Sunny Carrot Cake I Can Cook

# I can cook!

# Da, da, da, da Da, da, da

# Da, da, da, da Da, da, da

# La, la, la Da, da, da, da, da

# La, la, la Da, da, da, da, da

-# I can cook!

-With you! #

Hello. Good to see you.

I'm just getting everything ready to go on an outing

and I hope that you're going to come too

and meet some new friends.

-BELL TINKLES

-A-ha.

Katie, can you cook with me, please?

Definitely. That'll be fun.

Please help us make something with carrots to have camping?

I can, and you can cook with me too.

I love getting outdoors and doing some camping.

That'll be great.

We just need to pack everything and then we can get on our way.

# Off on a journey and I'm coming to you

# It's going to be busy and there's lots to do

# Get ready to help join in and have fun

# Let's tick a face for everyone. #

Well, here we are at the campsite where I've been invited by Caitlin.

There she is over there with all of her friends having a tea party.

-Hi, everybody!

-ALL: Hi, Katie! Hi, Katie! Hi!

Great to meet you, Caitlin. Are these your friends?

-A-ha.

-So what's your name?

-Olivia.

-William.

-Frankie.

Caitlin, tell us what we're going to do today.

Make something for when we're camping.

Brilliant! I've got such a fantastic recipe. Quickly, follow me.

ALL: Yay!

Welcome to my outdoor kitchen.

-Now, who wants to know what we're going to go today?

-ALL: Yes!

Today's recipe is sunny carrot cake.

-That's delicious!

-Can we eat some?

We'll get to have some, William.

But before we cook, we've got to do something.

What do you think it is?

-Wash our hands.

-Wash our hands, that's right.

Let's get going, everyone.

# Roll up your sleeves Give your hands a wash

# With slippy dippy soap Splish, splash, splosh

# Have you done your hands? Washed and dried?

# Sleeves rolled up, apron tied

# What can you do? I can cook! #

Let's get started.

The first thing we have to do

to make our sunny carrot cake is crack an egg.

But wait. What animal do you think this is?

SHE SQUAWKS

-A chicken.

-Chicken.

-Chicken.

-That's right, it's a chicken.

And that is exactly where an egg like this comes from.

But eggs can also come from other animals, like ducks or ostriches.

Now, we're going to crack this egg into our bowl.

Why don't you join in with us?

First of all, we have to knock on the door of the egg, like this.

Knock, knock, knock, knock, knock,

and open ses-a-me!

Go on, Caitlin. Yes!

That's amazing!

Let's give our hands a wipe because they're a little bit eggy.

Next, we need to add some vegetable oil, which we have just over here.

So let's pour that in with a big splosh,

and you can splosh with us.

One, two, three,

splosh!

Wow! What's happened to the egg and the oil?

Around the egg's turning gold.

-Is that because of the oil?

-Yeah.

It looks more gold if you look from underneath.

-Let's have a look.

-Mine's gold!

Wow! It does. Next, we have to whisk the egg,

but we need to press the fast button on our hand

because we're going to whisk extra fast.

Ready? Beep, beep, beep, beep, beep, beep, beep, beep. Whisk!

It's going yellow.

It's the same colour as spaghetti.

It is, actually. It's the same colour as spaghetti.

-OK, everyone press the stop button.

-ALL: Beep!

You can put your fork down on your mat.

Now I want you to swap this bowl with the bowl of flour.

This is your dry bowl and the other bowl is your wet bowl.

Now, in this bowl, we've got some self-raising flour.

And shall I tell you a secret?

Self-raising flour is magic.

That's right, because when we put it in our recipe,

it's going to make our cake

rise up really big when we put it in the oven later on.

-Shall we pretend to rise up like the cake in the oven?

-Yes.

OK. Why don't you join in with us?

We start really small

and then we...

..pop!

-Shall we do it again?

-ALL: Yeah!

Let's do a really big pop at the end,

and don't forget to join in with us.

Pop! Brilliant!

Now, to this self-raising flour we're going to add

some lovely caster sugar.

It's a bit different to the sugar

that you might be used to at home

and that's because the pieces are a lot smaller.

So let's pour that lovely sugar in with a big whoosh. Ready?

Whoosh!

And then we're going to give everything a quick mix

with our wooden spoon. Ready?

And don't forget to mix with us.

Get your bowl and your wooden spoon

and mix it up! Brilliant.

Now, what ingredient do you think we need next

for our sunny carrot cake?

What's next?

Let us see if you can guess what it could be.

We've got an orange,

a carrot and some sweetcorn.

What would you choose for our sunny carrot cake?

I know, I'll give you some clues.

The special ingredient is orange.

Sweetcorn is yellow, so we can take that one away.

And here's another clue

the special ingredient is a vegetable.

Well, oranges are a fruit,

so we can take that one away, too.

Which leaves us with a carrot.

We're going to need carrot in our sunny carrot cake,

and earlier, I went to find some.

I've come to Esher in Surrey to look for some carrots

and I've come to a farm where you can pick your own.

This is what we are looking for.

This part of the carrot, which we eat,

grows underneath the ground because it's the root.

So we need to look for the green leaves which grow above the ground.

So come on, let's go.

Look at all these carrots I've found!

There's hundreds of them.

I've found a big carrot

and I've found a teeny-weeny carrot.

I've also found a curly-whirly carrot.

That's brilliant. I'll definitely keep that one.

Once I've washed these and taken the leaves off,

they're going to be perfect for our sunny carrot cake.

That was so much fun, getting all those carrots out of the ground.

Your carrot down here has had a haircut already.

We need to snap this carrot in two

and to do that we're going to hold it

like a pair of bicycle handlebars, like this.

And go for a quick ride.

After three, we're all going to snap our carrots.

Ready? One, two, three, snap!

There we go.

We should have two pieces.

Next, we're going to grate our carrot.

So we need to take the lid off our grater

and one person puts their pieces of carrot

into the top of the crater.

Put the lid on top. You're going to hold the top down

and then you're also going to turn the handle to grate it.

But to do that, you need to be very, very, very strong.

-Now, how strong you, William?

-Really!

-And how about you, Caitlin?

-So strong!

Can you show me your muscles, too? Grrr!

Oh, gosh. You're very strong. So, let's get grating.

The round bit of the grater is quite sharp inside,

so you need a fork to get the rest of the carrot out.

That's it. Push really hard on the top, William.

Now let's add our grated carrot to our eggy mixture.

There we go. Just pour it in.

Next, we're going to use some of these.

-William, do you know what these are?

-Nuts?

-That's right.

They're walnuts, and if you can't eat nuts,

you can just leave them out.

-And who wants to see the walnut face?

-ALL: Yeah!

I will show you. Ready?

Who wants to do the walnut face?

ALL: Me!

OK. I'll show you how to do it.

You squeeze your face up like this and go, "Walnut face!"

Walnut face!

ALL: Walnut face!

Shall we add some walnuts to our recipe?

-Ready? Splosh!

-Splosh.

And then we're going to add some of this. Do you know what that is?

-Pineapple.

-It is, and it's crushed pineapple. Let's pour that in.

Let's press the fast button on our hand.

Beep, beep, beep. Let's go!

Brilliant. Next, we're going to pour the wet bowl

into the dry bowl

and this is going to make a really big splash.

One, two, three. Splash!

And the next thing we need to do is take our wooden spoon

and really give everything a good, fast mix.

And we need to keep mixing

until all that flower magically disappears.

Finally, we're going to pour our mixture

into our loaf tin,

that I've already oiled for you, using our wooden spoon, OK?

Splodge, splodge, splodge.

Last little bit.

And that is it. You've done it.

You've put all the ingredients together for your sunny carrot cake

and you did it all by yourself.

Brilliant! And now I'm going to put them all in the oven for you.

Remember, ovens are hot, so don't go near.

Ask a grown-up to help you here.

# Now we've cooked with you

# And had lots of fun

# Let's tidy up and think of all the things that we have done. #

-There was...

-Cracking.

-Twisting.

-Mixing.

-Grating.

# Now clearing any mess and putting things away

# Is always fun to do at the end of the day. #

And here they are.

All cooked and now ready to eat.

OK, let's have a look at yours, Caitlin.

Yummy! Ooh, what does it smell like?

Yummy!

OK, William. Let's have a look at yours. Ready? Open!

Wow, that looks fantastic! What does it smell like?

-Um, pineapple.

-Can I have a smell?

Oh, yeah. I can really smell the pineapple in yours.

Let's put the lids on top.

We travelled to you, we've cooked and had fun.

Now let's have a party with everyone!

-ALL: Yeah!

-Come on, you can come with us. Follow me.

Well, here we are at the campsite

and we are all ready for a delicious picnic, aren't we, everyone?

-ALL: Yes!

-I am so hungry for some sunny carrot cake.

Mums and brothers and sisters, would you like some, too?

-Yes, please.

-Brilliant. Let's tuck in.

We've got one slice for everybody.

See if you like it, all right?

Caitlin, what else would you cook for a picnic at the campsite?

-Chocolate cake.

-Chocolate cake as well?!

-What would you like Olivia to cook?

-Definitely more carrot cake.

We've got to make more carrot cake?! So what can you do, everybody?

ALL: I can cook!

With me and with you.

And if you want to make this delicious recipe,

you can find it on our website...

-Caitlin, do you know what animals love carrots?

-Yeah, bunnies.

-Do you think we'll find any in the forest over there?

-Uh-huh!

-Shall we go and find some?

-Yeah.

-Come on, everyone.

Let's go and find some bunnies. Quick, quick. I'll beat you there!

# I can cook! #

Subtitles by Red Bee Media Ltd