush tucker meal on a campfire.

0:21:030:21:06

But it's not all grubs and bugs, though!

0:21:060:21:09

I've no idea you could cook food like that.

0:21:100:21:12

-Yeah.

-In what is basically a hole in the ground.

0:21:120:21:14

That's some yummy coffee and banana sticky date pudding.

0:21:140:21:18

Why not try out some more bush tucker

0:21:180:21:19

and see if you can guess what it is?

0:21:190:21:21

-All right, Ed, do you want to?

-Er, yeah, yeah, OK.

-Spoon?

0:21:210:21:24

-You've got to get into the meat in amongst it, mate.

-OK.

0:21:260:21:28

-Um...

-Meat?

0:21:310:21:32

Mmm, mmm, quite a chewy texture.

0:21:320:21:35

I'm going to throw a lamb out there.

0:21:350:21:37

Pork. I'm saying it's pork.

0:21:370:21:39

-It's a camel.

-Oh!

0:21:390:21:40

-THEY COUGH

-Try it again.

0:21:400:21:43

-LAUGHTER Fancy a camel?

-Yeah, that's camel.

0:21:430:21:46

Don't take the "hump", boys. Onto number two!

0:21:460:21:48

LAUGHTER

0:21:480:21:50

-Mmm. WOMAN:

-A bird with two long legs.

0:21:520:21:54

-A bird with two long legs is our clue.

-We had a clue from someone.

0:21:540:21:57

One of them ones, with the feathers.

0:21:570:22:00

Oh, that's right, Cel. Yeah, yeah, yeah.

0:22:000:22:02

One of those ones with the feathers, is that good enough?

0:22:020:22:04

-With the long neck?

-Long neck?

-Ah, the, um...

0:22:040:22:08

-I saw one on the... Oh!

-Emu!

0:22:080:22:10

-Yey!

-Oh!

-Yey!

0:22:100:22:11

Wey-hey(!)

0:22:110:22:13

Oh, dear! Cel doesn't look emu-used!

0:22:130:22:15

Let's hope they enjoy number three.

0:22:150:22:17

-Is this lamb?

-No, no, no.

-It tastes like lamb.

-No, no.

0:22:170:22:20

-I know...

-It's a stronger flavour, stronger flavour that one.

0:22:200:22:23

I'm definitely getting more of a kangaroo in there.

0:22:230:22:26

Aw, how'd you go?!

0:22:260:22:27

CEL CHEERS

0:22:270:22:29

Is this the last... Is this the last Australian animal left?

0:22:290:22:33

Enough snacking, boys, it's time to hop on over to the main event and

0:22:330:22:37

see the All Over The Place Australia Master Bush Chef competition!

0:22:370:22:41

Phew! Now, that IS a mouthful!

0:22:410:22:43

Luckily, Ed and Cel won't be alone.

0:22:430:22:45

They'll be paired up with local experts,

0:22:450:22:47

so they don't poison the judges.

0:22:470:22:49

Each team is given a selection of secret ingredients

0:22:490:22:51

and they have just one hour to cook a delicious meal,

0:22:510:22:54

but there's no microwaves here. They must cook it in the ground!

0:22:540:22:58

Ladies and gentlemen, may I present your Master Bush Chefs?

0:22:580:23:01

OK, so I'm here with Digger and you're going to be

0:23:070:23:09

with Team Cel today, you happy with that?

0:23:090:23:11

-I'm really happy, Cel, how are you?

-I'm very well.

0:23:110:23:14

Very confident Digger's on my side.

0:23:140:23:15

-This is Lisa, who's going to be helping me today.

-Hi, guys!

-Um...

0:23:150:23:19

Cel's helper's called Digger, which is quite an outback name.

0:23:190:23:22

-Could we change your name? Call you something more outback?

-Yeah!

0:23:220:23:25

-This is Shovel.

-Yeah! That'll work!

-She's going to be helping me today.

0:23:250:23:28

You'd better hope you do win, Ed.

0:23:280:23:30

Remember, the loser must eat the famous witchetty grub,

0:23:300:23:33

a nutritious delicacy high in protein.

0:23:330:23:36

Eaten live, they are said to taste a little bit like almonds,

0:23:360:23:39

but, when cooked, they taste more like

0:23:390:23:41

crispy roast chicken filled with scrambled eggs!

0:23:410:23:43

Hope you're hungry, boys!

0:23:430:23:45

BELL RINGS There's the bell.

0:23:450:23:47

We got two special international cooks,

0:23:470:23:49

to just put the pressure on our local guys. Welcome to the game.

0:23:490:23:53

The secret ingredient is locally caught blue eyed cod,

0:23:530:23:57

sound a bit fishy to me!

0:23:570:23:58

-That is the biggest bit of fish I have ever seen.

-Beautiful!

0:23:580:24:01

Accompanied by a selection of fresh Aussie veggies.

0:24:010:24:05

So far I have selected some cherry tomatoes, some lime

0:24:050:24:08

and a nice bit of basil and coriander.

0:24:080:24:10

I like to spice things up in my kitchen. Keep the consumers guessing.

0:24:100:24:14

"What's this I taste?" That's what I am about.

0:24:140:24:16

I don't what I'm doing!

0:24:180:24:20

Careful with that knife, young man!

0:24:200:24:23

Ed and Kell will have to listen to the experts if they want to win.

0:24:230:24:27

-How am I doing, Shovel? Just here?

-Here.

0:24:270:24:30

It's not a very bush food, is it?

0:24:300:24:32

It is, because of the rivers.

0:24:340:24:35

Aborigines would have been a lot of fish.

0:24:350:24:38

I imagine people back in the day just eating grubs, stick insects,

0:24:380:24:42

things like that. But they ate nice things like fish as well?

0:24:420:24:45

They were pretty clever, yes.

0:24:450:24:47

While Ed is busy chatting, Kell is busy concentrating on the cook,

0:24:470:24:51

he does not want to eat that grub.

0:24:510:24:53

Kell is already cooking at the camp oven. Hurry up pan-fried Petrie!

0:24:550:24:59

It's flapping about with the fish will Kell cooks a creamy

0:25:000:25:04

coconut concoction.

0:25:040:25:06

I am getting worried because Kell has his stuff on the boil already.

0:25:060:25:09

I am squeezing the lime to give it that nice sweet taste.

0:25:090:25:12

I just got it off my gloves there. That's very sweet.

0:25:130:25:16

In this pan we have some sweet potato and onion

0:25:160:25:20

and it is held together with egg and what we are going to do is,

0:25:200:25:23

what we are going to do, I don't know what we are going to do.

0:25:230:25:27

-I nearly got away with it!

-You nearly got away with it.

0:25:270:25:30

You're not fooling us, Ed!

0:25:300:25:32

Both Ed and Kell are cooking in the camp's ovens now

0:25:330:25:36

but who can stand the heat in the kitchen? The crowds are gathering.

0:25:360:25:40

They must smell something nice, but who will enjoy the sweet

0:25:400:25:44

smell of success and who will taste bitter defeat?

0:25:440:25:47

And by that I mean a pan-fried witchetty grub!

0:25:470:25:51

The clock is ticking, time to plate up, people.

0:25:530:25:56

I can hardly hold myself back from eating that now.

0:26:010:26:04

Attention to detail, that is what me and Digger are about.

0:26:070:26:09

Three, two, one, stop your bush cooking!

0:26:100:26:13

Kell and Digger have created cod on the rock,

0:26:150:26:19

Thai curried cod poached in a coconut jus,

0:26:190:26:21

accompanied by sweet potato crisps with another massive piece of fish.

0:26:210:26:27

Will it be enough to impress the judges?

0:26:270:26:29

Oh my goodness!

0:26:290:26:31

-That was delicious! You've done such a great job.

-Thank you very much.

0:26:390:26:43

Ed and Shovel have created Ging-gang rustic cod, seared blue-eyed cod in

0:26:450:26:50

a garden of Asian leaves with a red onion rosti,

0:26:500:26:53

served on an oven lid.

0:26:530:26:55

# Ging gang goolie goolie goolie goolie watcha

0:26:550:26:58

# Ging gang goo, ging gang goo. #

0:26:580:27:00

-This looks amazing.

-The public have been trying to eat it.

0:27:000:27:03

I have been fighting them off with a stick.

0:27:030:27:05

All right, Ed, stop showing off. It's all about the food.

0:27:050:27:08

I hope they don't eat any dirt of that lid. And that is it!

0:27:080:27:14

The judges can eat more. Who will emerge victorious?

0:27:140:27:18

Well done, boys, you both did a really good job.

0:27:180:27:21

The judges votes are in. The winner...

0:27:210:27:25

-..is Ed and Shove.

-Oh yes!

0:27:260:27:28

I am the winner! I don't have to eat a witchetty grub.

0:27:280:27:31

-I am so glad I am not you.

-This is it, is it?

-This is it, Kell.

0:27:310:27:35

RETCHING

0:27:390:27:42

That will do.

0:27:420:27:43

You've been watching All Over The Place Australia!

0:27:440:27:48

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