Honey Tea Loaf I Can Cook


Honey Tea Loaf

Katy welcomes young cooks into her kitchen to cook a teatime treat. They find out how honey is made and squish, stir and mix up a delicious honey tea loaf.


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Transcript


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# I can cook

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# I can cook

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# I can cook! #

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Oh, hello, lovely to see you!

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I've been getting ready for today's recipe.

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It's going to be so delicious and I can't wait.

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KNOCKING

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Come in!

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-Hello, Katy.

-Hello!

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-Hello, Katy.

-Hey!

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Hello, kids! Hi, David. Hi, Bethany. Hello, Rebecca.

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Thanks for coming, everyone. Now, do you want to know

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-what tasty recipe we're going to cook today?

-Yes!

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Today's delicious recipe is going to be...

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honey tea loaf!

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-Doesn't that look delicious?

-CHILDREN: Yes!

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We're about ready to make a start,

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but there's one thing we need to do first.

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Wash our hands!

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# Roll up your sleeves Give your hands a wash

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# With slippy-dippy soap Splish, splash, splosh!

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-# Have you done your hands?

-Yeah!

-Washed and dried?

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-# Yeah!

-Sleeves rolled up?

-Yeah!

-Apron tied?

-Yeah!

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# What can you do?

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# I can cook! #

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-Let's get cooking!

-Yes!

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To make a honey tea loaf, you'll need dried mixed fruit, like this.

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-Has everyone got mixed fruit?

-Yes!

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And now we're going to add to this, some cold tea, which I made earlier.

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Can we drink the tea?

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You don't want to drink this, it's cold.

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The fruit is going to soak up all of the tea.

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Can you do a sucky face, like this?

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Try doing a sucky face at home!

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What do you think we're going to need next in our recipe?

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Let's put you to the test - today's ingredient, for you to guess.

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What do you think it will be?

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Now, let me give you some clues.

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The missing ingredient for our honey tea loaf is really sticky.

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So, could it be...?

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No! You can't eat glue!

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Now, let's try again, shall we?

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The missing ingredient is made by a creature that flies.

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So, could it be...?

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BIRDS TWEET

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No! You can't eat a bird's nest!

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Let's try one more time.

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The missing ingredient is sticky and is made by a creature that flies.

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So, could it be...?

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BUZZING

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Honey! The missing ingredient is honey. Did you work it out?

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We're going to need honey in our loaf.

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Honey is made by bees,

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but let's go and find out some more about how it's made. Come on!

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Honey comes from honey bees.

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The bees collect a juice called nectar from flowers.

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They take it to their homes, called hives.

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Here, they store the nectar in special honeycombs,

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where they keep it while it turns into honey.

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The beekeeper, who looks after the bees,

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comes to collect the honey and puts it into big barrels.

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When it's ready to go to the shops, the honey is put into jars,

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so that it can be sold. And then, we can eat it!

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CHILDREN LAUGH

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That was fun, wasn't it?

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While we've been finding out about honey, the fruit

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has soaked up all the tea, like a sponge. Look!

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-Can you see it, everyone?

-Yeah!

-What's happened to it?

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It's all gone and the fruit sucked it up.

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And it's got a bit bigger.

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-Got a bit fat, hasn't it?

-Yeah.

-The fruit's got fat.

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All we need to do is add our honey.

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OK, let's pour it out onto our spoon.

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Now, this is really sticky.

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This is like a honey slide.

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It's quite fun!

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Oh, look! Gloop it onto all of our mixed fruit.

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Now, we're going to add another one. Can you buzz as it comes out?

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BUZZING

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Next, you're going to take an egg and a cup

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and crack it open. Knock on the door.

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Ready? Knock knock, knock!

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And then use our fingers to carefully open it up

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and out comes the egg!

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Right, you guys have a go now.

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Crack, crack, crack!

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Perfect!

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Give it a good knock, David. Knock on the door.

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That's it. Open it up with your hands.

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That's it! Brilliant! He-he-he!

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And now we need to take a fork and mix it about.

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So, give it a good old whisk.

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Can you pretend to stir at home? Like this!

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Keep mixing it. That's it.

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I think that's just about done.

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Let's pour our egg into our honey mixture.

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-Do you think it's time to give it a big mix?

-Yes!

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Let's grab our spoon and get mixing.

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Now mine are all floating!

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The raisins are going at the top.

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It's just the other way round.

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Who can make a whizz sound as they mix round their bowl?

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Whizz!

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If you stir really fast, it looks like there's a hole in the middle.

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Oh, yeah!

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And now you're going to need a bowl of plain flour,

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and we're going to add some of this white powder.

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It's called baking powder.

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It's the magic ingredient that's going to make our honey tea loaf

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rise up when we put it in the oven.

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Pretend to rise up like this.

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Whooo-oop!

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Can you do that at home?

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You'll only need one teaspoon.

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Pop the teaspoon in.

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And then use your finger to pat it down and make it really flat.

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That's it, well done.

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And then put that into your bowl.

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We need to get our pinchy fingers out. Can you go...?

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I love pinchy fingers!

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Can you get your pinchy fingers out?

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And take a pinch of mixed spice.

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This is going to add lots of yummy flavour to our honey tea loaf.

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-And now what do you think we're going to do?

-Mix it.

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Let's give it a mix.

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There we go. I think that's all mixed in.

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We're going to add our honey mixture into our dry bowl.

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Can you pour it in like me?

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Wheee!

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Make sure you get all of the fruit out.

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We don't want to leave any in our bowl.

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Now we're going to take our spoon and mix everything together,

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just like a cement mixer.

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Give everything a good stir.

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Do it slowly cos it will come out.

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You've got it. That's exactly right.

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Oh, no! I've spilled it all over my mat.

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I am so messy.

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Are you a pup that's messy? Messy pup?

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Messy pup? I think I probably am a messy pup.

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CHILDREN GIGGLE

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Now your mixture should be just like this.

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Really sticky. Look how sticky mine is!

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-How sticky is yours?

-Really sticky.

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Now we need to take a loaf tin that can go in the oven,

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and we're going to do some painting.

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-Who likes painting?

-ALL: Me!

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Do you like painting as well?

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We're gonna take a little brush like this, dip it in a bit of oil,

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and then paint all the sides of our dish.

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Make sure it's all covered, guys.

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-Make sure it doesn't stick.

-That's right.

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This is so that our honey tea loaf

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won't stick to the sides when we put it in the oven.

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It makes it all shiny, doesn't it?

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Mine is super-duper-ruper shiny!

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Tip your mixture into the loaf tin.

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And I think this will be a sticky business.

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Ooh, it's going...!

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Mine is so sticky, it's just sticking to the spoon!

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Get off!

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How are you doing, Pierce?

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It's falling, it's falling... Great!

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Why do you think it's so sticky?

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-Honey.

-That's right - cos of the honey.

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Honey is sticky-wicky!

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Just keeps dropping tiny bits in.

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Can you push it into all the corners when it's in the tin?

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It's like it's sticking to the walls.

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Now it's time to put your honey tea loaf in a warm oven for 25 minutes.

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But with ovens beware because it's hot in there.

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So get an adult to help you. Come on, everyone!

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Thank you.

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Whilst our honey tea loaves are cooking, it's time to...

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ALL: ..tidy up!

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It's always good to put away so we can use things another day.

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Now it's time to remember what we've made today.

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# Honey tea, oh, honey tea

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# Honey buzzy bees go buzz

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# Does it taste delicious?

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# Oh, believe me, yes, it does

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# With fruit like a sponge to soak up the tea

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# Break the egg into a cup

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# Add flour, spice and the magic dust

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# And it will make it all rise up

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# And we go...

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# Honey, honey, honey, honey, honey tea

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# Put it in a bowl for me and see

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# Honey, honey, honey, honey, honey tea

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# Honey tea loaf's yummy! #

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Our honey tea loaves have cooked. And when they've cooled down

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they're ready to eat.

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Come on, everyone, they've cooled down a bit. Take a slice.

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We can cook, we all know how, let's eat our honey tea loaf now!

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Oh, this is so scrummy!

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David, do you like your honey tea loaf?

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-Yes.

-Pierce, what do you think of yours?

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-Yummy, yummy, yummy!

-Yummy, yummy, yummy!

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THEY GIGGLE

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Our honey tea loaf is delicious. We did it!

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ALL: We can cook!

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That's it for now. I can't wait to see you all again soon.

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Remember, YOU can cook, too!

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Isn't this so yummy, everyone?

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It's scrummy-dummy-yummy!

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-Rebecca, what do you think of your honey tea loaf?

-Yummy!

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-Which bit do you like best?

-The fruit.

-The fruit.

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-Yeah, that's my favourite.

-I like the raisins the best.

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If you want to make today's recipe, then go to...

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