Episode 18 Buzz and Tell

Now, ladies and gentlemen, boys and girls, oranges and lemons

it's time for the fast and furious Buzz And Tell.

CHEERING AND APPLAUSE

And here's your host, he's the one with the whiskers and flippers,

it's Walter Flipstick! CHEERING

Hello and welcome to another edition of the only show on the telly

with me as the host. So let's meet the contestants

in this edition of Buzz And Tell.

I'm Miss Honkover and this is the Miss Honkover Show!

Only kidding!

I'm Ken Koala. I like playing hide and seek.

I'm really good at it.

I'm called Orange Bernard cos I'm orange and my name is Bernard.

I'm Charles Cheese

and I've got the largest collection of cheese in the world! Lovely!

I'm Mr Biscuits and I've just invented a biscuit

that glows in the dark.

Well, there we are and now it's the first round -

the missing word round!

So, fingers on buzzers. Let's go.

What's the missing word in this nursery rhyme?

Baa-baa black sheep, have you any...?

BUZZER Orange Bernard.

Bananas!

-Nope.

-BUZZER

Charles Cheese.

Cheese!

-Nope.

-BUZZER

Mr Biscuits.

-Sweets.

-No, Mr Biscuits. Sheep don't have sweets.

-Well, they're missing a treat!

-BUZZER

Miss Honkover.

Feathers. I've got a song about feathers.

# I've got my feathers... #

Not now. We haven't got time. Sorry.

I can give you a clue.

It's what jumpers are made from.

Is it wool?

Yes! Correct! Well done, Miss Honkover. One point to you.

CHEERING

So now on to our second round - the picture round!

Take a look at this and tell me what you think it is.

BUZZER Orange Bernard.

It's not a telephone, is it?

Right. It's not a telephone.

Oh, do I get a point?

Not for being wrong.

-But you said I was right!

-BUZZER

Ken Koala.

I know what it is.

OK, Ken. What is it?

-It's a snail.

-That's right!

It's a snail. So that's a point to you, Ken.

So it's time for round three - the numbers round.

Let's do some adding.

Listen carefully. If I have two helpings of mashed potato for lunch,

and I have four helpings for supper,

How many helpings have I had altogether?

BUZZER Mr Biscuits.

Too many!

I couldn't even eat one helping! Not on top of all the cheese.

Does anybody know the answer?

BUZZER Miss Honkover.

The answer is, two helpings and four helpings is six helpings.

You're right! 2 + 4 = 6

So that's six helpings. Well done.

Another point to you, Miss Honkover.

That brings us to round four - the sound round.

Listen to this sound and tell me what it is.

HOOTING

BUZZER Orange Bernard.

It's a frog with a sore throat.

That's not even close, Bernard.

BUZZER Mr Biscuits.

It's someone blowing into a biscuit barrel

to see if there are any biscuits left in it.

Sorry, Mr Biscuits, it's not someone blowing into a biscuit barrel

to see if it's empty.

Oh. I was sure that was right.

Hard cheese.

Oh, that sounds nice, actually.

I'll give you a clue. They only come out at night.

BUZZER Charles Cheese.

Bed clothes!

-Nope.

-BUZZER

-Orange Bernard.

-Head lights.

-Nope.

-BUZZER

-Miss Honkover.

-Stars.

-No.

-BUZZER

-Mr Biscuits.

-It's a bird, isn't it?

And it's called an...eh... Hmmm, yes...

Oh, an owl! That's it!

Yes! At last! It's an owl.

So that's a point to you, Mr Biscuits.

So, on to our final round - the general knowledge round.

Fingers on buzzers. Here we go.

What month comes after March?

BUZZER Miss Honkover.

January.

-No.

-BUZZER

-Orange Bernard.

-November.

No.

BUZZER Charles Cheese.

-Monday!

-Uh, no, that's a day of the week, Charles.

OK, everyone, remember how the months are ordered.

-January, February, March...

-BUZZER

ALL: April!

Yes, you're right. It's April. Well done.

So, you all get a point for that.

So, let's look at the final scores.

Well, we have a clear winner. It's Miss Honkover, with three points!

Oh, thank you. Thank you. How wonderful.

So, you win this week's special prize, which is...

some bird seed!

Oh...

Thank you for watching and thanks to our contestants.

Join us next time for another fun-tastic edition of Buzz And Tell!

Bye!

Subtitles by Red Bee Media Ltd

E-mail [email protected]